Style Me Pretty: Wedding Blog for the Style-Obsessed Bride

When Pantone’s “Cloud” Meets Emerald Green: A Fresh Take on a Classic DC Summer Wedding

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Cloud white and emerald green, with pops of light blue and buttercup yellow

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Nicole and Will’s wedding at the Fairmont in Washington, DC, was the definition of classic elegance with a deeply personal twist. Taking place on one of the hottest days of the year in the city, their celebration somehow still felt light, joyful, and refreshing — a testament to the thoughtful design, soft color palette, and happiness that surrounded them all day long. The couple chose the Fairmont’s Colonnade Room for its natural light, openness, and classic architecture — a blank canvas that they transformed with a palette inspired by Pantone’s Color of the Year, “Cloud.” Crisp whites were paired with lush emerald green florals and soft pops of blue and yellow, creating a look that felt elegant yet effortless, even in the summer heat. The result was a Washington DC wedding that felt cool, calm, and inviting from start to finish. From the bride: “Our vision was classic, elegant, and simply us. We love rich greens, with accents of soft blue and buttercup yellow that all feel very natural and easy. Our relationship is so easy and fun, so we wanted that to show through in our design!”

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Will and I met on the first day of school at Boston College in 2015. We were fast friends and began dating Sophomore Spring! In the spring of 2024, living in Washington, DC, I had a feeling Will was going to propose. I had completely convinced myself it was going to happen one Saturday in April. Will knew I was convinced, so he surprised me by being down on one knee in our apartment when I got home from work on Friday afternoon. I was shocked to say the least, Sephora box in hand, on the phone with my parents, sobbing!

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The one thing I knew I wanted in a wedding gown was an A-line or ballgown shape. I have Type 1 Diabetes and wear an insulin pump, so I wanted to make sure I had enough room to secure it properly under my dress. I was also almost certain I did not want a strapless gown. I fell in love with my dress instantly. It is a high-neck, sleeveless Romona Keveza dress in ivory Shantung silk with a subtle lace detail at the waist. It is classic, elegant, and most importantly, it made me feel like myself when I put it on. I could see myself walking down to meet Will at the end of the aisle so easily. I still think about how beautiful my dress is and hope one day I have a daughter so she can wear it on her wedding day if she wants to!

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The bridesmaids wore floor-length satin gowns in a rich emerald green.

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The groomsmen wore classic tuxedos with black pants and bow ties, paired with crisp white “Cloud” jackets for a timeless yet modern look.

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We chose food and drinks that we thought everyone would enjoy. There were many different options so everyone could find something they liked! Our signature cocktail was a Hugo spritz, which was perfectly refreshing for a 100-degree DC day.

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The vision for the wedding florals included lots of white and green with pops of blue, yellow, and soft orange. As an artist, I was excited by the movement that Amaranthus brought to the bouquets and centerpieces, and as a Rhode Islander, I knew I wanted Hydrangeas to be featured! We wanted everything to feel really lush and elegant.

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We were watching my parents’ wedding video a few months before our wedding, and their cake was a very classic, 90s cake with three tiers and fabulous piping. We wanted our cake to look the same as theirs! As a sculptor, I think all of the vintage piping that has resurfaced is so much fun.

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[field title=”Readings, Ceremony Music, Reception Songs”]We sat down together and chose our readings based on what spoke to us the most. We were so happy to have family members read them during our ceremony. The music was very important to us; I walked down to Canon in D, and we had a string quartet perform One Hand, One Heart, the same song featured in my parents’ ceremony. Reception songs were really fun to choose! We are huge Jack Johnson fans, so our first dance song, Angel, was everything we wanted it to be and more. [/field]
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One of our favorite details that we incorporated into the wedding was my drawings and watercolors. I drew all the florals on our invitation suites and welcome sign, and incorporated two watercolors of the church as well. I also made fun cocktail napkins featuring our orange cat, Cleo!

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[field title=”Special Detail #2″]The ring bearer pillow we used has been in every wedding in my family since 1909; it was incredibly special to have this piece of history included in our day. [/field]
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My one piece of wedding planning advice is to just enjoy it! At the end of the day, you’re getting married, and that’s all that matters; everything else is just extra!

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A Spring Parisian-Inspired Wedding with Soft Pastels and Black-Tie Romance

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The palette was a sophisticated nod to a Parisian springtime. It featured a base of soft pastels, including blush pinks, peaches, and cream, grounded by rich, garden greenery. These airy tones were complemented by the clean, classic contrast of a black-tie aesthetic.

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Inspired by the Tuileries Garden in Paris, the vision was one of refined European charm meets whimsical luxury. The vibe was “Enchanted Garden,” a seamless blend of timeless elegance and modern intentionality. It felt like an intimate, lush escape transported to a grand scale.

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From Megan: Kian proposed at the iconic Swan Lake at the Hotel Bel-Air. He rented out the entire area, and as soon as we walked in, Megan saw the stunning floral setup and immediately burst into tears. After the proposal, our closest family and friends surprised us with a beautiful, intimate dinner — it was emotional, elegant, and perfectly us.

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[field title=”Wedding Gown”]The bride wore a custom Neta Benshabu gown for the ceremony, characterized by intricate, romantic detailing that embodied the “dreamy” garden theme. For the reception, she transitioned into a high-fashion Kim Kassas second look, shifting the energy from ethereal romance to modern, high-glamour sophistication.[/field]
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Cocktail Hour: Five global stations ranging from a fresh sushi bar to an Italian-inspired spread featuring caviar and handmade pasta. Dinner: A refined seated service featuring a vibrant tomato salad followed by a choice of prime steak or delicate fish. Late Night & Dessert: A decadent “sugar rush” featuring Krispy Kreme donuts, banana pudding, chocolate knafeh, and a late-night refueling of sliders and fries.

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[field title=”Florals & Decor”]The decor focused on immersive textures. Florals were lush and abundant, specifically showcased in a custom chuppah dripping with pink blooms and cascading foliage. The design extended from floor to ceiling, utilizing custom-designed wallpaper that was mirrored on lounge pillows and bar fronts for a cohesive, branded feel.[/field]
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The wedding featured a stately six-tier white cake that epitomized timeless French elegance. Each tier was intricately adorned with classic piping, accented by tiny pink sugar roses and green leaves. The cake was displayed against a custom chinoiserie-style backdrop and sat upon a vibrant, 3D floral-embroidered linen that perfectly captured the lush, garden-inspired aesthetic of the celebration.

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[field title=”Readings, Ceremony Music, Reception Songs”]The ceremony was a deeply personal milestone for the couple, who have been together since high school. It was anchored by the traditional significance of the chuppah, representing the home they have been building together for over a decade.[/field]
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A true focal point of the reception was the hand-painted dance floor, which featured delicate floral artwork that mirrored the garden theme, ensuring the design felt “grounded” in art from every angle.

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[field title=”Special Detail #2″]The planners created a signature pattern used for custom wallpaper inside the reception tent. To create a residential, “luxe lounge” feel, this same pattern was applied to custom-made pillows and the facade of the bars.[/field]
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The journey to the altar was marked by a cinematic proposal at Hotel Bel-Air’s Swan Lake, where the groom rented out the entire space for a private floral immersion—a high-standard prelude to the “Tuileries” aesthetic of the wedding day.

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These Vendors are members of our Little Black Book.
For membership information, click here

Petit Bouquet

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A Romantic Hamptons Vineyard Wedding with Burgundy Hues, Blush Florals, and Modern Whimsy

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Deep burgundy, blush, mossy green

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Tess and Rémy’s Hamptons wedding unfolded with romantic whimsy and modern touches. Set among the vines of Wölffer Estate Vineyard, the celebration leaned into texture and organic elegance. Details like embroidered linens, pearlescent accents, stone elements, and fruit-forward moments mirrored the vineyard setting. The overall mood felt luxurious, with every design choice rooted in a deeper meaning.

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[field title=”Proposal Story”]Rémy proposed to Tess using a diamond from his late mother Christine’s earring, transformed into a low-set, classic engagement ring designed by Vice Versa Jewelry to suit Tess’s equestrian lifestyle. He proposed on Christine’s birthday, October 27th, an emotional moment that carried through to the wedding day, when Tess surprised Rémy by wearing Christine’s favorite necklace during the ceremony.[/field]
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Tess wore Netta BenShabu’s Normandy gown, an exquisite lace design with a Basque waist, pearl embellishments, and subtle glitter tulle. The silhouette felt dramatic and romantic. She later changed into Clio Peppiatt’s Droplet Dress, shimmering with pearl and crystal details, paired with white cowboy boots, a playful nod to her love of horses.

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[field title=”Bridesmaid Dresses”]Tess’ bridesmaids wore rich burgundy gowns in alternating necklines. [/field]
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Rémy wore a custom shawl lapel tuxedo from Suit Supply with their wedding date embroidered beneath the collar. An oversized Tom Ford bow tie added a fashion-forward twist to his timeless look.

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[field title=”Food & Drink”]Tess & Rémy served personalized cocktails featuring two signature drinks named after Tess’s horse and rescue dog, The Astro (tequila, blood orange, lime, agave) and The Penelope (gin, elderflower, lemon, mint). Dessert was a highlight: Rémy, a trained pastry chef, created a bespoke dessert bar featuring key lime tartlets with whipped white chocolate ganache, tiramisu, cheesecake, and sea salt chocolate chip cookies.[/field]
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Florals for their wedding included soft dahlias, garden blooms, trailing greenery, and seasonal fruit in deep burgundy and plum hues. Tables were dressed in vine-embroidered linens and set with modern mixed-finish flatware, pearlescent napkins, and pearl wax dot accents. A standout escort display guests to “pick” their seating from hanging grape clusters, an interactive moment inspired by the surrounding vineyard.

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[field title=”Wedding Cake”]Tess and Rémy’s modern cake mirrored the vineyard theme, adorned with grapes and fresh fruit.[/field]
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Equestrian elements were woven throughout, from a double horseshoe motif on stationery and cocktail napkins to illustrated portraits of Tess’s horse, Astro, and dog, Penelope. In addition to the equestrian theme, Tess’s first look took place at Wölffer Estate Stables with Astro present.

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[field title=”Special Detail #2″]Rémy’s culinary mentor and Executive Chef, Jeremy Blutstein, officiated the ceremony, adding another deeply personal layer to the day.[/field]
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The rehearsal dinner and welcome party took place at Almond in Bridgehampton. Rémy’s passion for the kitchen led him to his first restaurant job at Almond Restaurant in the summer of 2013. On October 20, 2023, Rémy and Tess had their first date, where his culinary career began, and in that moment, Almond became the inception of their love story. Over the next 3 years, Almond functioned as a constant reminder of their love for each other, and they knew it would be the perfect location to hold a rehearsal dinner and welcome party to welcome everyone into their weekend of love in the same way it began.

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These Vendors are members of our Little Black Book.
For membership information, click here

BBJ La Tavola

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Petit Bouquet

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The Party New York

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A Tuscan-Inspired Wedding with Earthy Tones and Limoncello Details

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Soft and romantic earth tones of stone, clay, terracotta, sand, moss, mulberry, key lime, sienna, sage, burnt orange, toasted almond, bourbon, and espresso.

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Playful, on-trend design. Soft and romantic with earthy tones. European Tuscan vineyard and villa influences with modern romance reminiscent of a large Sunday family dinner where everyone comes together. Connie & Tom have never been the ordinary kind of love; they are the pour-another-glass, laugh-until-your-cheeks-hurt kind of love. The kind that makes room, makes memories, and somehow makes it all look effortless. From a quiet ceremony by the sea to an evening under soft, sail-draped peaks, everything about this day felt like golden hour, stretched out and full of heart. A guest appearance by American Idol’s very own Will Moseley brought the dance floor to life while guests swayed and laughed the night away. There was limoncello on ice (a twist on limoncello to play to their love of key lime pies) that was served from a custom-built cart and just enough sweetness to feel like a kid again. Everything from the design, the flavors, and the feelings was rooted in family. Two hearts, four kids, and two wagging tails seemed like they were waiting for this day, too. A full table, and a full heart; a love made of perfect pairs and just the right amount of wild. Their life began with a beautiful blend, a table set for six, and a future that felt like home.

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The beautiful couple got engaged on the beach in Seaside, where they were wed.

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I wore a gown by All Who Wander that felt so me – boho, beachy, and simple, with a scarf that added the perfect finishing touch. One of the most special moments was having my two daughters walk me down the aisle—it meant everything to share that with them. The groom wore a Dior linen suit, which was classic yet relaxed enough for the setting. From the beginning, we envisioned a romantic Italian vineyard by the sea, filled with lush, warm-toned florals, and Amorology brought that vision to life more beautifully than we could have ever imagined.

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Townsend Catering was a real showstopper this day, delivering an experience that was as engaging as it was delicious. Guests moved effortlessly between four distinct food stations, each offering something special: crisp, seasonal salads, a theatrical flaming pasta wheel, a lively grilling station, and a cozy risotto station that felt indulgent and comforting all at once. The food was outstanding, and the service truly set the tone, with a gracious, attentive staff who elevated the entire evening.

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Connie & Tom’s decor drew inspiration from their love story and their shared love for whiskey, tobacco, and bourbon. With tobacco leaves drifting overhead, lanterns casting a golden glow, velvet seating throughout, textured tablescapes, and florals spilling effortlessly across the space, the reception felt like a cozy dinner party. Guests found their seats on the “Life With You” swing wall custom-built by Backup Productions. alluding to lyrics from their favorite country song. by Kelsey Hart. Guests also left with a bottle of wine from the custom-built wine wall, because details taste better when they’re poured straight from the heart. The earthy colors of the day wrapped around guests like a long embrace, kissed with citrus and just a hint of spice and tobacco. Florals were organic and untamed in the best way, as if pulled from the Italian countryside. Each stem full of movement, softness, and story. Every detail of this wedding came with intention, including the fully custom bar built on site. Before leaving, guests took a stop at the whiskey wall to pick up a glass filled with goodies to take home, including cigars, bourbon, and whiskey stones engraved with their names!

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The cake was a four-tiered structural cake with concrete textures and sugar florals growing up around it. Green fondant shards attached to the side of the cake brought in a pop of color with the overlay.

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As another layered element of design, we brought in a smoke machine to play with the tobacco that was used in the decor, and used it during the grand entrance as guests entered the tent and for the couple’s first dance.

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A Vino Veritas custom wall held custom-created wine bottles that read “Gilbert’s grapes,” a play on their new last name, Gilbert. Guests were favored with wine bottles that they carried away in custom leather pouches.

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[field title=”Special Detail #3″]We kicked off the weekend with a beach bonfire surrounded by about 50 of our closest friends and family, which set the tone for everything to come. It felt intimate, laid-back, and very special. One of the highlights was having American Idol 2024 runner-up Will Moseley there performing live with his guitarist—it made the night feel incredibly personal and memorable.
The night before the wedding, we hosted our rehearsal dinner in a pavilion right on the beach, which then turned into a welcome party for all of our guests who had already arrived. It was such a fun, easy transition into a bigger celebration. Will played again, and then the groom-to-be completely surprised me with a choreographed flash mob—which I did not see coming at all. It was honestly one of my favorite moments of the entire weekend.
The ceremony itself was exactly what we wanted—very intimate, with just our closest friends and family gathered on the beach in Seaside. We also included our two dogs, Bristol and Maui, who wore the cutest little beachy vests and totally stole the show. After we said our “I do’s,” we headed into the reception with the rest of our guests, which truly felt like a dream. It carried that same Italian vineyard feel with an abundance of flowers, a limoncello cart, and the most incredible food. We had a pasta station, a risotto station, and so many other delicious options from Townsend Catering—it was even better than we had imagined.
We wanted every detail to feel intimate and personal, so we included thoughtful, customized touches for our guests. For the men, we included a bourbon and cigar bar, complete with personalized engraved whiskey stones. For the women, we gifted bottles of wine with custom labels reading “Gilbert’s Grapes,” which added a fun and meaningful nod to the celebration.[/field]
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These Vendors are members of our Little Black Book.
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BBJ La Tavola

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Event Planning

Amorology Weddings

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A Pastel Summer Wedding Inspired by Vintage Cinema, Soft Romance, and Nostalgic Color

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Our colour palette was inspired by the season we fell in love. Soft summer pastels reflected the romance and ease of the beginning of our relationship. We wanted the colours to feel light, nostalgic, and deeply personal.

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Christian’s love for cinema and vintage design paired naturally with Mila’s passion for colour and creativity. Together, they envisioned a wedding that balanced old and new. The result was a thoughtfully curated pastel dream world that felt timeless yet fresh.

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One year into dating, Christian asked Mila what her dream proposal would be, and she jokingly said, “A dramatic declaration of love, probably in front of the Eiffel Tower.” Christian recognized the truth beneath her humour. Seven years later, on their first trip to Europe, he found a quiet bridge overlooking the Eiffel Tower and asked Mila to marry him.

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[field title=”Wedding Gown”]The bride wore the April gown by Rivini with a custom overskirt. April is her birthday month, and the gown features delicate French lace. A custom overskirt was designed to create an A-line silhouette for the ceremony, transforming into a fit-and-flare look for the reception.[/field]
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Each bridesmaid selected her own pastel colour and dress style. Mila was intentionally hands-off, wanting each woman to choose something that made her feel confident and beautiful. The varied colours and silhouettes came together seamlessly, with florals matched to each dress.

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[field title=”Groomsman Attire”]The groomsmen wore classic all-black suits for a timeless look. Each boutonnière was matched to the colour of their corresponding bridesmaid as they walked down the aisle.[/field]
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Inspired by life on the West Coast, our menu reflected our love for meaningful, shared experiences. Food is culture to us, which is why we included a dessert bar featuring family recipes passed down through generations. Traditional Serbian Orthodox desserts were also incorporated to honor the bride’s heritage and roots.

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[field title=”Florals & Decor”]Da Fiori Design brought our vision to life through florals that blended soft pastels with refined details, creating a beautiful balance of vintage and modern.

Adrienne of Winston’s Events designed and executed the décor, drawing inspiration from vintage imagery of the Beverly Hills Hotel. Soft pastels flowed from cocktail hour through the reception space, creating a cohesive and romantic atmosphere.[/field]
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Maria of Pink Sugar Cake designed a vintage-inspired pastel cake that complemented the overall aesthetic. It felt romantic, timeless, and effortlessly elegant.

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[field title=”Readings, Ceremony Music, Reception Songs”]The groom and groomsmen walked down the aisle to “River,” followed by the bridesmaids to “Margaret.” The bride entered to an orchestrated version of “Young and Beautiful.”

For the reception, the first dance was to “Lifetime,” the mother-son dance to “Thought You Should Know,” and the father-daughter dance to “Landslide.”[/field]
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A Colorful Summer Wedding with Fairytale Romance at an Italian-Style Malibu Estate

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Pink, blue, purple, white, green, beige, gold

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Our inspiration was a colorful, romantic summer garden. We got married at an Italian-style stone estate, so we wanted pops of color to contrast the venue’s neutral tones. We naturally gravitated toward pinks and blues, and our planner joked that it reminded her of Sleeping Beauty. From there, we leaned into subtle nods to our favorite fairytales, with a touch of whimsy.

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[field title=”Proposal Story”]We went on a Disney cruise during the holidays in 2022. After dinner on the last night, Nick asked Jessica to take a photo by the Christmas tree. As the photographer snapped pictures, Nick got down on one knee and proposed in front of the entire atrium. It was very much a blur, but we remembered Mickey and Minnie Mouse, and other fellow cruisers, cheering and congratulating us. We’ve taken many Disney trips together, but this one was by far the most magical.[/field]
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I’ve always envisioned myself in a long, flowing wedding dress, and I knew immediately when I tried on the Ines Di Santo Alexis gown that it was the one. With its sweetheart neckline and embroidered florals, it felt timeless and romantic, and I even used extra fabric from alterations to add detachable off-the-shoulder sleeves. For the dance floor, I changed into a second Ines Di Santo look, this time a lacy silhouette that began as a long dress before I shortened it into a mini. The switch felt playful and modern, offering the perfect contrast to my first gown.

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I let my bridesmaids choose any dress they loved from Birdy Grey, as long as it was pink or pink florals. I wanted their looks to feel like they’d stepped straight into a summer garden. As a little gift, I told them to pick whatever spoke to them from Olive & Piper or Untamed Petals, hoping they’d find something they’d wear long after the wedding. I wanted each piece to be a reminder of our friendship and of sharing such a magical day. Seeing them in dresses and accessories they truly loved made me feel so seen and surrounded by love. It was a small detail, but one that made the day feel even more personal and joyful.

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All of our groomsmen wore suits from Friar Tux, and our groomswomen matched the bridesmaids’ Birdy Grey dresses in blue to coordinate with the boys. It was a small detail, but it felt thoughtful and inclusive, and tied the whole wedding party together perfectly.

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As big foodies who run a food-review Instagram together, we’ve always tried new flavors as part of our relationship. For the wedding, we got adventurous with appetizers like duck, lamb, and hamachi, but kept mains classic with steak, sea bass, and risotto. We then offered late-night bites like sliders, quesadillas, and fried chicken. Pausmith Group listened to what we wanted to share with our guests, and together we created the perfect menu for the evening. Our signature cocktails were personal too as we had the bride’s with tequila, ginger, lemongrass, Thai basil, and a curry salt rim, and the groom’s with a fig old-fashioned.

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We’ve always loved flowers, so we incorporated them everywhere. From our stationery and tablescape, to my wedding dress, and even to our cake and pressed flower cookie party favors. Aside from florals, we kept decor minimal so the venue’s natural beauty and sweeping views could shine.

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[field title=”Wedding Cake”]We both have a sweet tooth, so desserts were a must. Alongside our cake, we had a dessert table filled with Asian-inspired treats, like ube cream puffs, black sesame macarons, and matcha panna cotta. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Music is a huge part of our lives. Jessica played instruments growing up, so having live music throughout the day felt essential. A string trio performed songs by Porter Robinson (one of the groom’s favorites) and Taylor Swift (one of the bride’s favorites) during the ceremony, then we switched to an electric violinist for cocktail hour. To end the night, we surprised guests with a set by Manila Killa, a DJ we’ve followed since our early days of dating! We had the best time sharing something so personal with our family and friends.

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[field title=”Special Detail #1″]

In honor of our love for Disney, each table was named after a different fictional or fantasy world from a Disney movie. Our artist created watercolor postcards of each, on which guests found their names as part of the seating chart, and got to take home as keepsakes. Once all the postcards were taken, our seating chart wall was repurposed as the photobooth backdrop. It was a perfect two-for-one custom build!

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[field title=”Special Detail #2″]

It was important for our dog Eevie to be part of the day, but we wanted her to be comfortable and cared for. We hired a dedicated dog attendant to walk and feed her, but he went above and beyond and even filmed a “POV video” as she greeted and danced with guests. Our wedding party surprised us with giant cut-outs of her during the Grand Entrance, which later became photobooth props!

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[field title=”Special Detail #3″]”My favorite thing about our whole wedding experience is that amidst all the chaos in the days leading up to the wedding, there was this quiet stillness between Nick and me once we’d finished our first dance and finally sat down together for dinner. It felt like time slowed down. My happiness came not just from becoming his wife, but from looking around and realizing every person we love was there celebrating with us. That included my 102-year-old grandma, who drove down from San Francisco for our big day. She even got on the dance floor later and showed off some impressive moves! It was the most beautiful mix of love, joy, and gratitude.” – Jessica [/field]
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A Three-Day Puglian Wedding Celebration with Dusty Blue Hues, Asian Traditions, and Mediterranean Charm

[section title=”The Planning”]
[field title=”Wedding Colors”]

The wedding colors were inspired by the summer breeze – champagne gold to dusty blue, inspired by the Asian ceremony—softened by delicate pastel details.

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[field title=”Design / Vibe / Vision”]

“The Bora Party” – a three-day destination celebration in Puglia, Italy, surrounded by close friends and family. A joyful fusion of Asian traditions and Southern Italian charm, blending cultural warmth with modern elegance. Inspired by “Her Eyes ”, a song Boris wrote for Clara when they first met — a story of two fish exploring the world together. The celebration reflected their shared passions: Clara’s creative vision and design, in collaboration with her vendors — from concept sketches of the venue to the website invitations, graphic design, and all stationery — paired with Boris’s musical direction, including his own live piano performance. Set against the white-stone architecture and olive trees of Borgo Ritella, overlooking the Mediterranean Sea.

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[field title=”Proposal Story”]

Inspired by “Her Eyes 彼目”, a song Boris wrote for Clara when they first met – a story of two fish exploring the world together. A thoughtfully curated three-day experience: Day 1: Chinese tea ceremony, door games, and rehearsal dinner with family, followed by welcome drinks with all guests. Day 2: Poolside ceremony in front of a small chapel and wedding breakfast surrounded by Puglia’s rustic beauty. Day 3: Relaxed pool, pizza party, and morning yoga. A vibrant summer party that symbolized love, laughter, and the start of Clara and Boris’s new adventure together.

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[field title=”Food & Drink”]

Catering & Drinks Rotondo Catering — provided a beautifully curated Italian dining experience for the main day, featuring locally sourced Puglian ingredients and traditional Southern Italian dishes. Guests enjoyed fresh pasta and live Puglian burrata and mozzarella making, celebrating the region’s artisanal heritage. The rehearsal dinner and pool party were hosted by Borgo Ritella, offering fresh pizza straight from the wood-fired oven alongside pasta and burrata-making stations for an authentic, convivial feast. Cocktails: Crafted by @joebarcatering, featuring bespoke signature drinks — “Clara Picante” and “Boris Breeze” — each reflecting the couple’s personalities. Gelato Cart: A fun addition to the pool party, serving refreshing summery flavours under the Puglian sun. Cake: Created by Rotondo Catering, a local Italian Giant Millefoglie Cake reflecting the relaxed and authentic charm of Puglia.

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[field title=”Florals & Decor”]

Light blue, deep blue, and stone tones blended into a design that was both delicate and confident. Every element integrated seamlessly with the graphic design and the stunning masseria, nestled among centuries-old olive groves. Stationery / Invitation All designed by Clara (the bride) — she led the full creative direction, including the concept, 3D models, invitations, website design, and all printed stationery, keeping the aesthetic consistent with the architecture and tone of Borgo Ritella. Instead of traditional wedding cards, the couple created a website invitation accompanied by a personal handwritten letter from Boris and Clara to each guest. Every guest received a personalized name coaster as a keepsake and a shot of local Limoncello, adding a touch of Southern Italian warmth. The wedding program was printed as a fan, thoughtfully designed to help guests stay cool under the Puglian summer sun.

[/field]
[field title=”Wedding Cake”]The cake moment was filled with emotion and wonder. A breathtaking outfit change by the bride set the stage for a perfectly choreographed first dance—visually striking and deeply moving. The night reached its climax with a triumphant display of fireworks, an unforgettable spectacle that lit up the sky. For the cake, Clara chose a timeless millefoglie, layered with delicate Chantilly cream and fresh raspberries.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Band / Music Boris’s musical direction was central to the celebration, highlighted by his own live piano performance. All music and sound production was professionally managed by Sisto Events, who coordinated the full musical setup and equipment. The entertainment lineup featured: Piano: Boris (the Groom) & Timothy Wong (the Groomsman) performing Boris’s original song “Her Eyes 彼目” Italian Band: Past & Fasul Saxophonist: Gianmaria DJs: Francesco DJ & Alex Sisto (owner of Sisto Events) — set the tone for the evening party with an uplifting mix of Italian and international tracks.

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Petit Bouquet

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A Timeless Las Ventanas Wedding with Neutral Hues and Whale Season Magic

[section title=”The Planning”]
[field title=”Wedding Colors”]

For our wedding, we wanted a color palette that felt timeless — something that would remain beautiful in photos decades from now, no matter what trends came and went. Once we chose Las Ventanas as our venue, we knew a neutral palette for the wedding day would seamlessly complement its natural beauty rather than compete with it. Each event throughout the weekend also drew inspiration from the album covers of RÜFÜS DU SOL, a band that has been meaningful to our relationship. The welcome party reflected their Atlas album, with various shades of blue woven into the accessories and details. The rehearsal dinner embraced the darker, moodier tones of Bloom, creating an intimate, atmospheric setting. Finally, our ceremony colors echoed the Surrender album — a neutral ground meeting an expansive, cloudless blue sky — perfectly mirroring the breathtaking setting of our vows. This palette felt like an extension of who we are as a couple: grounded and understated, but always growing closer together through music, the sky, and the sea.

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[field title=”Design / Vibe / Vision”]

The overall style and atmosphere of our wedding day were filled with love and pure emotion. We chose not to do a first look, which meant the very first time we saw each other was as I walked down the aisle. At the altar, we shared our handwritten vows for the first time, not only with each other but with all of our guests. Those choices made the ceremony feel raw, genuine, and deeply moving — and judging from what our guests told us afterward, they felt it too. When reminiscing with our guests, we usually hear that every single guest, men and women alike, was crying right along with us. (My only regret: not handing out tissues beforehand!) We celebrated with about 70 of our closest friends and family, who had all traveled internationally to be there. Since this was the third day of the trip, guests from both sides had already begun to form close bonds with one another. By the time the ceremony began, it felt as though everyone was connected — united in the moment and wrapped together in the emotion of the day. It’s a memory we know our guests, and we will carry forever. Our dream was to create an experience that everyone would truly enjoy. Choosing to get married at Las Ventanas during peak whale season was no accident. The first time I visited Las Ventanas with my husband’s family, I witnessed my very first whale breaching just off the coast — an unforgettable moment that made the setting feel magical. We knew that we wanted our closest friends and family to experience that same sense of amazement. Sharing the brilliance of Los Cabos, the incredible whale migration, and the magic of Las Ventanas with the people we love most was at the heart of our dream. The fact that we also got to be married in the midst of it all felt like the most beautiful bonus.

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[field title=”Proposal Story”]

Alex is such a romantic, and he lived up to every bit of his reputation during the proposal. We were on what I thought was a “nonchalant,” multi-destination trip for his birthday, starting with a few days at the One & Only Palmilla before heading to Montage Laguna Beach. I didn’t suspect much until friends started asking if I thought he might propose. When we arrived at our resort in Cabo, we walked into a room filled with rose petals, balloons, and a stunning bouquet with a note that read, “Welcome to paradise, my love.” My heart skipped a beat — I thought this was the moment! Alex just smiled from ear to ear, hugged me, and told me how happy he was to be there with me. It was beautiful, but I’ll admit I felt a twinge of disappointment I didn’t want to show. At our next stop in Laguna, the roses and chocolate-covered strawberries appeared again, along with his warm embrace… but still, no proposal. Finally, on the last night of the trip, as we walked to dinner, I noticed roses leading to a private back room of the restaurant. Inside were his entire family and my parents waiting to surprise me — and that’s when Alex got down on one knee. It was so special to celebrate surrounded by the people we love most, and the surprise of my parents being there made me so emotional. Later, I found out he had actually planned an extravagant outdoor proposal on the Montage property, complete with FaceTime meetings with a photographer and a mapped-out walk along the cliffs — only to have it completely rained out! In true Alex fashion, he pivoted with grace and heart. He is the sweetest man and would go to the ends of the earth for me. It was one of the most special days of my life.

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[field title=”Wedding Gown”]My wedding dress was by Berta. When I started shopping, I truly had no idea what I was looking for — and this was actually the very first dress I tried on. It was everything I didn’t even know I wanted: beautiful, intricate, and unique. I knew right away it was the one.

I wanted a single dress that I could wear all night, and this gown struck the perfect balance — elegant and timeless for the ceremony, yet fun and effortless for the reception. I honestly wish I could wear it every single day![/field]
[field title=”Bridesmaid Dresses”]

My bridesmaids were my mother and Alex’s mother, which felt so special. Since we were having an intimate destination wedding, I truly felt that all of the women in attendance were “bridesmaids.” To honor that, we asked every woman to wear nudes or neutrals. The palette looked absolutely stunning against the property of Las Ventanas, glowing in the Cabo sun and blending beautifully with the sandy beach at sunset. Beyond the color request, I wanted everyone — especially our moms — to feel completely comfortable and beautiful in their own styles. I let them choose their own dresses, and the result was effortless and elegant. The group photos with all of the women in those neutral tones are some of my favorites from the day — timeless, cohesive, and so full of love.

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[field title=”Groomsman Attire”]

We wanted a sense of uniformity among the men in attendance. My father and Alex’s father stood as the groomsmen, and all of the men at the wedding wore classic black suits. Alex set himself apart in a black tuxedo, which made him look timeless and elevated. What made this especially meaningful was that Alex could take photos with any group of men at the wedding, and the whole picture looked seamless. The black suits and his tuxedo created a sophisticated, cohesive look that photographed beautifully.

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The food at Las Ventanas is so incredible that it’s hard to choose favorites. If one thing stood out, it was the sushi bar at our welcome dinner. Guests are still talking about it! The chefs served high-end fish as individual pieces of nigiri, each with its own unique garnish to highlight the flavor. It was not only delicious but also interactive — guests could mingle, sample, and connect over beautifully crafted sushi. It set the tone for the entire celebration: elevated, memorable, and full of shared joy.

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[field title=”Florals & Decor”]

The florals and décor throughout the entire weekend were breathtaking, but our favorite display was at the rehearsal dinner at Arbol. This venue, tucked into the back of Las Ventanas, has a darker, more sultry atmosphere — the perfect setting for our Bloom-inspired theme. Our florist brought the album cover to life in the most stunning way. The tables were adorned with tall, thin black candles paired with lush, romantic, and textural florals. Deep mauves, dusty roses, and antique pinks echoed the tones of the Bloom artwork, blending seamlessly with the restaurant’s ambiance. It was moody, romantic, and felt like stepping directly into the music that inspired us. As this night was dark and sultry, the contrast in the reception the next day was absolutely stunning. The reception florals and candles were kept in soft, white tones with transparent glassware. After being in the rich, shadowy atmosphere of the rehearsal dinner, the light colors glowing on the beach — reflecting the hues of the sunset — felt even more magical.

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[field title=”Wedding Cake”]

We hadn’t originally planned on having a wedding cake, but decided at the last minute — and it ended up being one of the most beautiful details of the night. The cake was multi-tiered, adorned with delicate florals that perfectly echoed the reception décor. It looked as though it had been part of the design plan all along. The flavor was just as special: a light vanilla cake layered with passionfruit and banana. It was tropical, unexpected, and absolutely delicious — the perfect sweet ending to a day already overflowing with joy.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]The music for our ceremony and reception was deeply personal and carried so much meaning for us. I walked down the aisle to “Next to Me” by RÜFÜS DU SOL — a song we had listened to countless times together, always imagining the day our future would become official. Their music feels timeless, and weaving it into the ceremony made it even more emotional.

Throughout the day, we incorporated other songs from RÜFÜS DU SOL’s Surrender album, creating a soundtrack that felt like “us.” For our first dance, however, we chose something different: “Breathe” by EMBRZ — the song that was playing the very first time we said “I love you” to each other.

Our DJ was absolutely incredible and closed the night with “Innerbloom” by RÜFÜS DU SOL. All of our guests joined us in a circle on the dance floor, and it turned into this beautiful, collective outpouring of love and emotion. It’s a moment we will never forget.[/field]
[field title=”Special Detail #1″]

For our wedding favor, we gave each guest personalized maracas with their initials on them, placed at their reception seat. They added such a playful and memorable touch to the night — guests shook them as we made our entrance, during dinner whenever a favorite song came on (I still remember hearing them during What’s Up by 4 Non Blondes!), and of course on the dance floor. The maracas became a prop everyone loved, and guests still tell us they keep them at home as a fun reminder of the celebration.

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[field title=”Special Detail #2″]Handwritten vows with no first look: We chose to see each other for the first time at the altar and read our own vows in front of all of our guests. It made the ceremony raw, emotional, and unforgettable — we later heard that every single guest was in tears right along with us.[/field]
[field title=”Special Detail #3″]

RÜFÜS DU SOL inspiration: Each event of the weekend was designed around one of their albums (Atlas, Bloom, Surrender), which brought together our love of music with the setting of Cabo and created a cohesive atmosphere throughout the celebration. Circle to “Innerbloom”: Our reception ended with everyone gathered in a circle around us as Innerbloom played. It was this unplanned, collective outpouring of love and energy — a moment our guests and we will never forget.

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A Design-Forward Cabo Wedding Weekend with Sunset Hues, Garden Party Romance, and Coastal Charm

[section title=”The Planning”]
[field title=”Wedding Colors”]Lilac, soft peach, deep violet, vibrant blue[/field]
[field title=”Design / Vibe / Vision”]

Emily and Zach’s wedding weekend was a design-forward celebration rooted in storytelling and color. Set against the coastal backdrop of Cabo and designed to transport guests into what felt like a dreamy garden dinner party by the sea, with sunset-inspired hues. The weekend flowed seamlessly between moods: an elegant outdoor rehearsal dinner inspired by European spritz culture, a vibrant “Be Our Something Blue” welcome party bursting with color, and a spirited “Pickleball Fiesta” tournament that brought levity and laughter into the celebration. The wedding day itself returned to a softer, pastel expression of the palette.

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[field title=”Proposal Story”]

Zach proposed on an August afternoon in 2023 at Emily’s family home on Cape Cod. True to his thoughtful and detail-oriented nature, Zach planned a meticulously crafted “25-point proposal,” blending traditions and surprise. Emily, unaware of what was unfolding, believed she was attending a friend’s fabricated “Meat Party,” complete with a fake invitation placed on her calendar six months prior. Instead, she arrived at a surprise gathering of family and friends, lobster rolls, fresh oysters, signature cocktails, and a perfectly timed clearing of rain that bathed the scene in golden-hour light.

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Emily wore a semi-bespoke gown by British designer Phillipa Lepley, a designer she had admired since her early twenties. The gown featured a structured corset adorned with hand-sewn pearls, intricate Vienna sea-wave lace, and discreet sentimental details, including her grandmother’s beads sewn inside as her “something blue.” After eight fittings at the designer’s London atelier, the final look was completed with a cathedral-length veil crafted on Europe’s widest veil loom. On the morning of the wedding, Zach gifted Emily a tennis necklace that perfectly complemented her Chanel sandals and a Dinny Hall bracelet designed with three stones symbolizing the outfits worn by Emily, her sister, and her mother.

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[field title=”Bridesmaid Dresses”]

While there was no formal bridal party, Emily invited her closest friends to gather before the ceremony for a celebratory toast and photos. Inspired by her grandmother’s favorite color, purple, the group dressed in individually chosen looks pulled from a shared palette of lilac, blue, and soft pink.

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[field title=”Groomsman Attire”]

Zach embraced his role as a quiet fashion enthusiast, wearing a bespoke Armani tuxedo for the ceremony. For dinner and dancing, he changed into a custom white dinner jacket embroidered beneath the collar with the phrase, “And that’s final!” a heartfelt tribute to his late sister

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Cocktails took center stage throughout the weekend, with Zach curating 24 signature drinks and six varieties of ice. At the welcome party, guests experienced an “experts-only” bar where every drink was either smoked or set aflame. A fan favorite for guests was a signature martini bar. Cocktail hour featured gazpacho shooters, crispy pork taquitos, and sea bass ceviche, paired with watermelon vodka cocktails and old fashioneds. Dinner included pistachio-pesto burrata salad, herb-stuffed roasted chicken, grilled seasonal vegetables, and creamy polenta. Late-night bites followed with fresh pizzas and warm pancakes with maple syrup, a nostalgic nod to the couple’s college days, playfully named “Arillaga Late Night.”

[/field]
[field title=”Florals & Decor”]The reception design centered on long tables layered with candlelight to create intimacy and visual drama. Minimalist place settings allowed thoughtful details to shine — half-arch place cards paired with lilac blooms and embossed with the couple’s floral motif and intertwined “E+Z” monogram containing handwritten notes to each guest. Bud vases of varying heights added softness, while color flowed in a sunset-inspired ombré from soft peach to deep violet across each table. Custom tablecloths featured oversized versions of the floral pattern in rich purples, adding bold personality.
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[field title=”Wedding Cake”]

Instead of a traditional cake, Emily and Zach chose a donut wall decorated in vibrant hues from their wedding palette. The choice honored a beloved tradition from Zach’s late sister, who also opted for donuts at her own wedding.

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A Light and Airy Greenport Wedding with Seafoam Hues and a Relaxed Summer Weekend Feel

[section title=”The Planning”]
[field title=”Wedding Colors”]

Soft white, seafoam green, sandy beige, and muted pastel tones

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[field title=”Design / Vibe / Vision”]

Amanda and Blake’s wedding weekend in Greenport, New York, embodied the feeling of an essential summer weekend escape. The overall vibe was light and airy, with natural textures, soft colors, and an elegance that felt right at home by the water. Every moment leaned into a relaxed summer vibe, blending elevated decor with the ease of a weekend getaway.

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Amanda wore a timeless, minimalist gown with clean lines and a softly structured silhouette. The understated design highlighted her natural elegance, perfectly complementing the breezy, coastal setting.

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The bridesmaids wore a mix of pastel hues, including lavender, butter yellow, soft blue, sage, blush, and sky blue.

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Blake and the groomsmen wore crisp white suits; the relaxed tailoring and open collars gave a polished yet laid-back feel.

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[field title=”Food & Drink”]The weekend unfolded like a classic summer gathering by the shore, beginning with a beach party on the Peconic Bay and followed by a welcome party with a relaxed seafood-centric dinner. Thoughtful outdoor dining moments, casual seating, and sunset cocktails set the tone for a celebration centered on ease.[/field]
[field title=”Florals & Decor”]

Floral design was intentionally light and organic, with airy arrangements of white blooms and soft greenery lining the ceremony aisle and framing the chuppah overlooking the dramatic coastline. Under the sailcloth tent, woven textures, rattan lighting, trailing greenery, and simple tablescapes created an inviting, natural atmosphere that felt both elevated and effortless.

[/field]
[field title=”Wedding Cake”]The wedding cake was a true statement piece, three tiers adorned with delicate pressed florals and soft botanical details.[/field]
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BBJ La Tavola

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The Party New York

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A Hurricane Changed Their Plans, Leading to an Intimate Wedding in San Miguel de Allende

[section title=”The Planning”]
[field title=”Wedding Colors”]

Life doesn’t always go according to plan — and sometimes, the most meaningful moments aren’t the ones we meticulously design, but the ones we embrace with open hearts. Hannah and Cory’s wedding story is a perfect example of that. What began as a meticulously planned celebration in St. Simons Island, Georgia, turned into one of the most heartfelt, intimate, and memorable days. It took place in a beautiful corner of Mexico. A HURRICANE CHANGES EVERYTHING. Hannah and Cory were weeks away from their October wedding in St. Simons Island. Vendors were booked, timelines were set, and excitement was high… until a hurricane threatened to derail it all. With just three days to go, and the storm bearing down on the island, they made the incredibly difficult decision to cancel everything. It was a stressful, heartbreaking few days — especially when, by the day before their wedding, the hurricane had shifted course and clear, sunny skies returned. Though relieved, they were devastated that all the planning, anticipation, flights, and preparations had been lost. They chose not to reschedule: too much energy, emotion, and cost had already gone into planning once. But life had other plans. When the local St. Simons community heard what had happened, something truly beautiful unfolded. Neighbors, friends, and community members rallied and arranged a surprise, spontaneous mini wedding celebration in the town’s park. This was for the guests who had already made the trip. LOVE OUTRUNS THE STORM When the local St. Simons community heard what had happened, something truly beautiful unfolded. Neighbors, friends, and community members rallied and arranged a surprise, spontaneous mini wedding celebration in the town’s park. This was for the guests who had already made the trip. Hannah and Cory exchanged vows, cut a cake, and enjoyed dinner. They were surrounded by familiar faces and locals who cared. The love that had brought everyone together in the first place was evident. It wasn’t the wedding they imagined — it was better. …but that wasn’t the end of their story either.

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[field title=”Design / Vibe / Vision”]

AN INTIMATE SECOND CELEBRATION IN SAN MIGUEL DE ALLENDE. A few days later, after the emotional whirlwind had settled and hearts were mended, Hannah called me. They had decided they wanted a beautiful moment to fully celebrate. It would involve just the two of them and their closest family members. They chose San Miguel de Allende — a place dear to their hearts, a vibrant and soulful town. They love and visit it often. And this time — everything felt right.

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[field title=”Wedding Gown”]GETTING READY AT BELMOND CASA DE SIERRA NEVADA
To begin the day, we started at the breathtaking Belmond Casa de Sierra Nevada. It was a setting that perfectly matched the elegance and simplicity Hannah envisioned.
Hannah wore an exquisite gown by Rebecca Schoneveld — the one she always dreamed of. For her getting-ready look, she chose breezy, stylish pieces from If Only If Nightwear, capturing both comfort and sophistication. I also loved photographing her custom engagement ring by Diamond Au Pair — truly one of my favorites.
The morning was filled with quiet joy: just Hannah, her mom, and her best friend. They shared laughs, nerves, and the gorgeous morning light as each moment built into something genuinely emotional.
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PRIVATE DINNER AT CASA HOYOS After a relaxing cocktail hour at the Belmond, Hannah changed into a stunning custom-made outfit. It was designed by one of my past brides, Lesea Berry. The look was playful, polished, and perfect for an evening stroll through San Miguel’s colorful streets. We walked through town once more, soaking in the textures, sounds, and golden light, on our way to Casa Hoyos. For dinner, we moved to Casa Hoyos for an intimate meal with just their closest family. Hannah and her mother led the design, creating all the floral arrangements for the table themselves. Everything — from the handmade napkins and dishware to the taper candles and vases — had been found at local shops around San Miguel in the days before the wedding. Each piece included a tiny charm or story from the town itself. It made the dinner table feel not just beautiful but deeply personal. As the sun set and the evening cooled, the warmth of family, food, and a love story that had already weathered so much filled the air.

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The Flower Shop MX prepared a beautiful bouquet for the bride. We just told her rich tones that reflect the town, and she delivered! The florals for the dinner in Casa Hoyos were prepared by the bride and her mother from local flower shops.

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A FIRST LOOK FULL OF HEART Their first look was one of those moments wedding photographers live for — deeply tender, beautifully sincere. Cory’s eyes lit up when he saw Hannah. There was the quiet release of months of anxiety and the full embrace of “this is real.” It was emotional, meaningful, and exactly right. Then, they shared their vows privately. There were a few heartfelt laughs, genuine tears, and promises made in a voice only each of them could hear. The family watched from just a respectful glance away.

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[field title=”Special Detail #2″]STROLLING SAN MIGUEL’S COLORFUL STREETS
After the intimate ceremony and family photos, we wandered through San Miguel’s iconic cobblestone streets and vibrant facades. Every corner was an opportunity for timeless portraiture. The town’s charm, color palette, and gentle energy served perfectly as a backdrop.
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A Lake Wedding at Villa Orlando with Olive Greens, Burgundy Hues, and Candlelit Garden Elegance

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A warm, natural palette blending ivory and soft whites with olive and deep greens, enriched by bold accents of burgundy, wine, and fig tones. Candlelight and subtle golden details add warmth and depth, creating a balance between refined elegance and inviting intimacy.

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[field title=”Design / Vibe / Vision”]

The design is inspired by the architecture and landscape of Villa Orlando, highlighting natural materials, organic shapes, and soft textures. Romantic yet contemporary, the vision enhances the lakeside setting and garden atmosphere through a curated tablescape and a warm, enveloping ambiance.

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The bride’s gown embodies modern Italian elegance: a fluid, off-the-shoulder silhouette with clean lines and a soft, romantic drape. The understated design enhances the natural beauty of the setting, allowing the bride to move effortlessly within the landscape. Light, refined, and timeless, the dress reflects a contemporary vision of romance—perfectly in harmony with the organic florals and the serene lakeside atmosphere.

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[field title=”Food & Drink”]A celebration of love through flavors, where Tuscan tradition meets contemporary elegance. From paccheri with burrata to tender pici with veal ragù, followed by thyme- and lemon-infused sea bass, seasonal sides, and a delicate orange and passion fruit cheesecake. Each dish is paired with carefully selected wines, creating an unforgettable culinary journey that reflects the beauty of the day.[/field]
[field title=”Florals & Decor”]

Soft, organic floral designs featuring lush greenery, ivory-toned blooms, and rich burgundy accents. Natural arches, loosely arranged centerpieces, and an abundance of candlelight create a warm, romantic atmosphere that blends seamlessly with the landscape of Villa Orlando.

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[field title=”Wedding Cake”]The wedding cake is a delicate orange and passion fruit cheesecake, light and creamy, with a perfect balance of sweetness and fresh, tangy citrus notes. Its vibrant flavors and elegant presentation make it a memorable finale, leaving guests with a refreshing and joyful taste to celebrate the day.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
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Petit Bouquet

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A Storybook Garden Wedding Beneath Willow Trees with a Joyful Getaway Finale

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[field title=”Wedding Colors”]White, green, blush, mauve[/field]
[field title=”Design / Vibe / Vision”]

On their wedding day, the setting itself felt like stepping into a fairytale garden. Towering willow trees framed the ceremony, creating a storybook backdrop as Ashley and Peyton saw each other for the first time. At the cocktail hour, guests gathered around a cigar bar with custom matchboxes and danced along with tambourines stamped with the couple’s wedding logo. As the night came to a close, guests popped streamers while Ashley and Peyton made their exit in a classic getaway car, ending the celebration the same way it began: full of excitement and surrounded by the people who mean the most.

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Ashley and Peyton’s story began with a simple moment that changed everything. They were first introduced when Peyton waited on Ashley at a restaurant near East Carolina University. Not long after, they ran into each other again on campus, and from there, things fell naturally into place. Years of growing together followed, built on shared routines, laughter, and a steady certainty that they’d found their person. When Peyton proposed during a weekend trip to Charleston just before their fifth anniversary, it felt like the most natural next step in a love that had been building for years.

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Dessert brought a meaningful nod to their travels with a custom churro bar, inspired by the couple’s first international trip to Barcelona.

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[field title=”Florals & Decor”]Inside the reception, green floral tablecloths layered the space with color. A brick fireplace added a cozy feel, matched by the soft candlelight gleaming throughout the reception space. Elements of wood and gold created balance on the tablescapes, while architectural flowers like allium and calla lilies made a bold statement.[/field]
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Oversized flowers popped out of the couple’s wedding cake for a whimsical touch.

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Petit Bouquet

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A Colorful Cabo Wedding Weekend with Pink, Orange, and Sea of Cortez Blue Details

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The color palette for the wedding day was pink and orange, with a pop of Blue. I knew I always wanted a bright, colorful, and fun wedding, and not something traditional but still elegant. Pink and Orange are my favorite colors, and the Blue to tie back to the Sea of Cortez.

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First off, I wanted to ensure all my guests have FUN and escape work, personal life, and all realities for the weekend. We wanted to ensure everything was taken care of for our guests and that all ran smoothly. The day of the wedding was seamless, relaxed, and happy tears – I did not worry about the world as I was with my family and friends in my favorite place in the world, marrying Ross. I think everyone was looking forward to a night they wouldn’t forget. Having visited Cabo every year for the past 20+ years, I wanted to share this very special place with close family and friends. I wanted the guests to see every aspect that Cabo has to offer, and for them to see why I keep going back. Between the Sea of Cortez, desert, estuary, small town of San Jos,e and beautiful greenery and florals throughout all of Cabo, we had three days of events that took place at VERY different locations. Each night was a very different vibe, starting with welcome cocktails in the estuary, to a Mexican Fiesta and Mariachi band in San J,ose to the wedding day on the beach overlooking the Sea of Cortez.

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[field title=”Proposal Story”]

Ross proposed to me in Cartagena, Colombia. He had visited prior and always mentioned he wanted to take me. We planned a long weekend: two days in the old city and two days on the island of Baru. During our first night on Baru Island, he proposed to me on the rooftop of the Sofitel Hotel while having champagne. One of the most fun and exciting trips we have been on thus far!

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Having worked in the fashion industry for over 15 years, I knew I had always wanted to wear Oscar de La Renta for my wedding day, but not a traditional Oscar Dress. As someone who wears bright prints and color, I was looking for something more fun, beachy, and less traditional. The second I tried it on, I cried! I knew it was made for me right away with the immaculate,e detailed floral embroidery, small trim, and perfect fit. Paired with Manolo Blahnik mules, it was exactly me. I had removed the sleeves and made the dress strapless. I used the extra fabric from the sleeves to wrap around my bouquet during the ceremony!

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I knew I wanted the bridesmaids in different styles of dresses. My only request was for the girls to wear some shade of pink. Each bridesmaid was able to choose whichever pink dress their heart desired in any silhouette they felt comfortable in, and all worked out! They looked fabulous in all different shades of pink and tied back to the florals, creating an ombre effect on the wedding day – softer during the ceremony around the pool, to pops of color and brights down by the reception.

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[field title=”Groomsman Attire”]

The men wore suits in a mid-blue from Suit Supply with Black loafers. Ross bought each groomsman a Hermes Tie in a soft blue to tie back to the blue of the wedding day. Something they can keep forever! The ring bearer wore a soft blue suit to tie the groomsmen’s mid-blue suits and the light blue of the ties together.

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We had signature drinks each night of the wedding. One specific cocktail everyone loved was the Carajillo during the dance party! Something my brother Chris introduced the family to.

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Everyone still talks about the florals; guests thought they were fake! Someone who absolutely loves flowers and buys themselves fresh flowers every week, I always knew florals were going to be important on my wedding day. As someone who had a very specific image, Martha, our florist, made my dreams come to life – between every little detail, the table arrangements, bouquets, large pots during cocktails, and greenery climbing the walls of the venue! And of course, the puppets, guests couldn’t believe how big they were and how much they resembled Ross and me. They were perfect to feature when the dance party kicked off to get everyone to the dance floor!

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We wanted a small cake, as we had an endless dessert bar including ice pops and signature espresso cocktails. The cake was a mixed berry flavor and featured the custom Otomi print that was included within the invitations, table numbers, seating charts, and, of course, the dance floor. We wanted to represent the custom Mexican print throughout the entire day that tied the blue, orange,e and pink perfectly together.

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My grandmother Eda, who has a very special place in my heart, collected handkerchiefs. My mother, Diana, had one of her white handkerchiefs with her monogram in baby blue, made into a pocket, and filled it with tiny seashells she had collected over the years from Cabo. We then had it sewn into the interior of the dress, something I will cherish forever.

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When the fireworks set off and the personalized puppets came out to the dance floor, while ‘Celebrate’ by Pitbull was playing in the background, the party officially started!

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Petit Bouquet

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A Tuscan-Inspired Estate Wedding in Sonoma with Vineyard Views

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White and green with touches of bronze and merlot accents

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The design was inspired by a beautiful private estate nestled in the hills of Sonoma that looked straight out of Tuscany. Simone designed a pergola on the bocce ball court at the back of the property that transported the guests to Tuscany, many of them commenting all night that they felt like they were in the Italian countryside looking out at the rolling hills covered in vines.

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From the bride: George and I met through Match.com and had our first date on January 9, 2022! We feel SO blessed to have found each other in the vast ocean of single people who try online dating. Almost 3 years later, on the day before my 65th birthday (9/14/24), George popped the question in the most romantic setting in Lake Como, Italy!!! He had reserved a private terrace on the lake at Villa D’Este and ordered the most incredible flower arrangements as well as our favorite champagne (Laurent Perrier Rose) and gorgeous handmade chocolates. He also made a playlist with our favorite love songs,s which the hotel staff started playing just as we walked out onto the terrace, and I immediately knew what was happening. My heart exploded! I couldn’t have dreamed of a more romantic proposal!

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I booked a weekend trip with 4 of my girlfriends to shop for a gown at Kleinfeld’s. As a second-time bride, I knew I wanted a very simple, modern gown, and the bridal consultant brought me a variety of options to try on. None of them suited me, so one of my friends who is in the fashion industry decided to take a look at the racks. She found me the perfect Pnina Tornai dress with a “Vivienne Westwood” vibe, which was exactly what I was looking for! I removed the train and changed the laced corset back to a zipper closure, and it was perfect! For my second dress, I chose a Bronx and Banco gown in a mesh fabric with silver tone sequins and beading.

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Paula Le Duc curated an impeccable multi-course gourmet dinner party for the guests, featuring an heirloom tomato salad, a sugo pasta course, and finishing off with herb-crusted sea bass; each course had its own wine pairing.

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Simone and Max Gill collaborated to create multiple unique spaces around the property to take guests on a journey and make them feel transported to the Tuscan countryside. Guests were welcomed on site with a pre-ceremony reception in an olive grove where they sipped champagne and left the couple well wishes in the guest book, a Robert Mapplethorpe coffee table book of flowers. Guests made their way through a line of olive trees to the side of the estate overlooking the vineyard for the intimate ceremony with towering Cyprus trees in the background. Not wanting to distract from the natural beauty of the landscape, Simone and Max created a low-profile ceremony that felt both elevated and natural with a low circle of white and green florals on an elevated stage. Guests were seated in a semi-circle, and the aisle was lined with wild florals that echoed the ones on the altar and gave the illusion of the flowers spilling out into the crowd and enveloping the guests. Post Ceremony, guests enjoyed a cocktail hour by the pool, watching the sun turn the hills golden as they sipped on two signature cocktails and wine from the region. The wild and romantic florals continued, dotted throughout romantic lounge vignettes by the pool, and darker wine colors were introduced in the florals to transition guests into the evening. Right before the sun dipped below the hills, guests were invited to be seated for dinner at a grand table that ran the length of the bocce ball court under a pergola of greenery with hanging bistro lights above. The table was reminiscent of a work of art from the Renaissance with beautiful bronze chargers juxtaposed with modern bronze flatware and clean ceramic plates topped with a linen-backed printed menu and delicate etched crystal stemware. The white and green florals continued into the dinner, mixed with moody shades of plum and merlot flowers and fresh seasonal fruit, including figs, pears, and grapes, and of course, hundreds of candles to set the perfect mood.

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Flour & Bloom created a beautiful classic three-tiered white wedding cake, which Max Gill adorned with real flowers and vines.

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We wanted our wedding to honor our family and reflect the joy we felt at being able to share our joy with them and our closest friends in an intimate setting. The ceremony music was chosen from classical pieces performed by a string trio to bring a sense of solemnity and formality to the ceremony. However, as a transition from the ceremony to the cocktail hour, the recessional was a string version of the Beatles’ “All You Need Is Love” to capture the festive, fun mood for the rest of the evening. The readings were done by the groom’s sister, who read a portion of a poem (Pablo Neruda’s Sonnet XVII), and the bride’s brother read a Scripture passage from Song of Solomon (Verses 2:10-13). We were also blessed to have our beloved long-time friend, Dr. James Smith, perform the wedding ceremony.

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We rented a classic 1956 Porsche as our “getaway” car, which we thought captured the California road trip vibe and added a romantic, glamorous backdrop to our “golden hour” photos.

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Each guest was given a handwritten letter on beautifully designed custom stationery from the bride and groom expressing their gratitude for their participation in their wedding day, as well as the special things they love about each guest. The cards were meant to be placed at each seat prior to the guests being seated, but due to the windy conditions, the servers presented each guest with their note on a silver tray. After each guest had time to read their personal notes, the bride and groom entered the reception area and were seated with the guests.

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Both of the couple’s parents are deceased, so their absence was felt on their special day. However, both of their mothers made their presence known in various special ways. Hummingbirds – while the bride was getting ready at The Montage Guest House, a hummingbird flew onto the deck directly across from the opening where the bride was seated. Her mother loved hummingbirds,s and she had the sense that this was her mother coming to offer her love and blessings. Then again, during the vows, a hummingbird flew around the platform where the bride and groom stood. They are both sure that this was their mother joining in the celebration! Airplane – The groom’s mother had learned to fly airplanes and helicopters when she was in her 50’s and owned a Cessna aircraft that she flew on the East Coast. At the exact time of the vows, a single Cessna flew directly over the ceremony platform and off into the distance. Both of us were sure that this was George’s mom sending her love. Another special detail— There were 4 other couples who attended the wedding, celebrating wedding anniversaries in September, including the bride’s friend and matron of honor,r who was celebrating her 40th anniversary that same week. During the dance portion of the evening, the 4 couples were honored with a toast and asked to come up to the dance floor to enjoy a private dance to “The Way You Looked Tonight”. When the dance ended, each couple was presented with a Tiffany gift box with a glass heart-shaped band and an anniversary card as a memento.

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Rebecca Yale Photography

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A Modern Meets Vintage Summer Wedding in Newport, Rhode Island

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The colors of Mary & Berkeley’s wedding day consisted mostly of white and sage.

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Mary & Berkeley’s vision for their wedding day was to make it classic, timeless, and personal. With touches of the historical Newport,t with photos at The Elms, a vintage Rolls Roy,ce and the details of the florals curated a modern vintage design.

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[field title=”Proposal Story”]

After five years together, Berkeley proposed in Portland, Maine, where he was living at the time. Mary had traveled up to help him pack his apartment as the couple prepared to relocate to Charlotte, North Carolina, for a work opportunity—and to officially live together for the first time. To celebrate the upcoming move, Berkeley planned a special dinner in town. On the walk to the restaurant, he stopped, got down on one knee, and asked Mary to marry him.

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Mary selected an Essence of Australia wedding gown that reflected her classic and modern style. Her dress had beautiful and subtle floral accents and a strapless sweetheart neckline.

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The bridesmaids’ dresses were intentionally chosen to add the accent color of sage into the design of their wedding day, with alternating solids and florals.

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The Wyndham Newport Hotel greeted guests with Mary and Berkeley’s signature cocktails of a Hugo Spritz and Spiked Arnold Palmer upon their arrival from the church ceremony. Cocktail hour included passed hors d’oeuvres, a classic New England raw bar, and a charcuterie table of cheese and cured meats. The reception plated dinner offered guests three entree choices, mini dessert,s and then late night snacks of pizza and chicken tenders once the dance floor opened.

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[field title=”Florals & Decor”]

Sayles Livingston Decor provided an elegant and classic design with personal flowers, ceremony florals, and reception florals with candlelight. Drape Art Designs transformed the reception ballroom with the romantic and soft draping on the ceiling. Signs by Viv provided installations such as their welcome sign, seating chart, and pillars to host their After The Tone guest book and card box, along with their bar signage, table numbers,s and other table signage. PEAK Event Services provided the cocktail hour specialty bars, the head table chairs, and all of the beaded chargers. La Affitto provided all of the reception glassware, mixing green and clear. Pranzi Tents and Events provided the guest table, chairs, and the all-white dance floor. Sweetly Designed Events provided the back bar shelving and the rattan lounge grouping in the cocktail hour. Nuage Designs provided the playful cocktail hour linens. Stradley Davidson provided the guest table napkins and the head table linen with their Flora Basil pattern.

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A special nod to their wedding cake was having it made by their close family friends, who own Antoine’s Pastry Shop. Mary & Berkeley’s design for the cake was to keep it classic and vintage with the piping, and then, after they cut the cake, they invited their family friends to take a photo with them as a special shoutout.

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Music is very important to Mary & Berkeley, so having a cocktail hour with the surprising element of Big Lux Violin, a live electric violinist, to play and work among the crowd provided interactive entertainment for their guests. Then Meritage DJ kept everyone on the dance floor with a collaboration of a playlist.

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[field title=”Special Detail #1″]For Berkeley’s love of golf, there was a mini golf course incorporated in cocktail hour for guests to use. There were custom golf balls and score cards to make it more customized for their wedding day.[/field]
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Right before dancing began at the reception, Mary and Berkeley wanted to share espresso martinis from their favorite espresso martini bar by using a custom dual ice luge and espresso martini tower for guests to enjoy.

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Transforming the reception space was a big design element. Drape Art Designs romantically draped the ceiling while classic all-white flowers from Sayles Livingston Design were on all tables to complement Stradley Davidson’s linens and napkins, and a touch of modern flair with La Affitto stemware and PEAK Event Services silver beaded chargers.

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A Painterly Spring Garden Editorial with Iris-Inspired Hues and Storybook Romance

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A celebration of spring in full bloom, this garden-inspired shoot blends homegrown florals, a palette sparked by the painterly hues of irises, and a gown adorned with cherubs for a touch of storybook romance. Every detail feels fresh, hopeful, and rooted in the beauty of the season. This styled shoot was born from that magic. The vision was to capture not only the visual romance of spring, but also the feeling of it. The wonder of seeing a garden awaken after a long winter. Every detail was chosen to echo the rhythm of the season: delicate blossoms, whimsical vines, and layers of soft texture, as if plucked straight from the earth moments before.

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The palette bloomed straight from the garden with soft, sunlit tones anchored in buttery yellow, blush, and peach, deepened with hints of lavender, mauve, and warm cream. The golden centers of Clare de Lune peonies brought a vibrant warmth, while sweet peas added watercolor washes of lavender, blush, and peach. La Belle tulips unfurled in dusty pink and ivory, and fritillaria introduced delicate notes of plum and soft green. Together, these shades created a layered, painterly effect. Fresh and romantic, yet inspired directly by the natural beauty of spring.

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[field title=”The Venue”]

Highlands Mansion and Gardens provided the perfect backdrop for the shoot. A historic estate surrounded by lush, romantic gardens that felt as if they had been waiting for spring to arrive to host the first event of the season. Stone paths wound through blooming borders, mature trees cast dappled light across the grounds, and every corner offered a glimpse of timeless beauty. The setting shaped the mood of the entire celebration, infusing it with old-world charm, garden whimsy, and refined elegance.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]The bride’s gown carried its own poetry. The skirt bloomed with rosette-like textures, mirroring the flowers on the table, while tiny cherubs at the waist were like the little garden statues found throughout the gardens. These delicate figures added a whimsical, storybook charm, tying the romance of the florals to the fashion in the most effortless way.[/field]
[field title=”Wedding Party”][/field]
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[field title=”Florals & Decor”]

We grew most of the tablescapes’ flowers for this shoot specifically. The true muse was the iris. It’s layered petals and painterly shades of dusky lavender melting into buttery cream, blush, and golden ochre. That depth of color inspired the surrounding details: table linens in soft washes to highlight the flowers as the focal point, airy glassware that caught the light like morning dew, and place settings that felt refined yet organic. Arrangements were styled spilling across the table as though the garden itself had wandered in to join the celebration. Each setting invited conversation and connection, with textures layered as thoughtfully as the petals themselves.

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[field title=”Favorite Design Element”]

The cherub motif became the unifying thread throughout the shoot, weaving together the garden romance with a sense of whimsy and timeless elegance. Delicately perched at the bride’s waist, the cherubs on her gown felt like tiny guardians of the day. They reappeared in the stationery as subtle, romantic illustrations, graced the cake as sculpted accents, and could even be found in the garden’s stone statuary. This repeating detail created a sense of continuity while adding a touch of storybook charm that felt right at home in a celebration inspired by the beauty and magic of the garden.

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[field title=”Tips To Pull Off The Look”]

To design a romantic garden-inspired wedding, bring in elements that can be found in your surroundings, even just a single native bloom, branch, or texture can anchor the palette and inspire the entire aesthetic. That connection to place is what makes designs feel authentic, layered, and alive.

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[field title=”DIY Moments”][/field]
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Gardena Floral

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A Coastal Wedding in Cream and Champagne with a Colorful Reception Twist

[section title=”The Planning”]
[field title=”Wedding Colors”]

White, Cream, Champagne, Green for the ceremony, then we added in colors such as peach, pink, and blue into the reception

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[field title=”Design / Vibe / Vision”]

Classic, Fun, Neutral, Polished. Coastal, beach vibes.

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[field title=”Proposal Story”]

We were on a little weekend getaway in Carmel, CA, and we went to walk some scenic trails at Point Lobos Natural Reserve. We got to this cliff overlooking the ocean,n and I was just admiring the views, when I turned around, and he was on one knee! I thought he was messing with me at first, and kept telling him to get up

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[section title=”The Fashion”]
[field title=”Wedding Gown”]The bride purchased her wedding gown from Anthropology! [/field]
[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”][/field]
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[section title=”The Details”]
[field title=”Food & Drink”]

The couple and their guests enjoyed appetizers that incorporated Hawaiian foods such as poke bowls, char Siu pork belly, and coconut shrimp. Their dinner was the Hawaiian fresh catch fish and a local striplion. The couple had personalized their drinks and a mai tai for their couple’s cocktail.

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[field title=”Florals & Decor”]

The bride’s bouquet was wildflower style with lots of texture, delicateness,s and dancing blooms. White flowers such as butterfly ranunculus, spray roses, chamomile, larkspur, lisianthus, and minimal greenery. The ceremony was held close to the water with arrangements on each side of the couple. The flowers were full, whimsical style arrangements with white flowers and greenery to accent. Flowers such as delphinium, stock, lisianthus, spray roses, snap, and seasonal blooms to add texture and interest. The reception flowers added color to the design, such as pops of blush, peach, and pale yellow.

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[field title=”Wedding Cake”]

Two-tiered cake, almond cake with vanilla buttercream

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[field title=”Readings, Ceremony Music, Reception Songs”]

The groom’s dad was the officiant and created a custom script for them.

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[field title=”Special Detail #1″]

The bride’s sister designed the invitations, and the bride made the bar sign. She added different coastal and Hawaiian elements by incorporating Hawaii-themed postcards for guests to sign as they arrived and a surfboard welcome sign.

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[field title=”Special Detail #3″][/field]
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Event Planning

Opihi Love Wedding Planning and Design

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Dmitri and Sandra Photography

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An Opulent Five-Day Wedding Experience at a Private Marbella Estate

[section title=”The Planning”]
[field title=”Wedding Colors”]

Ivory, sage, soft gold, and subtle infusions of green. The palette, envisioned by the bride, Alice, echoed the natural hues of the Mediterranean coast and the quiet elegance of a summer garden. Designer Sira Antequera translated that vision into a composition of clean simplicity and tactile richness — where softness met light, and every tone brought a sense of calm, clarity, and timeless charm to the celebration.

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[field title=”Design / Vibe / Vision”]

Years after celebrating the weddings of Peter’s siblings, this gathering brought the family together once again — a new chapter, held with the same trust, the same hands, and the same sense of meaning. The entire celebration was conceived and directed by Sira Antequera as a tribute to Mediterranean harmony — a refined and soulful vision of beauty without formality. Held at the groom’s family beachfront villa, the space was transformed into a luminous, living canvas. Natural light, sea breeze, and emotional presence became part of the architecture. From custom chill-out lounges in ivory velvet to imperial chandeliers suspended beneath a white marquee, every element was placed with intention — composing a rhythm of intimacy, flow, and emotional resonance. The result was a wedding that felt both elevated and alive — elegant yet effortless, grand yet deeply human.

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[field title=”Proposal Story”][/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]

Alice wore a stunning halter-neck gown from The White Gallery Boutique (Ireland) — a modern silhouette with timeless elegance. Her shoes were by Aquazzura, and she carried a bouquet of white peonies by Floreale. As a playful and personal touch, she carried a mini clutch by Cult Gaia just for her lipstick — a nod to beauty in the smallest details. Her jewellery and wedding bands were from Cartier. Groom’s Attire Peter’s style was timeless with a touch of relaxed modernity — effortlessly in tune with each chapter of the celebration. For the wedding day, he wore a classic black tuxedo, cut to perfection, exuding elegance and quiet confidence. It was a look that balanced formality with ease, in complete harmony with the aesthetic of the ceremony and the villa setting. At the welcome dinner, he chose a more laid-back yet sophisticated ensemble: a light summer suit with subtle stripes, paired with a crisp white shirt and minimalist white sneakers — a look that spoke of Mediterranean charm and understated style. Across all four days, his wardrobe reflected not only refinement, but presence — a sense of occasion, dressed with authenticity.

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[field title=”Bridesmaid Dresses”]

The bridesmaids wear soft, contemporary silhouettes in a refined neutral palette, designed to feel effortless, feminine, and timeless. Their dresses move between one-shoulder and clean, sleeveless lines, all in powdery blush and nude tones that complement the light and architecture of the space. The fabrics are fluid and matte, with a gentle drape that enhances movement without excess. Each look is coordinated but not identical: subtle variations in cut create individuality while maintaining visual harmony. The styling is deliberately understated — no heavy embellishment, no rigidity — allowing the focus to remain on elegance, comfort, and emotional presence. Together, the dresses create a sense of modern romanticism: soft, luminous, and perfectly aligned with a celebration that values feeling over formality.

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[section title=”The Details”]
[field title=”Food & Drink”]

The four-day celebration featured a thoughtful journey through Andalusian cuisine and curated experiences. • Thursday – Welcome Dinner at Boho Club, Marbella: A garden soirée surrounded by candlelit stairs, custom florals in soft pinks and blues, and a cocktail reception with Spanish tapas and champagne that set the tone. Alice wore a short white dress with a large back bow; Peter chose a summer suit with white sneakers • Friday – Wedding Day at the villa: Guests were welcomed with chilled Champagne upon arrival — a quiet gesture of celebration that set the rhythm for the evening. At the entrance, a biznaguero — a Málaga tradition — offered fragrant jasmine flowers to each lady, adding a delicate, sensory gesture that bridged local culture and elegance. The ceremony unfolded facing the sea, followed by a graceful cocktail hour in the garden. Dinner was served beneath a white marquee: an elevated buffet by Quilicuá, featuring live grill stations with freshly prepared lobster, prime cuts of meat, Iberian ham, vibrant salads, and artisanal sushi — an abundant tribute to Spanish gastronomy, designed for both beauty and pleasure. • Saturday – Pool Party Back at the villa, with a white-on-white setup centred around the turquoise pool, guests enjoyed refreshing cocktails by MyBar, gourmet burgers and vibrant Mexican bites by Quilicuá. The atmosphere was relaxed yet impeccably styled, with custom chill-out lounges and sunlit details. A top DJ brought energy and effortless flow to the afternoon, as the celebration transitioned seamlessly from midday lounging to golden hour dancing. • Sunday – Closing Party: Held at Playa Padre, Marbella’s iconic beach club, this final gathering was vibrant, joyful, and full of rhythm — the perfect end to a legendary four-day celebration.

[/field]
[field title=”Florals & Decor”]
All floral design was curated by Floreale, following a vision directed by Sira Antequera.

The main wedding décor followed a white and green palette: archways in full bloom for the ceremony, a three-metre floral arch facing the sea, submerged florals inside water-filled glass cylinders for the dessert display, and soft floral runners for the dinner tables.

Décor elements included crystal chandeliers, custom furniture, and an all-white grand piano covered in florals — creating a dreamlike garden atmosphere where nature met elegance.[/field]
[field title=”Wedding Cake”]

There was no traditional cake. Instead, dessert became an immersive experience: a garden of sweets suspended on transparent cylinders filled with submerged flowers. The installation was a visual and sensorial statement.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]Guests were welcomed to the ceremony by a female string quartet in white and silver gowns, setting an elegant tone.

The live band So Perfect Orchestra played the first part of the night, followed by a DJ who carried the energy into the early morning. The entire garden was filled with candles — the kind of light that brings the stars down to the earth.[/field]
[field title=”Special Detail #1″]

At the entrance to the wedding, each guest was offered a jasmine flower by a biznaguero — a tradition from Málaga that filled the air with scent and meaning.

[/field]
[field title=”Special Detail #2″]The dessert was not served — it was revealed. In the centre of the dinner marquee, a glass garden of sweets appeared: cylindrical pedestals filled with submerged white blooms, rising like luminous columns from the ground. Atop each one, an array of delicate desserts shimmered under candlelight, turning the centre of the tent into an edible installation. It was sculptural, poetic, and entirely unforgettable — a signature moment that merged design with delight.[/field]
[field title=”Special Detail #3″]

Dinner unfolded as a live buffet experience, where guests were invited to wander and indulge at their own rhythm. Surrounding the marquee, open cooking stations served freshly grilled lobsters, wild fish, and premium meats, all carved and prepared to order. Alongside them: Spanish jamón ibérico, vibrant salads, roasted vegetables, and artisanal garnishes — a culinary landscape that honoured Spanish tradition while offering elevated freedom. It wasn’t just dinner. It was a Mediterranean feast in motion.

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Sira Antequera, The Art of Celebration

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An Autumnal Multicultural Wedding at Hayes Mansion with Marigolds and Ginkgo Leaves

[section title=”The Planning”]
[field title=”Wedding Colors”]White, blue, marigold, blush, orange. coral, sage, gold, lilac, green, orange[/field]
[field title=”Design / Vibe / Vision”]

Autumnal hues and natural wood tones carried through all three of Kinari and Jigar’s wedding events, each honoring their Jain and Hindu traditions. Marigolds and ginkgo leaves were showcased, with vibrant orange floral arrangements bringing a striking glow to the Hayes Mansion in San Jose, California. Each guest was welcomed with a handwritten note of gratitude at the seating chart. With a camera roll filled with sunlit outdoor moments, thoughtfully styled looks, and rooms alive with layered color, the couple created a beautiful celebration for friends and family.

[/field]
[field title=”Proposal Story”]

The couple first met at Kinari’s birthday celebration, when a mutual friend invited Jigar along. Kinari and Jigar ended up talking the entire night, a connection that led to their first date just a few weeks later. Jigar proposed at Inspiration Point in the Presidio Forest — a favorite walking spot for the couple. He arranged for his cousin to suggest a casual dinner plan that day, asking Kinari to meet at their favorite overlook above the San Francisco Bay. Nearby, Kinari’s friend hid discreetly, ready to capture the moment.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

For the ceremonies, the couple wore traditional Indian attire, rich in intricate embroidery, delicate beading, and carefully chosen accessories. At the reception, Kinari enjoyed her dream “white dress moment,” wearing a Watters gown featuring a tulle halter neckline and a bow-tied back that created a sweeping train.

[/field]
[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”][/field]
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[section title=”The Details”]
[field title=”Food & Drink”]Planning the sangeet and reception menus proved to be a highlight, as Kinari and Jigar drew on their shared love of cooking to curate creative offerings from various cuisines. [/field]
[field title=”Florals & Decor”]

Ginkgo leaves appeared throughout the stationery and signage, while the altar became a showcase of shades of orange in layers of florals draped and suspended to create a saturated frame.

[/field]
[field title=”Wedding Cake”][/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]Their sangeet unfolded as a joyful evening of dance performances, including a special moment where Kinari danced alongside lifelong friends who had shared many stages of her life. [/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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