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"White Loft Studio"

Behind the Scenes: Dancing Goats Dairy

Twenty six year old Erin Bligh is most definitely an old soul. She’s the sort of lady who prioritizes the following, though not necessarily in this order: her goat dairy; beach living over city life; homesteading all things food; vintage riding pants and wool sweaters; found or salvaged furniture and quilted Ball jars. She’s most definitely our kind of lady. Erin runs Dancing Goat Dairy, a small, goat dairy that specializes in artisanal, farmstead cheese, confections and soaps, near...

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Behind the Scenes: Studio Carta

There’s just something about Angela Liguori. When I asked if I could explore her treasure trove of gift-wrap materials for a photography shoot for my cookbook, Food Gift Love, I was touched when she said yes as she's in high demand. Having been mentioned by practically every big design press, including Martha Stewart, Design Sponge, and Oh Happy...

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Ukranian Easter Eggs

Pretty cocktails? Check. Fun guests? Check. Great snacks and a cute, totally unique activity? Check, check. Easter egg decorating is not just for the little ones and Jane from Kith & Kin, along with gorgeous photographs from Heidi at White Loft Studio, are here to prove it with this Ukranian inspired Egg Decorating Party.

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How To Frost the Perfect Cake

I've always admired those perfectly smooth cakes you see through the windows of your local bakery. They're just so beautiful in their simplicity. And though I've admittedly tried my hand at them a time or two, I've never quite mastered the look. But with Mayflour Cake + Confections step by step guide, I'm now more confident than ever that we call all frost the perfect cake. Captured by...

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8 Unique Pie Crust Toppers

With Thanksgiving merely hours away, chances are you're knee deep in butter & flour and Thanksgiving preparations of the most exciting kind right about now. And before you go ahead and put the finishing touches on those fabulous desserts of yours, allow us to  re-introduce to you a few cute un-traditional pie toppers that are totally floating our boat. EIGHT of them, to be exact! Are you excited?

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Sarah Crawford’s Home Tour

I swear to you, Sarah  is the only girl in the entire world who can deck her house in all out pink girliness and still manage to make it look totally elegant and lovely. Her home is absolutely amazing and I had the most difficult time trying to hone in on the images I wanted to display. White Loft Studio outdid herself on this one and there is so. much. more pretty (and frenchie...

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Behind the Blog with Valentine

Our dear friend Sarah Crawford is new-ish to the blogosphere, but that doesn't change the fact that she's totally and completely killing it. Her blog, Valentine , has become a daily read of all of ours and we love how open, honest and refreshing it is. It's SUCH a pleasure to have her (and her sweet family!) gracing our pages today. Captured by our beloved White Loft Studio, take a...

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Ginger Pomegranate Sparkler

Let's face it, nobody wants to be playing bartender whipping up elaborate cocktails all day long. If you're anything like us, you'd much rather kick back with your family, bevvy in hand. Which is why we decided to concoct a super fancy sparkling cocktail that feels totally festive, yet is a breeze to throw together. Prep the mix before hand, pour into a flute and top with champagne. It's a party in a glass and it's a sure hit! Photography: ...

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Easy Green Bean Casserole

Up until I was 12 years of age I survived solely on white food. And by white food I mean chicken fingers, noodles (hold the sauce) and plain rice. Truly. How I didn't perish from scurvy is beyond me. But I swear, Brown Eyed Baker's grean bean casserole is one that even my 12 year old self would have devoured. Bonus? They taste like you slaved over the stove for days, but they're actually...

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DIY Thanksgiving Centerpiece

Allow me to introduce you to Erin of Foret Design. Because this girl? Well, you really need to know her. Not only is she as sweet as pie, she also happens to be the genius behind this incredible, show-stopping, over-the-top centerpiece that graced our Thanksgiving table. And guess what?! She's breaking it all down for each and everyone of...

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Mouth-Watering Make Ahead Stuffing

There seems to be a common thread linking the masses these days: we're all busy. Really busy. And when it comes down to Thanksgiving, all we really want to do is relax with our families. But the good news is that you can have it both ways! An elaborate, exquisite, delicious Thanksgiving that's relaxing to boot? We've uncovered some of the best festive recipes around that can largely be made beforehand. This stuffing? It's mouth-watering. Prep everything beforehand and simply assemble...

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Perfect Every Time Thanksgiving Turkey

Every year my dad makes our Thanksgiving bird. Actually he usually makes the whole spread. And his turkey is always amazing. But I'm 100% convinced that this one would give it a real run for it's money. This turkey is perfection. Crispy, buttery skin. Super moist meat. Flavor and flavor and flavor for days. Plus, we prepped the turkey the night before and honestly this turned out to be the easiest part of our entire Thanksgiving dinner. No basting necessary. To Prep Your Turkey the...

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Thanksgiving Ideas & Decor

Thanksgiving is my favorite holiday. I literally start thinking about it in August... the turkey and stuffing, the mashed potatoes and perfect gravy. But mostly I love it because for our family, it's a day where the world stands still. While football plays in the backround, a fire keeps us all happy and we drink and laugh and cook and eat until we couldn't bear a single minute more. And this year, we wanted to celebrate just that. The simplicity of this beautiful, craveable holiday. THE...

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The Best Ever Guide to Thanksgiving

Yesterday we shot our annual Thanksgiving Dinner. And it was insanely beautiful and we can't wait to share. We kept the focus on simplicity. Limiting your menu to a totally doable variety. Designing a gorgeous table without stress or anxiety. Planning recipes that are slam dunks no matter what your experience level. And the result was perfection. But before we unveil, we wanted to remind you guys that there is a wee little bit of beautiful inspiration from...

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Gibbet Hill Wedding from White Loft Studio

In the unofficial Heidi fan club, we solidly rank as number one. Why? Because nothing gets our giddies going like a White Loft Studio wedding . And this Gibbet Hill affair is no exception. Layered with femininity and laced up in love, it's an affair that'll have your heart from the very get-go; I can promise you that. ...

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Antiquing a Table with White Loft Studio + Beautiful Days

Now here's a brilliant idea that combines two of my very favourite activities: antiquing and brunching. Kate, of Beautiful Days, and Heidi, of White Loft Studio, set out not long ago, determined to scour their local antique shops to find inexpensive pieces and bring them home to use as inspiration for a fabulous al fresco brunch. What ensued is all sorts of lovely, and...

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St-Germain Signature Cocktail Inspired by Rustic Beauty

If you ask us, when it comes to a thoughtfully crafted wedding, the signature cocktail is just as important as the dress or the centerpieces. It really sets the tone for the evening and can add a stylized flair to the wedding menu. And who better to team-up with for all things cocktail than St-Germain? They are our go-to for everything from filling our bar carts to toasting life's many celebrations. And now they're...

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Honey Lavender Syrup from White Loft Studio

Leave it to Heidi to take a simple idea and infuse it with something so fantastic that it's instantly elevated to the next level. This honey lavender syrup is not only beautiful (hello, hostess gift!? party favour?!) it's also insanely easy to make yourself. And?  It could be used for a multitude of different applications. Today, the honey lavender simple syrup world is your oyster! From...

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Cake Decorating with White Loft Studio and Mayflour Cake + Confections

You know, I'm fairly confident when it comes to my baking abilities. Having been taught by my grandmother at a very young age (aka "official tast tester") I've always found comfort in the kitchen. That said, when it comes time to decorate said baked goods, you can often find me running for the hills. Which is why I am so happy that our expert Jocelyn, from Mayflour Cake + Confection, is here to teach us all how it's really done in...

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Dining in Copenhagen from Eat Boutique & White Loft Studio

Having legitimately sustained myself on chicken fingers and buttered noodles until the age of twelve, nobody in their right mind would have ever guessed I'd grow a serious appreciation for food. Quail's eggs, bone marrow, whipped mint mousse... these days I'd gladly savour it all. Dining at the world famous Noma has long been high atop my bucket list, but until I make my way to Denmark, I'll have to live vicariously through Maggie &...

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