Style Me Pretty: Wedding Blog for the Style-Obsessed Bride

Terracotta, Blush, and Berry Hues Bring a Modern-Boho Twist to Thalatta Estate

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White, cream, tan, terracotta, blush, mauve & hints of berry

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A romantic boho garden wedding on a sprawling historic estate in Miami, FL. We played off the color of the historic home and incorporated it in everything from the florals, bridesmaids’ dresses, & stationery.

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Alex and Nicole’s love story began on November 2, 2019. On this very night, Nicole was with some friends for a girls’ night out in downtown Fort Lauderdale, dancing the night away! Alex and his friends were ironically at the same bar for a night out. Alex seized the opportunity and approached Nicole in an attempt to woo her. As they began to chat, she mentioned to him that he looked familiar, and Alex actually disagreed and said they he didn’t think they’d ever met before. After some small talk, they learned that Nicole was in fa,ct correct and they had both been at a mutual friend’s house a few weeks prior. The night went on, and Alex made sure to get her phone number before leaving. At the end of that night, after leaving the bar, Alex said to his friend, “I am going to marry that girl”. Turns out this time, he was right! The next morning, Alex reached out to Nicole and was persistent about taking her out on a first date. After making him wait about a week and a half (which was payback for not remembering her), Nicole agreed. Alex took Nicole to a local restaurant called Papa’s Raw Bar for dinner and drinks. This time, they got to talk with no loud music or interruptions and instantly clicked. Over the next few dates of effortless laughs and conversation, they became inseparable. Over the next four years, the pair created some of the most magical memories together. They traveled, attended dozens of concerts and sporting events together, spent time with each other’s friends and family, moved in together, and became pet parents together, adopting their very own fur baby named Cash! Alex proposed on October 6, 202,3, amongst the gorgeous Red Rock Canyons during a trip together in Las Vegas for Nicole’s birthday. Alex and Nicole have loved life together as an engaged couple, and are even more excited for their next chapter as husband and wife!

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[field title=”Wedding Gown”]Martina Liana from Boca Bridal [/field]
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Mens warehouse

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Very South Florida! Passed appetizers included coconut shrimp, stuffed beef fried plantains, mini chicken tacos, and more. Plated duo style dinner: Surf and turf, including local Florida spiny lobster.

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Modern garden style with florals in white, cream, tan, terracotta, blush, mauve & hints of berry. We incorporated natural earthy materials like wicker, wood, stone, and lime wash to tie in the natural beauty of the venue and grounds.

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Through the caterer. A modern striped design with light floral accents.

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[field title=”Special Detail #1″]Custom hats and dance floor props with their dachshund furbaby “Cash”![/field]
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Custom stationery, including tassel menus that served as place cards and dinner menu, invitations, match boxes & seating chart.

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Veil appliqués matched the appliqués on the wedding dress, such a beautiful, subtle detail!

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Petit Bouquet

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DiegoMoralesPhoto

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A Romantic Garden Wedding at Hotel Vin in Springtime

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The wedding colors- blush, moss green, and cream- created a romantic atmosphere, and the way they were tied into existing features of Hotel Vin made the reception feel as if it had always been meant for the space. Pulling inspiration from its architectural details, color undertones, and natural light, we built a palette that felt intentional and welcoming. As a result, the reception didn’t just fit the space- it belonged there.

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The couple wanted the wedding ceremony to be full of tradition and meaning, with the intimacy of the church making it seem deeply personal. Following the ceremony, they envisioned a French garden cocktail hour that flowed seamlessly into a romantic chateau reception. It exuded elegance, warmth, and was truly a reception out of a timeless love story.

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Joe disguised the proposal as a gala that they had been invited to with his family. He even planted stories to make sure Lauren would suspect nothing of the proposal, which included looping his beloved family dog into the plot. When the day came, Joe picked Lauren up for the “gala”, but stopped at a trail close to his house, just the two of them, encapsulated with greenery. He got on one knee and popped the question, and the night was spent celebrating at an engagement party with their closest friends and family.

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Lauren chose a lace-covered, timeless Pronovias wedding gown, paired with her mother’s diamond earrings. She wanted to feel not just beautiful, but authentic. Her vision was rooted in elegance that transcends trends: soft, refined, and quietly powerful. She wanted to look back on her wedding photos years down the line and still feel like herself. For the ceremony, she added a tulle overlay and cathedral veil to create a sense of separation between the ceremony and reception styles.

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The bridesmaids wore silk, moss green dresses, a perfect complement to the wedding’s overall aesthetic. Each bridesmaid chose her own style, adding a sense of individuality and ease to the day.

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Joe wore a custom-designed tuxedo by Tom James, the inside of his tux jacket lined with rose-printed fabric, an ode to Lauren’s middle name, “Rose”.

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[field title=”Food & Drink”]The wedding menu was curated to reflect both comfort and elegance to create a dining experience that was both elevated and inviting. In true Texas fashion, guests were served a slow-braised short rib and chicken over an assortment of risotto and seasonal vegetables, an homage to a true “hometown” wedding weekend. [/field]
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Stepping into a dream, where the lush beauty of a French garden merged with the elegance of a romantic dinner party, the florals and decor created a breathtaking canopy. From the organic arch over the ballroom entrance to the life-size trees around the reception space, it felt as if the flowers had simply grown into place. The tables themselves were a visual feast, draped in chinoiserie tablecloths and scattered with brass birds, butterflies, and dragonflies placed to add a whimsical touch.

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[field title=”Wedding Cake”]The wedding cake was three tiers of classic elegance, adorned with delicate piping that echoed the romantic details of the rest of the day. In contrast, the groom’s cake was a nod to heritage and flavor: a classic Italian millefoglie cake, covered in colorful berries and powdered sugar. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

As Lauren made her way down the aisle of her childhood church with her father, the organist played Trumpet Voluntary, a piece that carries a sense of timeless grandeur and elegance. During cocktail hour, a string quartet set the tone for what was to come. The night continued as the DJ kept everyone dancing late into the night, continuing on to a rooftop after-party.

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As an architect, the groom’s father created a deep sense of meaning and intentionality by designing and building multiple pieces for the wedding. The escort board, wallpapered panels, and pedestals were all hand-made and custom-fit to the space, a true labor of love.

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The tablecloths, pillows, and all the guests’ napkins were custom-made to match the wallpaper that inspired the design of the reception. Each color in the fabric and wallpaper was matched to complement the ballroom and create an atmosphere of warmth and fullness.

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Petit Bouquet

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Dusty Blue Serenity and Lush Green Details Shape This Elegant Coastal Wedding

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The wedding colors were based on a coastal chic feel. Dusty blue, whites, creams, and natural colors.

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Their overall design for the reception was clean, breezy, and incredibly elegant.

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[field title=”Wedding Gown”]The Wedding gown was from Designer Loft and made for our sweet bride. It fit her like a glove and was paired perfectly with a fur coat for when the temperatures got a little too chilly for this North Carolina native. [/field]
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These bridesmaids came out swinging in very chic, all black dresses to match the groom and groomsmen’s black tuxedos.

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One of their most important parts of this day was the overall guest experience. The couple wanted their guests to enjoy all of their favorite foods at their own leisure. We had 5 stations placed around the tent that included: A southern bar- a nod to the bride’s family, a pasta bar, a seafood station, and a carving station. Guests could access all of the stations for 2 hours through the evening as they drank and danced.

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[field title=”Florals & Decor”]

Florals and greenery were a huge part of the overall design. The bride loved the look of greenery. We hung it from pole tents, the tent entrance, over the dance floor, and down centerpieces. The rest of the flowers were fluffy white buds and babies breath. The bride carried a stunning bouquet of all white roses with long stems, while her ladies carried a mixture of her favorite flowers of both white roses and baby’s breath.

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The couple opted for a classic 3 tier wedding cake alongside a classic Southern heart cake for the couple to cut and enjoy.

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The reception was held at the groom’s family estate. It has been in the family for generations. We brought in string lighting in the backyard to give it a cozy vibe.

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[field title=”Special Detail #2″]The historic church where the couple got married was built in 1638.[/field]
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The Hitched Company

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Bachelor Boys Band

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Color, Character, and Chinoiserie: A Cheerful Celebration Designed With Heart

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[field title=”Wedding Colors”]Blue, Pink and Green[/field]
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Meredith and Trevor envisioned their wedding as a vibrant celebration filled with joyful color and personality! With the helpful design eye of the wedding planner, Weddings A la Carte, and thoughtful details from the moment friends received the chinoiserie-inspired invitation suite by Breault Studio, Meredith and Trevor were able to bring what they wanted to life – a beautiful and memorable celebration with their favorite people!

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[field title=”Proposal Story”]Trevor proposed on a quintessentially warm Texas evening in early December of 2023 during “Holiday at the Arboretum”, where the Dallas gardens are beautifully lit with Christmas lights—one of Meredith’s favorite things. Having just landed back in Dallas from an out-of-state work trip, Meredith was not expecting this night to be forever memorable. Trevor popped the question in front of one of the fountains, with his parents secretly capturing the moment on camera. Meredith was then even more surprised to find her family and some of their friends waiting to celebrate a Smokey Rose across the street. [/field]
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There wasn’t a dry eye in the room as the bride made her entrance in a stunning strapless lace gown, named “Lucky” by Monique Lhuillier, purchased from the Neiman Marcus Bridal Salon, along with white Loeffler Randhal bow heels. The delicate lace bodice, with layers of airy tulle that floated with every step, felt timeless, yet whimsical. Once the reception was in full swing, Meredith slipped away to change into a sparkling bejeweled mini dress by Simkhai with Stuart Weitzman silver platform heels – perfect for dancing!

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With a joyful, vibrant palette in mind, the bridesmaids brought it to life beautifully! Each chose a dress in a cheerful shade of pink, blue, or green, creating a colorful and cohesive look. The matron of honor’s dress included hues of each color. Their vibrant bouquets complemented the dresses perfectly, echoing the hues of the wedding’s color scheme.

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[field title=”Groomsman Attire”]

With the help of a Mister Tuxedo in Dallas, Texas, the groom and groomsmen were dressed in classic black Tuxedos. This was an extra special touch as a close friend of the groom operates the iconic store and ensured they were looking their best!

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Guests were instantly charmed as they entered cocktail hour, greeted by a full open bar featuring thoughtfully curated signature drinks. The groom chose his favorite, Shiner Bock, while the bride added a personal touch with a sparkling grapefruit cocktail called the G Rocks! Dinner proved to be another standout moment of the evening, with stations offering something for every palate. The options included the couple’s favorite foods, from an Italian station to sizzling quesadillas and a classic carving station, to a fried rice bar! Hoping there was room for the dessert, along with a wedding cake, the couple delighted guests with a chocolate chip cookie table since the Groom’s Cake, chocolate with strawberry filling, and Longhorn shaped with a golf course on top, had its stand out moment at the Rehearsal Dinner the night prior!

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[field title=”Florals & Decor”]

Walking into the reception, guests were greeted with a beautiful welcome table highlighted by a pink blossom tree and flooded with chinoiserie pots, a tulip vase, and lined with BB J Travola lace linens. The ballroom featured a dazzling disco ball and a romantic palette of soft blues and whites with pops of pink and coral. Floral artistry by Garden Gate Dallas brings the room to life with lush, garden-inspired arrangements bursting with spring blooms, vibrant color, and 5 large white blossom trees transforming the space into a whimsical wonderland. A green checkered dance floor added a fun focal point, inviting guests to dance the night away!

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The white five-tier wedding cake by Dallas Affairs Cake Company was a timeless design, with a colorful twist. The vanilla cake with fresh raspberry purée Italian filling was covered with alternating smooth and textured white buttercream is accented by clusters of vibrant fresh flowers in cheerful shades, echoing the floral design throughout the day. Topped perfectly with a delicate figurine of the bride and groom!

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Meredith wore a hummingbird brooch on her bridal bouquet, the only solid color of the whole wedding, with a variety of white florals.

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The chinoiserie-inspired invitation suite, designed by Breault Studio, was filled with butterflies, hummingbirds, and even an illustrated monogrammed watercolor vase full of tulips! From custom-made envelopes to blue polished edges, this suite foreshadowed the sweet day.

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Other day-of details created by Danielle Sorensen Design included “Party with the Pecks” koozies and napkins for cake cutting, green stir sticks with the couple’s monogram, reserved signs and menus that incorporated color and design themes, and to top of all off – white hats embroidered with “Love You More” in blue cursive. A phrase that the bride and groom have always said to each other, so much so that the bride engraved this into the groom’s wedding band alongside their wedding date.

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BBJ La Tavola

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Sarah Blaze Photography

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A Bright and Refined Celebration Where Hovering Florals and Soft Textures Set the Tone

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Our wedding colors were light blue and light green! We wanted our wedding to feel timeless while still being light and colorful in every detail.

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Our wedding planner, Katie Mcentire, made all of our wedding design dreams come to life more than we could have ever imagined!! My vision for the wedding was to make it bright, airy, and elegant, and to ensure that every detail was thoughtfully planned out. I absolutely loved how we incorporated different textures to fill the space, yet not overwhelm it. Every design choice was made to feel intentional yet unforced, creating an atmosphere that invites guests to slow down and enjoy everything from the day. Between the floral installations that seemed to hover in midair and the soft, patterned linens below, everything worked together to create a setting that felt both elevated and welcoming. Our goal was to make everything beautifully intentional, and the space did just that.

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Our friendship started in the 3rd grade, and in high school, our love story began! Christian asked me out when we were juniors in high school, and 5 years later, he proposed in the same spot! We did long distance in college for 4 years, and our love grew stronger and stronger every year. The summer of 202,4, Christian walked me around the park where he had asked me out 5 years a, and I had zero clue he was about to propose, so clueless that when we walked near the setup up I smiled and said, “Someone is about to get engaged over there!” I had no idea that somebody was going to me, but so blessed that it was! Christian had thought out every detail, from a custom bible with my new last name and the day he had booked our wedding date engraved on it, to having beautiful flowers that were my favorite colors, and an ELEVEN-MINUTE speech. It was the most perfect proposal that I could have ever prayed for!

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I got to wear the amazing Ines Di Santo “Canto” gown and matching veil with the same applique detailing. For the reception, I wanted to wear something fun and different. I wore a light blue Retrofete mini dress.

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The bridesmaid dresses were the “Rene” from Amsale. They were the perfect timeless, elegant, flattering dress. And everyone could get down on the dance floor in them, which is the most important part!

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Christian wanted to wear a unique color, so our tuxes were light/lake blue to match our wedding color. We got them from The Black Tux, and Christian got all of his groomsmen personalized dress socks that had something to do with their friendship.

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During cocktail hour, there were hors d’oeuvres: bacon-wrapped shrimp, chicken feta puff pastries, and tomato bruschetta with garlic crostini from the incredible Event Group Catering Staff. Drinks at cocktail hour from Mint 2 Mix consisted of two specialty cocktails, a mango tango and a hibiscus margarita, as well as wine and beer. For our reception guests had a choice of pecan-crusted salmon, garlic steak, or chicken. As the night went on, we had a light night boozy bean cocktail to keep the guests energized for the dance floor!

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[field title=”Florals & Decor”]

Our florals and decor were seriously a dream come true and felt like a fairytale. I was so thankful to get married in the spring to be able to incorporate all of my favorite flowers to fill the space and make it feel magical. Silks a Bloom incorporated all of my favorite flowers of hydrangeas, tulips, peonies, and so much more into the most beautiful arrangements. From the beautiful cross arrangement at our ceremony, the hanging hydrangea arrangements, and the amazing arrangements on the serpentine tables, every detail was perfectly thought out. Our decor also pulled everything together, and every detail was perfectly thought out. Some of my favorite decor pieces were our umbrellas filled with hydrangea at cocktail hour, our seating chart with the perfect lighting fixtures, handwritten messages on our napkins, seating arrangements, and a personalized round bar. Dayflower Designs made all of our signage dreams come to life and made sure every detail was thoughtfully personalized for our guests and us. Everything flowed perfectly and made the day more than we could have ever imagined.

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We had an amazing 5-layer cake from Shelby Lynn’s. It was simple yet grand, timeless, and elegant. The cake was a tall, sleek, white cake with a light green bow with our initials. Guests had the choice between chocolate, vanilla, chocolate with raspberry filling, or vanilla with strawberry filling cake.

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[field title=”Readings, Ceremony Music, Reception Songs”]

Our amazing officiant, Cale, was our high school pastor growing up, which was so special to us. Our main goal in our ceremony was to glorify Christ and all he has done for us. Our officiant delivered the most special message that captured every detail of our story and put God at the center of it all. We were in a puddle of tears and full of laughter all together. During the ceremony, the cellist played “Praise” as our family came down the aisle, “Gratitude” for the bridal party, “The Blessing” as I walked down the aisle, “How Deep the Father’s Love for Us” during communion, and our DJ played Cheek to Cheek by Frank Sinatra for the exit. Our first dance song was “Nothing New” by Brandon Lake, and then our reception was an absolute party from the best DJ ever, JRedBeats! Seriously had the time of our lives at our favorite party ever!

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Since we had such a large number of guests, we wanted to make sure every guest there still knew how special they were to us and how happy we were that they were there to celebrate with us. Hand-wrote a letter for all 300 guests, sharing sweet memories we have with them and how much they have impacted our lives. We knew we wanted to do this as soon as we got engaged, but seeing all the tears shed by people reading their notes was the most special moment.

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Our first date was at Whataburger in high school after a school basketball game. It led to a tradition of honey butter chicken biscuits after games! So we had to have a late-night snack of honey butter chicken biscuits for guests, which were a hit!

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We really wanted to make sure that we got private quality time on our wedding day to soak it all in. Instead of doing a first look, we did a first touch while we prayed over our ceremony and did private personal vows, as well as had a private dinner after the ceremony. We are so thankful for the special time we get to just enjoy each other’s company, being the new Franciscos.

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Emma Farr Photography

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A Romantic Roche Harbor Wedding in Dusty Blue, Ivory, and Timeless Maritime Accents

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Drawing inspiration from their love of the coast, and their natural gravitation toward light and airy elements, Chance and Collin chose a palette of dusty blue, white, tan, and ivory.

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[field title=”Design / Vibe / Vision”]

The overall vibe was romantic and timeless, blending the refined elegance of the New England coast with the natural charm of the Pacific Northwest. Events by Genevieve brought the couple’s vision to life by infusing organic, nature-inspired details with maritime touches that spoke to their love of the coast. The celebration was woven with thoughtful beauty, from sophisticated florals and delicious food to fun details – like the wooden sailboat guest book and custom Roche Harbor bucket hats – creating an unforgettable day.

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The bride wore a stunning off-the-shoulder gown from For the Luv of Bridal. Featuring a fitted bodice with subtle ruching, the silhouette struck a perfect balance between modern sophistication and classic elegance. To complete the look, she wore a beautiful floor-length floral veil, adding to her timeless look.

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[field title=”Bridesmaid Dresses”]The bridesmaids wore elegant halter-neckline satin gowns in a dusty blue hue from Show Me Your Mumu, complementing the day’s coastal-inspired vision. The gowns created a look that felt romantic and effortlessly chic. [/field]
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The wedding celebration was a true feast for the senses, with Roche Harbor showcasing the abundance of the Pacific Northwest and Alaska. Guests savored a beautiful Salish Sea oyster station alongside passed bites of lamb meatballs with a dash of rosemary-mint chimichurri, Korean barbecue bulgogi lettuce cups, and delicate Dungeness crab cakes. Dinner was an ode to the land and sea, featuring Roche Harbor’s renowned slow-roasted prime rib of beef and Salish Sea cedar plank Tyee king salmon, complemented by buttery Alaskan Weathervane scallops and sesame-crusted yellowfin tuna stations. To toast the evening, signature cocktails — a bold Midnight Manhattan and a playful Shipwrecked Mule — were served with custom stirrers featuring the couple’s beloved dog, a detail that made the experience as personal as it was unforgettable.

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[field title=”Florals & Decor”]

Emerald City Flowers brought the couple’s vision to life with lush florals that were a celebration of coastal romance, blending soft blue hues, creamy whites, and abundant green foliage. At the ceremony, everything from bridesmaid bouquets and flower girl baskets to the ground arrangements was thoughtfully designed, incorporating woven wicker baskets that reflected the desire for natural wooden elements. For the reception, layered, garden-inspired arrangements in the coastal palette transformed the space into a breathtaking ambiance. The reception tablescape was a seamless union of coastal elegance and natural charm, thoughtfully curated with wicker and glass holders from Emerald City Flowers and Events by Genevieve. Graceful blue printed linens from BBJ La Tavola set the foundation, while wicker chandeliers from Slavus Wedding Lights cast a warm, romantic glow for the reception. On the Wall Design Studio’s rattan table, number signs added a textural coastal detail, perfectly complementing the natural wooden elements throughout the design. The look was completed with refined tabletop rentals from CORT, creating a design that was as classic as it was inviting.

[/field]
[field title=”Wedding Cake”]The couple’s four-tiered wedding cake from Alewa Bakeshop featured smooth layers of vanilla buttercream, delicate blue texture strokes – reminiscent of sea – and was adorned with small, white paper flowers. The design felt like an edible echo to the couple’s coastal vision. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

Chance & Collin’s wooden sailboat guest book was a cherished highlight, inviting guests to leave their well-wishes upon a piece that beautifully channeled the day’s coastal spirit. It quickly became a beloved detail of the celebration, drawing smiles and admiration as friends and family added their notes to this timeless keepsake.

[/field]
[field title=”Special Detail #2″]Another special detail of the festivities was the cigar bar, which offered guests a chance to savor and share conversation as the night unfolded. Each cigar was wrapped with a custom sticker designed by the couple, making the experience feel all the more personal and memorable.[/field]
[field title=”Special Detail #3″]

The groom was gifted a custom handkerchief, thoughtfully designed by the bride’s mother, a tender gesture that wove family love and sentiment into the fabric of the celebration. Delicately stitched upon it were the words, “You captured the heart of my daughter in a way only you could,” a timeless token carried with him on their wedding day.

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BBJ La Tavola

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Janet Lin Photography

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Château de Villette Elegance Meets Contemporary Couture in a Peach & Sage Palette

[section title=”The Planning”]
[field title=”Wedding Colors”]

The color palette for the wedding party mixed soft, earthy tones – namely peach, sage, and toffee. These hues appeared in the bridesmaids’ dresses and helped unify the aesthetic across the wedding.

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[field title=”Design / Vibe / Vision”]

The wedding at Château de Villette in France had a grand, romantic château-setting vibe, mixing timeless elegance with bold touches. The design felt classical but with modern twists – for example, the bride’s gown had sculptural folds and embroidery, and multiple dress changes reflected different moods. The overall tone was intimate, refined, and full of thoughtful details.

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[field title=”Proposal Story”]

Dara and Alex met during their first year at Cornell Law School (2015). Their romance grew through shared student life – study sessions, the cold Ithaca winters – and their personalities were often described as yin and yang. Later, Dara had a fellowship in Paris, where Alex lived with her; they explored museums and châteaus. Choosing France as the wedding location was partly to honor that chapter in their life together.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]Dara had several looks: for the welcome cocktail party she wore a dress from New Arrivals; for part of the main event, a silk slip dress by Victoria Beckham; for the wedding ceremony, a standout gown by The Atelier By Jimmy Choo featuring traditional train details reimagined with origami-like folds and embroidery; and later, for the reception and dance, alternate gowns including a lace look by Pnina Tornai and a beaded metallic Oscar de la Renta party piece. Each dress was chosen to reflect different facets of her personality and the day.[/field]
[field title=”Bridesmaid Dresses”]

The bridesmaids wore dresses in the wedding’s soft, natural palette of peach, sage, and toffee. In addition to their dresses, they were gifted toile-patterned silk pajamas and pearl earrings, as tokens of appreciation from the bride.

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[field title=”Food & Drink”]During cocktail hour by the pool, truffle risotto was the standout dish. Then guests moved into dinner and dancing inside the château. Also, the couple had playful signature cocktails named after their dogs, Baldwin and Romulus.[/field]
[field title=”Florals & Decor”]

The décor was lush and romantic, perfectly complementing the château’s grandeur and refined atmosphere. Planning by Amanda Virga of AMV Weddings ensured every element flowed seamlessly. At the same time, Capucine Floral Atelier brought the vision to life with a breathtaking ceremony arch and lavish, garden-inspired tablescapes.

[/field]
[field title=”Wedding Cake”]The wedding cake was a striking, sculptural creation by Synie’s Paris, intentionally mirroring the structural folds and textures of the bride’s ceremony gown. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

One of the standout surprises was a fireworks display arranged by the Groom, Alex. It was done in collaboration with a French pyrotechnics company, synchronized to a remix of “Still Into You” by Paramore. It was meant to be a magical crescendo for the evening, leaving many guests awestruck.

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[field title=”Special Detail #2″]

The wedding weekend included a welcome event and the cocktail evening hosted at the Ritz Paris. For this, the bride wore a clean, column-white dress from New Arrivals, channeling a “modern twist on classic Parisian style.” The event set the tone beautifully ahead of the main wedding day.

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[field title=”Special Detail #3″][/field]
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AMV Weddings

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Petit Bouquet

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The Heritage Collection

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A Feminine Carmel Valley Ranch Wedding Where Garden Greens Meet Delicate Bows

[section title=”The Planning”]
[field title=”Wedding Colors”]White, green, blush[/field]
[field title=”Design / Vibe / Vision”]

With touches of bows and hints of green, Shane and Josie were married at Carmel Valley Ranch in a celebration filled with elegant, feminine details. Josie worked closely with her mom throughout the planning process, discovering a green bar early on that became the cornerstone of their design. Colors and flowers were chosen to complement it, blending joyful blush blooms with a garden-inspired aesthetic. “Everything was beyond our wildest dreams,” the couple shared. After their Italian honeymoon, they look forward to reliving the day again and again through photos and cherished memories.

[/field]
[field title=”Proposal Story”]Josie says that Shane was both her first and last date on Bumble — an instant success story. After dating, moving in together, and welcoming two dogs into their family, the couple became engaged in August 2023. Shane had planned a trip to Napa, and Josie suspected what was coming — especially with her mom constantly saying, “I’m so excited for you.” She was almost certain the proposal would happen there. But instead, Shane chose a place with even deeper meaning: Josie’s parents’ home in California. On the beach, during a cozy picnic, Shane got down on one knee. “I cried instantly and of course said yes,” Josie recalled. They later returned to the house, where her parents were waiting to celebrate with a surprise engagement party. “The proposal was more perfect than I could have ever dreamed.”[/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]

Josie was stunned in a dramatic mermaid dress from Vera Wang. As she recounts, “I have always loved bows (before they were trendy), so I knew that I would walk down the aisle with a bow somewhere on my dress. To my surprise, the dress I cried in and fell in love with did not have a bow. I, of course, had to add one to put my own touch on it. I have never felt more beautiful in my life!” Later in the evening, she changed into a babydoll mini dress for the reception — complete with feminine ruffles and bows, of course.

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[field title=”Food & Drink”]

Shane had just two requests — selecting the food and inviting donkeys to cocktail hour. Guests enjoyed cocktail hour across the manicured grounds, sipping drinks served by the farm’s sweet donkeys as live string players set the tone. For dinner, they dined on Shane’s selections of a little gem and apple salad and an all-natural filet of beef.

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[field title=”Florals & Decor”]

Together, Josie and Shane loved seeing it all come together: a lush floral arch, a signature cocktail sign illustrated with sketches of their dogs, a flower-box-inspired seating chart that doubled as a photo backdrop, and a custom crest woven throughout the decor. The evening unfolded into a reception awash in soft pink, where satiny tablecloths, crystal, candlelight, and a bow-adorned cake created a dreamy atmosphere.

[/field]
[field title=”Wedding Cake”]The couple’s wedding cake dripped with fondant bows, adding a luxurious touch to the candlelit atmosphere.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

The ceremony, officiated by Shane’s father, was heartfelt and romantic, set beneath shady trees with vineyard views.

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[field title=”Special Detail #3″][/field]
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BBJ La Tavola

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Found Rental Co.

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Petit Bouquet

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Coastal Elegance Meets Soft Blue Serenity at a Timeless Cohasset Golf Club Wedding

[section title=”The Planning”]
[field title=”Wedding Colors”]

The wedding colors centered around crisp whites and soft blues, creating a palette that felt both timeless and coastal.

[/field]
[field title=”Design / Vibe / Vision”]

The overall design embraced an effortlessly elegant, seaside aesthetic – refined yet relaxed. Thoughtful details, soft blue tones, & waterfront backdrops helped create a celebration that felt timeless and naturally chic.

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[field title=”Proposal Story”][/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]

The bride wore a modern, sleek dress that had a high neckline with delicate ruffle detailing

[/field]
[field title=”Bridesmaid Dresses”]The bridesmaid dresses were a beautiful mix of soft blue tones and floral prints. The different patterns and silhouettes added visual interest while maintaining a cohesive, elevated look that complemented the coastal setting. [/field]
[field title=”Groomsman Attire”]

The groom and groomsmen wore classic navy tuxes

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[section title=”The Details”]
[field title=”Food & Drink”]

The Cohasset Golf Club provided the food and beverage. The first course was an heirloom tomato and mozzarella salad with arugula and focaccia croutons. The entree was filet mignon with herb-crusted Atlantic cod as well as spinach and ricotta cannelloni. The couple had signature cocktails, which included the “Bri Tii’, a classic cosmopolitan and ‘Teddy’s Transfusion, a refreshing highball

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[field title=”Florals & Decor”]

The oyster shell details were such a thoughtful nod to the couple’s coastal setting. The bar front, adorned with layers of oyster shells, became a true statement piece. The motif carried through to the escort card wall and the custom envelope liner. As for the flowers, Kerianne Nelson Flora incorporated crisp white blooms, like dahlias, roses, and delicate accent flowers, and paired them with fresh greenery for a look that felt organic and effortlessly elegant.

[/field]
[field title=”Wedding Cake”]The 3 tiered wedding cake by B.Wild Baking Co. was a true showstopper. The design was adorned with tiny white sugar flowers that added soft texture.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

The bride’s stunning veil was delicately embroidered with a small floral pattern. This beautiful piece was been passed down through Ted’s family and Bri was the 19th bride to wear it, just like Ted’s grandmother on her wedding day!

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[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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Kate Murtaugh Events & Design

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Jessica K. Feiden

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A Coastal Celebration Where Shades of Blue Meet Exotic Greenery at Domaine de Canaille

[section title=”The Planning”]
[field title=”Wedding Colors”]

Love was definitely on the blue side, from the wedding stationery to the view, we could easily stay hypnotised by this amazing blue palette from sunrise to sunset. With exquisite finesse and savoir-faire, the celebration shifts from endless shades of blue to a more organic palette. The reception tables, adorned with lush tropical leaves and vibrant green accents, bring an exotic touch to the scene. Two long, perfectly styled tables stretched across the magnificent terrace of the Domaine, overlooking the sparkling Mediterranean Sea, create a setting that feels both timeless and enchanting.

[/field]
[field title=”Design / Vibe / Vision”]

The bride and groom came from opposite corners of the world, and chose to unite refined elegance and quiet sophistication with a vibrant, exotic flair. This unexpected fusion created a reception imbued with a truly unique and unforgettable atmosphere.

[/field]
[field title=”Proposal Story”]

The groom proposed during their travels in Japan, on a perfectly romantic day before the majestic Mount Fuji. As the landscape unfolded in all its beauty, he knelt and asked her to be his wife.

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[field title=”Wedding Gown”]

The bride wore a breathtaking Oscar de la Renta gown, a masterpiece of timeless elegance. Its fluid silhouette combined modern refinement with delicate craftsmanship, perfectly balancing grace and sophistication. Every detail from the luxurious fabric to the subtle movement of the skirt spoke of effortless romance, creating a look that was both contemporary and utterly iconic.

[/field]
[field title=”Bridesmaid Dresses”]

The four bridesmaids, each wearing a different gown yet united in the same shade of blue, created a harmonious tableau that beautifully echoed the coastal backdrop. This subtle coordination brought a sense of unity and elegance, while allowing each woman to express her own individuality. Together, they formed a luminous ensemble like variations on the same melody, enhancing the bridal party with depth, style, and an undeniable touch of sophistication.

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[field title=”Food & Drink”]

The cocktail by the pool, overlooking the sea, featured an array of food stations inspired by Provençal flavors, paired with bespoke signature cocktails. For dinner, the Chef delighted guests with an exquisite four-course menu, a true celebration of French gastronomy. The evening ended on a sweet note with a stunning oversized berry tart and a showstopping wedding cake that left a lasting impression on every guest.

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[field title=”Florals & Decor”]

For the dinner reception, the design embraced a refined yet exotic aesthetic. The long wooden tables were dressed with lush green centerpieces, where tropical leaves mingled with delicate white blooms and soft touches of moss. Sleek candles in glass cylinders added a romantic glow as the sun set over the Mediterranean. This choice of florals, modern, organic, and effortlessly chic, perfectly reflected the couple’s vision of blending elegance with a touch of the unexpected, creating a dining atmosphere that was both sophisticated and enchanting.

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[field title=”Wedding Cake”]

Instead of a traditional tiered cake, the couple surprised their guests with an oversized berry tart, a stunning centerpiece brimming with vibrant red fruits. Generous, colorful, and delightfully French, it brought a touch of authenticity and conviviality to the celebration. Its sheer size and striking presentation made it a true showstopper, leaving guests both amazed and eager to indulge.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
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[field title=”Special Detail #3″][/field]
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Petit Bouquet

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Emmanuelle Marty Photography

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An Airy Garden Celebration Rooted in Organic Texture and Personal Touches at Rosewood San Miguel

[section title=”The Planning”]
[field title=”Wedding Colors”]White
Pink
Green[/field]
[field title=”Design / Vibe / Vision”]

The wedding of Tessa & Joseph at Rosewood San Miguel was the perfect blend of timeless elegance and modern sophistication. The planning by Solei San Miguel brought every detail seamlessly to life, with floral design by PS Flower Studio that showcased extraordinary attention to detail: lush arrangements in soft pinks and whites, flowing drapery that created a sense of lightness, and mirrored surfaces that reflected the beauty of the surrounding gardens. Each space, from the ceremony framed by tall cypress trees to the reception under a grand white marquee, felt intentionally crafted to immerse guests in an atmosphere of romance and refinement, all beautifully captured by photographer Daniel Ramírez and behind-the-scenes content creator Stacey from The BTS Bride. The overall vibe was both celebratory and deeply emotional—sophisticated yet warm. Guests arrived impeccably dressed, their colorful gowns and classic tuxedos complementing the stylish environment and adding to the sense of grandeur. The vision behind Tessa & Joseph’s wedding was clear: to create an experience that honored love through beauty, culture, and connection. Every moment radiated with joy and elegance, leaving a lasting impression not only for the couple but for everyone present.

[/field]
[field title=”Proposal Story”]Joseph proposed to Tessa in December 2023 during a magical trip to Hawaii. Surrounded by breathtaking ocean views and golden sunsets, it was a moment filled with love and joy.
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[field title=”Wedding Gown”]

The bride looked breathtaking in a couture gown by Galia Lahav, a design that combined timeless elegance with modern sophistication. Her ensemble was completed with a delicate veil and classic Jimmy Choo heels, adding just the right touch of refinement to her bridal look. The groom was equally dashing in a tailored Tom Ford tuxedo, exuding effortless style and sophistication as he stood beside his bride. Together, their fashion choices reflected a perfect balance of glamour and elegance, elevating the overall aesthetic of their celebration.

[/field]
[field title=”Bridesmaid Dresses”]The bridesmaids wore elegant blush-pink gowns in a variety of soft, feminine silhouettes that beautifully complemented one another while still allowing each woman’s style to shine. From delicate off-the-shoulder draping to sleek fitted cuts, the dresses created a cohesive yet modern look that felt both romantic and timeless. Paired with classic bouquets of pale roses, their ensembles perfectly framed the bride’s gown and elevated the overall aesthetic of the wedding party.[/field]
[field title=”Groomsman Attire”]

The groomsmen looked effortlessly sharp in classic black tuxedos, each tailored to perfection for a timeless and elegant appearance. The groom stood out in a white dinner jacket paired with a black bow tie, creating a sophisticated contrast that highlighted his role on the wedding day. Together, their coordinated style brought a sense of refinement and modern elegance to the celebration, perfectly complementing the bridal party’s fashion.

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[field title=”Food & Drink”]Guests were treated to an exquisite culinary experience by the catering team at Rosewood San Miguel, which beautifully reflected the couple’s style and the local flavors of Mexico. The menu featured vibrant dishes such as fresh guacamole with tortilla chips, ceviche with shrimp and octopus, and handmade tacos al pastor, alongside comforting options like chicken tinga and roasted vegetables. To complement the meal, a selection of fine wines and champagne was served, allowing guests to toast to the newlyweds with elegance and joy. The combination of Rosewood’s refined catering, authentic flavors, and celebratory drinks created a dining experience that was both memorable and deeply personal.[/field]
[field title=”Florals & Decor”]

PS Flower Studio transformed the gardens of Rosewood San Miguel into an enchanting and romantic setting that felt both refined and organic. The design featured delicate arrangements of blush and soft pink florals paired with lush greenery, creating an atmosphere that blended seamlessly with the natural beauty of the property. Flowing white drapery and elegant candlelight added layers of intimacy and sophistication, while long banquet tables adorned with refined place settings guests to enjoy the celebration in a warm and elegant environment. Every detail, from the floral installations to the carefully styled tablescapes, reflected timeless beauty and impeccable artistry.

[/field]
[field title=”Wedding Cake”]In a delightful twist on tradition, the couple chose to forgo the classic wedding cake and instead treated their guests to freshly made Mexican churros. This choice not only reflected the couple’s love for authentic flavors but also created a unique and interactive experience, as guests gathered to enjoy the churros straight from the fryer.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

The ceremony unfolded in the stunning gardens of Rosewood San Miguel, where towering cypress trees framed a breathtaking aisle adorned with delicate white florals. A mirrored walkway reflected the sky and the surrounding landscape, adding an ethereal touch that made each step toward the altar feel like a dream. The elegant floral arch, designed with layers of soft blooms and greenery, created a romantic focal point that perfectly complemented the natural beauty of the setting. As guests looked on, the atmosphere was filled with emotion—tears, smiles, and heartfelt glances—blending seamlessly with the refined elegance of the décor. It was a moment where design and emotion came together in perfect harmony, leaving an unforgettable impression on everyone present.

[/field]
[field title=”Special Detail #1″]The bride’s beauty look was flawlessly executed, with hairstylist Dani Palma creating a timeless and romantic hairstyle that perfectly complemented the gown, while makeup artist Adrianne Neikirk enhanced her natural features with a fresh, luminous glow. Together, their artistry ensured a look that was both sophisticated and effortlessly radiant throughout the celebration.
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[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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Organic Garden Romance in Earthy Neutrals at an Intimate 95-Guest Celebration

[section title=”The Planning”]
[field title=”Wedding Colors”]

a romantic garden, with organic hues of white, tan, green, and earthy brown. Arrangements that are textured, airy and organic. Hanging greenery and floral elements with touches of fruits as well.

[/field]
[field title=”Design / Vibe / Vision”]

We chose two long tables and no sweetheart table to feel close and surrounded by our 95 guests. We used an earthy tone of velvet tablecloths with elements of tan organic linens as well, with taper and pillar candles. We also wanted to incorporate our family Shiba Inu, Hachi, by adding a hand-drawn image of him in a tuxedo on the bar menu. The drinks were an Asian touch to honor our heritage, named Lychee Ever After + Yuzu & Me.

[/field]
[field title=”Proposal Story”]

I had a feeling he was going to propose soon because we had talked about our future, our goals, and our plan to be together. We went to London and Paris for a spring trip. I had told him if you’re going to propose, please make it private, as I am very shy, LO, L, and would get stage fright. In our beautiful, hot, El Grand Hotel Du Palais Royal, he proposed right after we had the perfect sunset dinner. It was just us two, which is exactly what I wanted, and in a stunning hotel ( where they filmed the Emily in Paris office was right outside our hotel window)!

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[field title=”Wedding Gown”]

Classic Sarah Seven strapless gown with an elegant 9ft veil with lace trim that draped beautifully. Paired with my dream Manolo Blahnik white satin jewel pumps and Chanel baby blue ballet flats for my something blue.

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[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”]Suit Supply [/field]
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A Jewel-Tone Autumn Romance on the Amalfi Coast Rooted in Heritage and Seasonal Beauty

[section title=”The Planning”]
[field title=”Wedding Colors”]

Besides the natural beauty of the Amalfi Coast, the couple found inspiration in the Fall season, embracing the spirit of the season with a rich and warm palette of jewel tones: burgundy, orange, pink, purple, and golden yellow. Their celebration was brought to life with a lush design featuring garden roses, dahlias, clematis, tulips, and delicate pinkberries, creating a setting that felt both vibrant and poetic. Subtly evoking the charm of Halloween, miniature pumpkins were also incorporated as decor, adding a whimsical touch to the day.

[/field]
[field title=”Design / Vibe / Vision”]

Planned and designed by Amalfi Soirée, this destination wedding was a curated journey of beauty and emotion from start to finish. The couple’s dream was to create a fully immersive experience for their guests while reconnecting with Tony’s Italian heritage. Their journey led them to a summer engagement shoot in the charming alleys of Atrani, brought to life through timeless, luminous imagery by Sergio Sorrentino, with a vintage red Alfa Romeo Duetto Spider adding just the right touch of nostalgic refinement. The invitation suite, crafted on handmade paper and adorned with an illustration of the venue by local artist Vittorio of Buongiorno Ravello, set the tone for a celebration deeply rooted in place and season. This Ravello wedding was more than a destination event (it became a love letter to each other, to their family, and to their closest friends, filled with joy, artful details, and emotion).

[/field]
[field title=”Proposal Story”]

The couple’s first meeting felt like destiny. During the wedding vows, the bride revealed that, before they had even started dating, Tony had walked into her office, and a surprising thought crossed her mind: “I’m going to marry this man one day.” The idea surprises her at first, yet from that moment on, she (and perhaps the universe itself) seemed to know they were meant to be together.

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[field title=”Wedding Gown”]Shanon wore a mermaid gown with off-the-shoulder sleeves and carried a whimsical bag shaped like a wedding cake, while Anthony’s classic look was effortlessly refined and included custom cufflinks featuring the silhouettes of their cats.[/field]
[field title=”Bridesmaid Dresses”]

Since it was an intimate and private celebration, the newlyweds were not accompanied by bridesmaids or groomsmen. The bride walked down the aisle with her brother.

[/field]
[field title=”Groomsman Attire”]The vendors wholeheartedly embraced the couple’s color palette, adopting a dress code inspired by it. The celebrant wore a stunning red dress, while the band incorporated vibrant red accents into their look, creating a beautiful sense of harmony with the wedding’s design.[/field]
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For Italians, food is more than a nourishment; it’s a way to connect and know each other. That’s why, on the day before, each guest has been called to join a hands-on pizza-making class, followed by a rustic pizza party under the stars, at Trattoria da Lorenzo: an original and fun way to make friends and challenge themselves. On the wedding day, the menu featured culinary delights like the risotto with yellow cherry tomatoes and mozzarella, culminating in a lemon tiramisu that honored the region’s beloved citrus. A custom Prosecco wall kept glasses full while the rhythm carried everyone into the night. As the stars and nocturnal storm appeared, the wedding group moved poolside, under a cozy covered marquee, with a DJ set by Dj Fabio Anastasio, a late-night wood-fired pizza snack, and a dramatic Lambeth-style cake cutting moment framed by sparkling fireworks fountains.

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[field title=”Florals & Decor”]

The autumnal color palette came to life through the gorgeous florals by Rosalinda Flowers Weddings Lab, complementing both the attire and the natural surroundings. The dinner beneath centuries-old olive trees was a scene from a dream: crystal chandeliers twinkled above the green joile de toile table that looked like a Flemish painting, with a lush meadow-effect floral runner running along the entire length, seasonal fruits – small miniature pumpkins! – for an opulent finishing touch and refined plates, and colorful glassware.

[/field]
[field title=”Wedding Cake”]The cake cutting took place indoors, as a scenic late-night storm rolled in. The Lambeth-style cake made a dramatic entrance, framed by sparkling fountain fireworks, creating a cinematic moment to close the celebration with warmth, light, and joy.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

The symbolic ceremony overlooking the sea at Belmond Hotel Caruso was pure magic, and when a gentle drizzle began to fall mid-vows, the guests smiled knowingly (the groom’s family has Italian origins). In Italian tradition, in fact, a touch of rain on your wedding day is a sign of good luck, and in that moment, it felt like a blessing. Throughout the ceremony, a trio of violin, cello, and harp enchanted everyone with Stand By Me and other songs cherished by the couple.

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[field title=”Special Detail #1″]

Throughout the evening, guests were treated to live portraits by a wedding painter, and the Italian band Lemon Groove Quintet filled the air with joyful energy. The atmosphere was beautifully spontaneous (phones were nowhere in sight, just laughter, dancing, and true presence on the dance floor).

[/field]
[field title=”Special Detail #2″]On their wedding weekend, Shanon and Tony welcomed their family and friends with delicious cocktails and sweeping coastal views at their suite in Belmond Villa Margherita.
Each guest was greeted with a custom straw welcome bag from Amalfi Wedding Craft, filled with local pasta, sweet treats, and thoughtful details for their Italian vacation.[/field]
[field title=”Special Detail #3″][/field]
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Petit Bouquet

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A Festive Fusion Wedding in the Gardens of Fairmount Horticulture Center

[section title=”The Planning”]
[field title=”Wedding Colors”]greens, mauve, purples[/field]
[field title=”Design / Vibe / Vision”]

Meghana + Michael’s design vision was to transport guests into a moody, enchanted forest, where romance and nature seamlessly intertwined. Their celebration at the Fairmount Horticulture Center embraced the lush, woodland-inspired aesthetic they love, with abundant greenery, floral installations, a custom dance floor, and a stunning ceiling display that transformed the space. To bring depth and dimension, we introduced rich pops of mauves and purples, balancing the verdant backdrop with a bold and romantic palette. In a nod to their shared love of nature and thoughtful details, guests were treated to a custom succulent seating chart — both a guide and a gift. The music reflected their cultural fusion as well, with a mix of current pop and Bollywood beats keeping the dance floor full all night. From the heartfelt inclusion of Mike’s late mother’s engagement ring to the couple’s adorable puppy making his presence known in stories throughout the weekend, every element of the day was full of intention, warmth, and love. Their wedding was a true reflection of their journey, blending cultures, cities, and personal meaning into one unforgettable day.

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Megan wore a stunning Galia Lahav gown for the ceremony, and for the reception, she transformed into an Indian two-piece gown to highlight her culture. The groom also changed into a bright colored suit jacket, surprising Meghana’s parents.

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[field title=”Bridesmaid Dresses”]Bride did not have bridesmaids.[/field]
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Catering was done by Constellation Culinary. Guests had the option of grilled short rib, pan-seared salmon, and chicken au poivre. For their signature drinks, guests chose from a signature old-fashioned and a tequila elderflower concoction.

[/field]
[field title=”Florals & Decor”]The reception space was covered in florals and greenery. Florals hung from the ceiling above the dance floor and reception tables. Succulents guided guests to their seating assignments. Floral design courtesy of Always Beautiful Floral. [/field]
[field title=”Wedding Cake”]

Meghana and Michael’s cake was also covered and surrounded by greenery. The cake was a rich red velvet and was provided by Cake Life Bakeshop.

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How to Ditch the Nerves and Get the Best Engagement Photos Ever

For many of us, our engagement photos are the very first time we’ve ever “modeled” for a camera. And it’s terrifying. So what’s a girl (or boy) to do? Well, we’ve enlisted the help of Lance Nicoll – photographer behind some of those beloved e-sessions that make their way around pinterest and instagram and the eye behind some of SMP’s most popular weddings. And being the great guy that he is, Lance is breaking it all down for us so that despite our nerves…killer engagement photos are just a click away.

Make it an Adventure

Choosing your location for your engagement or couple’s session is one of the key components to any great shoot. Sometimes, we have amazing scenic settings right in our backyard, but if not, don’t be hesitant to turn your engagement session into an adventure. Hopping in the car and road tripping it to neighboring towns, places and spaces is a sure way to ensure that your backdrop is inspiring to you. If it’s inspiring, it will set the foundation for incredibly photography. Or if you are really up for something special, making a mini-vacation around your engagement session can also be a great idea as well. Be adventurous and make your session location a lifetime memory in itself.

Take the Time to Plan Your Attire

Give special consideration to your wardrobe for the day. Possibly asking your photographer for their insight can be a great way to start. I always tell my couple’s that dressing up looks fantastic but it is important to feel like yourself as well. For ladies soft, flowy solids are always beautiful. Brilliant colors like reds and blue can also be stunning. I personally recommend staying away from complex patterns as they can take away from you and your surroundings. For my guys, I say dress accordingly to your fiancé. Casual pants and a sport coat can be a nice first look or a nice button down without the jacket can be great, then for your second look just step it up a bit – a nice tailored suit without the tie can be a perfect option. When you feel good in what you are wearing, a natural confidence or softness comes thru and the imagery is that much more lovely.

Lose yourself … In Each Other

It sounds counter-intuitive, but I tell my couple’s “it’s just you two here, no one else. This is the person you love more than anyone else in the world, forget I am here and just be in love.” I love to give easy simple directions and allow my couples to get swept away in how they feel for each other. Usually after the first few minutes I can sense our couple’s getting comfortable and just being in the moment. This is another reason why location can be so important, private spaces can lend to more intimate beautiful imagery.

That said, even to the most in love pair, putting aside nerves can be a challenge. And yet the solution is often really simple. Talk to each other. Tell each other about your day or recount a funny/charming/romantic moment that you had together. Start with a joke. That is usually all it takes to crack the tension and give you the space to relax and just let the day unfold.

Take Your Time

Creating authentic and engaging images with your photographer means not feeling rushed. Take your time. Having more than one location and planning smartly with your photographer is key. Having a sunrise location and a sunset location can be a great way of ensuring plenty of time for amazing images. Take your time, I’d rather my couples have 100 lifelong memories rather than 1000 rushed images. As a photographer who shoots with film, we are innately trained to slow down, to talk to our couple’s, shoot a few frames, and then step back and assess how we can capture our couple exactly as they are.

For photographer’s out there, talk to your couple during the shoot, ask them questions – simple ones and more storied ones – and sometimes just step back and watch them, don’t shoot. Familiarize with how they interact naturally. And let that be your guide.

Follow the Light.

It may be a tip that you’ve heard before…but only because it’s so important. Plan around ideal lighting. This may mean getting up very early for that beautiful morning light and being ready in the evening for that golden hour before sunset. Shooting with soft golden light brings an un-paralleled beauty and warmth to your collection.

Also, be prepared to be flexible. If traveling in for a session I always like to have a back-up time slot, so for instance if we get rained out or weather isn’t cooperating we can shoot the next morning.

Photographer: Lance Nicoll Wedding Photography | Film Lab: Richard Photo Lab | Location: Goodstone Inn

A Charleston Wedding Weekend Steeped in Color, Charm, and Meaning at The Gibbes Museum of Art

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[field title=”Wedding Colors”]

Green, pink, lavender, orange, mauve, brown, blues, and whites (hues that are based on the Charleston landscapes and sunsets)

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[field title=”Design / Vibe / Vision”]

Our vision was to create a wedding weekend that felt vibrant, intentional, and unmistakably us. We wanted to embrace and play with the natural beauty, color, and quintessential charm of Charleston, elevating them with thoughtful and intentional design elements. From a reverent ceremony, parading our guests through the streets of downtown in a second line, and dancing the night away under bold hanging flowers in the museum’s courtyard, we hoped to invite our friends and family into the love, meaning, and fun that define our life together.

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[field title=”Proposal Story”]

Tyler proposed in Washington, D.C., the city where we met, fell in love, and first made a home together. He’d planned what I thought was a casual double date at the waterfront, a place where we’d shared several special moments, but our friends were in on it and never showed. As we walked down the pier, he handed me one of his unassuming index card notes (I’ve received hundreds over our relationship!), and when I read the last line, instructing me to “look up,” he was on one knee, asking me to spend forever with him. I, of course, said yes!

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[field title=”Wedding Gown”]Monique Lhuillier — This dress was a favorite that Presley has always been drawn to and could envision herself wearing. She loved the idea of the removable cape and doing something unique instead of a traditional veil moment. [/field]
[field title=”Bridesmaid Dresses”]

Bridesmaids selected their favorite designs in various shades of yellow and pastels from brands like Zimmerman.

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[field title=”Groomsman Attire”]The groomsmen were in classic black tuxes, which were the perfect, modern complement to Tyler’s navy tux. [/field]
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The food was reflected in classic Lowcountry selections and favorites, as this was a destination for all of the guests, and they spent the evening dining on classics like shrimp and grits, chicken and waffles, shooters, and more.

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[field title=”Florals & Decor”]

The wedding ceremony occurred at the French Huguenot Church, a lovely pink church with all the iconic Charleston charm. We embellished its entrance with a floral composition that would go around the entrance, making an impactful first impression on all guests upon arrival, and a beautiful frame for the processional. For the Cocktail Hour and Wedding Reception at The Gibbes Museum of Art, the design highlighted Presley’s deep love for flowers and the meaningful connection Presley and Tyler have to postcards, which they have collected throughout their travels since they first started dating. Floral patterns adorned the linens, napkins, plates, stationery pieces, and even some of the taper candles via hand-painted flowers, while floral arrangements cascaded from the ceiling, with additional floral accents enhancing the stage and dance floor. The seating chart featured postcards showcasing iconic Charleston landmarks and symbols, displayed in a bookshelf decorated with a floral pattern backdrop, floral accents in bud vases, and little bust sculptures creating the feel of an art exhibition within the museum. At each table, guests discovered another matching postcard at their assigned seats, one for them to keep as a souvenir and another one to write down a love letter to the couple, which they placed in a mailbox stationed at the exit by the end of the evening.

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[field title=”Wedding Cake”]

Presley and Tyler decided to let their wedding cake be a private, simple moment, only sharing it with their parents in attendance. They went with a simple white cake with a fun, artistic design for a nod to the Gibbes Museum, and decided to make it a chic welcome moment to make it appear to be floating in a bouquet of florals.

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[field title=”Readings, Ceremony Music, Reception Songs”]

The ceremony music was beautifully and carefully selected to reflect the couple’s deep personal connection to their faith. A friend sang a beautiful rendition of “Goodness of God,” a favorite song of the couple, and there was truly not a dry eye in the house during this moment.

[/field]
[field title=”Special Detail #1″]

The seating chart featured postcards showcasing iconic Charleston landmarks and symbols, displayed in a bookshelf decorated with a floral pattern backdrop, floral accents in bud vases, and little bust sculptures creating the feel of an art exhibition within the museum. At each table, guests discovered another matching postcard at their assigned seats, one for them to keep as a souvenir and another one to write down a love letter to the couple, which they placed in a mailbox stationed at the exit by the end of the evening. The watercolor guest portraits were quite a hit, and guests love being able to take this sweet keepsake home.

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[field title=”Special Detail #2″]

There are a few rehearsal dinner photos in the submission. If you’d like to add this to the submission, I’m happy to add more or more details. Just a glimpse: For the rehearsal dinner at the Iron Rose restaurant of the Mills Hotel, we opted for a patterned linen with rounded shapes alongside rounded stationery pieces to reassemble the elegant arches of the restaurant. We wanted to blend the decor elements we brought with the venue’s architectural charm. The tables were also adorned with a combination of soft candlelight and delicate bud vases filled with diverse flowers, providing a romantic ambiance. For the welcome cocktails, we envisioned a relaxed, tropical, contemporary aesthetic that felt fun and interactive. We selected linens with large botanical leaf patterns and vibrant colors. With the courtyard having so much pink color, we thought it best to embrace that same colorful energy. The combination of these linens with contemporary bud vases and accent pillows in the same color scheme helped us create the desired atmosphere.

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[field title=”Special Detail #3″]

For a second look, Presley changed into a new, shorter fun look – an Alice and Olivia mini dress (Lindsey Embellished), and Presley and Tyler opted for Nikes (their favorites!) to dance the rest of the night away, including a short run on stage with the band!

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For membership information, click here

BBJ La Tavola

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A Modern Citrus-Washed Celebration Rooted in Personal Style and Thoughtful Design

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Note from the Bride on colors: To preface, when it comes to colors and florals, I just have strong preferences for what I like and don’t like the look of, based on what basically speaks to me. First off, I really love the look of monochromatic florals – I love how they are minimal on one hand but also bold and statemental. When it comes to colors, I love light pastel yellow as a color and always knew I wanted yellow florals BUT I also loved the idea of having my favorite citruses (oranges, grapefruits) as part of my tablescape (I love fruit, and at the time, I saw a lot of inspo pics on pinterest of citruses so that’s how I decided that). However, obviously, oranges/grapefruits would not fit a monochrome look if I did yellow florals. So that’s what led me to have two different color schemes for the ceremony and reception (so I could do both visions!). I wanted the ceremony to have a more classic/timeless and meadowy feel, with the color to be pastel yellow and white. And then for the reception, I really wanted to do a burnt orange monochrome look to tie in with the citruses and be more of a modern and bold statement in contrast with the greenery of the greenhouse. Part of why I came to love the burnt orange color was because I saw a photo of some poppies in a perfect dark orange color that I just loved. So much so, I originally really wanted to do only poppies on the tables, but I learned it wasn’t going to be possible since they were out of season. Part of another reason I love the look of poppies is that I like flowers that are more delicate looking with broader petals (I don’t love flowers with a ton of petals like roses, ranunculus, dahlias). I’m not sure if poppies are my FAVORITE flower, but they are definitely ONE of my favorites (irises are obviously one of my other favorites). To end, the overall vision I wanted for my wedding was something that was modern, laid-back, bright, and happy (hence my preference for yellow and orange), and something that was unique to me.

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[field title=”Design / Vibe / Vision”]

I hand-drew/designed almost all of our paper items, so the wedding invites/save the dates, escort cards (drawings of each person/couple), table numbers, and bar menu. I even made a font with my own handwriting, so I didn’t have to actually handwrite every name. I used an app called ProCreate on my iPad to design everything. I had dried orange slices placed on each menu to lean more into the citrus theme. For florals that I didn’t include earlier, I wanted my bouquet to be white so it would match with both my ceremony and reception and also on the smaller side (smaller bouquets once again felt more laid back and casual than huge ones) It was supposed to be only white irises, but the florist said she had issues with the irises so I only had one or two irises in my bouquet sadly.

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[field title=”Proposal Story”]

Andrew and I met on Hinge – we went on our first date just 2 weeks before the entire city of NYC shut down due to COVID. All our friends in the city ended up leaving the city during that time, so we ended up basically living together 4-5 days a week in the same apartment, just 3 months after we had met. We got close really fa, st and the rest was history! As for our engagement, I told Andrew I wanted to be surprised, and he definitely surprised me! He decided to propose during a trip that I had planned to visit some of my friends who lived in SF in January 2024. Long story short, prior to the proposal, I was actually in a bad mood due to various circumstances related to his plan to propose at Lands End Lookout at sunset. He ended up asking a “random person” (the photographer he hired) nearby to take a photo of us, and ended up proposing as she “took a photo for us.”

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My dress was the Jeanette from Sophie et Voilà, a Spanish designer. I always envisioned myself in something more modern and simple (no traditional ball gown). My veil was from Etsy. For my reception look, my top was a corset top from Kiki de Montparnasse (I think it is technically a lingerie top) from Revolve. I just loved the two-piece look. The skirt was from Anthropologie. The lace gloves were from Etsy.

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No bridesmaids – I asked her why, and here’s what she said: Part of it was that wedding parties felt very traditional to me, and I just don’t love many of the really traditional things done in weddings. The whole formal process of asking your friends to be your bridesmaid, asking them to buy certain dresses to wear and then having them walk down the aisle felt really foreign to me, so I decided to skip that part and just have my closest girlfriends spend the day getting ready with me (which in my opinion is the most meaningful part of having “bridesmaids”).

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[field title=”Groomsman Attire”]No groomsmen[/field]
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Dinner was family style (see dinner menu for items) – I liked how it created a more intimate and casual/laid-back feel. My friends and I always share food family style when we eat out at restaurants! See our bar menu for the 3 signature drinks we had – would like to note that I don’t drink alcohol (doesn’t taste good to me and my body doesn’t handle alcohol well either!), so one of the drinks needed to be a mocktail! For cocktail hour, we had a large charcuterie board, and the hor d’oeuvres were: Mini buttermilk biscuits, Honey roasted onion tartlets, Roast beef crostini, Red pepper chutney with cucumber slices on flatbread, White Bean Tomato & Roasted Garlic Bruschetta, Chicken Satay with Peanut Sauce, Cocktail shrimp skewers, Mini crab cakes. Dessert was just assorted lemon curd tartlets, brownies, and berry fruit tartlets. Also, a smores station outside next to the fire pit – we loved this idea as it helped create a more relaxed/hanging out vibe. We had late evening food – warm pretzels with mustard, tater tots, chicken tenders

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A note from Grace (Photog), the poppies that were included were one of my favorite details to capture, so you’ll see them in the detail photos, since they are the bride’s favorite

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For our cake, we just got our favorite Strawberry Soft Cream cake from Paris Baguette (a Korean chain bakery) that has locations all across NYC.

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Family played strings during the ceremony for a personal touch.

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We are both electronic music fans (Andrew more of a music person than me), so obviously we had to choose an Eric Prydz song for our entrance and an EDM song for our first dance (Symphony ft. Zara Larsson by Clean Bandit)

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[field title=”Special Detail #2″]

The couple wanted a lot of film photography, so I shot a mix of 35mm and medium format throughout the day. The uploaded photos are a mix of digital and film!

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Grace Torres Photography

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Refined Villa Romance Blending Classical Italian Grandeur with Modern Elegance

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From the very beginning, our bride carried a clear vision for her wedding day. Overflowing with ideas and inspiration, she found her true direction the moment she stepped into the breathtaking Villa Aurelia. It was love at first sight. Surrounded by its timeless beauty, she knew instantly that her celebration should feel both elegant and modern, classic yet romantic. Together, we designed a wedding aesthetic that highlighted the villa’s historic charm while reflecting her sophisticated spirit. A refined palette of crisp white became the foundation, elevated with delicate touches of gold and a hint of black for contrast. The result was a look that felt effortlessly timeless—graceful, refined, and perfectly in harmony with the splendor of Villa Aurelia.

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[field title=”Design / Vibe / Vision”]

A classical script font was carefully chosen to honor the historical significance of Villa Aurelia and to highlight its timeless elegance. The stationery was kept traditional, almost as if it belonged to the villa’s own era. To complete the design, a bespoke wedding monogram was crafted and carried throughout every detail—from the invitations to the welcome sign, and all the way to the printed menus. The overall aesthetic was refined and classical, yet elevated with modern accents. Black ribbons adorned the menus, while elegant white iron chairs subtly echoed the villa’s enchanting gardens. The reception tables were styled with sleek, modern mono-flower vases, creating a clean and contemporary contrast. To add an extra layer of elegance, chandeliers in varying shapes and sizes were suspended above the dining table, casting a warm glow that enhanced the romantic atmosphere. At the entrance of the villa, a decorative table welcomed guests, beautifully draped and adorned with candlesticks—an enchanting detail that set the tone for the evening. Modernity then embraced history in the magical Sala Aurelia, where a striking black-and-white dance floor was set beneath the villa’s grandeur. French Illuminism–inspired sofas added a refined touch of sophistication, creating the perfect setting for an unforgettable celebration that seamlessly blended timeless elegance with contemporary design.

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[field title=”Proposal Story”]

On a secluded tropical island, Nicholas planned the most unforgettable proposal for Paige. As the sun set over the horizon, he led her to the beach where hundreds of flickering tea lights spelled out the most important question of all. At the center of a giant heart made of rose petals, he dropped to one knee and asked her to spend forever with him—a breathtakingly romantic moment that felt straight out of a fairytale.

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[field title=”Wedding Gown”]Paige tried on several gowns, but the moment she slipped into this breathtaking dress, adorned with intricate embroidery and a dramatic, flowing train, she knew instantly it was the one. To elevate the look even further, she added long lace sleeves that gracefully left her shoulders exposed, creating a perfect balance of elegance and romance.[/field]
[field title=”Bridesmaid Dresses”]

All five bridesmaids added a striking touch of black to the otherwise timelessly elegant palette. Each wore the same long, flowing black gown, their silhouettes light and graceful. The dresses created a stunning contrast with their all-white bouquets, a carefully curated combination that felt both modern and sophisticated.

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[field title=”Food & Drink”]Special attention was given to the cuisine, which is why we selected one of Rome’s finest catering teams. The aperitif was a delightful explosion of traditional Italian flavors, from fresh mozzarella to prosciutto crudo sliced to order. Elegant finger foods were passed around, including crostini topped with salmon tartare and creamy goat cheese. A dedicated show-cooking station offered traditional Italian fried treats, such as miniature panzerotti, adding a studied and carefully curated touch.
For the dinner, a carefully curated meat menu featured dishes that were both authentic and refined. The evening concluded with a lavish dessert buffet, showcasing gelato and classic Italian sweets, a sweet finale that perfectly reflected the couple’s love for tradition and elegance.[/field]
[field title=”Florals & Decor”]

To follow the timeless romance that served as the guiding thread throughout the wedding, we chose to incorporate roses at every moment. The ceremony, held in the Secret Garden, beautifully blended tradition and modernity with an altar composed of parallelepipeds draped in flowing white fabrics, candles, and long-stemmed roses. A special corner was dedicated to the welcome sign, where guests could pick up delicate paper parasols to stay comfortable during the July afternoon ceremony. During the aperitif, elegant white wooden counters were adorned with refined floral arrangements, creating a sophisticated yet inviting atmosphere. But the true “wow” moment arrived at dinner: an imperial table set with crystal chargers edged in gold and exquisite gold flatware. Black ribbons tied the menus to the napkins, introducing a subtle modern accent. Monoflower vases with white roses, candles, and five stunning chandeliers—each covered with greenery on their stands—completed the setup, evoking the feeling of dining in the villa’s lush garden and perfectly complementing the Limoni Garden and the façade of Villa Aurelia. For the evening’s dancing, a black-and-white checkered dance floor echoed the palette of the wedding, while French-inspired sofas in the style of Louis XIV paid homage to the historic elegance of the villa. At the entrance, a decorative table draped in soft fabrics and adorned with candles and elegant bows welcomed guests, setting the tone for an unforgettable celebration.

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[field title=”Wedding Cake”]During the cake moment, modernity and tradition came together perfectly. The contemporary twist of a live-cooking cake station allowed the couple to compose their own wedding cake, blending creativity with engagement. The bride and groom personally added the traditional pastry cream and finished the creation with a shower of fresh berries and a dusting of powdered sugar. This modern approach was paired with the choice of a quintessentially Italian classic—the millefoglie—creating a dessert that was both elegant and delicious. The cake cutting became a true spectacle, entertaining guests while giving the couple the joy of crafting their own nuptial centerpiece.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

For the entertainment, we selected one of Rome’s finest live bands to accompany the day. During the aperitif, we designed a carefully curated musical crescendo, transitioning gracefully from the romantic strings that underscored the ceremony to a lively Italian act during dinner. Guests were treated to classic Italian songs performed with traditional instruments such as tambourine, guitar, and drum. Moving from table to table, the singer brought the authentic spirit of Italy to life, creating an immersive and unforgettable experience for everyone.

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[field title=”Special Detail #2″]

The bride had always been captivated by the modern elegance of drapery, though initially, we weren’t sure how to seamlessly incorporate it into the villa’s historic setting. Since the wedding took place in July, our vision was to host the entire celebration in the villa’s magnificent gardens, where excessive drapery might have overwhelmed the natural surroundings. Instead, we created a dedicated modern corner inside the villa, directly facing the main entrance, so it could be admired by every guest. Historical candle holders were paired with flowing drapery and single-flame candles, accented with large, elegant bows—blending contemporary style with the villa’s timeless charm.

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[field title=”Special Detail #3″]

The couple had an incredible time with an exceptional team of photographers, videographers, and content creators. Their five bridesmaids and five groomsmen, all dressed in black, celebrated alongside them, taking countless photos in front of Villa Aurelia’s striking white façade. The focus was on enjoying the moment while maintaining a high level of elegance, as if they were a regal entourage, creating unforgettable memories and stunning, sophisticated images.

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Dreamdust events

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A Warm Wine Country Gathering Inspired by Seasonal Hues and Playful Details

[section title=”The Planning”]
[field title=”Wedding Colors”]

A warm, wine country setting with a refined but festive aesthetic—playing into late summer with touches of early fall. Earthy, organic neutrals with accents of fresh greens, creamy whites, and soft natural tones. The setting itself (vineyards, oak trees, rolling hills, and water) provides much of the color story, and the design choices lean into enhancing, not overpowering, the natural landscape. Bash, please, did the most beautiful job.

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[field title=”Design / Vibe / Vision”]

Abby and Bobby wanted it to feel elevated but never too serious, with natural textures, lush florals, and playful touches. ‘Because we were surrounded by beautiful vineyards and gorgeous barns- we wanted to play into the natural colors of the region, but also it still feels like summertime in September in Santa Yne, and so we wanted to play into a bright and joyful aesthetic too, but while still leaning into the fall with dark blues and moss colors. We wanted our wedding to be fun and memorable, especially since most of our guests were from out of town. We emphasized good food, good drinks, and good music. ‘

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[field title=”Proposal Story”]

August 16th, 2023, in Oahu. Bobby proposed on the beach at the Aulani Resort at night. Abby could barely see anything when he got down on one knee, but it was special and sweet because we were alone, just the two of us, and it was private. Abby loves Disney, so we went to the Disney resort for our first time in Oahu.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

Wedding Day: Marchesa Notte “Bailey” gown, Jimmy Choo heels, SHASHI earrings, custom Etsy hair clips, heirloom diamond bracelet. I went to several bridal shops in LA with my Mom, who flew in from NY, and my mother-in-law. I ended up finding my dream dress at En Blanc Bridal.’

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[field title=”Groomsman Attire”][/field]
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[section title=”The Details”]
[field title=”Food & Drink”]

A hot air balloon surprise at dinner, the couple’s dog Millie crashing cocktail hour in a flower collar, and a dance party in the barn that went late into the night with espresso martinis and pizza. All of our wine at the wedding was made using grapes from the vineyard, and we had a special cocktail menu that included personal drinks such as the below: ‘ The Proposal A bright and celebratory sip blending vodka with tropical passion fruit, fresh lemon, and a hint of bitters. A bold twist on a margarita, this cocktail mixes tequila with crisp cucumber, zesty lime, and jalapeño heat, finished with a chili salt rim. Smooth scotch layered with yuzu, ginger, lemon, and honey for a warming yet citrus-forward drink.

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[field title=”Florals & Decor”]

Florals: @pigsty The wedding décor was a romantic ode to the vineyard itself—lush white and blush florals paired effortlessly with clusters of grapes and citrus, long tables dressed in soft linens, and vine-covered pergolas that framed the celebration with natural beauty. Every detail felt abundant yet refined, from custom napkins and matchboxes to signature cocktails adorned with fresh garnishes. What made it truly special was that the vineyard and wine were all family grown and made, infusing the celebration with heritage and heart.

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[field title=”Wedding Cake”][/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

Fashion: Friday Welcome Rodeo: Cult Gaia “Ela” dress, Stetson hat, Tecovas boots, vintage horseshoe earrings. After-Party: Nadine Merabi “Carrie” dress with custom pearl-embellished New Balance sneakers (a nod to her new last name, Nolan)

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[field title=”Special Detail #2″]

‘We had a hot air balloon soar over everyone at dinner during sunset, and quite low to the ground, I might add, haha. It was such a beautiful and fun surprise for everyone, including us!’

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[field title=”Special Detail #3″]’My favorite memory is dancing with my husband, friends and family all night! The dance floor was electrifying and was filled all night even into the after party. Our band, the DJ, the lighting were spectacular. Truly transformed the barn. I even got my Granny on the dance floor which was special. We loved the addition of the late night pizza and espresso martinis'[/field]
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Found Rental Co.

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A Joyful Pelican Hill Wedding with Bold Hues and Immersive Guest Experiences

[section title=”The Planning”]
[field title=”Wedding Colors”]

For the wedding colors, Natasha wanted to add some vibrant color to the Southern California resort feel of Pelican Hill. The color palette of reds, oranges, and pinks blended traditional South Asian richness with modern sophistication. The colors were designed to become darker throughout the evening, with a red floral ceiling installation above the indoor dance floor.

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[field title=”Design / Vibe / Vision”]

Through the planning, the couple focused on creating a fun guest experience, with each night’s food, fashion, and decor tailored to different themes. The weekend began with a Chinese-style banquet at Natasha’s hometown dim sum restaurant, J Zhou. Friday night’s Pasta Party featured Pelican Hill’s Italian villa architecture and homemade pasta, with a color palette of greens, lavender, and yellow, and flower arrangements including vegetables and a fresh mozzarella pulling station. The couple hosted a dessert and dancing afterparty for a fun night out in Laguna Beach at local watering hole Mozambique.

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[field title=”Proposal Story”]

Natasha Sakraney and Brian Chung are a Los Angeles-based couple who wanted to honor their Taiwanese, Indian, and American heritage in their May 2025 wedding at The Resort at Pelican Hill, Newport Coast, CA. Natasha and Brian met in 2012 at Duke University in Durham, North Carolina, and started dating in May 2015. and celebrated their 10th anniversary weekend with a 4-day wedding celebration. Natasha is the Director of Finance for a group of nonprofit charter schools serving low-income LA neighborhoods. Brian is an orthopaedic surgery resident doctor at the University of Southern California. In their free time, they like to travel, work out, attend concerts, spend time with friends, and cook and eat all types of asian food.

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[field title=”Wedding Gown”]

Natasha and Brian chose a timeless black and white palette, echoing Western wedding traditions, while embracing the elegance of classic Indian silhouettes. Natasha wore a qipao from Taiwan for Thursday and then a Rachel Gilbert one-shoulder dress for the Friday Pasta Party and afterparty. She worked with OC based stylist Lesley Brickman to put together this outfit. Natasha worked with Kynah LA on her reception look and wore a custom ivory Dori lehenga by designer Seema Gujral. She wore a long-sleeved blouse with a western-style veil for the ceremony and changed into a sleeveless blouse for dancing to create two looks with one lehenga.

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[field title=”Bridesmaid Dresses”]

Natasha’s wedding party included her brothers, and everyone chose their own outfit in the warm neutrals color scheme, supported by Mumbai-based stylist Anushree Sardesai (@anushree_sardesai). Her brothers, Kavi and Shaan, wore light pink sherwanis.

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[field title=”Groomsman Attire”]Brian wore a traditional black Sherwani jacket fastened with ornate buttons, accompanied by a black dupatta with custom white embroidery by designer Shyamal & Bhumika. Brian’s groomsmen wore matching ivory embroidered Bandhgalas created by Tasva and accentuated by bright, floral boutonnieres.[/field]
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[field title=”Food & Drink”]Natasha and Brian love sharing their passion for food with others and wanted their guests to enjoy a varied culinary experience with a focus on both Taiwanese and Indian culture. The welcome dinner was hosted by Brian’s parents in a traditional Chinese banquet style, while the reception dinner was hosted by Natasha’s parents with a focus on traditional Indian cuisine, courtesy of chef __. The rehearsal dinner featured Italian classics highlighted by the handmade pasta of Pelican Hill, inspired by the time that Natasha and Brian spent together in Italian class while at Duke.[/field]
[field title=”Florals & Decor”]

The couple leaned heavily on the design expertise of Orange Blossom Special Event’s incredible Christy Heng and Jaclyne from Heavenly Blooms to bring a unique design experience to life each night.

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[field title=”Wedding Cake”]The wedding cake was created by Domi, a local Los Angeles bakery owned by Asian women with Michelin fine dining backgrounds, located less than five minutes from Natasha and Brian’s apartment. The layered cake featured interesting twists on Brian and Natasha’s favorite childhood flavors, including chocolate salted caramel black sesame and hojicha. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Everyone says that rain on your wedding day is a sign of good luck to come. The unexpected light drizzle during our wedding ceremony called for some creative pivoting on behalf of the incredible planning team and left us with some unforgettable photographs that we will cherish for the rest of our lives. Brian and the officiant walked down the aisle to an instrumental version of Odesza’s “A Moment Apart”, while Natasha walked to a string quartet’s rendition of “Bittersweet Symphony” by The Verve. The ceremony was highlighted by heartfelt speeches from Natasha and Brian’s college roommates as well as a Saptapadi led by Natasha’s aunt.

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[field title=”Special Detail #1″]Chung family violin/piano performance[/field]
[field title=”Special Detail #2″]Sweatpant coat check emphasizing comfort and the guest experience[/field]
[field title=”Special Detail #3″]Surprise nunchuk performance by Louis, the father of the groom[/field]
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