Europe Wedding Ideas and Inspiration - Style Me Pretty

A Chic Garden Party Wedding Set Against the Scenic Beauty of Switzerland

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[field title=”Wedding Colors”]Garden Party – Pinks, Greens, Blues, Pinks, Purples[/field]
[field title=”Design / Vibe / Vision”]

Design/Vibe/Vision: From the Bride: I knew I wanted the wedding to feel like a chic garden party, and the landscape of Switzerland to be on display.

Gianna, lead planner and owner of The W. Day Wedding & Events, took the bride’s vision of a chic garden party and completely brought it to life. She designed the ceremony and reception spaces to be unique and different from a traditional wedding, and she created an immersive experience for the bride, groom, and their guests. Jaws dropped as guests made their way from the entrance to the welcome drinks and down the sun-drenched path to the enchanting ceremony lined with different types of lush florals. Guests were equally in awe as they entered the reception tent in all its glory. Gianna focused on bringing Madeleine & Nick’s vision to life, and the couple couldn’t have been more thrilled with the outcome. One of her favorite contributions was surprising the bride & groom with a surprise fireworks show at the end of the evening as they cut their cake.

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[field title=”Proposal Story”]

Proposal Story: Madeleine and Nicholas met in Boston in the Fall of 2019. Nick proposed in Boston in November 2022 and surprised Madeleine by inviting her close family and friends to celebrate after the proposal. Madeleine’s mother is from Switzerland, and she spent much of her childhood school breaks visiting her family in Switzerland. Once Nick was able to visit with her, they knew it would be a perfect destination for a special wedding.

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[field title=”Wedding Gown”]

From the Bride: I wore a Mira Zwillinger Karlee dress with a matching veil. I was immediately drawn to the beautiful flower appliqué. It felt ethereal and modern. Nick wore a Suitsupply Sand Suit with a Christian Dior tie that I had gifted him.

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[field title=”Bridesmaid Dresses”]

From the Bride: I let my bridesmaid choose dresses with colorful floral patterns that happened to match perfectly with their bouquets–they looked so gorgeous!

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[field title=”Groomsman Attire”]From the Bride: Nick’s groomsmen wore matching suits from State and Liberty in Heathered Bamboo.[/field]
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[field title=”Food & Drink”]

From the Bride: I knew the food and drink were incredibly important to my family and guests because we love to eat well. I was so happy with Gourmet Brothers; everything was so delicious and beautifully presented.

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[field title=”Florals & Decor”]

The ceremony was set deep in the forest, where we created an intimate and enchanting atmosphere, enhancing the natural beauty without overpowering it. Our goal was to create an atmosphere that felt intimate and enchanting with a balance of elegance and whimsy. We designed a tall rectangular floral arch made of blue limonium that became the focal point. Along the aisle, sculptural groupings of hydrangeas, delphinium, limonium, and seasonal blooms in blush, apricot, lavender, and deep blue created a colorful, organic path. The dinner took place under a grand tent, where the design transitioned to a more structured, elegant tone, while keeping the same color palette. The bride and groom’s long table was decorated with a continuous garden-style floral runner, accented with soft floral cascades at each corner. Fresh fruit added a refined, romantic detail. Above the bride and groom’s table, Chandeliers adorned with limonium created an airy, textured look, forming a striking focal point for the evening. Round guest tables echoed the same palette, with low arrangements and glass candleholders, creating a warm, glowing ambiance. The candles’ varied heights added dimension, while fruit clusters continued the theme from the long table. This wedding was about more than just flowers; it was about blending nature with elegance, intimacy with grandeur. Every detail, from the flower choices to the candles, was thoughtfully selected to tell a story. The after party was a complete party vibe with lights, disco balls, and music continuing!

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[field title=”Wedding Cake”]The wedding cake was made to match the design of my dress with the florals![/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

From the Bride: Although we did not have a religious ceremony, I knew I wanted the reception to feel spiritual. The gospel choir singing me down the aisle is one of my favorite memories of our wedding! Their good Friend, Will Reeve (ABC News correspondent based in New York City) was their officiant.

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[field title=”Special Detail #1″]

From the Bride: Nick and I were completely blown away and amazed by the stunning fireworks show that my Mom and Gianna (Our Planner) surprised us with.

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[field title=”Special Detail #2″]

Madeleine & Nicholas had a romantic boat ride on Lake Geneva the day before the festivities began. The two of them popped champagne, drove around, and enjoyed the beauty of the views of the French and Swiss Alps. Madeleine & Nick enjoyed a beautiful and festive rehearsal dinner and welcome party at the Hotel Beau Rivage Lausanne the night before their wedding!

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[field title=”Special Detail #3″]

The invitation suite was designed by the Groom’s father, an artist. He also designed the dance floor wrap!

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Stephanie Berenson Photography

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A Modern Island-Chic Celebration Awash in Aegean Blue and Sunset Pinks on Paros

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[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The wedding’s palette was a masterclass in elegance and Mediterranean vibrance. For the ceremony, the design embraced timeless tones of Aegean blue and crisp white—a direct nod to the iconic Greek island landscape of Paros. As the day unfolded into the evening, the palette transitioned into an ethereal spectrum of pinks—from the softest blush to bold fuchsia—bringing warmth, romance, and a modern touch to the reception setting. This dynamic use of color served as the perfect foundation for a stylish, joy-filled destination wedding in Greece.

This Paros Island wedding was the embodiment of modern island chic. The overall vision was rooted in contemporary sophistication, seamlessly fused with the effortless charm of Greek island life. The couple wanted their guests to feel immersed in the sun-drenched ease of the Cyclades while surrounded by elevated, carefully curated design details. From the color story to the bespoke elements at each guest’s seat, every decision reflected a refined yet relaxed atmosphere. The design language played with clean geometry and thoughtful contrasts—elegant lines met soft blooms, and traditional textures mingled with modern silhouettes. The result was a destination wedding aesthetic that felt luxurious, stylish, and deeply personal.

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[field title=”Proposal Story”]

Proposal Story by the bride, ‘Iliana’ herself: The proposal took place during a romantic dinner in enchanting Florence. What made it truly special was a video the groom had prepared, featuring photos from the previous days of their trip. The video ended with a photo of the engagement ring, since, with a touch of humor, he had accidentally left the actual ring back at the hotel!

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[field title=”Wedding Gown”]The bride, Ilianna Strouthou, wore a custom-designed gown by renowned Greek haute couture designer Celia Kritharioti—an ethereal creation that perfectly balanced sophistication and softness. Crafted with delicate semi-sheer fabrics that offered a subtle hint of skin, the gown was both graceful and modern, never overtly sexy, but always captivating. It was the kind of bridal look that felt tailored for a woman of elegance and intellect—after all, Ilianna is a doctor—and it allowed her to move with a divine lightness throughout the day. With its airy silhouette and goddess-like essence, she looked as though she had stepped out of a myth, embodying the perfect harmony between refined beauty and effortless island charm.[/field]
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[field title=”Food & Drink”]The culinary experience was central to the celebration. Drawing inspiration from Mediterranean heritage, the menu featured locally sourced ingredients and seasonal fare—beautifully reimagined with a modern twist. Guests dined on the freshest delicacies from the Aegean Sea, each dish capturing the essence of Paros’ rich gastronomic culture.

Signature cocktails, custom-designed for the couple, told their love story in flavor form. Each bespoke drink represented a memory, personality trait, or shared passion, adding an unexpected layer of intimacy to the celebration.[/field]
[field title=”Florals & Decor”]

The floral design was both romantic and editorial in its execution. Lush arrangements of garden roses, peonies, hydrangeas, and vivid bougainvillea cascaded throughout the venue, echoing the vibrant nature of the Cycladic landscape. The floral palette mirrored the wedding’s dual-toned theme, with blue and white blooms gracing the ceremony, and pink hues taking center stage at the reception. Textured linens, contemporary tableware, and carefully grouped floral compositions brought structure and storytelling to the tablescapes. Each guest was welcomed with a custom-designed menu and a thoughtfully curated favor—elements that added a deeply personal and luxurious touch. The décor harmonized island charm with bold artistic direction. Geometric patterns and layered design moments created a space that felt simultaneously organic and elevated—ideal for couples dreaming of a luxury wedding in Greece.

[/field]
[field title=”Wedding Cake”]The wedding cake was more than a dessert—it was a sculptural expression of the day’s aesthetic. Crafted with soft gradient hues and minimalist design, it was a visual centerpiece that seamlessly blended into the reception’s overall design. Master pastry chef Alexander Pavlov was flown in from Athens to create this edible work of art.

In addition to the cake, Chef Pavlov delighted guests with a live culinary performance, preparing his signature strawberry pavlovas tableside. This interactive dessert moment added a layer of sophistication and entertainment to the dining experience, highlighting the couple’s love for immersive, memorable details.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
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George Liopetas Fine Art Photographs

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Petit Bouquet

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A Whisper in the Clouds: An Ethereal Celebration at Villa Balbiano

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

At the breathtaking Villa Balbiano, nestled on the serene shores of Lake Como, we brought to life a vision as timeless as the landscape itself. Our beautiful couple dreamt of an intimate wedding that felt like a whisper in the clouds – soft, ethereal and effortlessly elegant. The ceremony mirrored the sky above, with layers of white florals and delicate textures, floating like a cloud over the lake. After the ceremony, the guests were invited to unwind with sunset cocktails by the pool -spritzes in hand, soft Italian jazz floating through the air, and golden hour casting magic on the villa. As the sun dipped behind the hills of Lake Como, guests made their way into Villa Balbiano’s enchanting cherry tree garden – a hidden gem that set the stage for a dinner party, intimate yet grand. At the heart of it all was a long, serpentine table, winding gracefully through the trees like a ribbon of celebration. Its curves weren’t just beautiful, they symbolized the journey of love : fluid, continuous and ever-evolving.

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[field title=”Proposal Story”]

She always loved the story of Romeo and Juliet – not for the tragedy, but for the intensity of a love that felt destined. While traveling in Verona, he surprised her with a visit to Juliet’s famous balcony. As she leaned over the stone, he stood below, calling out to his “Juliet” before holding out a ring that promised their forever. That promise became the beginning of their journey to Lake Como, where their wedding unfolded like the modern fairytale they had always dreamed of.

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[field title=”Wedding Gown”]

The bride wore a Kamelia Andrioti wedding gown, a masterpiece of modern bridal fashion – a perfect balance between ageless romance and contemporary edge. Instead of the traditional “princess gown”, she wore a piece that felt artistic and bold, while still undeniably romantic. To complete her bridal look, our bride chose a sculptural, statement hat. Dramatic yet timeless, the piece framed her look with effortless sophistication, blending high-fashion elegance with a sense of individuality and modern romance. The whole look was a perfect reflection of a woman rewriting tradition with grace, strength, and unfading beauty.

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[field title=”Bridesmaid Dresses”]

The bridesmaids’ fashion was a celebration of bold elegance and timeless glamour. They chose sequins- the ultimate symbol of enduring style – in a striking combination of gold and silver, creating a look that shimmered with sophistication. Rather than all wearing the same dress, each gown was tailored slightly differently to reflect each bridesmaid’s unique connection to the bride, adding a personal and heartfelt touch to the cohesive, dazzling ensemble.

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[field title=”Groomsman Attire”]

The groom and groomsmen wore tailored suits by Scala, a perfect blend of modern sophistication and timeless elegance. With clean lines, impeccable fit, and subtle detailing, it is ideal for an Italian wedding that also complements the ethereal romance of his bride’s look.

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The wedding menu celebrated the best of Italy. Guests enjoyed Aperol Spritz and signature cocktails during the cocktail hour by the pool, followed by traditional Italian dishes – fresh pasta, seafood, and risotto – paired with top Italian wines and plenty of Champagne. Simple, elegant and undeniably delicious.

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[field title=”Florals & Decor”]

Ceremony: An all-white palette reflected the pure, serene beauty of Lake Como and its skies, and also reflected the beauty of our gorgeous bride. Crisp white flowers created a clean, elegant backdrop – a mirror of the lake’s calm and ethereal charm. Instead of traditional chairs, guests were seated on white, curvaceous, plush couches that mirrored the softness of clouds. We created bulky, flowing shapes for a modern, airy touch. Cocktail hour: Inspired by Italian chic and golden hour hues, the cocktail decor embraced warm yellow and orange tones that evoked the vibrant glow of an Aperol spritz, creating a stylish, sun-kissed Italian flair. Dinner: The palette shifted to royal blue and white, accented with gold in the chairs, table, and cutlery. Blue and white flowers added sophistication, while the flourishing cherry trees framed the long table with playful elegance. Mirrored tabletops and round mirrored chandeliers elevated the setting, reflecting light and adding a sense of luxury and glamour to the regal, clean-cut design. A perfect setting for an unforgettable Italian dinner.

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[field title=”Wedding Cake”]

The wedding cake was a three-tiered cake, simple and elegant, adorned with small royal light blue flowers that perfectly echoed the dinner decor. Chic, refined, stylish and classic.

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[field title=”Readings, Ceremony Music, Reception Songs”]

During the ceremony, the couple shared a deeply personal moment that echoed their love story. A heartfelt reading, inspired by the timeless passion of Romeo and Juliet, set the tone – celebrating love that is bold, enduring, and destined. When the couple exchanged their vows, it felt like a modern fairytale unfolding, promises whispered under the Lake Como sky, a joyful rewrite of the classic tale, and a reminder that their love story, unlike Shakespeare’s, had a happy ending.

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[field title=”Special Detail #1″]The ceremony backdrop carried a dual meaning, blending personal significance with artistic inspiration. As a nod to the groom’s love and appreciation for Italian architecture, our design featured three open arches inspired by Italian triumphal arches. Each arch, or “gate” , symbolized a step along the couple’s journey – a meaningful passage leading them to their wedding day. The result was both a striking architectural statement and a poetic reflection of their love story, seamlessly connecting Italian heritage with the romance of Lake Como. [/field]
[field title=”Special Detail #2″]Instead of a traditional first look, the couple chose to savor every moment of their special day together. They took a private ride on a classic Riva boat across Lake Como, allowing them to unwind, enjoy each other’s company , and take in the breathtaking surroundings – just the two of them before joining their guests. Their grand entrance at the venue, arriving by boat, was as cinematic as it was intimate, setting the tone for a celebration that was personal, joyful, and unforgettable. [/field]
[field title=”Special Detail #3″]

A very special little guest took part in the ceremony – the bride’s niece, who has always held a cherished place in her heart. Rather than just scattering petals, she presented a single flower to the couple, symbolizing love, family and continuity – a touching detail that made the celebration feel even more personal and heartfelt.

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Photography

Sotiris Tsakanikas

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Stefanotis Weddings

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Petit Bouquet

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The Heritage Collection

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A Fusion of Italian Romance and Asian Grandeur Amid the Italian Riviera

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[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

Inspired by the colors of the Italian countryside, the wedding color palette consisted of muted pastels like sage, ivory, mauve, and champagne. After the ceremony, the colors became slightly more saturated, incorporating pops of terracotta, lavender, red, and mulberry.

With a dress code of formal Italian Riviera and a fusion of Italian and Asian motifs, this blend of cultures made for one jaw-dropping celebration. With all of the natural elegance of the Italian landscape and the grandeur of Asian decor, this team created something truly one of a kind.

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[field title=”Wedding Gown”]

The bride’s custom Valentino gown is the stuff dreams are made of. It was a delicate A-line gown, made of beaded lace in an abstract floral motif with metallic accents. The light peach lining added a warm and unexpected surprise to the ethereal ensemble.

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For cocktail hour, guests snacked on traditional Italian hors d’oeuvres, meats, and cheeses, while they watched artisans make the pasta for the night right in front of them! Guests were then treated to a meal created just for the occasion by Chef Domingo, a Michelin-star chef, crafted from local ingredients.

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[field title=”Florals & Decor”]

For the ceremony, white lilies and baby’s breath arrangements lined the white aisle, culminating in a massive iron and floral arch that framed the castle in the background. As the party transitioned into the reception, the flowers took on more color, with hanging wisteria installations floating over each table and whimsical arrangements in shades of purple and ivory lined the center of the table with pops of bright red tomatoes.

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[field title=”Wedding Cake”]In true Italian style, the couple added the finishing touch to traditional millefoglie before cutting into it and sharing it with their guests.
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Petit Bouquet

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A Springtime Fairytale of Couture Romance at Château Challain

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[field title=”The Inspiration”]

As the planner and designer behind this luxury editorial at the iconic Château Challain in the heart of the Loire Valley, Amanda of AMV Weddings envisioned a celebration of springtime romance through a lens of refined opulence and couture beauty. Drawing inspiration from the château’s fairytale architecture and its lush, blooming gardens, she embraced a playful yet sophisticated color palette, pairing vibrant florals with fashion-forward bridal looks by the House of Savin. Every detail was thoughtfully curated to inspire couples dreaming of an enchanting destination celebration in France, where timeless elegance effortlessly meets fresh, modern artistry.

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[field title=”Wedding Colors”]Pinks, Purples, Greens, Oranges
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[field title=”The Venue”]

Nestled in the storybook landscape of the Loire Valley, Château Challain is the epitome of French countryside romance. Surrounded by rolling green hills, whispering woodlands, and centuries-old charm, the château feels like stepping into a fairytale. Its grand spires and intricate Gothic architecture rise dramatically from the landscape, offering a breathtaking backdrop for a destination wedding. The ceremony took place on the expansive front lawn, with the château behind and a tranquil private lake just beyond, creating a setting that felt at once regal, secluded, and utterly enchanting. Set on over 300 acres of lush grounds, Château Challain offers a truly immersive experience, with guests able to stay on site within the château itself, making the celebration both intimate and unforgettable.

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The bride’s gown was a stunning statement of modern elegance straight from London Bridal Fashion Week and designed by the talented House of Savins. Showcasing remarkable versatility, the collection featured three distinct looks, each tailored perfectly for the rehearsal, ceremony, and reception. From a sleek and sophisticated rehearsal outfit to a breathtakingly detailed wedding gown and a chic, effortless reception look, every ensemble captured a different contemporary and timeless look.

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[field title=”Florals & Decor”]The florals were designed to highlight natural movement throughout the day. Pink climbing roses wrapped around the ceremony pagoda, adding height and texture as they trailed upward. The ceremony featured a carefully curated mix of colors, with color blocking lining the aisle for a modern touch. Bees were drawn to the fresh outdoor flowers, quietly bringing life to the setting. At the reception, tall pink centerpieces added lightness, their blooms gently moving with the breeze. The arrangements balanced boldness with organic elements, complementing the timeless elegance of the château.[/field]
[field title=”Favorite Design Element”]

A standout design element was the natural wisteria growing on the turret of the château. The wedding cake was placed in this spot, where the cascading wisteria beautifully framed it and created an elegant, natural backdrop. This setting perfectly highlighted the cake’s intricate, handmade floral details, allowing the artistry to shine against the timeless charm of the castle.

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[field title=”Tips To Pull Off The Look”][/field]
[field title=”DIY Moments”]We embraced the natural beauty of Chateau Challain by letting the landscape inspire our details. The climbing wisteria became a stunning, organic backdrop for our rehearsal dinner portraits and wedding cake display. Rather than elaborate décor, we let the natural florals speak for themselves.[/field]
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AMV Weddings

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A Modern Romance with French Sensibility on the French Riviera

[section title=”The Planning”]
[field title=”Wedding Colors”]

The color palette was a refined mix of blush, ivory, and soft peach, with grounding tones of emerald green and black. These hues wove together effortlessly to create a sense of warmth, romance, and modern elegance. The ceremony featured an ombré floral installation that transitioned from blush to ivory, while the reception space was elevated with black-and-white elements softened by delicate blush accents in the florals.

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[field title=”Design / Vibe / Vision”]

The vision for the day was to create a modern romantic wedding with a French sensibility, all set against the breathtaking backdrop of Château de la Napoule. Antoinette & Joe wanted their wedding to feel intimate yet luxurious—full of rich textures, statement details, and meaningful moments. The wedding itself was the centerpiece of a three-day celebration on the French Riviera. Guests were welcomed with a private boat day exploring the coastline, followed by the wedding on day two, and a relaxed beach day to close the weekend. This immersive experience allowed guests to slow down, connect, and fully absorb the magic of the destination. The ceremony took place on the grand entrance of the Chateau, framed by a double floral arch in gradient tones that mirrored the soft evening light. For the reception, the design took on a bolder edge—a black-and-white checkered dance floor, a sculptural band stage, and masculine touches like brown leather lounges and velvet chairs gave the evening a refined, cosmopolitan energy. The result was a celebration that felt both grounded and elevated—an intentional blend of romance and edge, intimacy and grandeur.

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The bride wore two stunning looks, each reflecting a different facet of her style and the overall wedding aesthetic. For the ceremony, she chose a structured, off-the-shoulder gown with a dramatic train, perfectly suited to the château’s architectural elegance. The silhouette was timeless, yet modern—elevated by delicate tailoring and an effortlessly chic fit. For the reception, she changed into a sleek, fashion-forward gown with a plunging neckline and open back, allowing for ease, movement, and just the right amount of drama as the evening unfolded. Paired with Christian Louboutin heels and Cartier rings, both looks struck the perfect balance between bold and refined.

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[field title=”Bridesmaid Dresses”]The couple chose to forgo a traditional wedding party, opting instead for a more relaxed and intimate approach that allowed the focus to remain on the ceremony, their guests, and each other. This decision beautifully supported the overall tone of the day: elegant, intentional, and centered on connection.[/field]
[field title=”Groomsman Attire”]

The groom made a style statement of his own in a custom-tailored tuxedo handcrafted in Thailand. He also had two looks, starting with a white tuxedo jacket featuring black lapels in a textured pattern, followed by a custom black tuxedo jacket with hints of gold thread woven into the fabric. The look was sharp and tailored to perfection, bringing a sense of global sophistication to the celebration. Every detail—from the fit to the fabric—was chosen with care, creating a refined counterpart to the bride’s elevated bridal fashion.

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The couple curated a menu that reflected both elevated French cuisine and crowd-pleasing comfort, offering a blend of sophistication and warmth. Guests enjoyed an elegant seated dinner with wine pairings that complemented the Riviera setting, followed by late-night bites to keep the energy going on the dance floor. Signature cocktails added a personalized touch, with custom names inspired by the couple’s story and favorite travel memories.

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[field title=”Florals & Decor”]

The florals in this wedding were out of this world! They played a pivotal role in bringing the couple’s vision to life. The ceremony featured an ombré double floral arch that transitioned from blush pink to soft ivory, framing the Mediterranean horizon with romance and artistry. The reception design adopted a more modern, textural tone, featuring black and white elements that were often accented by blush-toned centerpieces and candles in varying heights, creating an intimate glow. The lounge area included masculine, moody touches—brown leather sofas, emerald green velvet chairs, and black cocktail tables—to contrast beautifully with the softness of the florals. Every detail was intentional, creating a layered experience that felt both editorial and deeply personal.

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[field title=”Wedding Cake”]The wedding cake was a refined two-tier design, understated yet chic, featuring minimalist floral detailing and soft, textured white buttercream. It was served alongside an elegant dessert table of French-inspired pastries, offering guests a sweet moment that echoed the romance of the Riviera setting.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Music was one of the most important elements of the day for the couple. They were deeply intentional about creating a soulful, emotion-filled ambiance, starting with renditions of classics played during the ceremony by harp and violin. But the real magic came during the reception, where they curated a playlist that transformed the evening into a ’90s R&B dance party. Think Boyz II Men, Lauryn Hill, SWV, and Usher—the kind of songs that filled the air with nostalgia and kept the dance floor packed all night. It wasn’t just music—it was a full experience, tailored to the couple’s vibe and love story.

[/field]
[field title=”Special Detail #1″]Each guest’s place setting was adorned with a custom menu card featuring a hand-drawn sketch of Château de la Napoule, the couple’s wedding venue. This bespoke touch added a layer of romance and personality to the tablescape, allowing each guest to take home a keepsake of the day. The menus were printed on emerald green textured paper with delicate gold calligraphy, further elevating the dining experience.[/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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BBJ La Tavola

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A Garden Party Celebration of Love and Heritage in the Heart of Italy

[section title=”The Planning”]
[field title=”Wedding Colors”]

Our wedding’s main theme centered around light blue—my favorite color since I was 14—which we chose to complement the soft pastel tones of baby blue, peach, light rose, fuchsia, and lilac green. This gentle palette created a cozy, rustic atmosphere that resonated with our love for natural materials and understated elegance.

[/field]
[field title=”Design / Vibe / Vision”]

In the early days of our friendship, he captured love stories through his lens as a wedding photographer, while I orchestrated them as a planner. We’d often daydream about the weddings we’d create for others, never guessing that one day we’d be designing our own. Life had other plans, and when it did, we knew instantly: our celebration would be small, heartfelt, and brimming with joy—a reflection of the intimacy we’d always valued. United by our wanderlust, we envisioned a destination wedding that doubled as a getaway for our loved ones. Italy’s sun-drenched villas and lush gardens became the perfect backdrop, blending our shared love of travel with a garden-party elegance, inviting guests from China and Canada to savor la dolce vita alongside us. Being of Chinese origin, we infused our wedding with meaningful Chinese elements—Chinese circular fans, tassels, cheongsam-inspired details, traditional embroidered favor bags, Chinese stamps bearing our names, and an ancient-style handwritten marriage license by my father. To balance tradition with our Western celebration, we incorporated romantic elements like a white umbrella, hand fans, and the symbolic throwing of rice, blending cultural customs seamlessly.

[/field]
[field title=”Proposal Story”]

Just a few days before our seventh anniversary together, Polk secretly transformed a quaint cottage into the stage for his proposal. A close friend whisked me there under the guise of a casual outing, where a heartfelt video he’d crafted began to play. As the screen faded, I followed a path to the backyard and found him perched on a stool, guitar in hand, surrounded by his bandmates strumming the breezy melody of *Summer Night Open-Air Movie*. My friend gently guided me closer, and the music shifted to the tender chords of my favorite ballad, *不再让你孤单* (‘I’ll Never Let You Feel Alone’). Midway through the song, the notes softened, and there he was—kneeling in the golden light, ring in hand, turning our years of love into a promise of forever.

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[field title=”Wedding Gown”]

My dress from Oscar de la Renta’s 2020 Fall collection is my dream dress since I first saw it when it was published, a strapless high-low gown with a dramatic rose at the front—an immediate choice when we decide to hold our wedding. The second wedding dress is from Yuai, a famous independent designer brand in China. The dress is full of details and perfectly fits my body shape, so I decided to wear it as my morning dress before the ceremony.

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[field title=”Bridesmaid Dresses”]

At the beginning, we are planning to have different colors for each bridesmaid. But when I sent them the pictures to pick, they all picked light blue, so we decided to have all of the dresses in light blue. Each selects their own dress to ensure they love their look.

[/field]
[field title=”Groomsman Attire”]While our bridesmaids embraced a unified palette of light blue, we sought to weave subtle individuality into the groomsmen’s attire. Opting for sleek light-gray suits as their foundation, we infused personality through bespoke bow ties in varying hues—each shade thoughtfully paired with coordinating boutonnieres, creating a harmonious yet distinct rhythm within the wedding party’s aesthetic.[/field]
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[section title=”The Details”]
[field title=”Food & Drink”]

Most of our guests traveled from China and Canada, so we hired Osteria del Donca to craft a menu of authentic Italian dishes tailored to our preferences. We welcomed guests with refreshing cocktails like Cuba Libre and Italian-inspired fresh lemonade from our gelato supplier, Appetitosa Feste & Eventi, offering a taste of Italy from the moment they arrived.

[/field]
[field title=”Florals & Decor”]We envisioned an intimate, rustic celebration. Most of our decor featured wood materials, evoking a warm and inviting ambiance. For the ceremony, we crafted an embrace-style altar with a lush greenery arch, symbolizing our unity and embrace of each other. Arrangements along the aisle appeared to grow organically from the earth, emphasizing simplicity and breathing space.

For the reception, our tables boasted imperial-style arrangements—small glass vases with seasonal flowers, candles, and tea lights—creating a romantic glow. Personal touches included flower arrangements at the welcome and signing tables, beside our vintage light blue car and Vespa.[/field]
[field title=”Wedding Cake”]

Our wedding cake was a handcrafted Italian Millefoglie—layers of crisp pastry, velvety cream, and ripe seasonal berries—artfully prepared by our caterer. As we shared our first slice, cold fireworks erupted in a choreographed cascade of light, transforming the moment into an enchanting finale that mirrored the sweetness of the cake itself.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]We poured our hearts into handwritten vows, promising forever in words as unique as our journey. For the ceremony’s soundtrack, Queen of Weddings’ string duo wove our love story into music, beginning with a whimsical twist: their bespoke rendition of *I’m Gonna Be (500 Miles)*—a nod to our favorite *How I Met Your Mother* episodes. The procession unfolded like a symphony: groomsmen entered to *Can’t Help Falling in Love*, bridesmaids glided in with *River Flows in You*, and I stepped toward forever to the timeless elegance of *Canon in D*. As newlyweds, we exited to Joe Hisaishi’s *Summer*—a melody rarely heard in Italian weddings, but one that carried the warmth of our shared memories.

The celebration crescendoed at the reception, where Guty & Simone mastered our multicultural playlist, seamlessly blending Chinese ballads (despite the language barrier!) with crowd-rousing hits. Their intuition for rhythm and mood turned every note into a heartbeat, proving that love—and music—needs no translation.[/field]
[field title=”Special Detail #1″]

As passionate DIY enthusiasts, we poured our hearts into crafting every detail of our wedding stationery—from invitations with watercolor painting of our venue and wax seals with our unique logo to welcome cotton signs & cotton seating charts (featuring our favorite fabric, hand-stamped with love), each element told our story. We designed a custom welcome booklet, brimming with curated wedding details and heartfelt guidance for our guests, and adorned reception tables with delicately calligraphed place cards glistening with mother-of-pearl accents. Every piece was a labor of love, blending personal touches and artisanal charm to celebrate our journey. Also, we included our cat in most of our designs to make sure he’s part of the story, as he cannot physically be present at the wedding.

[/field]
[field title=”Special Detail #2″]Our creativity carried into the cocktail hour, which we styled as a whimsical garden party. Guests enjoyed a ring toss game with fun prizes, an instant photo booth, a Lego mini-figure customization station, and personalized blind boxes filled with magnets. Paired with an array of hors d’oeuvres and a beautifully curated food and drink station, the experience was designed to be playful, interactive, and unforgettable.[/field]
[field title=”Special Detail #3″]

We each had different visions when it came to our wedding photography—he gravitated toward the crisp, high-speed precision of digital photography, perfect for capturing fleeting moments and low-light scenes, while I was drawn to the nostalgic charm and timeless artistry of film, where every shot feels intentional and irreplaceable. To honor both perspectives, we brought in two photography teams—one digital and one film—so we could beautifully capture our day through both lenses.

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Petit Bouquet

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When Whimsy Meets White Tie at a Carousel Filled Celebration of Love

[section title=”The Planning”]
[field title=”Wedding Colors”]

Choosing vibrant, funky, and funny colors made the wedding truly unforgettable!

[/field]
[field title=”Design / Vibe / Vision”]

The wedding had an elegant, formal vibe that perfectly reflected the couple’s colorful, funky energy, where the carousel stole the spotlight, second only to the newlyweds.

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[field title=”Proposal Story”]

The proposal took place on the beautiful island of Madeira, where the groom was born. He had nervously traveled with the engagement ring, worried the whole time that his girlfriend might suspect something. As the sun set in a breathtaking display, he got down on one knee—but it took her a full three minutes to realize, as she was too busy taking photos of the stunning view!

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[field title=”Wedding Gown”]The bride, in love with the elegance of classic lace dresses inspired by Grace Kelly, already knew exactly what she wanted. The choice was easy—one trip to Kleinfeld in New York City was all it took to find the dress of her dreams by designer Reem Acra, which fit her like a glove. Her veil held a deeply personal touch: the word “Avó” was delicately embroidered in honor of her beloved grandmother, who sadly is no longer with us.[/field]
[field title=”Bridesmaid Dresses”]

The bridesmaids’ dresses were carefully chosen to reflect the colors of the flowers and décor—yellow, pink, blue, and green—all different, yet perfectly complementing one another.

[/field]
[field title=”Groomsman Attire”]For the groom, the choice was simple—a tailor-made Hugo Boss tuxedo.[/field]
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[field title=”Food & Drink”]

Traditional Portuguese dishes took center stage at the wedding, with two main courses that were simply essential. Drinks didn’t fall short either, with signature cocktails adding a special touch to the celebration.

[/field]
[field title=”Florals & Decor”]The wedding décor was thoughtfully curated, featuring lush green installations hanging from the ceiling, silk and velvet lampshades in various shapes and colors, and exquisite Ginori plates as the table’s centerpiece. Delicately arranged flowers—including the bride’s favorites, peonies and ranunculus—added the perfect romantic touch.[/field]
[field title=”Wedding Cake”]

The wedding cake followed the same elegant and timeless design—a giant, single-tier creation over one meter in diameter, covered in smooth buttercream and generously topped with fresh raspberries.

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Petit Bouquet

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Ana Coelho Duarte

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A Rococo Inspired Wedding of Romantic Whimsy at Domaine des Halles

[section title=”The Planning”]
[field title=”Wedding Colors”]

Inspired by the sumptuous pastel color palette favored by Marie Antoinette, Allie dreamed of a garden wedding filled with blush, lavender, peach, and, of course, French blue. Even dreamier by candlelight, the palette was carried over into the ballroom reception. To see it in person was to be transported back in time.

[/field]
[field title=”Design / Vibe / Vision”]

I have always deeply admired the fashion and architectural influences of Marie Antoinette. I often referred to her village in Versailles, Hameau de la Reine, as inspiration for the peaceful ambience I desired to create for the wedding. The romantic whimsy of the Rococo era was also our guiding compass, pulling from the time’s ideology of blending the ornate with nature and creating a playful atmosphere with light, beautiful colors.

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Allie looked every bit the part of a queen in a chic strapless gown from Lela Rose. The timeless gown featured corset-inspired seamlines and a unique drop waist, culminating in a voluminous skirt that caught the wind as she walked. She pulled her hair back in a sleek bun accessorized with a vintage-inspired pearl snood and a custom veil.

[/field]
[field title=”Bridesmaid Dresses”]And what would a Queen be without her Ladies in Waiting? Swathed in ruffles and decked out in bows, the bridesmaids embodied the pastel color palette in shades of lavender, sage, and blue.
[/field]
[field title=”Groomsman Attire”]

For the elegant black-tie affair, the groomsmen arrived in classic black tuxedos while Parker stood out in a chic white Dinner jacket.

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After the garden ceremony, guests enjoyed champagne and passed hors d’oeuvres on the spacious lawn. Then, they were treated to braised beef served with pea and leek puree paired with local wine. To keep the party going well into the night, the couple surprised their guests with a taste of home, some late-night sliders.

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[field title=”Florals & Decor”]

Clouds of roses, hydrangea, and Canterbury Bells in dreamy pastel colors lined the aisle leading to a grand floral arch that gave the entire garden an otherworldly feel. Linen-clad lounges set the tone for a playful and relaxed cocktail hour on the lawn. Elegant scrolls with wax-sealed numbers escorted guests to their seats. As the guests entered the ballroom, the French blue linens popped against the rich wood paneling of the walls. Gold chairs and other gilded accents graced the table along with crystal glasses and plenty of candlelight. Pastel florals lined the center of each table and brought a little of the outside in.

[/field]
[field title=”Wedding Cake”]

It doesn’t get any more romantic than taking to the terrace after a night of dancing, only to be greeted by a surprise firework salute–just as they would have done at the balls of a time gone by. There, an elegant three-tiered wedding cake was waiting, frosted in ivory buttercream. Note the “M” on the wedding cake–is that the couple’s monogram for “Mays” or could it be a nod to the wedding’s inspiration?

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

I knew I wanted something that blended both nature and history; I also knew I wanted a grand yet private experience with my guests where everyone could stay close together without the public exposure of a hotel wedding. Being all too familiar with the wedding venues in Dallas, I knew I wanted to break free of my norms and explore outside of Texas. With the help of Julian Leaver and Sarah Kane, we found the beautiful Domaine des Halles, which provided the historic, natural, intimate, and ethereal elements I so desperately desired to find.

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Thomas Audiffren

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Petit Bouquet

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A Bucolic Dolce Vita Wedding With Vintage Tuscan Charm at Villa Pazzi al Parugiano

[section title=”The Planning”]
[field title=”Wedding Colors”]

Peach, blush, dusty pink, malva, and sage green

[/field]
[field title=”Design / Vibe / Vision”]

For this wedding, the Wedding Designer Greta was inspired by a bucolic, natural, and romantic Tuscany. The typical Italian Dolce Vita mood, but with vintage and more authentic vibes.

[/field]
[field title=”Proposal Story”]

Carina: ” Tom coordinated with my best friend and tricked me into thinking I was having a girls’ picnic day in Central Park, NYC, so I got all dolled up, just to be led to the biggest surprise of his life waiting with pink roses and the best proposal ever. He also organized an amazing, intimate dinner with our closest friends and family to celebrate our engagement. It was one of the best days of my life.”

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Carina said “Yes” at Kleinfield’s atelier, and she chose this beautiful vintage dress by Maggie Sottero. The amazing pointed shoes are by Jimmy Choo. After the cake, Carina surprised everyone with a sensual and sparkling new mini dress.

[/field]
[field title=”Bridesmaid Dresses”]

All the girls had different dresses in pastel shades. And for all of them, there was a super cute floral wicker mini bag.

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You would never have said it, but it was raining that day, so to say “welcome” to our best, we planned a cute corner with “Ring for Champagne” by Caffè21, it was so funny! After the ceremony, Valerio Ricevimenti prepared a typical Tuscan aperitif in the Italian Garden, and then the delicious dinner was served in the beautiful Altana of Villa Pazzi. One of the best PlanBs I’ve ever organized. After dinner, guests enjoyed a millefoglie cake showcooking, where Carina and Tom also tested their pastry skills. Together with the final dance party, guests enjoyed delicious signature cocktails by Caffe21’s Bar.

[/field]
[field title=”Florals & Decor”]

In her creative project, the Wedding Designer Greta Sagona had visualized wild and climbing flowers that seemed to have grown naturally in the place. The florist Serena Poletti perfectly transformed the project into reality, using a mix of: dahlias, carnations, scabiosa, wallflower, chrysanthemum, lisianthus, cotinus, and roses. Flowers were so delicate, and Carina’s bouquet was simply Art. For the ceremony, the Wedding Planner and Designer Greta Sagona created custom welcome bags, so each girl invited had a bag with her name on it, and inside them there were lots of accessories like hair scrunchies, sunglasses, Italian Leone mints, napkins, and a useful recovery kit. On the chairs of the ceremony, there were handmade, painted fans and custom petal bags for all the guests. The seating chart, Greta Sagona realized a structure of three panels with a custom floral pattern wallpaper, and a cute floral basket in the center. For the dinner, the designer Greta Sagona chose a very cool mise en place, with ancient metal and wood chairs, decorated green dishes, custom-made ruche napkins, and a floral printed runner on the table. Here you can also see the cut-out menu cardstock with dusty pink wax seal and a cute favor box as a placecard. These boxes were printed with the same custom floral pattern as the whole wedding.

[/field]
[field title=”Wedding Cake”]

A crisp millefoglie, the typical Italian cake made in showcooking in front of all the guests. A delight for the eyes and the taste.

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[field title=”Readings, Ceremony Music, Reception Songs”]

The music was played by Irene Colzani and her amazing live band and DJ.

[/field]
[field title=”Special Detail #1″]

There was a floral pattern, graphically created by the designer Greta Sagona and by the bride Carina in their funniest moments together, that runs through the entire wedding; you can see it in the wedding invitation, in the welcome sign, in the seating chart, in the table runner, and in the placeholder boxes that contained a sweet gift for the guests. This pattern was the “fil rouge” of the entire wedding, and all the guests loved it so much.

[/field]
[field title=”Special Detail #2″]

Many of the photos were taken on film by the talented Samantha Rivieccio, and a special video was made with a Super 88 camera by Memento Story Film and Lec Patoku.

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[field title=”Special Detail #3″][/field]
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Petit Bouquet

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A Romantic Clifftop Wedding in Soft Hues of Blush, Peach, and Gold

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The color scheme of the wedding was designed to evoke a soft, romantic, and elegant atmosphere, featuring a harmonious blend of blush, peach, ivory, and soft yellows. Gold accents were elegantly incorporated throughout the decor, bringing a sense of sophistication and warmth to the setting.

The vision and design of this event reflect a beautifully orchestrated blend of symmetry, elegance, and natural charm. The vision for the ceremony was to create a serene, romantic, and utterly breathtaking setting. Set atop a clifftop terrace with panoramic views of the sea, the scene radiated tranquility and natural elegance. The gentle sea breeze, abundant sunlight, and scenic backdrop of blue water and verdant trees enhanced the peaceful, dreamlike quality of the setting. The reception was centered around a circular garden adorned with twinkling string lights and greenery. The layout radiated outward with precision, creating a visually stunning and intimate dining experience.

[/field]
[field title=”Proposal Story”]

The bride was born in Albania and moved to Boston when she was 13 years old. Upon finishing college, she started working in Manhattan. The groom was born in Greece but moved to Johannesburg at an early age. Then, later in life, he moved to NYC for work. They met on Bumble only to find out that they worked in the buildings next to each other. After nearly 5 years together, they got engaged in Bermuda on a summer holiday.

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The bride’s Berta gown was fully embellished with shimmering fabric, featuring delicate beaded straps, a semi-sweetheart neckline and a voluminous silhouette that flowed into a graceful chapel train.

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[field title=”Bridesmaid Dresses”]

There were no bridesmaids at this wedding.

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[field title=”Groomsman Attire”]There were no groomsmen at this wedding. [/field]
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The menu the bride and groom selected was based on Greek cuisine, which artfully blended fresh Mediterranean ingredients with refined techniques, offering elegant dishes that celebrated tradition with a modern twist.

[/field]
[field title=”Florals & Decor”]The floral arrangements exuded a romantic and refined aesthetic. The designs feature lush garden roses in soft hues, complemented by seasonal blooms and delicate greenery. These elements were thoughtfully arranged to create an atmosphere of timeless elegance, perfectly harmonizing with the serene Greek setting.[/field]
[field title=”Wedding Cake”]

The couple’s cake featured three tiers of minimalist white design, accented with delicate textured details, balancing out the more intricate wedding decor aesthetic.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]One of the special details of this wedding was the location of the dinner reception, set around a circular courtyard, adorned with twinkling string lights, delicately draped over the elegantly set tables, against the serene backdrop of the Aegean Sea during sunset. [/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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Photography

Sotiris Tsakanikas

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Dancing Under the Aegean Stars with Botanical Cocktails and Venetian Charm

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The wedding’s design focused on the island’s natural colors, featuring green shades, white, organic linen, and wood. These hues complemented the stone and ochre palette of the locations under the Aegean sun. The wedding embodied simple elegance, achieved through 18 months of planning that emphasized tasteful setups and structures.

Every detail was thoughtfully imagined and artfully brought to life, creating a celebration that felt deeply personal and effortlessly elegant & authentic. Guests were welcomed with a handpicked menu showcasing authentic Cretan delicacies. Signature cocktails—crafted with local botanicals and inspired by meaningful moments in the couple’s journey—added a personal, elevated touch. The décor struck a perfect balance between rustic charm and refined elegance, effortlessly complementing the venue’s timeless Venetian architecture. As day turned to night, the celebration came alive with an unforgettable entertainment lineup: three live bands and a DJ created an ever-evolving soundtrack that kept guests dancing under the stars well into the early hours.

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The bride chose an effortlessly elegant satin gown in a soft off-white hue, its natural creases adding organic texture and quiet sophistication. The silhouette honored the formality of the Greek Orthodox ceremony while remaining refined and contemporary. She paired the look with light gold Jimmy Choo heels—subtle yet statement-making—and a sheer veil edged in delicate lace, perfectly marrying old-world romance with modern grace.

[/field]
[field title=”Bridesmaid Dresses”]The bridesmaids wore elegant, long gowns in various dusty blue tones, featuring a mix of satin and matte fabrics, with some adorned in delicate floral patterns. Their attire beautifully mirrored the serene blue skies and tranquil waters of Crete.[/field]
[field title=”Groomsman Attire”]

The groom and groomsmen looked impeccably stylish in dark blue tuxedos with black collars, paired with classic white shirts and bow ties. The groom added a personal touch to his attire with custom cufflinks engraved with his initials, exuding sophistication and elegance that perfectly complemented the wedding’s refined aesthetic.

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With the groom’s Cypriot and Greek heritage and the bride’s Texas roots, the couple aimed to offer their guests high-quality, family-style dining with diverse Greek and Mediterranean flavors. The welcome table invited guests with an authentic Cretan touch, offering an array of the island’s delights. No one could resist the famous “kalitsounia” cheese and spinach pies, a staple of Cretan hospitality, alongside bowls of marinated olives and platters of local cheeses that celebrated the region’s rich dairy traditions. To complete the experience, raki shots added a bold and festive note, creating a warm, convivial start to the evening’s culinary journey. The dinner menu, curated to celebrate the blending of cultures, was a feast of flavors served under the open Cretan sky. Guests savored tender Greek chicken and pork skewers, accompanied by warm pita bread and a vibrant array of classic dips, including tzatziki and hummus. Traditional favorites like moussaka and soutzoukakia delighted the palate, their rich, comforting aromas wafting through the air and offering a true taste of Mediterranean warmth. For dessert, guests enjoyed freshly fried loukoumades and chocolate truffles with the couple’s initials, creating unforgettable sweet memories of the wedding. The drinks menu also featured four signature cocktails served from two wooden, elegant bars. Each cocktail was designed to reflect a personal touch from the couple. “Pavloma,” a captivating mix inspired by the groom’s name and the classic Paloma, offered refreshing citrus notes, and “The Light and Stormy,” a bold yet smooth vodka-based drink. For the bride, “Ali’s G&T,” a delightful gin and tonic infused with berries and rosemary, became an instant favorite. Finally, the “Mastiha Mojito,” a creative spin on the traditional mojito using Greece’s cherished mastiha liqueur, added a unique Mediterranean flair to the bar menu.

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[field title=”Florals & Decor”]

The bride envisioned a beautiful wedding aisle adorned with lush greenery and delicate baby’s breath arrangements, complemented by a fully green arch and white, fluffy flowers decorating the ceremonial candles. Above the reception tables, cascades of greenery were elegantly suspended from custom frames, intertwined with festoon lights and lines of hurricane candles, creating a warm and enchanting ambiance in place of traditional centerpieces. To ensure comfort and a seamless flow throughout the event, a cozy lounge area with armchairs and coffee tables was thoughtfully arranged, along with cocktail tables scattered around the bar zone. For the energetic indoor party, the historic olive press building was transformed with disco balls hanging from its arches, adding a lively and glamorous touch to the festivities.

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[field title=”Wedding Cake”]At the start of a warm May party in Crete, a rustic-style cardamom cake with orange zest, pistachio filling, and vanilla bean buttercream was cut, decorated with fresh wild flowers. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Ali and Pavlo exchanged vows in the Greek Orthodox church, embracing a traditional ceremony conducted in Greek. The occasion featured meaningful Greek elements, including lambades (ceremonial candles), stefana (wedding crowns), and a shared glass of red wine with their best man, symbolizing unity and blessings. Guests received booklets explaining the significance of Greek wedding traditions, with the ceremony ending in a joyful shower of rice—an age-old gesture for prosperity in marriage. The ceremony’s ambiance was elevated by a string trio playing timeless classical pieces. As the reception began, the lively notes of a Greek bouzouki set the tone for dancing. Before the DJ took over, attendees were treated to a local rock and pop band performing an international repertoire, ensuring a vibrant and unforgettable celebration.

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[field title=”Special Detail #1″]The couple chose to make their entrance to Metohi Istoria Estate reception in a classic, vintage summer vehicle—a white Suzuki Jimny Jeep—that perfectly complemented the charm of the occasion.[/field]
[field title=”Special Detail #2″]

The stationery of the couple was designed by the Cypriot company Amber n’Dust, where menus and ceremony booklets were printed on exquisite handmade paper in a subtle pinkish light shade. This thoughtful detail added a touch of elegance and personalization, perfectly harmonizing with the romantic and charming ambiance of the wedding celebration.

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[field title=”Special Detail #3″]After midnight, the celebration shifted to the venue’s historic Old Oil Mill—an atmospheric stone-walled space affectionately dubbed the “Rave Cave.” Designed for the younger crowd, it pulsed with energy as a Miami-based DJ spun cutting-edge beats deep into the night. Disco balls cast shimmering light across the Venetian arches, while custom lighting synced to the music set the tone for an unforgettable after-party. The couple and their friends danced beneath the glow, ending the night in true high-style revelry.[/field]
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Metohi Istoria

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An Italian Lakeside Celebration at Villa Cortine Filled with Color Cuisine and Connection

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[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The color palette for this wedding was pulled from the villa itself: creamy sandstone to match the walls, soft, moody greens to pick up the interior wallpapers, dusty rose, and sunset shades to capture the colors glittering on the lake.

With an incredible guest experience as the key priority, this beautiful celebration was full of thoughtful touches that celebrated its unique location and allowed guests to relax in the splendor of a 5-star Villa Cortine Palace Hotel. Each event was designed to feel unique, unified by exceptional cuisine and good company. From local dinners in the town center to bringing all guests together at one long candlelit table stretching into Lake Garda on Villa Cortine’s private dock, to high elegance on the sunset terrace for the wedding feast, each meal centered around appreciating local Italian food in a surreal and stunning setting. Jane Handles Weddings brought their vision to life, prioritizing an outstanding guest experience, seamless event flow, and thoughtful touches to make each guest feel special, relaxed, and completely at home at Villa Cortine.

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[field title=”Proposal Story”]

One fateful day in Philadelphia, Alyssa swiped right on Nate’s Bumble profile, intrigued by his sultry gaze and Peace Corps service in Botswana. After a sizzling text exchange about Harry Potter, they met on Friday the 13th, January 2017, at the Fishtown Tavern. Alyssa was very impressed with Nate’s stature and charm, but the bar was so crowded she could barely discern anything he said. Nate insisted Alyssa’s dating app photos of her completely covered in dirt did her a great disservice—but she’d already inhaled six whiskies by then, and he was somewhat apprehensive of where the night might lead. On a hunch, they relocated to Alyssa’s house, where they dove into the conventional first date subjects—metaphysics and death—each delighting the other with matched wit, perspicacity, and candor. Deeply infatuated, they reluctantly parted the next morning. In a panicked attempt to play it cool, Alyssa then ignored Nate for a week, which greatly confused him. After a demand for an explanation and another date, the pair joyfully reunited over a meatball stromboli and have been inseparable ever since. Six years, six homes, one cross-country move, fifty dog toys, and a few career changes later, Nate took Alyssa on a morning stroll through an olive grove outside the Tuscan hilltop town of Chiusi, where he proposed, and she accepted. They returned to Italy, a place so special to both of them, to tie the knot surrounded by their closest friends and family.

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Alyssa is an avid pant enthusiast who mostly wears only black in daily life–so, if she were going to wear a white dress, she wanted it to be an extraordinary one. She fell in love with Nicole and Felicia as a woman-owned brand with statement-making, editorial silhouettes, and when she tried the 303 at Jaxson James Bridal in Los Angeles, she knew it was the one. (She loved it so much that she carried the thirty-pound dress by hand through three different airports on her way to Italy.) For her reception look, she chose something that showcased a different, more familiar side of her personality: a black corset pant suit from Fleur du Mal.

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[field title=”Groomsman Attire”]

Nate opted for a timeless Zegna suit (when in Italy, only an Italian suit will do), but the most special item was his late father’s watch, which he had refurbished for the occasion as a way to include his memory and hold him dear.

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Part of the reason we chose a beautiful venue in Italy was that exceptional food was such a priority, and where better than Bella Italia? Alyssa and Nate’s multi-day fete celebrated the local cuisine. The celebrations kicked off with a boat tour on Lake Garda, complete with an aperitivo on board, for the immediate families. On the arrival day for most guests, Thursday, Alyssa and Nate hosted a multi-course feast in the historic city center of Sirmione on Thursday for all guests who arrived before the festivities officially began. On Friday, we transformed the Villa Cortine private dock into a modern, romantic tablescape to bring all their guests together at one table stretching down the dock, and stations included local meats and cheeses, fresh pizza, housemade pastas, a roaring grill station, and, of course, a gelato cart. On Saturday, guests enjoyed an aperitivo hour filled with traditional Italian delicacies, and even got to watch mozzarella being made before their eyes. The wedding feast was set on the west side of the villa, so guests could enjoy the sunset over the terrace, and included a parade of dishes, many of which made their appearance in the form of line drawings done by the bride on the beautiful menus.

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[field title=”Florals & Decor”]

To set the tone for the celebration, we wanted to make sure the stationery gave guests a sense of excitement, wonder, and place. The whole family fell in love with Jane Handles Weddings ’ save-the-date design–a foldable paper airplane, which she had used for her destination wedding! Together, we updated the design to include an antique map of Lake Garda, which was perfect to garner guests’ excitement for a destination wedding. Jane even lovingly printed and pre-folded each card by hand. The bride, Alyssa, is a writer and film director – and also an incredibly talented artist. She created gorgeous line drawings, which Ma Plume Design incorporated into the stationery suite. One of these drawings was a full-scale venue illustration, rendered in the greens and neutrals inspired by the venue and landscape. Ma Plume Design created a custom vellum wrap printed with soft watercolor details, which, when pressed against the invite, created a colored-in overlay, bringing the line drawing to life! The suite was secured with a personalized wax seal with an intricate drawing of the couple’s initials, drawn by Alyssa and materialized by Léa. The seal was then used throughout the wedding weekend materials, as on the Welcome cards waiting for guests in their rooms. For the Friday welcome dinner, given the spectacular setting on the water, and to contrast with the lush florals on Saturday, we opted instead for a sleek, modern, minimalist design. The table was set in neutral shades, and instead of flowers, we filled the center with glowing candlelight. The water in the floating candles echoed the lake setting. For a pop of color, each place setting had a different color water glass, made in nearby Murano. The effect was ethereal! Léa of Ma Plume Design also borrowed inspiration from the event design, pulling the exact etched pattern from the colorful glasses for the welcome dinner to create a colorful seating chart, with each table with its bright color.

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[field title=”Wedding Cake”]

Alyssa and Nate leaned into the local Italian tradition of constructing their wedding cake together in front of their guests. Millefoglie (which means 1000 sheets, to describe the flaky pastry) is assembled layer by layer with crispy pastry, cream, and fresh berries, and topped off with a dusting of powdered sugar to symbolize a sweet life together.

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[field title=”Readings, Ceremony Music, Reception Songs”]

Alyssa and Nate chose to forgo the tradition of bridesmaids and groomsmen, and instead had two of their closest friends dual officiate the wedding. To ground the ceremony in the timelessness of the exceptional place that surrounded them, they included a mention of the ancient Roman poet Catullus, who wrote of his home, Sirmion, two millennia ago, and who happened to be the favorite poet of Alyssa’s late grandmother. Although non-religious, it was important for the bride and groom to include and mix the traditions and rituals of Alyssa’s Jewish and Nate’s Italian heritages, so they shared a sip of chianti, and both stepped on a glass at the end (Alyssa accidentally missed and stopped on Nate’s foot instead, but he played it cool.) A four-piece gypsy band played acoustic renditions of Alyssa and Nate’s favorite songs: Maybe I’m Amazed by Paul McCartney for the entrance, and Whole Lotta Love by Led Zeppelin as they exited together as newlyweds.

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[field title=”Special Detail #1″]

To help guests find their seats at each event, we got creative. For the welcome dinner on the dock, Ma Plume Design + Calligraphy designed gorgeous leather luggage tags as placecards for each guest, and for a destination-wedding-appropriate keepsake for all those who traveled from around the world to join in their celebration. For the wedding, Jane Handles Weddings transformed a vintage cart into a display for limoncello bottles. Inspired by the bride’s love of Alice in Wonderland, Ma Plume calligraphed tags reminiscent of the “drink me” labels to help guests find their seats. The limoncello was not just an Italian treat, but also one that was particularly local: the lemons used to make it were grown in Limone Sul Garda, right on the lake, giving guests a taste of local lemons (complete with a custom label celebrating the couple). The bottles were selected to be TSA-approved, to ensure guests could bring them home, too.

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For a quirky and comedic touch, Alyssa and her mother, Peggy, decided to merge two family traditions at the cocktail hour: Nate’s love of playing cornhole in his yard in Pennsylvania as a child on one hand, and, on the other, a love of antique erotic prints that began with Alyssa’s late grandmother, who adored collecting it. The two custom cornhole boards featured designs fashioned from etchings of raunchy frescoes in Pompeii and labeled with fictional playful captions, like “Il Ballo Nuziale” (“The Wedding Dance”).

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[field title=”Special Detail #3″]

To make every guest feel like they were being welcomed into a loving home, old family photos from Alyssa and Nate’s childhoods were placed into small wood frames and sprinkled throughout the entire Villa for the weekend, personalizing the space and creating a conversation piece for guests as they wandered through the beautiful rooms.

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Petit Bouquet

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Ma Plume Design + Calligraphy

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A Lake Como Wedding Where Layers of Pearl and Petals Steal the Spotlight

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[field title=”Wedding Colors”]

White combined with rose tones and gold.

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[field title=”Design / Vibe / Vision”]

Laura and Michael’s Lake Como wedding was a true floral fantasy, inspired by the 3D flowers from Laura’s Oscar de la Renta gown. We wove this detail throughout the design, from the stationery with delicate blind embossing and gold foil, to the opulent yet natural floral arrangements that surrounded their day. Laura dreamed of walking through a sea of flowers, and we brought that vision to life with lush, layered blooms and pearl details, creating an atmosphere that felt both abundant and effortlessly elegant. Every element was designed to leave their guests in awe — something entirely unexpected, unforgettable, and deeply personal to Laura and Michael’s refined taste. The result was a celebration that felt modern, opulent, and full of wonder.

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For her Lake Como wedding, Laura envisioned a bridal look that would capture both the romantic grandeur of the setting and her love for couture craftsmanship. She selected the Oscar de la Renta bridal gown, Look 9 from the Fall 2023 collection — a breathtaking semi-translucent ballgown adorned with delicate 3D florals. The gown’s lightness and intricate detailing gave her an ethereal presence, as if the blossoms were gently floating around her with every movement. To complete her ensemble, Laura chose the matching Oscar de la Renta veil, perfectly echoing the gown’s floral artistry and adding an extra layer of dreamlike beauty. Her bridal shoes from Valentino, featuring enchanting 3D butterflies, were a subtle yet striking touch that added playfulness and sophistication. Every element of Laura’s attire was thoughtfully chosen to reflect her refined style and love for artistry, turning her bridal look into a living expression of elegance and romance — perfectly suited to the enchanting atmosphere of Lake Como.

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[field title=”Bridesmaid Dresses”]They chose to forgo bridesmaids entirely, allowing the focus to remain fully on their love story and the breathtaking experience they curated for their guests.[/field]
[field title=”Groomsman Attire”]

They chose to forgo groomsmen entirely, allowing the focus to remain fully on their love story and the breathtaking experience they curated for their guests. But Michael’s wedding day look was the epitome of timeless elegance, crafted with an eye for personal detail. He wore a bespoke three-piece suit from Brioni in a rich, dark green — his favourite colour — perfectly complementing the natural beauty of Lake Como. The deep hue brought a sense of understated sophistication, while cream accessories, a cognac-coloured belt, and matching leather shoes completed the look with warm, refined accents. To make the ensemble even more meaningful, Michael’s brother gifted him custom cufflinks on the morning of the wedding, delicately engraved with his initials. Adding an intimate, sentimental layer, Michael also wore the wristwatch that once belonged to Laura’s late father — a subtle yet deeply heartfelt tribute that carried emotional significance throughout the day. Every element of his attire felt intentional and deeply personal, reflecting not only his impeccable taste but also the cherished relationships that shaped this unforgettable celebration.

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For their Lake Como celebration, Laura and Michael curated a culinary journey that reflected both their refined taste and personal story. The weekend began with a relaxed welcome dinner featuring elevated Italian comfort food — intentionally more casual to create a dramatic contrast with the wedding day’s fine dining experience. Following the ceremony, guests were welcomed with light canapés, including seared tuna with Tropea onion and ponzu, crispy squid with lemon mayo, and Sicilian eggplant patties. Alongside non-alcoholic refreshments, they served Perrier-Jouët Belle Epoque 2015 — Laura’s favorite champagne. Not only did she love the taste, but the delicate floral motif on the bottle echoed their wedding design perfectly. A signature cocktail named after their dachshund, “Sir Fritz,” added a playful personal touch. A vintage ice cream cart offered artisanal flavors like Asian Coconut, Pistachio, and Dark Chocolate from Peru — a sentimental nod to their restaurant in Germany. Their Italian head chef, whose family ran a gelateria for generations, now creates handmade ice cream for their restaurant, which Laura and Michael adore. Their love for gelato is so deep that they make it a point to find a Venchi shop wherever they travel. Dinner was a refined six-course Italian menu, featuring blue lobster with mango and yuzu, wagyu with black truffle, maccheroncino with red prawns, lemon risotto with wild asparagus, and Iberico pork with truffle mushrooms. Each dish celebrated seasonal flavor and culinary artistry — a perfect blend of elegance, intimacy, and deeply personal detail.

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[field title=”Florals & Decor”]

Laura and Michael wanted their Lake Como wedding to feel like stepping into a romantic garden in full bloom. Their ceremony at the Mandarin Oriental’s amphitheatre featured three stunning floral arches: one at the entrance, another midway down the aisle, and a pavilion-style arch where the celebrant stood. A mirrored aisle amplified the lush design, reflecting the floral meadows arranged between sage green metal garden chairs and creating the illusion of walking through a sea of flowers. Custom fabric signage carried their personalized design from welcome boards to cocktail menus, adding another thoughtful layer of cohesion. For the reception, soft rose-toned lounge furniture complemented the palette and allowed guests to relax in style. Dinner took place in the Mandarin Oriental’s greenhouse, where we surrounded the wedding party with meadows behind the chairs, low centerpieces in sculptural vases, and warm taper candles for a soft, romantic glow. Gold-trimmed glassware, gold cutlery, and charger plates with a delicate leaf twine echoed the botanical elements found in the stationery and menus. Cream linens and napkins added understated elegance and let letters shine. Every detail was curated to immerse guests in a refined yet natural atmosphere that felt both timeless and deeply personal.

[/field]
[field title=”Wedding Cake”]Laura and Michael’s wedding cake was as thoughtful as it was elegant. Designed by Lisa Bakery, the couple chose a fully vegan three-tier creation, ensuring that every guest — regardless of dietary preferences — could indulge in the sweet celebration. With an intimate guest count of 25, the bottom tier was crafted from foam for balance and proportion, allowing the cake to remain visually striking without excess.

The flavors were a nod to refined, natural indulgence: the top tier featured vanilla sponge with vanilla lavender cream and a zesty lemon layer, while the middle tier paired creamy vanilla with rich pistachio — a combination that was as sophisticated as it was delicious. Visually, the cake carried a clean nude and beige buttercream finish, with a single white orchid cascading down the side, echoing the timeless elegance of the floral design.

The cake-cutting took place during the reception, with the cake table placed directly on the mirrored aisle under the second floral arch. Surrounded by blooming meadows, the simplicity of the cake stood in beautiful contrast to the sea of flowers around it. The top tier was enjoyed on the wedding day, while the middle tier was thoughtfully served during the farewell brunch the next morning — a perfect ending to a weekend full of detail, beauty, and meaning.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Laura and Michael’s symbolic ceremony at Lake Como was a heartfelt celebration filled with laughter, emotion, and personal touches. Celebrant Giuseppe Ruberto created a deeply intimate ceremony, weaving in stories from the couple’s siblings to reflect their journey. While they chose not to include formal readings, the ceremony felt rich in narrative, evoking both tears and laughter among their 25 guests. A string duo provided the soundtrack to this unforgettable moment, opening with Lana Del Rey’s “Young & Beautiful” as Laura walked down the aisle. During the ceremony, “A Thousand Years” and Canon in D set a romantic tone, while their joyful exit to “Iris” by the Goo Goo Dolls added a playful touch. At the drinks reception, Deb Jones Live Music lifted spirits with a mix of modern songs and Italian classics, encouraging guests to enjoy the sunshine and start celebrating. As the doors to the Mandarin Oriental’s Greenhouse opened for dinner, the string duo returned with Bridgerton-style melodies, adding an extra layer of romance. Their music carried through dinner before the evening transitioned into an energetic blend of live music and DJ sets — the perfect ending to a magical day.

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[field title=”Special Detail #1″]

To express their heartfelt gratitude for their guests’ long journey to Lake Como, Laura and Michael wanted to gift them something significant. We proposed custom welcome bags—each personalized with the guest’s name—that were carefully curated to reflect the couple’s love for Italian culture and detail-oriented elegance. Inside, guests discovered a selection of regional delights: Limoncello from Piemonte with a recipe tag for a refreshing Limoncello Spritz, olive oil from Lake Como, truffle delicacies, and artisan lemon-shaped biscuits labeled “Lago di Como” by Lisa Bakery. Thoughtful travel essentials like eye masks, sunscreen, after-sun cream, and a personalized beach towel that matched the couple’s stationery design were also included. Each bag was placed in the guests’ rooms before arrival, along with a welcome note sharing last wedding tips and curated recommendations for their free time during the weekend. Even the photo and video team was thoughtfully included—with bags customized with their brand names and packed with water and refreshments to keep them energized on the wedding day. This gesture was a beautiful example of how Laura and Michael wanted every person, guest, or vendor to feel genuinely cared for.

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[field title=”Special Detail #2″]

While Laura and Michael were excited to have wedding photography and a video, they didn’t come into the planning process with a clear vision for how those memories would be captured. As planners, we knew their story deserved a keepsake as meaningful and unique as their celebration. With the upcoming renovation of Laura’s grandparents’ house—where the painting would one day hang—we proposed the idea of a live painting during their wedding. We brought in Caridad Barragan, a talented live painter known for her ability to not only portray the couple but also include their guests in an expressive, recognizable way. Laura and Michael immediately fell in love with the concept. They opted for a large, 2 x 2 meter canvas capturing the scene after the ceremony: guests mingling at the Mandarin Oriental’s amphitheater, overlooking the serene lake. With only 25 guests, Caridad was able to incorporate nearly everyone into the artwork. The painting is still in progress and will be sent to Laura and Michael once their renovated home is complete—an heirloom filled with love, laughter, and everyone who mattered most on their wedding day.

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[field title=”Special Detail #3″]

Laura and Michael wanted to create a true “wow” moment for their guests—and what better way than with a surprise firework display set to music over Lake Como? When they first mentioned wanting fireworks, we reached out to Studio 3. We suggested an elevated version: a synchronized show choreographed to three upbeat, feel-good songs for a full sensory experience. To keep the surprise under wraps, we guests went out to the terrace of the Greenhouse under the pretense of kicking off the party with a champagne tower. As Laura and Michael began to pour the champagne, laughter and cheers filled the air. And just as they neared the final glass, the first notes of Pharrell Williams’ “Happy” started, and the sky erupted in color over the lake. With each new song—“Good Feeling” by Flo Rida and “We Found Love” by Rihanna ft. Calvin Harris”—guests thought the show had reached its peak, only to be stunned again. Applause, gasps, and pure joy echoed on the terrace. As the final sparkles faded, the band–DJ mix launched the party with high-energy tunes, and the dance floor instantly came alive.

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Four Celebrations, One Love Story: A Color-Soaked Tuscan Wedding Weekend

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[field title=”Wedding Colors”]

Every event had a different colour scheme. Mehendi – white, pink, orange and red Welcome dinner – white and red Catholic ceremony – green, black and white Sangeet – shades of pink Muhurtham – pink, white and gold Reception – black and white

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[field title=”Design / Vibe / Vision”]

Since the bride is a wedding planner herself-she already had a clear vision of what she wanted. Day 1 was the mehendi and welcome dinner. We wanted to kick off the wedding weekend in the most authentic Italian way possible – with an Aperol spritz and pizza! We suggested the guests wear flowy linen white outfits to fully embrace the Tuscan countryside. We started at the Mehendi, which was Aperol spritz themed. All white decor with pops of bright pinks and oranges. We then had a roaming band serenading the guests and guiding them to the welcome dinner, which was meant to feel (and sound!) like a local pizzeria. The Catholic ceremony was in the Italian garden overlooking the entire village. We wanted to keep it simple, elegant, and romantic. We wanted the Sangeet (that immediately followed the catholic ceremony) to be the total opposite and set the tone for a night of dancing, so the pink shades were loud, bold, and over the top. The Muhurtham ceremony was very traditional. The mandap was built in the middle of a long pathway with nothing but trees and wildlife around. It felt very earthy, calm, and stayed true to the bride’s South Indian roots. We hosted the reception under the open sky, embracing a simple yet elegant black-and-white color scheme. Our goal was to create a timeless atmosphere that allowed the beauty of the night and the stars above to take center stage.

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[field title=”Proposal Story”]

When Brendan and Reshma decided they wanted to get married, he knew he had a long road ahead. Reshma came from a large, tight-knit joint family with ten aunts and uncles all living under the same roof. Gaining her parents’ blessing was just the beginning; he also needed the approval of an entire household. He often joked that it was the longest, most chaotic interview of his life—nearly two years in the making. But when the time finally came to ask her, that moment was just for the two of them. Brendan had planned a romantic dinner cruise, but his nerves betrayed him all day. Normally, the calmest person in the room, he was jittery and restless, tipping Reshma off that something was up. When they arrived at the beach, she was met with a breathtaking sight—hundreds of white roses scattered in the sand, their favorite song, Forever’s Gotta Start Somewhere, playing over the speakers, and a private dinner table set for two with a bottle of champagne waiting. As Brendan got down on one knee, he froze. After all the planning, all the waiting, words failed him. Reshma, too excited to wait, whispered, “I think this is when you ask me to marry you!” In her joy, she jumped up and down—only to trip and twist her ankle. So while she spent the next few days limping, she was floating on cloud nine, officially engaged to the love of her life.

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[field title=”Wedding Gown”]

For the catholic ceremony, Reshma wore a corseted, basque waist ball gown from Galia Lahav. Made with French guipure lace, it also has a cat-eye plunging neckline. For the ceremony, she added its matching bolero jacket and a 10-foot lace-trimmed veil with “Forever’s gotta start somewhere” text embroidered at the bottom (the same lyrics from the song playing when Brendan proposed). Brendan wore a custom black and white tux. For the muhurtham, Reshma wore a traditional south indian gold Kanchipuram silk sari. The blouse had tiny pink flowers embroidered on it that matched the flowers on the mandap. It was designed and stitched by designer Bhuvi Kilpady. They added a 60-foot veil to match. Brendan wore a custom dhoti and kurta – a traditional South Indian outfit.

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[field title=”Bridesmaid Dresses”]

The bridesmaids wore mismatched black floor-length gowns. The only instruction they were given: “Think drama!”

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[field title=”Groomsman Attire”]The groomsmen wore matching black tuxes from SuitShop[/field]
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[field title=”Food & Drink”]

For the welcome party “pizzera”, Il Borro provided wood-fired ovens where guests could request fresh pizza with their favorite toppings, a pasta station with cheese wheels, and a gelato cart. For the Muhurtham, we wanted to honor tradition with a classic South Indian “Ele Oota”—a traditional meal where guests are served a variety of South Indian dishes on fresh banana leaves. Each leaf was carefully arranged with an assortment of rice, curries, vegetable sides, chutneys, and sweets, creating a well-balanced and flavorful meal. Guests sat in long rows as servers moved through, adding fresh portions, making it a communal and festive experience.

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[field title=”Florals & Decor”]

For the Aperol Spritz-themed mehendi, the main color was white, with pops of pink and orange flowers adding some color. Striped pink umbrellas kept things casual, and matching pillows with the monogram gave it a personalized touch. There was also an illustrator painting custom hand fans and straw hats for guests, while a mehendi artist did henna on the women’s hands. The welcome dinner: To capture the charm of a local pizzeria, Il Giardino Delle Fate set wooden tables with a simple yet inviting tablescape. Pops of red flowers, fresh vegetables, and moody mini lamps added warmth and character, creating an intimate, rustic ambiance. The pizza was served in custom mini boxes designed by Letterink, featuring a charming cartoon illustration of the couple on the front. The Catholic ceremony took place in the lush Italian garden, with a breathtaking view of the medieval village. We kept the decor simple and timeless, while incorporating a personal touch by using the white roses Brendan had used when he proposed to Reshma. The altar was beautifully framed with white roses. The Sangeet was all about pink—everywhere. Letterink designed custom tablecloths, a dance floor, and bar fronts. Il Giardino Delle Fate added tall floral arrangements with cascading pink flowers that made the space feel grand. Each table featured a different shade, starting from the lightest pink, creating a subtle ombre effect that tied the whole room together. For the Hindu ceremony, the mandap was set along a long walkway with a breathtaking view of the mountains in the background. Since the scenery was already stunning, we kept the mandap design understated. We chose pale pink flowers to match the ones we had seen naturally blooming in the village during our summer site visit, and of course, we had to include white roses as a meaningful touch. The reception took place under the night sky, with mirror-top tables reflecting the glow of countless candles and arrangements of white roses. As a personal touch, Brendan and Reshma wrote handwritten thank-you cards for each of their 162 guests, which doubled as their place cards.

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[field title=”Wedding Cake”]

Being in Italy, they chose to forgo a traditional wedding cake and fully embrace the Millefoglie, a classic Italian pastry. In front of the guests, a chef rolled out a table and, step by step, layer by layer, assembled the cake, alternating delicate, flaky puff pastry with rich, velvety pastry cream. Once complete, the cake was dusted with powdered sugar and adorned with fresh berries, creating a stunning, rustic masterpiece. Served with a crisp Prosecco, it was the perfect sweet ending to their celebration.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]A string quartet played “Can’t help falling in love” as the groom and wedding party walked down the aisle.
One of Reshma’s bridesmaids sang alongside the string quartet to “Until I found you” as Reshma and her father walked down the aisle.[/field]
[field title=”Special Detail #1″]

The day Brendan and Reshma met, she was wearing a blue and white polka dotted dress. Reshma’s maid of honor cut up a part of this dress and stitched it into a little heart and pinned it onto Reshma’s wedding gown – becoming her “something blue”.

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[field title=”Special Detail #2″]

On the sangeet, Reshma’s mom surprised everyone with an emotional performance-dancing to “Slipping Through My Fingers” by ABBA.

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[field title=”Special Detail #3″]On October 1st, anyone checking the weather forecast for the month would have seen clear, sunny skies every single day—except for October 18th, 19th, and 20th. The exact three days of Brendan and Reshma’s wedding. Just their luck!

The entire weekend was gloomy and rainy, forcing them to pivot to Plan B for almost every event. But despite the unexpected weather, they were in Italy, surrounded by their closest friends and family. What more could they have asked for? And after all, they say rain on your wedding day is a sign of good luck![/field]
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A Bold and Beautifully Symbolic Wedding Inspired by Renaissance Art and Modern Love

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

Our main color palette was inspired by William Kilburn’s textile. The florals are light blue and light pink, with some white and yellow, over a dark background. We were quite flexible with the palette as long as the concept of “sin” came through. In some cases, that meant light colors over a dark background. In other cases, we went with a more luxurious burgundy and gold combination.

The villa was first built in the 1200s. It is filled with furniture and art from the 1600s-1700s, and is covered in Renaissance-style frescos, the kind that often depict religious themes. But we are not religious, and our taste in fashion and general aesthetic is extremely modern. Eventually, we landed on the idea of “sin”. That one word connects religious themes with what it’s like to be a gay couple getting married in Italy. We explored different directions in which we could take the word, like abstract concepts like transgression, and related religious ideas like the “original sin”. The “original sin” – Eve’s bite of the apple – led us to the Garden of Eden, which became the inspiration for our fashion choices and our graphic design. We were especially inspired by a textile design by William Kilburn, a British illustrator from the 1700s. It is floral and pretty, but it has something dark and sinister about it. From there, we arrived at the seven deadly sins. Each sin would label a separate area or activity on the wedding day. “Gluttony” for the dinner, “sloth” for the lounge area, “pride” for the ceremony, “envy” for the photo booth, “lust” for the dance floor, etc…. We chose a Renaissance painting to illustrate each theme and further connect the theme to the venue.

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[field title=”Proposal Story”]

From Stefano: I always knew James wanted to propose. I also knew the proposal had to be special, and I would often catch James watching proposal videos on YouTube. My biggest challenge was that James is a planner. An extremely talented one. If planning were in the Olympics, James would have multiple gold medals. He plans our weekends and our vacations to the minute. And he plans months – sometimes years. I couldn’t plan a walk to the neighborhood coffee shop without consulting with him for an opening in our schedule. A surprise proposal was out of the question. His 30th birthday provided me with an opportunity! As a treat to himself, he tasked me with planning his 30th birthday. He wanted to be “whisked away”. I knew this would be my only chance. I decided on a retreat in Bali where I would propose on the night of his 30th birthday. We flew to Indonesia with the ring hidden in my luggage. I wanted to propose over a private dinner, but unfortunately, all meals were communal. The incredibly accommodating staff planned a dinner on our terrace, which was, thankfully, very private and secluded. They lit candles and spread rose petals on the dining table. I did a lot of research for inspiration in creating just the right speech. My favorite was from Chandler to Monica on Friends. The speech turned into more of a dialogue because I don’t think James understood what was coming until I said, “for the rest of my life”. When he said, “Yes,” it sounded more like “Duh”. From James: I was completely caught off guard by the whole proposal. I had no idea that he’d been planning this for the 6 months leading up to this trip, consulting with some of our closest friends who also didn’t leak the surprise! I remember in that moment, interrupting him, as if we were having a conversation over dinner for my birthday, reminiscing about our relationship. I had no idea it was all part of his speech! In retrospect, I’m so glad I had no idea, because it made the moment so much more memorable for us. I don’t remember a lot of it because I blacked out after that, but I’ll always remember the feeling of finally realizing what was going on and being completely impressed with his execution. It was perfect. Nothing I would have ever imagined, which is always the best way to surprise someone.

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James: Stefano and I have always bonded over our love of fashion. I studied fashion design in college, and one of my earliest influences was Alexander McQueen. When I saw these deconstructed suits from Alexander McQueen by Sarah Burton, I immediately knew they were the ones! I loved the way the floral print continued from the suit to the shirt, and it worked out perfectly that they had complementary versions, the ivory and the black. For the evening, we knew we wanted something a little more “glitzy”. We found these gorgeous silver and gold jacquard suits from Dolce & Gabbana. We loved how completely different they felt from our wedding suits, but still had that indulgent, extravagant vibe, with floral elements. The stars of our evening wear, though, were our shoes! Those Giuseppe Zanotti crystal-embellished loafers were all everyone wanted photos of. They were perfect outfits to end the night on, as they had a little bit of stretch to get through the dancing and party. Stefano: When we had our first fitting at the McQueen boutique in New York, we noticed that the staff started whispering to each other, and more and more of them started gathering, until the small crowd spontaneously burst into applause. That’s when it hit me: we had something special with those two matching suits. Like James said, the crystal-studded silver and gold Giuseppe Zanotti loafers were the highlight of the evening. They were also the last thing we found! James wanted to wear heels… so, believe it or not, I had to convince him to settle for these. While everyone loved to take pictures of them, photos don’t do them justice, unfortunately. They looked much more sparkly in real life!

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Stefano: We decided early on that food would be our top priority. We are lovers of fine dining, which typically consists of tasting menus full of creative and unusual small bites. We wanted to share that type of experience with our guests. We would showcase the best ingredients and dishes Italy has to offer, and true to our theme, they’d be presented in their most “sinful”, indulgent, gluttonous preparation, and we needed a great chef to bring our vision to life. We’d previously had a memorable meal at the 3-Michelin-star restaurant Le Calandre, not far from our wedding venue. We found out that its parent company, Alajmo, also does catering for private events! The chef had interpreted our vision perfectly. All the traditional elements were there: parmigiano, ragù, carbonara, pesto, arancini, lardo, truffles, prosciutto, risotto, tiramisù, cannoli, etc. We chose 5 snacks for the aperitif, and 9 dishes for dinner, with a mix of textures, flavors, and regions to showcase. The one dish that I kept for sentimental reasons was the Tuscan crostini with chicken liver paté. It is from my hometown, and it was my favorite dish my mom would make while I was growing up. We offered the Alajmo Spritz as our signature cocktail for the Aperitif, with a flower for garnish, something we picked up at one of our favorite restaurants in San Francisco. To accompany the cocktail, we had a selection of small bites: Crispy polenta sandwich with creamed salt cod (Veneto), Quail egg with bottarga (Sardegna), Fried olive in the style of Ascoli (Marche,) Crispy black rice basket with raw seafood and lobster cream (Venet,o) Crispy Parmesan Chip with Mushroom Powder (Emilia)

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[field title=”Florals & Decor”]

We imagined high-contrast flowers intertwined with dark green vines, weeds, and branches. We wanted “sinful” flowers – flowers that are unusual-looking, with thorns, or long, wild weeds, and branches, when put together, create a little bit of tension in their color and aesthetic combinations. We wanted to stay away from anything too cute or pretty or delicate. However, we also wanted to stay away from luscious, dark, velvety violets/purples/reds (too old-fashioned, predictable). Instead of a dark color scheme, we were looking for lighter colos, with dark undertones. Inviting, but also enchanting, mysterious, unusual, even ugly. A very fine, tricky balance!

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[field title=”Wedding Cake”]

James: We didn’t have a cake or anything that resembled a cake. I ate cakes at weddings, they are never *that* good, or worth the calories. Instead, we went with a selection of three chocolate bites, a nod to Stefano’s chocolate sweet tooth. And to keep the night going, we also offered a chocolate ball filled with an espresso shot inside, that exploded into your mouth when you bit into it. A one-bite kind of dessert! Guests had fun with this! Stefano: The chocolate ball was inspired by “Pocket Coffee”, a chocolate candy filled with liquid coffee that’s quite popular in Italy. I’m proud to say it was our idea. I’m glad that, even though we worked with an award-winning catering company, James and I were still able to contribute a few great ideas!

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[field title=”Readings, Ceremony Music, Reception Songs”]

Stefano: I wrote the script for the ceremony myself. I kept it quite straightforward – just enough to make the moment feel significant. Choosing the song for the ceremony was difficult. Inspired by “Crazy Rich Asians”, we agreed we wanted a cover of a beautiful love song, performed live by our singer, Josmil. But there are precious few love songs that we both have a sentimental connection to. I wanted “In My Life” by the Beatles. James wanted “Make Me Feel My Love” – which I thought was too sad – or “I Can’t Help Falling in Love” – which I thought would be too blatant a reference to “Crazy Rich Asians”. At one point, we were so desperate that we considered “I See The Light” from the Disney movie “Tangled”, because it’s the only love song we both knew that had a bright, optimistic, sweet feel to it. Eventually, we settled on “Perfect” by Ed Sheeran. A safe choice, but it worked out great. There wasn’t a dry eye in the garden as we walked down the aisle.

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[field title=”Special Detail #1″]

Stefano: I have a background in graphic design, so I designed the original save-the-date website, and briefly considered doing the print design myself. However, the theme was heavily based on floral illustrations, which would have been way beyond my comfort zone. Plus, I haven’t worked with printers in decades. So we set out to find a designer whose portfolio would match what we had in mind. That’s how we found Jill Ryder of Shindig Bespoke, who immediately understood the vision. We gave her a lot of direction initially – moodboards, mind maps, color palettes, etc. – but instead of feeling stifled, she was inspired by it. She designed a beautiful custom illustration for us, and also made us a custom monogram based on the S of Stefano wrapping like a snake around the J for James. Jill came up with the idea of a fabric-bound booklet for the invitations. The elements she created formed the basis for everything else. She designed a welcome booklet for all our guests. Inspired by an Italian passport, we picked a burgundy cover with a gold monogram. I also quickly made a wedding website based on her work. It took me less than a day!

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[field title=”Special Detail #2″]

Stefano: My favorite moment was our entrance for dinner after we changed into our second outfit. Our guests stood up for us and applauded. It felt genuine and heartfelt. The setting looked beautiful, and so did our guests. I’ve always dreamed of having a Beyoncé moment, and that felt like one. :)

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[field title=”Special Detail #3″]

For the welcome basket that was waiting in each of the guestrooms was some local snacks and water for in between meals, plug-in insect repellent for sleeping soundly, and a custom welcome booklet that we worked with Jill from Shindig Bespoke on that had the wedding schedule and local information of the town to serve as a guide. One last thing we sent guests home with was more personal. Stefano’s family owns and runs their private olive oil farm, not for sale, just for family consumption. Every time we visit, they always send us home with bottles full of this silky, delicious oil. So we asked if they could bottle some for our guests, and they were happy to. We created custom labels for them and included them at the dinner table in case guests wanted to try them on the spot. Most stashed them in their bags to take home as a memory of the trip to enjoy later.

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Shindig Bespoke

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Petit Bouquet

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A Joyful Garden to Manor Wedding From Linfield House to Mount Juliet Estate in the Irish Countryside

[section title=”The Planning”]
[field title=”Wedding Colors”]

Soft pink, blue, lavender, and peach pastels with pops of coral and cerulean

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[field title=”Design / Vibe / Vision”]

The couple didn’t have a formal theme, but they knew they wanted the day to feel pretty, personal, and fun. Celebrating at home was the most important element, so the ceremony and cocktail hour took place on the front lawn of the bride’s family home, Linfield House. Their planner, Tara Fay, helped create a relaxed garden atmosphere full of pastel florals and elegant touches. Afterwards, guests moved on to the reception at nearby Mount Juliet Estate, a historic manor house in the Irish countryside with sweeping views of the River Nore. The day was effortlessly beautiful and joyful, with so many meaningful and thoughtful details.

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“Very private. It was just the two of us when we were on holiday in Chamonix.”

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[field title=”Wedding Gown”]The bride found her dress at Heart Aflutter Bridal in London, but credits Dublin designer Helen Cody with making the alterations that made all the difference to how she felt in it on the day.[/field]
[field title=”Bridesmaid Dresses”]

The bridesmaids wore matching cerulean satin gowns with an asymmetrical ruffled hem, which popped against the pastel florals.

[/field]
[field title=”Groomsman Attire”]The groomsmen wore stylish matching black tuxedos, adding a classic and formal touch.[/field]
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The couple chose to have a fully vegetarian wedding. The menu featured Mediterranean-inspired dishes such as cherry vine tomato and red pepper soup, ravioli with tender stem broccoli, and beetroot with whipped goat cheese. “I was so happy that the wedding was completely vegetarian,” says the bride. “It was something I was worried about, but the food ended up being one of the most talked about topics with our guests. Everyone loved it!”

[/field]
[field title=”Florals & Decor”]The florals were a standout feature and the bride’s personal favorite detail. There were flowers at every turn, from a floral-decked staircase and arches at the bride’s home, to the abundant arrangements featured throughout the reception space. The bride walked down an aisle bursting with pastel blooms, as if she was stepping through a meadow of wildflowers towards her groom. Even the stationery featured floral details, tying the whole look together. Designed in soft tones with occasional pops of coral and cerulean, the arrangements brought color and romance to every part of the celebration.[/field]
[field title=”Wedding Cake”]

The cake was a three-tiered design by Cake Cuppery, decorated with wildflowers, gold leaf, fresh and dried fruit. It was displayed on a table surrounded by lush florals, blending beautifully with the rest of the day’s floral-forward decor.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]The ceremony took place in a clear marquee on the bride’s family property, followed by cocktails on the lawn served from a mobile bar in a restored vintage horsebox. The couple then made a quick getaway in a vintage MG to Mount Juliet Estate for the reception. “The decision that I was most happy with was having the ceremony at home,” says Katie Mai. “That was one of my favorite parts of the day.”[/field]
[field title=”Special Detail #2″]

The escort card display was garden-inspired, using vintage pots, with each card placed like a plant marker. This creative and whimsical design element set the scene for the botanical beauty of the reception.

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A Harvest Hued Celebration of Love Amid the Vineyards of Villa Petriolo

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[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

This fall wedding at Villa Petriolo was all about embracing the natural beauty of the season, letting Tuscany’s warm autumn hues shine. Everything about this wedding felt effortless, warm, and beautifully in tune with the season, making for a truly unforgettable celebration in the heart of Tuscany.

The color palette featured rich ambers, golden yellows, deep rusts, and warm corals, creating a cozy yet elegant feel. The styling was understated but refined, with a rustic-chic vibe that felt effortless. Terracotta accents, bundles of golden wheat, and soft candlelight added warmth and depth, perfectly complementing the surrounding vineyards.

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The bride wore a beautiful lace dress—elegant, simple, and timeless, effortlessly fitting the romantic Tuscan setting. Her bridesmaids complemented the fall landscape in jewel-toned dresses, adding richness and depth to the overall aesthetic. The mix of deep greens, burgundy, and mustard tones created a stunning contrast against the warm golden backdrop of the vineyard.

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[field title=”Food & Drink”]The menu celebrated seasonal Tuscan flavors, with dishes made from locally sourced ingredients. Guests enjoyed handmade pasta, local cheeses, roasted vegetables, and slow-braised meats, all paired with some of the region’s finest wines. The dinner took place outdoors beneath the cypress trees, with the sun setting over the rolling hills—a picture-perfect setting for a truly special meal.[/field]
[field title=”Florals & Decor”]

The menu celebrated seasonal Tuscan flavors, with dishes made from locally sourced ingredients. Guests enjoyed handmade pasta, local cheeses, roasted vegetables, and slow-braised meats, all paired with some of the region’s finest wines. The dinner took place outdoors beneath the cypress trees, with the sun setting over the rolling hills—a picture-perfect setting for a truly special meal.

[/field]
[field title=”Wedding Cake”]The couple opted for a classic Italian millefoglie-style wedding cake, made fresh on the spot by chefs. This stunning dessert featured layers of crisp pastry, fresh berries, and delicate cream, offering a light yet indulgent ending to the meal. Guests gathered around to watch it being assembled, adding an interactive and joyful element to the evening.

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A Pro Footballer’s Wedding at the Iconic Adare Manor

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[field title=”Wedding Colors”]Neutrals of ivory, cream and white with greenery[/field]
[field title=”Design / Vibe / Vision”]

We wanted to go with a timeless wedding theme. We went with white roses and gypsophila with some greenery to make an elegant, dreamy atmosphere for our special day in our stunning venue of Adare Manor.

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[field title=”Proposal Story”]

For our anniversary, Mark took me to London as a surprise, and I didn’t know where we were staying until we pulled up at the Shangri-La in London. I thought we were going out in London for dinner, but Mark had already booked for us to dine at the hotel. We then got taken to a hotel room which was filled with red roses, pictures of us around the room, a guitarist, and a photographer. It was so romantic. He then proposed that we have an amazing meal whilst admiring the view of London at night.

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In my head, I always wanted to feel like a princess on my wedding day, as I feel like it’s the one time in your life you get to wear a dress like that. It was always my dream to have a Berta dress, and as soon as I tried it on, I knew it was the one. It was the first dress I tried. I love the gorgeous embroidery on the bodice and flowy romantic look, which I think fits well with our stunning venue of Adare Manor.

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[field title=”Bridesmaid Dresses”]

My bridesmaid dresses were elegant simple v neck stunning ivory dresses that again I wanted to look back on and be happy that I didn’t pick a colour I might regret. I’m so glad I went with them as all the girls looked stunning in the photos and everything blended so well with the overall look of the wedding!

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[field title=”Groomsman Attire”]

With our theme of the wedding being a black-tie event, the groom and groomsmen were all classic black-tie suits with satin lapels and bow ties. They all looked amazing.

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Our food and drink were provided by our amazing venue, Adare Manor, whose food is extraordinary. The attention to detail is incredible, and the service on the day was unbelievable. We went with a chicken Caesar salad to start, a traditional Irish vegetable soup, chicken and beef main courses, and his and hers desserts to finish! We then had late-night food at midnight, which everyone loved.

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[field title=”Florals & Decor”]

Our florals and decor by Bronagh were out of this world. Our dream came to life, and we couldn’t be happier. For our ceremony, we had a gorgeous, deconstructed arch of gypsophila and roses with more flowers down the aisle. In the main ballroom, we had incredible ceiling flowers that made the room feel complete. We had a custom-built stage with ivory draping behind. On the top table, we had a gorgeous runner of gypsophila and roses with long candles on every table for a romantic effect. Individual tables had tall centerpieces with hanging tea lights. It was all so stunning! Our table plan sign was amazing for our favourite people. It was exactly how we pictured it.

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[field title=”Wedding Cake”]

Our cake design was unbelievable to Deborah. It was a 4-tier masterpiece with a stunning bow design, and we loved it.

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[field title=”Readings, Ceremony Music, Reception Songs”]

For our ceremony, we wanted to keep it very simple; we had no readings, just our vows. Romy, our celebrant, was incredible and made it feel so special. Mark entered the ceremony to “I don’t want to miss a thing” by Aerosmith, bridesmaids entered to “This” by Megan McKenna. Then my dad walked down to “I get to love you” by Ruelle, and Mark picked all of our music together, and we loved this part of wedding planning! We signed the register to “Dreams” and walked back down the aisle to “This Will Be an Everlasting Love,” which I have always loved from my favourite film, The Parent Trap.

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[field title=”Special Detail #1″]

I was walking down the aisle and seeing each other’s reactions. We both stood there feeling like we were in a dream to have all our loved ones there supporting us!

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Before our guests saw the ballroom, the event band played us “Ain’t no mountain high enough” on our own. It was a feeling we will never forget seeing your vision come to life. Our setup was like something I had never seen before. It was so beautiful, and the event band was just incredible; it didn’t feel real.

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Was were on the dance floor together, surrounded by everyone. We love seeing everyone having the best time. That feeling can’t be beaten!

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A Color-Forward Celebration with a Fresh Take on Classic Wedding Style at Villa d’Este

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[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The wedding depicted in the image showcases a vibrant and elegant design, with an emphasis on floral arrangements and intricate details. Here’s an analysis of the wedding colors and design: Color Palette: Bright and Vibrant Colors: The floral arrangements use a combination of vivid colors, including shades of orange, yellow, pink, blue, and lavender. This creates a lively and celebratory atmosphere. Greenery as a Foundation: The lush green lawn and surrounding foliage act as a natural base, enhancing the vibrancy of the flowers and providing a serene backdrop. Neutral Highlights: The bride’s white dress and the groom’s black-and-white attire contrast beautifully against the colorful setting, adding a timeless elegance.

The aisle is lined with densely packed, multi-colored flowers, creating a whimsical and enchanting garden feel. Symmetry: The symmetrical arrangement of flowers on either side of the aisle enhances the formal and organized aesthetic of the ceremony. Dramatic Archway and Statue: The venue features intricate mosaic details and a long, dramatic view leading to a classical statue, tying the floral arrangements into the grandeur of the location.

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[field title=”Proposal Story”]

Madison and Rotimi have known each other for a little over 7 years. They met through a mutual friend at a restaurant in Malibu called Nobu. Rotimi was sitting at the bar with his friends when Madison arrived with a few of her girlfriends. Their first meeting was casual, and they didn’t start dating until many months later. The proposal took place during a vacation in Turks and Caicos! Rotimi popped the question on their last evening. He had pretended that they were supposed to take photos during sunset before heading to a nice dinner together. However, when they walked down to the beach and turned the corner towards the pier, it was lined with red rose petals and candles. Rotimi then asked Madison to spend forever with him, with the waves crashing in the background. It was SO romantic! They then had a candlelit dinner on the beach. It was such a beautiful evening.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

Wedding gown, Dress & veil by Vivienne Westwood. Bride’s shoes by Manolo Blahn.ik Groom’s tuxedo by Ralph lauren Groom’s shoes by Christian Louboutin

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[section title=”The Details”]
[field title=”Food & Drink”]

This menu exudes a refined and elegant culinary experience, blending Italian sophistication with seasonal freshness. Each dish highlights high-quality ingredients, from the luxurious Fassone beef fillet to the delicate burrata tortelli, complemented by artisanal touches like truffle and limoncello. Perfect for a wedding that celebrates both timeless tradition and modern gourmet artistry.

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[field title=”Florals & Decor”]

This wedding design blends bold colors with natural elements and classical architecture. The use of vibrant florals contrasts beautifully with the elegance of the venue, creating a perfect balance of extravagance and timeless sophistication

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[field title=”Wedding Cake”]

The millefoglie is chosen for weddings because it embodies the essence of Italian tradition, elegance, and celebration. Its layered structure symbolizes the many layers of a couple’s journey together, filled with sweetness, lightness, and harmony.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

The ornate columns and intricate detailing of the venue reflect a classical, almost regal style that complements the floral abundance.

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