Style Me Pretty: Wedding Blog for the Style-Obsessed Bride

A Fashion-Forward Wedding at the California Academy of Sciences with Bold, Artful Style

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[field title=”Wedding Colors”]

Knowing that their stylish guest list would arrive in wildly inventive, fashion-forward ensembles, the couple opted for a neutral ceremony palette to allow their loved ones—and the venue—to truly shine. Because the California Academy of Sciences features striking architectural elements of concrete and glass alongside lush, leafy environments, the wedding day palette focused on soft, organic shades of green, cream, white, and blush. However, the couple loves a moment of contrast. For the Welcome Party and the wedding cocktail hour, the vibe shifted dramatically to a bold, vibrant explosion of bright reds, pinks, yellows, blues, and oranges. These saturated hues were designed to complement the art-filled interiors of the Vita Brevis Club and the glowing tanks of the Academy’s aquarium, mirroring the daring fashions that filled the halls.

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[field title=”Design / Vibe / Vision”]

With Vinney being a true fashion aficionado, the guests knew the sartorial bar would be set incredibly high—with many guests sharing stories of how long it took them to dress for the event! Consequently, the design centered around creating a canvas that would complement the guests’ avant-garde silhouettes. The goal was to weave an aesthetic thread through the venue’s diverse spaces, merging the art-filled, architectural structures with the plant-filled, living environments for an experience that felt immersive and editorial.

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[field title=”Proposal Story”]

In July 2024, Andy whisked Vinney away on a European summer adventure, visiting Paris, Madeira, and Lisbon. Behind the scenes, there was a bit of drama: the custom-made, east-west set emerald cut engagement ring was almost not finished in time. Andy had nearly resigned himself to proposing with a ring pop, but he managed to secure the ring on the very morning of their departure. While Vinney suspected a Parisian proposal, Andy—never one for clichés—had a different plan. He chose a hike on the island of Madeira, tapping into a cherished hobby the couple shares. The trek was treacherous and breathtaking, winding up narrow trails lined with steel cables and steep drop-offs, but softened by lush wildflowers and buzzing bees. When they reached the summit, sitting high above the clouds, Andy found a secluded spot off the trail for lunch. As they took in the view, he began reflecting on their journey together before pulling out the ring. It was an immediate, tearful, and enthusiastic “yes” on top of the world.

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[field title=”Wedding Gown”][/field]
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For Vinney, fashion is the ultimate form of self-expression. While he once used clothing to hide his identity, he now uses it to celebrate it, having been featured in Vogue for the statement looks he wears to galas supporting arts organizations that the couple love. It was at one such gala that he and Andy first noticed the work of San Francisco-based designer Jad Racha, whose designs adorned the most elegant attendees. They connected instantly and promised to collaborate one day. When it came time for the wedding, the couple immediately tapped Jad Racha to design bespoke ensembles for the ceremony. Vinney’s vision called for architectural asymmetry, length, and high drama, while Andy opted for clean, classic lines elevated by subtle embellishment. Over months of collaboration, they created two unforgettable, distinct silhouettes that harmonized perfectly. A true creative, Vinney also took to the sewing machine himself, utilizing his own design skills (with help from family and friends) to create his own custom looks for the Welcome Party and the reception.

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The couple’s palate leans toward bold, punchy flavors—a departure from the standard “chicken or fish” wedding fare. After finding traditional tastings uninspiring, they discovered Chef Dov at California Rose Catering & Events. Chef Dov embraced their love for spice and texture, dreaming up an eclectic, Asian-fusion family-style feast. The menu was a gastronomic journey featuring duck confit summer rolls, soup dumplings, gochujang tofu lettuce cups, nam prik salmon with spicy fish sauce, and green curry short ribs. The crowd favorite, however, was the delightfully bouncy garlic noodles. The experience ended with an equally inventive dessert buffet of matcha cheesecake, pecan pies, black sesame cookies, and coconut mango tapioca. To ensure the party never stopped, the grooms prioritized efficiency at the bar, hiring experienced staff from Bartenders Unlimited and developing a pre-batched, high-craft cocktail program. In a cheeky nod to Beyoncé’s “Drunk in Love,” the signature drinks included “Andy’s Swervin’ On That Negroni” and “Vinney’s Surfboardt Aperol Spritz,” alongside tributes to their dogs: “Olly’s We Be All Night Espresso Martini” and “Sunny’s I Want You, NA NA (non-alcoholic) Peach Mule.”

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[field title=”Florals & Decor”]For the Welcome Party at the Vita Brevis Club, floral designers Empress Floral Co and Zaddy Blooms played off the venue’s eclectic art collection with bright colors and asymmetrical, sculptural arrangements. For the wedding ceremony, the directive was “otherworldly.” The grooms requested foliage-forward designs that evoked the flora of a distant underwater planet—poetic, wild, and structural. The dinner reception shifted to a minimalist aesthetic inspired by Ikebana traditions. These restrained, elegant arrangements ensured there was ample room on the tables for the generous, family-style platters of food to be shared and enjoyed.[/field]
[field title=”Wedding Cake”]

Breaking with tradition, the grooms bypassed a tiered cake in favor of a curated dessert buffet. Guests treated themselves to bite-sized matcha cheesecakes, Asian-inspired cookies, and velvety tapioca puddings topped with fresh tropical fruit.

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[field title=”Readings, Ceremony Music, Reception Songs”]Music played a central role in the emotional arc of the day. As avid fans of electronic dance music, the couple chose orchestral reimaginings of their favorite tracks. Andy walked down the aisle to a moving cello, violin, and harp rendition of DJ Sammy’s “Heaven” by the Amethyst Trio, while Vinney entered to a soulful string arrangement of “The First Time Ever I Saw Your Face” by Roberta Flack. The ceremony’s emotional peak came during the vows. Vinney fought back happy tears to sing a portion of “Gratitude” by Above & Beyond. The song holds profound meaning for the pair, as they are not only Andy’s favorite artists, but it was also at an Above & Beyond concert that the couple first said, “I love you.”[/field]
[field title=”Special Detail #1″]

The Welcome Party was a full-circle moment, held at the Vita Brevis Club where the couple first met. Andy is an investor in the private art club, and Vinney knew the owner, Matthew Kimball, through the local music scene. Matthew had asked Vinney to sing at one of the club’s early membership drive dinners. Andy and Vinney were seated next to each other that night, and the rest is beautiful history.

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[field title=”Special Detail #2″]The paper goods were a labor of love, designed and handcrafted by Vinney to reflect the distinct environments of the wedding. The invitation suite drew inspiration from the California Academy of Sciences’ iconic, undulating living roof. For the reception, the laser-cut seating chart mimicked the intricate patterns of lettuce corals found in the aquarium’s reef exhibits. Even the bar menus were immersive, designed to look like the ethereal jellyfish that float through beams of light in the tanks where the cocktail hour was held.[/field]
[field title=”Special Detail #3″][/field]
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BBJ La Tavola

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Owl Vision

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A Father of the Bride-Inspired Backyard Wedding with Elevated Garden Party Charm

[section title=”The Planning”]
[field title=”Wedding Colors”]Our wedding colors were light blue and green. [/field]
[field title=”Design / Vibe / Vision”]

As the bride, my vision for the wedding was Father of the Bride meets elevated garden party. I wanted it to feel timeless, yet comfortable, as the wedding was hosted at Mike’s (the groom’s) parents’ home. It was important to me that it felt like a classic wedding but also more like coming over for a dinner party in the backyard.

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[field title=”Proposal Story”]

Mike and I were long-distance from Minneapolis to Duluth for almost the entirety of our first two years of dating. During that time, we spent a lot of time up north, exploring Duluth and the beautiful sights along Lake Superior. On our final weekend in Duluth together, before moving in together back in Minneapolis, Mike proposed on a hike along the shores of Lake Superior.

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I found my gown at Bella Bianca Bridal Couture during a girls’ trip to Chicago with my Mom. I wanted something that felt classic, and I fell in love with the taffeta fabric of my dress. I chose a classic Sareh Nouri ball gown, but had them remove the tulle from the skirt and add tulle detailing instead of the original sleeves.

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[field title=”Bridesmaid Dresses”]

I gave my bridesmaids a color scheme and some inspo, but let them choose their own dresses. I love all the dresses that they each chose, and it was fun to see them all in person on the big day!

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[field title=”Groomsman Attire”]

We kept it easy for the groomsmen. The groomsmen were told to wear their favorite dark blue suits!

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We used Chowgirls catering for the food and bar! Having great food that tasted amazing was important to us, given our desire to make people feel like they were being welcomed over for a fantastic dinner party. Plus, we all love to cook! Chowgirls completely delivered. As for the bar, of course,e we had to have our signature cocktails. Mine was a Hugo sprit,z and Mike chose a classic old-fashioned. For an NA option, my brother (who works in the beverage industry) made a giant batch of rhubarb syrup from the rhubarb in his garden. Chowgirls added it to pink lemonade and topped it with a sprig of rosemary for an adorable mocktail.

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[field title=”Florals & Decor”]

The florals stood out as one of my favorite parts of the day! Our florist, Amy from MillerHouse Flowers, turned the tables, tent, and bars into floral visions. The residence already had a beautiful backdrop of abundant hydrangea,s so we leaned into those and other seasonal flowers. I’d always loved Lily of the Valley bouquets, but Amy suggested Pieris Japonica as a seasonal alternative, and it turned out beautifully! We said our vows under an arch adorned with locally grown white lisianthus, meant to mimic a lush garden rose climbing over a trellis, and we filled rattan baskets with bunches of beautiful flowers that looked like they had just been plucked from the garden for the aisle. Our seating signs were also arranged into ginger jars from Mike’s mom’s collection, filled with bunches of flowers. Queen Anne’s lace, cosmos, and delphinium danced in the breeze down guest tables, winding between fluted hurricanes that added a special touch to the candlelight.

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[field title=”Wedding Cake”]

As is tradition in my family, we had a Danish wedding cake, called Kransekake, which was lovingly made by my Mom. After dinner, our cinnamon rolls from our favorite bakery, Isles Bun and Coffee, were delivered and served to the guests.

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[field title=”Readings, Ceremony Music, Reception Songs”]

For the ceremony, I walked down the aisle to the soundtrack of Pride and Prejudice, one of my favorite movies. We were then married by one of our friends, who was partially responsible for setting us up. Our siblings all chose readings to share during our ceremony. Later that evening, our first dance was to “That’s How Strong My Love Is” by Otis Redding.

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[field title=”Special Detail #1″]

As a fun DIY activity, Mike and I embroidered our couple’s monogram on every single guest’s napkin! It was way more work than anticipated, but it paid off to see them laid out on the tables on the big day. Now we also have napkins for life! Furthermore, my now mother-in-law was kind enough to sew table runners and pillows to decorate the tables and chairs with. We picked out the fabrics together, and she crafted amazing touches that made the wedding feel so personal to us.

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[field title=”Special Detail #2″]

I needlepointed “Bride” and “Groom” signs for the back of our chairs. I plan to pull them out and hang them on our dining chairs for each anniversary going forward!

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It was truly a team effort from the start, as my sister-in-law, Emily Vieth, who is an artist,t painted a picture of the groom’s childhood home (where the wedding would be hosted) to include on the save the dates. She included the arch where we would eventually be married and the beloved family dog, Lol, lounging in the yard.

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Paper Rock Scissor

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The Byes Photo

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An Old Hollywood-Inspired Wedding Weekend at The Beverly Hills Hotel with Fashion-Forward Flair

[section title=”The Planning”]
[field title=”Wedding Colors”]Red, pink, white, gold[/field]
[field title=”Design / Vibe / Vision”]

Bebe and Wei’s iconic Beverly Hills Hotel wedding was black-tie elegance layered with playful touches of pink and red. Their multi-day celebration unfolded as a high-fashion weekend in Beverly Hills, drawing inspiration from Old Hollywood glamour and modern luxury. The festivities began with an elegant luncheon at Dante in The Maybourne, followed by an Old Hollywood–inspired cocktail party. With notable guests from Hollywood and the international design and fashion worlds, every event felt polished, glamorous, and unmistakably chic. The wedding day itself unfolded in true Beverly Hills Hotel fashion, timeless and impossibly stylish. Both Bebe, founder of Cru68 Fitness, and Wei, publisher of The Rake and Revolution Watch, share a deep love of fashion, and their wedding became the ultimate expression of that shared passion.

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[field title=”Wedding Gown”]With some of the world’s top designers in attendance, Bebe opted for timeless elegance, wearing a classic Monique Lhuillier gown for the ceremony, followed by a surprise second look by Oscar de la Renta that perfectly captured her modern, fashion-forward sensibility.[/field]
[field title=”Bridesmaid Dresses”]

Bebe’s bridesmaids wore chic champagne-hued gowns, while her maid of honor stood out in a striking lilac dress.

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[field title=”Groomsman Attire”]Wei wore custom Cifonelli throughout the weekend, reflecting his refined taste. The groomsmen’s looks were equally impeccable and drew special attention, particularly as one of the groomsmen is Ralph Lauren’s son, making menswear a standout element of the celebration.[/field]
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Dinner featured a pepper-crusted filet mignon paired with a gourmet wedge salad, a nod to classic Beverly Hills Hotel fare. The reception menu also included miso cod alongside the signature wedge salad with blue cheese. Throughout the weekend, guests enjoyed expertly crafted martinis, espresso martinis, and plenty of champagne flowing well into the night.

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[field title=”Florals & Decor”]The design vision was “black tie with a touch of pink,” elevated with bold red accents, a meaningful choice symbolizing good luck in their culture. The result was a sophisticated, romantic setting that felt so glamorous.[/field]
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Bebe and Wei cut into a classic tiered cake adorned with lush florals and the same chic pink accents woven throughout the weekend’s design.

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Bebe’s sister and parents, along with Wei’s brother and father, all delivered heartfelt toasts. A particularly moving moment came from Wei’s 87-year-old father, Singapore’s former permanent representative to the United Nations, who, despite health challenges that prevented him from traveling, recorded a powerful speech for the couple.

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[field title=”Special Detail #2″]

Bebe secretly planned a performance for Wei, keeping him completely in the dark. Despite playfully telling him that his favorite Van Morrison songs were “boring,” she took the stage during the reception to sing “Crazy Love,” before surprising guests with an energetic rendition of Jennifer Lopez’s “Let’s Get It On,” a moment that perfectly captured the joy and personality of the celebration.

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BBJ La Tavola

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Elegante Weddings and Events

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La Dolce Vita in Pink: An Italian-Inspired Wedding Infused with Personal Heirlooms

[section title=”The Planning”]
[field title=”Wedding Colors”]Pink and Green[/field]
[field title=”Design / Vibe / Vision”]

After spending the summer of 2024 in Italy completing her master’s degree, Sydney returned to the U.S. brimming with European inspiration. Growing up listening to Dean Martin with her father and embracing a newfound desire to live truly “La Dolce Vita,” she envisioned an Italian-inspired wedding, with a signature twist of pink! The color palette was chosen to create a high-energy, joyful atmosphere, focusing on an upbeat, celebratory feel. A special detail woven throughout the flat lays was that nearly all of the items were pieces Sydney had collected during her time in Italy. She included Italian stamps, vintage postcards, and her favorite treasures – two wax seals sourced in Venice from a multigenerational Venetian stationery shop. Each seal was hand-carved from gondola wood: one bearing the symbol of Florence, where Sydney’s apartment was located, and the other featuring an ornate “W,” a beautiful nod to her soon-to-be last name.

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[field title=”Proposal Story”]

Aubrey had originally planned to propose during a family trip to Jackson Hole, Yellowstone, and the Tetons at Christmas, choosing the scenic Soldier’s Chapel as the perfect backdrop. When the Air Force unexpectedly canceled his promised time off, he knew he needed to act quickly as he would soon be leaving for training in Alabama and might not see Sydney until January. Knowing Sydney dreams of designing hotels and resorts, Aubrey and her father arranged a special stay at a beautiful new hotel in Tennessee, opening under Dolly Parton’s guidance. They secured reservations before the grand opening, giving them the rare opportunity to experience the hotel almost entirely to themselves. Aubrey proposed outside the Heartsong that evening, creating a private and unforgettable moment. The story had a second happy ending: the Air Force later reinstated his Christmas time off, allowing Aubrey to surprise Sydney by returning home on Christmas Eve and joining her family’s trip two days later, where they finally visited the Soldier’s Chapel, the original proposal spot!

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[field title=”Wedding Gown”]

When Sydney began planning her wedding, she focused on a few elements that were most important to her, with the dress at the very top of the list. After years of research, she knew Iconic Bride in Dallas carried the designers she loved most, including the Nicole and Felicia style #NF043 that she wanted to try on. She fell in love with the material and waistline but preferred a higher neckline than the scoop design offered. The Iconic team went above and beyond, bringing out toppers and gloves in the most stunning lace to help her achieve the look she envisioned. When she mentioned wanting a different neckline, they immediately suggested a cat-eye style and arranged for Nicole and Felicia to create it. They also customized the topper with the lace she loved and added length to the train exactly to her specifications, showing her what various lengths would look like with a measuring tape. A sparkling veil by Leah da Gloria completed the ensemble, perfectly matched to her extended train. Sydney’s final ceremony look combined three designers: a Nicole and Felicia dress, a Lee Petra Grebenau topper, and a Leah da Gloria veil. She later changed into an off-the-shoulder Maggie Sottero gown to dance the night away with her guests.

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The couple chose a “pick your pasta” theme for dinner, offering guests four beautifully prepared options. The menu featured Tagliata di Manzo alla Puttanesca as the steak selection, classic Cacio e Pepe, Rigatoni in a creamy tomato–Parmesan sauce with grilled chicken, and a rich, velvety risotto. Each dish was served alongside fresh salad and warm bread. During cocktail hour, guests were welcomed with an abundant spread of the couple’s favorite small bites—an offering they later admitted they were heartbroken not to enjoy. The display included an array of artisanal breads with olive oil, a selection of cured Italian meats, cascading grapes, and the star of the table: Prosciutto Serrano al Coltello, hand-carved directly from the bone. The accompaniments added both beauty and depth of flavor, with offerings such as fig jam, dried apricots, truffle honey, and a variety of cheeses. The bride was intentional about ensuring the cocktail hour display felt distinctly Italian rather than resembling a traditional charcuterie board. She wanted it to reflect the effortless elegance found in Italy, where artistry is expressed through thoughtful restraint. Instead of filling every inch of the table or stacking elements tightly together, the foods were spaced with care, creating a sense of airiness and allowing guests to graze leisurely. The result was a presentation that guests paused, admired, and savored each option without feeling crowded or overwhelmed.

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[field title=”Florals & Decor”]

The floral installations throughout the venue, including the arches and table arrangements, were created by Gabrielle Bush. The bride’s bouquet and the bridesmaids’ flowers were thoughtfully designed by Rosemary Bray and Charlotte Helton. Much of the décor was personally collected by the bride over the course of a year, resulting in many different pieces that all felt personalized to her style. Notable pieces included pewter horse heads that added a striking touch to the grazing table, antique silver trays incorporated throughout the space, and an antique glass coffee carafe set on a silver stand, used to serve the abundant olive oil for dipping bread. The combination of meaningful, bright florals and carefully sourced décor created an atmosphere that felt carefully curated and full of vibrant energy. One of the most charming floral details was the pearl-handled floral clutch. Wanting something more unique and refined than a traditional corsage for the women in her processional, the bride chose these elegant handheld arrangements. The grandmothers and the mother of the groom carried pearl-handled clutches filled with vibrant blooms, creating a delicate and stylish alternative. The mother of the bride carried a petite bouquet crafted from the same flowers featured in the bride’s own arrangement, adding a meaningful touch of cohesion.

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[field title=”Wedding Cake”]

The wedding cake was a gift from a beloved family friend. Five tiers featured four delicious flavors! White almond, strawberry, chocolate, and a standout Butterbeer (both Aubrey and Sydney are true Gryffindoors!) barely leave the couple a chance to sample it themselves.

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[field title=”Readings, Ceremony Music, Reception Songs”]

The accordion player set the tone at the guest book, playing classic Dean Martin songs as guests arrived at the venue. For the ceremony, a pianist and violinist performed instrumental versions of beloved Disney songs from original princess movies, including: Part of Your World, A Whole New World, Some Day My Prince Will Come, and A Dream Is a Wish Your Heart Makes. Sydney walked down the aisle to The Goodness of God, and for the recessional, the mood shifted to celebration with “That’s Amore,” accompanied by accordion, piano, and violin. During cocktail hour, the accordion provided a lively Italian soundtrack on the patio, while a DJ filled the indoor space with a similarly warm, festive ambiance. The bride and her father danced to “What a Wonderful World” by Louis Armstrong, another favorite, before suddenly transitioning to a faster pace with “Without Me” by Eminem. They finished with none other than the iconic “Rasputin” dance from Just Dance 2 (2010)

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[field title=”Special Detail #1″]A gelato cart was featured during cocktail hour, and it quickly became a guest favorite, with every last scoop enjoyed. Classic chocolate and vanilla were offered, along with stracciatella for a touch of Italian flair. All three flavors were served in custom monogrammed gelato cups, with vanilla also used for affogatos presented in tiny cappuccino-style cups. Guests raved about the delicious flavors and returned for more throughout the evening.
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[field title=”Special Detail #2″]

An olive oil cart, which doubled as a seating chart and favors. The groom handcrafted a wooden cart from scratch after the bride showed him an inspirational photo she loved. Positioned at the entrance beside the guest book, the cart displayed the personalized olive oil favors, each bottle hand-poured and sealed by the bride and her mother, and finished with a tag featuring every guest’s name and table number.

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[field title=”Special Detail #3″]Around 9:30 p.m., as the dance floor hit its peak, an outdoor pizza oven opened to offer guests a much-needed burst of energy. A variety of toppings were available, and the pizza team even crafted a heart-shaped pizza for Sydney and Aubrey to enjoy in a quick moment between dances. It was a charmingly delicious Italian finale to an already unforgettable night.
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Sarah Blaze Photography

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A Multi-Day Indian Wedding in California Wine Country with Sunlit Haldi Hues a Candlelit Vineyard Reception

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[field title=”Wedding Colors”]

The wedding weekend unfolded through a thoughtfully curated palette that evolved with each celebration. The Haldi and Mehendi embraced marigold yellow as the hero hue, accented by soft pinks, warm oranges, and fresh greens for a look that felt joyful, sunlit, and celebratory. Our ceremony design embraced the natural beauty of the California vineyards. We chose a grounded floral arch, designed to stretch the full width of the aisle, creating a feeling of being surrounded by flowers without overwhelming the space. The aesthetic was refined and minimal, with soft, sun-washed neutrals, peaches, sage greens, and ivory that blended into the landscape rather than competing with it. The entrance of the mandap featured bowls of strung jasmine for guests to tuck into their hair, a gentle gesture of South Indian tradition woven into the moment. The mandap itself was designed to feel intentional and serene, a modern homage to South Indian minimalism.

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[field title=”Design / Vibe / Vision”]

Haldi & Mehendi – Garden Party Meets Haldi Celebration For the Haldi and Mehendi, the couple envisioned an atmosphere that felt bright, playful, and deeply rooted in togetherness. Designed as a joyful celebration of color, laughter, and family, the space transformed into a sun-soaked garden moment at the Ravenswood Historic Site. Fresh citrus, marigold garlands, trailing vines, and grounded floral arrangements brought warmth and texture to the gazebo, while the vibrant yellow palette layered with touches of pink, orange, and green felt both earthy and elegant. The result was a celebration that honored cultural tradition while embracing a relaxed, vintage California outdoor sensibility. Ceremony – South Indian Vineyard Romance Set against the natural beauty of Wente Vineyards, the ceremony design embraced restraint, intention, and serenity. A grounded floral arch stretched the full width of the aisle, creating the feeling of being surrounded by blooms without overwhelming the space. Soft peaches, sage greens, and sun-washed neutrals blended effortlessly into the vineyard landscape. As a meaningful nod to South Indian tradition, guests were welcomed with bowls of strung jasmine to tuck into their hair. The mandap itself was minimal and refined, a modern homage to South Indian design that allowed the rituals to take center stage. Reception – Starry Night Garden Gathering As the sun set, the vineyard transformed into a glowing evening celebration under the stars. The reception design centered on warmth, texture, and candlelight. Tables were styled with white florals, greenery, soft peach accents, and clusters of green grapes, paired with tall taper candles and glowing votives. Above the dance floor, twinkle lights formed a starry-sky canopy, creating an atmosphere that felt cinematic yet inviting. The overall effect was modern and romantic, refined but deeply welcoming, a garden gathering that felt both elevated and heartfelt.

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[field title=”Proposal Story”]

Ashwin planned what felt like a spontaneous fall weekend getaway, a quiet road trip from Chicago to South Haven, Michigan. Priyanka, who grew up in Michigan, had always said Lake Michigan was her favorite place in the world. They stayed in a cozy Airbnb tucked among trees turning shades of gold and amber, cooked dinner together, and spent the evening wrapped in blankets and movie glow. The next morning, standing along the edge of the lake with the wind soft and the waves steady, Ashwin got down on one knee and proposed. The rest of the weekend unfolded into joyful surprises: a local winery visit, late-night board games, and heartfelt celebrations with friends who traveled from near and far to share the moment.

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[field title=”Wedding Gown”]For the ceremony, Priyanka wore a traditional dark red Kanjivaram silk saree with gold zari and mayil (peacock) motifs- an iconic Tamil design that also held deep personal meaning, reflecting her mother’s family business emblem. She selected the saree alongside her mother in Chennai at the Kanakavalli flagship store in Chetpet, a space dedicated to preserving South Indian textile heritage. Inspired by her great-grandmother, Lakshmi Amma, granddaughter of philanthropist Raja Sir Ramaswami Mudaliar, Priyanka paired the saree with a regal high-neck blouse and heirloom temple jewelry. Her hair was styled in a sleek, center-parted bun wrapped in jasmine, completing a timeless South Indian bridal look that felt both powerful and deeply sentimental.

For the Haldi and Mehendi celebrations, the couple wore custom-designed ensembles by Anushree Reddy, chosen for their playful elegance and garden-inspired detailing. The colors and embroidery were selected to complement the bright outdoor setting and celebratory palette.

For the reception, Priyanka changed into a hand-embroidered lehenga by Varun Chakkilam, designed to catch the candlelight and glow under the evening sky. The look felt modern, elegant, and effortlessly romantic as the celebration carried into the night.

Ashwin embraced traditional South Indian attire for the ceremony, wearing a silk ivory kurta paired with a silk panchakacham styled in true Tamil fashion. Finished with a gold zari border, the look complemented Priyanka’s Kanjivaram saree beautifully. The groomsmen wore matching sage green kurtas with dhoti-style pants, a tribute to South Indian heritage that echoed the bridesmaids’ palette and created a cohesive visual balance. Each kurta featured hand-done embroidery custom-designed virtually with Paarsh, a menswear boutique in Kolkata—traditional, personal, and thoughtfully crafted.

For the reception, Ashwin changed into a classic black tuxedo, keeping the look timeless and refined as the evening transitioned into celebration.[/field]
[field title=”Bridesmaid Dresses”]

For the ceremony, our bridesmaids wore Indian formal attire in a palette of soft, muted greens, inspired by the natural tones of the vineyard. We encouraged everyone to choose the silhouette that felt most true to them, sarees, lehengas, or anarkalis – so their individual style and comfort could shine. Our maids of honor wore warm ivory, creating a soft highlight. The result was cohesive, graceful, and deeply personal. Each woman looked like herself, yet together they formed the dreamiest wash of green textures and movement.

[/field]
[field title=”Groomsman Attire”]Ashwin wore a traditional silk ivory kurta paired with a silk readymade panchakacham, styled in true Tamil fashion. The panchakacham featured a gold zari border that beautifully complemented Priyanka’s kanjivaram saree, tying their looks together. The groomsmen wore matching sage green kurtas with dhoti-style pants as a tribute to our South Indian heritage—classic, elegant, and rooted in tradition. The color echoed the bridesmaids’ palette in a subtle, harmonious way, creating a soft visual balance. Each kurta featured hand-done embroidery, which we custom-designed virtually with Paarsh, a menswear boutique in Kolkata, making the outfits both personal and thoughtfully crafted. The result felt traditional yet modern, and the muted tones created a beautifully cohesive visual story across the wedding party.[/field]
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[section title=”The Details”]
[field title=”Food & Drink”]

For the Haldi and Mehendi, we had a live brick-oven pizza station from Gigi’s Pizza, baking pies on demand with a mix of Italian classics and Indian-inspired flavors. To keep things refreshing in the California sun, we offered seasonal mocktails like Berry in Bloom and Mint to Be, which tied perfectly into the garden party vibe. The food and drinks felt fun, relaxed, and joyfully summed up exactly the energy we wanted for the afternoon. The wedding day began with a warm, comforting breakfast reminiscent of mornings in Chennai, such as soft idlis, crisp vadas, and steaming filter coffee. Lunch was filled with home-cooked flavors that invited everyone to slow down and savor. By evening, the reception shifted into a California meets India menu, with vibrant small plates like peri peri paneer tikka and lotus root chaat passed during cocktail hour. Dinner featured familiar favorites elevated with a fresh, West Coast sensibility – pesto naan alongside creamy curries and slow-simmered dals layered with herbs and warmth. To close, guests enjoyed a trio of playful, modern desserts, a sweet finish to a day that moved from nostalgic comfort to contemporary celebration. Our signature cocktail menu was designed to reflect our story and the places that shaped us. The Mumbai Margarita honored Ashwin’s hometown with a bright mango twist and a masala salt rim, while the Madras Kappi Martini, our South Indian take on the espresso martini, celebrated Priyanka’s birthplace and her love of strong, filter-style coffee. The Chi-Tini, with lychee and lime, was a playful nod to where we’ve built our life together in Chicago. For guests looking for something non-alcoholic, the Cranberry Fizz and Pakka Local Punch brought the same warmth and color, ensuring everyone had something festive in hand. It felt like the perfect blend of Mumbai, Madras, and Chicago gathered into one joyful toast.

[/field]
[field title=”Florals & Decor”]We wanted our florals to feel lush, natural, and in harmony with the landscape rather than overwhelming it. Working with Fluid Blooms, we focused on grounded arrangements, airy movement, and a palette of soft greens, peaches, blush, and ivory that echoed the vineyard around us. Just as important as the aesthetic was the intention behind it, we were committed to minimizing waste and ensuring that each arrangement had a second life throughout the day. Fluid Blooms thoughtfully designed every piece to be repurposed wherever it made sense, transitioning florals from the Mehendi to the Haldi, from the mandap to the welcome table, and finally into our reception tablescape, allowing the flowers to tell one continuous story from morning through night. It was a reminder of the importance of choosing vendors who share your values. Nikki went above and beyond to honor our vision, making the décor not only beautiful, but meaningful and quietly sustainable.[/field]
[field title=”Wedding Cake”]

We opted not to have a cake.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]For the father-daughter dance, Priyanka was joined not only by her father but also by her mother, turning the moment into a shared celebration of family and gratitude. These collective dances became some of the most heartfelt moments of the evening, a beautiful reflection of the couple’s belief that marriage is not just the joining of two people, but of two families coming together as one.[/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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These Vendors are members of our Little Black Book.
For membership information, click here

Petit Bouquet

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A Dreamy Italian Garden Wedding at Villa Corsini A Mezzomonte with Lush Greens and Jewel-Toned Accents

[section title=”The Planning”]
[field title=”Wedding Colors”]

The wedding color palette was predominantly green, creating a natural and elegant foundation, enriched with pops of gold, pink, maroon, amber, and blue accents that added depth and personality to the overall design. These shades blended harmoniously throughout the details, giving the atmosphere a refined balance of freshness, warmth, and romance

[/field]
[field title=”Design / Vibe / Vision”]

The wedding design was romantic and dreamy, with a whimsical aesthetic inspired by an authentic Italian garden party, beautifully enhanced by the timeless setting of Villa Corsini A Mezzomonte. The predominantly green color palette created a natural yet refined atmosphere, with every detail intentionally curated to evoke elegance without feeling formal. The overall vibe was intimate and joyful, striking a perfect balance between sophistication and spontaneity, like an open-air celebration immersed in the beauty of an Italian garden, where romance and conviviality came together effortlessly The day began under a shining sun that lit up every corner of the panoramic garden chosen for the ceremony The guests, filled with emotion, followed the long aisle leading to the bride, while the duo Two Strings accompanied the most touching moments of the ceremony, creating an intimate and solemn atmosphere. After the exchange of vows, the mood transformed into an elegant Italian-style aperitif, where the scents and flavors typical of Tuscany accompanied photo moments and shared joy. The reception dinner took place in the sumptuous hall, where every detail was perfectly curated, with lights, flowers, table settings, and delicious dishes, all orchestrated by the meticulous Tuscan Wedding Team. Every moment flowed naturally, from the aperitif to the dinner, in a perfect balance of elegance, warmth, and conviviality. Precious memories are destined to remain in everyone’s heart.

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[field title=”Proposal Story”][/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]The bride wore a gown from the Floure Studio collection, defined by an essential silhouette and timeless elegance that expressed a sense of natural refinement.
The full, lightweight skirt flowed gracefully into a long train, creating an ethereal and sophisticated movement with every step.
The minimalist design enhanced Alessandra’s authentic beauty, seamlessly blending classic and modern elements, while the look was completed by iconic, ultra-fashionable Gucci shoes that added a bold and contemporary touch.
The makeup was luminous and delicate, designed to enhance the bride’s features with subtlety and poetry.
Karina Makeup, with a refined and elegant approach, highlighted Alessandra’s natural beauty through soft, glowing tones, creating a romantic, harmonious, and truly timeless look.[/field]
[field title=”Bridesmaid Dresses”]

The bridesmaids surrounded the bride with ease, as if it were the most natural thing in the world Their dresses, different yet perfectly harmonious, moved lightly in shades of blue, from the softest hues to the deepest tones Beside Alessandra, those colors became a delicate frame, enhancing her without ever stealing the scene Each dress told something about the woman wearing it, but together they spoke of connection, closeness, and deep friendship It was a natural balance, made of simple beauty and sincere affection, wrapping the moment in sweetness and making it unforgettable

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[field title=”Groomsman Attire”][/field]
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[field title=”Food & Drink”]

The wedding aperitif transforms into a true spectacle of taste and style, the Spritz Bar cart delights guests with fresh and lively cocktails prepared on the spot, while the champagne tower sparkles like a jewel, adding a touch of elegance and magic to every toast The reception takes shape step by step, guided by a solid and discreet professionalism, all entirely crafted by Calamai. It all begins with the choice of ingredients, artisanal, carefully selected, transforming into dishes that tell a story of quality and authenticity. But the food is only part of the story. Around it, the atmosphere is created with the same attention: timing, details, and the harmony of the space. Every element contributes to a seamless and elegant experience, where nothing is left to chance. This is how the reception becomes a moment to be truly lived, not just savored.

[/field]
[field title=”Florals & Decor”]

In the garden of Villa Corsini A Mezzomonte, the floral arrangement of the ceremony is designed in a natural and elegant style, inspired by the Tuscan landscape and the timeless beauty of the villa. The color palette plays with deep, dusty greens, complemented by shades of blush, ivory, and pure white. Hydrangeas, the absolute protagonists, provide volume and softness, while white orchids add a refined and luminous touch. Cascading elements and delicate branches make the composition fluid and organic, never rigid. The mood is romantic, natural, and contemporary, striking a balance between floral abundance and spontaneity. The overall effect is fresh, harmonious, and sophisticated, perfect for an outdoor ceremony that aims to be elegant yet authentic, in full dialogue with the historic garden and the surrounding panorama. The table setting conveys a sense of understated luxury, welcoming and never excessive, where every detail engages in a dialogue with the monumental architecture of the hall. The style draws inspiration from a classic contemporary aesthetic; traditional elements such as silver candelabras, cut-crystal glassware, and an impeccable mise en place are reinterpreted in a modern way through deconstructed floral arrangements, dark glass vases, and natural details like fresh fruit. The result is a cultured, refined table that feels alive and spontaneous, perfectly in harmony with the prestige of Villa Corsini. Fleurs Cortona’s inspiration comes from Tuscan Renaissance gardens and Flemish still lifes, where flowers, fruit, and precious materials coexist in compositions rich in depth and meaning. The presence of grapes, pears, and figs evokes abundance, seasonality, and conviviality, while statement flowers such as anthuriums, dahlias, and roses convey elegance and theatricality, ideal for an exclusive event in one of Tuscany’s most captivating historic residences

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[field title=”Wedding Cake”]

The cake-cutting moment in the gardens of Villa Corsini is intimate. The cake, a millefeuille with an essential and refined decoration, blends with natural elegance into the nighttime atmosphere of the historic garden. Cold sparkler fountains create a striking, luminous frame, theatrical yet always restrained, enhancing the couple without ever overpowering them.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″][/field]
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[field title=”Special Detail #3″][/field]
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For membership information, click here

Petit Bouquet

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Fleurs Cortona

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Bound in Bloom: A Study in Sculptural Florals, Soft Hues, and Modern Romance

[section title=”The Planning”]
[field title=”The Inspiration”]

Bound in Bloom captures the quiet elegance of a bride and groom suspended between past and present. Her corsage becomes a modern echo of a bygone gesture — intimate, deliberate, and symbolic of grace reclaimed. The flowers, sculpted on fine wires like a jeweler’s work, blur the line between nature and craft. Each stem bends with intention, tracing the rhythm of their movement through light and marble — a study in refinement, restraint, and quiet power.

[/field]
[field title=”Wedding Colors”]

The wedding colors are ivory, pale lemon, soft sage, celadon green, warm gold, and porcelain — woven together to create a palette that feels both crisp and romantic.

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[field title=”The Venue”]

Belvedere Palace, Vienna — one of Austria’s most iconic baroque landmarks, rich with mirrored halls, golden ornamentation, sculptural frescoes, and stately gardens. Its artistic and architectural heritage shaped every detail of the design and narrative. The interplay between imperial elegance and modern restraint brought the visual story to life.

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[field title=”Wedding Gown”]This couture gown combines architectural shape with delicate detail. Made of fine mesh, it’s embroidered with soft celadon vines, tiny porcelain flowers, and white birds in flight — a subtle reference to the natural beauty of Belvedere’s historic gardens.

The floral appliqués are mounted on fine wires, giving them a light, sculptural quality. The corsage becomes more than an accessory — it’s part of the gown’s structure, a quiet gesture of grace reclaimed.

With its layered skirt, sheer sleeves, and refined embroidery, the gown moves gently with the bride, blurring the line between nature and design. It’s a piece that feels both timeless and unexpected — artistic without being ornate.[/field]
[field title=”Wedding Party”][/field]
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[field title=”Florals & Decor”]

The floral design was built around the theme of “bound in bloom” — with delicate stems supported by fine wirework, shaped intentionally to explore the tension between structure and softness. Blooms were arranged like living corsages: sculptural, contained, yet full of energy. The compositions referenced the couple’s connection, the architectural rhythm of the Belvedere, and the carefully controlled wildness of the baroque gardens beyond. Golden and ivory roses, oncidium orchids, lisianthus, and lilies formed the heart of the palette — soft, sunlit, and quietly opulent. Between them, small sculptural mushrooms were nestled into the tablescape — an unexpected, organic element that added texture and grounded the design in nature. They hinted at something older, slower, and more mysterious — a contrast to the perfection of the palace, yet entirely at home within it. The result was a balance of opposites: freedom within tightness, and tightness within freedom. A visual study of restraint and release, nature and craft, light and shadow — all composed with the intention of drawing the eye and softening the space.

[/field]
[field title=”Favorite Design Element”]

The Cake: The towering six-tier cake stood as an extension of the Belvedere’s baroque architecture — ornate, structured, and poetic. Its piped garlands mirrored the stucco reliefs and marble ornamentation of the space, weaving visual continuity between setting and centerpiece. Fresh ivory lilies and soft yellow carnations cascaded down the tiers, wired into place with golden threads — a subtle nod to the editorial’s floral language. The arrangement felt both composed and organic, echoing the balance between restraint and wildness, form and bloom. Rather than a mere confection, the cake became a sculptural embodiment of the story: bound in bloom and rooted in the grandeur of place.

[/field]
[field title=”Tips To Pull Off The Look”]

1. Choose a historical venue with history. Select a setting with strong architectural identity — like a baroque palace or a classical estate. Look for layered textures, sculptural reliefs, and an interplay of light and shadow. Let the venue speak, not just serve as a backdrop. 2. Build a palette that integrates nature and structure. Rather than opting for a traditionally “quiet” palette, choose colors that feel organically tied to the setting. Soft yellows and natural greens echo garden landscapes and architectural earth tones — creating a bridge between indoors and outdoors, nature and manmade elegance. 3. Design florals with sculptural finesse. Use floral compositions as an architectural language: wired flowers that mimic movement, cascading lines, and tension. Let them interact with the space like ornamental carvings — alive, refined, and structured. 4. Anchor your story in intentional movement. Whether a choreographed first dance, a private vow exchange, or a slow walk through a hallway — design moments that feel lived-in and cinematic. They give the visual narrative emotional weight and help merge elegance with intimacy between the bride and groom. 5. Balance historic and contemporary design elements. Pair heritage surroundings with subtle modern touches — glass and clean-lined tableware. This contrast highlights both worlds: the permanence of history and the clarity of modern aesthetics.

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[field title=”DIY Moments”][/field]
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For membership information, click here

A Very Beloved Wedding

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Photography

Sotiris Tsakanikas

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A Serene Coastal Wedding on Nantucket with Hanging Greenery and Sculptural Lighting

[section title=”The Planning”]
[field title=”Wedding Colors”]

A soft palette of blues, ivory, and linen is designed to enhance and harmonize with the surrounding natural landscape.

[/field]
[field title=”Design / Vibe / Vision”]

Airy, intentional, and serene. The hanging greenery, sculptural lighting, and textured elements add organic movement and create a calm, open atmosphere of effortless sophistication and coastal elegance.

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[field title=”Proposal Story”][/field]
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[field title=”Wedding Gown”][/field]
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The thoughtfully curated menu blends seasonal elegance with refined comfort. Guests began with heirloom tomatoes and local burrata accented by balsamic gastrique and fresh basil, followed by a choice of roasted chicken with heirloom grits and morel sauce, prime beef filet with classic bordelaise, or herb-crusted Atlantic halibut in a bright lemon and saffron broth. The celebration finishes on a sweet note with a chocolate or coconut wedding cake, perfectly paired with a sparkling champagne toast and elegant French white wine.

[/field]
[field title=”Florals & Decor”]

Soft, airy florals in a refined palette of white, cream, and slate blue create an effortlessly elegant look that feels organic and artfully undone. Sculptural lighting and curated furniture accented by warm lighting and natural textures blend modern design with coastal ease for an atmosphere that feels both elevated and effortlessly relaxed.

[/field]
[field title=”Wedding Cake”]The cake was a true edible art installation created by Yip Studios—a soft white base accented by dreamy washes of pastel teal and blush that look almost like watercolor brushstrokes. The tiers were decorated with thin slices of citrus—lemons and limes—pressed into the frosting for a fresh, summery feel, while dramatic tropical blooms rose from the top and sides, giving it height and a fashion-forward, editorial vibe. It was less traditional ballroom cake, more chic garden-party meets contemporary art piece.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″][/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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For membership information, click here

Lynden Lane Co.

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A Vibrant Islamorada Wedding with Tropical Florals, Coastal Textures, and a Moonlit Clear Tent Reception

[section title=”The Planning”]
[field title=”Wedding Colors”]

Coral, bright pink, blush, peach, soft apricot, tropical green, palm green, ivory, sand, natural rattan tones, and touches of sunny yellow.

[/field]
[field title=”Design / Vibe / Vision”]

The couple envisioned an elegant yet playful coastal celebration that felt warm, welcoming, and effortlessly inviting—more like an elevated island gathering than a formal event. With Islamorada’s stunning aquamarine water as the natural focal point, every design element was thoughtfully chosen to enhance the surrounding beauty rather than compete with it, blending vibrant tropical color with layered textures, cozy lounge-inspired seating, and meaningful personal touches. As evening fell, a glowing, clear tent shimmered beneath the moonlight and the reflection of the waves, creating a romantic, dreamy atmosphere where guests danced beneath the stars and celebrated a night centered around love, family, and togetherness.

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[field title=”Proposal Story”]

Like many modern love stories, theirs began online, quickly revealing an unexpected and meaningful connection rooted in family, shared interests, and a love for being on the water. As their lives blended—filled with boat days, travel, time with their children, and everyday moments that felt anything but ordinary—their love continued to deepen most naturally and steadily. On New Year’s Eve during golden hour, Jay proposed on a balcony overlooking the water, a moment filled with warmth, joy, and complete certainty. It was the perfect beginning to the next chapter of their beautifully blended life together, a love story grounded in partnership, gratitude, and choosing each other every single day.

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[field title=”Wedding Gown”]The bride wore a stunning Jane Hill gown that perfectly balanced romance and modern elegance, featuring an off-the-shoulder neckline, a beautifully structured bodice, delicate floral detailing, and a flowing full skirt that moved effortlessly in the ocean breeze. A dramatic train and airy veil added softness and grace, creating the most breathtaking silhouette against the Islamorada waterfront. After dinner, she changed into a chic silk reception dress, custom-made by a talented Etsy designer, allowing her to move freely and fully enjoy the evening. The lighter, cocktail-inspired silhouette felt intentional, stylish, and beautifully in tune with the celebration, giving her a second bridal moment that was every bit as special.[/field]
[field title=”Bridesmaid Dresses”]

Much like grains of sand, no two bridesmaid dresses were the same. A medley of soft florals and understated solids created an elevated coastal look while still giving each bridesmaid the freedom to wear something that felt authentic to her. Together, the dresses felt organic, intentional, and beautifully unified.

[/field]
[field title=”Groomsman Attire”]For Jay’s attire, a light blue tuxedo was chosen to echo the surrounding sea, creating a look that felt soft, romantic, and perfectly suited to the coastal setting. The groomsmen wore royal blue, adding depth to the overall palette while maintaining an easy, beach-appropriate elegance. Together, the styling struck the perfect balance between refined and relaxed, complementing the day’s elevated yet effortless aesthetic.[/field]
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[field title=”Food & Drink”]

Guests enjoyed a menu inspired by the Florida Keys, beginning with conch chowder and fresh salads, followed by jerk rum chicken with pineapple salsa, fresh catch with citrus beurre blanc, and a carving station with spiced prime rib. A build-your-own baked potato bar added an interactive touch, while Key lime pie and Cuban chocolate cake beautifully finished the meal. A favorite detail was the signature cocktail bar named after the couple’s dog, Banks, featuring a rye whiskey cocktail for him and a vodka margarita for her, complete with an illustrated portrait that guests adored.

[/field]
[field title=”Florals & Decor”]Florals and décor were thoughtfully layered to create an immersive tropical-meets-elegant aesthetic, blending lush island vibrance with refined, design-driven details. Lush arrangements of coral peonies, garden roses, ranunculus, orchids, ginger, hydrangea, and anthuriums were paired with monstera leaves and cascading palms, bringing movement, texture, and bold color throughout the space. Tables were styled with patterned palm linens, rattan details, bamboo flatware, layered chargers, coral napkins, and fluted glass candlelight, striking the perfect balance between playful and polished. Overhead, woven basket pendants and crystal chandeliers dripping in greenery created a magical canopy effect beneath the clear tent, while the bar, lounge spaces, and escort displays continued the storytelling with tropical prints, curated décor pieces, and thoughtful touches that felt joyful, welcoming, and beautifully intentional from every angle.[/field]
[field title=”Wedding Cake”]

Baked by Maggie’s Bakery, the three-tier semi-naked cake felt like a natural extension of the wedding design—elegant, fresh, and perfectly relaxed for the islands. Our florist adorned it with cascading coral peonies, blush anthuriums, and peach ranunculus, creating a vibrant tropical flourish that made it a beautiful focal moment of the evening.

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[field title=”Readings, Ceremony Music, Reception Songs”]

The ceremony was deeply personal and heartfelt, anchored by vows the couple lovingly wrote themselves. Instead of traditional readings, their words to one another told the story of their journey—Lindsay sharing how Jay became the safest place she’s ever known, and Jay honoring her gift for finding joy and magic even in life’s hardest seasons. “Tuesdays” by Jake Scott became their meaningful song, reflecting their belief that love is built in the everyday moments between the highs and lows. Family remained at the heart of the experience, with all of their children woven into the ceremony to symbolize the beautiful blending of their lives. Before the ceremony, Lindsay and Jay shared a quiet “first touch,” standing back-to-back to read private vows they chose to keep just for each other. These intentional, intimate details grounded the day in love, presence, and connection before the celebration began.

[/field]
[field title=”Special Detail #1″]Detail #1 – Music as a Family Thread:
Music was a meaningful thread woven throughout the entire wedding weekend, turning every moment into something deeply personal and connected. The bride’s father, a professional musician, took the stage during the reception to perform songs he had lovingly prepared, and throughout the night, family and friends joined in, transforming the music from entertainment into a shared family experience. From live guitar and violin at the ceremony, to electric violinists at the welcome party, to a full 12-piece band at the reception, music brought generations together and filled the celebration with warmth, joy, and unforgettable emotion.
[/field]
[field title=”Special Detail #2″]

Detail #2 – Meaningful Bridal Party Gifts: For their bridal party gifts, the couple chose pieces that felt deeply personal and lasting. Each bridesmaid received freshwater pearls sourced from Lake Michigan as a sentimental nod to the bride’s hometown, while the groomsmen were gifted engraved Fossil watches as a timeless keepsake of the day. Both gifts were chosen with intention, meant to be cherished and worn long after the celebration as a reminder of the love and memories they shared.

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[field title=”Special Detail #3″][/field]
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BBJ La Tavola

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Petit Bouquet

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Little Miss Planner of Key West

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A Vibrant Rooftop Wedding in Rosemary Beach with Gulf Views and a Relaxed, Elevated Design

[section title=”The Planning”]
[field title=”Wedding Colors”]Blue, green, pink, purple, yellow[/field]
[field title=”Design / Vibe / Vision”]

We wanted our guests to feel like they were on a vacation and just also happened to be at a wedding. I think the exact words I used with my planner were “relaxed and fun, but elevated and well-designed.” Vibrant color and unique design were our top priorities, but we didn’t want to distract from the main point of the day, which was celebrating our love with our closest friends and family. The venue itself is such an iconic Rosemary staple, and with the rooftop’s beautiful view of the gulf, it didn’t take much to make it a magical place to get married.

[/field]
[field title=”Proposal Story”]

The best part of our engagement is that it was truly a surprise. Rob and I have always gone to pick out a Christmas tree together, so that didn’t seem out of the norm. But in 2024, we went to a different spot – this cute farm outside of Memphis. Rob had created this whole backstory of doing work for the owner, so I wasn’t suspicious. When we got there and started looking through all the trees, we ended up next to one with a neon sign that said: “Will you marry me?” Then I looked back at Rob, and he was down on one knee. I was speechless,s but I must have managed to say yes… Now we’ve made it a tradition to go back to the same place every year to get our tree!

[/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]

The team at Maggie Louise went above and beyond to help me achieve my dream look. We started with a strapless Anne Barge design and added a satin sash overlay for the ceremony. I loved it, but after my first appointment, I continued to feel drawn to the idea of sleeves. I went back for a second appointment,t where we decided the best option was to have glove sleeves made from the same fabric as the dress. I wore the sleeves with the sash overlay for the ceremony, then removed both for the reception. I truly loved both looks!

[/field]
[field title=”Bridesmaid Dresses”]

I wanted my bridesmaids to be able to choose their own dresses – something they felt comfortable in and would actually wear again. My only requirements were colors – I asked them to stick with shades of blue, green, or pink, to match the color scheme of the wedding. I envisioned some girls in patterns and some in solids. They all understood the assignment, and it ended up coming together perfectly!

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[field title=”Groomsman Attire”][/field]
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[section title=”The Details”]
[field title=”Food & Drink”]

The Pearl takes care of all the catering and the bar, which made the whole process very streamlined. At our tasting, it was hard to choose our favorites because all the food was truly incredible. We ended up selecting short rib and shrimp and grits as our main courses, with several passed appetizers like crab cakes and mini chicken and waffles. The stars of the show,w however, were the two chefs walking around live shucking oysters for our guests during cocktail hour. People are still talking about it! Our cocktails paid homage to our dogs, Georgia and Goose. The “Georgia” was a spicy margarita, while there were two options for the “Goose” – either plain Topo Chico (Rob’s drink of choice), or the “Silly Goose” – a Topo Chico-based mixed drink with pomegranate liqueur.

[/field]
[field title=”Florals & Decor”]

A variety of colors and textures were used throughout the entire design. Shades of pink, green, and blue were used to create a vibrant palette that was carried throughout all elements, from the flowers and linens to the custom DJ booth wrap. A mix of both large and small floral arrangements adorned the reception tables, creating dimension, while white linen draping helped create a blank canvas so the flowers could really take center stage. Rattan light fixtures complemented the tropical palette, and votives created a romantic glow once the sun went down. Colorful pedestals with large arrangements framed the ceremony space, which was tucked away from the rest of the rooftop. This space was then converted to hold the cakes, so the stunning design could be enjoyed the whole evening.

[/field]
[field title=”Wedding Cake”]

The wedding cake was made of 3 tiers, each a different flavor – strawberry, white chocolate raspberry, and almond. The design was simple but elegant, with smooth white frosting and a cascade of 3D fondant flowers. Rob’s groom cake, in the shape of a redfish as a nod to his favorite hobby and being at the beach, was lemon with a raspberry filling.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

The most special part of our ceremony was Rob’s uncle being our officiant. He got ordained just to officiate for us, and he did a wonderful job. He was able to make it so personal, and it is something we will never forget! Music was one of our main priorities – we had always envisioned having a band, but with limited space, we had to go with a DJ. Lucky for us, we got the best DJ in 30A. He knew exactly the right music to play from cocktail hour through the end of the night, and kept everyone dancing the whole time. During cocktail hour, there was also a live saxophonist, which was a fun touch and really set the vibe while guests were mingling and sipping cocktails. Our first dance song was Dancin’ in the Moonlight. It’s such a fun song, especially at the beach, and we both felt like it was easy to dance to without feeling rehearsed.

[/field]
[field title=”Special Detail #1″]On the day of the wedding, Rob’s mom gifted me a handkerchief embroidered in blue with my mom’s handwriting. Rob carried it in his suit pocket during the ceremony. My mom died when I was 11, so that little touch was so thoughtful and made me feel like she was included in our wedding day. I had also been gifted a ribbon from my mom’s wedding dress, embroidered with my parents’ and my initials. This was used to wrap my bouquet. [/field]
[field title=”Special Detail #2″]

I went to Alabama, and Rob went to Ole Miss. So naturally, college football is a large part of our lives! I had gameday stickers made in two different designs – one for Alabama and one for Ole Miss. We handed these out at the reception towards the end of the night, and they were a hit. I had not planned on making custom hats, but about one month before the wedding, Rob said he thought it’d be really cool to have them. I told him it just wasn’t possible at such short notice, but unbeknownst to him, I was frantically reaching out to custom hat companies! I managed to design and order them just in the nick of time. When our planner brought them out to the dancefloor, Rob was very happily surprised. All our guests love them too, and a lot of our friends are still rocking our Hyde and Co. hats!

[/field]
[field title=”Special Detail #3″][/field]
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A Moody Enchanted Forest Wedding in Aspen with Evergreen Draping and Woodland-Inspired Details

[section title=”The Planning”]
[field title=”Wedding Colors”]

Explicitly mentioned colors: Evergreen / deep green (greenery, deep green draping, forest theme), Deep, dark tones (overall palette direction), Chocolate brown (bridesmaids), Black (groomsmen), Orange and yellow (Aspen trees providing contrast). Implied/tonal cues, Moody, enchanted forest palette, and natural, earth-driven colors rather than pastels or brights

[/field]
[field title=”Design / Vibe / Vision”]

The vision was a modern take on an enchanted forest—timeless, immersive, and deeply rooted in Aspen’s natural beauty. Rather than introducing an overly styled aesthetic, the design amplified what was already there: towering evergreens, glowing starlight, and the warmth of an intimate mountain setting. Deep forest greens, rich chocolate tones, and layered greenery created a moody, elevated palette, while suspended florals, tree-like bar installations, and dramatic green draping transformed the space into a refined woodland experience. The overall atmosphere felt romantic yet intentional—luxurious without excess—allowing the natural landscape, thoughtful details, and guest experience to take center stage.

[/field]
[field title=”Proposal Story”]

The proposal was thoughtful, intimate, and entirely true to who they are as a couple. Elijah planned a moment that felt personal rather than performative—focused on connection, intention, and the life they were building together. There was no rush, no grand spectacle—just a meaningful pause that reflected the depth of their relationship and the ease they share. When he asked, it felt natural and grounding, like the next chapter unfolding exactly as it was meant to. The moment was emotional, joyful, and deeply affirming—one that set the tone for the celebration to come and the partnership they continue to choose every day.

[/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]

Fashion played a central role in the wedding weekend, beginning with a statement-making ceremony gown by Leah Da Gloria. The dress balanced structure and softness, featuring intricate detailing that felt both modern and romantic—perfectly aligned with the refined, moody forest setting. The silhouette felt elevated yet effortless, allowing the bride to move comfortably throughout the evening while still making a dramatic impression. For the second look, a Galia Lahav gown brought a more fashion-forward edge, offering contrast while maintaining the same sense of timeless elegance. Together, both looks reflected a bride who values craftsmanship, confidence, and a thoughtful approach to personal style.

[/field]
[field title=”Bridesmaid Dresses”]The bridal party fashion was intentionally understated yet impactful. Bridesmaids wore deep chocolate-toned dresses that complemented the surrounding evergreens and reinforced the wedding’s moody, forest-inspired palette. The rich, earthy hue added depth without overpowering the setting, creating a cohesive look that felt elevated, timeless, and photographically striking. Against Aspen’s natural landscape, the dresses offered a warm contrast that allowed the bridal fashion and floral design to shine while still feeling thoughtfully styled.[/field]
[field title=”Groomsman Attire”]

The groom wore a custom deep evergreen suit by Bespoke Edge, a thoughtful nod to the surrounding Aspen landscape and the wedding’s forest-inspired palette. The rich tone felt elevated and distinctive while remaining timeless. The groomsmen were dressed in classic black suits, creating a clean, cohesive contrast that allowed the groom’s look to stand out. Together, the menswear felt polished, intentional, and perfectly aligned with the moody, refined mountain setting.

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[section title=”The Details”]
[field title=”Food & Drink”]The culinary experience was designed to feel as thoughtful and immersive as the wedding itself. Hors d’oeuvres and meals were carefully curated to highlight seasonal ingredients while complementing the forest-inspired design, offering guests both comfort and refinement. Signature cocktails and curated beverage selections mirrored the elegance of the weekend, creating moments of delight at every sip. Bars were adorned with tree-like centerpieces, tying the presentation directly to the enchanted forest vision and ensuring that even food and drink felt fully integrated into the overall aesthetic.[/field]
[field title=”Florals & Decor”]

The florals and décor brought the enchanted forest vision to life, transforming the venue into an immersive woodland experience. Lush greenery and deep-hued blooms were layered throughout, with dramatic suspended arrangements, tree-like bar installations, and even full-scale trees to echo Aspen’s natural landscape. Deep green draping and moody lighting enhanced the intimate, elevated atmosphere, while careful attention to texture, scale, and placement created a space that felt both luxurious and organic. Every detail—from table settings to overhead installations—worked in harmony to reinforce the forest-inspired palette and the overall sense of romantic escape.

[/field]
[field title=”Wedding Cake”]The wedding cake was designed as a sculptural centerpiece, reflecting the moody, forest-inspired aesthetic of the day. Layers of rich textures and deep tones complemented the overall color palette, while subtle details—such as organic sugar florals or naturalistic accents—echoed the surrounding greenery. Positioned to interact with the dramatic lighting and draped décor, the cake was both a visual statement and a delicious highlight, seamlessly integrating artistry and flavor into the enchanted mountain celebration.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Music set the tone for every moment of the celebration, creating an immersive and emotional experience for guests. The live band, Jordan Kahn Orchestra, curated a mix of timeless classics and personalized selections that reflected the couple’s style and the weekend’s forest-inspired ambiance. From intimate ceremony melodies to lively reception sets, each performance enhanced the sense of romance, elegance, and joy, ensuring the energy felt both celebratory and deeply personal throughout the day.

[/field]
[field title=”Special Detail #1″]

The welcome party set the tone for the weekend with playful, personalized details. Guests received custom Kemosabe hats and Teecovas boots, creating an immediate sense of fun while celebrating the couple’s personality. These curated touches made the weekend feel immersive and thoughtfully tailored from the very first moment.

[/field]
[field title=”Special Detail #2″]

Beyond décor and fashion, the weekend was intentionally designed for guest experience. From pampering details to interactive spaces—like the wine bar with sweeping vistas—the couple prioritized creating moments that allowed friends and family to feel included, celebrated, and fully present in the magical mountain setting.

[/field]
[field title=”Special Detail #3″]Twinkle lights were artfully suspended throughout the venue, echoing the Aspen night sky and adding a whimsical, fairy-tale touch. The soft glow created an intimate, magical atmosphere that made guests feel as though they were celebrating under a canopy of stars, perfectly complementing the enchanted forest design.[/field]
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A Coastal Wedding with Mediterranean Elegance and Sunset Seaside Romance at El Viento Santorini

[section title=”The Planning”]
[field title=”Wedding Colors”]

These wedding colours feel soft, romantic, and coastal, with an elegant Mediterranean mood. Primary palette • Blush & dusty pinks – romantic, airy, and feminine, used in florals, linens, and accents • Ivory & soft white – clean and timeless, balancing the pinks and keeping the look refined Secondary tones • Fresh greens – sage, moss, olive, and eucalyptus tones that add an organic, natural feel • Soft peach & coral hints – subtle warmth that complements the pink without overpowering it Accent details • Gold & champagne – seen in lighting and tableware, adding warmth and understated luxury • Natural stone & sea blues (background influence) – the ocean and sky act as a serene, cool-toned backdrop Overall impression The colour scheme is romantic yet modern, blending pastel florals, natural greenery, and warm metallics against a coastal setting. It feels light, elegant, and effortlessly luxurious—perfect for a sunset wedding.

[/field]
[field title=”Design / Vibe / Vision”]

The vibe of this wedding is romantic, ethereal, and effortlessly luxurious. It feels like a sunset destination celebration, where everything is soft, flowing, and intentional rather than formal or rigid. The pastel florals, airy fabrics, and candlelight create a dreamy, almost fairytale atmosphere, while the ocean backdrop keeps it relaxed and serene. There’s a strong sense of Mediterranean elegance—refined but not flashy. The florals are abundant and sculptural, giving a feeling of natural abundance rather than strict symmetry. Gold accents and crystal lighting add a quiet glamour, especially as the light fades into golden hour. Overall, the mood is: • Romantic & intimate • Light, airy, and organic • High-end yet warm and welcoming • Perfectly suited for a sunset seaside wedding. It is an elevated coastal love story, designed for lingering conversations, soft music, and a magical evening by the sea.

[/field]
[field title=”Proposal Story”][/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]This wedding dress is modern, sculptural, and quietly sensual, with a strong emphasis on clean lines and impeccable tailoring.

The silhouette is sleek and fitted, skimming the body in a refined column shape that feels contemporary and confident. The off-the-shoulder neckline is the standout feature—softly folded across the bust, it creates an elegant drape that highlights the collarbones while remaining timeless rather than trendy.

Key design elements:
• Structured bodice – corset-like shaping that defines the waist and creates a smooth, sculpted fit
• Off-the-shoulder long sleeves – minimalist yet dramatic, adding balance and sophistication
• Matte ivory fabric – clean and luxurious, emphasizing form over embellishment
• Minimal detailing – no lace, beading, or appliqué, allowing the craftsmanship and silhouette to shine

Overall feel:
The dress embodies effortless elegance and modern bridal refinement. It feels fashion-forward yet timeless—perfect for a destination or contemporary wedding where simplicity, confidence, and understated luxury are the focus.[/field]
[field title=”Bridesmaid Dresses”]

These bridesmaids’ dresses are soft, romantic, and beautifully cohesive while still feeling individual. They’re all in a blush-to-pale-pink palette, with subtle variations in tone that add depth and visual interest without breaking harmony. The fabrics look light and fluid, likely chiffon or satin, giving them an airy, elegant drape that moves beautifully in the coastal breeze. Key style details: • Mismatched silhouettes – one-shoulder, halter, strapless, and asymmetrical necklines create a modern, curated look • Clean, minimal lines – no heavy embellishment, keeping the focus on shape and colour • Soft structure – some dresses are sleek and column-like, others more flowing or layered, balancing sophistication with romance • Neutral bouquets – pale ivory florals complement the dresses without competing with the blush tones Overall effect: The dresses feel effortlessly chic, feminine, and timeless, perfectly suited for a seaside destination wedding. They strike that ideal balance between coordinated and personal, allowing each bridesmaid to feel comfortable and confident while contributing to a unified, elegant aesthetic.

[/field]
[field title=”Groomsman Attire”]The groom’s suit is refined, modern, and perfectly suited to a coastal destination wedding.

He’s wearing a crisp ivory dinner jacket with clean, tailored lines that feel fresh and elegant against the seaside backdrop. The lighter jacket adds a relaxed Mediterranean sophistication while still feeling formal and polished.

Key elements:
• Ivory single-breasted jacket – structured but lightweight, ideal for warm weather
• Classic black bow tie – timeless and sharp, grounding the look
• White dress shirt – clean and traditional, keeping the palette cohesive
• Black tailored trousers – providing contrast and a formal balance to the ivory jacket
• Black leather dress shoes – sleek and understated
• White floral boutonniere – soft and romantic, tying in seamlessly with the ceremony florals

Overall impression:
The look is effortlessly elegant with a modern edge—formal without feeling heavy, and luxurious without being overdone. It complements the bride’s minimalist gown and the romantic pastel setting beautifully, creating a cohesive, elevated wedding aesthetic.[/field]
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[section title=”The Details”]
[field title=”Food & Drink”][/field]
[field title=”Florals & Decor”]

These wedding colours feel soft, romantic, and coastal, with an elegant Mediterranean mood. Primary palette • Blush & dusty pinks – romantic, airy, and feminine, used in florals, linens, and accents • Ivory & soft white – clean and timeless, balancing the pinks and keeping the look refined Secondary tones • Fresh greens – sage, moss, olive, and eucalyptus tones that add an organic, natural feel • Soft peach & coral hints – subtle warmth that complements the pink without overpowering it Accent details • Gold & champagne – seen in lighting and tableware, adding warmth and understated luxury • Natural stone & sea blues (background influence) – the ocean and sky act as a serene, cool-toned backdrop Overall impression The colour scheme is romantic yet modern, blending pastel florals, natural greenery, and warm metallics against a coastal setting. It feels light, elegant, and effortlessly luxurious—perfect for a sunset seaside wedding.

[/field]
[field title=”Wedding Cake”][/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″][/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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These Vendors are members of our Little Black Book.
For membership information, click here

Charlotte May Weddings

View Portfolio

An Old World Palm Beach Wedding at The Colony Inspired by Palm Royale

[section title=”The Planning”]
[field title=”Wedding Colors”]

Palm green, soft blush, crisp white, pale blue

[/field]
[field title=”Design / Vibe / Vision”]

Chloe & Rich’s wedding at The Colony embodied Old World Palm Beach chic with a Palm Royale–inspired twist. The design blended classic coastal glamour with garden romance, scalloped umbrellas, lush greenery, vintage textures, and candlelit elegance, setting the tone for a celebration that felt both timeless and playful. Every detail reflected refined Palm Beach luxury layered with a fresh spirit.

[/field]
[field title=”Proposal Story”][/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]

Chloe wore a sleek, minimalist ivory gown with delicate spaghetti straps and a softly draped neckline, paired with a romantic lace-edged veil. The silhouette was effortlessly elegant, allowing the Palm Beach setting to shine.

[/field]
[field title=”Bridesmaid Dresses”]

The bridesmaids wore silky blush pink slip dresses, creating a soft, romantic contrast against The Colony Hotel.

[/field]
[field title=”Groomsman Attire”]

Rich wore a light blue suit paired with a crisp white shirt and navy tie, a polished yet relaxed look that perfectly complemented the coastal palette and Palm Beach setting.

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[field title=”Food & Drink”]

The reception featured thoughtfully designed coastal menus that reflected the Palm Beach setting, layered into the tablescape alongside patterned green linens, elegant place settings, and candlelight for a refined yet relaxed dining experience.

[/field]
[field title=”Florals & Decor”]

The ceremony featured a lush green aisle runner framed by low meadow florals and sculptural white floral installations that felt artful. Scalloped café umbrellas lined the garden ceremony space, while twinkle lights overhead added a warm, romantic glow. The reception carried the garden elegance indoors with long tables dressed in patterned green linens, layered place settings, soft pink and white blooms, and glowing candlelight. Hanging greener,y chandeliers and classic gold chairs completed the Old World Palm Beach aesthetic.

[/field]
[field title=”Wedding Cake”]

Chloe and Rich’s wedding cake was a classic tiered white cake adorned with delicate piping and an oversized silk bow.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

Chloe & Rich met in college in Georgia, and when Rich’s military deployment to Syria accelerated their timeline, the couple chose to move their wedding forward, gathering their closest people before his departure.

[/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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These Vendors are members of our Little Black Book.
For membership information, click here

Petit Bouquet

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A Sun-Soaked Napa Valley Wedding with Terracotta Tones, Sculptural Florals, and Vineyard Romance

[section title=”The Planning”]
[field title=”Wedding Colors”]

Soft white, sage green, terracotta, warm neutral wood tones

[/field]
[field title=”Design / Vibe / Vision”]

Delaney & Harrison’s sun-soaked Napa Valley weekend celebration blended vineyard romance with modern, earthy tones, bringing together soft whites, fresh greens, terracotta accents, and sculptural florals. The festivities included an intimate church ceremony, rehearsal dinner, and full wedding day for family and friends.

[/field]
[field title=”Proposal Story”][/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]

Delaney wore a corseted tulle gown before changing into a chic silk mini for a night of martinis and dancing under the stars.

[/field]
[field title=”Bridesmaid Dresses”]The bridesmaids wore coordinated soft green dresses in varied silhouettes, creating a cohesive yet dimensional look that complemented the vineyard backdrop and echoed the wedding’s fresh, earthy palette.[/field]
[field title=”Groomsman Attire”][/field]
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[field title=”Food & Drink”]

Guests enjoyed an elevated surf-and-turf dinner during the open-air reception, paired with wine-country hospitality and a cocktail-forward evening that included martinis flowing late into the night.

[/field]
[field title=”Florals & Decor”]Sculptural floral moments defined the design, featuring lush clusters of hydrangea, calla lilies, and anthurium in soft whites, fresh greens, and warm terracotta tones. The ceremony aisle was grounded with organic floral arrangements, while the reception tables were styled with modern linens and place settings, and refined floral centerpieces that felt intentional and artful.[/field]
[field title=”Wedding Cake”]

In place of a traditional cake, Delaney and Harrison opted for beautifully styled cupcakes, offering a playful yet elevated dessert moment.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″][/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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These Vendors are members of our Little Black Book.
For membership information, click here

BBJ La Tavola

View Portfolio

A Storybook Wedding in Sintra Inspired by Portugal’s Lush Hills and Romantic Light

[section title=”The Planning”]
[field title=”Wedding Colors”]White & green[/field]
[field title=”Design / Vibe / Vision”]

Deeply inspired by the storybook beauty of Sintra, Mariana and Jacob embraced the rolling hills, lush landscape, and soft light of their Portuguese vista as the foundation for their wedding day. Much intentionality was framed around celebrating their beautiful destination and one another.

[/field]
[field title=”Proposal Story”]Mariana met Jacob at a college party she was hosting for her roommate’s birthday. Jacob was one of her roommate’s friends. An invitation was passed along to make sure he’d be there – alongside many others. Jacob almost didn’t come that night; his family was visiting for his graduation. But since he lived in the building across the street, he decided to stop by. Both Mariana and Jacob remember the moment he arrived. Mariana introduced herself immediately, since he was the only guest she didn’t already know. They spent the rest of the evening talking on the rooftop, exchanged numbers, and once Jacob returned from his post-graduation trip, they went on their first date. They were engaged during a post-Valentine’s outing, rescheduled after Jacob had been sick during the holiday. The couple woke early, grabbed a cab downtown, and headed to their favorite breakfast spot – making a detour through Washington Square Park, the heart of their college campus. Beneath the iconic arch, by the fountain, and while pausing for a photo, Jacob dropped to one knee. Mariana burst into tears and blurted out, “Yes! Get up, yes!” as the two embraced. Onlookers at the park erupted in applause and cheers. The two spent the rest of the day wandering the West Village, stopping for prosecco and bocadillos. [/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”][/field]
[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”][/field]
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[section title=”The Details”]
[field title=”Food & Drink”]

Guests dined on entrecôte steak and fresh grouper before finishing off the meal with lemon mousse and sorbet with crumble (plus wedding cake!).

[/field]
[field title=”Florals & Decor”]Mariana’s favorite design detail was their chuppah. Despite months of planning, the first time she truly saw it was while walking down the aisle. “It took my breath away,” she said. “Seeing Jacob waiting for me underneath it made it all the more magical.” Their setup featured rich floral arrangements, with tender light filtering through the branches overhead. The celebration continued inside an antique greenhouse, a space defined by rare architectural character and natural harmony. [/field]
[field title=”Wedding Cake”]

The couple’s wedding cake featured three tall tiers with lush buttercream piping and a golden seal.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]Jacob recalled reading the letter Mariana left for him that morning: “It was only two lines, but they said everything.” Just before the ceremony, the couple signed their Ketubah with an intimate group of loved ones, setting a heartfelt tone for all that followed. They held an interfaith ceremony that blended their Jewish and Catholic backgrounds, led by both a rabbi and a priest, which allowed them to create something new that still felt true to tradition. The day held space for every emotion – they wept, they laughed, and they felt profoundly blessed as they listened to speeches over dinner.
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These Vendors are members of our Little Black Book.
For membership information, click here

Petit Bouquet

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A Whimsical Wedding at Lambert’s Cove Inn Inspired by Connection, Nature, and Simple Pleasures

[section title=”The Planning”]
[field title=”Wedding Colors”]Pink, blue, purple, green, yellow, red[/field]
[field title=”Design / Vibe / Vision”]

Anna and Mike’s charming wedding at Lambert’s Cove Inn centered on connection — drawing from the beauty of gardens, their guests, and life’s simple pleasures. With their guests’ experience at the forefront, they hoped everyone would leave with full hearts. The entire day felt effortless. “We felt on cloud nine the entire time,” they wrote, “and will carry this feeling with us forever.”

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[field title=”Proposal Story”]

“It makes me smile to think that Mike and I first met when we were far too young to realize how much we would eventually mean to each other,” wrote Anna. The two attended the same middle school and ultimately grew closer in high school, becoming part of the same friend group. Those years were filled with nostalgia — laughter, group hangouts, and one unforgettable New Year’s Eve kiss. Years after graduating, Anna and Mike reconnected at a friend’s summer backyard party. Being together again felt “surprisingly familiar,” as their connection was easy, warm, and magnetic. A few days after their fifth anniversary, Mike proposed. That morning, they started with a walk in their hometown. By chance, Anna chose a route that passed the exact bench where Mike had told her he planned to propose only a few weeks earlier. After their walk, they headed into the city for their favorite hot chocolate with Anna’s parents. Anna wanted a slow afternoon, but Mike kept everyone moving — quietly racing to time the moment with the sunset. They said goodbye to Anna’s parents, and Mike led Anna to the Charles River, a place the two had walked together many times. He stopped, dropped to one knee, and proposed. No photographer, no crowd — just simple, and “perfectly us,” Anna reminisced.

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Anna wore a tulle gown with a neck scarf by Watters, pairing soft, romantic styling with bridesmaids dressed in ruffles, prints, and pastels.

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[field title=”Food & Drink”]Instead of a traditional seating chart, each guest received a picnic basket filled with local delights — jam, honey, wildflowers, and a baguette — with their place card tucked inside. With roaming llamas and floral-garnished drinks, the reception carried a sense of free-spirited ease. [/field]
[field title=”Florals & Decor”]

A meaningful thread throughout the day was the incorporation of blueberries and fresh fruit, a special request from Anna’s 92-year-old grandmother, who was unable to attend. Blueberries appeared on the stationery, adorned the tables, and were even tucked into the boutonnieres.

[/field]
[field title=”Wedding Cake”]A crowd favorite was the parade of cakes by the wedding party, with each table getting its own mini cake to enjoy. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

Moments of nostalgia greeted guests from the start. They arrived at childhood photos of Anna and Mike and were welcomed at the ceremony by a lemonade stand.

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These Vendors are members of our Little Black Book.
For membership information, click here

BBJ La Tavola

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StopGoLove Films

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A Garden Party Wedding with a Watercolor-Wrapped Dance Floor and Romantic Draping

[section title=”The Planning”]
[field title=”Wedding Colors”]

Set against the beauty of the natural outdoors, this wedding design elevated its surroundings with a soft palette of blush, white, and lush greens. Delicate hints of gold added a romantic glow, creating an atmosphere that felt effortlessly elegant and timeless.

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[field title=”Design / Vibe / Vision”]

A classic chophouse was completely reimagined as a lush, elegant garden party, blending refined details with organic beauty. Existing wood posts were transformed into custom floral-wrapped lamps, while a long head table glowed with abundant candles, embroidered napkins, and cut crystal glassware. Custom bars, a watercolor-wrapped dance floor, and flowing draping softened the old wood stage, creating a romantic and immersive atmosphere.

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[field title=”Proposal Story”]

Walter and Corey got engaged on June 15, 2024, during their annual trip to Steamboat, followed by a celebratory dinner at E3 with their close family. That night, the idea of an intimate, non-traditional wedding on the banks of the Yampa River originated.

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[field title=”Wedding Gown”]I chose my wedding dress because it was simple yet elegant, with lace that added a soft, romantic touch. The clean silhouette kept it timeless and understated, while the delicate lace brought warmth, texture, and femininity without feeling overdone. Later, I changed into a fun short black dress, which felt playful and bold. It was the perfect way to celebrate, let loose, and show a different side of my personality while still feeling confident and stylish.[/field]
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Walter wanted a classic, elegant look that complemented his bride perfectly.

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[field title=”Food & Drink”]Guests enjoyed fresh, locally inspired bites along the flowing Yampa River, gathering around custom bars that featured a specialty cocktail crafted in honor of the groom’s late father. Staying true to the chophouse setting, the evening showcased the best steak and potatoes in town, which guests happily devoured.[/field]
[field title=”Florals & Decor”]

Flowers and soft sage green draping transformed the chophouse patio into a lush, romantic garden party. Existing lamp posts were wrapped in abundant florals and topped with custom shades, creating striking seven-foot-tall lamps, while layers of candlelight deepened the romance as the sun set. Even the surrounding shrubs were elevated into a floral hedge framing the stage, anchored by a soft green ceremony drape, and complemented by thoughtful details like custom matchbooks, embroidered napkins, and a watercolor-painted dance floor—no detail left untouched.

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The wedding cake was a timeless classic with a modern twist, featuring elegant white tiers adorned with a soft sugar flower cascading gracefully down the front. Set against the epic backdrop of the Yampa River, the design felt both refined and effortlessly romantic.

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[field title=”Readings, Ceremony Music, Reception Songs”]

Corey’s uncle, Chad Cable (Sulphur Springs, TX), married the couple. 33 years ago, he was the officiant for Corey’s parents. His father passed away in April 2025, three months before their wedding date. As a remembrance, the Groom’s mother gifted Walter with the ring before their wedding.

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[field title=”Special Detail #1″]Corey and Walter welcomed their guests mountain-style with a stunning riverside welcome party along the Yampa River. Specialty cocktails flowed all evening, including a refreshing ranch water served in custom Topo Chico bottles, paired with delicious bites as friends and family mingled by the water. As the sun dipped low, guests made their way to the local rodeo, dressed to impress in silk, turquoise, cowboy hats, and bolo ties. The night unfolded with true Western flair as everyone took in an epic rodeo—made even more memorable with a special shout-out from the announcer celebrating the soon-to-be bride and groom. We wanted our guests to enjoy themselves and feel relaxed all weekend. Guests enjoyed a cocktail hour, and then were ushered to gather around the dance floor to watch the exchanging of vows.[/field]
[field title=”Special Detail #2″]

Corey and Walter kicked off their Steamboat wedding weekend in true mountain style with a laid-back yet unforgettable welcome party and rehearsal dinner along the banks of the Yampa River. Guests enjoyed relaxed sips and bites at golden hour, highlighted by a signature Ranch Water served in custom “Topo Chico” bottles made just for the weekend. As the sun dipped behind the mountains, the celebration took a quintessentially Western turn—everyone strolled across the road to the local rodeo, donning silk, turquoise, and cowboy hats to cheer on professional riders under the arena lights. The night reached its peak with a surprise announcement from the rodeo announcer himself, proudly introducing the couple to the crowd—an iconic, joy-filled moment that perfectly set the tone for the days to come.

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A Timeless Wedding on Isola del Garda with Candlelit Italian Elegance

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[field title=”Wedding Colors”]

For the ceremony and dinner: soft and romantic. Timeless white flowers with pops of soft coral, soft blush, and soft peach. For the reception dinner, the vision is for a luxury garden party style so: Light sage green accents for the table patterned tablecloth, while a gold touch for charger plates and the cutlery.

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[field title=”Design / Vibe / Vision”]

For the island, timeless and classic style. The loggia architecture and the background are so beautiful, and the flowers can’t overpower that, but just need to enhance the beauty that is already there. For the bridal bouquet, a timeless white as well. The garden at Torre San Marco is a blank canvas; it’s really just trees and greenery, so we played around it with the colors and the gold touch to make an elegant, romantic dinner in the garden with timeless elements, such as the crystal candelabra and romantic flower compositions. STYLE, INSPIRATION, PALETTE A timeless wedding for Lindsey and Elliott, purely inspired by the elegant and unmistakable Italian style that prioritizes quality and individuality. It is a well-structured and rich wedding that leaves no room for the ephemeral, but it creates a lasting impact. An aesthetic that emphasizes simplicity and elegance, eliminating excess, frills, and superfluous details to create an authentic setting that perfectly complements the magnificent setting of Isola del Garda. The romantic color palette (white, blush, peach), the elegant crystal candelabras paired with vivid touches of gold, the classic imperial table, and the Italian style “Chiavari” chair, the rich yet elegant floral decorations enhance the invaluable beauty of the architecture and create a true backdrop for a heartfelt celebration.

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The elegance never goes out of style. Lindsey wore a timeless Bridal Gown by Monique Lhuillier, while Elliott wore a personalized suit designed by The Cutting Room Bespoke. Bridal Gown: Monique Lhuillier Bridal Gown after dinner party: Nadine Merabi Bridal Shoes: Jimmy Choo Robe and bodysuit: Voir Bride

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[field title=”Groomsman Attire”]Groom’s suit: The Cutting Room Bespoke
Groom’s Shoes: Dolce Gabbana [/field]
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Food: The menu reflected the typical Italian tradition with elegant and high-quality dishes in terms of local products and presentation. Menu: 1. Raviolo with buffalo mozzarella, tomatoes, and fresh basil 2. Carnaroli risotto with porcini mushrooms and truffle 3. Grilled beef fillet with crunchy vegetables OR 3. Roasted turbot, cherry tomatoes, olive oil, and capers. Drinks: Local Italian wines coming from the Veneto Region, the Prosecco sparkling wine for the aperitif, while the white and red wine for the dinner served at the table. Prosecco Extra Dry, Bepin De Eto Sauvignon Colli Orientali del Friuli, Specogna Valpolicella Ripasso, Cecilia Beretta

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[field title=”Florals & Decor”]

Flower selection: Hydrangea, English rose, rose, snapdragon, Dahlia, Carnation, Alstromeria, Lisianthus, Eucalyptus, Salal. Floral Designer: Il Fiore all’occhiello by Alessandro Piacenza

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[field title=”Wedding Cake”]

Paradise cake: Sponge cake, chantilly cream, and strawberries. Pastry chef: Antoniazzi https://antoniazzi.biz/home This is a typical Italian cake, chantilly cream has a soft flavor, not too heavy but very delicious, while the fruit gives a fresh touch, especially considering the Summer season.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]CEREMONY music: by https://www.lisa-agnelli.com/
Groom’s walk Song: HALLELUJAH
Bride’s walk Song: ELVIS – CAN’T HELP FALLING IN LOVE by E. Presley
blessing oh hands: A THOUSAND YEARS by C. Perry
Ring exchange: WHAT A WONDERFUL WORLD by L. Armstrong
Certificate: OVER THE RAINBOW
Elliott and Lindsey’s exit: VOLARE

RECEPTION SONGS:
Bride and Groom arrival: Sarà perché ti amo by Ricchi e Poveri
First Dance: Mambo Italiano by D. Martin

BAND RECEPTION DINNER:
ASAP BAND – Italian and International music with a particular preference on the timeless songs like the classic Italian song “Sarah perché ti amo” by Ricchi e Poveri.
http://www.asapmusic.it/[/field]
[field title=”Special Detail #1″]

Instead of choosing a classic romantic composition for their first dance, Lindsey and Elliott surprised everyone with “Mambo Italiano.” And what followed was nothing short of unforgettable. As the music started, smiles spread across the room. What was expected to be a slow, emotional sway instantly transformed into a hot, high-energy performance bursting with personality. The dance didn’t just belong to them – it electrified the entire dance floor. Guests clapped along, laughter filled the room, and within moments, the first dance turned into a full celebration.

[/field]
[field title=”Special Detail #2″]One of the highlights of the day was also the boat ride from Isola del Garda to Torre San Marco after the aperitif. The groom even had the chance to steer the boat himself, creating a moment of pure freedom, wind in the hair, and endless smiles. Surrounded by the sparkling water, the ride resulted in truly fantastic photos taken straight from the second boat.[/field]
[field title=”Special Detail #3″][/field]
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A Candlelit Garden Wedding at Villa Cimbrone Inspired by Italian Architecture and Amalfi Coast Views

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[field title=”Wedding Colors”]

Creamy whites, fresh greens, and soft golds set a refined foundation for the celebration. The palette was chosen to complement the surrounding landscape and allow the setting itself to take the lead.

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[field title=”Design / Vibe / Vision”]

The vision was an elegant garden celebration shaped by Karson’s love of timeless Italian architecture and a soft, candlelit atmosphere, brought to life through the thoughtful planning and coordination of Carena Trampe and Paola Franssen. The couple wanted the wedding to feel like a shared experience rather than a single evening, inviting guests to gather, linger, and connect. Set among Villa Cimbrone’s historic stone archways and tucked-away gardens overlooking the Amalfi Coast, the celebration felt intimate, warm, and deeply considered.

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[field title=”Proposal Story”]

Joshua planned a proposal inspired by the couple’s shared love of reading and writing, beginning with a simple afternoon that quickly unfolded into something layered and personal. Karson followed a series of poems through meaningful places around Nashville, each paired with a book and a familiar face from their story. The final stop brought her back to her former downtown apartment, where Joshua proposed privately before celebrating with family and friends.

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[field title=”Wedding Gown”]The bride wore the Huntleigh gown by Jane Hill, a modern silhouette defined by clean lines and thoughtful detail. A sweetheart neckline, signature under-bust detailing, and fluid draping created a polished foundation, while a detachable train allowed the look to evolve from ceremony to reception. Hair and makeup by Alessandro Mancino complemented the ensemble with a refined, understated approach, while her sister’s veil added a sentimental layer to an otherwise streamlined design.[/field]
[field title=”Bridesmaid Dresses”]

The bridesmaids wore rich brown dresses that added depth and warmth to the overall look. Variations in silhouette gave each style its own presence while still feeling considered. The tonal choice grounded the palette and complemented the garden setting.

[/field]
[field title=”Groomsman Attire”]The groomsmen wore classic black tuxedos styled with crisp white shirts and black bow ties. The timeless look provided a clean contrast to the surrounding greenery and architectural backdrop.
The groom wore a custom tuxedo from Hive & Colony, finished with a black bow tie for a polished, traditional look. The tailoring felt timeless and understated, complementing the formality of the setting without feeling rigid.[/field]
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Dinner, catered by Cimbrone, highlighted classic Italian flavors presented with a refined, seasonal approach. The menu included mixed greens and beef carpaccio, followed by ricotta and lemon ravioli and a beef filet served with tarragon jus and seasonal vegetables. Welcome drinks featured a Red Berries Spritz alongside a grapefruit soda with bitter fusetti.

[/field]
[field title=”Florals & Decor”]An asymmetrical floral installation by Malafronte framed the ceremony arch with soft whites, creams, and greenery that felt full yet light within the garden setting. Low arrangements lined the aisle, echoing the surrounding landscape. At the reception, greenery and white blooms moved through the stone arches, creating a candlelit environment, with handwritten notes at each place setting adding a personal touch.[/field]
[field title=”Wedding Cake”]

Cimbrone curated a dessert station rooted in Italian tradition, offering a thoughtful selection of classic sweets served throughout the evening. Guests enjoyed fruit and chocolate tartlets, lemon cake, millefoglie, cannoli, sfogliatella, and delicate pastries layered with mousse and chantilly cream.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]Ceremony music was performed by violin and cello through Wedding Music, the live music and production company overseeing the day’s sound design, with instrumental selections including “Concerning Hobbits,” “Come Thou Fount,” and “Amazing Grace.” Cocktail hour continued with live music by Soul Connection through Wedding Music. The reception featured DJ Eddie Warner with sound by Wedding Music, with the newlyweds sharing their first dance to “Everything” by Michael Bublé and exiting the ceremony earlier to “Burning Love” by Elvis Presley.[/field]
[field title=”Special Detail #1″]

Surprise Moment! Later in the evening, DJ Eddie invited the newlyweds to the DJ stand as “Rocky Top” by the Osborne Brothers began to play. Dressed in white and black cowboy hats, the couple shared an improvised dance that quickly became one of the most joyful moments of the night.

[/field]
[field title=”Special Detail #2″]Choosing Italy reflected the natural rhythm of their relationship, where big ideas are met with steady intention. What began as a bold plan became an invitation for loved ones to gather and experience the beauty, culture, and pace that have long inspired the couple. Saying yes in Italy felt less like a destination choice and more like a continuation of the life they are building together.[/field]
[field title=”Special Detail #3″][/field]
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For membership information, click here

Amy Abbott Events

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A Vibrant, Color-Filled Rooftop Wedding with Sweeping Chicago Skyline Views

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[field title=”Wedding Colors”]

White, yellow, red, pink, green, purple, orange

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[field title=”Design / Vibe / Vision”]

As lovers of a good time and of their beloved city of Chicago, Meaghan and CJ planned their wedding to ensure guests have as much fun as possible, complete with sweeping views of the city. The Offshore Rooftop at Navy Pier was an easy choice, thanks to its prime location and panoramic views of Lake Michigan and the skyline.

[/field]
[field title=”Proposal Story”]By the end of their senior year at Tufts University, Meaghan and CJ knew they wanted to be more than friends. And while everyone insisted that starting a new relationship just a few months before graduation was a bad idea, they didn’t care. They moved to NYC after graduating and shared a tiny apartment while applying to medical schools. They navigated two years of long-distance dating while Meaghan finished medical school. CJ supported her every step of the way, and during Easter weekend of her intern year of residency, he surprised her with an Easter basket. Meaghan nearly brushed it off amid their busy weekend plans, but CJ asked her to take a closer look. Inside one of the eggs was a ring. “He asked me to marry him in the living room of our apartment, which was exactly how I wanted it to happen,” wrote Meaghan. Afterward, they headed to a friend’s dinner party — an engagement celebration that had been planned all along.[/field]
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Meaghan wore a classic ballgown with an off-the-shoulder neckline for the special day. “I got my wedding dress at Lovely Bride bridal shop, the designer of the dress is Watters Bridal. I had been to several other bridal shops in Chicago with my friends, but decided to go to this shop at the last minute when my cousins were visiting. I was actually with my cousin when she found her wedding dress unexpectedly. It must have been some family magic because when she came with me, I found my dress immediately.” “I also knew I wanted a second look for the reception, and had been eyeing this bridal boutique in LA called Loho Bride for some time. There was a designer, Katherine Tash, whom I was obsessed with, but some of her pieces were only available in trunk shows. By chance, I had one free weekend off when Katherine Tash was doing a trunk show at Loho Bride, so I decided to fly down there for 36 hours to try on the dress. Two of my bridesmaids live in LA, so I stayed with them, too.”

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[field title=”Food & Drink”]Guests dined on roasted wild sea bass with haricot verts and vanilla bean gastrique. To pair with the meal, signature cocktails included blood orange margaritas, cucumber spritzes, and lavender sparkling lemonade mocktails.[/field]
[field title=”Florals & Decor”]

A theme of bright summer colors and water-inspired elements unfolded, creating eye-catching, color-blocked decor moments and a flowing ceiling installation that evoked movement and light. While the ceremony took place at the Catholic church where Meaghan grew up, the reception returned to the rooftop space designed to showcase the views. A seating chart was displayed on bold, colorful pillars topped with coordinating floral arrangements. Accents throughout, like pillows, candles, and linens, matched the bright, funky aesthetic, and the dance floor featured their striking fabric installation overhead.

[/field]
[field title=”Wedding Cake”]

Cake options included lemon cake with blueberry confit and chocolate cake with chocolate ganache.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]The day was filled with high points, but standout moments for the bride included the trolley ride to the venue after the ceremony, feeling present for their entire cocktail hour, and a fireworks show to close the night. Guests left with goody bags stocked with the couple’s favorite snacks and local treats. [/field]
[field title=”Special Detail #2″]Reminding couples that the small details can feel overwhelming during planning, Meaghan and CJ emphasized, “What really made it all so special was seeing everyone have fun together,” the two explained.[/field]
[field title=”Special Detail #3″][/field]
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