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Coastal Elegance Meets Soft Blue Serenity at a Timeless Cohasset Golf Club Wedding


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The wedding colors centered around crisp whites and soft blues, creating a palette that felt both timeless and coastal.

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The overall design embraced an effortlessly elegant, seaside aesthetic – refined yet relaxed. Thoughtful details, soft blue tones, & waterfront backdrops helped create a celebration that felt timeless and naturally chic.

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The bride wore a modern, sleek dress that had a high neckline with delicate ruffle detailing

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[field title=”Bridesmaid Dresses”]The bridesmaid dresses were a beautiful mix of soft blue tones and floral prints. The different patterns and silhouettes added visual interest while maintaining a cohesive, elevated look that complemented the coastal setting. [/field]
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The groom and groomsmen wore classic navy tuxes

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The Cohasset Golf Club provided the food and beverage. The first course was an heirloom tomato and mozzarella salad with arugula and focaccia croutons. The entree was filet mignon with herb-crusted Atlantic cod as well as spinach and ricotta cannelloni. The couple had signature cocktails, which included the “Bri Tii’, a classic cosmopolitan and ‘Teddy’s Transfusion, a refreshing highball

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[field title=”Florals & Decor”]

The oyster shell details were such a thoughtful nod to the couple’s coastal setting. The bar front, adorned with layers of oyster shells, became a true statement piece. The motif carried through to the escort card wall and the custom envelope liner. As for the flowers, Kerianne Nelson Flora incorporated crisp white blooms, like dahlias, roses, and delicate accent flowers, and paired them with fresh greenery for a look that felt organic and effortlessly elegant.

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[field title=”Wedding Cake”]The 3 tiered wedding cake by B.Wild Baking Co. was a true showstopper. The design was adorned with tiny white sugar flowers that added soft texture.[/field]
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The bride’s stunning veil was delicately embroidered with a small floral pattern. This beautiful piece was been passed down through Ted’s family and Bri was the 19th bride to wear it, just like Ted’s grandmother on her wedding day!

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Photography: Jessica K. Feiden | Cinematography: Pretty Wedding Films | Floral Design: Kerianne Nelson Flora | Cake: B.Wild Baking Co. | Invitations: Caitlin Mavilia | Reception Venue: Cohasset Golf Club | Lighting: DesignLightCo. | Band: Wilson Stevens | Tent: Chase Canopy | Beauty: Tada Makeup | Linens: Stradley Davidson Linen Collective | Planning: Kate Murtaugh Events & Design | Rentals: Peak Event Services

These Vendors are members of our Little Black Book.
For membership information, click here
A Coastal Celebration Where Shades of Blue Meet Exotic Greenery at Domaine de Canaille


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Love was definitely on the blue side, from the wedding stationery to the view, we could easily stay hypnotised by this amazing blue palette from sunrise to sunset. With exquisite finesse and savoir-faire, the celebration shifts from endless shades of blue to a more organic palette. The reception tables, adorned with lush tropical leaves and vibrant green accents, bring an exotic touch to the scene. Two long, perfectly styled tables stretched across the magnificent terrace of the Domaine, overlooking the sparkling Mediterranean Sea, create a setting that feels both timeless and enchanting.

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[field title=”Design / Vibe / Vision”]

The bride and groom came from opposite corners of the world, and chose to unite refined elegance and quiet sophistication with a vibrant, exotic flair. This unexpected fusion created a reception imbued with a truly unique and unforgettable atmosphere.

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[field title=”Proposal Story”]

The groom proposed during their travels in Japan, on a perfectly romantic day before the majestic Mount Fuji. As the landscape unfolded in all its beauty, he knelt and asked her to be his wife.

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The bride wore a breathtaking Oscar de la Renta gown, a masterpiece of timeless elegance. Its fluid silhouette combined modern refinement with delicate craftsmanship, perfectly balancing grace and sophistication. Every detail from the luxurious fabric to the subtle movement of the skirt spoke of effortless romance, creating a look that was both contemporary and utterly iconic.

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The four bridesmaids, each wearing a different gown yet united in the same shade of blue, created a harmonious tableau that beautifully echoed the coastal backdrop. This subtle coordination brought a sense of unity and elegance, while allowing each woman to express her own individuality. Together, they formed a luminous ensemble like variations on the same melody, enhancing the bridal party with depth, style, and an undeniable touch of sophistication.

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The cocktail by the pool, overlooking the sea, featured an array of food stations inspired by Provençal flavors, paired with bespoke signature cocktails. For dinner, the Chef delighted guests with an exquisite four-course menu, a true celebration of French gastronomy. The evening ended on a sweet note with a stunning oversized berry tart and a showstopping wedding cake that left a lasting impression on every guest.

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For the dinner reception, the design embraced a refined yet exotic aesthetic. The long wooden tables were dressed with lush green centerpieces, where tropical leaves mingled with delicate white blooms and soft touches of moss. Sleek candles in glass cylinders added a romantic glow as the sun set over the Mediterranean. This choice of florals, modern, organic, and effortlessly chic, perfectly reflected the couple’s vision of blending elegance with a touch of the unexpected, creating a dining atmosphere that was both sophisticated and enchanting.

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Instead of a traditional tiered cake, the couple surprised their guests with an oversized berry tart, a stunning centerpiece brimming with vibrant red fruits. Generous, colorful, and delightfully French, it brought a touch of authenticity and conviviality to the celebration. Its sheer size and striking presentation made it a true showstopper, leaving guests both amazed and eager to indulge.

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Photography: Emmanuelle Marty Photography | Cinematography: Thomas Augier | Event Planning: Dites Moi Oui | Floral Design: Canopea Design | Wedding Dress: Oscar De La Renta | Catering: Brunch me Up | Catering: Perche & Giraud | DJ: Wildfire DJs | Groom's Attire: Dior | Wedding Venue: Domaine de Canaille | Beauty: Smahane & Co | Photography - Assistance: Audrey Leccia

These Vendors are members of our Little Black Book.
For membership information, click here
An Airy Garden Celebration Rooted in Organic Texture and Personal Touches at Rosewood San Miguel


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[field title=”Wedding Colors”]White
Pink
Green[/field]
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The wedding of Tessa & Joseph at Rosewood San Miguel was the perfect blend of timeless elegance and modern sophistication. The planning by Solei San Miguel brought every detail seamlessly to life, with floral design by PS Flower Studio that showcased extraordinary attention to detail: lush arrangements in soft pinks and whites, flowing drapery that created a sense of lightness, and mirrored surfaces that reflected the beauty of the surrounding gardens. Each space, from the ceremony framed by tall cypress trees to the reception under a grand white marquee, felt intentionally crafted to immerse guests in an atmosphere of romance and refinement, all beautifully captured by photographer Daniel Ramírez and behind-the-scenes content creator Stacey from The BTS Bride. The overall vibe was both celebratory and deeply emotional—sophisticated yet warm. Guests arrived impeccably dressed, their colorful gowns and classic tuxedos complementing the stylish environment and adding to the sense of grandeur. The vision behind Tessa & Joseph’s wedding was clear: to create an experience that honored love through beauty, culture, and connection. Every moment radiated with joy and elegance, leaving a lasting impression not only for the couple but for everyone present.

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[field title=”Proposal Story”]Joseph proposed to Tessa in December 2023 during a magical trip to Hawaii. Surrounded by breathtaking ocean views and golden sunsets, it was a moment filled with love and joy.
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The bride looked breathtaking in a couture gown by Galia Lahav, a design that combined timeless elegance with modern sophistication. Her ensemble was completed with a delicate veil and classic Jimmy Choo heels, adding just the right touch of refinement to her bridal look. The groom was equally dashing in a tailored Tom Ford tuxedo, exuding effortless style and sophistication as he stood beside his bride. Together, their fashion choices reflected a perfect balance of glamour and elegance, elevating the overall aesthetic of their celebration.

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[field title=”Bridesmaid Dresses”]The bridesmaids wore elegant blush-pink gowns in a variety of soft, feminine silhouettes that beautifully complemented one another while still allowing each woman’s style to shine. From delicate off-the-shoulder draping to sleek fitted cuts, the dresses created a cohesive yet modern look that felt both romantic and timeless. Paired with classic bouquets of pale roses, their ensembles perfectly framed the bride’s gown and elevated the overall aesthetic of the wedding party.[/field]
[field title=”Groomsman Attire”]

The groomsmen looked effortlessly sharp in classic black tuxedos, each tailored to perfection for a timeless and elegant appearance. The groom stood out in a white dinner jacket paired with a black bow tie, creating a sophisticated contrast that highlighted his role on the wedding day. Together, their coordinated style brought a sense of refinement and modern elegance to the celebration, perfectly complementing the bridal party’s fashion.

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[field title=”Food & Drink”]Guests were treated to an exquisite culinary experience by the catering team at Rosewood San Miguel, which beautifully reflected the couple’s style and the local flavors of Mexico. The menu featured vibrant dishes such as fresh guacamole with tortilla chips, ceviche with shrimp and octopus, and handmade tacos al pastor, alongside comforting options like chicken tinga and roasted vegetables. To complement the meal, a selection of fine wines and champagne was served, allowing guests to toast to the newlyweds with elegance and joy. The combination of Rosewood’s refined catering, authentic flavors, and celebratory drinks created a dining experience that was both memorable and deeply personal.[/field]
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PS Flower Studio transformed the gardens of Rosewood San Miguel into an enchanting and romantic setting that felt both refined and organic. The design featured delicate arrangements of blush and soft pink florals paired with lush greenery, creating an atmosphere that blended seamlessly with the natural beauty of the property. Flowing white drapery and elegant candlelight added layers of intimacy and sophistication, while long banquet tables adorned with refined place settings guests to enjoy the celebration in a warm and elegant environment. Every detail, from the floral installations to the carefully styled tablescapes, reflected timeless beauty and impeccable artistry.

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[field title=”Wedding Cake”]In a delightful twist on tradition, the couple chose to forgo the classic wedding cake and instead treated their guests to freshly made Mexican churros. This choice not only reflected the couple’s love for authentic flavors but also created a unique and interactive experience, as guests gathered to enjoy the churros straight from the fryer.[/field]
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The ceremony unfolded in the stunning gardens of Rosewood San Miguel, where towering cypress trees framed a breathtaking aisle adorned with delicate white florals. A mirrored walkway reflected the sky and the surrounding landscape, adding an ethereal touch that made each step toward the altar feel like a dream. The elegant floral arch, designed with layers of soft blooms and greenery, created a romantic focal point that perfectly complemented the natural beauty of the setting. As guests looked on, the atmosphere was filled with emotion—tears, smiles, and heartfelt glances—blending seamlessly with the refined elegance of the décor. It was a moment where design and emotion came together in perfect harmony, leaving an unforgettable impression on everyone present.

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[field title=”Special Detail #1″]The bride’s beauty look was flawlessly executed, with hairstylist Dani Palma creating a timeless and romantic hairstyle that perfectly complemented the gown, while makeup artist Adrianne Neikirk enhanced her natural features with a fresh, luminous glow. Together, their artistry ensured a look that was both sophisticated and effortlessly radiant throughout the celebration.
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Photography: Daniel Ramirez | Event Planning: Jimena Tamayo | Floral Design: PS Flower Studio | Wedding Dress: Galia Lahav | Ceremony Venue: Rosewood San Miguel de Allende | Reception Venue: Rosewood San Miguel de Allende | Catering: Rosewood San Miguel de Allende | Makeup: Makeup by Adrianne | Hair: Dani Palma | Groom's Attire: Tom Ford | Bride Shoes: Jimmy Choo | Content: The BTS Bride

Organic Garden Romance in Earthy Neutrals at an Intimate 95-Guest Celebration


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a romantic garden, with organic hues of white, tan, green, and earthy brown. Arrangements that are textured, airy and organic. Hanging greenery and floral elements with touches of fruits as well.

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[field title=”Design / Vibe / Vision”]

We chose two long tables and no sweetheart table to feel close and surrounded by our 95 guests. We used an earthy tone of velvet tablecloths with elements of tan organic linens as well, with taper and pillar candles. We also wanted to incorporate our family Shiba Inu, Hachi, by adding a hand-drawn image of him in a tuxedo on the bar menu. The drinks were an Asian touch to honor our heritage, named Lychee Ever After + Yuzu & Me.

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[field title=”Proposal Story”]

I had a feeling he was going to propose soon because we had talked about our future, our goals, and our plan to be together. We went to London and Paris for a spring trip. I had told him if you’re going to propose, please make it private, as I am very shy, LO, L, and would get stage fright. In our beautiful, hot, El Grand Hotel Du Palais Royal, he proposed right after we had the perfect sunset dinner. It was just us two, which is exactly what I wanted, and in a stunning hotel ( where they filmed the Emily in Paris office was right outside our hotel window)!

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Classic Sarah Seven strapless gown with an elegant 9ft veil with lace trim that draped beautifully. Paired with my dream Manolo Blahnik white satin jewel pumps and Chanel baby blue ballet flats for my something blue.

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[field title=”Groomsman Attire”]Suit Supply [/field]
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Photography: Jessica Kay | Event Planning: About Us Events | Wedding Dress: Sarah Seven | Wedding Venue: Inn At Park Winters | Beauty: Samantha Keefauver

A Jewel-Tone Autumn Romance on the Amalfi Coast Rooted in Heritage and Seasonal Beauty


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Besides the natural beauty of the Amalfi Coast, the couple found inspiration in the Fall season, embracing the spirit of the season with a rich and warm palette of jewel tones: burgundy, orange, pink, purple, and golden yellow. Their celebration was brought to life with a lush design featuring garden roses, dahlias, clematis, tulips, and delicate pinkberries, creating a setting that felt both vibrant and poetic. Subtly evoking the charm of Halloween, miniature pumpkins were also incorporated as decor, adding a whimsical touch to the day.

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Planned and designed by Amalfi Soirée, this destination wedding was a curated journey of beauty and emotion from start to finish. The couple’s dream was to create a fully immersive experience for their guests while reconnecting with Tony’s Italian heritage. Their journey led them to a summer engagement shoot in the charming alleys of Atrani, brought to life through timeless, luminous imagery by Sergio Sorrentino, with a vintage red Alfa Romeo Duetto Spider adding just the right touch of nostalgic refinement. The invitation suite, crafted on handmade paper and adorned with an illustration of the venue by local artist Vittorio of Buongiorno Ravello, set the tone for a celebration deeply rooted in place and season. This Ravello wedding was more than a destination event (it became a love letter to each other, to their family, and to their closest friends, filled with joy, artful details, and emotion).

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The couple’s first meeting felt like destiny. During the wedding vows, the bride revealed that, before they had even started dating, Tony had walked into her office, and a surprising thought crossed her mind: “I’m going to marry this man one day.” The idea surprises her at first, yet from that moment on, she (and perhaps the universe itself) seemed to know they were meant to be together.

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[field title=”Wedding Gown”]Shanon wore a mermaid gown with off-the-shoulder sleeves and carried a whimsical bag shaped like a wedding cake, while Anthony’s classic look was effortlessly refined and included custom cufflinks featuring the silhouettes of their cats.[/field]
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Since it was an intimate and private celebration, the newlyweds were not accompanied by bridesmaids or groomsmen. The bride walked down the aisle with her brother.

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[field title=”Groomsman Attire”]The vendors wholeheartedly embraced the couple’s color palette, adopting a dress code inspired by it. The celebrant wore a stunning red dress, while the band incorporated vibrant red accents into their look, creating a beautiful sense of harmony with the wedding’s design.[/field]
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For Italians, food is more than a nourishment; it’s a way to connect and know each other. That’s why, on the day before, each guest has been called to join a hands-on pizza-making class, followed by a rustic pizza party under the stars, at Trattoria da Lorenzo: an original and fun way to make friends and challenge themselves. On the wedding day, the menu featured culinary delights like the risotto with yellow cherry tomatoes and mozzarella, culminating in a lemon tiramisu that honored the region’s beloved citrus. A custom Prosecco wall kept glasses full while the rhythm carried everyone into the night. As the stars and nocturnal storm appeared, the wedding group moved poolside, under a cozy covered marquee, with a DJ set by Dj Fabio Anastasio, a late-night wood-fired pizza snack, and a dramatic Lambeth-style cake cutting moment framed by sparkling fireworks fountains.

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The autumnal color palette came to life through the gorgeous florals by Rosalinda Flowers Weddings Lab, complementing both the attire and the natural surroundings. The dinner beneath centuries-old olive trees was a scene from a dream: crystal chandeliers twinkled above the green joile de toile table that looked like a Flemish painting, with a lush meadow-effect floral runner running along the entire length, seasonal fruits – small miniature pumpkins! – for an opulent finishing touch and refined plates, and colorful glassware.

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[field title=”Wedding Cake”]The cake cutting took place indoors, as a scenic late-night storm rolled in. The Lambeth-style cake made a dramatic entrance, framed by sparkling fountain fireworks, creating a cinematic moment to close the celebration with warmth, light, and joy.[/field]
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The symbolic ceremony overlooking the sea at Belmond Hotel Caruso was pure magic, and when a gentle drizzle began to fall mid-vows, the guests smiled knowingly (the groom’s family has Italian origins). In Italian tradition, in fact, a touch of rain on your wedding day is a sign of good luck, and in that moment, it felt like a blessing. Throughout the ceremony, a trio of violin, cello, and harp enchanted everyone with Stand By Me and other songs cherished by the couple.

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Throughout the evening, guests were treated to live portraits by a wedding painter, and the Italian band Lemon Groove Quintet filled the air with joyful energy. The atmosphere was beautifully spontaneous (phones were nowhere in sight, just laughter, dancing, and true presence on the dance floor).

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[field title=”Special Detail #2″]On their wedding weekend, Shanon and Tony welcomed their family and friends with delicious cocktails and sweeping coastal views at their suite in Belmond Villa Margherita.
Each guest was greeted with a custom straw welcome bag from Amalfi Wedding Craft, filled with local pasta, sweet treats, and thoughtful details for their Italian vacation.[/field]
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Photography: Sergio Sorrentino | Cinematography: Mirco e Anisa | Event Planning: Amalfi Soirée | Floral Design: Rosalinda Flowers | Ceremony Venue: Belmond Hotel Caruso Amalfi Coast | Make Up: Giusy Villani | Hair: Piero Mansi | Lighting: Antares | DJ: Wedding Deejay Amalfi Coast | Celebrant: Carmela Cesarano | Vintage Car: VW Cabriolet | Film Processing: Malvarrosa Film Lab | Music: Wedding Music | Painter: Vittorio Abbate | Rentals: Corso Gaetano | Welcome Bags: Amalfi Wedding Craft

These Vendors are members of our Little Black Book.
For membership information, click here
A Festive Fusion Wedding in the Gardens of Fairmount Horticulture Center


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[field title=”Wedding Colors”]greens, mauve, purples[/field]
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Meghana + Michael’s design vision was to transport guests into a moody, enchanted forest, where romance and nature seamlessly intertwined. Their celebration at the Fairmount Horticulture Center embraced the lush, woodland-inspired aesthetic they love, with abundant greenery, floral installations, a custom dance floor, and a stunning ceiling display that transformed the space. To bring depth and dimension, we introduced rich pops of mauves and purples, balancing the verdant backdrop with a bold and romantic palette. In a nod to their shared love of nature and thoughtful details, guests were treated to a custom succulent seating chart — both a guide and a gift. The music reflected their cultural fusion as well, with a mix of current pop and Bollywood beats keeping the dance floor full all night. From the heartfelt inclusion of Mike’s late mother’s engagement ring to the couple’s adorable puppy making his presence known in stories throughout the weekend, every element of the day was full of intention, warmth, and love. Their wedding was a true reflection of their journey, blending cultures, cities, and personal meaning into one unforgettable day.

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Megan wore a stunning Galia Lahav gown for the ceremony, and for the reception, she transformed into an Indian two-piece gown to highlight her culture. The groom also changed into a bright colored suit jacket, surprising Meghana’s parents.

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[field title=”Bridesmaid Dresses”]Bride did not have bridesmaids.[/field]
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Catering was done by Constellation Culinary. Guests had the option of grilled short rib, pan-seared salmon, and chicken au poivre. For their signature drinks, guests chose from a signature old-fashioned and a tequila elderflower concoction.

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[field title=”Florals & Decor”]The reception space was covered in florals and greenery. Florals hung from the ceiling above the dance floor and reception tables. Succulents guided guests to their seating assignments. Floral design courtesy of Always Beautiful Floral. [/field]
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Meghana and Michael’s cake was also covered and surrounded by greenery. The cake was a rich red velvet and was provided by Cake Life Bakeshop.

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Photography: We are the Kruks | Cinematography: soul narrative studios | Event Design: Taylor Emily Events | Event Planning: Taylor Emily Events | Floral Design: Always Beautiful Floral Design | Wedding Dress: Galia Lahav | Cake: Cake Life Bake Shop | Catering: Constellation Culinary | DJ: EastCoast Entertainment | DJ: DJ Pierson | Wedding Venue: Fairmount Park Horticulture Center | Beauty: TASIA MITROPOULOS | Beauty: Sophie | Content Creator: Vivid Moments with San | Dog Coordinator: Waggy Weddings | Linens & Draping: On Q | Photobooth: The Best Philly Photobooth | Rentals: Something Vintage Rentals | Signage & Stationery: Rosier Event Rentals

How to Ditch the Nerves and Get the Best Engagement Photos Ever

For many of us, our engagement photos are the very first time we’ve ever “modeled” for a camera. And it’s terrifying. So what’s a girl (or boy) to do? Well, we’ve enlisted the help of Lance Nicoll – photographer behind some of those beloved e-sessions that make their way around pinterest and instagram and the eye behind some of SMP’s most popular weddings. And being the great guy that he is, Lance is breaking it all down for us so that despite our nerves…killer engagement photos are just a click away.



Make it an Adventure

Choosing your location for your engagement or couple’s session is one of the key components to any great shoot. Sometimes, we have amazing scenic settings right in our backyard, but if not, don’t be hesitant to turn your engagement session into an adventure. Hopping in the car and road tripping it to neighboring towns, places and spaces is a sure way to ensure that your backdrop is inspiring to you. If it’s inspiring, it will set the foundation for incredibly photography. Or if you are really up for something special, making a mini-vacation around your engagement session can also be a great idea as well. Be adventurous and make your session location a lifetime memory in itself.



Take the Time to Plan Your Attire

Give special consideration to your wardrobe for the day. Possibly asking your photographer for their insight can be a great way to start. I always tell my couple’s that dressing up looks fantastic but it is important to feel like yourself as well. For ladies soft, flowy solids are always beautiful. Brilliant colors like reds and blue can also be stunning. I personally recommend staying away from complex patterns as they can take away from you and your surroundings. For my guys, I say dress accordingly to your fiancé. Casual pants and a sport coat can be a nice first look or a nice button down without the jacket can be great, then for your second look just step it up a bit – a nice tailored suit without the tie can be a perfect option. When you feel good in what you are wearing, a natural confidence or softness comes thru and the imagery is that much more lovely. 



Lose yourself … In Each Other

It sounds counter-intuitive, but I tell my couple’s “it’s just you two here, no one else. This is the person you love more than anyone else in the world, forget I am here and just be in love.” I love to give easy simple directions and allow my couples to get swept away in how they feel for each other. Usually after the first few minutes I can sense our couple’s getting comfortable and just being in the moment. This is another reason why location can be so important, private spaces can lend to more intimate beautiful imagery.

That said, even to the most in love pair, putting aside nerves can be a challenge. And yet the solution is often really simple. Talk to each other. Tell each other about your day or recount a funny/charming/romantic moment that you had together. Start with a joke. That is usually all it takes to crack the tension and give you the space to relax and just let the day unfold. 



Take Your Time

Creating authentic and engaging images with your photographer means not feeling rushed. Take your time. Having more than one location and planning smartly with your photographer is key. Having a sunrise location and a sunset location can be a great way of ensuring plenty of time for amazing images. Take your time, I’d rather my couples have 100 lifelong memories rather than 1000 rushed images. As a photographer who shoots with film, we are innately trained to slow down, to talk to our couple’s, shoot a few frames, and then step back and assess how we can capture our couple exactly as they are.

For photographer’s out there, talk to your couple during the shoot, ask them questions – simple ones and more storied ones – and sometimes just step back and watch them, don’t shoot. Familiarize with how they interact naturally. And let that be your guide. 





Follow the Light. 

It may be a tip that you’ve heard before…but only because it’s so important. Plan around ideal lighting. This may mean getting up very early for that beautiful morning light and being ready in the evening for that golden hour before sunset. Shooting with soft golden light brings an un-paralleled beauty and warmth to your collection.

Also, be prepared to be flexible. If traveling in for a session I always like to have a back-up time slot, so for instance if we get rained out or weather isn’t cooperating we can shoot the next morning. 

Photographer: Lance Nicoll Wedding Photography | Film Lab: Richard Photo Lab | Location: Goodstone Inn

A Charleston Wedding Weekend Steeped in Color, Charm, and Meaning at The Gibbes Museum of Art


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[field title=”Wedding Colors”]

Green, pink, lavender, orange, mauve, brown, blues, and whites (hues that are based on the Charleston landscapes and sunsets)

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[field title=”Design / Vibe / Vision”]

Our vision was to create a wedding weekend that felt vibrant, intentional, and unmistakably us. We wanted to embrace and play with the natural beauty, color, and quintessential charm of Charleston, elevating them with thoughtful and intentional design elements. From a reverent ceremony, parading our guests through the streets of downtown in a second line, and dancing the night away under bold hanging flowers in the museum’s courtyard, we hoped to invite our friends and family into the love, meaning, and fun that define our life together.

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[field title=”Proposal Story”]

Tyler proposed in Washington, D.C., the city where we met, fell in love, and first made a home together. He’d planned what I thought was a casual double date at the waterfront, a place where we’d shared several special moments, but our friends were in on it and never showed. As we walked down the pier, he handed me one of his unassuming index card notes (I’ve received hundreds over our relationship!), and when I read the last line, instructing me to “look up,” he was on one knee, asking me to spend forever with him. I, of course, said yes!

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[field title=”Wedding Gown”]Monique Lhuillier — This dress was a favorite that Presley has always been drawn to and could envision herself wearing. She loved the idea of the removable cape and doing something unique instead of a traditional veil moment. [/field]
[field title=”Bridesmaid Dresses”]

Bridesmaids selected their favorite designs in various shades of yellow and pastels from brands like Zimmerman.

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[field title=”Groomsman Attire”]The groomsmen were in classic black tuxes, which were the perfect, modern complement to Tyler’s navy tux. [/field]
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The food was reflected in classic Lowcountry selections and favorites, as this was a destination for all of the guests, and they spent the evening dining on classics like shrimp and grits, chicken and waffles, shooters, and more.

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[field title=”Florals & Decor”]

The wedding ceremony occurred at the French Huguenot Church, a lovely pink church with all the iconic Charleston charm. We embellished its entrance with a floral composition that would go around the entrance, making an impactful first impression on all guests upon arrival, and a beautiful frame for the processional. For the Cocktail Hour and Wedding Reception at The Gibbes Museum of Art, the design highlighted Presley’s deep love for flowers and the meaningful connection Presley and Tyler have to postcards, which they have collected throughout their travels since they first started dating. Floral patterns adorned the linens, napkins, plates, stationery pieces, and even some of the taper candles via hand-painted flowers, while floral arrangements cascaded from the ceiling, with additional floral accents enhancing the stage and dance floor. The seating chart featured postcards showcasing iconic Charleston landmarks and symbols, displayed in a bookshelf decorated with a floral pattern backdrop, floral accents in bud vases, and little bust sculptures creating the feel of an art exhibition within the museum. At each table, guests discovered another matching postcard at their assigned seats, one for them to keep as a souvenir and another one to write down a love letter to the couple, which they placed in a mailbox stationed at the exit by the end of the evening.

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[field title=”Wedding Cake”]

Presley and Tyler decided to let their wedding cake be a private, simple moment, only sharing it with their parents in attendance. They went with a simple white cake with a fun, artistic design for a nod to the Gibbes Museum, and decided to make it a chic welcome moment to make it appear to be floating in a bouquet of florals.

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[field title=”Readings, Ceremony Music, Reception Songs”]

The ceremony music was beautifully and carefully selected to reflect the couple’s deep personal connection to their faith. A friend sang a beautiful rendition of “Goodness of God,” a favorite song of the couple, and there was truly not a dry eye in the house during this moment.

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[field title=”Special Detail #1″]

The seating chart featured postcards showcasing iconic Charleston landmarks and symbols, displayed in a bookshelf decorated with a floral pattern backdrop, floral accents in bud vases, and little bust sculptures creating the feel of an art exhibition within the museum. At each table, guests discovered another matching postcard at their assigned seats, one for them to keep as a souvenir and another one to write down a love letter to the couple, which they placed in a mailbox stationed at the exit by the end of the evening. The watercolor guest portraits were quite a hit, and guests love being able to take this sweet keepsake home.

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[field title=”Special Detail #2″]

There are a few rehearsal dinner photos in the submission. If you’d like to add this to the submission, I’m happy to add more or more details. Just a glimpse: For the rehearsal dinner at the Iron Rose restaurant of the Mills Hotel, we opted for a patterned linen with rounded shapes alongside rounded stationery pieces to reassemble the elegant arches of the restaurant. We wanted to blend the decor elements we brought with the venue’s architectural charm. The tables were also adorned with a combination of soft candlelight and delicate bud vases filled with diverse flowers, providing a romantic ambiance. For the welcome cocktails, we envisioned a relaxed, tropical, contemporary aesthetic that felt fun and interactive. We selected linens with large botanical leaf patterns and vibrant colors. With the courtyard having so much pink color, we thought it best to embrace that same colorful energy. The combination of these linens with contemporary bud vases and accent pillows in the same color scheme helped us create the desired atmosphere.

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[field title=”Special Detail #3″]

For a second look, Presley changed into a new, shorter fun look – an Alice and Olivia mini dress (Lindsey Embellished), and Presley and Tyler opted for Nikes (their favorites!) to dance the rest of the night away, including a short run on stage with the band!

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Photography: Sacia Matthews Photography | Cinematography: Reagan Lynn Films | Event Planning: Claire Duran Weddings And Events | Floral Design: Wither and Bloom | Cake: Ashley Bakery | Invitations: Ross Paper Co | Ceremony Venue: French Huguenot Church | Reception Venue: The Gibbes Museum of Art | Catering: Duvall Catering And Events | Calligraphy: Hatch Cove Designs | Lighting: Light it Up | Band: East Coast Entertainment | Ceremony Music: Peter Kiral | transportation: Lowcountry Valet | Beauty: Lashes And Lace Makeup and Hair | Linens: Nuage Designs | Linens: BBJ La Tavola | Live Painting: Cloud Studio | Photography - Assistance: Crystal Gwenshon Photography | Rentals: Snyder Event Rentals | Watercolor Postcards: Creative Market

These Vendors are members of our Little Black Book.
For membership information, click here
A Modern Citrus-Washed Celebration Rooted in Personal Style and Thoughtful Design


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[field title=”Wedding Colors”]

Note from the Bride on colors: To preface, when it comes to colors and florals, I just have strong preferences for what I like and don’t like the look of, based on what basically speaks to me. First off, I really love the look of monochromatic florals – I love how they are minimal on one hand but also bold and statemental. When it comes to colors, I love light pastel yellow as a color and always knew I wanted yellow florals BUT I also loved the idea of having my favorite citruses (oranges, grapefruits) as part of my tablescape (I love fruit, and at the time, I saw a lot of inspo pics on pinterest of citruses so that’s how I decided that). However, obviously, oranges/grapefruits would not fit a monochrome look if I did yellow florals. So that’s what led me to have two different color schemes for the ceremony and reception (so I could do both visions!). I wanted the ceremony to have a more classic/timeless and meadowy feel, with the color to be pastel yellow and white. And then for the reception, I really wanted to do a burnt orange monochrome look to tie in with the citruses and be more of a modern and bold statement in contrast with the greenery of the greenhouse. Part of why I came to love the burnt orange color was because I saw a photo of some poppies in a perfect dark orange color that I just loved. So much so, I originally really wanted to do only poppies on the tables, but I learned it wasn’t going to be possible since they were out of season. Part of another reason I love the look of poppies is that I like flowers that are more delicate looking with broader petals (I don’t love flowers with a ton of petals like roses, ranunculus, dahlias). I’m not sure if poppies are my FAVORITE flower, but they are definitely ONE of my favorites (irises are obviously one of my other favorites). To end, the overall vision I wanted for my wedding was something that was modern, laid-back, bright, and happy (hence my preference for yellow and orange), and something that was unique to me.

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[field title=”Design / Vibe / Vision”]

I hand-drew/designed almost all of our paper items, so the wedding invites/save the dates, escort cards (drawings of each person/couple), table numbers, and bar menu. I even made a font with my own handwriting, so I didn’t have to actually handwrite every name. I used an app called ProCreate on my iPad to design everything. I had dried orange slices placed on each menu to lean more into the citrus theme. For florals that I didn’t include earlier, I wanted my bouquet to be white so it would match with both my ceremony and reception and also on the smaller side (smaller bouquets once again felt more laid back and casual than huge ones) It was supposed to be only white irises, but the florist said she had issues with the irises so I only had one or two irises in my bouquet sadly.

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[field title=”Proposal Story”]

Andrew and I met on Hinge – we went on our first date just 2 weeks before the entire city of NYC shut down due to COVID. All our friends in the city ended up leaving the city during that time, so we ended up basically living together 4-5 days a week in the same apartment, just 3 months after we had met. We got close really fa, st and the rest was history! As for our engagement, I told Andrew I wanted to be surprised, and he definitely surprised me! He decided to propose during a trip that I had planned to visit some of my friends who lived in SF in January 2024. Long story short, prior to the proposal, I was actually in a bad mood due to various circumstances related to his plan to propose at Lands End Lookout at sunset. He ended up asking a “random person” (the photographer he hired) nearby to take a photo of us, and ended up proposing as she “took a photo for us.”

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My dress was the Jeanette from Sophie et Voilà, a Spanish designer. I always envisioned myself in something more modern and simple (no traditional ball gown). My veil was from Etsy. For my reception look, my top was a corset top from Kiki de Montparnasse (I think it is technically a lingerie top) from Revolve. I just loved the two-piece look. The skirt was from Anthropologie. The lace gloves were from Etsy.

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[field title=”Bridesmaid Dresses”]

No bridesmaids – I asked her why, and here’s what she said: Part of it was that wedding parties felt very traditional to me, and I just don’t love many of the really traditional things done in weddings. The whole formal process of asking your friends to be your bridesmaid, asking them to buy certain dresses to wear and then having them walk down the aisle felt really foreign to me, so I decided to skip that part and just have my closest girlfriends spend the day getting ready with me (which in my opinion is the most meaningful part of having “bridesmaids”).

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[field title=”Groomsman Attire”]No groomsmen[/field]
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Dinner was family style (see dinner menu for items) – I liked how it created a more intimate and casual/laid-back feel. My friends and I always share food family style when we eat out at restaurants! See our bar menu for the 3 signature drinks we had – would like to note that I don’t drink alcohol (doesn’t taste good to me and my body doesn’t handle alcohol well either!), so one of the drinks needed to be a mocktail! For cocktail hour, we had a large charcuterie board, and the hor d’oeuvres were: Mini buttermilk biscuits, Honey roasted onion tartlets, Roast beef crostini, Red pepper chutney with cucumber slices on flatbread, White Bean Tomato & Roasted Garlic Bruschetta, Chicken Satay with Peanut Sauce, Cocktail shrimp skewers, Mini crab cakes. Dessert was just assorted lemon curd tartlets, brownies, and berry fruit tartlets. Also, a smores station outside next to the fire pit – we loved this idea as it helped create a more relaxed/hanging out vibe. We had late evening food – warm pretzels with mustard, tater tots, chicken tenders

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A note from Grace (Photog), the poppies that were included were one of my favorite details to capture, so you’ll see them in the detail photos, since they are the bride’s favorite

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For our cake, we just got our favorite Strawberry Soft Cream cake from Paris Baguette (a Korean chain bakery) that has locations all across NYC.

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Family played strings during the ceremony for a personal touch.

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We are both electronic music fans (Andrew more of a music person than me), so obviously we had to choose an Eric Prydz song for our entrance and an EDM song for our first dance (Symphony ft. Zara Larsson by Clean Bandit)

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[field title=”Special Detail #2″]

The couple wanted a lot of film photography, so I shot a mix of 35mm and medium format throughout the day. The uploaded photos are a mix of digital and film!

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Photography: Grace Torres Photography | Cinematography: Christian Torres Films | Floral Design: Bad Boss Bride | Wedding Dress: Sophie et Voilà | Wedding Dress: Bridal Atelier Montclair | Ceremony Venue: Audrey's Farmhouse | DJ: Non-Traditional Weddings DJs | Beauty: Bridal Squad Pro | Beauty: Elena Art of Makeup

These Vendors are members of our Little Black Book.
For membership information, click here
Refined Villa Romance Blending Classical Italian Grandeur with Modern Elegance


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From the very beginning, our bride carried a clear vision for her wedding day. Overflowing with ideas and inspiration, she found her true direction the moment she stepped into the breathtaking Villa Aurelia. It was love at first sight. Surrounded by its timeless beauty, she knew instantly that her celebration should feel both elegant and modern, classic yet romantic. Together, we designed a wedding aesthetic that highlighted the villa’s historic charm while reflecting her sophisticated spirit. A refined palette of crisp white became the foundation, elevated with delicate touches of gold and a hint of black for contrast. The result was a look that felt effortlessly timeless—graceful, refined, and perfectly in harmony with the splendor of Villa Aurelia.

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[field title=”Design / Vibe / Vision”]

A classical script font was carefully chosen to honor the historical significance of Villa Aurelia and to highlight its timeless elegance. The stationery was kept traditional, almost as if it belonged to the villa’s own era. To complete the design, a bespoke wedding monogram was crafted and carried throughout every detail—from the invitations to the welcome sign, and all the way to the printed menus. The overall aesthetic was refined and classical, yet elevated with modern accents. Black ribbons adorned the menus, while elegant white iron chairs subtly echoed the villa’s enchanting gardens. The reception tables were styled with sleek, modern mono-flower vases, creating a clean and contemporary contrast. To add an extra layer of elegance, chandeliers in varying shapes and sizes were suspended above the dining table, casting a warm glow that enhanced the romantic atmosphere. At the entrance of the villa, a decorative table welcomed guests, beautifully draped and adorned with candlesticks—an enchanting detail that set the tone for the evening. Modernity then embraced history in the magical Sala Aurelia, where a striking black-and-white dance floor was set beneath the villa’s grandeur. French Illuminism–inspired sofas added a refined touch of sophistication, creating the perfect setting for an unforgettable celebration that seamlessly blended timeless elegance with contemporary design.

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[field title=”Proposal Story”]

On a secluded tropical island, Nicholas planned the most unforgettable proposal for Paige. As the sun set over the horizon, he led her to the beach where hundreds of flickering tea lights spelled out the most important question of all. At the center of a giant heart made of rose petals, he dropped to one knee and asked her to spend forever with him—a breathtakingly romantic moment that felt straight out of a fairytale.

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[field title=”Wedding Gown”]Paige tried on several gowns, but the moment she slipped into this breathtaking dress, adorned with intricate embroidery and a dramatic, flowing train, she knew instantly it was the one. To elevate the look even further, she added long lace sleeves that gracefully left her shoulders exposed, creating a perfect balance of elegance and romance.[/field]
[field title=”Bridesmaid Dresses”]

All five bridesmaids added a striking touch of black to the otherwise timelessly elegant palette. Each wore the same long, flowing black gown, their silhouettes light and graceful. The dresses created a stunning contrast with their all-white bouquets, a carefully curated combination that felt both modern and sophisticated.

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[field title=”Food & Drink”]Special attention was given to the cuisine, which is why we selected one of Rome’s finest catering teams. The aperitif was a delightful explosion of traditional Italian flavors, from fresh mozzarella to prosciutto crudo sliced to order. Elegant finger foods were passed around, including crostini topped with salmon tartare and creamy goat cheese. A dedicated show-cooking station offered traditional Italian fried treats, such as miniature panzerotti, adding a studied and carefully curated touch.
For the dinner, a carefully curated meat menu featured dishes that were both authentic and refined. The evening concluded with a lavish dessert buffet, showcasing gelato and classic Italian sweets, a sweet finale that perfectly reflected the couple’s love for tradition and elegance.[/field]
[field title=”Florals & Decor”]

To follow the timeless romance that served as the guiding thread throughout the wedding, we chose to incorporate roses at every moment. The ceremony, held in the Secret Garden, beautifully blended tradition and modernity with an altar composed of parallelepipeds draped in flowing white fabrics, candles, and long-stemmed roses. A special corner was dedicated to the welcome sign, where guests could pick up delicate paper parasols to stay comfortable during the July afternoon ceremony. During the aperitif, elegant white wooden counters were adorned with refined floral arrangements, creating a sophisticated yet inviting atmosphere. But the true “wow” moment arrived at dinner: an imperial table set with crystal chargers edged in gold and exquisite gold flatware. Black ribbons tied the menus to the napkins, introducing a subtle modern accent. Monoflower vases with white roses, candles, and five stunning chandeliers—each covered with greenery on their stands—completed the setup, evoking the feeling of dining in the villa’s lush garden and perfectly complementing the Limoni Garden and the façade of Villa Aurelia. For the evening’s dancing, a black-and-white checkered dance floor echoed the palette of the wedding, while French-inspired sofas in the style of Louis XIV paid homage to the historic elegance of the villa. At the entrance, a decorative table draped in soft fabrics and adorned with candles and elegant bows welcomed guests, setting the tone for an unforgettable celebration.

[/field]
[field title=”Wedding Cake”]During the cake moment, modernity and tradition came together perfectly. The contemporary twist of a live-cooking cake station allowed the couple to compose their own wedding cake, blending creativity with engagement. The bride and groom personally added the traditional pastry cream and finished the creation with a shower of fresh berries and a dusting of powdered sugar. This modern approach was paired with the choice of a quintessentially Italian classic—the millefoglie—creating a dessert that was both elegant and delicious. The cake cutting became a true spectacle, entertaining guests while giving the couple the joy of crafting their own nuptial centerpiece.[/field]
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[field title=”Special Detail #1″]

For the entertainment, we selected one of Rome’s finest live bands to accompany the day. During the aperitif, we designed a carefully curated musical crescendo, transitioning gracefully from the romantic strings that underscored the ceremony to a lively Italian act during dinner. Guests were treated to classic Italian songs performed with traditional instruments such as tambourine, guitar, and drum. Moving from table to table, the singer brought the authentic spirit of Italy to life, creating an immersive and unforgettable experience for everyone.

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The bride had always been captivated by the modern elegance of drapery, though initially, we weren’t sure how to seamlessly incorporate it into the villa’s historic setting. Since the wedding took place in July, our vision was to host the entire celebration in the villa’s magnificent gardens, where excessive drapery might have overwhelmed the natural surroundings. Instead, we created a dedicated modern corner inside the villa, directly facing the main entrance, so it could be admired by every guest. Historical candle holders were paired with flowing drapery and single-flame candles, accented with large, elegant bows—blending contemporary style with the villa’s timeless charm.

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[field title=”Special Detail #3″]

The couple had an incredible time with an exceptional team of photographers, videographers, and content creators. Their five bridesmaids and five groomsmen, all dressed in black, celebrated alongside them, taking countless photos in front of Villa Aurelia’s striking white façade. The focus was on enjoying the moment while maintaining a high level of elegance, as if they were a regal entourage, creating unforgettable memories and stunning, sophisticated images.

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Photography: Grabazei Photography | Cinematography: Art and Roses Films | Cinematography: Federico Calitri | Event Planning: Dreamdust events | Floral Design: Ella Fleur | Invitations: My creative universe | Catering: California Catering Roma | DJ: Event music planner | Beauty: Alex Perrin | Beauty: Julia Feredova | Location: Villa Aurelia | Rentals: Florental | Rentals: Lampadoro Eventi

These Vendors are members of our Little Black Book.
For membership information, click here
A Warm Wine Country Gathering Inspired by Seasonal Hues and Playful Details


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[field title=”Wedding Colors”]

A warm, wine country setting with a refined but festive aesthetic—playing into late summer with touches of early fall. Earthy, organic neutrals with accents of fresh greens, creamy whites, and soft natural tones. The setting itself (vineyards, oak trees, rolling hills, and water) provides much of the color story, and the design choices lean into enhancing, not overpowering, the natural landscape. Bash, please, did the most beautiful job.

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[field title=”Design / Vibe / Vision”]

Abby and Bobby wanted it to feel elevated but never too serious, with natural textures, lush florals, and playful touches. ‘Because we were surrounded by beautiful vineyards and gorgeous barns- we wanted to play into the natural colors of the region, but also it still feels like summertime in September in Santa Yne, and so we wanted to play into a bright and joyful aesthetic too, but while still leaning into the fall with dark blues and moss colors. We wanted our wedding to be fun and memorable, especially since most of our guests were from out of town. We emphasized good food, good drinks, and good music. ‘

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[field title=”Proposal Story”]

August 16th, 2023, in Oahu. Bobby proposed on the beach at the Aulani Resort at night. Abby could barely see anything when he got down on one knee, but it was special and sweet because we were alone, just the two of us, and it was private. Abby loves Disney, so we went to the Disney resort for our first time in Oahu.

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Wedding Day: Marchesa Notte “Bailey” gown, Jimmy Choo heels, SHASHI earrings, custom Etsy hair clips, heirloom diamond bracelet. I went to several bridal shops in LA with my Mom, who flew in from NY, and my mother-in-law. I ended up finding my dream dress at En Blanc Bridal.’

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A hot air balloon surprise at dinner, the couple’s dog Millie crashing cocktail hour in a flower collar, and a dance party in the barn that went late into the night with espresso martinis and pizza. All of our wine at the wedding was made using grapes from the vineyard, and we had a special cocktail menu that included personal drinks such as the below: ‘ The Proposal A bright and celebratory sip blending vodka with tropical passion fruit, fresh lemon, and a hint of bitters. A bold twist on a margarita, this cocktail mixes tequila with crisp cucumber, zesty lime, and jalapeño heat, finished with a chili salt rim. Smooth scotch layered with yuzu, ginger, lemon, and honey for a warming yet citrus-forward drink.

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[field title=”Florals & Decor”]

Florals: @pigsty The wedding décor was a romantic ode to the vineyard itself—lush white and blush florals paired effortlessly with clusters of grapes and citrus, long tables dressed in soft linens, and vine-covered pergolas that framed the celebration with natural beauty. Every detail felt abundant yet refined, from custom napkins and matchboxes to signature cocktails adorned with fresh garnishes. What made it truly special was that the vineyard and wine were all family grown and made, infusing the celebration with heritage and heart.

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[field title=”Wedding Cake”][/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

Fashion: Friday Welcome Rodeo: Cult Gaia “Ela” dress, Stetson hat, Tecovas boots, vintage horseshoe earrings. After-Party: Nadine Merabi “Carrie” dress with custom pearl-embellished New Balance sneakers (a nod to her new last name, Nolan)

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[field title=”Special Detail #2″]

‘We had a hot air balloon soar over everyone at dinner during sunset, and quite low to the ground, I might add, haha. It was such a beautiful and fun surprise for everyone, including us!’

[/field]
[field title=”Special Detail #3″]’My favorite memory is dancing with my husband, friends and family all night! The dance floor was electrifying and was filled all night even into the after party. Our band, the DJ, the lighting were spectacular. Truly transformed the barn. I even got my Granny on the dance floor which was special. We loved the addition of the late night pizza and espresso martinis'[/field]
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Photography: Chard Photography | Event Planning: Bash Please | Floral Design: Hope Sword | Wedding Dress: Marchesa | Invitations: Aerialist Press | Catering: Whoa Nelly | Catering: The Whaling Club | Rentals: Found Rental Co. | Rentals: Bright Event Rentals | Rentals: Bella Vista Designs, Inc

These Vendors are members of our Little Black Book.
For membership information, click here
A Joyful Pelican Hill Wedding with Bold Hues and Immersive Guest Experiences


[section title=”The Planning”]
[field title=”Wedding Colors”]

For the wedding colors, Natasha wanted to add some vibrant color to the Southern California resort feel of Pelican Hill. The color palette of reds, oranges, and pinks blended traditional South Asian richness with modern sophistication. The colors were designed to become darker throughout the evening, with a red floral ceiling installation above the indoor dance floor.

[/field]
[field title=”Design / Vibe / Vision”]

Through the planning, the couple focused on creating a fun guest experience, with each night’s food, fashion, and decor tailored to different themes. The weekend began with a Chinese-style banquet at Natasha’s hometown dim sum restaurant, J Zhou. Friday night’s Pasta Party featured Pelican Hill’s Italian villa architecture and homemade pasta, with a color palette of greens, lavender, and yellow, and flower arrangements including vegetables and a fresh mozzarella pulling station. The couple hosted a dessert and dancing afterparty for a fun night out in Laguna Beach at local watering hole Mozambique.

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[field title=”Proposal Story”]

Natasha Sakraney and Brian Chung are a Los Angeles-based couple who wanted to honor their Taiwanese, Indian, and American heritage in their May 2025 wedding at The Resort at Pelican Hill, Newport Coast, CA. Natasha and Brian met in 2012 at Duke University in Durham, North Carolina, and started dating in May 2015. and celebrated their 10th anniversary weekend with a 4-day wedding celebration. Natasha is the Director of Finance for a group of nonprofit charter schools serving low-income LA neighborhoods. Brian is an orthopaedic surgery resident doctor at the University of Southern California. In their free time, they like to travel, work out, attend concerts, spend time with friends, and cook and eat all types of asian food.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

Natasha and Brian chose a timeless black and white palette, echoing Western wedding traditions, while embracing the elegance of classic Indian silhouettes. Natasha wore a qipao from Taiwan for Thursday and then a Rachel Gilbert one-shoulder dress for the Friday Pasta Party and afterparty. She worked with OC based stylist Lesley Brickman to put together this outfit. Natasha worked with Kynah LA on her reception look and wore a custom ivory Dori lehenga by designer Seema Gujral. She wore a long-sleeved blouse with a western-style veil for the ceremony and changed into a sleeveless blouse for dancing to create two looks with one lehenga.

[/field]
[field title=”Bridesmaid Dresses”]

Natasha’s wedding party included her brothers, and everyone chose their own outfit in the warm neutrals color scheme, supported by Mumbai-based stylist Anushree Sardesai (@anushree_sardesai). Her brothers, Kavi and Shaan, wore light pink sherwanis.

[/field]
[field title=”Groomsman Attire”]Brian wore a traditional black Sherwani jacket fastened with ornate buttons, accompanied by a black dupatta with custom white embroidery by designer Shyamal & Bhumika. Brian’s groomsmen wore matching ivory embroidered Bandhgalas created by Tasva and accentuated by bright, floral boutonnieres.[/field]
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[section title=”The Details”]
[field title=”Food & Drink”]Natasha and Brian love sharing their passion for food with others and wanted their guests to enjoy a varied culinary experience with a focus on both Taiwanese and Indian culture. The welcome dinner was hosted by Brian’s parents in a traditional Chinese banquet style, while the reception dinner was hosted by Natasha’s parents with a focus on traditional Indian cuisine, courtesy of chef __. The rehearsal dinner featured Italian classics highlighted by the handmade pasta of Pelican Hill, inspired by the time that Natasha and Brian spent together in Italian class while at Duke.[/field]
[field title=”Florals & Decor”]

The couple leaned heavily on the design expertise of Orange Blossom Special Event’s incredible Christy Heng and Jaclyne from Heavenly Blooms to bring a unique design experience to life each night.

[/field]
[field title=”Wedding Cake”]The wedding cake was created by Domi, a local Los Angeles bakery owned by Asian women with Michelin fine dining backgrounds, located less than five minutes from Natasha and Brian’s apartment. The layered cake featured interesting twists on Brian and Natasha’s favorite childhood flavors, including chocolate salted caramel black sesame and hojicha. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Everyone says that rain on your wedding day is a sign of good luck to come. The unexpected light drizzle during our wedding ceremony called for some creative pivoting on behalf of the incredible planning team and left us with some unforgettable photographs that we will cherish for the rest of our lives. Brian and the officiant walked down the aisle to an instrumental version of Odesza’s “A Moment Apart”, while Natasha walked to a string quartet’s rendition of “Bittersweet Symphony” by The Verve. The ceremony was highlighted by heartfelt speeches from Natasha and Brian’s college roommates as well as a Saptapadi led by Natasha’s aunt.

[/field]
[field title=”Special Detail #1″]Chung family violin/piano performance[/field]
[field title=”Special Detail #2″]Sweatpant coat check emphasizing comfort and the guest experience[/field]
[field title=”Special Detail #3″]Surprise nunchuk performance by Louis, the father of the groom[/field]
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Photography: Heather Kincaid | Event Planning: Orange Blossom Special Events | Floral Design: Heavenly Blooms | Cake: Eat Domi | Lighting: Amber Event Production | Band: Bob Gail Special Events | Transportation: Magic Carpet Shuttle | Hotel: Pelican Hill Resort | Beauty: Design Visage | Henna: Beauty by Rachana | Linen: BBJ La Tavola | Photobooth: Pixster Photo Booths | Rentals: Premiere Party Rents | Rentals: Found Rental Co. | Video: Sam Eng | Watercolor Portraits: Chasing Linen

These Vendors are members of our Little Black Book.
For membership information, click here
Two Islands of Style in One Weekend, A Tropical Wedding Paired with a Hamptons-Blue Welcome Party


[section title=”The Planning”]
[field title=”Wedding Colors”]

Blue and white (welcome party); pink and green (wedding)

[/field]
[field title=”Design / Vibe / Vision”]

Some of Sydney’s favorite elements of classic Florida design are the playful colors and patterns—so she knew she wanted to have some fun with the wedding’s vibe, vision, and design. She tapped into the lovely chaos of the tropics, which was grounded by a strong color palette. Their welcome party, however, was a departure from that bold vision; she and Andrew intentionally went in a different design direction with soft blues and whites, paying homage to the hydrangeas that flood the bride’s hometown with summer color in the Hamptons. The decision to have very different design approaches allowed the couple’s guests to have two unique experiences on their brief trip to the island.

[/field]
[field title=”Proposal Story”]

Travel has always been central to Andrew and Sydney’s relationship. From spontaneous weekend road trips to carefully planned adventures abroad, discovering new places together has been how they connect and create lasting memories. For their 10th anniversary in 2022, Andrew planned a trip to South Africa and Namibia, two destinations they had never visited. After traveling to the remote Zannier Sonop hotel in Namibia, the couple took the rare opportunity to disconnect from the outside world and focus entirely on being present. On the evening of their anniversary, Andrew arranged a private dinner in the desert. In that quiet and secluded setting, he proposed. The location made the moment both memorable and meaningful, turning a milestone anniversary into the start of a new chapter in their relationship.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

Choosing a welcome party dress was one of Sydney’s toughest style decisions. She wanted something sophisticated and timeless, but fun enough for the disco party they had planned for their guests later that evening. She ultimately found the perfect A.L.C. dress at Saks and was drawn to its length and subtle jewel embellishments. Most importantly, it was a dress she felt confident in—and one she knew was perfect for a night of dancing. A longtime vintage lover inspired by the silhouettes of the 1950s and ’60s, Sydney had admired Emilia Wickstead’s designs ever since her best friend wore one for her own wedding. By chance, she secured a last-minute appointment at a New York pop-up, arriving late but determined to try on the Ira gown she had fallen in love with from the lookbook. Despite the rushed fitting, she knew instantly it was the one. The gown’s clean, columnar silhouette and subtle retro detailing struck the perfect balance of past and present, and through a demi-bespoke process, she customized it in a lighter silk mikado for their Florida celebration. From that first appointment to two memorable visits to the London studio, Sydney felt supported by the Wickstead team and confident she had chosen a gown that would remain timeless. “When planning my wedding weekend looks, I was intentional about choosing outfits that would stand the test of time,” she says. “I want to look back in 40 years and still feel proud of the pieces I wore, knowing they reflected my personal style—not just the trends of the moment.”

[/field]
[field title=”Bridesmaid Dresses”]Sydney knew from the start that she wanted her sisters, who also served as her bridesmaids, to feel completely at ease in what they wore. Rather than assigning specific colors or silhouettes, she encouraged them to choose gowns that reflected their own style, with only one request: have fun with it.

Julia selected a sequin gown from Michelle Farmer in Southampton, its vibrant tones perfectly complementing the tropical florals chosen for the day. Olivia, without any coordination, found a pink Self-Portrait gown adorned with crystal embellishments. Together, the dresses struck a natural balance (individual, but harmonious) and felt like true extensions of their personalities. “I’d love to claim it was all carefully planned, but in truth, it came together naturally and beautifully—just the way I envisioned,” she said.[/field]
[field title=”Groomsman Attire”][/field]
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[section title=”The Details”]
[field title=”Food & Drink”]

Food was one of the elements Andrew was most excited about, and he and Sydney worked closely with the chef at The Gasparilla Inn to create a menu inspired by their favorite restaurants around the world. The chicken entrée paid homage to their go-to dish at Frenchette in Tribeca, complete with the restaurant’s signature “chicken bread”—a crisp baguette soaked in savory jus and served beneath the chicken. For passed hors d’oeuvres, hush puppies offered a nod to Andrew’s Southern roots. Their request to the chef was simple: serve exceptional food, and plenty of it. The culinary team delivered beyond expectations, crafting a menu that was both creative and meaningful. Guests are still reminiscing about how unforgettable the meal was.

[/field]
[field title=”Florals & Decor”]For Sydney, the tablescape was one of the most important design elements of the wedding. A longtime collector of vintage glassware and colorful linens, she wanted the reception design to feel bold, original, and true to her personal style. Early in the planning process, she discovered British designer Mrs. Alice and was immediately drawn to her use of color, pattern, and playful sophistication. Determined to bring that vision to life, Sydney sourced green ikat tablecloths, Jardin de Palmier plates with a tropical palm motif, rich monogrammed napkins, and whimsical green parrot candleholders—details that set the tone for a “more is more” design philosophy.

To complete the look, the couple partnered with Botanica, who created lush tropical floral arrangements that filled the room with vibrant color and texture. The result was a tablescape that felt both elevated and deeply personal, with each element later becoming part of Andrew and Sydney’s home. What began as inspiration from Mrs. Alice evolved into a design that perfectly reflected their love of layering character, color, and warmth into every detail.[/field]
[field title=”Wedding Cake”]

The wedding cake, crafted by the pastry chef at The Gasparilla Inn, was intentionally kept clean and classic to balance the weekend’s bold, colorful design. A simple white tiered cake adorned with fresh florals struck just the right note of elegance. The couple’s favorite detail was a custom figurine of their dog, Frida, perched on one of the tiers—a playful and personal touch that made the cake uniquely theirs. For flavor, they chose pink champagne, a celebratory nod that felt perfectly fitting for the occasion.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

For their ceremony, Sydney chose an excerpt from The Alchemist that felt reflective of their love story. Having met at just 15 and 16 years old, she and Andrew have always believed they were meant to grow up together and intentionally design a life side by side: “When he looked into her eyes, he learned the most important part of the language that all the world spoke — the language that everyone on Earth was capable of understanding in their heart. It was love. Something older than humanity, more ancient than the desert. What the boy felt at that moment was that he was in the presence of the only woman in his life, and that, with no need for words, she recognized the same thing. Because when you know the language, it’s easy to understand that someone in the world awaits you, whether it’s in the middle of the desert or in some great city. And when two such people encounter each other, the past and the future become unimportant. There is only that moment, and the incredible certainty that everything under the sun has been written by one hand only. It is the hand that evokes love and creates a twin soul for every person in the world. Without such love, one’s dreams would have no meaning.” Music played an important role throughout the celebration. Sydney walked down the aisle to Canon in D and the couple recessed to a classic wedding march, while nostalgic favorites like Somewhere Over the Rainbow and Somewhere Only We Know set the tone earlier in the day. Andrew and Sydney shared their first dance to John Mayer’s All I Want Is to Be with You, an unexpected choice that felt uniquely theirs. Sydney and her father then danced to Yellow by Coldplay, a band tied to her childhood and their time together. For the mother-son dance, Andrew and his mom chose Landslide by Fleetwood Mac, a poignant tune that carried even more weight as he became the first of four sons to be married.

[/field]
[field title=”Special Detail #1″]

Prada has long been a brand Sydney admires for its blend of vintage-inspired design and modern edge. While searching for a late-night second look, she worked with her sales associate in New York and mentioned her love of pink. The associate immediately pulled a newly arrived Prada mini dress that struck just the right balance of playful and elegant. Though Sydney doesn’t often gravitate towards this length, the dress’ structured silhouette and high neckline felt timeless yet fresh, with a touch of vintage glamour—and by the time the reception rolled around, she was ready to step out of white and into something that felt fully her. It’s no wonder that she has plans to rewear it!

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[field title=”Special Detail #2″]

Andrew and Sydney fully customized every element of their wedding stationery, from save-the-dates and invitations to welcome bags, menus, and even matchbooks. Working closely with Olivia and Charla of Trout Designs, they aimed to move beyond the traditional and create one-of-a-kind pieces that would set the tone for the weekend. “Our expectations were exceptionally high, and they consistently exceeded them at every turn,” says the bride. With creativity, craftsmanship, and meticulous attention to detail, Trout Designs delivered a suite that was as memorable as it was personal—pieces Sydney knows she will treasure for years to come.

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[field title=”Special Detail #3″][/field]
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Photography: Jacqui Cole Photography | Cinematography: Voila Cinematic | Event Planning: Boca Grande Events | Event Planning: Boca Grande Events | Floral Design: Botanica Design Studio | Wedding Dress: Emilia Wickstead (Bespoke) | Invitations: Trout Designs | Ceremony Venue: St Andrews | Reception Venue: The Gasparilla Inn & Club | Bridesmaids' Dresses: Self-Portrait | Bridesmaids' Dresses: Michelle Farmer | DJ: Powerhouse: Next Generation | DJ: Jade Strings | Groom's Attire: Huntsman Saville Row | Beauty: James Griffith Salon | Rentals: Sperry Tents | Rentals: Vivant Rentals | Rentals: Treasury Rentals | Rentals: Nuage Designs | Rentals: Mrs. Alice | Rentals: Coastal Event Decor

Where British Heritage Meets American Ease: A Timeless Editorial Inspired by Iconic Style


[section title=”The Planning”]
[field title=”The Inspiration”]

Our creative direction drew upon the enduring legacy of British heritage brands such as Burberry and Hunter, while also honoring the classic, effortless elegance of American icons like Ralph Lauren—culminating in a visual narrative that feels both distinguished and deeply familiar.

[/field]
[field title=”Wedding Colors”]

With the estate situated in a region long referred to as “hunt country,” our design narrative naturally embraced this heritage—drawing inspiration from an equestrian, old-money aesthetic rooted in Americana. The season further informed our creative direction: classic gingham patterns, abundant summer strawberries, and a richly layered palette of earthy browns, deep greens, and vibrant reds seamlessly bridged the elegance of the countryside with the freshness of summer.

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[field title=”The Venue”]

The Rehearsal Dinner: Located in the heart of downtown Middleburg, The Red Fox Inn & Tavern is celebrated as the oldest inn in America. Its preserved architecture and hunt country charm offer guests a warm, nostalgic retreat. Beyond its cozy accommodations, Red Fox is an ideal setting for wedding weekend events. For the rehearsal dinner, the tavern-style room—lined with equestrian artwork—provided the perfect backdrop. Our design paired hunt country heritage with a farm-to-table sensibility. Grasses placed between tables echoed the surrounding hunt landscape, while fresh fruits and vegetables brought a seasonal, organic touch to the table. The Wedding: Glenstone Gardens is a private estate nestled in the heart of Loudoun County, just minutes from the historic village of Middleburg. Renowned for its expansive grounds, elegant architecture, and thoughtfully manicured gardens, Glenstone stands among the nation’s most sought-after wedding destinations. Every detail of the property is impeccably curated, offering a refined and picturesque setting for an immersive wedding weekend in Virginia’s distinguished hunt country.

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[field title=”Florals & Decor”]The common thread between both events was the thoughtful use of seasonal elements that honored the timeless charm of hunt country. Strawberries, in particular, appeared throughout the weekend—featured on the rehearsal dinner’s menus and strawberry-shaped handbag, then brought to life on the wedding day tables and bar.
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Photography: Ledia Tashi Photography | Event Planning: Britt Jones Co. | Floral Design: Sweet Root Village | Wedding Dress: Enaura | Cake: Jisoo Cake Design | Invitations: Paper Refinery | Reception Venue: Glenstone Gardens | Beauty: Jen Lagers | Custom Artwork: Courtney Kibby Designs | Furniture Rentals: Curated Events | Linens: Lola Valentina Design | Napkins: BBJ Linen | La Tavola Linen | Rehearsal Dinner Venue: The Red Fox Inn | Tabletop Rentals: Emerson James Rental | Tent & Draping: Sugarplum Tents

These Vendors are members of our Little Black Book.
For membership information, click here
A Painterly Editorial Inspired by the Timeless Romance of Ireland’s Gloster House


[section title=”The Planning”]
[field title=”The Inspiration”]

The inspiration for this editorial was drawn entirely from the venue itself—Gloster House in Ireland. With its romantic architecture, old-world charm, and beautifully preserved interiors, each room told a story through its color palette and textures. We let the venue guide the creative direction, building a visual narrative that highlighted the layered elegance of the space. From soft, painterly walls to ornate detailing, every corner of Gloster House served as a natural mood board for the editorial.

[/field]
[field title=”Wedding Colors”]Mustard, Plum, Lilac:
The color palette centered around rich, romantic tones of mustard, plum, and lilac. Each color was thoughtfully pulled from the rooms within Gloster House. The blue dining room inspired the addition of mustard as a bold pop of contrast, while the yellow room led us to incorporate plum to balance the warmth with depth. Lilac served as a soft, ethereal thread that tied everything together, adding a touch of femininity and cohesion across the design elements. Rather than competing with the venue’s existing colors, the palette was chosen to harmonize with and elevate each unique space.[/field]
[field title=”The Venue”]

Gloster House in Birr, Ireland. Gloster House, located in the Irish countryside, is a restored 18th-century estate that embodies timeless elegance. Surrounded by gardens, woodlands, and fountains, it offers a serene and romantic atmosphere that feels untouched by time. Its interiors are rich in detail, filled with original molding, expansive windows, and a soft, natural patina that adds depth to every image. The venue was more than a backdrop—it was the heartbeat of the editorial and an essential character in the story we aimed to tell.

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[field title=”Wedding Gown”]The gowns were chosen for their timeless elegance and how effortlessly they complemented the refined beauty of Gloster House. With flowing silhouettes, delicate fabrics, and soft, romantic details, the fashion felt like an organic extension of the venue’s old-world charm. Each look was carefully styled to echo the understated luxury of the setting, allowing the textures and tones of the space to shine alongside the bride’s graceful presence. Even without knowing the designer, the pieces spoke for themselves—elevated, classic, and beautifully in tune with the story we set out to tell.

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[field title=”Wedding Party”]

The groom’s wardrobe added a memorable touch to the story. He wore a classic white blazer during the ceremony, which beautifully complemented the venue’s timeless elegance. For the reception, he switched to a rich velvet mustard blazer that provided a striking contrast against the deep blue tones of the reception room. This bold choice added warmth and personality to the look while perfectly tying into the editorial’s color palette.

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[field title=”Florals & Decor”]The floral design was intentionally lavish and bold, created to make a statement within the historic setting of Gloster House. Rather than leaning into overly delicate arrangements, we embraced dramatic textures and rich color saturation to elevate the already elegant interiors. Mustard, plum, and lilac blooms were arranged in sculptural forms, echoing the grandeur of the venue while introducing a fresh, modern energy. The florals served as both art and ambiance—commanding attention without overpowering the space. Each installation was carefully placed to frame key moments, creating depth, drama, and a seamless blend of old-world beauty with contemporary styling.[/field]
[field title=”Favorite Design Element”]

One of the most striking design elements was the ceremony floral installation, where florals appeared to drip and dangle organically from the structure. It created a sense of movement and softness that felt both sculptural and romantic. The floating effect drew the eye upward while still framing the couple beautifully, making the ceremony space feel immersive and intimate. It was a true statement piece that brought the venue’s natural elegance to life in a fresh, unexpected way.

[/field]
[field title=”Tips To Pull Off The Look”]To achieve this timeless, romantic look, start by letting your venue inspire the design—draw colors, textures, and mood directly from the space for a cohesive feel. Don’t be afraid to embrace bold, unexpected pops of color like mustard and plum to add depth and interest without overwhelming the setting.

When it comes to florals, consider sculptural arrangements that play with movement and dimension to create visual impact. For fashion, choose gowns and accessories that are classic yet effortless, allowing the natural elegance of the venue and the couple’s personalities to shine through.

Lastly, prioritize details that feel personal and artisanal, like handcrafted cake elements or custom stationery, to elevate the overall experience and add a meaningful touch to your day.[/field]
[field title=”DIY Moments”]

One standout DIY detail was the cake, which featured handcrafted sugar florals made by the baker herself. Each flower was meticulously sculpted and painted to mimic the real blooms used throughout the editorial. The result was a showstopping, edible work of art that seamlessly tied the dessert design into the larger floral story. The attention to detail and craftsmanship added a personal, artisanal touch to the overall aesthetic.

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Photography: Paulina Perrucci | Event Planning: Blue Blossom Creative | Floral Design: Fernwood Flowers | Wedding Dress: Jakhir's Bridal | Cake: Mahealani Pastries | Invitations: Papermade Studio | Groom's Attire: Friar Tux | Wedding Venue: Gloster House | Beauty: Aoife Callaghan Makeup | Beauty: Claire Barry | Host: Paulina Perrucci | Photography - Assistance: Grace Elizabeth Events | Rentals: Cater Hire | Rentals: The Parlour Event Hire

These Vendors are members of our Little Black Book.
For membership information, click here
A Golden, Garden-Lit Fairytale Filled with Soft Blooms at Hummingbird Nest Ranch


[section title=”The Planning”]
[field title=”Wedding Colors”]Green
White
Light pinks and yellows[/field]
[field title=”Design / Vibe / Vision”]

We wanted our wedding to feel like a romantic getaway, warm and cozy, filled with love. It was important to us that we had lots of soft and overflowing flowers to create a dreamy, garden-like setting. Twinkle lights glowing all around us throughout the night were also a must-have for us. It was intimate and beautiful, like a fairytale brought to life, where everything felt soft, golden, and full of love.

[/field]
[field title=”Proposal Story”]We met on the first day of law school, at Duke Law School, in the fall of 2017. We were a couple a few months later and have been inseparable ever since. In April of 2023, we took a trip up to Santa Barbara. Jessica was pretty certain Sam was going to propose on the trip, so the surprise wasn’t exactly surprising. We spent the weekend having a wonderful time, and on the final day, Sam reserved a space at El Encanto hotel, in a grassy courtyard with a pond (a precursor to the outdoor wedding), and popped the question.[/field]
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[field title=”Wedding Gown”]

I originally pictured myself in a fitted lace gown with jeweled accents, but when I tried on the wedding gown I ultimately chose, I instantly knew it was the one. It was a flowy and graceful dress made of soft, airy fabrics that moved beautifully with every step. The standout detail was a large bow in the front that looked just like a blooming rose. It felt effortlessly romantic and perfectly matched the dreamy, floral atmosphere of our wedding.

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[field title=”Bridesmaid Dresses”]

I knew I wanted the bridesmaids’ dresses to be green since that was the main color of our wedding, but it was just as important to me that my bridesmaids felt comfortable and confident. I gave each of them the freedom to choose a style that best suited their personality and body type. The result was a beautiful mix of silhouettes, all in the same shade of green that tied everything together perfectly. They each looked absolutely stunning, and together they brought so much elegance and individuality to the day.

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[field title=”Groomsman Attire”]

Even though our wedding was outdoors, we wanted to keep the attire formal and timeless. The groomsmen wore classic black tuxedos, which brought a touch of sophistication that perfectly balanced the romantic, garden-like feel of the day.

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[field title=”Food & Drink”]

We knew from the start that we didn’t want the typical, forgettable wedding food, so we were incredibly thoughtful in choosing a vendor. We ultimately went with a Mediterranean-inspired menu that still included all the beloved classics. During cocktail hour, guests enjoyed a delicious assortment of meat, fish, and vegetarian bites, catering to everyone. Dinner began with a generous spread of appetizers, including a variety of Mediterranean dips, fresh bread, and an overflowing cheese and charcuterie board. For salads, we served a vibrant arugula salad and a beautifully balanced heirloom carrot and pear salad. For the main course, guests had their choice of filet mignon, sea bass, or ratatouille. The food was truly exceptional, and we still find ourselves thinking about it. As for the drinks, we had to include signature cocktails. The groom chose a classic dirty martini, the bride went with a spicy mango margarita, and the ring-bearer, who was our sweet dog Teddy, even had his own–an espresso martini, of course. It was the perfect personal touch to a night full of amazing flavors and memories.

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[field title=”Florals & Decor”]

The florals and decor were truly the heart of our wedding atmosphere. It was romantic, lush, and completely transportive. Flowers were everywhere, creating the feeling of an enchanted garden. Soft, cascading arrangements in shades of blush, ivory, and touches of green adorned every space, from the ceremony arch to the tabletops. We used a mix of roses, ranunculus, and delicate wildflowers to create a look that was both organic and elegant. Twinkling lights were strung above us, casting a warm, golden glow as the sun set. The combination of soft fabrics, overflowing blooms, and ambient lighting made the entire space feel like a dreamy escape. Every detail tied together perfectly, bringing our vision of a cozy, intimate, and deeply romantic night to life.

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[field title=”Wedding Cake”]

Since my husband isn’t the biggest cake fan, I had free rein to choose the perfect one. I’ve never been drawn to overly sweet cakes and always envisioned something light, classic, and fruit-forward. I ended up choosing the iconic Triple Berry Cake from Sweet Lady Jane, which includes layers of fluffy yellow cake filled with fresh berries and just the right amount of whipped cream. It was everything I dreamed of in a wedding cake, not too sweet and absolutely delicious.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
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Photography: Jasmine Marie Photography | Cinematography: Art of You | Event Planning: Bride's Bestie | Floral Design: City Flowers | Cake: Sweet Lady Jane | Wedding Venue: Hummingbird Nest Ranch | Beauty: Breluxe Beauty | DJ & Photobooth: Second Song | Rentals: Town and Country Event Rentals

Soft Romance Under Texas Skies at the Commodore Perry Estate


[section title=”The Planning”]
[field title=”Wedding Colors”]

The color palette was a soft collection of pale pinks, creamy neutrals, and pops of maroon accents, woven through lush floral arrangements that adorned everything from the grounded ceremony arch to the tablescapes.

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[field title=”Design / Vibe / Vision”]

Set against the historic charm of the Commodore Perry Estate in Austin, Texas, this wedding was a poetic blend of refined elegance and personal adventure. The couple, avid skydivers known for their love of open skies and wide horizons, chose to ground their love story in a setting that felt both intimate and timeless.

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[field title=”Proposal Story”]

For Nicole & Cody, their proposal story is nothing short of exhilarating, as it unfolded thousands of feet above the earth in one of the most unforgettable ways imaginable: during a skydive!

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

The bride’s long-sleeve dress was made from delicate lace with beautiful, subtle patterns that added texture. Its fitted shape created a graceful, modern look, while the long sleeves gave it a classic, timeless feel.

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[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”]N/A[/field]
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[field title=”Food & Drink”]

The couple’s menu had Southern favorites, including honey butter chicken biscuit bites served as a late-night passed appetizer.

[/field]
[field title=”Florals & Decor”]The florals from Remi & Gold were a stunning focal point throughout the wedding, creating a romantic, garden-like atmosphere. Soft blush roses and creamy neutral florals were at the heart of every arrangement, adding warmth and elegance to the space.[/field]
[field title=”Wedding Cake”]

In a celebration full of personal touches, Nicole & Cody traded the classic wedding cake for something a little more nostalgic: a vintage create-your-own ice cream station. The couple loved sharing one of their all-time favorite desserts with their guests.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]In a departure from tradition, the couple chose not to have a formal wedding party, instead opting to surround themselves with their closest family members on their special day. [/field]
[field title=”Special Detail #2″]

The bride got ready in the Hal Thompson Suite at the Commodore Perry Estate, a distinctive space featuring bold Texas cacti wallpaper that added a playful, modern twist to the otherwise classic surroundings. The whimsical cactus design was a nod to the bride’s roots and the couple’s adventurous spirit.

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[field title=”Special Detail #3″]The reception ended on a playful note with a vintage ice cream cart offering guests a sweet treat. A small four-piece jazz band set a speakeasy vibe with smooth melodies, giving the evening a charming, nostalgic feel as guests enjoyed mingling with guests under the soft music.[/field]
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Photography: Caitlin Rose Photography | Videography: By Charlie | Event Planning: Betts & Co | Floral Design: Remi and Gold | Entertainment: Hype Rythm | Ceremony Music: Sienna Strings | Wedding Venue: Commodore Perry Estate | Beauty: Lola Beauty | Rentals: Table Manners | Signage: 26 Pressed

These Vendors are members of our Little Black Book.
For membership information, click here
A Festive Southern Affair: Dusty Blue Romance and Evergreen Beauty in Charleston


[section title=”The Planning”]
[field title=”Wedding Colors”]Maroon, emerald green, winter white, dusty blue, silver and gold [/field]
[field title=”Design / Vibe / Vision”]

For this December wedding in Charleston, bride Kenner envisioned a traditional and elegant aesthetic that still felt festive. Dusty blues, emerald greens, and clusters of evergreen trees transformed the reception space to bring her dreams to life.

[/field]
[field title=”Proposal Story”]On a cold February Friday, Kenner and Austin walked to a local sandwich shop to pick up lunch. On the way as the two walked through the oldest church in town, Austin dropped to one knee. The rest is history!

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[field title=”Wedding Gown”]

Kenner gushed about her bridal look: “I found my dress at Bridal House of Charleston. The designer is Beccar out of Hong Kong. The sash/cummerbund was custom and made the dress even better! My “something old” was the pair of earrings I wore; they were my great grandmother’s, and both my mom and my grandmother wore the very same ones on the days they were married! My “something new” was an ivory mink capelet, a wedding day gift from the groom. He had the interior embroidered with my new initials and our wedding date! My “something blue” was my sapphire and diamond wedding band. Lastly, my “something borrowed” was the getting ready dress and robe I wore the morning of the wedding; it is what my mom wore on her wedding day. ” Kenner’s rehearsal dinner dress was also worthy of note– a sequined vintage Oscar de la Renta

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[field title=”Bridesmaid Dresses”]

The bridesmaids wore Amsale gowns from Bella Bridesmaids. Kenner picked the emerald green fabric color, and each bridesmaid picked her own dress style. The mother of the bride wore a Pamella Roland strapless green tulle dress with the perfect amount of sparkle on the wedding day. To the rehearsal, she wore a red embellished Huishan Zhang dress that was a favorite of the photographer!

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[field title=”Groomsman Attire”]

The groom, Austin, wore a Suit Supply tuxedo and, at the request of his bride, a black velvet jacket with a Brackish bowtie.

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[section title=”The Details”]
[field title=”Food & Drink”]

Austin’s signature cocktail was a Transfusion. Kenner’s was a spicy margarita. Guests dined on classic southern comfort food with a refined, gourmet twist–mini tomato pies, bite-sized crab cakes, tuna tacos, chicken piccata, and beef tenderloin sliders with fried chicken sliders and truffle fries for late night.

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[field title=”Florals & Decor”]

In keeping with the holiday spirit, the ballroom was decked out with Christmas trees, magnolia leaves, white orchids, white roses, green hydrangeas, tall white hollyhocks, and pomegranate and cranberry touches.

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[field title=”Wedding Cake”]The wedding cake had three tiers: carrot cake, lemon, and red velvet with buttercream frosting.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

The couple’s first dance song was “L-O-V-E” by Nat King Cole.

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[field title=”Special Detail #1″]The ice sculpture doubled as a martini bar offering espresso, dirty, and dry martinis.[/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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Photography: Anne Rhett Photography | Photography: Anne Rhett Photography | Event Planning: Carolina Occasions | Floral Design: Bliss in Bloom | Floral Design: Bliss in Bloom | Wedding Dress: Bridal House of Charleston | Wedding Dress: Atelier Beccar | Cake: The Cake Stand | Invitations: Sas-e Ink | Church: Grace Episcopal Church Charleston | Reception Venue: Private Club | Shoes: Christian Louboutin | Shoes: Manolo Blahnik | Calligraphy: Gertie's Calligraphy | Band: The Band Punch | Groom's Attire: Brackish Bowties | Beauty: Charleston I Do | Bride's Coat: Chasseur NYC | Christmas Trees: Dreaming Farms | Custom Cookies: Not Too Sweet | Linens: Nuage Designs | MOB Red Rehearsal Dress: Huishan Zhang | Rehearsal Dinner Venue: One Broad | Rehearsal Dinner Venue: Hibernian Hall | Rehearsal Dress: Oscar De La Renta | Rentals: Snyder Event Rentals | Rentals: Eventworks | Second Dress: The Gold Coast Bridal Lounge | Signage: Peyton's Post | Weddings Rings: Croghans

These Vendors are members of our Little Black Book.
For membership information, click here
Crystal Chandeliers and Desert Skies: A Refined Palm Springs Celebration


[section title=”The Planning”]
[field title=”Wedding Colors”]Sleek black and white[/field]
[field title=”Design / Vibe / Vision”]

Jake and Sydney’s wedding was a chic and timeless celebration in Palm Springs, blending modern minimalism with classic romance. Crystal chandeliers, lush greenery, and candlelit tables created a refined atmosphere under the desert sky.

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[field title=”Wedding Gown”]Sydney wore a strapless satin gown with clean lines and a sleek silhouette, paired with a bouquet of white calla lilies for a sophisticated and modern bridal look.[/field]
[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”]

Jake and the groomsmen donned classic black tuxedos with bow ties, embodying timeless black-tie style.

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[field title=”Food & Drink”]Guests enjoyed refreshing cocktails from a chic mobile bar cart and indulged in bite-sized caprese skewers during cocktail hour.[/field]
[field title=”Florals & Decor”]

The ceremony featured a clear acrylic chuppah adorned with cascading white orchids and greenery, while the reception showcased long tables lined with candles, white blooms, and statement crystal chandeliers overhead.

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[field title=”Wedding Cake”]A simple yet striking white tiered cake tied with an oversized satin bow was the perfect finishing touch to the evening.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
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Photography: Emily Magers Photography | Event Planning: COJ Events | Floral Design: Vaso Bello | Lighting: The Perfect Touch | Officiant: Rabbi Jules King | Wedding Venue: Ritz-Carlton Rancho Mirage | Beauty: Makeup by Shadi | Beauty: Breanne Russell | Content Creator: The BTS Bride | Photo Booth: Coachella Party | Rentals: Signature Party Rentals | Rentals: Bright Event Rentals | Rentals: Designer 8 Furniture Rental | Rentals: Trejo Dance Floors

These Vendors are members of our Little Black Book.
For membership information, click here
Timeless Greek Traditions and Tuscan Elegance at Villa Gamberaia


[section title=”The Planning”]
[field title=”Wedding Colors”]white, light yellow, yellow, light green, and dark green[/field]
[field title=”Design / Vibe / Vision”]

The vision for this wedding was to combine timeless Greek Orthodox traditions with the refined luxury of an Italian destination celebration. Held in mid-October at the iconic Villa Gamberaia overlooking Florence, the day exuded sophistication and chic elegance from start to finish. The golden autumn light, soft Tuscan breeze, and warm hues of the season created an enchanting atmosphere that framed the celebration beautifully. The ceremony honored the couple’s heritage with a traditional Orthodox service, followed by a stylish reception for 150 guests in the villa’s Renaissance gardens. The design featured lush, romantic florals, refined décor, and a palette that perfectly complemented the villa’s historic beauty. The result was a luxurious and elegant celebration that blended cultural authenticity with the effortless charm of Tuscany, creating an unforgettable experience for the couple and their guests.

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[field title=”Proposal Story”]in Lucerne[/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]

The bride wore a stunning Pronovias gown that perfectly embodied chic sophistication. Its refined silhouette was sleek and timeless, while dramatic ruffled shoulders added a bold, couture-inspired touch. Paired with understated accessories and an elegant updo, the gown struck a flawless balance between modern glamour and classic elegance, making it the centerpiece of her bridal style.

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[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”]The groom looked impeccably refined in a Corneliani suit, a masterpiece of Italian tailoring. The clean lines, luxurious fabric, and flawless fit reflected timeless sophistication, while subtle details added a modern edge. His elegant look perfectly complemented the bride’s couture Pronovias gown, together creating a vision of chic harmony and understated luxury.[/field]
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[field title=”Food & Drink”]

The culinary experience was a true celebration of Italian excellence, thoughtfully curated to reflect the elegance of the setting. Guests were welcomed to a lavish cocktail hour in the gardens of Villa Gamberaia, where signature drinks such as Negroni, Americano, Mojito, and Moscow Mule were served alongside gourmet canapés. Dinner unfolded inside the marquee with a refined menu that highlighted seasonal Tuscan flavors. The first course included delicate vegetable flans and baked eggplant timbales, paired with light, fresh salads. For the main course, guests enjoyed saffron risotto with asparagus and tomato confit, followed by a second course featuring seabass with Mediterranean herbs and seasonal vegetables. The sweet finale was a stunning multi-tiered wedding cake adorned with hand-crafted sugar lemons and white florals, paired with a rich chocolate soufflé and traditional Italian pastries. Wines from prestigious Tuscan estates — including Brunello di Montalcino and Chianti Classico — perfectly accompanied the courses. Every dish was not only a delight for the palate but also a reflection of the couple’s vision: a luxurious yet authentic Italian dining experience, infused with elegance and conviviality.

[/field]
[field title=”Florals & Decor”]The design combined timeless elegance with a fresh Mediterranean touch. The color palette — white, light yellow, yellow, light green, and dark green — set the tone for a refined yet joyful celebration. Floral arrangements featured white dahlias, garden roses, cosmos, and delicate Queen Anne’s lace, accented by vibrant orange zinnias. Long tables were styled with refined white compositions and tall taper candles, while lush cascades of ivy created a romantic canopy overhead. Fresh lemons added a cheerful pop of color and tied in beautifully with the stationery and the overall atmosphere of Villa Gamberaia.
The bridal bouquet featured a romantic mix of ivory garden roses, hydrangeas, delicate sweet peas, airy white astilbe, and fresh eucalyptus, creating an arrangement that was both timeless and effortlessly chic.[/field]
[field title=”Wedding Cake”]

The wedding cake was a true showstopper: a towering four-tier creation adorned with hand-painted lemons and delicate sugar flowers. Its design perfectly echoed the wedding’s color palette of white, yellow, and green, and beautifully tied in with the Mediterranean details seen throughout the day. Displayed under the stars with candlelight and a backdrop of lemon trees, the cake cutting became a glamorous highlight of the evening — both elegant and joyful.

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[field title=”Readings, Ceremony Music, Reception Songs”]

The day began with a moving Greek Orthodox ceremony in the heart of Florence, where traditional liturgical music set a deeply spiritual and timeless tone. Later, at Villa Gamberaia, guests were treated to an exquisite dining experience, beginning with an outdoor cocktail hour accompanied by a violinist in soft pink tulle. The reception was filled with heartfelt moments, including five emotional speeches from family and friends that brought both tears and laughter to the evening. The newlyweds shared their first dance to the timeless classic “Can’t Help Falling in Love” by Elvis Presley, a romantic highlight that set the mood for the celebration. The live band kept the energy high throughout the night with incredible performances, blending international hits with soulful vocals and instrumental flair. The combination of elegant ceremony music, touching speeches, and an unforgettable party atmosphere made the wedding as emotional as it was vibrant.

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[field title=”Special Detail #1″]

Villa Gamberaia is a historic villa perched on the hills of Florence, originally built in the early 1600s and world-renowned for its magnificent Renaissance gardens. Overlooking the Tuscan countryside and the skyline of Florence, the villa combines aristocratic charm with timeless Italian beauty. Its terraced gardens, ornate fountains, and perfectly manicured cypress alleys have inspired artists and travelers for centuries, making it one of the most iconic wedding destinations in Italy. With its breathtaking views and refined architecture, Villa Gamberaia offers a romantic and truly unforgettable setting for an elegant celebration.

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[field title=”Special Detail #2″]

From the vintage white Jaguar adorned with florals, to the couture stationery suite with hand-painted invitations featuring watercolor illustrations of Villa Gamberaia, the chic Pronovias gown with its refined silhouette and dramatic ruffled shoulders, and the breathtaking lighting design — every element made this wedding a true showcase of timeless elegance and unforgettable moments. Thoughtful touches, such as vintage Kodak disposable cameras placed on the tables, allow guests to capture candid memories throughout the night, adding a playful and personal layer to the celebration. Every detail was carefully curated, creating an event rich in style, atmosphere, and cultural authenticity. Lighting played a central role in shaping the chic and luxurious ambiance. Inside the transparent marquee, cascading ivy was paired with suspended lanterns, string lights, and countless taper candles, casting a warm golden glow over the dinner tables. Outside, the Renaissance façade of Villa Gamberaia was dramatically illuminated while the gardens softly glowed, creating a truly magical backdrop. Later in the evening, the dance floor came alive with beams of light, delicate projections, and vibrant spotlights that amplified the energy of the live band, transforming the celebration into a cinematic and immersive experience from the elegant dinner to the unforgettable party.

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[field title=”Special Detail #3″]

Personal Note: Stephanie and Alexandre’s love story is as heartfelt as their wedding day. In fact, it was written down as a keepsake book for their son: “Once upon a time — many, many moons ago — your Dad fell in love with a beautiful girl. She was not interested. Yet! Instead, they each went their separate way. Your Mom chased after oceans, living her dream life in California. It was a time of adventure, of discovery, of the s, ea and of the sun. Could that be why she calls you her sunshine boy? As for your Dad? He explored his Greek roots, spending time in Athens with his family. They happened to have a gym in their home — this would prove important to the story. Indeed, it took a few years, a beard — and all that time in the gym — for your Mom to notice your Dad again. And oh, my word, was she in love then. ‘Too little, too late,’ he said. But it was not — for some stories are simply meant to be. A few months later, their wonderful time together truly began. They went on to create many memories across the world — of travels, of photography, of pasta. While your Mom became a Doctor, your Dad settled in London. But after a few years of bouldering and Sunday brunches, they knew something was missing. That something was you. So here you are, a new character, joining our brilliant adventure. And so begins our newest chapter.” This deeply personal note perfectly reflects the spirit of their wedding: a day filled not only with elegance and beauty, but also with meaning, love, and the promise of many more chapters to come.

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Photography: D2 Photography | Videography: Lumiere Wedding Films | Event Planning: Original Senses | Floral Design: Tuscany Flowers | Wedding Dress: Pronovias | Catering: Roland's | DJ: Joy Entertainment | Groom's Attire: Corneliani | Wedding Venue: Villa Gamberaia | Beauty: The Porfirio | Lights: Jd Events | Weddings Rings: Cartier

These Vendors are members of our Little Black Book.
For membership information, click here