Texas Wedding Ideas and Inspiration

Where Refined Neutrals and Western Flair Collide in a Fresh Austin Garden Wedding

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Airy neutrals and pops of fresh green

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Neka and Zach’s wedding day was an elevated, chic garden party at The Grand Lady in Austin, TX. The day blended Neka’s refined, neutral-forward style with Zach’s cool, Western flair. With a spring-inspired palette of airy neutrals and pops of fresh green, the celebration leaned into a texture-forward design, whimsical details, and interactive guest moments.

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[field title=”Proposal Story”]

Sentimental, intimate, and emotional are three words that come to mind when I think about the night of our proposal. The sentiment tracks back to Zach and I’s very first date. We had been getting to know each other for a few months while I was still living in Dallas and Zach was in Austin. We would finally get to meet in person when I came home to New Braunfels around Christmas time. Zach drove an hour to pick me up (with flowers in hand like the true gentleman he is), and we spent the day in my hometown. Before heading home, I told him about one of my favorite places in New Braunfels called RiveRoadad. I thought it would be a great opportunity to show off my town, but in reality, the beautiful scenic drive was gloomy and bare due to it being the dead of winter. Oopsie. We made the most of it and promised we would see it another time when everything was in full bloom. Fast forward to the evening of the proposal. We were in town for the 4th of July and had plans to eat dinner with his mom downtown. Looking back at it now, I should have put two and two together when we received a text saying his mom was running late, and ZZach suggested we kill time by driving down River Road. As we drove down the windy, scenic road, this time in full bloom, I realized Zach seemed to be on a mission. We pulled up to a spot I had never seen before, where Zach suggested we get out and go look at the water. To which I reply, “This is private property! We can’t be here!” He persisted and eventually got me out of the car, thank goodness. He led me downhill, where I saw something scattered by the water. Funny enough, at the distance we were at, I squinted and thought it was the underbelly of a bunch of fish someone had caught. As we got close, it was clear that it was not in fact fish, but dozens and dozens of beautiful white roses individually placed in the ground, candles, and twinkling lights dangling from a large oak tree. Just us two (plus Kelsey and Talon hiding behind the tree, of course), it was the perfect intimate proposal. He got down on one knee and expressed his love and desire to spend the rest of his life together. At this point in our relationship, we had already experienced more hardship than most people have to endure in their whole lives. I had spent the year battling my cancer diagnosis with Zach by my side. So in that moment when we were wrapped in each other’s arms, celebrating, I was picturing all the hardships we had faced, making that moment so much more meaningful! I knew I was getting a life partner who proved we could make it through “in sickness and in health”. As if the tears weren’t flowing enough already, we then drove to a special spot from my childhood to be surprised by our loved ones! The rest of the evening consisted of showing off the ring, retelling the proposal story over and over again, embracing close friends and family, and smiling from ear to ear until our cheeks hurt. It was everything we could have hoped for and more, and I am forever grateful for the memories we have from July 2nd, 2024

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[field title=”Wedding Gown”]Neka walked down the aisle in a stunning gown from Chosen by Khya. This dress was the same one she had saved on her Pinterest board for months. [/field]
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[field title=”Food & Drink”]Guests enjoyed a curated three-course dinner, featuring Chopped Caesar Salad, a choice of Texas short ribs or chicken piccata roulade, and sides like heirloom carrots and charred broccolini. Interactive food experiences were a major part of the day, from a custom ring-for-drinks wall at cocktail hour to late-night pizza served in branded boxes. For dessert, a roaming cannoli service was a nod to the bride’s Italian roots.[/field]
[field title=”Florals & Decor”]

Florals were the star of the show, textural and designed to feel as if they were growing from the landscape. Oversized arrangements added volume and drama to the ceremony and reception spaces, while delicate touches and soft green tones added romance to every table. From whimsical installations to thoughtful lounge areas, every detail was curated to create a luxurious and welcoming guest experience.

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[field title=”Wedding Cake”]The wedding cake was a strawberry funfetti flavor, a nod to the cake Neka and Zach once baked together on an early date. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

During Neka’s first fight with cancer, their anthem for hope was a song called “Good Plans.” During their ceremony, they had a string trio learn the song and play it as Neka’s processional as a surprise for Zach.

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BBJ La Tavola

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Petit Bouquet

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A Four Seasons Wedding That Blended Organic Greenery, Playful Patterns, and Unforgettable Guest Experiences

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A rich green color story blended earthy tones with an elevated, design-forward approach.

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[field title=”Design / Vibe / Vision”]

Chloe and Jake’s wedding was a visual delight, transforming the Four Seasons hotel into an elegant, organic celebration of nature. As their vision evolved, Chloe embraced mixing patterns and varying shades of green, adding a playful twist to their otherwise classic aesthetic. The day unfolded in four distinct experiences for guests. First, a joyful ceremony was set against the serene backdrop of the lawn and Lady Bird Lake. Then, a lively cocktail hour punctuated by bold prints and vibrant details. This was followed by a refined, open-air dining experience under the stars, culminating in a disco-speakeasy-inspired dance party. Reflecting on their wedding, the couple shared, “We wish we could relive every moment from that day.”

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[field title=”Proposal Story”]

Chloe and Jake’s first date — an evening of drinks and dinner in Jake’s Austin neighborhood — felt more like a reunion than a first meeting. Their connection was instant, as if they had known each other forever. In fact, the date went so well that later that night, Chloe called her mom and asked, “Is it possible to die of happiness?” Two and a half years later, Jake surprised Chloe with a family trip to Europe, planning a special day just for them: a snowshoeing excursion in Chamonix, France. After a beautiful but strenuous hike to the summit, Jake dropped to one knee. Their only witness, aside from the stunning alpine backdrop, was their guide, who also doubled as their photographer. The rest of the trip was a whirlwind of celebration, made even more special by the unexpected arrival of Chloe’s mom and stepdad in France. From the snowy peaks of Chamonix to the charming streets of Switzerland, they embraced every moment as a newly engaged couple, savoring the start of their next adventure together.

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[field title=”Wedding Gown”]Chloe stunned in one of Danielle Frankel’s iconic hand-crinkled silk gowns, adding a neck scarf for a touch of effortless individuality — a look she described as feeling undeniably “me.” For the dance party, she switched into a green-embellished mini dress with a custom choker, bringing an equally elevated edge to the celebration. [/field]
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His and Hers signature drinks included a pear martini for Chloe and a ranch water for Jake.

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[field title=”Florals & Decor”]

Delicate ivory florals and lush greenery appeared in every detail — painted onto dinnerware, cascading from the ceiling above the dance floor, and teasing the layers of their wedding cake.

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The couple’s wedding cake featured delicate foliage and lilies of the valley.

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BBJ La Tavola

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36th Street Events

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A Colorful Garden Party Wedding Under the Stars in the Heart of Houston

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[field title=”Wedding Colors”]Blush, Coral, Pink, Orange and Green[/field]
[field title=”Design / Vibe / Vision”]

We never pictured having a formal black tie wedding and instead wanted the day to feel relaxed, joyful, and intimate, more like a dinner party than a traditional wedding. Our vision was colorful, personal, and full of warmth, and it came to life as the dreamiest garden party under the stars. With lush florals, twinkling lights, and the perfect splash of color, the entire day felt magical. You’d truly never guess we were right in the heart of Houston, Texas!

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[field title=”Proposal Story”]After a year of long distance, Cade completely surprised me by proposing on what I thought was just a birthday dinner for him. As we were being led to our table, I turned the corner and saw the most beautiful candlelit setup with rose petals everywhere. It felt like a scene straight out of a romantic movie. We shared our first moments as an engaged couple in that quiet, intimate space before I was surprised again with all of our closest friends and family waiting to celebrate with us in the next room. It was pure magic from start to finish![/field]
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Going into wedding dress shopping, I knew I wanted something that truly felt like me, not like I was playing dress up. It wasn’t until I tried on the very last dress of the day, the Dandelion gown by Tara LaCour, that I had that “ah-ha” moment you always hear about. The whimsical A-line silhouette and eyelet fabric felt like it was made just for our colorful garden party wedding. It was playful, romantic, and so uniquely me.

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[field title=”Bridesmaid Dresses”]I let my bridesmaids choose their own dresses in a mix of corals, pinks, and oranges. It was really important to me that each of them felt like themselves on the wedding day, rather than sticking to something super uniform. They absolutely nailed it. The colors came together beautifully and added so much personality and joy to the overall look![/field]
[field title=”Groomsman Attire”]

Cade and his groomsmen rented their suits from Generation Tux. I was a little hesitant at first since tan suits can sometimes give off a beach wedding vibe, but I trusted my vision. In the end, they complemented our wedding colors perfectly and looked amazing in the garden setting.

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We decided to serve Tex-Mex and margaritas instead of a formal plated dinner to keep the atmosphere relaxed and casual. During cocktail hour, we had a queso and quesadilla bar, followed by fajitas for dinner. Our guests absolutely loved it!

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[field title=”Florals & Decor”]

One of my absolute favorite details of the day was the florals. From the moment we chose our venue, its natural beauty inspired us to let the flowers take center stage as the primary and only decor. We embraced a vibrant palette bursting with color that perfectly complemented the garden setting. The lush, abundant blooms truly brought the space to life and created an enchanting atmosphere that felt both elegant and effortlessly magical.

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[field title=”Wedding Cake”]

I wanted the cake to be a true focal point in the garden because it was intentionally designed to mirror the eyelet detailing on my wedding dress. It was a stunning five-tier buttercream masterpiece in a classic wedding cake flavor that everyone loved. I already can’t wait to enjoy it again on our anniversary!

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[field title=”Readings, Ceremony Music, Reception Songs”]We danced the night away to all the classics along with plenty of early 2000s hits—our absolute favorite! The music kept the energy high and the dance floor full all night long.[/field]
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One of my favorite details was collaborating with my graphic designer on our paper goods and stationery. We included hand-drawn sketches of our dog, Maisy, our rings, our cake, and more. Each element felt so personal and uniquely us.

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[field title=”Special Detail #2″]

We brought out our custom “Phelans Gone Wild” trucker hats during our reception, and they were so much fun. The hats added even more color once the sun went down and really kept the party vibe going. Looking back, I wish I had enough for every single guest to have one!

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We held both our ceremony and reception in the same garden, so our vendors executed an incredible room flip during cocktail hour. I was absolutely blown away when I saw everything I had envisioned come to life!

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LNC Weddings + Events

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Decor by Dulce

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Picture This Forever Photography

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A Lamp-Lit Garden Celebration Blending Playful Charm and Modern Refinement

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The wedding palette was a joyful blend of romantic pastels and saturated garden hues, featuring blush pinks, soft peaches, dusty lilacs, and vibrant pops of raspberry and coral. The bridesmaids wore a mix of colorful gowns in dreamy shades of blue, green, and lavender, adding a modern, editorial flair. Paired with textured florals and whimsical chamomile accents, the overall color story felt fresh, expressive, and full of personality—perfectly reflecting the couple’s vibrant energy.

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[field title=”Design / Vibe / Vision”]

The overall design leaned into an elevated garden party aesthetic—effortlessly romantic with playful, modern touches. Tables were set with charming lamp-lit centerpieces, creating an intimate glow as the sun set. A custom floral dance floor served as a stunning focal point, blending beautifully with the lush blooms and natural surroundings. Every detail felt intentional yet relaxed, striking that perfect balance between whimsical charm and editorial sophistication.

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The bride wore a romantic off-the-shoulder gown with soft pleating and a full, textured skirt that moved beautifully with every step. A modern wrap neckline added a touch of sophistication, perfectly complementing her classic bob and radiant smile. The look was timeless yet fresh—effortless elegance with just the right amount of drama.

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[field title=”Bridesmaid Dresses”]The bridesmaids wore a joyful mix of dresses in a range of pastel and jewel-toned hues—think soft blue, lavender, blush, and leafy green. Each dress had its own silhouette and texture, creating a perfectly un-matched look that felt playful, modern, and effortlessly cohesive. Their colorful styles added to the garden party feel and reflected the couple’s fun, personality-filled approach to the day.[/field]
[field title=”Groomsman Attire”]

The groomsmen kept it timeless in classic black tie, bringing a touch of formal elegance that perfectly balanced the playful garden party aesthetic. Their sharp, tailored looks added a sophisticated edge to the day’s otherwise whimsical vibe.

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[field title=”Food & Drink”]Guests were treated to a fun and flavorful menu by Tim the Girl Catering, featuring comfort food favorites elevated with care and creativity. Think juicy, made-from-scratch burgers, crispy golden fries, and creamy mac and cheese—each dish crafted in-house with bold flavor and heart. It was the perfect laid-back, crowd-pleasing spread for a celebration full of joy. [/field]
[field title=”Florals & Decor”]

The florals were a vibrant celebration of spring—lush, romantic, and full of personality. Ranunculus, garden roses, and delicate chamomile blooms took center stage, creating a playful mix of texture and color. The arrangements featured a palette of blush, peach, soft yellow, and pops of raspberry and coral, echoing the joyful energy of the day. From the bride’s bouquet to the custom floral dance floor, every bloom felt intentionally placed to enhance the garden party atmosphere with fresh, whimsical charm.

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[field title=”Wedding Cake”]The couple opted for a classic tiered wedding cake, keeping things timeless and elegant—with a playful twist. Topping it off was an adorable figurine of the bride and groom, adding a lighthearted, personal touch that perfectly reflected their fun-loving spirit.[/field]
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Brittney Welch Photography

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A Tailored Classic Celebration with Whimsical Garden Charm

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[field title=”Wedding Colors”]Lilac, Heather, Latte, Sage, Ivory[/field]
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The design was garden romance-inspired, with whimsical, feminine, floral, and tailored classic details creating a casual, elegant atmosphere.

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[field title=”Proposal Story”]

Garrett first mentioned the upcoming engagement to the father of the bride and the wedding planner at Abby’s sister’s wedding, and within a few months, he proposed at sunset at the Bride’s family home, where the whole family celebrated with them.

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Understated yet undeniably striking, the bride’s gown from Lovely Bride embodied modern elegance with a nod to timeless bridal fashion. The clean neckline and minimalist design allowed the bride’s beauty to take center stage.

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[field title=”Bridesmaid Dresses”]

The bridesmaids stunned in sage satin gowns from Birdie Grey, bringing a fresh, modern palette to the wedding party’s look. The sage tone was carried throughout the wedding day, bringing the garden wedding aesthetic from the lush gardens of Marie Gabrielle into the church for the ceremony!

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The bride and groom selected a plated Meal with a choice of Pan Seared Salmon + Mustard Beurre Blanc or a Block Cut NY Strip + Chimichurri, both served with Charred Broccolini with Citrus and Parmesan and Savory Bread Pudding with Pancetta, Gruyere, and Rosemary. A Spicy Paloma served as their signature drink, named after their cat, Magnolia.

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[field title=”Florals & Decor”]

The Bride wanted the florals to be true to the garden surroundings. The arrangements were meadow-like, soft but structured, and in hues of soft, romantic pastels.

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The cake was a traditional design with pops of coordinating floral, including the Bride’s favorite, hydrangea.

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During the design process, the direction shifted from a more modern coastal aesthetic to a fairytale garden feel when the Bride fell in love with the Castille Rain linen from BBJ LaTavola. The bride & wedding planner, Corinne of Social Graces, took the unique arabesque pattern and used it throughout the wedding day, including on the custom seating chart wall and dance floor.

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BBJ La Tavola

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A Wedding Awash in Pink Where Romance Bloomed Naturally at Woodbine Mansion

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[field title=”Design / Vibe / Vision”]

The color palette for this wedding is a harmonious blend of soft, romantic hues and vibrant garden-inspired tones, creating an atmosphere that feels both effortless and intentional. At the heart of the design is a delicate yet statement-making shade of pink, woven throughout the florals, décor, and personal details to evoke warmth, joy, and timeless romance. Blush and soft pastel pinks serve as the foundation of the palette, appearing in lush blooms like spray roses, ranunculus, and sweet peas. These softer tones are complemented by deeper, more vibrant pinks found in poppies and dahlias, adding dimension and a touch of whimsy. The florals, which also feature hints of ivory, buttery yellows, and soft lilacs, mirror the natural, wild beauty of an abundant garden in peak bloom. The pink hues are carried throughout the wedding design in subtle but impactful ways—through the bride’s bouquet, and through the reception details, where pink-tinted blooms spill across pistachio green printed tables, adorning centerpieces, custom dance floor, and temporary tattoo station. The choice of green amaranthus and fresh greenery adds a grounding element, ensuring the palette feels organic rather than overly curated. The use of pink in this wedding is more than just a color choice—it’s an intentional thread tying together the romance of a garden in full bloom. It brings a sense of softness to the overall design, enhances the joyful energy of the celebration, and reflects the love and warmth shared on this special day. Whether in the bride’s bouquet, the floral-wrapped wedding cake, or the delicate table arrangements, pink is not just an accent—it’s a feeling, a story, and a reflection of love in its most beautiful form.

The carefully curated color palette—anchored in soft and vibrant pinks, with complementary hues of ivory, buttery yellow, soft lilac, and fresh greenery—sets the tone for a wedding that feels effortlessly romantic, organic, and enchanting. This palette doesn’t just decorate the space; it transforms it, evoking the essence of a flourishing garden in peak bloom and creating an atmosphere that is both refined and welcoming. Pink, the heart of the design, speaks to the natural beauty and whimsy of a garden party setting. The range of pink tones—from soft blushes to deeper, more playful hues—adds a layered richness that feels both intentional and naturally abundant, much like flowers scattered throughout a secret garden. The florals, abundant and slightly wild in their arrangement, enhance the unstructured elegance of the day, making every detail feel as if it were plucked fresh from the earth. Beyond the florals, the infusion of greenery and natural elements balances the sweetness of the pinks, grounding the design and ensuring it feels organic rather than overly polished. The result is a setting that feels lush and inviting, a space where nature and romance intertwine seamlessly. This palette extends beyond the flowers, influencing the choice of soft, textured linens, dreamy tablescapes, and even the custom dance floor that mimics the hues found in the floral arrangements. The wedding cake, adorned with cascading blooms in matching tones, becomes a natural continuation of the floral design, reinforcing the sense that every detail is part of a greater, blooming whole. Ultimately, the colors bring the garden party vision to life, making the wedding feel less like an event and more like an experience—one where guests are immersed in a world of blooming beauty, soft romance, and effortless charm. Every shade, every bloom, and every detail work together to create a wedding day that feels like a dream wrapped in flowers.

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[field title=”Proposal Story”]

Shayne offered to spend the day doing all of Kaleigh’s favorite things – getting iced coffee, thrifting, and of course, going on a picnic! He took Kaleigh to Butler Metro Park in Austin, and after setting things up, Shayne got on one knee and asked Kaleigh to be his “forever picnic date”. The rest is history!

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Kaleigh and her mom shared a special moment when they discovered the dress at Signature Bridal Salon in Austin. After trying on several options, they fell in love with a breathtaking A-line gown by Maggie Sottero. The dress featured delicate, three-dimensional floral appliqués that cascaded across the bodice and skirt, creating a whimsical, romantic feel that perfectly matched Kaleigh’s vision. One of the standout elements was the removable shoulder wrap, which added an extra layer of elegance and gave her two distinct looks throughout the day. The gown effortlessly captured the essence of a garden party celebration—floral, airy, and full of joy.

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[field title=”Bridesmaid Dresses”]

The bridesmaids brought a fresh, romantic energy to the ceremony in a stunning mix of pink solids and floral prints from Revelry. The thoughtful blend of tones and patterns added beautiful texture and visual depth at the altar, creating a cohesive yet dynamic look. Each dress complemented the overall garden-inspired aesthetic, seamlessly tying into the floral theme woven throughout the day. The combination was effortlessly elegant, capturing both the individuality of each bridesmaid and the joyful, blooming spirit of the celebration.

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Maudie’s Tex Mex, a local Austin staple, catered a full-course Tex Mex meal complete with queso, fajitas, and mini tacos! Their signature Margarita was a hit during the reception.

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[field title=”Florals & Decor”]

The floral and decor vision is of a lush, garden-party-inspired affair that feels effortlessly romantic and brimming with natural beauty. A carefully curated selection of seasonal blooms creates a rich tapestry of texture and color, with ranunculus, sweet peas, irises, dahlias, cosmos, poppies, roses, and spray roses blending harmoniously. The addition of trailing green amaranthus introduces a touch of movement and depth, evoking the organic elegance of an overgrown garden in full bloom. The patterned green linens and velvet couches add as whimsical accents to the bright florals. Each flower, chosen with precision by Forsynthia Florals, complements the wedding’s color palette, ensuring a seamless flow between the floral elements and the overall design. The bouquet is tied together with a soft pink ribbon stem wrap, perfectly matched to the delicate pink hues found in pink florals, adding a refined and personal touch. The result is a design that feels fresh, romantic, and timeless—a true reflection of the beauty and joy of the wedding day.

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[field title=”Wedding Cake”]

At the heart of the reception, a stunning three-tier white wedding cake by Morgan Pearl Cakes stands as a delicate masterpiece, seamlessly blending elegance with the romantic, garden-party aesthetic of the day. Each tier is adorned with a smooth, refined finish and feminine icing details, allowing the beauty of the floral embellishments to take center stage. The result is a wedding cake that is not only a visual showpiece but also a reflection of the couple’s love story—timeless, romantic, and blooming with beauty.

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[field title=”Readings, Ceremony Music, Reception Songs”]

Kaleigh and Shayne both wrote their vows and shared them during their ceremony, making sure to include their promises to each other and highlighting their dogs Beaux and Marty.

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[field title=”Special Detail #1″]The couple’s getaway car was more than just transportation—it was a sentimental showstopper. Shayne’s pride and joy, a sleek 1990 Fox Body Mustang affectionately named “Buffy,” played a starring role in the celebration. Decked out in hand-painted tin cans, flowing tulle, and ribbons that matched the wedding’s color palette, Buffy sparkled with vintage charm and personal flair as she waited to whisk the newlyweds away. Adding an extra touch of fun, Shayne’s groom’s cake paid tribute to his beloved car and his love for golf—it featured a detailed miniature model of Buffy cruising around his favorite hole at his favorite course, a playful and heartfelt nod to his passions.[/field]
[field title=”Special Detail #2″]

Kaleigh wanted to infuse their wedding day with a fun, unexpected twist that truly reflected their personalities—so she and Shayne sourced a vintage tattoo vending machine and gave it a bold, custom makeover with a fresh coat of pink spray paint (naturally!). Always one for the details, Kaleigh designed a collection of playful, couple-themed temporary tattoos and stocked the machine with “his and hers” stickers for guests to discover and enjoy throughout the reception. It quickly became a crowd favorite, sparking laughter, photo ops, and a touch of nostalgic charm that perfectly captured the couple’s vibrant, creative spirit.

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Brittney Welch Photography

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Floral-Focused and Full of Fun: A Coastal-Style Celebration with Texas Spirit

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[field title=”Wedding Colors”]

Bright spring tones of cream, blue, pink, yellow, and green.

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[field title=”Design / Vibe / Vision”]

A Santa Barbara meets Austin intimate wedding with a focus on floral, guest experience, and fun.

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[field title=”Proposal Story”]

In late December 2021, after almost 5 years of dating, Eric and I were hanging out at home when he suggested that we grab some sushi by the beach and then enjoy the sunset together. If there are two things we love the most outside of our dog Leo, it’s eating sushi and being at the beach, so this was not out of the ordinary for us on a Friday night. Not thinking too much of it and it being a relatively chilly night, I threw on a matching sweat set and Eric asked me, “Are you sure you want to wear that?” This caught me by surprise because a sweatshirt is basically my everyday uniform and is frequently worn by me, so I jokingly said, “Why are you going to propose or something?” Completely kidding and not realizing that he in fact would be proposing that night and the only reason he asked me about my outfit was because it wasn’t any sweat suit, it was a new sweatsuit I had just purchased from a popular podcast show called “Call Her Daddy” and the sweatsuit read “UNWELL” across the entire chest and down the leg. Looking back at the photos now, all we do is laugh because you can see the pure happiness on our faces, and then my entire outfit says Unwell on it. We then grabbed our golden retriever Leo and headed to our local sushi spot at the beach, where we had dined many times before and enjoyed a cozy date night together. I noticed that Eric kept ordering more and more food at dinner not knowing that he was trying to kill time to make sure that the vendor he hired to create a romantic set-up on the beach for us had enough time to put everything together and that our friend who is a photographer was able to get set up and hide for us. After what was probably 30 rolls later, we started walking to the beach just up the street, and I let our pup Leo off the leash to run on the sand next to us to watch the sunset together. As we got closer to the water, I saw Eric turn around and look at me, and I noticed there was a blanket set up with pillows on the sand, and as we got closer, I realized that there were framed photos of us sitting on the blankets, with champagne and flowers. I was completely shocked, and it all hit me at once that this was happening right here, right now. When we got to the ban, Eric got down on one knee and, through tears and laughter, and our dog beside him, he asked me if I would marry him. It was everything and more that I could have wanted. A completely intimate experience, just the two of us and our dog and the beautiful sunset behind us. I was so caught up in the moment that I didn’t realize that our good friend, the photographer, was completely in disguise and was able to capture the entire proposal for us. We’re able to treasure these photos now (and laugh at my outfit of choice) and are so grateful to have had her there for that experience. After soaking in the proposal, the sunset, and now being officially fiance, we headed back to our apartment where we had family waiting to surprise us. We got to celebrate all together and soak in the love that we felt with each other and with our loved ones. It truly was the most special day of our lives outside of our wedding day and was the perfect start to the next chapter of our lives together.

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[field title=”Wedding Gown”]Woná Concepts[/field]
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All bridesmaids were able to choose their dresses, and therefore we saw a mixture of designers and brands from Anthropology, Reformation, House of CB, to pieces from local vintage boutiques.

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[field title=”Groomsman Attire”]The Black Tux[/field]
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Guests were greeted with welcome champagne garnished with edible flowers as soon as they arrived on the property. During cocktail hour, they enjoyed Cilantro Pesto Grilled Shrimp Skewers, Orange and Mint Infused Watermelon Skewers, Roasted Heirloom Tomato Bruschetta, and Chicken Parmesan Meatballs. Their dinner began with bread for the table, a deconstructed Shaved Asparagus and Arugula Salad, and a plated meal of Herbed Filet Medallion or Rosemary Garlic Grilled Chicken. They finished off the night with a vast assortment of mini desserts – tiramisu shooters, Italian wedding cookies, mini cannolis, and lemon honey ricotta cheesecake bites.

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[field title=”Florals & Decor”]

The florals followed the coastal and colorful theme! Our incredible florist, Tiffany, with Ida Mayes, created a true vision with the blooms for the day. Their ceremony design featured a collection of monofloral designs, some in vessels and some seemingly growing on their own, for a high-movement and almost Parisian aesthetic that felt very natural, as if just gathered from the garden. Paired with a wooden bench at the altar, these staggered baskets of blooms gave height and visual interest. Umbrellas at the ceremony gave guests much-needed shade as well! Cocktail hour felt light and breezy with a semicircle bar, statement seating chart, and mixed cocktail tables and bistro seating. In the reception space, luxe light wood tables topped with abundant floral and gorgeous place setting stacks set the tone for a night of great food and dancing. The custom checkered dance floor continued the light wooden material motif and was set below a stunning floral installation set on the ceiling with baskets of flowers seemingly pouring out onto the floor. The dancing area was flocked by bar-height tables and woven barstools for guests to sit next to the action.

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[field title=”Wedding Cake”]

A small cutting cake was the center of the dessert table, but was accompanied by several smaller desserts for a grab-and-go station.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

I feel like there can be a lot of pressure on a bride’s wedding day to have the “perfect” day and honestly what mattered the most to me outside of marrying the love of my life was making sure that our friends and family who all travelled from the east coast and west coast to join us felt just as special, loved, and appreciated for making the trip to celebrate us and know that we were also thinking of the perfect day for them too. I give all the credit to our amazing vendors that we worked with and the focus that they had on all the little details that brought our vision to life. It’s hard to choose a favorite detail, but the overall design of the wedding was a dream come true. From the smallest details like the fresh flowers in the fluted champagne glasses when guests arrived, to the welcome table design that tied in the coastal element we wanted to incorporate into the day, alongside our polaroid guest book, to the insanely gorgeous ceremony aisle and beautiful string trio that we could hear throughout the ceremony and cocktail hour. It was all a dream and even better than I could have imagined. My favorite design element was probably the hanging flower installation in the reception area above the dance floor. This was such a statement piece and made it feel like we were dancing under a magical garden. Our guests couldn’t stop raving about how gorgeous the florals were, and I truly felt that Tiffany, our florist, took our vision and brought it to life in a next-level way.

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[field title=”Special Detail #2″]

Outside of the design details from the day, our favorite memories were just being surrounded by our loved ones throughout every minute of the day. We intentionally had a smaller-sized wedding so that we could really spend time with each person on the day of. My favorite moment of getting ready was being able to gift my mom, sister, future sister in laws, and mother-in-law handwritten letters that I had made for each of them expressing my love and gratitude for each of one of them and the roles that they have played in not just my life but also in Eric and I’s love story from the beginning. Seeing them receive and read the letters was special and a moment I’ll cherish forever.

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[field title=”Special Detail #3″]

By far, though, the best part of the day was, of course, marrying Eric and being officiated by his Uncle Mike. Hearing each other’s vows, holding each other’s hands, exchanging rings, and knowing that we were committing our lives together as one in front of our dearest friends and family was something we will always cherish and remember. It truly was a magical moment and day from start to finish, and I wish we could live it over again and again.

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BBJ La Tavola

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A Nostalgic Wedding Full of Classic Elegance and Vintage Charm at The Ashton Depot

[section title=”The Planning”]
[field title=”Wedding Colors”]Blue and white[/field]
[field title=”Design / Vibe / Vision”]

Sarah envisioned a classic wedding with timeless elements and a nostalgic vintage charm! She was drawn toward a traditional vibe, with attention to the past’s elegant details. From the stunning St. Patrick’s Cathedral to the historic Ashton Depot, the venues played a pivotal role in bringing this vision to life.

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[field title=”Proposal Story”]

Max proposed to Sarah at Holy Hill Basilica in Wisconsin before Christmas Eve Mass. Sarah is one to spoil surprises, so naturally, she caught on to Max’s original proposal plan. He then decided to make a quick decision to bump it up about 5 months to make sure she would be truly surprised — and surprised she was! It made for the most special Christmas season ever.

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The Bride wore the Yours Forever gown with the matching bolero by Sareh Nouri. When Sarah went dress shopping at Stanley Korshak, Sareh Nouri was there for her trunk show, so she got to work with her directly, which was incredibly special. She felt like she was living out the iconic bridal scene from The Parent Trap. She knew she wanted something more traditional and modest, and after going back and forth on a few dresses, Nouri convinced her that the ball gown paired with the long-sleeved, high neck bolero with leaf detailing was the way to go for their late fall Cathedral wedding — And she was right! Sarah can’t imagine having worn any other dress.

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[field title=”Bridesmaid Dresses”]The bride carefully selected blue one-shoulder dresses for her bridesmaids, choosing a design that was both elegant and timeless. The dresses were a soft, sophisticated shade of blue, perfectly complementing the overall color palette of the wedding. [/field]
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The evening’s menu included cocktail hour bites of open pulled pork empanadas, spicy chipotle honey shrimp on a crispy plantain. The main seated dinner featured a mustard-crusted pork tenderloin with butternut squash risotto! The bride shares, “The synchronized service during our plated dinner was amazing and one of the reasons we chose The Ashton Depot! It all made for a wonderful guest experience — we are still receiving compliments about that!”

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[field title=”Florals & Decor”]

Sarah knew she didn’t want pops of color, so they stuck with white florals with little to no greenery. Once they landed on colors, with the help of J Designs, visions of a cascading white orchid bouquet were brought to life!

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[field title=”Wedding Cake”]

The couple delighted their guests with two beautiful cakes, both expertly crafted by Batter and Mac! The first was a classic four-tiered white cake adorned with a vintage cake topper. The second, a fun groom’s cake – featuring a Texas A&M logo on the outside where he is in Law school and also the bride’s college, but as a clever surprise, the inside was filled with Marquette University colors in honor of the groom’s alma mater.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

From the bride, “Max sang ‘There’s the Sun” by Zach Top to Sarah during the reception with one of his groomsmen playing guitar. Max grew up in musical theatre and did a cappella in college (yes, it’s exactly like Pitch Perfect), so it was perfectly fitting. His dad also sang to his mom at their wedding — like father, like son!”

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[field title=”Special Detail #2″]

Max’s sisters DROVE down the cake and other desserts to Fort Worth, Texas, all the way from Wisconsin!

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[field title=”Special Detail #3″]

The bride was walked down the aisle by both her dad and stepdad! Sarah wanted to be sure she had both of them equally included in the most important day of her life.

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Sarah Blaze Photography

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A Joyful Hindu Wedding Weekend Filled with Color, Tradition, and a Backyard Dream

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[field title=”Wedding Colors”]Rose, blush, maroon, gold[/field]
[field title=”Design / Vibe / Vision”]

Anjali and Trit celebrated their marriage with a traditional Hindu wedding, kicking off the weekend with a Mehndi that featured a colorful bangle bar and tasty Tex-Mex bites. The next day, the pair hosted their Sangeet in the bride’s parents’ backyard, where she had always dreamed of tying the knot. The natural surroundings inspired an elegant garden dinner party, with deep red and pink hues capturing the fall season and balancing the lighter design style of their daytime wedding the following day.

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[field title=”Proposal Story”]

After connecting on a dating app, Anjali and Trit found they had much in common — not just their shared love for cookies! It turned out they attended the same medical school a few years apart, sharing moments in passing without even realizing it. Dinner turned into drinks, which eventually led to a shared lease. While living together, Anjali decided to move to New York City to pursue her residency, while Trit was offered an exciting job opportunity in the Bay Area. But before introducing a long-distance component to their relationship, Trit knew he had to make it official. On a morning walk with their favorite coffee in hand, he stopped in front of a wall of magnificent rose bushes to propose to Anjali. Still long distance, the pair has crossed the country countless times and even unlocked premier status with United! The pair were legally wed on Zoom in 2021, so this celebration was a chance to cement their union with their closest friends and family.

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The wedding day started with a lavish breakfast buffet before convening for a festive Baraat. With so much family visiting from India, food was a hallmark of the weekend — a Michelin-star caterer that specializes in innovative Indian food wowed their guests with both flavor and presentation!

[/field]
[field title=”Florals & Decor”]For the Sangeet, Anjali picked green print tablecloths that resembled Mughal motifs to pair with pink and red floral centerpieces, blush-toned glassware, white scalloped china, and rose-colored custom menus.

Wedding reception decor replaced the moody colors of the previous day with softer tones of pink and lavender against all-white embroidered linens. [/field]
[field title=”Wedding Cake”]

Anjali & Trit’s Sangeet was an unforgettable night of drinks, dancing, and speeches — and a beautiful sheet cake adorned with fruits and flowers!

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A Timelessly Elegant Celebration of Love at The Adolphus

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Ivory, Black, White, Gold

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[field title=”Design / Vibe / Vision”]

Katelyn & Kyle’s wedding is full of classic elegance, timeless romance, and understated luxury. A simple color palette of white and ivory adds sophistication, and brings the focus on the most meaningful parts of the wedding day: the relationships, sweet marriage between the bride & groom, and darling moments between the bride and her flower girls.

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Katelyn’s La Premiere gown from Stanley Korshak exuded classic elegance with a touch of playful femininity. The strapless neckline, lace details, and oversized bow were the perfect look for this stunning bride! Her hair was placed in an elegant, low bun, showing off the back of the dress and the gorgeous bow.

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[field title=”Bridesmaid Dresses”]One-shouldered ivory dresses by Hayley Paige Occasions from Bella Bridesmaids were soft, romantic, and perfect for this timeless wedding day. [/field]
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The dinner menu featured a mix of fresh, seasonal ingredients and classic comfort food favorites. The couple chose to honor their beloved dogs as the signature drinks, and offered up The Palmer (a variation of a French 75) and The Murphy (an Old Fashioned).

[/field]
[field title=”Florals & Decor”]The florals & decor were the perfect blend of classic elegance and timeless romance. The focus on white and ivory created a serene atmosphere, while the candlelight and gold accents added warmth and intimacy. Baby’s breath and white roses created delicate sophistication![/field]
[field title=”Wedding Cake”]

The cake is a classic white with a smooth finish, and topped with a simple and elegant cake topper featuring a bride and groom that had been passed down in the bride’s family. A nod to the Texas location of the wedding, one of the cake flavors was red velvet – a classic Southern dessert with cream cheese filling, and rich vanilla buttercream icing. The second flavor was a vanilla cake complemented by a crunchy toffee filling and a smooth vanilla buttercream icing. The loveliest combinations from Fancy Cakes by Lauren!

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]The bride & groom had the cutest milkshake cart serving shot glasses of milkshakes topped with whipped cream at the reception! The perfect sweet touch at the end of the night.[/field]
[field title=”Special Detail #2″]

The bride is very close to her flower girls. Throughout the day, they were close at hand, helping the bride with her dress, giving her hugs, and fawning over her. It was so darling to see their sweet relationships!

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For the Bride Who Loves All Things Pink and Timeless Style at the Ashton Depot

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[field title=”Wedding Colors”]Pink and White[/field]
[field title=”Design / Vibe / Vision”]

With the bride’s love for pink and a desire to create a timeless celebration, the couple chose to hold their wedding in Fort Worth, Texas where they now call home. With the expertise of planners, Lauren and Georgette of Plan Revelry, “classic” was the perfect word to describe the wedding —elegant, refined, and effortlessly beautiful.

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The bride was stunned in a sleek Sareh Nouir gown from Stanley Korshak Bridal. The gown had a show stopping chapel train that featured delicate buttons extending all the way down!

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[field title=”Bridesmaid Dresses”]

The bridesmaids wore matching gowns from Bella Bridesmaids, each in a soft pink that perfectly complemented the wedding’s color palette. The gowns featured bows on the shoulder straps. The bride’s sister, who served as the maid of honor, stood out in a slightly brighter pink one-shoulder gown.

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[field title=”Groomsman Attire”]The groom and his groomsmen wore classic black tuxedos from The Black Tux. [/field]
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The evening was catered by The Ashton Depot. The couple selected a delicious 3 course meal featuring a duo entree of beef tenderloin and sea bass. The couple also delighted guests halfway through the reception with a bubble bar for a night of endless champagne!

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[field title=”Florals & Decor”]

The wedding was a vision of timeless romance, with pink roses and hydrangeas taking center stage in the floral design. These delicate blooms were expertly arranged by Justine’s Flowers. For the reception, tall, elegant centerpieces featuring a mix of white hydrangeas, pale pink roses, and soft greenery stood atop crystal-clear vases, while smaller arrangements of pink and white blooms graced the tables, adding depth and texture. The combination of these beautiful flowers, paired with romantic candlelight and luxurious linens, created an atmosphere that was both intimate and grand.

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[field title=”Wedding Cake”]The five-tiered white wedding cake, created by Creme De La Creme Bakery, featured intricate and dainty details. Each tier was adorned with delicate pipping and fine line bows, and included a hand-painted pink monogram. The bride selected a white cake, with decadent chambord cream cheese filling!

In addition to the stunning wedding cake, the couple also had a charming two-tiered groom’s cake toped with a pickup truck. The groom selected a delicious chocolate truffle cake, with salted caramel filling![/field]
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[field title=”Special Detail #1″]

The bride and groom delighted guests with a live guest illustrator, Kristyn, of ACA Event Designs. As a thoughtful keepsake, every guest received their personalized sketch to take home!

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[field title=”Special Detail #2″]

The head table was an absolute showstopper, thoughtfully designed to create a focal point in the reception space. Specially sourced pink Ginori plates lined the table to accent the monogrammed linen napkins. Each plate was topped with gold calligraphy place cards.

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For membership information, click here

BBJ La Tavola

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Sarah Blaze Photography

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A Truly Floral-Filled Wedding at Houston Oaks Country Club Where “No Color Was Off Limits”

[section title=”The Planning”]
[field title=”Wedding Colors”]Pink, blue, yellow, white[/field]
[field title=”Design / Vibe / Vision”]

Set in the picturesque Texas countryside, Rowe and Nicole’s wedding was a vibrant celebration of their shared vision — as the bride described, “No color was off limits, and no color was too bright!” The Houston Oaks Country Club, true to its name, provided a stunning backdrop with perfectly manicured lawns and majestic oak trees.

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[field title=”Proposal Story”]

Rowe and Nicole met on the Houston Rodeo Livestock Committee, proving that shared passions can spark true love where you least expect it. A year and a half later, Rowe proposed in the breathtaking mountains of Beaver Creek, Colorado. Their wedding dreams quickly became a reality, as the couple planned their wedding in just five months, infusing every detail of their day with vibrant bursts of flowers. For their honeymoon, Rowe and Nicole traveled to Maui, Hawaii, where they enjoyed a mix of relaxation and adventure. A standout moment was watching whales prepare their calves for the long journey back to Alaska — an experience Nicole described as “absolutely breathtaking!”

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Nicole wore a breathtaking Mira Zwillinger gown paired with bright floral Jimmy Choo heels, later swapping them for personalized Miron boots.

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Bridesmaids donned pink dresses adorned with bright green floral prints, each carrying a uniquely colored bouquet of sweet peas.

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The playful menu included fried chicken and boozy milkshakes.

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[field title=”Florals & Decor”]

The couple exchanged vows at the chapel steps, where a charming altar brimming with vibrant florals stood against the white brick façade. With fun and inclusivity as priorities, the reception featured unassigned seating, inviting guests to mingle and dine on couches or at bar tables.

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Florals were a recurring motif, with a final statement gracing the wedding cake in intricate three-dimensional white petals.

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[field title=”Special Detail #1″]

Nicole’s artistic flair was evident throughout the event. Her hand-drawn illustrations of the chapel, cowboy boots, and other thematic details adorned cups, napkins, and bar signs.

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A Rainy, Tented Hill Country Wedding With a Rich Fall Color Palette Full of Texture and Warmth

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Tonal blues alongside blush, taupe, mauve, and purple tones.

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[field title=”Design / Vibe / Vision”]

This joyful tented wedding in the Texas Hill Country featured a rich fall color palette full of texture and warmth. While the bride and groom weren’t tied to any design specifics when starting the planning process, they knew they wanted it to have a garden feel and for florals to be at the forefront of their design. Correlating colors were tied in through the mismatched bridesmaid’s dress and linens, and their gallery wall-styled seating chart. They loved their venue, Windemere Farms, and didn’t want to do too much to take away from its natural beauty.

[/field]
[field title=”Proposal Story”]

From the bride: The original ruse was that I was photographing my sister in law’s family out at Houston Oaks Country Club – where they spent time as kids growing up. They have a gorgeous little 15th-century chapel that was transported to Houston from France, where we met. She told me to set up my gear while she grabbed the family for photos. Pulling everything out of my bag, I heard the chapel door open and close behind me. I turned around to see Vinnie walking towards me. Immediate tears on my end…He pulled me back to the front of the chapel, read me the sweetest letter (which I am so thankful he had because I truly blacked out from bliss and excitement), and asked me to marry him. After a very loud shout of “Yes, Yes, Yes, Yes,” we were joined by both of our families to celebrate!

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[field title=”Wedding Gown”]

The bride’s dress was Jenny Yoo, purchased from Anthropologie. The bow straps were a custom addition she had done through a local tailor. We love that while she embraced a trending style (bows!), she did so in a way that felt timeless and true to her.

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[field title=”Bridesmaid Dresses”]

A big part of Ashlen’s design vision was having her bridesmaids in various colors and patterns, all in various hues of green and blue. While mismatched dresses have become a wedding design staple in the past few years, we love that the approach for this wedding placed a larger emphasis on pattern and didn’t shy away from more vibrant colors. The result was perfectly curated and full of personality.

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[field title=”Food & Drink”]

For this hill country wedding, the bride and groom served a Tex-Mex feast for their guests. Fajitas and chips, and queso filled the plates, and the margaritas were flowing. Alongside that were two featured signature cocktails — an Aperol Spritz and a Godfather. The drinks were garnished with a drink stirrer of their dog and served alongside custom cocktail napkins.

[/field]
[field title=”Florals & Decor”]

The fall color palette was on full display between the lush florals by Rose & Rae Design, the linens from BBJ La Tavola, the mismatched bridesmaids’ dresses, and the paper goods and signage done in a calligraphy style. With the emphasis on the garden-style florals, we knew all of the other design elements needed to align with and highlight the florals without overpowering them or being too plain. When sourcing the linens, we wanted them to read “neutral” but with warmth and pattern. So we selected muted latte and cameo (like a muted blush) linens for the round tables and selected a large-scale floral patterned napkin that had pink and light teal tones. On the farmhouse table, cocktail highboy tables, and cake table, we opted for a muted pink patterned runner, which differed from the napkin selection but complemented it perfectly. All of this added warmth to the tent and highlighted the floral tones that were placed on top of it. As for the tent design, we featured the head table running the length of the tent, which was adorned with lush floral meadows and candles. Round tables were placed symmetrically surrounding it, with the bar on one side of the tent and the band and dance floor on the other. When guests entered the space, they were greeted with the couple’s seating chart — a collection of mismatched frames on a wallpapered backdrop. All of this was accentuated by calligraphy-style paper goods with a vibrant blue accent color.

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[field title=”Wedding Cake”]

The bride and groom had a small dairy-free and gluten-free cake for cutting, which was surrounded by lush florals. For their guests, they had a decked-out candy bar, which was a nod to the groom’s sweet tooth. Jars were filled with everything from Swedish fish to sour patch kids, and more. Guests could grab a bag and take their loot of candy to go.

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[field title=”Readings, Ceremony Music, Reception Songs”]

From the bride: Another detail that was extremely important to us was communion. We wanted this to be our first act as a married couple and truly be a time of worship. We had friends lead in a song live while we served each other communion, and then immediately served our wedding party and parents communion. It was such a sweet part of our day.

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[field title=”Special Detail #1″]

From the bride: The biggest special detail was that our day was so rainy and not ideal weather. But as soon as Vinnie and I had our first look, we both immediately told each other, “We are getting married in the rain and it’s going to be amazing.” I love that we chose to embrace the weather of the day because I cannot imagine our day any other way. We are so thankful for everyone who gladly sat in the rain/mist and celebrated alongside us. From the planner: The weather was certainly a curveball, but one that the couple, their guests, and their vendor team embraced wholeheartedly. We love that Ashlen & Vinnie didn’t let it detract from their day, but instead leaned in. The result was like something out of a Nicholas Sparks movie, and it made for a memory that no one will forget!

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[field title=”Special Detail #3″][/field]
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These Vendors are members of our Little Black Book.
For membership information, click here

Moody and Romantic Wedding at The Dunlavy

[section title=”The Planning”]
[field title=”Wedding Colors”]Ombre of Wine Red, Blush Pink and Creams[/field]
[field title=”Design / Vibe / Vision”]

The Dunlavy embodied the romantic, moody vibe the couple wanted. A color palette of blacks, mauves, and Bordeaux red was brought to life by Maria Maxit in floral arrangements. “I wanted a contrast of dark and light colors,” Brittany says of the florals, which included ombre roses, orchids, and more. “Maria brought my vision to life!” After a traditional Jewish ceremony, the pair and their guests dined and danced under the venue’s elegant chandeliers. Though the guests might mention the decadent mac and cheese bar as the night’s favorite, for the bride, it was the Hora dance: “It is one of my favorite Jewish wedding traditions!”

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[field title=”Proposal Story”]

Both originally from Dallas, Brittany Shipp and Hudson Seidel met on a blind date set up by mutual friends. Hudson proposed during a weekend getaway to Vail, Colo., with expansive views of the mountains as a backdrop—a moment captured perfectly by a photographer he had hired to hide nearby. “I will treasure those photos forever,” the bride says.

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The evening’s Lazy Lemonade cocktail was the highlight, but the decadent Mac and Cheese was a hard contender! A sweet touch was the Harry Potter-inspired cake as well! Catering: The Dunlavy, thedunlavy.com

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[field title=”Florals & Decor”]

Ombre floral runners covered the table, courtesy of visionary floral designer Maria Maxit; the contemporary invitation suite matched the wedding’s moody palette.

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[field title=”Wedding Cake”]

Harry Potter Inspired Cake by Cakes Cakes by Gina.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

To celebrate their newlywed status, Brittany and Hudson escaped to the beaches of Hawaii where they soaked up The Ritz- Carlton, Kapalua in Maui.

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[field title=”Special Detail #3″][/field]
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Cheerful Bright Colors Brought This Summer Wedding to Life at Nasher Sculpture Center

[section title=”The Planning”]
[field title=”Wedding Colors”]Pink, White[/field]
[field title=”Design / Vibe / Vision”]

Inspired by art, artists Hannah and Jack got married in the Nasher Sculpture Center. With a love for bold colors, the bride wanted a vibrant day with a classic feel. Planned by Weddings a la Carte in Dallas, the Texas wedding was a fall dream. Focusing on the natural beauty of the sculpture garden, the bride paired the day with vibrant florals, bold mother of bride and groom dresses, timeless silhouettes, with pops of pink!

[/field]
[field title=”Proposal Story”]

From the bride, “I first met Jack when I bought art from him, I commissioned him to do an Eric Clapton painting for me! We eventually got an art studio together at the goat farm in Atlanta, Georgia where we were both living at the time. The goat farm is a place with art studios in the city that has been around for many years and is historic to Atlanta. He proposed at the goat farm when we went back to visit!”

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The bride selected a gown by Hanan’s Bridal in Atlanta, Georgia. The dress had a timeless silhouette, with a fun slit to accent the gown.

[/field]
[field title=”Bridesmaid Dresses”]The bridesmaids matched in a sleek black halter gown from Show Me Your Mumu.[/field]
[field title=”Groomsman Attire”][/field]
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[field title=”Food & Drink”]

The evening was catered by Wolfgang Puck catering. Cocktail hour had shared appetizers paired with an open bar, the couple included a signature drink -The Ranch Water.

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[field title=”Florals & Decor”]

Created by The Garden Gate Dallas, the bride’s and bridesmaids’ pink bouquets popped amongst the white ceremony and reception florals. The bride’s bouquet was pink utilizing roses and orchids to create an ombre effect.

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The classic four-teared white cake was accented with white orchids. The couple delighted guests with two options of flavors, a classic vanilla cake selected by the bride and a chocolate cake for the groom!

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[field title=”Special Detail #1″]

The seating chart was hand-painted by the bride and groom, the bride shared, “We both painted it together! I thought it would be fun to do a collaboration painting since we are both artists/got married at a sculpture museum. We both signed it at the bottom!”

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[field title=”Special Detail #2″]

We all LOVE color! I grew up learning “pink or nothing” because my mom loved it so much/has worn pink lipstick every day my whole life! Luckily, it is Jack’s mom’s favorite color too. I really wanted them in bright colors and they ended up complimenting each other so well. I also loved how they matched the invitations so perfectly!” said the bride.

[/field]
[field title=”Special Detail #3″]

From a family friend, the groom, his father, and the bride’s father were presented with a surprise party jacket! These sparkly jackets delighted guests, and of course – the groom’s jacket was a shade of pink to compliment the bride!

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These Vendors are members of our Little Black Book.
For membership information, click here

Sarah Blaze Photography

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An Edgy Texas Hill Country Wedding With a Dolly Parton Inspired Twist

[section title=”The Planning”]
[field title=”Wedding Colors”]Monochromatic pinks[/field]
[field title=”Design / Vibe / Vision”]

Texas Hill Country meets Dolly Parton meets Elvis

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[field title=”Proposal Story”][/field]
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They had a farm to table buffet dinner of: OLD WORLD ARUGULA SALAD – arugula, crispy prosciutto, manchego, charred onion vinaigrette Pre Set Bread Basket ARTISAN BREAD BASKET – sourdough bread, house cultured seasonal butters ROPA VIEJA – short rib, spices, onion, garlic, tomato, yellow rice TEXAS RANCH SPICED CHICKEN – dry rubbed roasted organic chicken leg quarters ROASTED ASPARAGUS, lemon vinaigrette FENNEL ROASTED HEIRLOOM CARROTS, carrot top pesto

[/field]
[field title=”Florals & Decor”]

The Bloom Bar designed the flowers for Margaret & Brady. The focus was to deliver a cool and edgy look that was all shades of pink and featured fringe elements. For their ceremony they had fringe hanging from the chandeliers down the aisle, with two asymmetrical arches at the altar. For cocktail hour they had a gorgeous bar arrangement that featured dripping fringe. For dinner, each table had a medium floral centerpiece and hot pink taper candles.

[/field]
[field title=”Wedding Cake”]Margaret and Brady skipped a traditional wedding cake and served donuts from the local shop The Salty.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]All music was played by their DJ, Neema of Bat City Beats. He perfectly blended their playlist of country, rock and roll, and top 40 to keep the dance floor packed all night long. [/field]
[field title=”Special Detail #1″]The bride and groom’s daughter Tallulah was their flower girl and was there to witness her parents ceremony. They both included Tallulah in their vows to each other while she played in front of them. [/field]
[field title=”Special Detail #2″]Margaret had three dresses for the full day. Her ceremony gown was an a-line gown feature floral detailing. Her reception gown was a fitted gown that was custom made by a seller on Etsy that feature sequins and feathers. And her final gown was a mini dress that had a feather top and rhinestone accents. [/field]
[field title=”Special Detail #3″]Their wedding party had almost all been close friends since seventh grade so there was not a dry eye during the ceremony. Margaret and Brady’s vows were so heartfelt and were partly written as promises to their growing family and part to each other individually. Their toasts were full of stories from childhood, college, and when Margaret and Brady started dating again after college. [/field]
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These Vendors are members of our Little Black Book.
For membership information, click here

BBJ La Tavola

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The Blueprint for Making a Major Statement With Bold Color on Your Wedding Day

[section title=”The Planning”]
[field title=”Wedding Colors”]Pink, Yellow, Orange[/field]
[field title=”Design / Vibe / Vision”]

We wanted something unique, bold, loud, colorful, and FUN. We wanted something that really embodied who we are as a couple and wanted our guests to feel that in every aspect of the design and detail. We really wanted something fun and different which is why we went so colorful. Also, our wedding being in the beginning of spring time played a part in deciding on color too. Alex took that up a notch by suggesting every event be one colorway. The welcome party was purple, wedding day yellow, pool party orange and Shabbat dinner orange.

[/field]
[field title=”Proposal Story”]We got engaged on January 15, , 2021 in Tulum, Mexico at Papaya Playa Project Hotel. Scott knew that Annie would enjoy a weekend getaway to one of their favorite Mexico destinations, and that she preferred the proposal to be just the two of them. Scott got down on one knee as the sun was setting at the roof of their casita room where a jacuzzi and stunning ocean views laid as the backdrop. We spent the rest of the weekend celebrating while exploring Tulum and lounging on the beach. It was very romantic and special![/field]
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[field title=”Wedding Gown”]Wedding dress designer: Monique Lhuilier
Fabric/description: Tuileries wedding dress
How did you know it was the one? At first I thought I wanted something super simple, which just shows how much you change your mind through the wedding planning process! I walked up to Warren Barron Bridal in Dallas, which was the second location I tried dresses on at, and saw the Tuileries dress in the window. My mom and I stopped in our tracks obsessing over how gorgeous it was but agreed that it’s not a true traditional wedding dress. I tried on one very simple white strapless gown and was encouraged to try on a floral veil to spice it up. I remember asking the woman helping me, “is it okay to wear a floral veil?! Doesn’t it have to be all white?” She looked at me and said, “this is your wedding, you can do and wear whatever you want.” From that moment on something clicked – I did not have to keep with any traditions that did not fit, I could plan my wedding however I wanted and wear whatever I wanted. I immediately asked to try on the dress that was in the window, and that was it for me! I felt the most like me in that dress. My mom cried, I cried, it was perfect.[/field]
[field title=”Bridesmaid Dresses”]Annie told her friends to wear muted pastel colors for pictures. I wanted everyone in solids to not distract from my dress and choose colors that would highlight my dress.[/field]
[field title=”Groomsman Attire”][/field]
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[field title=”Food & Drink”]We wanted our food selection to have all of our favorites. We served short ribs and salmon for the main course. The happy hour had plenty of appetizers. To refuel our guests before the after party, we had French fries, donuts and espresso martinis passed out on the dance floor. There was a dessert table with all sorts of goodies like macaroons, donuts, cakes and cookies placed at the back of the reception room. And for late night snacks, the after party had all of the favorites from fried Mac and cheese balls, sliders and more French fries of course.
Did you have a signature cocktail? We had signature cocktails at each event to match the color of the event. Tying in all the monochromatic event designs was done strategically, and one way was with the signature cocktails. Offered exclusively at entry, it excited guests to see what was done whether the event was the formal wedding, intimate Shabbat dinner, or casual pool party.

Wednesday: champagne with pea flower
Thursday: lemon drop martinis
Friday pool party: blood orange margaritas[/field]
[field title=”Florals & Decor”]My bouquet was monochromatic yellow and artfully designed by none other than
Remi + Gold. It was important to have it pop out as a statement to align with the drama of the yellow platform aisle, yellow aisle florals, and yellow tones strategically placed in the reception. My boutonniere was also monochromatic yellow tied off with a pink ribbon. The shade of pink perfectly matched our ceremony and reception chairs, as well as our customized Kippahs.[/field]
[field title=”Wedding Cake”]We decided to not have a wedding cake, we did not want to do
anything to interrupt the flow of the party.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]Picking the song Annie would walk down the aisle too. We chose “Across the Room” by Odesza and Leon Bridges. This song was playing while Scott first told Annie he was falling in love with her.[/field]
[field title=”Special Detail #1″]Annie was originally skeptical about choosing a hotel as their wedding venue, she wanted a small intimate feel, nothing too traditional. As none of our guests live in Austin and it being a four day long wedding extravaganza, it was really important for us to make sure our guests could experience Austin to the fullest while getting to know one another (this would be the first time our friends and most family members would be meeting!). We thought what better way to see Austin than stay in the heart of it, in the middle of all the action, right on South Congress Street. South Congress Hotel was the perfect fit, it gave us the small intimate boutiquey feeling we wanted, where our guests would be constantly bumping into each other in the hotel and on the street and had all of the amenities to fuel the four day long party. Not to mention the chic design of the hotel, fabulous rooftop pool and delicious multiple restaurants.
Geraldine’s was also an easy choice for us. We have stayed at Hotel Van Zandt multiple times and always loved the feel and vibe of Geraldine’s.[/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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For membership information, click here

Remi and Gold

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Owl and Envelope

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A Ballroom Transformed Into a Lush Garden Wedding at Ritz Carlton of Dallas, Las Colinas

[section title=”The Planning”]
[field title=”Wedding Colors”]White, ivory, champagne, mauve, blush and shades of green [/field]
[field title=”Design / Vibe / Vision”]

Imagine stepping into a grand ballroom transformed into a lush garden wedding, where romance and nature intertwine seamlessly. The dance floor arbor is draped with fresh greenery and lush blooms—creating an ethereal canopy that bathes the room in a warm, romantic glow. The tables are set with fine linens in soft, muted tones that echo the natural palette of the garden. Centerpieces feature a mix of low, overflowing arrangements, paired with clusters of candles in varying heights.

[/field]
[field title=”Proposal Story”]I went on vacation with my family to Ireland, and Matthew was still working in Houston He picked me up from the airport and when we got to my apartment, it was all decorated with lights and roses everywhere. He proposed, and then friends came over to take pictures![/field]
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[field title=”Wedding Gown”]My dress is from Lovely Bride and is designed by Rita Vinieris. The fabric has a special shimmer woven into it that makes it stand out.[/field]
[field title=”Bridesmaid Dresses”]Bridesmaid dresses are from The Dessy Group. I wanted the length and neckline to match the formal feel of the wedding and fit well with my dress in pictures.[/field]
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[field title=”Food & Drink”]Lizzy and Mathew’s guests were served a three course meal including Herb Crusted Filet Mignon, Au Gratin Potato, Grilled Asparagus brushed with Butter & Port Wine Sauce. Family and friends enjoyed refreshing mocktails such as, Sparkling Rosemary Lemonade throughout the evening. The last night snack included a Parisian Crepes Station. They were artfully crafted by the Pastry Chefs and finished with your choice of toppings.[/field]
[field title=”Florals & Decor”]The Indoor reception was an ode to spring. Guest tables varied in design between tall branch arrangements with fresh greenery and dotted with florals arranged naturally throughout; lush florals garlands with peony, garden roses, ranunculus, lilac, sweet pea, larkspur and campanula.

For the dance floor we designed 2 oversized garden arches which crossed in the center to create a canopy of green. Florals designed at the bottom which appear to grow up the structure and mimic nature’s garden. [/field]
[field title=”Wedding Cake”]The wedding cake was 4 round tiers of strawberry cake with amaretto and toffee crunch filling. The tiers were smooth with satin ribbon at the base of each layer. The cake pedestal was a lush floral halo and had two cascades wrapping around the tiers. It was almost too pretty to eat! [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]The bride and groom held a private ceremony with close family and friends at their family church. No outside vendors were included. [/field]
[field title=”Special Detail #1″]I loved the flowers! Every table piece was gorgeous, and my bouquet had some champagne roses and fringed white tulips that added dimension and felt unique.[/field]
[field title=”Special Detail #2″]We were one of the very first weddings in the newly renovated Ritz Carlton, Dallas at Las Colinas! It was exciting to be in a new space! [/field]
[field title=”Special Detail #3″][/field]
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For membership information, click here

Bows and Arrows

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A Mediterranean-Inspired Wedding in Central Texas Bursting With Color

[section title=”The Planning”]
[field title=”Wedding Colors”]Pink, yellow, orange, white, green[/field]
[field title=”Design / Vibe / Vision”]Having already picked the Mediterranean for their honeymoon destination, Ali and Jay found inspiration in the region’s warm colors and bright florals as they planned their wedding. [/field]
[field title=”Proposal Story”]After recently moving to the Big Apple, Ali was browsing Hinge when she came across Jay. He sent her a cute note about her dachshund, Bentley, before a smooth segue into discussing her NYC bucket list (and offering to help her check off some to-dos!). Ali agreed, meeting Jay for a first date at an Italian restaurant in their neighborhood. After closing down the restaurant with a five-hour conversation, the rest is history! Jay popped the question a year later during a sunrise walk while on vacation in Costa Rica. After Ali’s enthusiastic “yes,” the pair celebrated their new engagement with a photoshoot and a private breakfast on the beach.[/field]
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[field title=”Wedding Gown”]Ali arrived in a corset-style gown with 3D floral details, playing into the flower-forward design of the day.[/field]
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[field title=”Groomsman Attire”][/field]
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[section title=”The Details”]
[field title=”Food & Drink”]While the newlyweds shared private vows after the ceremony, guests enjoyed cocktail hour on the patio with plush lounge areas and a custom floral-print bar serving margaritas and mules. As the sun went down, guests were treated to a gelato cart and an Italian coffee cart as a nod to Ali and Jay’s Mediterranean honeymoon. [/field]
[field title=”Florals & Decor”]Set in front of the glass and stone façade of the greenhouse, the ceremony site burst with pink roses lining the aisle and trailing up an arch at the altar. Escort cards were arranged on a wall with flowers in bud vases for guests to take home. Inside the reception tent, greenery twined up poles and rained overhead with boho-style rattan chandeliers. Flowers in every shade of pink filled the tables, where place settings paired sage green napkins and gold-rimmed glass chargers for a clean and elegant look. [/field]
[field title=”Wedding Cake”]The couple’s three-tier wedding cake featured impressionist-style icing art and sat in a meadow of flowers throughout the reception.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]Bentley brought the rings down the aisle, then returned for a sweet father-”dogter” dance with Jay![/field]
[field title=”Special Detail #2″]Throughout the evening, watercolor artists created sketches for guests to take home as favors.[/field]
[field title=”Special Detail #3″]And when it came time to leave, the newlyweds made their grand exit in—what else?—a vintage Bentley.[/field]
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BBJ La Tavola

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Remi and Gold

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Whimsical Style and Bright Colors Marry at Marie Gabrielle Wedding in Dallas

[section title=”The Planning”]
[field title=”Wedding Colors”]Dark Greens, Bold Pinks & Soft Blues[/field]
[field title=”Design / Vibe / Vision”]A bold and bright garden party set in the heart of Downtown Dallas, where vibrant colors and lively energy come together to create an unforgettable experience.[/field]
[field title=”Proposal Story”]Sherin & John had just finished a boat tour around the island during their trip to Venice, Italy. They were walking off and entered directly into a beautiful garden along the water, where John got down on one knee![/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”][/field]
[field title=”Bridesmaid Dresses”]Bridesmaids dresses were a mix of floral dresses that each bridesmaid was able to source themselves.[/field]
[field title=”Groomsman Attire”][/field]
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[section title=”The Details”]
[field title=”Food & Drink”]Sherin envisioned a “feast” for her wedding day and that is exactly what guests were served. Cocktail hour kicked off the night with an abundance of passed Hors D’ Oeuvres. For diner, in a buffet style setting, guests were offered an overload of food including a Summer salad, pan roasted chicken breast, grilled salmon, braised short rib, smashed potatoes, and roasted vegetables. The night did not stop here as wedding cake, a full dessert table, and late night pizza rolls were served as time progressed.[/field]
[field title=”Florals & Decor”]The florals were a combination of Soft Yellows and Peaches Paired with a pops of green, Bold Fuchsia and light Blue Accents to Create a Garden Style feeling in the Center of Downtown Dallas. Sherin wanted a mix of vibrant florals and taper candles to seamlessly blend with her bold pink china and velvet linens. Each detail was thoughtfully curated and nothing was considered over the top when it comes to pattern play for this event.[/field]
[field title=”Wedding Cake”]The wedding cake was a colorful, four-tier cake. Each layer was perfectly smooth and pristine in white, adorned with intricate and bright hand-painted flowers that coordinated to the color palette. It was as much a visual centerpiece as a delicious treat, inviting admiration from everyone at the reception.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]Sherin & John got married in the tradition of the Syriac Orthodox Church with a live string quartet.[/field]
[field title=”Special Detail #1″]Sherin & John got married in the tradition of the Syriac Orthodox Church. The service incorporated 2 very special Indian customs: The Tying of the Minnu (Thali) and The Blessing of the Wedding Saree (Manthrakodi).[/field]
[field title=”Special Detail #2″]The music included a live band, but also had a set of lively Indian music.[/field]
[field title=”Special Detail #3″]As is tradition, Sherin changed into her Blessed Wedding Saree for part of the reception and later changed into her bold and bright Lehenga Choli to end the evening.[/field]
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