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A Whimsical Waterfront Wedding Awash in Bright Color, Rattan Accents and Sunny Style


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The wedding was a chic, colorful affair, with a palette that encompassed pink, yellow, orange, blue, purple, and green. Sunshine yellow was also prominent, not only from the sunny Florida weather, but all of the beautiful bridesmaid gowns.

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[field title=”Design / Vibe / Vision”]

The vibe for the wedding day was a whimsical yet sophisticated black-tie fete. A nod to the coastal waterfront was also present, with subtle touches of rattan from entrance lanterns and rattan chargers with sea blue napkins. An assortment of colors from the invitation suite, to the crest, the florals, and the table cape design lent itself well to capturing this beautiful aesthetic. A gorgeous custom seating wall and multiple personalized bars provided another high-touch element throughout the event.

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Casey chose an elegant strapless A-line Monique Lhuillier wedding gown. The beautiful dress with delicate lace embodied the sophisticated and timeless look she was seeking. She paired the gown with a statement cathedral veil that blew effortlessly in the wind.

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[field title=”Bridesmaid Dresses”]Casey’s bridesmaids all chose variations of butter yellow satin dresses. Every bridesmaid looked gorgeous in the cheery shade![/field]
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The groom and groomsmen sported classic black tuxedos.

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Guests arrived at the ceremony and were greeted with sparkling rosé and sparkling water. After the ceremony, they enjoyed a raw bar and sushi display at cocktail hour. For the reception, the first course was a delectable Caesar salad, and dinner served a choice of proteins. Dessert was a Funfetti wedding cake.

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[field title=”Florals & Decor”]

A stunning arch was designed against the Palm Beach waterfront. Lush florals, spanning a vibrant palette, were placed down the aisle. In the reception ballroom, towering tall centerpieces created a wow moment. The band backdrop featured paneling with cascading greenery for a beautiful display.

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A 4-tier buttercream cake featured a special VIP guest, their pup, poking its head out from the cake design! The flavor they chose was Funfetti.

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[field title=”Readings, Ceremony Music, Reception Songs”]A string quartet played beautiful music for guests to enjoy during the ceremony and cocktail hour.[/field]
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The bride, Casey, is the granddaughter of Jack and Barbara Nicklaus, a Hall of Fame retired golfer. The ceremony took place at their private waterfront home in Palm Beach, and the reception was held at a private club.

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[field title=”Special Detail #2″]The couple’s adorable golden retriever played an important role in the day as the Best Dog! He sported a darling tuxedo and was walked down the aisle during the ceremony. He also appeared in the invitation suite and on the bars’ decals (and the wedding cake!).[/field]
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After the reception, guests were led to the after party by the band and were in awe as cold sparks went off as they arrived! It was quite the photo-opp moment!

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Photography: Christine Magee Photography | Cinematography: Current Films | Event Planning: Z Event Company | Floral Design: Renny and Reed | Wedding Dress: Monique Lhuillier | Wedding Dress: Chic Parisien | Stationery: MESH by Alex | Ceremony Venue: Private Home | Reception Venue: Private Club | Lighting: Sebass Events | Beauty: Hair & Makeup of the Palm Beaches | Dog care: Fairytale Petcare | Music: Elan Artists | Tan: Tanlines Optional®

Dogs, 90s Nostalgia, and Napa Romance: A Wedding Weekend Made Just for Them


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White, peach. blush, green. orange, periwinkle, marigold, black

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Inspired by their first visit to The French Laundry, Greta and Ben chose Napa Valley for a weekend celebration full of personal touches and romantic nods to their journey. From their dogs walking the aisle to a 90s-infused afterparty, every moment was thoughtful, joyful, and undeniably them.

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[field title=”Proposal Story”]

Greta and Ben’s love story began with a bold (and brilliant) move. After spotting Greta on Hinge, Ben placed an oversized flower order from her business, Glasswing Floral, just to meet her. The ruse led to flirty messages, an in-person flower handoff, and a proper first date, where Greta immediately called him out. Ben confessed, Greta laughed, and the rest unfolded naturally. They quickly discovered a rare and shared magic, falling in love over music and meaningful conversations. Two years later, Ben proposed to Greta on Nantucket, on the anniversary of their first official date. She said yes (after teasing that the ring box was upside down) and “Dependence Day” was born.

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[field title=”Wedding Gown”]Greta wore a butterfly-and-floral embroidered Monique Lhuillier gown she had dreamed of long before meeting Ben. It ended up being serendipitously perfect, as his last name, Rosenblatt, means “rose leaf.” [/field]
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Guests were treated to three signature cocktails — La Vie En Rosé, Hava Tequila, and Mint To Be.

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[field title=”Florals & Decor”]The weekend featured curated vintage stamps, watercolor stationery inspired by their china, and save-the-date music boxes that played “La Vie en Rose,” a tribute to their Paris ceremony and wedding hashtag, La Vie en Rosenblatt.[/field]
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The couple’s magnificent wedding cake sat amid a meadow of wildflowers, all tied together with a black bow.

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[field title=”Readings, Ceremony Music, Reception Songs”]Greta walked down the aisle to “Greta in G,” an original composition by Ben, beneath a chuppah draped with her late father’s tallis. [/field]
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Photography: Niki Marie Photography | Cinematography: Taylor Petrinovich | Floral Design: Posh Posey | Wedding Gown: Monique Lhuillier | Cake: Flour and Bloom Cakes | Stationery: Wed West Studio | Wedding Shoes: Jimmy Choo | Catering: Chef Kevin O’Connor | Lighting: Twilight Design | DJ: Debois Entertainment | Wedding Venue: The Estate Yountville | After Party Gown: Mac Duggal | After Party Shoes: Stuart Weitzman | Beauty: Artists by Sherrie Long | Brunch Dress: Ulla Johnson | Brunch Shoes: Loeffler Randall | Ceremony Musicians: Cheryl Ann Fulton | Ceremony Musicians: California Wedding Harpist | Ceremony Musicians: Eloquence String Quartet | Music Boxes: Miium Music Boxes | Pavilion Installation: Hensley Event Resources | Planning & Design: Jenn Robirds Events | Rentals: BBJ La Tavola | Rentals: Sacramento Event CO | Rentals: Theoni Collection | Rentals: Encore Event Rentals | Signage: Shimmer & Stain | Wedding Tie: Tom Ford | Wedding Tux: Indochino | Welcome Party Dress: Self-Portrait | Welcome Party Shoes: Manolo Blahnik | Welcome Party Suit: Indochino | Welcome Party Tie: Hermes

These Vendors are members of our Little Black Book.
For membership information, click here
Where Refined Neutrals and Western Flair Collide in a Fresh Austin Garden Wedding


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Airy neutrals and pops of fresh green

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[field title=”Design / Vibe / Vision”]

Neka and Zach’s wedding day was an elevated, chic garden party at The Grand Lady in Austin, TX. The day blended Neka’s refined, neutral-forward style with Zach’s cool, Western flair. With a spring-inspired palette of airy neutrals and pops of fresh green, the celebration leaned into a texture-forward design, whimsical details, and interactive guest moments.

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[field title=”Proposal Story”]

Sentimental, intimate, and emotional are three words that come to mind when I think about the night of our proposal. The sentiment tracks back to Zach and I’s very first date. We had been getting to know each other for a few months while I was still living in Dallas and Zach was in Austin. We would finally get to meet in person when I came home to New Braunfels around Christmas time. Zach drove an hour to pick me up (with flowers in hand like the true gentleman he is), and we spent the day in my hometown. Before heading home, I told him about one of my favorite places in New Braunfels called RiveRoadad. I thought it would be a great opportunity to show off my town, but in reality, the beautiful scenic drive was gloomy and bare due to it being the dead of winter. Oopsie. We made the most of it and promised we would see it another time when everything was in full bloom. Fast forward to the evening of the proposal. We were in town for the 4th of July and had plans to eat dinner with his mom downtown. Looking back at it now, I should have put two and two together when we received a text saying his mom was running late, and ZZach suggested we kill time by driving down River Road. As we drove down the windy, scenic road, this time in full bloom, I realized Zach seemed to be on a mission. We pulled up to a spot I had never seen before, where Zach suggested we get out and go look at the water. To which I reply, “This is private property! We can’t be here!” He persisted and eventually got me out of the car, thank goodness. He led me downhill, where I saw something scattered by the water. Funny enough, at the distance we were at, I squinted and thought it was the underbelly of a bunch of fish someone had caught. As we got close, it was clear that it was not in fact fish, but dozens and dozens of beautiful white roses individually placed in the ground, candles, and twinkling lights dangling from a large oak tree. Just us two (plus Kelsey and Talon hiding behind the tree, of course), it was the perfect intimate proposal. He got down on one knee and expressed his love and desire to spend the rest of his life together. At this point in our relationship, we had already experienced more hardship than most people have to endure in their whole lives. I had spent the year battling my cancer diagnosis with Zach by my side. So in that moment when we were wrapped in each other’s arms, celebrating, I was picturing all the hardships we had faced, making that moment so much more meaningful! I knew I was getting a life partner who proved we could make it through “in sickness and in health”. As if the tears weren’t flowing enough already, we then drove to a special spot from my childhood to be surprised by our loved ones! The rest of the evening consisted of showing off the ring, retelling the proposal story over and over again, embracing close friends and family, and smiling from ear to ear until our cheeks hurt. It was everything we could have hoped for and more, and I am forever grateful for the memories we have from July 2nd, 2024

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[field title=”Wedding Gown”]Neka walked down the aisle in a stunning gown from Chosen by Khya. This dress was the same one she had saved on her Pinterest board for months. [/field]
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[field title=”Food & Drink”]Guests enjoyed a curated three-course dinner, featuring Chopped Caesar Salad, a choice of Texas short ribs or chicken piccata roulade, and sides like heirloom carrots and charred broccolini. Interactive food experiences were a major part of the day, from a custom ring-for-drinks wall at cocktail hour to late-night pizza served in branded boxes. For dessert, a roaming cannoli service was a nod to the bride’s Italian roots.[/field]
[field title=”Florals & Decor”]

Florals were the star of the show, textural and designed to feel as if they were growing from the landscape. Oversized arrangements added volume and drama to the ceremony and reception spaces, while delicate touches and soft green tones added romance to every table. From whimsical installations to thoughtful lounge areas, every detail was curated to create a luxurious and welcoming guest experience.

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[field title=”Wedding Cake”]The wedding cake was a strawberry funfetti flavor, a nod to the cake Neka and Zach once baked together on an early date. [/field]
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During Neka’s first fight with cancer, their anthem for hope was a song called “Good Plans.” During their ceremony, they had a string trio learn the song and play it as Neka’s processional as a surprise for Zach.

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Photography: Ruét Photo | Videography: Jacob Austin Films | Event Planning: Plan On It Events and Design | Floral Design: by Maggie Peterson | Dress: Chosen by kyha | Cake: Dreamcakes Austin | Cake: Dreamcakes Austin | Cupcakes: The Cupcake Bar | Stationery: 26 Pressed | Catering: Crave Catering | Catering: Vestals Catering | DJ: Premier Entertainment | Wedding Venue: The Grand Lady | Bar: Peak Beverage | Beauty: Anna Sullivan Hair | Beauty: Think Brink Beauty | Bridal Salon: Alice In Ivory | Content Creator: Content by Cait | Dance Floor: Mikes Dance Floors | Drapery: Unique Design & Events | Game Rentals: Game Plan Entertainment | Getaway Car: Betty the Wedding Bronco | Linens: BBJ La Tavola | Live Ceremony Music: Sienna Strings | Plant Rentals: Thriving Botanicals | Rehearsal Dinner Rentals: Bright Event Rentals | Rehearsal Floral Design: The Grand Lady | Rentals: Bee Lavish Vintage Rentals | Rentals: Noma Events | Rentals: Party at the Moon Tower | Rentals: Loot Rentals | Table Rentals: Table Manners

These Vendors are members of our Little Black Book.
For membership information, click here
A High-Style Ritz Paris Wedding Where Classic Black & White Meets Editorial Elegance


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[field title=”Wedding Colors”]Black, white, blush, gold, green[/field]
[field title=”Design / Vibe / Vision”]

Inspired by timeless wedding aesthetics, the couple opted for a classic black-and-white color palette with hints of mossy green for their chic celebration at the iconic Ritz Paris. The dress code for the evening was all-black formal, setting the tone for the sophisticated event.

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[field title=”Proposal Story”]While attending college, Sheridan’s parents were searching for a property where she could live during her senior year. When they found the perfect spot, they scheduled a tour with one of the current tenants, who just happened to be a handsome student named Ryan. Though the connection was instant, Sheridan and Ryan were both in relationships, but that didn’t stop a friendship from blossoming. Eventually, they both found themselves single, and their friendship naturally evolved into a romance for the ages! Three years into their relationship, Ryan — who works in aviation — popped the question with a surprise proposal inside a hangar filled with private aircraft, which alluded to a dream Sheridan had about a proposal years earlier.[/field]
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Sheridan wore an intricately designed Nardos gown customized for versatility — it offered three looks in one. For the ceremony, she dazzled in a lace long-sleeve, high-neck top with a cathedral-length veil. Sheridan switched to a strapless look for cocktail hour and first dances before later draping a dramatic shawl with an extended train for dinner. The bride’s second look was a playful hand-beaded halter gown with a thigh-high slit, which she paired with gold Louboutin heels before swapping them for Lucchese cowboy boots.

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[field title=”Food & Drink”]For dinner, guests were treated to a decadent five-course meal paired with exquisite wine selections. [/field]
[field title=”Florals & Decor”]

After sharing private vows, Sheridan and Ryan tied the knot in a romantic garden ceremony where lush white florals filled the space with hints of blush pink, adding a soft, feminine touch. Opulent draping, glass candelabras, and chic white-and-pink floral centerpieces brought old-world refinement to the reception space, transporting guests to 19th-century Paris.

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[field title=”Wedding Cake”]The couple’s four-tiered wedding cake featured decadent icing details that echoed the ballroom’s glamour.[/field]
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When it came time to party, Sheridan and Ryan wanted to bring a taste of Texas to Paris! In true Texas fashion, guests were surprised with custom rally towels featuring a crest of the couple’s dog, Remi, whose likeness appeared throughout the day (including wearing a beret in the photo booth!). They also gifted light-up cowboy hats, personalized glow sticks, and oversized cutouts of Remi.

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[field title=”Special Detail #2″]True to their reputations, Sheridan and Ryan delivered the party of a lifetime with a live saxophonist, keeping the energy high and the dance floor full![/field]
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Photography: Stephania Campos Photography | Cinematography: Mountaintop Films | Event Planning: Engaged Events | Floral Design: Anne Vitchen | Dress: Nardos Design, Dallas Texas | Stationery: Magnolia Boone Paperie | Bride's Shoes: Aquazzura | Bride's Shoes: Christian Louboutin | Jewelry: RW Fine Jewelry | Bridesmaid Dresses: Bella Bridesmaid | Wedding Venue: Ritz Paris | Beauty: The Styling Stewardess | Bride's Reception Boots: Lucchese Boots | Bridesmaids Pajamas: Bon Viviann | Content Creation: Content for Brides | Dress Store: Muzzie’s | Embroidery Details: Olivia G Dallas | Groom's Tuxedo: Suit Supply | Groomsmen Tuxedos: Mister Tuxedo | Ice Sculpture: Samuel Girault of Ice and Art | Mother of The Bride: Felicia Couture | Music: Jazz Around Midnight | Reception Dress: Sherri Hill | Rentals: Sip Hip Hooray

A Cinematic Parisian Wedding at Hôtel Salomon de Rothschild With Old-World Grandeur


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Soft neutrals and elegant whites — ivory, champagne, and blush — with accents of gold and greenery, echoing the refined beauty of Parisian architecture.

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A timeless Parisian romance blending old-world grandeur with modern soul. The vision was to create a day that felt cinematic — intimate yet international, where elegance met authenticity. The Hôtel Salomon de Rothschild’s gilded salons, crystal chandeliers, and private gardens inspired a palette of light, air, and emotion: everything was designed to feel luminous, heartfelt, and unmistakably Parisian.

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Their love story began during lockdown — in silence rather than fireworks. Aubrey, an American Harvard graduate newly settled in Annecy, met Reda, a French psychiatrist of Moroccan and Algerian heritage, while searching for a language partner. He teased, “I know what will happen. I’ll come to Annecy, and you’ll like me. I’ll keep visiting, and you’ll fall in love with me. Then in Paris — because it’s my city, and it always has my back — you’ll marry me. But sure, language partner.” He was right. Years later, Paris kept its promise.

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Wedding Gown & Shoes For her wedding day, Aubrey chose a Pronovias gown — a masterful design with an illusion lace bodice, floral appliqués, and a sleek crepe skirt that flared into a graceful train. The back was open, framed with delicate buttons along the spine, blending classic elegance and modern allure. To complete her ensemble, she wore Bella Belle shoes — refined, pearl-embellished stilettos that echoed the sophistication of her gown and added just the right touch of sparkle.

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The bridesmaids also wore Pronovias, in a harmonious palette of soft blue tones — from misty periwinkle to powdery sky blue. The flowing fabrics and refined cuts echoed the day’s romantic Parisian elegance while adding a gentle touch of freshness and serenity to the bridal party.

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Reda wore a tailored Brioni navy-blue suit, paired with a crisp white shirt and a midnight-blue bow tie, striking the perfect balance between sophistication and modern ease. His look was completed with tan leather Oxford shoes, adding a subtle warmth that complemented the wedding’s soft color palette. As a deeply meaningful gesture, the bride’s father presented Reda with a vintage IWC timepiece — one of three identical watches he had carefully chosen, one for each of his sons and one for his new son-in-law. A timeless symbol of family and legacy, it added both sentiment and refinement to Reda’s ensemble. The overall style reflected Parisian elegance with a timeless, international twist.

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[field title=”Food & Drink”]A refined French gastronomy experience, featuring an exquisite multi-course dinner followed by a French pâtisserie dessert table.
The pièce de résistance was a thousand-macaron golden wedding cake, unveiled alongside Jeroboam champagne — a true celebration of Parisian indulgence.[/field]
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White calla lilies, soft neutral tones, and an abundance of candles filled the salons and the garden. The floral design mirrored the Belle Époque elegance of the Hôtel Salomon de Rothschild, transforming the venue into a luminous symphony of gold, ivory, and greenery.

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[field title=”Wedding Cake”]A towering golden creation composed of over a thousand macarons — elegant, grand, and perfectly Parisian — created by a master French pâtissier.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

A classical orchestra accompanied the garden ceremony with strings and piano, setting a serene and romantic tone. The reception later came alive with a live band, blending Parisian jazz, modern hits, and North African rhythms that reflected the couple’s global love story.

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[field title=”Special Detail #1″]Thoughtful gifts for the bridesmaids, brought specially from Lake Como, as a symbol of friendship and timeless beauty.[/field]
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A surprise short film projected before dinner — a cinematic thank-you to guests, featuring moments from over 100 cities around the world where their loved ones had traveled from.

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All You Need is Love… and Paris: A Swiss–French–American Love Story at the Hôtel Salomon de Rothschil.d There are love stories that begin with fireworks — and others that start in silence. For Aubrey and Reda, it all began during the quietest time the world had ever known: lockdown. Aubrey, an American graduate from Harvard University, had just moved to Annecy with the plan to explore France — a plan that, like so many, came to a standstill. Reda, a French psychiatrist with Moroccan and Algerian roots, entered her life almost by accident — or perhaps by destiny. She told him she was looking for a language partner. His reply became the beginning of their story: “I know what will happen. I’ll come to Annecy, and you’ll like me. I’ll keep visiting, and you’ll fall in love with me. Then in Paris — because it’s my city, and it always has my back — you’ll marry me. But sure, language partner.” He was right. A Parisian Dream Brought to Life Two years later, on a luminous spring morning, Paris awakened to the sound of preparations. At the Hôtel Balzac, Aubrey and her bridesmaids gathered in silk robes on a terrace overlooking the Eiffel Tower, as sunlight brushed across the city’s zinc rooftops. Every detail of the morning — the soft calligraphy of the invitations, the scent of white calla lilies, the soft hum of violins in the distance — felt like something out of a film. A few streets away, Reda was at the Royal Monceau, serene, surrounded by lifelong friends. Between them stood the city that had witnessed their first meeting, their first walk along the Seine, and now, their union. The Ceremony at the Hôtel Salomon de Rothschild The ceremony took place at the Hôtel Salomon de Rothschild, an extraordinary 19ᵗʰ-century mansion tucked away on Rue Berryer, just steps from the Champs-Élysées. Built in 1878 by Baroness Adèle de Rothschild, the venue is a masterpiece of Parisian grandeur — with marble fireplaces, gilded moldings, mirrored galleries, and crystal chandeliers that seem to float in the air. The couple exchanged vows in the private garden, a secret oasis hidden behind the palace’s sculpted façade. A live orchestra played softly under the plane trees as Aubrey walked down the aisle — her gown moving like a whisper through the sunlight. There was an almost cinematic stillness as they spoke their vows. Aubrey promised to be the one who listens, the one who protects his generous heart — and smiled as she recalled the first moment she saw him, lowering his mask under a bridge along La Seine. “Even when your youth fades,” she said, “your smile will always remind me of that day — and of the moment my heart chose you.” A Global Celebration of Love Inside, the reception unfolded across the palace’s historical rooms and 500 m² ballroom — a symphony of golden light and floral abundance. White calla lilies and soft neutral tones adorned each table, echoing the romantic elegance of the venue’s Belle Époque décor. Nearly 300 guests had traveled from over 105 cities around the world — from America, Morocco, India, Taiwan, London, and France. Before dinner began, the newlyweds surprised everyone with a short film — a spectacular montage featuring images from each of those cities. It was a heartfelt “thank you” projected on a giant LED screen, a love letter to all who had crossed oceans to celebrate with them. As dinner gave way to dancing, the atmosphere shifted — from refined Parisian elegance to the joyful rhythm of a Moroccan-Algerian celebration. Lanterns suspended from the ceiling glimmered like stars. Guests moved between lounges and dance floors, laughter and music filling every room. And when the thousand-macaron golden wedding cake was revealed — shimmering under the lights, surrounded by bottles of Jeroboam champagne — the room erupted in applause. It was pure magic: old-world Paris meeting the vibrant pulse of modern love. A Night to Remember Long after midnight, the gardens of the Rothschild mansion glowed with soft candlelight. The couple shared one last dance beneath the trees, the city humming quietly beyond the gates. Paris — the city that brought them together, that promised to have their back — had once again kept its word. Because in the end, love stories like theirs remind us of one simple truth: Even when the world stands still, love finds a way.

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Photography: Alina Kolot | Event Planning: CTH Events Paris | Floral Design: Damien Da Rocha | Reception Venue: Hotel Salamon De Rothschild | Catering: Entre Mets Fragrances | Calligraphy: Grafima | DJ: DEMINUIT | Beauty: Tatiana MEDVED | Beauty: Sonia coiffure | Beauty: Mila Beauté . by Heghine | Ceremony band: Euterpe Paris | Live band: Adham Chalhoub | Piece Montée: Laduree | Signature cocktails: Monsieur Vivien | Tea time venue: Hotel Plaza Athenée | Welcome dinner restaurant: Procope

These Vendors are members of our Little Black Book.
For membership information, click here
A Soft Coastal-Blue Wedding on Jekyll Island Embracing Understated Southern Elegance


[section title=”The Planning”]
[field title=”Wedding Colors”]

The couple chose a timeless palette of coastal blues, inspired by the natural beauty of Jekyll Island — soft skies, drifting tides, and the serene calm of the Georgia coast. Their wedding colors flowed effortlessly through every element of the day: from the powdery blue of the bridesmaids’ dresses to the delicate stationery with watercolor washes and deckled edges. Florals brought the palette to life in a painterly way, combining creamy whites with hints of dusty blue, silvery eucalyptus, and subtle steel-toned berries. Even the tablescape reflected the sea-kissed aesthetic — soft linen runners, muted ceramic plates, and hand-dyed silk ribbons in shades of slate and mist. The overall effect was ethereal yet grounded, romantic yet fresh — like a quiet breeze coming off the water. Rather than relying on bold contrast, the palette whispered its presence in tone and texture — a refined coastal vision that felt perfectly at home beneath the Spanish moss-draped trees of Jekyll Island Club Resort.

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[field title=”Design / Vibe / Vision”]

From the beginning, the couple envisioned a wedding day that felt effortless, intimate, and timeless — a natural extension of the elegant coastal surroundings of Jekyll Island. Inspired by the quiet grandeur of the venue and the southern landscape, the design leaned into soft textures, classic silhouettes, and a palette of coastal blues, warm neutrals, and natural greenery. The overall vision was rooted in the idea of understated sophistication — elevated yet approachable. The ceremony took place beneath the canopy of moss-draped oaks, requiring little more than nature’s backdrop to create a sense of reverence. The reception embraced a warm, inviting atmosphere with long communal tables, delicate floral arrangements, and glowing candlelight to create a sense of intimacy even within the grandeur of the resort. Every design element was chosen to reflect the couple’s refined taste while honoring the historic charm of the venue. From the textured linen menus to the softly layered tablescapes and minimalist paper goods, the day felt cohesive without being overstyled. The result was a celebration that felt organic, meaningful, and timeless — a perfect reflection of the couple’s love and the coastal setting they chose to begin their marriage.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

The bride embraced two distinct yet perfectly complementary styles for her wedding day. For the ceremony, she wore a minimalist gown by Alexandra Grecco — the kind of silhouette that whispers rather than shouts. Clean lines, no embellishment, and a subtle elegance that felt right at home beneath the mossy oaks of Jekyll Island Club. It was timeless, modern, and effortlessly graceful — a true reflection of her understated style. As the sun set and the celebration shifted to the reception, she surprised everyone with a playful transformation: a shimmering Self Portrait party dress that caught every flicker of candlelight and danced with her. Covered in reflective sequins and full of personality, it felt like a love letter to fun — part disco ball, part editorial moment. The perfect look for twirling under string lights and signaling the start of the party.

[/field]
[field title=”Bridesmaid Dresses”]The bride’s bridesmaid chose a light blue gown with architectural structure and modern elegance — a beautiful complement to the wedding’s coastal palette. The dress featured crisp pleating and sculptural draping that added depth and movement, while the muted blue tone echoed the soft hues of the sea and sky. It struck the perfect balance between classic and contemporary — elevated but wearable, romantic without being overly traditional. It not only photographed beautifully but also brought a touch of fashion-forward polish to the bridal party aesthetic.[/field]
[field title=”Groomsman Attire”][/field]
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[section title=”The Details”]
[field title=”Food & Drink”]

The couple’s menu was thoughtfully curated to reflect the relaxed elegance of the coastal setting, with a focus on seasonal ingredients and Southern-inspired flavors. Guests enjoyed a cocktail hour with light bites and refreshing drinks under the oaks, followed by a plated dinner that felt both elevated and approachable. Signature cocktails added a personal touch — a favorite bourbon-based sip for him, and a crisp, citrusy option for her. The entire dining experience was designed to feel intimate and celebratory, with warm hospitality and a subtle nod to the region’s culinary charm.

[/field]
[field title=”Florals & Decor”]The floral design by Marble & Pine brought the couple’s coastal vision to life with an artful blend of powder blue and crisp white blooms, grounded in texture and softness. Lush clusters of hydrangeas — a nod to seaside gardens — took center stage, their full, cloud-like forms adding volume and a romantic sense of abundance. Delicate white roses, lisianthus, and airy greenery wove throughout, giving the arrangements a layered, garden-picked feel. The palette was subtle yet impactful, echoing the ocean tones and bringing an effortless freshness to the ceremony and reception spaces.[/field]
[field title=”Wedding Cake”]

The wedding cake was a beautiful reflection of the couple’s timeless aesthetic — elegant, minimal, and quietly refined. Designed with simplicity in mind, the cake featured clean lines and a soft, textural finish, accented with delicate florals that echoed the day’s coastal blue and white palette. Each tier felt intentional, creating a sculptural centerpiece that blended seamlessly with the surrounding decor. It was more than dessert — it was an extension of the overall design story: understated, natural, and effortlessly romantic.

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Photography: Flora + Fauna | Event Planning: Dairing Events - Adair Currie | Floral Design: Marble + Pine | Wedding Dress: Alexandra Grecco | Wedding Dress: Lovely Bridal Shop | Invitations: Weezy B Designs | Wedding Venue: Jekyll Island Club Hotel | Beauty: Studio Bride Artistry | Rentals: Beachview Event Rentals and Design

An Earthy Tarifa Wedding Where Organic Minimalism Meets the Wild Romance of Southern Spain


[section title=”The Planning”]
[field title=”Wedding Colors”]

Soft Greens & Olive Tones: Featured prominently in the floral design and greenery installations, evoking the wild vegetation of Southern Spain. Ivory, Cream & Linen Whites: Used in textiles and decor elements, these tones bring a sense of understated luxury and allow the natural surroundings to shine. Earthy Neutrals & Beige Accents: Pampas grass, stone textures, and natural wood tones complement the sandy landscape of Tarifa, grounding the overall look with warmth and authenticity.

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[field title=”Design / Vibe / Vision”]

Perched between the wild Atlantic breeze and the golden hills of Southern Spain, this Tarifa wedding was a masterclass in understated luxury and natural beauty. The creative vision? A celebration where fashion-forward minimalism met earthy Mediterranean charm—effortlessly merging the couple’s refined style with the rugged soul of the Andalusian coast. The design palette revolved around muted neutrals, sun-kissed textures, and botanical greens, carefully curated to reflect the surrounding landscape. Think ivory linens, raw wood, pampas grass, and eucalyptus garlands—elevated with just the right touch of modern minimalism. Each element was chosen with intention: Tables dressed in organic fabrics and softened with neutral-toned florals. Lounge areas with creamy textiles and natural fibers create a relaxed, editorial vibe. Ceremony spaces framed by asymmetrical greenery and set against the backdrop of Tarifa’s open skies and sweeping coastline. This wedding wasn’t about grandeur—it was about authentic beauty. About letting the wind move through your hair, dancing barefoot as the sun sets, and celebrating love in a space that feels real, raw, and remarkably beautiful. Design Direction: Organic Minimalism meets Coastal Romance Mood: Earthy. Light. Stylish. Unforced. Inspiration: The soul of Tarifa, the movement of the sea, and the quiet elegance of natural elements.

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[field title=”Proposal Story”]

Their story began in cities filled with movement — fashion weeks, boardrooms, flights, and flashing lights. She was a model with a spirit as wild as the sea; he, a visionary entrepreneur whose calm presence grounded her whirlwind world. Together, they were the perfect balance of passion and peace. The proposal came not with an audience, but with intention.

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[field title=”Wedding Gown”][/field]
[field title=”Bridesmaid Dresses”]

The Dress: A Haute Couture Ode to Modern Romance by Adrián Manceras. For this striking Tarifa wedding, the bride wore a custom creation by Marbella-based designer Adrián Manceras, known for his architectural silhouettes, artisanal craftsmanship, and unmistakable elegance. This gown was not just a dress — it was a sculptural composition of movement, lace, and legacy. ✨ Design Details The gown features a structured bodice delicately embroidered with hand-applied lace motifs, flowing seamlessly into a skirt of accordion pleated silk that moved like waves in the coastal breeze. From every angle, the dress spoke of subtle drama and soft strength — a perfect balance of modern sophistication and timeless femininity. The standout feature? A spectacular embroidered lace veil that extended into a sweeping chapel-length train, finished with intricate botanical appliqué. The veil framed the bride like a halo, catching light and air with every step she took. Styling and Impact Worn with pearl-drop earrings, minimalist makeup, and a sculptural bouquet of white calla lilies and anthuriums, the look was editorial, elegant, and unforgettable. The bride became a walking work of art — commanding, yet graceful — embodying the spirit of Adrián Manceras’ design language: refined, textural, and unapologetically couture.

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[field title=”Groomsman Attire”]

The Suit: Tailored Simplicity by Absolute Bespoke. For a wedding defined by natural elegance and timeless fashion, the groom’s look was the perfect embodiment of classic tailoring with modern poise — designed by Absolute Bespoke, known for dressing contemporary gentlemen with distinction and precision. Crafted in a soft, sand-toned wool blend, the three-piece suit offered a fresh take on formalwear, ideal for a sun-drenched ceremony in Tarifa. The jacket featured sharp peak lapels, subtle hand-stitched detailing, and a structured shoulder — all hallmarks of Absolute Bespoke’s impeccable British-Italian craftsmanship. The groom paired the look with a slim black tie, a crisp white shirt, and chocolate leather shoes — allowing the texture and tone of the suit to take center stage. Understated but commanding, the ensemble exuded refinement without rigidity. From ceremony to celebration, this suit transitioned effortlessly — elegant in the sunlight, and equally sharp under candlelight. A statement in quiet confidence, and a masterclass in how tailoring can tell a story of character and style.

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[field title=”Food & Drink”]

The Menu: A Culinary Symphony by the Sea. For a wedding set against the raw beauty of Tarifa’s coastal hills, the menu had to be nothing short of refined, expressive, and sensorially unforgettable. Crafted by the renowned Goyo Catering, each dish was a testament to their signature blend of haute cuisine and timeless elegance. Cocktail Hour & Starters As the sun dipped behind the Andalusian landscape, guests were welcomed with an open-air cocktail hour featuring an artful selection of elevated bites: Mini brioche buns with slow-cooked veal and truffle aioli Foie gras macarons with fig jam Oyster spoons with yuzu pearls and cucumber foam Crispy garden mushrooms on edible moss — a whimsical forest-inspired amuse-bouche that sparked conversation and curiosity First Course White Gazpachuelo Cream with Monkfish and Andalusian “Migas” A modern tribute to Málaga’s coastal traditions, this dish arrived warm and velvety, topped with saffron oil and a delicate citrus note that nodded to the nearby sea breeze. Main Course Roasted Iberian Lamb Shoulder Slow-cooked for 12 hours and served with a creamy parsnip purée, wild herbs, and a tempranillo wine reduction. The plate was garnished with pickled baby onions and edible flowers — earthy yet elegant. (Vegetarian Option: Caramelized leek millefeuille with almond béchamel and smoked beet coulis) Dessert Citrus & Olive Oil Layer Cake with White Chocolate Frosting Minimalist in appearance, this three-tiered cake was filled with lemon curd and orange blossom cream — a fresh, refined finish that echoed the Southern Spanish terrain. To accompany the sweet moment: Espresso martinis served over ice, Handmade petits fours (hazelnut truffles, saffron marshmallows, and pistachio canelé.s). This menu captured the essence of the day: chic, fresh, and deeply rooted in Mediterranean identity, elevated to fine dining by the artistry of Goyo Catering.

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[field title=”Florals & Decor”]

Floral Design & Ceremony Styling: A Sculpted Garden Among Stones Set amidst the dramatic rock formations and manicured gardens of Tarifa, the floral and ceremony design of this wedding was a harmonious blend of architecture, nature, and soft elegance. The overall aesthetic was fresh, intentional, and deeply editorial — creating a dreamlike garden carved into stone. The Ceremony Setting The aisle was transformed into a living, organic pathway, flanked by low, sculptural arrangements of yellow lupines, creamy calla lilies, Queen Anne’s lace, lisianthus, mosses, and wild ferns. These textural layers mimicked the surrounding terrain, blending seamlessly with the rocky backdrop while softening it with lush botanical volume. A subtle color palette of white, pale green, and butter yellow brought freshness and airiness to the ceremony space, allowing the florals to feel both grounded and ethereal. Floral Arch & Backdrop The altar was marked by a vertical installation of white cosmos, dahlias, and wild sprigs of greenery, arranged in an asymmetrical, free-form structure that looked as if it had grown naturally from the cliff face. The use of negative space between blooms created a feeling of movement and breath, like the wind flowing through the mountainside. The Bridal Bouquet The bride carried a modern, sculptural bouquet composed of white calla lilies and anthuriums, adorned with cascading strands of textural amaranthus and pearl-like beads. The minimalist elegance of the bouquet — clean lines, monochromatic tones, and soft curves — was the perfect complement to her intricate lace veil and flowing pleated gown. Bridal Party Palette The bridesmaids stood out against the soft floral tones in sunset-hued gowns ranging from tangerine and saffron to coral and blush, each holding compact, vibrant bouquets of ranunculus, mini roses, tulips, and orchids. The contrast added a bold, fashion-forward energy to the overall visual story — vibrant color against natural stone and serene whites.

[/field]
[field title=”Wedding Cake”]

The Cake: A Wild Berry Statement of Summer Elegance. For a wedding that celebrated natural beauty and effortless sophistication, the dessert was no exception. Crafted by the iconic Goyo Catering, the couple’s cake was a fresh and decadent tribute to Mediterranean flavors — light, refined, and visually striking. This stunning creation featured a generous ring of silky Chantilly cream piped with precision, resting atop a delicate sponge base. The center was overflowing with a vibrant medley of fresh seasonal berries: blueberries, blackberries, red currants, and strawberries, arranged organically for a modern, deconstructed effect. The result was a cake that felt as luxurious as it did inviting — a celebration of color, texture, and summer produce. Petals scattered across the table added a final romantic flourish, and the serving moment — informal, tactile, and shared — reflected the joy and spontaneity of the evening. A dessert not only to be admired, but remembered — where flavor met fashion most deliciously.

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Photography: Derando studio | Cinematography: monky films | Event Design: milas weddings | Wedding Dress: adrian manceras | Catering: Goyo Marbella | Wedding Venue: Love Garden

A Breezy Pastel Coastal Wedding Blending Soft Romance With Modern Whimsy at Forbes Farm


[section title=”The Planning”]
[field title=”Wedding Colors”]

Jenna & Collin’s wedding day was dipped in breezy pastels, with soft blues and blush pinks. Their palette captured the charm of the coast—light, romantic, and effortlessly elegant with a touch of whimsy.

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[field title=”Design / Vibe / Vision”]

Jenna & Colin’s wedding design blended coastal charm with a romantic modern flair—think lush, airy florals, flickering candlelight, and an inviting warmth that set the tone for an unforgettable evening. Guests enjoyed a cocktail hour on the veranda before gathering in a softly lit reception space that felt both intimate and enchanting.

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Jenna wore a breathtaking floral lace appliqué gown, paired with a matching veil lovingly hand-embellished by her mother—a detail that made her bridal look all the more meaningful. The delicate craftsmanship and personal touch added a timeless, heirloom quality to her ensemble that still felt chic.

[/field]
[field title=”Bridesmaid Dresses”]The bridesmaids wore structured, strapless gowns that added a modern edge to the romantic coastal palette. Their sleek silhouettes beautifully complemented the breezy setting.[/field]
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Jenna & Colin treated guests to a menu highlighting Southern traditions, featuring elevated comfort dishes that paid homage to their roots. The bar offered a wide array of signature cocktails—from classic favorites to creative sips—ensuring every guest found a drink to toast the night.

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[field title=”Florals & Decor”]

The décor struck a perfect balance between vibrant and timeless, with colorful florals adding a playful pop against neutral linens. Soft candlelight danced across the tables, creating a warm, inviting glow that carried through the evening into dancing.

[/field]
[field title=”Wedding Cake”]The couple shared their first slice of a simple vanilla cake with buttercream icing, garnished perfectly with a few fresh blooms.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

As a heartfelt surprise, a live painter captured Jenna & Collin’s first dance in a stunning oil painting, preserving the moment in timeless brushstrokes. The couple was overwhelmed with happiness seeing this moment memorialized in such a fun, artistic way.

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[field title=”Special Detail #2″]

Collin is a big golfer, so of course, there had to be golf ball favors at the bar for the boys. Each ball featured a print of their wedding crest, so the boys won’t lose their ball on the course!

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[field title=”Special Detail #3″]

Jenna, a former ECU cheerleader, brought the energy and spirit to the dance floor with a surprise performance alongside her college cheer teammates. The unexpected dance break lit up the reception and had guests cheering as loudly as on game day.

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Photography: DeVoss Photography | Cinematography: Gavin Sellers Creative | Event Design: Danielle Baird Events | Floral Design: Marble + Pine | Cake: Halyards Catering | Invitations: Lindsey Ellen Paper Co. | Catering: Halyards Catering | DJ: Big Night Dynamite | Wedding Venue: Forbes Farm | Beauty: True Beauty By Joanna | Photography - Assistance: Marianne Lucille Photography | Photography - Assistance: Marianne Lucille Photography | Rehearsal Dinner Venue: The King & Prince | Rentals: Beachview Event Rentals and Design

These Vendors are members of our Little Black Book.
For membership information, click here
A Coastal Castle Wedding in Portugal Celebrating The Couple’s Deep Connection to the Sea


[section title=”The Planning”]
[field title=”Wedding Colors”]

A minimalist white and blue color palette was intentionally selected to complement the serene waterfront setting.

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[field title=”Design / Vibe / Vision”]

Having both grown up near the sea and found comfort in its presence, Maria and Pedro chose to center their wedding around the coastal beauty that has always defined their connection. Held at Forte da Cruz, a 17th-century beachside castle overlooking Tamariz Beach in Portugal, the celebration paid tribute to their love for the water and for one another.

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[field title=”Proposal Story”]

Maria and Pedro first met while on separate trips to Australia. After spotting Maria from his balcony, Pedro changed his mind about skipping a friend’s birthday barbecue, as Maria was headed to that same party. This spontaneous decision changed everything. From that evening forward, Maria and Pedro’s relationship began. Maria ended up canceling her flight home and stayed in Australia, where the two lived together for six months before traveling to Bali. They eventually returned to Portugal, just before the start of the pandemic. After their daughter was born, Pedro suggested a walk to the beach on a particularly beautiful day. As they strolled along the empty shoreline, he began to express his devotion, then got down on one knee and proposed. The rest of the day unfolded like a dream: time at a spa, dinner at their favorite seaside restaurant, and an overnight stay at The Albatroz Hotel, complete with a balcony overlooking the sea. “Our favorite place to be always,” Maria shared, “is seaside.”

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[field title=”Wedding Gown”]Maria wore a modern gown by Chosen by Kyha, a designer she had discovered while living in Australia. Her look was completed with a custom-embroidered veil featuring two lions, a nod to both her and Pedro’s star signs, as a personal tribute to their bond. She paired the gown with a pearl choker and elbow-length mesh gloves. Later, she removed the veil and replaced it with an oversized silk bow, embroidered with their initials. [/field]
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The couple’s coastal, southern European-inspired fare included sea bass, gnocchi, and a variety of mini desserts like lemon tarts, macarons, and pastel de nata.

[/field]
[field title=”Florals & Decor”]Long-stemmed lilies lined the aisle in clear glass vases, with a simple circular arrangement at the altar, framed by the rich natural vegetation of the terrace. [/field]
[field title=”Wedding Cake”]

Maria and Pedro served a jaw-dropping, five-tiered wedding cake with textured icing details.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]During the ceremony, their celebrant shared their love story, but “the most special part was also having our daughter, Mika, be our flower girl and with us during the ceremony,” the couple wrote. [/field]
[field title=”Special Detail #1″]

A string quartet dressed in ivory gowns performed along the stone stairway, while the sweeping waterfront views and the castle’s ornate architecture created a dreamlike backdrop. True to their free-spirited beginning,

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[field title=”Special Detail #2″]True to their free-spirited beginning, Maria and Pedro had practiced their first dance only twice before the big day, yet it turned into one of their most memorable moments — ending with Pedro’s celebratory handstand.[/field]
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Photography: Portugal Wedding Photographer | Videography: Clickt | Floral Design: Decoflorália | Dress: Chosen by kyha | Shoes: Wickett Jones | Shoes: Designed by Maria, Atelier Rui Branco | Catering: Casa Dos Penedos | Make Up: Rita Correia da Costa | Hair: João Gaspar | Entertainment: Inspiration Live Music | Venue: Forte da Cruz | Decor: Parque Da Penha | Dress Store: the wedding club | Gloves: Cornelia James | Hair Bow: Gigi & Olive | Planning & Styling: L'Agence Eventive | Second Dress: Galvan London | Tie: Salvatore Ferragamo | Veil: Rebecca Anne Designs

These Vendors are members of our Little Black Book.
For membership information, click here
A Four Seasons Wedding That Blended Organic Greenery, Playful Patterns, and Unforgettable Guest Experiences


[section title=”The Planning”]
[field title=”Wedding Colors”]

A rich green color story blended earthy tones with an elevated, design-forward approach.

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[field title=”Design / Vibe / Vision”]

Chloe and Jake’s wedding was a visual delight, transforming the Four Seasons hotel into an elegant, organic celebration of nature. As their vision evolved, Chloe embraced mixing patterns and varying shades of green, adding a playful twist to their otherwise classic aesthetic. The day unfolded in four distinct experiences for guests. First, a joyful ceremony was set against the serene backdrop of the lawn and Lady Bird Lake. Then, a lively cocktail hour punctuated by bold prints and vibrant details. This was followed by a refined, open-air dining experience under the stars, culminating in a disco-speakeasy-inspired dance party. Reflecting on their wedding, the couple shared, “We wish we could relive every moment from that day.”

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[field title=”Proposal Story”]

Chloe and Jake’s first date — an evening of drinks and dinner in Jake’s Austin neighborhood — felt more like a reunion than a first meeting. Their connection was instant, as if they had known each other forever. In fact, the date went so well that later that night, Chloe called her mom and asked, “Is it possible to die of happiness?” Two and a half years later, Jake surprised Chloe with a family trip to Europe, planning a special day just for them: a snowshoeing excursion in Chamonix, France. After a beautiful but strenuous hike to the summit, Jake dropped to one knee. Their only witness, aside from the stunning alpine backdrop, was their guide, who also doubled as their photographer. The rest of the trip was a whirlwind of celebration, made even more special by the unexpected arrival of Chloe’s mom and stepdad in France. From the snowy peaks of Chamonix to the charming streets of Switzerland, they embraced every moment as a newly engaged couple, savoring the start of their next adventure together.

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[field title=”Wedding Gown”]Chloe stunned in one of Danielle Frankel’s iconic hand-crinkled silk gowns, adding a neck scarf for a touch of effortless individuality — a look she described as feeling undeniably “me.” For the dance party, she switched into a green-embellished mini dress with a custom choker, bringing an equally elevated edge to the celebration. [/field]
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His and Hers signature drinks included a pear martini for Chloe and a ranch water for Jake.

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Delicate ivory florals and lush greenery appeared in every detail — painted onto dinnerware, cascading from the ceiling above the dance floor, and teasing the layers of their wedding cake.

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The couple’s wedding cake featured delicate foliage and lilies of the valley.

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Photography: Jenny DeMarco Photography | Wedding Gown: Danielle Frankel | Invitations: Paper Place | Shoes: Manolo Blahnik | Makeup: Lola Beauty | Lighting: Austin Event Lighting | DJ: DJ Nixx Entertainment | Groom's Attire: OMJ | Ceremony Music: Live Oak Music | After Party Shoes: Larroudé | Bridal Styling: Neiman Marcus Bridal | Content Creator: Unveiled Content Co. | Day-Of Stationery: Custom by Bride | Draping: Unique Design & Events | Floor: Center Stage Floors | Floral & Décor: Stems Floral Design + Event Styling | Linens: Custom by Mother of Bride | Linens: BBJ La Tavola | Planning: 36th Street Events | Portrait Booth: McLendon Photography | Reception Dress: Retrofete | Rentals: Bee Lavish Vintage Rentals | Rentals: Whim Hospitality | Venue, Catering, & Bar: Four Seasons Austin

These Vendors are members of our Little Black Book.
For membership information, click here
A Charleston Wedding Blending Sage Greens, Sunset Pinks, and Personal Heirloom-Inspired Details


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[field title=”Wedding Colors”]

For my wedding color palette, I was very inspired by the natural landscape of the venue. Along with white as a romantic and timeless wedding-day anchor, I wanted varying shades of green and sage, drawn from the natural landscape of the venue (think sage greens and blues of the Ashley River, Spanish moss, palm trees, and Charleston green). I also wanted soft pinks, blush, and peach for a pop of color inspired by the sunset view from Lowndes Grove, in addition to bringing in warm tones to play off the candlelit dinner once the sun went down.

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[field title=”Design / Vibe / Vision”]

In addition to drawing my inspiration from the venue and landscape for my design aesthetic, it was important to me to create a feel of tradition and timelessness at the wedding. I wanted anyone to be able to look back on our special day in ten, 50, or 100 years and feel that it was classically beautiful and romantic in a way that would never go out of style. Adam and I both share “a love of old things,” as we say, so incorporating vintage elements, such as my collection of antique sterling silver napkin rings, was a way to honor the tradition of “Something Old.” We are also passionate travelers, so we included a gelato bar as a nod to Adam’s Italian heritage and used “The Monocle Book of Japan” coffee table book for our guests to sign in acknowledgment of our honeymoon destination. Lastly, an important part of my vision was for our celebration to feel deeply personal. As an artist, I enjoyed creating a custom design for our wedding invitation suite and all print material used on the day of the wedding, including our rose trellis bar! We used my hand-drawn duogram and wedding crest to embroider custom linen tea towels, dinner napkins, and cocktail napkins. Lastly, my bridesmaid gifts were handmade sweetgrass baskets, which were used to hold the bridesmaids’ floral bouquets!

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[field title=”Proposal Story”]

Adam had some elaborate plans to take me back to Aspen, where we first met, to propose to me. Naturally, as soon as he let me know he was planning this trip, I became confidently suspicious that he was planning this trip to propose. So, I was spending my free time searching for the perfect white sweater dress to buy for the trip, haha! Once the ring came in, he started feeling that he really could not wait and was getting too excited and nervous over it. He decided to make an alternate plan, which he felt would be a good idea, as he also suspected that I probably suspected what would happen in Aspen. So, the trip could be a decoy! He planned a dinner reservation for us at The River Cafe in Dumbo, Brooklyn, which is an iconic, old-school New York restaurant that sits on the water and overlooks the skyline of the city from the other side of the river. There’s a gorgeous garden out front, which is strung with twinkle lights and is all lit up at night, and very romantic. To get to the front door of the restaurant, you have to walk through the garden, so before taking me in for dinner, Adam stopped me in the middle of the garden and got down on one knee, pulling out the ring and telling me how much he loved me! I was so caught off guard, thinking with certainty that it wasn’t happening until the Aspen trip, that he truly and successfully surprised me. We walked in for dinner, toasted to champagne, and had an incredible night, feeling so happy. It made it even more fun when we went to Aspen a week and a half later, as we got to just celebrate and soak it in together!

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Custom two-piece skirt and corset, Pnina Tornai dress and veil from Kleinfeld in New York, with white Schutz platform heels and Croghan’s diamond tennis necklace and floral stud earrings.

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[field title=”Bridesmaid Dresses”]

Each bridesmaid chose her own dress within my sage greens and blues color palette in order to have a tasteful mix of colors, textures, necklines, and styles, and styled in her own way with a choice of shoes and jewelry.

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[field title=”Groomsman Attire”]Custom Suit Supply tuxedo embroidered with our wedding date and worn with Hermès cuff links and black lizard Belgian Shoes loafers.[/field]
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Passed Hors D’oeuvres: Chicken and Waffle – mini belgian waffle, fried chicken, hot honey glaze, tomato remoulade Pimento Cheese Crostini – white cheddar pimento cheese, pickled okra, cornbread crostini Crispy Pork Belly – blackberry BBQ sauce Traveling Raw Bar – oysters and shrimp cocktail Seated Dinner: Bread & Butter First Course: Wedge Salad – bacon, red onion, tomato, crumbled blue cheese, dijonnaise Main Course: NY Strip & Crab Cake Duo with Bearnaise sauce Sides: Potato Gratin & Citrus & Garlic Asparagus Dessert: Brick Street Cafe Sweet Potato Cake (from Brick Street Cafe in Greenville, SC) & a Gelato Bar – chocolate, salted caramel, & mango Late Night Pass: Country Ham Biscuit – cheddar chive biscuit, sweet mustard Passed: Aperol Spritz, Prosecco, Miller Lite in custom koozie, Westbrook IPA in custom koozie Signature Drinks: Hers – Aperol Spritz / His – Martini

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[field title=”Florals & Decor”]

Festoon handled this, and we went with a very organic feel to our arrangements, with a lot of romanticism. Whitney could maybe tell you more about the types of flowers that we used, but I know that there were a lot of roses and peonies, which I love most, in addition to hydrangeas and other beautiful trailing flowers to give our arrangements depth and a natural and not-too-perfectly-sculpted feel. The flowers were a range of whites and very soft pinks and peach, with a balance of greenery as well. We chose vases that were complementary to our “timeless elegance” vision, with a lot of silver and antique selections. Tablescape: In between floral arrangements in our tablescape, we used tall, tapered candles in vintage-style etched glass hurricanes. For our plated dinner, I selected white china with an antique floral design and a silver rim for subtle elegance. Our linens were a variety of green and cream tones, with both prints and solid textures, to honor the garden aesthetic that I wanted to highlight, being an outdoor wedding. Custom duogram-embroidered linen napkins and sterling silver antique napkin rings were used at the head table for an extra special element. One important aspect of the tablescape to me was that I wanted to ensure all guests could see each other across the table in order to promote conversation and the feeling of an intimate dinner, where our guests could enjoy getting to know each other. Each guest had a custom menu with their name printed on a belly band for a personal touch. Table Assignment Display: In order for guests to find their assigned table number, we had a display on silver trays of custom matchbooks that I drew and designed. Each matchbook was individually printed with the guests’ names and table numbers and also served as a fun party favor. This idea was inspired by my love of collecting matchbooks from restaurants, which is especially popular where we live in New York City. Grabbing a matchbook when entering a restaurant, before we sit down for dinner, is always the first thing that my friends and I love to do when we go out to eat! Bar: On our primary bar, we incorporated a custom wrap that featured a rose trellis design that I had drawn and also used in my invitation suite. Raffia Fans: We provided woven raffia fans for our guests to stay cool both during the ceremony and by the bars, which was another way to tie in natural elements, coupled with the bridesmaids’ sweetgrass basket bouquets, and to ensure that guests remained comfortable throughout the night. Lighting: In keeping with my goal to honor the natural landscape and outdoor setting of the wedding as much as possible, we opted for simple and charming string lights in a clear-top tent, so that the lights would reflect off the tent and feel just like being outside, enjoying the twinkling stars at night. It was also really fun when we brought out the dancefloor props and disco cowboy hats toward the end of the night, because you could see the sparkling reflections in the tent overhead.

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[field title=”Wedding Cake”]

Our wedding cake was Sweet Potato Cake from Brick Street Cafe, which has always been my favorite and one that I have requested every year for my birthday. It felt like the perfect celebratory choice, and one that we knew many of our guests already loved too!

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[field title=”Readings, Ceremony Music, Reception Songs”]

Ceremony: My uncle officiated our wedding, which felt very special and personal, because he had also previously married two of my cousins. We used a traditional Episcopalian wedding liturgy. Our scripture reading was 2 Corinthians 13, “The Way of Love.” Ceremony music: Our guests were welcomed to our venue and ceremony with a bagpiper playing gathering music as a fun way to honor my Scottish heritage. Adam and I both love all types of music, so we wanted to incorporate a variety of music styles throughout our wedding day. For the ceremony, we had a brass quintet play very traditional wedding songs, including Water Music by Handel for gathering, Canon in D Major by Pachelbel for bridal party entrance, Trumpet Voluntary by Clarke, which I walked down the aisle to, and Wedding March by Mendelssohn, which was our recessional song. In addition to loving the sound of brass instruments, we made the selection for the quintet so that our music could carry volume at an outdoor venue and bring excitement to the wedding ceremony!

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[field title=”Special Detail #1″]

It is a southern tradition to have a “Receiving Line” at formal events, so, to honor this tradition playfully, we guided guests from the ceremony to the cocktail hour with a line of waiters holding trays of assorted drinks, ready to receive them and offer them service to ensure they did not have to wait in a line at the bar to get the party started!

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[field title=”Special Detail #2″]

As long-time family friends and avid lovers of Croghan’s Jewel Box, I went there in search of their silver hot sauce holder, which Adam has always commented on, to gift that to him as a surprise on the wedding day. We had it engraved to say, “Keep it HOT!” for a cheeky and funny surprise. We placed it at his dinner setting, and he found it upon sitting down, which gave us all a good laugh!

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[field title=”Special Detail #3″]

Adam and I are major lovers of champagne, and we often order a bottle to enjoy together because he loves to say, “Let’s just celebrate life!” This choice to do a champagne tower was a no-brainer and a romantic way to honor his fun personality and love for celebrating all of the little moments together

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Photography: Kailee DiMeglio Photography | videography: Dock House Digital | Event Design: A Charleston Bride | Event Planning: A Charleston Bride | Floral Design: Festoon | Wedding Dress: Pnina Tornai | cake: Brick Street Cafe | Invitations: Arzberger Stationers | Ceremony Venue: Lowndes Grove | Reception Venue: Lowndes Grove | Catering: Patrick Properties Hospitality Group | band: Evolution Party Band | Beauty: Lashes And Lace Charleston | Rentals: LIT Charleston | Rentals: Curated Events Charleston | ceremony strings: holy city brass | get away car: whipdash | rentals: Snyder Event Rentals

A Tuscan Garden Dreamscape in Peach, Terracotta, and Sky Blue at Il Borro


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[field title=”Wedding Colors”]

Inspired by the colors of the Tuscan countryside, the palette consisted of peach, terracotta, ivory, and sky blue.

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[field title=”Design / Vibe / Vision”]

As guests entered the perfectly manicured garden, they were greeted by peach and ivory florals with pops of terracotta. The installation began at the staircase and grew into the surrounding foliage, creating an otherworldly floral dreamscape.

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In a head-to-toe floral lace, Isabella was a vision in her long-sleeve gown by La Premiere Bridal. For the ceremony, she accessorized with a chapel-length tulle veil trimmed in a matching lace.

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[field title=”Bridesmaid Dresses”]

In various shades of chocolate, the bridesmaids rocked the Pantone color of the year, Mocha Mousse.

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Where do we even begin with the food and drinks? Let’s start at the Welcome Party. The couple treated their guests to a formal dinner al fresco that could have been its own wedding. Then, the day before, after everyone had settled into their suites at the villa, it was time to unwind by the pool, where they were treated to delicious treats like lemon slushies served in perfectly scooped lemon peels. Instead of a traditional Rehearsal Dinner, the couple showcased the region’s comfort food, PIZZA, with a festive color palette to match. Then on the big day itself, the couple and their guests sipped regional wine and dined on local delicacies like beef carpaccio and fresh pasta.

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[field title=”Florals & Decor”]

For the ceremony, the garden was decorated in mostly ivory flowers with hints of peach and terracotta. Then, the team introduced more warmth into the florals for the reception, with centerpieces featuring peach and blush, with pops of deeper orange.

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[field title=”Wedding Cake”]

In keeping with Italian tradition, the chef created a millefoglie on-site, topped with fresh berries and powdered sugar.

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Photography: Danilo And Sharon | Cinematography: Les Vaques | Event Design: Sposiamovi Italian Wedding Planners | Floral Design: Tulipina - Kiana Underwood | Wedding Dress: La Premiere Bridal | Invitations: Studio Alispi | Shoes: Monique Lhuillier | Jewelry: Bulgari | Necklace: Prounis Jewelry | Catering: Galateo Ricevimenti | Wedding Venue: Il Borro | Beauty: Kelly Dawn | Light & Audio: JD Events | Music: Festival Band Paris | Music: Jeremy Green | Planning: Sposiamovi Italian Wedding Planners | Pool Party Look: Monday Swimwear | Reception Dress: Alex Perry | Red Welcome Party Dress: Oscar De La Renta | Sandals: A Emery | Tote: Loewe | Welcome Dress: Prea James Bridal | Welcome Party Shoes: Gianvito Rossi

A Wedding Weekend Inspired by Dolce & Gabbana at a Famous White Lotus Waterfront Venue


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[field title=”Wedding Colors”]

Inspired by the azulejo motif from the D&G redesign, this couple designed a wedding weekend that paid tribute to the destination and infused hints of blue into the mostly white color palette.

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[field title=”Design / Vibe / Vision”]

You might recognize this exclusive waterfront venue from the second season of White Lotus. And, while it may seem hard to believe it could get any more splendid, a recent collab with Dolce & Gabbana gave it a fresh new glow-up. Playing into the already established vibes of the hotel, the couple wanted the weekend to feel luxurious and welcoming for all of their guests. They also made it a point to play up the natural beauty of the destination.

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Jen wore multiple ensembles over the course of the wedding weekend, each one specifically curated to fit the vision for the day. For the wedding day itself, Jen donned an elegant long-sleeve lace mermaid gown by Ines di Santo.

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[field title=”Bridesmaid Dresses”]In butter yellow satin, her bridesmaids added a hint of color to the otherwise neutral palette of the ceremony.[/field]
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Guests dined on gourmet Italian cuisine showcasing coastal delicacies and sipped regional Italian wine.

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[field title=”Florals & Decor”]For the ceremony, the design team brought the outside in with multiple full-grown trees that touched the ceiling. In addition to the towering greenery, all-white meadow arrangements lined the aisle. For the reception, they introduced a bit of color with small orange and yellow accents in the florals and the venue’s signature blue and white decor.[/field]
[field title=”Wedding Cake”]

In place of a traditional wedding cake, the couple opted for a cannoli tower–which was a big hit with the guests!

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Photography: Danilo And Sharon | Event Design: L Scott Events | Event Planning: L Scott Events | Floral Design: Vincenzo Dascanio | Wedding Dress: Ines Di Santo | Groom's Attire: Brunello Cucinelli | Wedding Venue: Fours Seasons San Domenico Palace Taormina | Accessories: Chanel | Beauty: Beauty Livery | Bride's Beach Look: Dolce & Gabbanna | Groom's Beach Look: Loro Piana | Groom's Welcome Look: Suit Supply | Groom's Welcome Shoes: Christian Louboutin | Reception Dress: Retrofete | Reception Shoes: Prada | Watch: Patek Philippe | Welcome Clutch: Simkhai | Welcome Dress: Stella McCartney | Welcome Party Sandals: Larroudé | Welcome Party Shoes: Jimmy Choo

A Sun-Soaked Exuma Wedding Where Island Beauty Set the Tone for a Relaxed, Intimate Celebration


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[field title=”Wedding Colors”]White, aqua, magenta, yellow, red, orange, [/field]
[field title=”Design / Vibe / Vision”]

Savoring their wedding vacation in Exuma, Kyle and Haley let the natural beauty of the Bahamas guide their celebration. They treated the trip as the ultimate getaway with their closest friends and family, most of whom stayed at the property next door to the venue, making the experience feel like one long, sun-soaked gathering. The couple exchanged vows in a small waterfront church, followed by a relaxed outdoor reception.

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[field title=”Proposal Story”]Kyle and Haley never had a formal introduction – it always felt as though they’d known each other. They met while attending Washington and Lee University, where they both played sports and shared overlapping circles of friends, eventually beginning to date during Kyle’s senior year. Kyle proposed on the beach in Montauk, a place that held deep meaning for the couple after many visits throughout their relationship. He planned the trip as a birthday surprise and secretly arranged for both sides of the family to be there for the big moment. That Saturday night was spent celebrating their engagement — a memory Haley describes as “forever one of my favorite nights!”[/field]
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Haley wore a gown by Mira Zwillinger for the ceremony, later changing into her mother’s wedding dress for the reception. She had the heirloom gown custom-altered into a mini, keeping the original lace and bow and pairing it with platform heels for a vintage-meets-modern look.

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[field title=”Food & Drink”]Signature cocktails for the main event included a Dark & Stormy and a Skinny Margarita.[/field]
[field title=”Florals & Decor”]

Florals adorned the stairways and appeared in vibrant bursts along the tables, mingling with natural textures like woven fibers and rattan to create an effortless island feel.

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As a surprise for guests, The Crusaders, one of the Bahamas’ most beloved Junkanoo bands, arrived during the reception to lead a high-energy dance party.

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[field title=”Special Detail #2″]The night ended with a spontaneous splash: Kyle and Haley jumped into the pool, soon joined by many of their guests. [/field]
[field title=”Special Detail #3″]

Their advice to other couples: “Decide early what is most important to you and follow that North Star throughout the process.” True to their word, their wedding embraced whimsy, joy, and connection — an unforgettable celebration they described as “the three best days of our lives.”

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Photography: Kelly Hornberger Photography | Videography: Kelly Hornberger Photography | Gown: Mira Zwillinger | Stationery: sue corral ink | Shoes: Stuart Weitzman | Shoes: Loeffler Randall | Shoes: Sabah | Makeup: Karin Knowles | Hair: Asante Nicole, Onyx Beauty Center | DJ: DJ BGinns | Band: Expressions Entertainment | Groom's Attire: Suit Supply | Transportation: Patrick Dorset Transportation | Bridal Salon: A Little Something White | Floral, Lighting, & Rentals: Wildflowers Bahamas | Friday Party Venue: Coconut Club | Junkanoo: The Crusaders | Planning: Kennon Ibbeken and Shannon Reid | Rehearsal Dinner Venue: Blu on the Water | Steel Drum: Mikey Rolle | Venue & Catering: February Point Resort Estate | Welcome Party Location: Augusta Bay Resort

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A Whimsical Wildflower Wedding in Aspen Blending Colorful Mountain Magic


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[field title=”Wedding Colors”]

Katie and James opted for a pastel, garden-infused color palette for their wedding day, filled with hues of pink, tangerine, butter yellow, sky blue, and pistachio.

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[field title=”Design / Vibe / Vision”]

Set against the breathtaking backdrop of the Rocky Mountains, Katie and James’ Colorado wedding weekend was a vibrant celebration that artfully balanced a whimsical, romantic design with their picturesque natural setting. The couple, who met during college at Wesleyan University and dated for nearly nine years before getting engaged in 2023, wanted a wedding that reflected their journey, shared passions, and the abundant love they both shared for their home state of Colorado. T-Lazy-7 Ranch in Aspen provided the perfect backdrop for their nuptials, with its stunning Pyramid Peak & Maroon Bells backdrop, and the ability to bring their dream of a sailcloth-tented, wildflower-filled celebration to life. From the bride, “We desired a colorful, happy, and mountains-themed wedding! We selected happy hues for florals, and we opted for some whimsical choices for place settings. The most important thing to us was the guest experience. We want our guests to have an amazing time, especially considering a lot of our guests traveled from far away to celebrate with us in Colorado – enjoy the food (which is very important to us), the mountains, and hanging out with each other in a beautiful setting!” The wedding’s design featured a whimsical garden theming that blended odes to Colorado’s wildflower season with sophisticated textures & design elements. The couple was surrounded by an overflowing half-moon of vibrant florals at the front of the ceremony site, with the aisle bursting with compotes of orange, bright pink, and complementary sherbert shades. Under the sailcloth tent, perfectly situated in a green valley between mountain peaks, a suspended hanging floral installation framed the head table and dance floor. Pastel blooms in pink, tangerine, butter yellow, sky blue, and pistachio complemented airy embroidered linens by Nuage Designs and tables adorned with cabbage-inspired dinnerware. The reception was a high-energy, joyous affair that stretched into the early hours, with DJ Naka G keeping the dance floor alive until 1 AM. Seeing their closest friends and family, many of whom had traveled from across the country, come together and revel in the festivities was one of the most cherished aspects of the evening.

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[field title=”Proposal Story”]

From the bride, “We got engaged on São Miguel Island in the Azores in May of 2023. We had planned a trip to Portugal to celebrate Katie’s law school graduation. The morning of the proposal, Katie was trying to drive a stick shift and stalled 10+ times in the middle of an intersection in Ponta Delgada, until a very nice Azorean man came over to help. We eventually made it up the mountain to a viewpoint overlooking Lagoa das Sete Cidades, a stunning twin lake in the crater of a dormant volcano. James suggested taking a hike (aka nature walk) around the top of the caldera, in part to avoid getting back in the car again. About an hour and a half into the hike, James asked Katie which view she preferred more: the Atlantic or the volcanic lakes. Katie said the volcanic lakes. About 15 yards down the trail, James stopped at a clearing overlooking the lakes and asked Katie to come over. He then got down on one knee and proposed with a flower he’d picked and stealthily made into a ring earlier during the hike. Katie said yes, and it was the easiest yes ever!”

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Katie’s wedding dress, stunning 3D-floral appliqué Mira Zwillinger wedding gown perfectly captured this ethereal aesthetic in dress form. Initially considering a more minimalist gown, Katie had an unexpected ‘Yes!’ when she tried on the floral-covered dress at Mark Ingram Atelier, and instantly knew it was the one. Katie opted to pair it with delightful daisy Manolo Blahnik slingback heels, and a cathedral length lace-edged veil by Mira Zwillinger, styled by Aspen Stitchworks owner Sheila, who was there day-of as her bridal dresser.

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[field title=”Bridesmaid Dresses”]Katie selected a gorgeous hue of sky blue for her bridesmaids to wear in silk floor-length numbers from Anthropologie. This color allowed the brighter hues of their bouquets to really stand out and pop, while still keeping with the overall theming and coloring! [/field]
[field title=”Groomsman Attire”]

Both the groom and groomsmen donned smart light grey suits with white collared shirts and light blue ties!

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Katie and James placed immense importance on guest experience, ensuring that every detail reflected their personalities and their shared love for cuisine-driven adventures around the world. Their bespoke wedding menu, crafted by Catering by Design, was a nostalgic journey through their favorite dishes and dining experiences shared from their many international travels. From a Jamón Ibérico carving station, to craft signature cocktails & mocktails at golden hour, to an amuse bouche sip to open the dinner, Katie & James treated their guests to their favorite culinary delights. From the bride, “Our food was one of the most important parts of our wedding day for us! We love that our venue allowed us to choose our own caterer, who did the most amazing job creating an entirely custom menu for us based on our favorite bites throughout our relationship! We are foodies and really wanted our menu to highlight our favorite bites throughout our relationship. Working with Catering by Design was a dream, and we were so impressed with how they were able to take our ideas and inspiration to create and execute an amazing and delicious menu!”

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Katie, working with the team at Calluna Events, embraced a whimsical and colorful floral-forward aesthetic, drawing inspiration from the natural surroundings. Vibrant, overflowing florals by Carolyn’s Florals, many of which were locally sourced Colorado wildflowers, adorned the ceremony and reception spaces, creating a joyful, romantic atmosphere. Thoughtfully included design elements, such as custom watercolor coasters inspired by their favorite New York City bar, Dante, and a bespoke wedding invitation suite by Lucky Onion featuring an original painting of Pyramid Peak by Katie’s stepsister, added distinctive personal touches to the celebration.

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The pièce de résistance of their reception was a sugar flower-encrusted wedding cake designed by Coppelia Cakes to mimic the floral motif throughout the wedding day. The two-tiered cake featured a primary layer covered in edible sugar flowers, while the top layer remained simply covered in vanilla fondant. The cake was set upon a Nuage linen-covered table and surrounded by fresh blooms from Carolyn’s Flowers.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

Beyond the wedding day, the couple curated a full weekend of adventures for their guests, including a whitewater rafting excursion on the Arkansas River and a Western-inspired welcome party at the stunning Pine Creek Cookhouse in Aspen the night before. The bride donned her favorite Western boots, floral maxi dress, and monogrammed Kemo Sabe hat for the occasion, and was treated to a stunning sunset on the valley floor in Aspen before the big day!

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[field title=”Special Detail #2″]

The couple both come from large families, so it was fitting that their families were involved heavily throughout their wedding weekend! Katie’s stepfather officiated the ceremony, which was so special and meaningful to them, while their siblings stood at their respective sides for the ceremony! One of their custom designs also featured a custom watercolor Pyramid Peak, the primary mountain view from T Lazy 7 Ranch, which was painted by Katie’s step-sister, and was also featured as the envelope liner in their invitation suite from Lucky Onion.

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[field title=”Special Detail #3″][/field]
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Photography: Sarah Nann Photography | Cinematography: Easton Film Co | Event Planning: Calluna Events | Floral Design: Carolyn's Flowers | Wedding Dress: Mira Zwillinger | Cake: Coppelia Cakes | Invitations: Lucky Onion | Bridesmaids' Dresses: Anthropologie | Catering: Catering By Design | DJ: DJ Naka G | Wedding Venue: T Lazy 7 Ranch | Accomodations: Hotel Jerome | Beauty: Aspen Mobile Beauty | Bridal Attendant & Styling: Aspen Stitchworks | Bridal Salon: Mark Ingram Atelier | Bridal Shoes: Manolo Blahnik | Decor Partner: Eclectic Hive | Linens: Nuage Designs | Photo Booth: Social Light | Photography - Assistance: Rebecca Sigety Photography | Rehearsal Dinner Floral Design: Carolyn's Flowers | Rehearsal Dinner Linens: BBJ La Tavola | Rehearsal Dinner Music: Shaefer Welch Music | Rehearsal Dinner Outfit: Kemo Sabe | Rehearsal Dinner Venue: Pine creek cookhouse | Rentals: Rental Company | Tenting: Sperry Tents Colorado

These Vendors are members of our Little Black Book.
For membership information, click here
A Colorful Southern-Summer Fête at Shoal Creek Club Inspired by Bold Florals and Classic Charm


[section title=”The Planning”]
[field title=”Wedding Colors”]

The primary wedding colors were all shades of pinks, greens, & whites. We also included vibrant pops of summer colors into the wedding design, mostly in the reception sailcloth tent. These vibrant colors included shades of peach, bright pink, and subtle orange & light blue within the custom floral pattern featured on the dance floor, bar, and throughout the reception!

[/field]
[field title=”Design / Vibe / Vision”]

The design was purely inspired by the bride’s vibrant and bubbly personality & southern-girl yet classic style! This vision started with a floral pattern with bold colors that the bride had saved on Pinterest for many years before her wedding, and from this pattern, we planned thoughtful and intentional details that this pattern would be featured on throughout the wedding day! The overall vision for the day was a classic, colorful, southern-summer fête at Shoal Creek Club!

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[field title=”Proposal Story”]

Luke thoughtfully planned the proposal on his family’s farm in South Carolina. Telling Hope they were attending his sister’s birthday dinner, Luke was able to get her dressed up with only a little bit of suspicion! The proposal was quaint and intimate at the 150-year-old barn. It was an emotional moment being at a spot that has meant so much to so many generations. All of our closest family and friends were awaiting a surprise engagement party back at the family home! Luke planned a true southern affair to celebrate, topped with a backyard barbecue and a live musician. The summer evening is one the couple will never forget!

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

The bride’s wedding gown was from Carriage House Weddings in Mountain Brook, Alabama. It was so detailed and unique, just like the overall design for the wedding day! The dress featured lots of lace detailing, where the bride wore a lace bolero with capped sleeves for the ceremony, and then took it off for the reception to be in a strapless version of her gown!

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[field title=”Bridesmaid Dresses”]

Hope’s bridesmaids wore light pink, blush dresses from Bella Bridesmaids in Birmingham. We brought in the green color as well to the bridesmaids’ fashion by having custom embroidered bouquet sashes made for each bridesmaid’s bouquet. The embroidered sashes featured each bridesmaid’s initial so they could keep them as a gift even after the wedding day.

[/field]
[field title=”Groomsman Attire”]Groom & Groomsmen wore black tuxes. The groom had an outfit change as well after the ceremony, where he wore an all-white dinner coat for the reception! [/field]
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[field title=”Food & Drink”]

Hope & Luke had two passed hors d’oeuvres for cocktail hour, featuring a tuna crudo & a baked brie crostini. The Shoal Creek club servers all wore custom monogrammed aprons featuring the couple’s wedding monogram in pink & green. The star of the show was the custom pink espresso martini ice luge bar for cocktail hour! The ice luge bar featured the couple’s signature drinks: Espresso Martinis & Old Fashioneds. For dinner, guests enjoyed pecan-crusted chicken & a roasted prime rib carving station with lots of sides. During the reception & dancing, Shoal Creek passed a “late night snack” of chicken fingers & mini grilled cheese!

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[field title=”Florals & Decor”]

The florals truly elevated & brought the full vision to life for Hope and Luke’s day! The bride’s bouquet was lush with light pink & white flowers, and featured a monogram pink bouquet wrap. The bridesmaids’ bouquets brought in the element of southern flair as they were small bundles of light pink hydrangeas. The primary wedding florals featured lots of hydrangeas, pink & white tulips, white roses, and of course, our personal favorite- pink & white ranunculus.

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[field title=”Wedding Cake”]

For the wedding cake, we really focused on the classic, timeless, southern feel for the design! The cake was all-white and incorporated white detailed piping! Simple, yet elegant!

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[field title=”Readings, Ceremony Music, Reception Songs”]

One of our favorite parts of the wedding ceremony was witnessing the couple worship together with their families, where a family member sang vocals. The processional & recessional were played on the keyboard. The bride & groom’s first dance song was “Signed, Sealed, Delivered (I’m Yours)” by Stevie Wonder. And they ended the night dancing to the song “How Sweet It Is to Be Loved by You” by James Taylor!

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[field title=”Special Detail #1″]

One of the main special details was the dance floor that made a statement at the center of the sailcloth tent! The bride was simply in awe that she would get to dance the night away on the floral pattern she had dreamed about for as long as she could remember. Not only was this floral pattern incorporated on the dance floor, but it was also included in the main round bar design in the tent, as well as on the console tables behind the lounge areas within the tent.

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[field title=”Special Detail #2″]

The second special detail was, of course, the custom pink, monogrammed bar that featured a pink monogrammed ice lug, which served espresso martinis and old fashioneds. This bar was a match made in cocktail hour heaven, and truly embodied the bride’s girly, timeless personal style! We loved how much of a statement this bar made in the main room of the country club, and loved that it created an interactive moment for guests.

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[field title=”Special Detail #3″]

And finally, another special detail of the wedding day was the custom-made scalloped golf cart topper made by the fabulous BBJ La Tavola Linens! The cart topper was light pink & green scalloped, and it truly was the cherry on top of the design and vision! It was the perfect addition to the golf cart that the bride & groom rode around on all day while taking portraits, and it was also used as the couple’s getaway car at the end of the night.

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Photography: Jay Barr Photography | Cinematography: Mkendall Productions | Event Design: Lauryn E. Weddings | Event Planning: Lauryn E. Weddings | Floral Design: Lillie Janes | Wedding Dress: Carriage House | Cake: Wedding Cakes By Jan | Invitations: Fine Paperwork | Bridesmaids' Dresses: Bella Bridesmaid | Catering: Shoal Creek Country Club | Wedding Venue: Shoal Creek Country Club | Beauty: Teresa Boyd Makeup & Hair | Rentals: PropHouse Birmingham | Rentals: SOHO Events And Rentals | Rentals: BBJ La Tavola | Watercolor: Momental Designs

These Vendors are members of our Little Black Book.
For membership information, click here
A Mediterranean Romance Blending Organic Elegance With Quiet, Meaningful Luxury


[section title=”The Planning”]
[field title=”Wedding Colors”]

Beige, cream, and stone colors, shades of white and pearls, with pops of gold, black, and greenery

[/field]
[field title=”Design / Vibe / Vision”]

The wedding design reflected both the natural beauty of the Mediterranean coast and the couple’s appreciation for meaningful detail. The ceremony, set on a historic Romanesque terrace, featured flowing drapery and organic florals that echoed the timeless elegance of the surroundings. A soft carpet of scattered petals lined the aisle, creating a quietly iconic and ethereal atmosphere as Emily made her entrance, perfectly matching the spirit of the place and the occasion. Linen accents were thoughtfully incorporated into the welcome sign, seating chart, and bar menus, bringing a sense of Mediterranean simplicity and ease. A striking linen seating chart hung gracefully from an ancient olive tree, serving as both a symbolic gesture and a visual anchor at the reception entrance. With pearls, local Quicksand roses, and understated satin textures throughout, the design felt effortlessly organic while retaining a quiet sense of luxury.

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[field title=”Proposal Story”]

Emily and Giovanni’s love story began on July 4th, 2015—a day that would unknowingly change their lives forever. Gio, a California guy fresh to New York City, had just moved east for a new chapter. Emily, a New York native, was living in Hoboken, New Jersey, and spending weekends that summer at a house with her girlfriends on the Jersey Shore. That weekend, Gio and his friends decided last-minute to skip the Hamptons and head down to Belmar instead. The number one rule of the Jersey Shore? Never fall in love there. But Cupid clearly had other plans. They met that night, sparks flew instantly, and the rest was history. Shortly after meeting, they began dating in New York and moved in together not long after. Their relationship unfolded naturally, full of laughter and shared goals. Over the last decade, they’ve lived together in New York, Los Angeles, and now split their time between NYC and Barcelona. Most mornings, they still start their day the same way: together—walking to the gym, grabbing their favorite coffee, and stopping at church to give thanks for their health, their love, and the life they’re building. In Giovanni’s words: “One day, she came home and I looked at her and thought, how could I live without this woman?” That night, he bought her engagement ring and shortly after booked a surprise trip to Paris, France, where he proposed on February 12, 2022.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

Emily had three bridal fashion moments: For the welcome party, a custom couture gown designed by Salma Osman, adorned with glass beading throughout, gave it a shimmering, light-catching effect from every angle. The dress features a halter-style neckline with intricate beaded detailing, and the bodice has delicate cutouts at the sides and waist, adding a fashion-forward edge while still feeling elegant and romantic. Finished with a soft, flowing train and sheer overlay, the gown blends glamour and coastal elegance, making it the perfect statement for the welcome soiree on the coast and complementing their Mediterranean vibe. For the ceremony and dinner, a Berta Bridal Couture gown paired with a custom veil and train crafted by Bridal Avenue Barcelona. A couture lace gown with a timeless silhouette, this wedding dress features intricate all-over lacework. The fitted structure is balanced by a flowing, cathedral-length train of soft tulle, edged with subtle lace appliqué designed to catch the light beautifully and add a whisper of drama. The long veil seamlessly blends into the train, creating a breathtaking, almost celestial effect. For the reception after-party, another Salma Osman custom piece. Emily’s after-party dress was designed to be a head-turning, couture mini covered in dazzling crystal embellishments and delicate beading. The structured corset bodice features a lace-up back and sheer cutouts, adding a sultry edge to the sparkle. Paired with a dreamy, draped tulle overlay that moves with every step, the look is equal parts glamorous and ethereal, made for dancing the night away. Gio wore a custom Canali tuxedo, sourced from Santa Eulalia, a luxury boutique in Barcelona with over 180 years of history, chosen intentionally to reflect the legacy and elegance of the venue itself.

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[section title=”The Details”]
[field title=”Food & Drink”]The welcome dinner menu especially paid tribute to Giovanni’s Spanish heritage, with a focus on traditional dishes such as tapas and paella, accompanied by regional wines and generous pours of cava, served throughout both the welcome evening and wedding day. Emily and Giovanni envisioned the weekend as a heartfelt gathering, not just a celebration of their love, but a tribute to the people who traveled far to be there, most of them from the United States. Each guest was welcomed with a handwritten note of gratitude and a bottle of the couple’s favorite Spanish wine, a small gesture reflecting their deep appreciation for every presence. [/field]
[field title=”Florals & Decor”]

Their ceremony was designed to feel immersive and dreamy—Mediterranean air, natural textures, and the sound of the sea surrounded guests. The drapery created by Daniel LaFuente perfectly complemented the magnificent views of the Mediterranean coast and framed the emotional moments of the ceremony. A highlight was the live performance by Swite Duo, a Spanish violinist and guitarist duo, who played romantic classics as Emily walked down the aisle. The atmosphere was fairytale-like.

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[field title=”Wedding Cake”]

The cake and champagne tower were personalized to the concept design of the event by our wedding planner, Aly, Azalea Events House, who kept a close eye on the moments of the two creations taking center stage.

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[field title=”Readings, Ceremony Music, Reception Songs”]

They got married on June 20, 2025, at the historic Hostal de la Gavina in S’Agaró, Spain, just two weeks before their 10th anniversary. The venue wasn’t just beautiful—it felt destined. During their first visit, they walked the nearby Cami de Ronda, a coastal path that outlines the history of the town and property. Along the way, they discovered names and dates that felt eerily connected to their own lives. With Giovanni’s grandmother born in Granada, Spain, and their new home base in Barcelona, it all felt aligned. They knew in their hearts and gut that this was the place they were meant to start the next chapter. Emily worked closely with Azalea Events House to bring her vision to life for the event design. The celebration unfolded across three days, the perfect Spanish destination-wedding experience: Welcome Party – “Sands of Elegance Welcome Atardecer” — a beachy yet elegant gathering in white, cream, and the beautiful glass beads of her dress bringing in shimmer at Taverna Del Mar- a famous and historical restaurant on the beach in S’Agaró, Spain. Wedding Ceremony & Reception – set high above the sea at the historic and breathtaking Senya Blanc, a secluded architectural gem nestled in the Mediterranean coast, where soft drapery caught the breeze and crashing waves echoed below. The reception was held at the iconic Hotel La Gavina (@magicalweddinglagavina), a 5-star coastal landmark known for its timeless old Hollywood glamour and cinematic sea views. Catamaran Day – a relaxed, joyful sailing trip through Costa Brava, celebrating their final hours as newlyweds with loved ones

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Photography: LaDoree Studio | Cinematography: Alex Khristof | Coordination: Azalea Events House | Event Design: Azalea Events House | Floral Design: Daniel Lafuente | Wedding Dress: Berta Bridal | Ceremony Venue: Senya Blanca | Reception Venue: Hostal De La Gavina | DJ: Disco Mobil Mr. | Groom's Attire: Canali | Music: Cotton Lifestyles | Rehearsal Dinner Venue: La Taverna del Mar S'Agaró | Rentals: Pous Catalan | Weddings Rings: Rabat

A Whimsical Côte d’Azur Wedding Weekend Washed in Pastels and Custom-Designed Artistry


[section title=”The Planning”]
[field title=”Wedding Colors”]

The design has a strong pastel base with pink and mint being the stars of the show, while pops of hot pink, fuchsia, and celadon green add depth and interest.

[/field]
[field title=”Design / Vibe / Vision”]

For their multi-day wedding celebration, Sivani and Seth invited their closest family and friends to join them on the Côte d’Azur. Each day featured a new custom-built space just for the event with a whimsical pastel color palette. From the hand-painted china and designer gowns, even the food–everything about this wedding was pure art!

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At the vibrant, well-appointed tables, guests sat down to a delightful meal presented on hand-painted plates and sipped local wine.

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[field title=”Florals & Decor”]

Following Indian tradition, the wedding was a multi-day affair, and each one with its own unique elements that still fell under the same romantic pastel design. For the first night, the florist created a vibrant bougainvillea installation on the ceiling of the greenhouse event space and lined the tables with a mixture of fuchsia and yellow arrangements. For the Western wedding ceremony, clusters of whimsical pastel arrangements lined the aisle and created an altar, and the same aesthetic was carried through into the reception space.

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[field title=”Wedding Cake”]

For the Indian wedding, the couple cut into a towering croquembouche. Then, for the Western wedding, the couple decided on a traditional tiered wedding cake decorated in Lambeth-style buttercream but with a delectable pink twist.

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Photography: Danilo And Sharon | Cinematography: Rouge Wedding | Coordination: Lettre á Elise | Event Design: Lavender and Rose | Event Planning: Lavender and Rose | Floral Design: Lettre à Élise Events | Floral Design: Märta Wydler | Wedding Dress: Heidi Elnora Atelier | Invitations: Shhh My Darling | Ceremony Music: Harpsody Orchestra | Wedding Venue: Cap Estel | Beauty: Jess Makeup | Beauty: Trine Juel | Content Creation: Booper | Entertainment Booking: Collection Paris | Glitter Bar / Party Station: Le Bar À Paillettes | Lighting & Decor: Deco Flamme | Music: Damien Keys | Pyrotechnics: Kervenka Events | Reception Band: Vogue Band | Rentals: Maison options | Stylist: Gabrielle Hurwitz

These Vendors are members of our Little Black Book.
For membership information, click here
A Four-Day Wedding Celebration of Style and Soul Across Marbella’s Most Iconic Venues


[section title=”The Planning”]
[field title=”Wedding Colors”]

The wedding ceremony took place in the romantic amphitheater garden of Anantara Villa Padierna, where the color palette was intentionally restrained and serene. A soft harmony of creamy whites, ivory tones, and subtle greens enveloped the space with elegance and calm. Lush white florals—including hydrangeas, lisianthus, garden roses, and peonies—lined the aisle and framed the altar, creating a timeless visual serenity beneath the cypress trees. The floral design emphasized purity and texture over color, allowing the architectural grandeur of the garden to breathe. The result was a scene that felt refined, soulful, and deeply intimate—a poetic prelude to the celebrations that followed. Reception & Gala Dinner As guests moved into the reception and gala dinner, the atmosphere transformed into a crescendo of joyful color and Mediterranean vibrancy. The signature staircase, leading down into the open-air dining courtyard, bloomed with abundant florals in sun-washed pinks, soft peaches, coral tones, and radiant apricots, punctuated by romantic white blooms and trailing greens. Over a hundred ivory candles flickered alongside the florals, guiding guests toward an unforgettable evening. At the base of the stairs, the dining area revealed a palette of blush, gold, and dusty rose, layered with delicate transparency and luxe textures. Velvet mint-green lounges contrasted softly with the terracotta architecture, creating curated lounge areas nestled between floral clouds. Every angle was designed to feel cinematic and elevated. The table settings combined regal structure with romantic softness. Blush-pink linens were paired with fine porcelain chargers in soft pink and gold, featuring custom menus with gilded calligraphy on each plate. The glassware was a highlight: delicate pink crystal goblets and wine glasses added a jewel-like brilliance to the tablescape, echoed by the gold brushed flatware. The florals on the tables mirrored the surrounding installations—lush, abundant, and painterly, with garden roses, peonies, and ranunculus in varying shades of pink and apricot. Tall tapered candles in glass vessels completed the glow, casting a warm golden light that bathed the evening in softness and celebration.

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[field title=”Design / Vibe / Vision”]

Visual Philosophy The progression of colors—from the pure whites of the ceremony to the sunset hues of the dinner, and the subtle touches of mint and blush in the décor—was not incidental. It was a visual narrative designed to mirror the emotional rhythm of the day: from reverence to joy, from timeless elegance to radiant celebration. Every detail, every shade, was carefully chosen to reflect Caroline & Wei’s personalities—modern, joyful, international, and emotionally present. The entire design spoke of a love that honors tradition but lives vibrantly in the now.

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[field title=”Proposal Story”]

Some love stories begin quietly. Caroline & Wei’s began with laughter, costumes, and an unmistakable spark. They met on Halloween night in London. He was dressed as The Joker — charismatic, bold, a little unexpected. She arrived as Wonder Woman — radiant, elegant, and effortlessly magnetic. What began as a playful encounter quickly revealed itself to be something deeper — a connection between two strong, magnetic personalities with sharp minds and even sharper humor. From that moment forward, their story unfolded with intention and joy. When Wei proposed, he did so with timeless grace — offering Caroline a Tiffany engagement ring, a symbol of classic elegance for a love that felt at once modern and eternal. To honor the night they met, the couple created two signature cocktails for the wedding celebration: “The Joker” — a spicy margarita with a twist of mischief, and “Wonder Woman” — a sparkling Aperol Spritz that captured her brightness and charm. Every guest raised a glass not only to the future, but to the magical moment that started it all.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

The Bride’s Fashion Caroline’s bridal wardrobe was a curated expression of elegance, joy, and modern femininity, unfolding across four distinct celebrations. Each look was chosen with intention — to reflect not only the setting, but her own evolving energy throughout the weekend. Welcome Party at La Cabane by Dolce & Gabbana. For the glamorous seaside welcome party, Caroline wore a sculptural white cocktail dress by Helsi, adorned with delicate rosettes and a sleek silhouette that danced effortlessly in the Marbella breeze. She paired it with silver Christian Louboutin sandals, completing a look that was fresh, polished, and unapologetically chic. The Mediterranean backdrop, paired with the bold D&G interiors of La Cabane, created a striking stage for this radiant entrance. Beach Party at La Plage Casanis The next day, for the beach party under the Andalusian sun, she embraced a playful twist — a beaded mini-dress by Oceanus, embroidered with vibrant under-the-sea motifs. The look was youthful, joyful, and delightfully unexpected, perfectly capturing the spirit of the day. She paired it with Valentino sandals and wore her hair down with minimal jewelry, letting her smile and the sparkle of the dress do all the talking. Wedding Day at Anantara Villa Padierna Palace. For the ceremony, Caroline wore an ethereal couture gown by Mira Zwillinger. Crafted in diaphanous tulle and adorned with intricate floral appliqués, the gown felt like a whisper of romance and modern regality. She complemented it with a Monique Lhuillier veil, Stuart Weitzman shoes, and a graceful bouquet of white peonies. Later, for the after-party, she changed into a crystal-embellished mini-dress by Clio Peppiatt, exuding glamour and freedom as she took the dance floor surrounded by candlelight and florals. ⸻ Jewelry & Personal Touches Her jewelry choices were equally meaningful. She wore: – Wedding bands from Tiffany & Co. – Earrings by Anabela Chan – And a diamond tennis bracelet passed down from her mother, adding a deeply emotional note to her ensemble. Each look was a celebration in itself — from seaside chic to couture elegance, from sparkle to sentiment — woven seamlessly into a weekend that was as fashionable as it was heartfelt.

[/field]
[field title=”Bridesmaid Dresses”]Bridesmaids Fashion

Caroline’s bridal party looked effortlessly refined in matching olive green satin gowns, each silhouette individually selected to complement the natural elegance of each woman. The satin’s gentle sheen played beautifully against the classical architecture and cypress-lined gardens of Villa Padierna, evoking a feeling of modern romance with a Mediterranean soul.

The dresses featured a curated mix of necklines and cuts — from strapless to asymmetrical, cowl necks to structured bodices — allowing each bridesmaid to express her own style while maintaining a harmonious visual ensemble. Paired with neutral heels and soft waves, the look was understated yet elevated.

Each bridesmaid carried a simple bouquet of white peonies, echoing Caroline’s own, creating a poetic continuity from bride to bridal party — a detail that felt timeless and pure amid the grandeur of the day.[/field]
[field title=”Groomsman Attire”]

The Groom’s Attire Wei’s style throughout the four-day celebration reflected effortless refinement with subtle sophistication — a balance of modern tailoring, personal touches, and timeless elegance. Wedding Day For the ceremony and reception at Villa Padierna, he wore a custom black tuxedo by Caroline Andrew, impeccably cut and styled with Cartier cufflinks, a Tiffany & Co. wedding band, and classic tuxedo shoes by Church’s. The look was clean, confident, and quietly elevated — perfectly suited to the grandeur of the setting and the elegance of the bride’s couture gown. Welcome Party at La Cabane. At the welcome party overlooking the sea, Wei opted for a more relaxed but equally sophisticated aesthetic: a custom light blue suit crafted by a private tailor, paired with a crisp white shirt and no tie. The outfit captured the fresh, Mediterranean mood of La Cabane — laid-back yet stylish. Beach Party at La Plage Casanis. For the daytime beach celebration, Wei embraced playful coastal energy with a white linen shirt by Reiss and patterned swim trunks from Vilebrequin — ideal for champagne showers, dancing, and sun-drenched toasts with friends. From black-tie elegance to barefoot celebration, every outfit reflected his personality — intentional, versatile, and completely in sync with the energy of each event.

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[section title=”The Details”]
[field title=”Food & Drink”]

Food & Beverage Experience Welcome Party at La Cabane by Dolce & Gabbana Set against the sea breeze and the chic white-and-blue interiors of La Cabane, the welcome party was a culinary love letter to the Mediterranean. The cocktail menu was curated by Dani García, one of Spain’s most celebrated Michelin-starred chefs (3 stars), blending elegance with authenticity. Highlights included a creamy black truffle and Parmesan risotto, Almadraba red tuna tartare, freshly shucked oysters, and hand-carved Jamón Ibérico. Champagne flowed endlessly, transforming the evening into a golden prelude of style, flavour, and sea-kissed sophistication. ⸻ Beach Party at La Plage Casanis The beach party was an unapologetic celebration of summer: high-energy, sun-soaked, and playful. Guests danced in the sand with Veuve Clicquot champagne & Margaritas in hand, while enjoying a vibrant array of bites — from mini wagyu burgers and lobster brioche, to octopus with hummus and quinoa salad. Everything was designed to be shared, toasted, and enjoyed freely, creating an atmosphere that felt both editorial and effortless. ⸻ Wedding Day at Anantara Villa Padierna The wedding day culinary experience unfolded in three movements — from elegant cocktail hour to candlelit fine dining under the stars. During cocktail hour, guests were served foie bonbons, pistachio macarons stuffed with foie gras, seafood mini cones, and gluten-free options like scallops with grilled bread, shrimp in a potato nest with sweet chile, and brie with sweet onion preserve. Dinner began with a refined lobster salad in tomato jelly, followed by Angus tenderloin with celery purée and baby carrots, served as a single carved piece for each guest. The dessert — a delicate pavlova with red berries, paired with Espresso Martinis — added a final, airy note of sweetness to a feast that was rich in taste, elegance, and intention. The wine list featured Albariño, Rioja, and Champagne, chosen for their clean structure and celebratory spirit. ⸻ Throughout all three days, signature tequila shots served in playful syringes added a festive, glamorous twist — an unexpected ritual that quickly became iconic. As the nights deepened, midnight snacks were served, and guests danced until sunrise, closing each celebration not with formality, but with joy.

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[field title=”Florals & Decor”]

Flowers & Decor The floral and decor design of this celebration was not just beautiful — it was structural, intentional, and deeply alive. Rather than acting as a simple embellishment, the design traced the emotional and spatial arc of the entire experience, guiding guests through a carefully choreographed sequence of sensations. Each space was treated as a stage, each transition as a narrative shift. The ceremony began in a garden amphitheater embraced by cypress trees and Roman stone. There, the design remained restrained — white blooms and fresh greenery echoing the classical symmetry of the venue. Florals framed the steps and softened the architecture without overpowering it, allowing the moment to remain sacred. From there, the celebration flowed like a composition. The grand staircase became both a visual and physical descent into celebration — lined with candlelight and floral color in crescendo, inviting guests into a reception space conceived as a garden salon. Every curve of the layout was intentional: mint velvet lounges nestled among peony hedges, floral mounds placed like sculptures, and tables arranged to feel intimate even in their scale. The dining design was built on tension and elegance: • Monochrome linens against lush color, • Vintage porcelain beside modern crystal, • Structured seating softened by organic centerpieces that undulated down the table as if growing in place. Every element was placed not for aesthetic alone, but to serve a ritual of gathering, movement, and emotion. Even the dance floor — surrounded by cascading floral walls and trees overhead — felt like a garden in bloom under the stars. It was decor, yes. But more than that, it was a frame for memory. A language for love. A choreography of presence.

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[field title=”Wedding Cake”]

The Wedding Cake The wedding cake stood as a quiet sculpture of elegance — a three-tiered creation dressed in textured white buttercream, with delicate florals cascading asymmetrically across the surface. The design was minimal, yet rich in detail: soft petal textures, tonal whites, and a gentle play of light and shadow created a cake that felt both architectural and organic. Adorned with fresh roses, peonies, and lisianthus in shades of pink, blush, and ivory, it echoed the floral language of the tables and ceremony, tying the entire design story together with grace. Placed on a mirrored pedestal surrounded by candles, it became not just a dessert — but a final, poetic gesture of beauty at the close of a perfectly choreographed celebration… and then the party began.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]A Signature Moment

One of the most unforgettable memories of the weekend wasn’t planned — it happened every night, spontaneously, joyfully, and always with full hearts:
“Sweet Caroline”.

As a tribute to the bride, guests joined voices in unison to sing the iconic anthem — arms swaying, glasses raised, voices echoing into the night. From the welcome party to the wedding reception, it became an unofficial tradition: a moment of pure joy that united everyone in song, love, and celebration.

It wasn’t just music.
It was memory, made alive through ritual —
a love song turned into a legacy.
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[field title=”Special Detail #2″]

To honor the night they met, the couple created two signature cocktails for the wedding celebration: “The Joker” — a spicy margarita with a twist of mischief, and “Wonder Woman” — a sparkling Aperol Spritz that captured her brightness and charm.

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[field title=”Special Detail #3″]Throughout all three days, signature tequila shots served in playful syringes added a festive, glamorous twist — an unexpected ritual that quickly became iconic.[/field]
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Photography: Tipos Photography | Cinematography: Tipos Photography | Event Design: Sira Antequera, The Art of Celebration | Event Planning: Sira Antequera, The Art of Celebration | Floral Design: Floreale | Wedding Dress: Mira Zwillinger | Cake: La Vie Sucre | Invitations: JDN PAPER | Bridesmaids' Dresses: Watters | Groom's Attire: Caroline Andrew | Wedding Venue: Qasr Al Sarab Desert Resort by Anantara | Accomodations: Qasr Al Sarab Desert Resort by Anantara | Beauty: Milk & Roses | Engagement Ring Designer: Tiffany & Co. | Engagement Ring Designer: Tiffany & Co. | Location: Hotel Puente Romano | Location: La Plage Casanis | Location: La Cabane by Dolce & Gabbana | Photography - Assistance: Javier Sancho de Altube | Rentals: Cashmere Decoration

These Vendors are members of our Little Black Book.
For membership information, click here
A Fresh March Wedding Centered on Dreamy Patterned Linens and Soft Spring Hues


[section title=”The Planning”]
[field title=”Wedding Colors”]Purple and Green[/field]
[field title=”Design / Vibe / Vision”]

The vision of the day was really based around the linen that Anna Beth loved. Anna Beth wanted to showcase the linen while keeping the overall design clean, light, and airy, as it was a March wedding! Their stunning florals helped achieve a more organic look, with pops of purple and green – their chosen wedding colors.

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[field title=”Proposal Story”]Dillion surprised Anna Beth by proposing on their beach trip, one of their favorite places to go alone and with family. Dillion proposed at sunset when it was just the two of them on the beach together. Anna Beth says it was the sweetest and most perfect proposal![/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]

Anna Beth found her wedding dress at Love, a Bridal Boutique in Jacksonville, Florida. Her dress was designed by Robert Bullock. Anna Beth’s dress was sleek and fitted, creating a timeless and elegant look.

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[field title=”Bridesmaid Dresses”]

Anna Beth decided not to have bridesmaids, but instead included her family. Her mother, mother-in-law, sister, and sister in laws all chose their own dress for the day!

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[section title=”The Details”]
[field title=”Food & Drink”]

The couple chose pimento cheese bruschetta, deviled eggs, and stuffed mushrooms as their passed appetizers during their cocktail hour. For their meal, they chose beef tenderloin, chicken breast with caper sauce, roasted carrots, bacon-wrapped green beans, mashed potatoes, and a garden salad. For specialty cocktails, the couple chose to have a “June and Tonic”, a gin and tonic drink, as well as a “Pink Paloma Club”, a spicy paloma. They also served an assortment of beer, wine, and spirits!

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[field title=”Florals & Decor”]

The florals were a soft, romantic mix of pastels and spring-inspired blooms that incorporated the couple’s wedding colors, pink and purple. The decor design was based around the linens Anna Beth wanted to showcase. The wedding day decor featured clean, light, and airy touches.

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[field title=”Wedding Cake”]

For the couple’s traditional cake, they chose a small heart-shaped red velvet cake. For their main dessert, the couple chose a white chocolate cheesecake that they used to get in their college town, Athens, GA, at one of their favorite restaurants called Last Resort! The woman who bakes them for the restaurant made them specially for their wedding, adding a sweet personal touch to the day.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

Anna Beth and Dillion chose to have their siblings walk down the aisle before them and stand by their side for the beginning of the ceremony instead of a bridal party. The couple says it allowed their day to feel more intimate, as well as allowed their best friends to come enjoy and celebrate!

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[field title=”Special Detail #2″]Anna Beth and Dillion chose to do a first look. After their first look, the couple privately exchanged their vows to each other. [/field]
[field title=”Special Detail #3″][/field]
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Photography: Raegan Taylor Photography | Event Planning: McLaurin Lastinger Events | Floral Design: Boxwood and Blooms | Dress: Robert Bullock | Catering: JB Crumbs Catering | Makeup: Micalyn | Hair: Hair By Cal | Lighting: Lights Sound Action | Band: Last 2 Leave | Wedding Venue: HighGrove Farms | Tent: Panache Tent & Event | Bridal Dress Shop: Love Bridal Boutique | Cheesecake: Last Resort Grill | Customs: The Happiest Hour | Customs: Cotton Lifestyles | Linen: Stradley Davidson Linen Collective | Rentals: Terri Smith Details

These Vendors are members of our Little Black Book.
For membership information, click here