Style Me Pretty: Wedding Blog for the Style-Obsessed Bride

A Seaside Soirée Wrapped in Florals, Soft Blush, and Effortless Luxury

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The color palette was an elegant and timeless mix of whites, ivories, and neutrals with hints of very pale blush and an abundance of greenery. This palette was light, airy, and luxurious, and created the feeling of being in a summer garden, even while indoors for the reception.

The couple wanted a romantic garden wedding, so their guests should feel as if they had been transported to a vacation and dinner at a luxury hotel. This vision was executed by using a soft, elegant color palette, an absolute profusion of florals and greenery everywhere from tabletops to hanging from the ceilings, and focusing on every detail along the way to transform the space and create that feeling of being somewhere special. From matching the invitation suite to the lace on the bride’s gown, to custom wraps on the water bottles for the shuttle ride back to guest hotels, no detail was overlooked or too small.

[/field]
[field title=”Proposal Story”]

Chris proposed to Maggie on a trip to Napa Valley at the beautiful Auberge du Soleil resort, with a photographer hiding nearby to capture the special moment. Fun fact: their wedding videographer also shot all the content for the resort where they got engaged, and neither the planner nor the couple knew this until after he had been hired for the wedding!

[/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]The bride wore a timelessly elegant a-line strapless lace gown by Monique L’Huillier, from La Jeune Mariee in Columbus, Ohio. The lace pattern on the gown provided inspiration for details throughout the wedding. The invitation suite included handmade cotton paper with imprints of the lace from Maggie’s gown, and the same lace pattern was repeated on the bar fronts and dance floor.[/field]
[field title=”Bridesmaid Dresses”]

The bridesmaids wore ivory satin cowl neck dresses from Shona Joy.

[/field]
[field title=”Groomsman Attire”]The groom’s and groomsmen’s apparel is from Kilgore Trout, a longtime staple of luxury menswear in the Cleveland, Ohio, area. [/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

After Maggie said “yes” at their engagement in Napa Valley, the happy couple popped a bottle of Veuve Clicquot and toasted to their future happiness. At their wedding, the newly married couple served Veuve Clicquot to guests to allow them to share in the same special toast.

[/field]
[field title=”Florals & Decor”]

The goal was for the wedding to feel like a light and airy romantic garden, which necessitated that every detail be considered in the transformation of the space. The Club at Hillbrook is a 50-acre, 40-room Tudor mansion in Chagrin Falls, Ohio, built in 1919. The space is full of dark walnut woodwork and original leaded glass windows that give it a timeless and traditional, yet somewhat dark and rustic look. To completely convert the historic home into a light, garden-like indoor space required a total transformation. With the generous use of draping, lighting, and florals, the planning team was able to conceal everything, even ceiling fans! To execute the transformation of the space, florals and greenery covered nearly every surface of the reception space, from tabletops to the ceiling. The stunning reception florals were meant to invoke the feeling of being transported to an indoor garden. White, ivory, and pale pink flowers on the tabletops, cake, and bridal bouquet were light and romantic touches. Guests ate and danced beneath of canopy of greenery that nearly completely disguised the ceiling, making it feel as if they were outdoors beneath flowering trees. The planning team brought in every single element, even down to the bread baskets, so that every piece of decor would perfectly coordinate. Lounge areas, dining chairs, shelving, flatware, tabletop glassware, plates, bar glassware, linens, vintage cut crystal coupe glasses for the Veuve Clicquot toast, even guest towels in the restrooms — no detail was left unconsidered.

[/field]
[field title=”Wedding Cake”]

The wedding cake was a statement piece created by Cenza. The cake was surrounded by sugar flowers and real florals seamlessly combined into each other. Even up close, you couldn’t tell where the sugar flowers stopped and the real ones began!

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Music played a special part in this wedding. During the ceremony, a string quartet from Opus16 played “XO” by John Mayer for the bridal party processional and “Canon in D” for the bride’s walk down the aisle. The string quartet then played “Walking on Sunshine” by Katrina and the Waves for the recessional. At the reception, the newly married couple were announced and entered the room to a performance of Calvin Harris’s “By Your Side” by the band, The Headliners. The romantic first dance was accompanied by the song “From the Ground Up” by Dan + Shay, also performed live by The Headliners. A truly special moment took place when Maggie and her dad danced with choreography to a custom mashup that the band had learned just for them!

[/field]
[field title=”Special Detail #1″]

The Kirkbrides Wedding Planning team planned the entire weekend. This included a rehearsal dinner and welcome party at Cru Uncorked, the wedding day at The Club at Hillbrook, and Sunday brunch at The Last Page. Each event was designed to be memorable and special for the bride and groom and their guests.

[/field]
[field title=”Special Detail #2″]

As is so often the case in the Midwest, a thunderstorm decided to be an uninvited wedding guest. All of the weather apps were calling for rain to stop right at what would be the end of the ceremony. The couple desperately wanted to get married outside and decided they were ok with pushing the ceremony back a bit to do so. The only problem was that guests were arriving at the same time as always planned, with a torrential downpour happening outside, and several ceremony items that could NOT get wet. However, if everyone waited to set the outdoor decor until it stopped raining, the ceremony would have been on a several-hour delay instead of just 30 minutes. Every single vendor worked as a team to pull off magic. The planning team from Kirkbrides worked with staff at Hillbrook to adjust the entire timeline with the kitchen, and to have staff ready to do a mini “cocktail hour” as guests arrived while we waited for the rain to let up. White Glove Rentals had all hands on deck to set the (not weatherproof) ceremony chairs. In order to have them set in time for the ceremony, they had one team member set a chair and another follow with a tarp to protect the chairs. It was truly a sight to see, and right when the rain stopped and we were comfortable letting guests head to the ceremony, the planning team removed a bunch of wet tarps and hid them in the woods! The photographers, Anya and Caleb, never broke a sweat while scouting new covered locations for photos in the rain and shifting the timeline to shoot all of the details in order to be able to capture the untouched ceremony in about two seconds flat as guests were approaching behind them — so talented! Anya, our LA girl, is still baffled by the intensity around shifting plans for a Midwest thunderstorm!! The florals team from HeatherLily set up an 8-foot floral arch and floral aisle pieces for hours in the pouring rain. The string quartet from Opus216 brought throw rugs from their own homes to protect the sound system from the wet grass, while team members from Hillbrook and Kirkbrides pulled umbrellas from the pool area to protect the sound equipment and instruments from the rain. AND since the umbrellas didn’t match the event aesthetic, the video team even edited out the umbrella in overhead shots of the ceremony! While all of this was happening, the wedding planner from Kirkbrides was back and forth, reassuring the loveliest, most patient couple that everything would be perfect, and we would get them married outside. She even did her best to conceal that she was soaking wet with shoes filled with mud to not freak anyone out! Of course, everything came together, due entirely to the hard work and teamwork of a large group of dedicated vendors, a patient couple, and a supportive bridal party.

[/field]
[field title=”Special Detail #3″][/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]

These Vendors are members of our Little Black Book.
For membership information, click here

Sugared Fig Paperie

View Portfolio

A Comfortable Yet Elegant Celebration Awash in Summertime Color

[section title=”The Planning”]
[field title=”Wedding Colors”]Green (moss, sage tones) and blush pink[/field]
[field title=”Design / Vibe / Vision”]

The couple wanted something that felt elegant but very comfortable and approachable! Romantic, classic, and neutrals was the main vibe for their wedding design.

[/field]
[field title=”Proposal Story”]

From the bride herself: “Bobby and I have been dating since the first semester of freshman year when we met at the University of Richmond! We’ve been together ever since Bobby was traveling to Richmond for work back in February 2023, and I decided to go with him to see friends who live in the area, and visit the place we called home for 4 years in college! On the Saturday we were there, Bobby told me we had to go to lunch with someone he worked with who was based in Richmond (which was his way of telling me to change out of my leggings and sweatshirt and put on something a little nicer, LOL). He told me we were going to this restaurant that was next to campus, so we should take a walk around campus beforehand, just to see it. We pulled onto campus and walked around a little bit, he said Let me show you where I first laid eyes on you…I was like..is he about to propose? He showed me and we kept walking, so I thought, “OK, it’s not happening this trip..” – It was a great way to throw me off haha! We kept walking and we decided to walk around the campus lake, which is something that we would do often back in college. At one point in our walk, he pulled me aside, took both hands, and….he proposed :) One of my best friends from college jumped out of the bushes, taking photos right after I said yes. It was amazing! We kept walking around the lake, I kept begging Bobby and my friend to let me FaceTime my family, and Bobby kept saying we can call them later, let’s just pop this bottle of champagne first, then call them! We are taking a few more pictures and about to pop champagne, and my friend goes, Actually, turn around – I turn around, and my family and Bobby’s family are walking over a little bridge toward us. I immediately started crying, happier than can be. We celebrated the rest of the day, and funny enough, were confirmed to be married at the River Course the very next day. Bobby knew it was always my dream to get married at the River Course, so my parents got us on the wait list before he even proposed! While my parents were pulling onto campus to surprise me, my dad got the call from River that we were off the wait list! My dad was like uhh…he’s proposing this very second, can we have 24 more hours! So at brunch the next day, Bobby and I talked about it, and we were like, we know this is what we want. Sure, we just got engaged, but let’s pick our wedding venue within 24 hours of being engaged, why not? It was meant to be”

[/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[board_carousel title=”First Look”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

A Modern Classic: The Louvienne Malea Gown Sleek, sophisticated, and effortlessly chic, the Malea gown by Louvienne—from Lovely Bride—is a vision of modern romance. Featuring a structured strapless bodice with asymmetrical pleating, this gown strikes the perfect balance between refined minimalism and timeless elegance. The full A-line skirt adds a soft sense of grandeur, while a front slit offers a contemporary twist, revealing a hint of movement (and the perfect opportunity to showcase a stylish ‘something blue’!). Designed for the bride who appreciates understated luxury, Malea is a statement in itself—graceful, modern, and unforgettable.

[/field]
[field title=”Bridesmaid Dresses”]

Soft Sage Elegance: The Perfect Bridesmaid Palette Bringing a refined yet natural elegance to the day, these soft sage bridesmaid dresses created a beautifully cohesive look against the lush Southern backdrop. A mix of halter necklines and delicate draping added depth and movement, giving each dress a touch of individuality while maintaining a seamless aesthetic. The muted green hue complemented the fresh white florals, offering an effortlessly organic palette that felt both timeless and modern. Paired with romantic updos and natural makeup, this bridal party exuded an air of understated sophistication—proof that neutral tones can still make a statement.

[/field]
[field title=”Groomsman Attire”]

The groom and groomsmen went with classic black tuxes.

[/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]From a fresh oyster bar at cocktail hour to late-night espresso martinis, the couple curated a menu that blended elevated indulgence with local Lowcountry flavors.

Guests were welcomed with an interactive oyster-shucking station, where freshly harvested oysters were served on ice—a nod to the coastal setting and the couple’s love for seafood. Paired with crisp white wine and classic champagne toasts, it set the perfect tone for an effortlessly chic celebration.

The reception dinner featured a carefully crafted seasonal menu, while personalized cocktail napkins and signature drinks added a bespoke touch to the experience. As the night went on, espresso martinis were passed on the dance floor, a fun late-night pick-me-up that kept the celebration going.

For dessert, the couple opted for a textured coconut cake, a deliciously unique take on tradition that felt warm, inviting, and perfectly suited for the setting.[/field]
[field title=”Florals & Decor”]

Every element of the floral design and décor was curated to blend seamlessly with the natural beauty of the Lowcountry while bringing a touch of refined elegance. The florals featured lush, garden-style arrangements in a palette of moss and sage greens, soft blush pinks, and timeless neutrals, complemented by airy greenery for a look that felt both romantic and effortless. The reception space exuded warmth with sage green linens, rattan-backed chairs, and soft candlelight, creating a cozy yet sophisticated atmosphere. Guests found their seats with a hand-illustrated watercolor escort display, showcasing local wildlife and natural elements—a personal nod to the surrounding landscape. Gold flatware and vintage-inspired china added a timeless touch to the tablescape, while towering glass hurricanes and flickering candlelight brought an intimate glow to the celebration. From the textured linens to the coastal-inspired details like the golden heron statue and the organic floral arrangements, every piece was carefully chosen to reflect the couple’s love for nature and understated luxury.

[/field]
[field title=”Wedding Cake”]

Coconut cake from Cassique Golf Club in Kiawah! This is slightly embarassing but I can’t not share :) – I’ve never had cake before, I’m not a bread lover (I know, so strange – it’s not an allergy, just a really weird food texture thing for me, I wrote my college essay about it because it’s so weird LOL), but I couldn’t not eat my wedding cake! I have a coconut obsession so I thought, having a coconut flavored cake would help me get it down (now go back and look at pictures of Bobby and my bridesmaids freaking out that I’m eating it, now you understand why they were so ecstatic haha!!). My family loves the coconut cake at Cassique, so that’s how we decided to use that as our wedding cake!!

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

My dad and I processed up the aisle to “Can You Feel The Love Tonight” by Elton John. Growing up, The Lion King was my absolute favorite movie. I would watch it all the time, and this song is a prominent one in the movie, so it was nice to be able to tie in a little bit of childhood into the wedding! Another special song was the father/daughter first dance – “It Won’t Be Like This For Long” by Darius Rucker – my family are huge Darius Rucker fans (especially my Dad and I), we’ve seen him in concert a handful of times, I’ve written him a letter before and he responded to me (or at least someone on his PR team did, but I don’t care!!!), and I recently met him at a book signing a few months ago, where I told him I was getting married in Kiawah (a place Darius frequents!) and “It Won’t Be Like This For Long” was going to the song I danced to with my dad at my wedding. Darius responded, “Wow, thank you so much for making me a part of your special day.” Bobby is also a HUGE Darius fan, which is why we had to have “Wagon Wheel” be our last song of the night at our reception – and Queen City Band crushed it! They even invited Bobby and me up on stage to sing it!! I felt like a rockstar.

[/field]
[field title=”Special Detail #1″]

Postcard guest book!! I’ve collected postcards since the 5th grade – families and friends always make sure to collect them wherever they travel and send them to me, and I, of course, buy postcards at every new place I visit!! Or at restaurants, if they give you a postcard with your bill, I make everyone at the table sign it, and I keep it. Anyway, A Charleston Bride and Studio R had the fabulous idea of tying this into our guestbook – so Studio R created the most beautiful, personalized postcards for us that guests would sign with a message to the newlyweds as our guest book!

[/field]
[field title=”Special Detail #2″]

Know I mentioned above, but 167 Raw is my favorite place in the entire world to get oysters – I think they’re not only the best, but the shuckers are the best shuckers in the world. River had never had 167 Raw do oysters there before, but my family shares in my obsession with 167 Raw, so we were all like, we need to do this! It may have been their first time at River, but I can guarantee it won’t be their last – they were such a hit!!

[/field]
[field title=”Special Detail #3″]Every detail of the wedding design was carefully chosen to celebrate the natural beauty of the island, seamlessly blending refined elegance with the effortless charm of the coastal landscape. The couple leaned into the surroundings, incorporating hand-painted watercolor escort cards featuring native flora and fauna—herons, live oaks, and seagrass—to reflect the island’s rich ecosystem.

Muted sage greens and soft neutrals mirrored the marsh grasses and shifting tides, while woven rattan chairs and organic floral arrangements brought an airy, natural warmth to the reception space. The couple’s vision wasn’t just about creating a beautiful setting—it was about immersing their guests in the essence of the island, ensuring that every moment felt connected to the place they love.[/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]
[iframe https://www.youtube.com/embed/bFoxCWCFAA4 600 338]

These Vendors are members of our Little Black Book.
For membership information, click here

Petit Bouquet

View Portfolio

Coastal Color Story – A Vibrant Oceanfront Wedding Bursting with Summertime Blooms

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The bride told planner and designer Kayla to “have at it!” as long as the theme remained coastal. The freedom that came with it allowed Kayla to bring together a stunning tapestry of summertime florals with bright, vibrant colors. From oranges to pinks, to yellows, to purples, to reds, to just about everything in between, the flowers laid the base for a breathtaking, colorful, elegant wedding.

The ceremony took place overlooking the ocean, with the sailcloth reception tent also in view. The ceremony was minimal yet impactful, featuring simple wooden chairs and stunning floral arrangements that adorned the aisle, along with a gorgeous, grounded arch with hundreds of flowers arranged in an ombre color scheme. The reception boasted customized pergolas at the entrance with sitting vignettes available for enjoying throughout the reception.

[/field]
[field title=”Proposal Story”][/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

The bride’s drop-waist gown was simple yet stunning, featuring a cape veil that was a dream, as well as tulle sleeves that added a special touch to the overall look.

[/field]
[field title=”Bridesmaid Dresses”]

The bridesmaids were able to choose their dresses — as long as they were colorful, they fit the bill! The dresses coordinated beautifully and fit each bridesmaid’s personality so well (and isn’t that the beauty of getting to choose your dress as a wedding party member?).

[/field]
[field title=”Groomsman Attire”]

The groom and groomsmen wore white dinner jackets with black bow ties, the perfect choice for a Lowcountry golf course wedding.

[/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

The wedding featured signature cocktails, including ranch water and a transfusion, a refreshing drink made with vodka, ginger ale, lime juice, and a splash of grape juice. Cocktail hour included passed hors d’Oeuvres, and the reception featured stations with prepared plates of short rib, crab cake, and — in true Charleston fashion — chicken and waffles.

[/field]
[field title=”Florals & Decor”]

Lindsay and Chris’s wedding was adorned from top to bottom with summertime goodness, from the floral arrangements to the custom-painted bar and everything in between. The sailcloth tent’s had a grand entrance with custom-made pergolas, beautiful wicker furniture, and a runway of tropical, lush plants. The reception tables were filled with ranunculus, poppies, and roses of every bright and bold color, combined with citrus fruits and figs. The space also included lantern lights also custom custom-painted to match the bar and pergolas.

[/field]
[field title=”Wedding Cake”]

The wedding cake was a lovely, white, striped number, outfitted with florals that matched the wedding design.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

The wedding guests were treated to a cocktail hour putting contest, where the winner was announced during the reception.

[/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]

These Vendors are members of our Little Black Book.
For membership information, click here

Alex Thornton

View Portfolio

Petit Bouquet

View Portfolio

A Playful, Floral-Filled Carmel Valley Ranch Wedding That Celebrated Local Roots

[section title=”The Planning”]
[field title=”Wedding Colors”]Pink, orange, yellow, and green. [/field]
[field title=”Design / Vibe / Vision”]

Bride, Lauren, wanted our wedding to embody our vibrant, fun, and playful love, creating a day that truly reflected who we are together.

[/field]
[field title=”Proposal Story”]Cory proposed on the beach in front of the bride’s house. He asked her to take the dog for a walk with him before they headed out for the afternoon. At the end of their walk, he got down on one knee and popped the question. Their families, secretly hiding nearby, came down to the beach to celebrate with a champagne toast. When they returned to the house, Cory had organized a surprise party with their closest family and friends, followed by a sunset sail on the bay. It was truly a magical day.[/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[board_carousel title=”First Look”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

The bride found her wedding gown at Sarah Seven’s charming boutique in Laurel Heights, San Francisco. She was looking for something timeless, elegant, and simple, and the Carol dress was exactly what she had envisioned. With amazing customizations by Janet Ghilarducci, Janet truly brought the dress to life on her.

[/field]
[field title=”Bridesmaid Dresses”]The bride gave her bridesmaids a color range to choose from for their dresses, wanting each of them to select something they loved and felt their best in for the day. They truly captured her vision perfectly![/field]
[field title=”Groomsman Attire”]

Cory purchased his suit from Hugo Boss, while the groomsmen chose theirs from J.Crew. On the morning of the wedding, he gifted each groomsman a tie to match the colors of the bridesmaid they would be walking down the aisle with.

[/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]Food and drinks were provided in-house by Carmel Valley Ranch. After an incredible tasting experience, the chef shared that anything not harvested from the venue’s organic garden would be sourced locally and sustainably, ensuring every ingredient used on the wedding day was fresh and thoughtfully chosen.[/field]
[field title=”Florals & Decor”]

The florals were beyond what the bride could have ever dreamed of. Courtney, the owner of Quaintrelle Farms, brought the vision to life with fresh fruit and charming, whimsical displays for the tablescapes, custom floral crowns and collars for the couple’s dog and the farm animals, stunning bouquets for the bride and her bridesmaids, and all the thoughtful details in between. Supporting local businesses was incredibly important to the bride, and Courtney’s sustainable mission for her floral business perfectly aligned with what she was looking for.

[/field]
[field title=”Wedding Cake”]The wedding cake was a delicious cheesecake made in-house at Carmel Valley Ranch, and the florist beautifully decorated it with edible pressed flowers.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

The ceremony was officiated by one of the bride and groom’s dearest lifelong friends, who beautifully captured their love and years of friendship. She spoke of the special people who seemed to guide them on their journey to finding each other. One of the bride’s aunts read a heartfelt poem, “Love” by Roy Croft, which felt deeply personal to their love story. To seal their love on the dance floor, the couple performed a choreographed dance to “I Think I’m in Love with You” by Chris Stapleton.

[/field]
[field title=”Special Detail #1″]The bride and groom weren’t ready to let the night end when the dance floor closed, so they hosted an after-party in a hotel ballroom. It had everything from a silent disco, beer pong, and plenty of late-night snacks. Of course, the bride had to break out her pajamas to keep dancing the night away in comfort! They were told the silent disco was many guests’ favorite part of the night!
[/field]
[field title=”Special Detail #2″]

The bride and groom adore their Bernedoodle, Pickles, and they knew they had to include him in their wedding! He made a special appearance at the ceremony, walking down the aisle with one of the bridesmaids. To honor him even more, they set up a self-serve “pickle bar” at the cocktail hour, where guests could indulge in a variety of pickles—perfectly fitting for their big Pickles!

[/field]
[field title=”Special Detail #3″]
[/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]

These Vendors are members of our Little Black Book.
For membership information, click here

Paulina Perrucci

View Portfolio

Adriana Michele Photography

View Portfolio

A Midnight Garden Wedding Inspired by Vintage French Chateaus

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The color palette features enchanting golds, regal emeralds, varying shades of pink, lavender, and white.

Drawing inspiration from vintage French chateaus and classic European aesthetics, the decor showcased a fusion of elegance and charm. The color palette features enchanting golds, regal emeralds, varying shades of pink, lavender, and white. They aimed to “transport guests to a midnight European garden, creating an atmosphere of timeless romance and grace”. The dress code was black-tie, while encouraging guests to add personal style. They say, “We wanted everyone to have fun with their choice and encouraged them to take a risk!”. As such, they suggested utilizing rich and elegant hues to complement the ambiance with unique silhouettes and avant-garde accessories.

[/field]
[field title=”Proposal Story”][/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

(The Grooms’ Looks) To match the timeless elegance of The Drake Hotel, we chose classic black-tie ensembles, wearing custom tuxedos designed by Chicago designer Daniel George. Our tuxedos fit beautifully, and we both opted for vests. We deliberately matched our attire to symbolize our unity in marriage. The inside lining of our jackets featured floral patterns that tied into our wedding décor. Our shoes were Venetian loafers made in Italy. For our rings, we had them custom-made by Buccellati. Jackson’s ring, in rose gold, took six months to make, while mine was the same in white gold. The design was unique to us, and having our rings crafted in Italy felt especially meaningful since we got engaged in Tivoli, Rome. While we opted for a classic look, we collaborated with our bridesmaids on a stunning color palette of magenta, green, lilac, and light pink. Each bridesmaid chose her preferred color and selected a dress she felt comfortable in. The final look was perfect, and we loved that they were able to wear something they truly loved.

[/field]
[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”][/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

For cocktail hour, we offered a selection of six appetizers, including sushi and bacon-wrapped dates. Instead of the Drake staff handing out red wine, we opted for Grey Goose and soda, knowing that many of our guests (as well as ourselves) prefer vodka sodas when we go out. We even named it Gay Water and featured it on our signature cocktail menu. For our mocktail, we served a refreshing watermelon drink and named it Pink Pony Club after the Chappell Roan song, one of our favorites this year. Dinner was a five-course meal, beginning with butternut squash soup served with curried apple chutney, followed by a watermelon & strawberry salad with an arugula bundle, Bulgarian feta, white balsamic pearls, pecans, and a champagne vinaigrette. Guests then enjoyed an intermezzo of blueberry lemon sorbet before choosing from the following entrées: Filet Mignon – Served with sweet and Kennebec pommes dauphinoise, Comté cheese, broccolini, smoked forest mushrooms, roasted baby vine tomatoes, and chimichurri. Maple Bourbon Roasted Chicken Breast – Served with Corn & Wild Mushroom Strata – Accompanied by fava beans and acorn squash. Wild Mushroom Ravioli – Served with broccolini, sweet mini bell peppers, English peas, and a roasted garlic parmesan cream sauce.

[/field]
[field title=”Florals & Decor”]

This was one of our favorite aspects of the wedding. Our vision was to transport guests into a secret midnight garden in France—a setting that felt both grand and intimate, like stepping into another time and place. The Drake already provided a stunning backdrop with its tall ceilings, vintage gold pillars, and beautiful chandeliers. To set the mood, we requested that the overhead lights be turned off and the curtains drawn, leaving only the chandeliers and candlelight to illuminate the space. Our ceremony was surrounded by lush florals and greenery. We were married beneath a breathtaking French-inspired iron gazebo, adorned with cascading greenery and varying shades of pink florals and roses. We chose roses because our favorite song as a couple is La Vie en Rose, which we play every time we visit Paris. As we walked down the aisle, we were surrounded by trees, candles, and floral arrangements, creating the feeling of a magical forest. Our cocktail hour featured a custom escort card display, framed by garden gates draped in flowers, along with a floral backdrop featuring our custom monogram seal. For the reception, we transformed the space into our midnight garden vision. We had a baroque-style monogram seal in the middle of the dance floor. Eight tables featured towering five-foot trees covered in roses and greenery, with hanging candles and vintage candleholders at their base, surrounded by moss. Green tablecloths complemented the theme, while mirrored tables were paired with large candelabras draped in pink flowers, creating an aged, enchanted garden effect. Our head table was adorned with a cascading floral waterfall, and the band performed on a mirrored platform with white draping. Every detail was meticulously planned to create a dreamlike, fairytale setting.

[/field]
[field title=”Wedding Cake”]Our wedding cake was a four-tier, seven-layer chocolate cake with mocha chocolate and strawberry filling, provided by The Drake. The cake had vintage-inspired detailing with light gold accents, complementing the classic ambiance of the reception. We envisioned a timeless design, as we planned to cut the cake beneath our floral gazebo.

However, our favorite dessert was the macaron tower, filled with a variety of flavors. It was a perfect nod to our European theme, and as longtime Gossip Girl fans, we couldn’t resist channeling our inner Blair Waldorf with an elegant macaron display.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

It was truly the most perfect day. Every detail was thoughtfully planned over a year, and the love we felt from every single guest made it even more magical. One of the most special moments was replacing traditional religious readings with letters from our parents, sharing their love for us and wisdom for this next chapter of our lives. The letters were read aloud by close friends and family, making it an incredibly personal and heartfelt moment.

[/field]
[field title=”Special Detail #2″]We also exchanged gifts that represented a piece of ourselves, symbolizing that a part of us would always be with the other. Jackson gifted me a gold rose, symbolizing our love for La Vie en Rose and the idea that his love for me would never wilt. I gave him a music box that plays La Vie en Rose—a tribute to my lifelong love of music and a way to always keep that part of me with him.[/field]
[field title=”Special Detail #3″]

Other unforgettable moments included: Our ABBA cover band at the rehearsal dinner. We love ABBA, and we’ve been following this Chicago-based cover band for a decade. We’ve even become friends with them, so inviting them to our wedding felt extra special. Our guests LOVED it! Jackson’s father’s moving speech. He quoted the Supreme Court ruling that legalized same-sex marriage, reminding everyone of how meaningful and significant this moment truly was. My dance with my mom. We choreographed a medley of Beyoncé songs, which was an absolute hit! Dancing has always been special to us, and it was a moment I will cherish forever. The entire day was filled with love, happiness, and pure joy. It was truly a fairytale, and we wouldn’t change a thing.

[/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]

An Elevated Coastal Wedding at The Gasparilla Inn with Grandmillennial Charm

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

We used shades of greens, blues, and whites during our wedding day to play off the natural beauty of Boca Grande, the sea, and the Gasparilla Inn.

We credit Nicole Kaney and her team for executing our Elevated Coastal vision and bringing it to life. I would consider myself a “grand-millennial” and love the use of print, pattern, and hints of rattan. We incorporate those in our home, and wanted our wedding to feel like an extension of that.

[/field]
[field title=”Proposal Story”]

Ben and I led parallel lives for many years before meeting. We went to undergrad together at Miami of Ohio, and coincidentally lived a block away from each other off campus for years. We would often see each other around campus and admire from afar, but nothing ever came of it! After graduation, we both moved to New York City and coincidentally found apartments in the Lower East Side, also a block apart from each other! We began running into each other through mutual friends and parties, and our relationship blossomed from there. We shared our first kiss at the iconic NYC bar The Red Lion in the heart of Greenwich Village. During COVID, we spent almost an entire year in Florida, so getting married at the Inn was a no-brainer for us. We love the people and atmosphere of the Gulf Coast. It will always hold such a special place in our hearts. As Ben and I spoke about our proposal in the year leading up to it, I had two requirements: to be surprised and for our proposal to be private. It was a Friday night in April, and I was dressed and ready for dinner (or so I thought!) with Ben’s family. Ben was getting ready to call our Uber, but he said before he did that he had a question to ask me, and got down on one knee in our Chicago apartment! I was so surprised and happy, and we spent the rest of the evening celebrating as a couple. When we arrived back home family was there to meet us in our apartment, and we spent the rest of the weekend celebrating.

[/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

My ceremony gown was the Quince by Ines de Santo. Ironically, shortly after I got engaged, my mom saw this dress on Jon Hamm’s wife and sent it to me, remarking about how pretty she thought it was. It ended up being the 3rd dress I tried, by coincidence! I purchased the dress from Ultimate Bride in Chicago’s Gold Coast and had such an amazing experience there from start to finish.

[/field]
[field title=”Bridesmaid Dresses”]

I wanted all of my bridesmaids to feel like themselves, so they all chose their floor-length dress from Reformation in whichever print, pattern, or solid felt most like them! All of the gowns were in tones of green, blue, and whit, keeping with the elevated coastal theme. My sister was my “something blue” and Maid of Honor, and she wore a solid blue dress from Jenny Yoo. Although every dress silhouette and pattern was different, I loved how cohesive and fun the photos turned out.

[/field]
[field title=”Groomsman Attire”]Ben wore a custom tuxedo with a white dinner jacket made by Antonio Matarazzo. His groomsmen were all dressed in classic black tuxedos.[/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

All of our food and drink was done by the incredible culinary team at the Gasparilla Inn! Our food was amazing and played into the coastal vibe as well, with lots of fresh seafood and delicious appetizers. We served a plated sit-down dinner for our guests with a choice of Filet Mignon, Grouper, or Gnocchi. Our salad choice was a fun take on a BLT, called the bacon bibb stack. And our signature cocktail “the Calico” was served all night.. a take on the traditional Aperol Spritz and a nod to our beloved kitty Rachel. We always reminisce on our tasting weekend because it was one of our favorite parts of the planning process. My grandparents joined us, which made it even more special.

[/field]
[field title=”Florals & Decor”]

Botanica Designs did our day of florals, and also constructed our place card display from scratch! Every detail was perfect, down to my bridal bouquet, which my sister caught at the end of the night. Our tent design was something out of a Nancy Meyers film (which was exactly what I wanted), it felt so elevated and beautiful, all while feeling like a true extension of us as a couple, and fit perfectly with the venue. I loved the batik prints on the linens and the use of rattan throughout the tent. Trout Designs was truly the icing on the cake for our wedding. The custom paper goods and invitation suite Olivia designed were incredible. A few of our favorites were the custom matchbooks with a little crab that noted E+B (our initials) given as guest favors, and a custom sketch of our beloved cat Rachel, which we named our signature cocktail “the Calico” after. Olivia used coastal, fun, and personal details throughout every aspect of the design process, and we couldn’t be happier with the result. We still have a bowl of the custom matchbooks that we use in our home, almost 8 months later! Nicole Kaney and her team sourced linens, lighting, vvotivesand paper goods from so many talented South Florida Vendors.

[/field]
[field title=”Wedding Cake”]

Our cake was a red velvet cake with buttercream frosting made by the incredible pastry team at the Gasparilla Inn. We decided to save our top-tier for our 1st anniversary, but admittedly ate another slice each on the Monday after we got married at home in our NYC apartment. The rest is tucked away for June 2025!

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Music was a huge part of the day, and one of the details that I spent the most time on. I made a playlist for every part of the day, down to the morning spent in the bridal suite with my family and friends. Readings: My aunt officiated our wedding and read a beautiful passage called The Beauty of Love. It brought the guests to tears and was one of my favorite parts about our ceremony. Music: Jade Strings played live music during our ceremony, which was important to us. I grew up watching Little Women with my dad and have always loved the classic score by Thomas Neumann, it holds a lot of memories for me. I walked down the aisle to a song called Spring from the Little Women score. It was a light and airy feeling, and sounded beautiful on the violins and cellos. Our first dance was to Elvis’ “Can’t Help Falling In Love”. We took about 6 weeks of lessons leading up to our wedding and had so much fun learning our dance. It made for really fun date nights, and put us at ease for that big moment. All of the guests surrounded us during our first dance, which was a memory we’ll never forget! I danced to Tupelo Honey with my dad for our ourFather-Daughterr dance. Van Morrison is special to both of us, and it was a tribute to my late grandmother whom I was very close. I had basically one requirement for the reception, and that was that I wanted the dance floor packed the entire night. DJ Tommy delivered, from bringing Ben and me out to one of our favorite songs from our time living in Paris (Freed from Desire) to mixing in a combination of disco, house music, rap, country, and slow songs. There was a brief interlude where my brother rolled out a beer pong table, and we played bride vs. groom. Safe to say Ben won! One of my favorite parts of the whole night was our private last dance. After the guests cleared out of the tent, Ben and I danced under the lights to When We Were Young by Adele. It was the most special part of the entire day, I wish I could bottle up that feeling forever! We then exited the tent to go to our afterparty at the Pink Elephant to “Best I Ever Had” by Drake. A nod to Toronto since Ben grew up there.

[/field]
[field title=”Special Detail #1″]

My second dress was one of the most special parts of the day for me! I fell in love with a new season Monique L’Huillier floral dress as I was shopping, but couldn’t justify the price for my second look. I found a very similar Monique dress second-hand, and had it transformed from a full-length gown into a 3-piece party dress. The dress had a bubble hem, which was great for pictures and dancing, and a detachable train and sleeves for drama that I wore for sunset photos and our cake cutting. The dress was so unique and something I will keep forever! The alterations team at Fit N Fix Chicago did an incredible job capturing my vision for the dress and executed it seamlessly.

[/field]
[field title=”Special Detail #2″]

Heirlooms were a big part of our day! My mom gifted me diamonds from her original ring to place in my wedding band, and Ben wore his grandfather’s cufflinks that have been in his family for generations. It was really special for us to be able to honor our family in this way.

[/field]
[field title=”Special Detail #3″]

To say it rained on our wedding day would be an understatement :) It poured sideways until I walked down the aisle. Thankfully, Ben and I had just wrapped up photos and our private vows before it started raining. Although rain on your wedding day is the stuff of nightmares for most brides, I actually couldn’t have imagined our day without it now looking back! It made our ceremony that much more moody and romantic. My dad carried an umbrella over me as I walked towards the aisle, and it’s a great memory. Perfectly imperfect as is life! One of my favorite parts about the rain was when my aunt stopped me before I walked down the aisle and told me that rain not only meant good luck on your wedding day, but lots of children in our future. Ben and I are expecting our first child, a son, this April! Maybe she was right after all :)

[/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]

These Vendors are members of our Little Black Book.
For membership information, click here

BBJ La Tavola

View Portfolio

Hunter Ryan Photo

View Portfolio

A Candy-Colored French Garden Meets Los Cabos Wedding at Flora Farms

[section title=”The Planning”]
[field title=”Wedding Colors”]Blue, orange, coral, blush, green and yellow[/field]
[field title=”Design / Vibe / Vision”]

Sabrina and Andrew wanted a French garden aesthetic mixed with the bright and fun vibes of a Los Cabos celebration, and they nailed it! With lush florals in candy-colored hues like bright pinks and oranges, ocean blue accents, and citrus fruit details, every moment of this gorgeous day reflected a vibrant design perfect for the iconic Flora Farms setting.

[/field]
[field title=”Proposal Story”][/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”][/field]
[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”][/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]Guests dined on the catch of the day at the reception paired with roasted chicken and fresh garden veggies while looking out at the ocean view. [/field]
[field title=”Florals & Decor”]

Throughout their three-day event in Mexico, the bride was heavily involved in the overall design. She worked closely with Lynette from Lynette Dow Events to bring her vision to life. From lush florals at every turn, menus made by the bride, and intricate tablescape designs, the entire design was vibrant and perfect.

[/field]
[field title=”Wedding Cake”]

Along with their stunning wedding cake, they served guests some of their favorite sweet treats, including cheesecake in a jar, coconut chia pudding, and brown butter brownies.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

Entertainment was a big priority for Sabrina & Andrew, they had water drums, stilt walking alebrijes, fire dancers, and an electronic violinist they flew in from New York.

[/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]
[board_carousel title=”Wedding Weekend Events”]

[/board_carousel]

These Vendors are members of our Little Black Book.
For membership information, click here

Event Planning

Del Cabo Weddings

View Portfolio

Petit Bouquet

View Portfolio

A Sunset Palette Fall Wedding That Blends Trendy Style With Classic Charm

[section title=”The Planning”]
[field title=”Wedding Colors”]

Peach, coral, blush, pink, orange

[/field]
[field title=”Design / Vibe / Vision”]

Emily and Dan wanted a colorful late summer/early fall celebration that reflected the warm summer sunsets they enjoyed together on the lake in NH. Emily and Dan’s interior design style is modern and trendy, yet warm and classic at the same time. We wanted to reflect this into their wedding design as they were going through the home-buying process while also planning a wedding. With a September 14th wedding, we wanted to lean into the early warm fall color palette of oranges and deep corals, while still celebrating the bright florals of late summer with pinks and peaches.

[/field]
[field title=”Proposal Story”]

Emily and Dan began working with their planner, The Perfect Match Weddings, about 7 months before they got engaged. They were aware of how quickly things booked up in the wedding industry and knew their love story was going to lead to a wedding. Dan just hadn’t “officially” popped the question yet. Several months into the planning process, Dan filled their wedding planner, Sam, in that he had secured a beautiful solitaire radiant cut diamond on a thin gold band and was planning to pop the question at their favorite place, on the lake in Wolfeboro, NH.

[/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

Emily opted for two wedding dresses. The first was a romantic strapless gown with a sweetheart neckline, high slit and a tulle overlay. The overlay had a beautiful vine/floral design on it. Just before entering the reception, Emily surprised Dan by changing into a second wedding dress. It was a floor-length, fitted lace dress with sparkly embellishments and thin straps. Not only was Dan surprised, but so were the guests when they were announced as Mr. and Mrs.

[/field]
[field title=”Bridesmaid Dresses”]

Each bridesmaid dress has a different color and pattern within the color scheme of pinks, corals, and peaches. Emily encouraged each bridesmaid to select their dress so they felt comfortable. They received so many compliments from guests and vendors alike throughout the evening.

[/field]
[field title=”Groomsman Attire”]

The groom and groomsmen all wore beige suits with brown leather shoes. The neutral color complemented the girl’s colorful attire perfectly.

[/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

Emily and Dan’s guests were greeted with passed champagne as they arrived at the ceremony. They enjoyed an assortment of passed and stationery appetizers after the nuptials were complete. Dinner was a plated meal consisting of short rib, butternut squash ravioli, and a maple chicken. For dessert, guests visited the vintage Pours and Petals camper outside the venue for warm apple cider donuts, hot apple cider, and ice cream. We arranged for fresh blueberry pie to be served with vanilla ice cream from the infamous local bakery in Wolfeboro, NH – the Yum Yum Shop. Emily has found memories of summers on the lake with her dad and going to get a slice of their delicious blueberry pie. After some dancing and a few drinks, guests visited the mac and cheese station to build their cheesy late-night creation in personalized Chinese takeout containers that said “you are the mac to my cheese”. These were created by Something Borrowed Event Decor.

[/field]
[field title=”Florals & Decor”]

Florals were all out blushes, pinks, peach to coral tones to encapsulate the warmth of the late summer season that we never want to go away! The venue was so lush and green outside (an apple orchard), so these florals popped to make a statement for the ceremony (and a touch of pink baby’s breath for a little sparkle pop didn’t hurt either ;) We used loads of local dahlias, as the primary focal flower supported by garden roses, ranunculus, sedum, nerine, and foraged flowering autumn clematis. The mix of all these together created pieces that overflowed with luscious blooms and unexpected texture. The almost golden mango taper candles provided another warm burst of color on the tables. The dinner chairs were a nod to the chairs in Emily and Dan’s new home, and the ribbed glassware was a last-minute add-on that reflected Em + Dan’s modern style. All rentals were provided by PEAK Event Services, and tables were designed by The Perfect Match.

[/field]
[field title=”Wedding Cake”]

Instead of a wedding cake, Emily and Dan opted for blueberry pie to be served in honor of Emily’s fond memories of visiting the Yum Yum Shop in Wolfeboro, NH, during summers on the lake with her dad.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

During the ceremony, the mother of the bride and the mother of the groom both shared readings about the meaning of marriage and friendship. Emily and Dan had a unique idea to have their first dance and parent dances on the grass during cocktail hour, surrounded by their family and friends. It was a surprise for guests and a very emotional moment. Following the parent dances, Emily invited her mom to the center of the circle to share a special dance with her. This was a surprise to Emily’s mom. As an only child, the two were very close, and Emily wanted to honor their special relationship with a dance. There was not a dry eye in the house.

[/field]
[field title=”Special Detail #1″][/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]
[iframe http://player.vimeo.com/video/1026646975 600 338]

Summer Wedding Essentials For Your Guests To Beat The Heat

There is no denying that summer is a great season for weddings, but sometimes keeping your guests comfortable in rising temperatures can feel like an uphill battle. We’ve got some helpful tips and tricks to help your guests beat the heat!

PHOTOGRAPHY | Oliver Fly Photography

1. Keep it Indoors

No matter where in the world you’re getting married, if it’s summer, chances are it’s going to be hot! The easiest way to ensure that you and your guests are as comfortable as possible is to have your entire wedding indoors in a space that has air conditioning. We know that sounds easy in theory, but depending on the size of your venue, this could get tricky. If you haven’t locked in your venue yet, express your concerns about the heat to your wedding planner and search for a venue that has enough space inside for the ceremony, cocktail hour, and reception. If you already have your venue and it isn’t possible to host the entire wedding indoors, consider doing a “flip”. A “flip” is when your planner and their team transform your ceremony location into a reception space, preferably while your guests are enjoying cocktail hour elsewhere. This technique will ensure that your guests are in a climate-controlled space for the majority of your wedding and only have to brave the elements for a brief window of time.

PHOTOGRAPHY | Katie Lopez Photography

2. Keep them Hydrated

It’s always important to make sure that your guests stay hydrated, but even more so if your wedding is outdoors. Make sure that water is available during every part of your wedding. For the cocktail hour, and the reception, this is easy because your caterer will likely have waitstaff passing or refilling drinks, or guests can help themselves by going to the bar. Don’t forget about the ceremony. Depending on what time your guests arrive at your ceremony location, they may be outdoors for an hour or more by the time cocktail hour rolls around! Consider having a water station near the entrance where guests can help themselves to a small bottle of water or perhaps some fruit infused water on ice. If the thought of having your guests sipping bottles or even glasses of water during your ceremony makes you cringe, ask your caterer or wedding planner if they can arrange to have the waitstaff collect the glasses or bottles fifteen minutes before the ceremony begins–win, win!

PHOTOGRAPHY | Sophie Epton Photography

3. Get Shady

If any portion of your summer wedding is being held outdoors, it’s important to throw shade (in a good way). Some shade may be built into your venue like an awning or an overhang. If your venue does not provide shade naturally – bring it in. Shade comes in many different shapes and sizes depending on your needs. Umbrellas and tents are great coverage options for larger outdoor spaces. To make sure that you have all of your guests covered, you may even consider giving out parasols that can function both as a shield from the sun and a sweet wedding favor!

PHOTOGRAPHY | Luna de Mare Photography

4. Fans

Fans are a great way to keep the air circulating, minimizing the impact of soaring temperatures. If your venue is designed for outdoor ceremonies, like a patio or a courtyard, they may have fans built-in. If not, talk to your wedding planner about renting fans. Electric fans will offer your guests the most airflow, some may have mist capabilities (which is a definite plus). Paper fans are another great way to help your guests stay cool. Some printing companies even offer packages where they print your wedding program onto fans–you gotta love a 2-in-1!

PHOTOGRAPHY | Jose Villa

5. Get a Late Start

Timing is everything when planning a wedding. For summer weddings, we always recommend starting later in the day when things have cooled down a bit. Consider having your ceremony just before sunset and your reception in the evening. The photos of the sun setting while you’re exchanging vows are guaranteed to be swoon-worthy and your guests will be SO grateful!

PHOTOGRAPHY | Rebecca Yale Photography

6. Offer Transportation (even if it’s walking distance)

Standing or sitting outside can be rough if it’s hot, walking is even tougher. Even if your ceremony and your reception are what you would normally consider “walking distance” from one another, we recommend providing transportation for your guests between the venues. It can be something as simple as golf carts or a shuttle. Your guests will be thankful that you spared them the walk.

PHOTOGRAPHY | O’Malley Photographers

7. Tone Down the Dress Code

If you’ve got your heart set on an outdoor summer wedding, opt for a less formal dress code, like dressy casual or just plain casual. This allows your guests to dress comfortably for the weather, rather than having to suit up in the sweltering heat. Encourage the men to wear light fabrics like linen and cotton and the women to wear comfortable sundresses or dressy separates.

PHOTOGRAPHY | George Pahountis

8. Frozen Refreshments

What better way is there to keep your guests cool than serving frozen cocktails? From margaritas and piña coladas to champagne with a popsicle garnish–these frozen treats are sure to help your guests cool off. It’s a good idea to offer one or two non-alcoholic options to make sure that none of your guests feel left out of the frozen festivities.

PHOTOGRAPHY | Amanda K Photography

These Vendors are members of our Little Black Book.
For membership information, click here

Rebecca Yale Photography

View Portfolio

A Garden Party Wedding on Kiawah Island That Was Anything But Ordinary

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The colors were intended to be light spring colors with a nod to hydrangeas that bloom on Nantucket Island, where the couple said “I do” the year prior. The couple selected a palette of lowly saturated pastels, with varying shades of pinks, greens, yellows, and white taking the main stage.

The couple wanted their wedding to be timeless, and not look so much like a wedding, and more of a very elegant garden dinner party that “just so happens to also be our wedding.” Nicole Sheppard of Wander Event Design was pivotal to turning the bride’s vision into a reality, creating the perfect classic, timeless ceremony. It was important to the couple to steer away from louder and trendier designs to ensure their choices reflected their tastes for many years to come, but also to capture 2024, a very special moment in time.

[/field]
[field title=”Proposal Story”]

In October 2022, Jeff asked Taylor to lunch at Gramercy Tavern on a date in November. As this was a month in advance, and given that “going out to lunch” was not something they ever did in their nearly two years together, Taylor was skeptical. Jeff had arranged for a key to Gramercy Park, a private park in New York City where they met and lived together in the West Village. Jeff proposed on a beautiful sunny day in late November, just before Thanksgiving. It was perfectly private and a wonderful way to mark where their love story began.

[/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]For the welcome party, a semi-vintage midi dress by Rosie Assoulin was the first thing the bride sourced shortly after getting engaged. “I had my eye on this dress for years, and I couldn’t believe how lucky I was to find one, new with tags, in my size!”

The bride wore a custom dress designed by Lela Rose after their Spring 2024 Maison Gown. When trying on dresses, the bride kept coming back to the Katherine Tash backless Bella gown from her wedding planner’s atelier, and decided on the elegant silk dress for her reception dress, staying true to the Black Tie nature of the event. [/field]
[field title=”Bridesmaid Dresses”]

None! The bride and groom chose not to have wedding parties for their wedding, one of the earliest (and easiest!) choices they made for the wedding.

[/field]
[field title=”Groomsman Attire”][/field]
[/section]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

Guests enjoyed fresh oysters and passed hors d’oeuvres during cocktail hour before transitioning to a plated dinner ‘al fresco’. Beneath the twinkling lights and a perfect sunset, guests were served a first course of fried green tomatoes, a South Carolina staple, with field pea salad. A seasonal tomato gazpacho with chive créme fraiche served as the palate cleanser between the courses. For dinner, there was a selection of pepper-seared filet mignon with roasted potatoes and sautéed spinach or a pan-roasted chicken breast with carrots and wild mushroom risotto. Wedding cake, chocolate-covered strawberries, and macarons were served on the dance floor for dessert. The signature drinks included a mint mojito for the bride and a spicy margarita for the groom. A special espresso martini recipe from a bar in the West Village was brought out around ten o’clock, and was a huge hit to keep the after party going! At the after-party, which took place as a pool party in the bride’s family home, late-night bites were served.

[/field]
[field title=”Florals & Decor”]

The bride and groom wanted to keep their florals classic and perfectly understated. Pops of pink and green were scattered throughout, with the centerpieces varying from small stems to large hydrangea installations. Candles and wicker baskets filled with florals adorned tabletops as well as the entrance to the tent, creating a perfect harmony between dinner and dancing. Napkins were custom embroidered with each guest’s name and carefully folded and placed at each seat by Nicole and her team.

[/field]
[field title=”Wedding Cake”]

For their wedding cake, the couple selected a simple two-tiered cake topped with flowers from their ceremony. The cake was provided by the Ocean Course and Kiawah Island bakeries.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

The band “Jump Street” from East Coast Entertainment delighted the crowd and kept the party going all night long, even allowing for the father of the brides oldest friends to join the stage for a song or two before the grand finale, “New York, New York” by Frank Sinatra, a nod to the couple’s home.

[/field]
[field title=”Special Detail #1″]The couple agrees that Kiawah Island holds a special place in their hearts, as their families both grew up spending summers in Kiawah since before they were born. “We knew we wanted to tie the knot in a setting that was as intimate as it was meaningful.”
The bride’s family has a summer home on the island, a charming property surrounded by lush greenery, where the sound of waves crashing on the beach is a reminder of the island’s natural beauty. “The backyard was practically designed to hold a wedding ceremony! We couldn’t have asked for a more idyllic setting—lush and peaceful, it was a space that had witnessed countless summer memories, and now, it would be the scene of the most important day of our lives.”[/field]
[field title=”Special Detail #2″]

The bride originally envisioned a private, intimate ceremony for her wedding, as she struggled with the thought of reading her vows in front of a crowd. So, the couple decided to marry in a quiet, personal ceremony on Nantucket the summer prior, with the bride’s brother officiating the event. His words were so heartfelt and meaningful that they both found themselves moved to tears. The feeling of reading their vows privately inspired them to share their vows aloud during their larger wedding celebration on Kiawah Island the following April. The moment, which had begun in private, blossomed into a public declaration of love that felt even more profound and unforgettable in front of their family and friends.

[/field]
[field title=”Special Detail #3″]

After one very humbling dance lesson, the couple chose to do a private last dance instead of a first dance in front of their guests. Once guests were escorted to the shuttles to be taken to the after party, the bride and groom stayed to dance to “At Last” by Etta James alone under the tent. It was the perfect end to a perfect celebration, and they quickly rejoined their guests who had already been brought back to the bride’s house for a pool party and late-night snacks.

[/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]
[board_carousel title=”Wedding Weekend Events”]

[/board_carousel]

These Vendors are members of our Little Black Book.
For membership information, click here

Karli Strohschein

View Portfolio

A Modern Black-and-White Wedding with a Southern Twist at The Gadsden House

[section title=”The Planning”]
[field title=”Wedding Colors”]

Black White Gold

[/field]
[field title=”Design / Vibe / Vision”]

Mason & Meghan wanted their wedding day to have a modern design with a southern twist, using a classic black and white color palette with gold accents. They loved the feel of the Gadsden House and how it provided a neutral backdrop with a southern feel. Heather with Carolina Occasions went above and beyond making their vision a reality!

[/field]
[field title=”Proposal Story”]

Mason & Meghan got engaged in the fall of 2022. Meghan thought that Mason would propose over the holidays, so she wasn’t expecting the proposal at all! It turns out that Mason had asked for Meghan’s father’s blessing back in March of that year. So, Mason planned for several months to make this a special surprise! The day of the proposal, Mason took Meghan to Table Rock Lake, MO. This is a place they have visited often for its gorgeous views! At sunset, Mason asked someone to take their photo with the beautiful view and the sunset. Before Meghan realized it, Mason was down on one knee! Of course, she said yes! And as a sweet surprise, Mason had all of their family and their closest friends meet them there for dinner to celebrate the occasion!

[/field]
[/section]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

Meghan’s ceremony gown was a fit and flare design in satin by Elysee Bridal, who is known for their use of modern silhouettes that contour the shape of the body. The gown was a perfect complement to the modern design of the wedding day itself. Meghan also wore a cathedral-length, pearl-scattered veil, which created a classic southern touch to her modern look! Meghan’s reception dress was a fully beaded design by Justin Alexander!

[/field]
[field title=”Bridesmaid Dresses”]

Bridesmaids wore long floor floor-length, classic black floor-length gowns with an off-the-shoulder neckline and carried beautiful white bouquets.

[/field]
[field title=”Groomsman Attire”]

Groomsmen wore classic black tuxes in keeping with the classic black-tie feel of the wedding day.

[/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

The Gadsden House is known for its impeccable in-house catering by King Street Hospitality Group. And when you have a wedding in Charleston, food is always a top priority! Guests were served Hors d’oeuvres during cocktail hour, which included mini-Chicken & Waffles bites…a southern favorite! Then guests were invited to dine al fresco style in the beautiful courtyard. Guests had their choice of beautifully presented plates as they browsed the variety of culinary stations. Signature drinks included the choice of a Spicy Margherita or a Gold Russian.

[/field]
[field title=”Florals & Decor”]

Bliss in Bloom was able to play into the bride’s vision by creating a modern bouquet of white orchids and tall white floral centerpieces. The ceremony space was a heavenly floral dream of white florals lining both sides of the aisle as they led to a breathtaking white floral altar.

[/field]
[field title=”Wedding Cake”]

The wedding cake was also designed by King Street Hospitality Group, and they kept with the classic and modern theme by doing a classic white cake with white florals.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

During the ceremony, the bride’s uncle David conducted a passage reading.

[/field]
[field title=”Special Detail #1″]

One of the sweetest design elements was the envelope seating chart with handwritten notes from the bride and groom to each guest! What an incredible way to warmly welcome friends and family! It was clear that this couple deeply loves all who attended.

[/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]
[iframe http://player.vimeo.com/video/1052391442 600 338]

A Three-Day Wedding Celebration That Blended Whimsy, Sophistication, and Tropical Vibes

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

Anand and Megha’s 3-day celebration featured distinct palettes for each event. The Welcome Dinner on the cliffs embraced earthy tones of beige, sand, peach, and coffee for a chic Ibiza vibe. The poolside Sangeet showcased playful pastels of blue, pink, salmon, yellow, and lilac. The wedding ceremony focused on timeless white and green, while the reception combined green, silver, white, black, and touches of purple for modern elegance.

Megha envisioned a wedding that was modern, sophisticated, and elegantly fun, with each event capturing a distinct vibe. The Welcome Dinner set the tone with a relaxed, chic Ibiza beach club atmosphere, creating a laid-back yet luxurious start to the weekend. The Sangeet was inspired by A Midsummer Night’s Dream, with a whimsical and romantic ambiance that transported guests into a dreamlike world. The night was filled with energy, lively performances, and vibrant music, creating a perfect blend of tradition and celebration. For the wedding ceremony, the focus was on timeless elegance, with a serene and sophisticated atmosphere that made guests feel as though they were in a lush garden above the ocean. The reception, a tropical disco, was the grand finale. The island’s vibrant energy was infused into the celebration, blending the playful spirit of a disco with the lush tropical setting, creating a fun, high-energy vibe to close the weekend in style.

[/field]
[field title=”Proposal Story”]

In Fall 2021, Anand suggested we spend Christmas in London to meet my large family and extend the trip with a visit to Paris to celebrate my birthday, as he had never been before. A month prior, I jokingly said, “I want to get engaged in Paris,” but he dismissed it, saying we were focused on buying a home, so I ruled out the idea entirely. We arrived in Paris the day before my birthday, staying at the luxurious Crillon Hotel. Anand planned a full day of champagne tasting, the YSL museum, and dinner. During a stroll along the Seine with a view of the Eiffel Tower, I stopped for a photo. As Anand took my picture, a man with a professional camera offered to take a photo of us, saying he was waiting for a shoot nearby. I thought, “What luck!” As we posed, I heard Anand say, “Megha.” Assuming he was distracted, I brushed it off, only to turn and see him on one knee. I was in complete shock as he proposed with Paris as our breathtaking backdrop. Little did I know, Anand had orchestrated the entire moment, including hiring the photographer. We spent the rest of the weekend celebrating in the city of love, making it the most unforgettable start to our journey together. – Megha

[/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]Megha wore an ivory lehenga by Sabyasachi Mukherji for the wedding ceremony, adorned with intricately embroidered floral motifs on the blouse and skirt, paired with a delicate net dupatta that highlighted the lehenga’s elegance. Anand complemented her beautifully in an ivory Sabyasachi sherwani, creating a perfectly coordinated and timeless look for their wedding day.[/field]
[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”][/field]
[/section]
[board_carousel title=”Ceremony”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

For the Welcome Dinner, we embraced an “Around the World” theme, offering an eclectic mix of flavors to reflect the couple’s international guest list. The menu included a selection of charcuterie, tacos, pastas, and Thai dishes, creating a vibrant and diverse culinary experience. At the Sangeet, guests enjoyed a fusion of Indian street food and Spanish tapas, including freshly made paella, providing the perfect balance of traditional and local flavors. The wedding ceremony was followed by a traditional Gujarati vegetarian lunch, honoring the couple’s cultural roots with authentic, flavorful dishes. For the reception, a lavish Punjabi sit-down meal was served, featuring rich, indulgent dishes that reflected the warmth and hospitality of Punjabi cuisine, bringing a celebratory end to the wedding weekend.

[/field]
[field title=”Florals & Decor”]

Each event of Anand and Megha’s wedding was thoughtfully designed to reflect a unique atmosphere, blending their style with the beauty of Tenerife. For the Haldi ceremony, we set the tone with a relaxed, earthy vibe. A light jute rug and floor pillows created a cozy space for the pooja, complemented by large ceramic vases filled with soft pink, green, and white hydrangeas, enhancing the intimate and spiritual setting. The Welcome Dinner embraced a Tulum-style beach party ambiance, with light browns, whites, and beiges used throughout the decor. This laid-back yet elegant color palette, combined with carefully curated music, created a “Welcome to the Island” vibe, setting the perfect tone for the weekend’s events. The Sangeet, inspired by A Midsummer Night’s Dream, took place around the lagoon pool, with a dreamy blue carpet leading the way. The space was filled with tables, sofas, and decor in soft pastel hues, enhancing the whimsical, fairy-tale atmosphere. The sunset that night, painted in pinks, oranges, and purples, seemed to perfectly mirror the enchanting theme, leaving guests marveling at the beauty of it all. For the wedding ceremony, the mandap was a lush green sanctuary, adorned with white flowers, creating the feeling of a garden floating above the ocean. The natural beauty of the setting was enhanced by the carefully selected florals, adding to the serene and timeless atmosphere. The reception was the grand finale, designed as a tropical disco. The combination of disco balls and tropical leaves hanging from the ceiling gave the space a playful, vibrant energy. A black-and-white chequered dance floor took center stage, with the head table featuring tropical leaves emerging from its length. The lighting added the perfect disco effect, making the evening feel like a celebration of both the island’s energy and the couple’s love, perfectly capping off a magical weekend.

[/field]
[field title=”Wedding Cake”]Didn’t have a cake! Had a lavish dessert buffet instead.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

For the Sangeet, Megha wanted to make a grand entrance to a song that had been her favorite since high school—“My Love” by Justin Timberlake. The dhol players crafted a bespoke entrance, seamlessly blending the iconic track with the energetic beats of the dhol, creating an unforgettable moment. As the couple walked down the stairs, sparklers lit up the air, and guests joined in, dancing and singing along to the infectious tune. For the wedding ceremony, Megha chose “Hold This” by Abi Sampa for her aisle walk. The song had held a special place in her heart for years, and it felt like the perfect soundtrack to one of the most meaningful moments of her life.

[/field]
[field title=”Special Detail #1″]Dhol Players’ rendition of My Love for the couple’s entrance for Sangeet

[/field]
[field title=”Special Detail #2″]

Thank you cards handwritten individually by the couple to all of the guests

[/field]
[field title=”Special Detail #3″]Song sung by Anand’s mom for the bride at the Sangeet
[/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]
[board_carousel title=”Wedding Weekend Events”]

[/board_carousel]
[iframe http://player.vimeo.com/video/825565876 600 338]

These Vendors are members of our Little Black Book.
For membership information, click here

Petit Bouquet

View Portfolio

A Jewel-Toned Celebration of Love on the Shores of Lake Como at Villa Aura Del Lago

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The brides chose a color palette inspired by the natural beauty of Lake Como to accentuate the picturesque mountains juxtaposed by the serene lake backdrop of their wedding. The wedding reception had deep velvet green tablecloths to match the verdant mountains, along with deep blue and light blue florals to fade into the waters of Lake Como. The opulent chandeliers that hung above and lit up the couple’s dinner tables were topped with deep red, orange, and light pink florals to capture the stunning sunsets in Lake Como as the sky turned to dusk. Brittany and Amy were inspired by rainbows for equality and wanted to set the hues amongst fall jewel tones for their wedding. This celebration, and everything it stands for, was so important to them!

The brides cast their wedding venue search far and wide, in search of an international destination that featured imposing mountain views, a lakefront setting, and the ability to host the entire wedding outside, complete with dancing under the stars. After choosing Villa Aura del Lago, the couple’s vision was to emphasize the natural beauty of the backdrop of Lake Como, while showcasing the timeless elegance and luxury of Italy. The brides wanted rich, deep colors to capture the passion of their relationship, which was reflected by the luxe fabrics in the velvet lounge sets and tablecloths, gold dinnerware, and their lavish champagne tower. Brittany and Amy knew it was truly a once-in-a-lifetime opportunity to have all of their friends and family from all parts of their lives gathered in one spot, in one moment in time, in what they considered to be the most beautiful location in the world. So, their two primary goals were first, to marry the love of their life, and second, to give their friends and family the most memorable experiences. The couple’s wedding planner, Gather Events, helped them achieve both goals in seamless and stunning three-day wedding events. Brittany and Amy love being on the water and wanted to share that with their guests by hosting a welcome party on a private boat to see the sights of Lake Como, complete with a live saxophone player. The couple’s wedding day was centered around enjoying the beauty of the lake by putting their dance floor and band outdoors with a lakefront view, hosting dinner at two long tables to share an intimate meal on the shores of Lake Como, and ending the weekend with a picnic style farewell event complete with outdoor games from Italian Wedding Games. The brides also wanted larger-than-life experiences for them and their guests, such as their ceremony recessional parade with guests waving rainbow pride flags, their bridal portraits on a classic Riva boat by Cantiere Cadenazzi, and ending the night dancing under fireworks.

[/field]
[field title=”Proposal Story”]

Brittany and Amy got to enjoy not one, but two beautiful proposals, tailored perfectly for each of them. Amy surprised Brittany with a trip to the Adirondack Mountains in upstate New York, where they stayed in the most beautiful lakefront luxury cabin at Lake Placid Lodge. Amy led Brittany to the balcony of the Lodge, which was adorned with gorgeous flowers, lanterns, and candles, and showed her a video she’d been recording throughout their relationship. Little did Brittany know that Amy’s parents and Brittany’s parents (who flew in from Texas) were standing behind them as a surprise. Amy got down on one knee, and in front of a gorgeous fireplace on one side and a sweeping overlook of mountains and a lake on the other side, asked Brittany to marry her. After Brittany said yes with eyes full of tears, they were whisked away on a wooden boat across Lake Placid to explore the picturesque mountainside with trees turning the most stunning fall colors. To give Amy her own unique experience and special moment, Brittany knew she wanted to propose back. She took Amy on a surprise vacation to Hawaii, which Amy only found out her destination upon boarding. The couple went to Lanai and Kauai, where Brittany proposed on the beach of 1 Hotel Hanalei Bay with an intimate picnic setup surrounded by stunning tropical flowers, a violin player, and, of course, another beautiful mountain backdrop. After Brittany said yes with eyes full of tears, the two then whisked away on a wooden boat across Lake Placid to explore the picturesque mountainside with trees turning the most stunning fall colors. The night ended with a beautiful lake view dinner with their families, stargazing, and s’mores. Then!! As if that wasn’t magical enough, Brittany surprised Amy with a proposal set in beautiful Hawaii.

[/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[board_carousel title=”First Look”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

Brittany wanted an elegant dress to match the style of the Italian villa where they would be getting married, so she chose a fitted gown with long sleeves and a high collar by Wona Concept from Jaxon James Bridal in Los Angeles. Brittany also wanted to capture the high-fashion luxury vibe that was reflected in their wedding decor, so she had customizations made to fit her design style, including making the gown backless. The ornate, fully beaded gown had a chapel train that was accentuated by the bride’s long veil by Toni Federici. Amy wanted to express her authentic self, confidently wearing a sleek white jumpsuit that was both high-fashion and elegant. Brittany and Amy had timeless wavy curls and makeup done by Lydia of Malino Beauty, which added the perfect touch of femininity and class. Brittany had a purse custom-designed, with embroidery illustrating the wedding venue, the backdrop of Lake Como, the couple’s wedding logo, and even a Riva boat, made by VR Storybook. The couple’s appearances wouldn’t have been complete without the months of hard work they put in with their incredible personal trainer, James King III, who they credit with prepping Amy to effortlessly lift Brittany, while in heels, during their first dance. The three-day celebration was filled with outfit changes to match each occasion. For example, before the guests arrived at the welcome boat party, the couple had a photo shoot with their wedding photographer, Andrew Bayd, at the nearby Villa Melzi. Brittany wore a luxurious toile-patterned blue Mestiza Torrero gown, its intricate design reminiscent of the tapestries in Italian villas. Paired with an artistically inspired Cult Gaia clutch in pearlized white and blue, and delicate toile drop earrings, the ensemble exuded timeless elegance and modern sophistication. Amy wore a custom-made powder blue suit to match Brittany’s gown, perfectly complementing the charm of their Lake Como celebration.

[/field]
[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”][/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

The food and drink were impeccable, as one would expect with authentic Italian food. At cocktail hour, guests were served aperol spritzes and the bride’s signature cocktails with custom drink stirrers in the shape of the Riva boat. An elaborate menu of aperitifs consisted of local cuisine, such as Parmesan lollipops and Sicilian arancini. Dinner included squid ink ravioli, scottona fillet, sea bass, and dessert featured creme brulee, chocolate mousse, and tiramisu.

[/field]
[field title=”Florals & Decor”]

Nicole from Fiore Quotidiani was a dream to work with! She wove Brittany and Amy’s jewel-toned rainbow throughout every area of the event in whimsical florals. The focus on color and texture truly complemented these beautiful brides and their chosen location for celebration. Italian busts were adorned with lush, contemporary flowers like ranunculus, adding a touch of sophistication and vibrancy. The couple’s seating chart, a floating sign reading “Olive Our Favorite People,” was a whimsical focal point, with tags displaying guests’ names and table numbers attached to bottles of olive oil. Surrounding the seating chart and bar were clusters of blue baby’s breath, complemented by pops of jewel-toned florals.

[/field]
[field title=”Wedding Cake”]

Not only are two proposals better than one, but so are two wedding cakes! The brides had an oversized traditional Italian mille feuille, with custard in between perfectly crispy layers, topped with fresh raspberries and blueberries. It was also important to the brides to honor the LGBTQ+ community and celebrate their pride by having their cake, with its organic natural edges and brushed gold accents, feature rainbow-colored layers inside.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Brittany and Amy had their hearts set on their favorite Italian band, Daudia, before they even chose their wedding venue. The only problem, Daudia was already booked on their wedding date. During the couple’s year of wedding planning, they searched for an alternate option for the music, but nothing felt right. In what the brides truly believe to be fate, Daudia emailed them just a couple of weeks before their wedding, letting them know that the event they originally booked on the couple’s wedding date was cancelled, so Daudia immediately thought of Brittany and Amy and asked if they could still perform at their wedding. Daudia performed a heartfelt, acoustic version of “Can’t Help Falling in Love” by Elvis Presley as the bride walked down the aisle. The couple also chose specific songs throughout the night to reflect the feelings they wanted to invoke in those special moments, from “Higher Love (Remix)” by Whitney Houston and Kygo for the brides’ grand entrance and champagne tower, to ending the evening with “A Sky Full of Stars” by Coldplay for the fireworks display finale. One of Brittany and Amy’s favorite moments was performing their masterfully choreographed first dance to “Wild Love” by James Bay. The brides took dance lessons from Danse L’Amour to perfect the lifts, dips, and spins.

[/field]
[field title=”Special Detail #1″]

Pre-wedding Photo Shoot at Grand Hotel Tremezzo: Upon arriving in Italy for their wedding, Brittany and Amy captured the excitement of the moment with a pre-wedding photo shoot at the iconic Grand Hotel Tremezzo. Against the backdrop of the hotel’s signature orange and white umbrellas, the brides wore sleek black ensembles—a dress and a jumpsuit—that stood out beautifully against the vibrant colors of the setting. The shoot was an elegant celebration of the anticipation and joy leading up to their special day. Rainbow Flag Recessional Parade: As the couple exited their wedding ceremony at Villa Aura del Lago, a vibrant parade of wedding guests waving rainbow pride flags filled the grounds with joy and celebration. Walking hand in hand, the brides led the procession through the villa’s stunning gardens, the flags honoring the LGBTQ+ community and the significance of being the first lesbian couple to marry at this iconic Lake Como venue. The parade continued down to the pier, where cheers echoed as the couple stepped onto a classic Riva boat for their grand exit. Surrounded by love, the shimmering lake, and a sea of rainbow colors, it was a moment of pride, unity, and pure magic.

[/field]
[field title=”Special Detail #2″]

Grandparents’ Surprise Speech: After dinner, heartfelt speeches followed, with the highlight a surprise Brittany had kept secret—a recorded message from Amy’s grandparents, captured by a videographer Brittany had sent to upstate New York. Amy’s 101-year-old grandfather, not knowing he would pass away just two weeks before the wedding, shared a heartfelt message alongside her grandmother, calling themselves “the world’s proudest grandparents” as they offered their love and blessings. As their voices echoed off the shores of Lake Como, there wasn’t a dry eye in sight. Fireworks: At their wedding planner’s great advice to keep at least one thing a secret from their guests (including their bridal party and parents), the brides surprised all of their wedding guests with a fireworks display to end the night. Brilliant colors danced across the water, illuminating the faces of the newlyweds and their guests. Seeing the guests’ faces light up with pure awe as the sky over Lake Como erupted in a breathtaking display of fireworks made the secret more than worth it, ending the celebration with absolute magic. Welcome Bags: The welcome guest bags were a thoughtful touch, each adorned with a hand-drawn illustration of the venue. Inside each tote, guests found baseball hats featuring the couple’s wedding logo and a Riva boat, along with a lemon-shaped cookie made by Leila’s Delights, delicately decorated with an imprint of the words “Lake Como.” The invitation, designed by their talented planner, Gather Events, was a work of art, featuring a drawing of the villa and a sleek, transparent film overlay.

[/field]
[field title=”Special Detail #3″][/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]

These Vendors are members of our Little Black Book.
For membership information, click here

BBJ La Tavola

View Portfolio

Petit Bouquet

View Portfolio

A Whimsical Wedding Inspired by Monet’s Water Lilies in The Cotswolds

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

Inspired by Monet’s masterpieces, this wedding palette weaves together tones of purples, serene blues, and delicate pinks, evoking the tranquil beauty of blooming water lilies. Bright yellow accents, like sunlit reflections on a pond, add a joyful contrast, creating an atmosphere of romantic elegance with a dreamy, impressionist charm.

Inspired by Monet’s iconic Water Lilies, this wedding vision is a true homage to impressionist beauty. The bride stuns in a couture blue gown, reminiscent of Monet’s tranquil waters, while an abundance of colorful florals brings the garden to life, capturing the essence of his famous flowers. Every detail, from the artfully styled signage to the lush tablescapes, created an immersive artistic experience. Unique decor elements like a flower-adorned parasol, wicker basket bridesmaid bouquets, and a cake displayed atop a flower-filled plinth add whimsical charm, ensuring the day feels like stepping into an artistic dreamscape.

[/field]
[field title=”Proposal Story”]

On a “family trip” in December 2023, both Jonathan and Moon’s families were travelling together for the first time at the food haven and amazing beaches of Penang, Malaysia. After enjoying a day of amazing food and great company, a nervous Jonathan finally revealed the true purpose of the trip and proposed, and to his relief, Moon accepted. They shared a moment celebrating before a mishap with the ceiling fan sent the balloons swirling, and despite the hiccup, they laughed it off, cherishing the memory through photos.

[/field]
[/section]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[board_carousel title=”First Look”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

The dress is Monet-inspired, reflecting Moon’s love for Impressionist art and her desire to create something truly unique. It draws from the soft, romantic beauty of nature, with elements reminiscent of clouds and fields, all tied together with a dreamy, elegant vibe. The blue and purple ombré design, featuring delicate ruffles, was hand-made and dyed, making it one of a kind. Peonies, one of Moon’s favourite flowers, were hand-sewn onto the neckline and incorporated into her hair, adding a personal and meaningful touch. Every detail of the dress is special, embodying Moon’s individuality and her love for art and nature. Before the big day, Moon also had a special moment with her wedding dress during a portrait shoot in Hong Kong, her home country. Hilary, a photographer Moon had admired, brought this dream to life. Moon had always longed to work with Hilary, so she treated herself to the shoot as a gift from her younger self. Inspired by Monet, the shoot was artistically curated indoors, capturing the softness and romance of the dress while reflecting Moon’s evolution into the woman she is today. The experience was not only a celebration of her dream dress but also a deeply personal expression of her artistic journey and growth.

[/field]
[field title=”Bridesmaid Dresses”]

The bridesmaid dresses were designed to celebrate individuality while staying true to the Monet theme. Each bridesmaid had the autonomy to choose a dress that they truly loved, allowing their unique personalities to shine. The colour scheme tied everything together, with soft, dreamy hues blending seamlessly into the romantic and artistic atmosphere of the day.

[/field]
[field title=”Groomsman Attire”][/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]The food served at Jonathan and Moon’s wedding breakfast was inspired by the flavours of the Cotswolds, bringing back memories of the time they spent together living there. In the evening, they treated their guests to wood-fired pizza and s’mores—both beloved comfort foods that hold a special place in their hearts, often enjoyed together during cosy late-night suppers.[/field]
[field title=”Florals & Decor”]

For Jonathan and Moon’s wedding, we embraced the philosophy of “painting in florals,” creating vibrant, textural works of art with flowers as our medium. Inspired by Monet’s iconic masterpieces, the florals were a symphony of hues and tones, crafted into organic shapes like Moon’s whimsical bouquet and the drape-style floral arch. Bridesmaids carried charming basket bouquets, adding an enchanting element to the day. The pièce de résistance was a floral parasol, designed entirely with fresh blooms, that served as a captivating centerpiece for the welcome table. The tablescapes featured a mesmerizing abundance of candles, complemented by ikebana-inspired floral arrangements, each a delicate composition that embodied the art of “giving life to flowers.” At each place setting, custom Monet-inspired stationery with delicate lilac accents added a personal and artistic touch. Every detail, from the custom signage to the guest cards transformed into individual floral bud vases, was designed to evoke the feelings you experience when viewing a masterpiece: inspired, romantic, joyful, and utterly in awe.

[/field]
[field title=”Wedding Cake”]The wedding cake was a stunning extension of Moon’s custom-made gown by Millia London, featuring ombre handmade floral appliqués that mirrored the delicate artistry of her dress. Designed by Sadie May Cakes, the cake incorporated a rich matcha sponge layered with silky matcha buttercream—a nod to Jonathan and Moon’s shared love of fine matcha. Drawing inspiration from Monet’s iconic waterlilies, the cake evoked the dreamy beauty of a lily-filled pond, with its cascading sugar flowers and ombre petals resembling the artist’s brushstrokes. To elevate this masterpiece, Jonathan and Moon had their cake displayed on a flower-filled plinth beneath a breathtaking floral installation, creating a truly enchanting “wow” moment that celebrated their love for art, nature, and each other.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Just before Moon entered during the ceremony, she surprised Jonathan with a voice recording she had secretly prepared. The recording featured Jonathan and Moon’s favourite song in the background and included such a heartfelt message to Jonathan that it brought him—and most of the guests—to tears. It was one of many special moments created that day.

[/field]
[field title=”Special Detail #1″]

Jonathan and Moon’s love for nature and their bond were beautifully shared with their guests through poetic and meaningful touches. 1. Floral Bud Table Escort & Eternal Keepsake With the help of talented vendors, Jonathan and Moon created a dreamy floral bud table escort. Each bloom was marked with a guest’s table name, inspired by places dear to the couple—their homes, engagement, and favourite adventures. Guests were invited to take these blossoms home, carrying a piece of the couple’s cherished memories. The florals were later transformed into a timeless art piece by Madeeco UK, now gracing the couple’s bedroom. Crafted in a gradient of blue, lilac, yellow, and blush tones, the pressed flowers captured the Monet-inspired theme while echoing the bride’s name, Moon. Bathed in sunlight each morning, the artwork is a daily reminder of their love and the beauty of their wedding day. 2. Matcha Ritual: Harmony in Love As devoted matcha lovers, Jonathan and Moon incorporated a special ceremony of pouring and cheering matcha for each other, symbolising balance and care in their marriage. Like the artistry of matcha, this moment reflected their shared commitment to nurturing a relationship full of warmth, joy, and harmony. These touches wove together nature, love, and art, creating a wedding celebration as unique and enduring as their bond.

[/field]
[field title=”Special Detail #2″]

While Moon kept her wedding dress a closely guarded secret, she couldn’t resist sharing a special sneak peek with a select few, including the flower girl, Olivia — Jonathan’s two-year-old cousin from Canada. The moment Olivia saw Moon’s dress, her eyes lit up, and she said, “I want to look just like you!” Touched by her enthusiasm and inspired by her dream, Moon made it her mission to bring that vision to life. Over the following months, Moon worked closely with the flower girl and her Mum to look for a matching dress, ensuring it reflected the same elegance and charm as her own. The result was a magical, mini version of Moon’s Monet-inspired gown. With its delicate ruffles and ombré hues of blue, the flower girl’s dress mirrored the romantic beauty of Moon’s, symbolising the natural grace and joy of youth. On the wedding day, the little girl walked down the aisle with confidence, her delight evident to everyone who saw her. It was a moment that celebrated her individuality while also honouring her dream of looking just like Moon. This act of love and creativity added an extra layer of sweetness to the wedding, showcasing Moon’s dedication to inspiring others to embrace what they love and appreciate their beauty. The flower girl’s radiant smile and the pride she wore alongside her dress captured the essence of the day, one filled with love, joy, and dreams brought to life.

[/field]
[field title=”Special Detail #3″]

Jonathan has always had a love for Legos, so what better way to bring Legos into the wedding than to have all the guests build a minifigure that represents themselves as part of a Lego guestbook! Every guest was allowed to leave their mark, and the completed collection is something that Jonathan and Moon can treasure for years to come.

[/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]
[iframe https://www.youtube.com/embed/nbOkUL515pE 600 338]
[iframe https://www.youtube.com/embed/SbPlJ-8NoAU 600 338]

These Vendors are members of our Little Black Book.
For membership information, click here

Petit Bouquet

View Portfolio

The Way to Bloom

View Portfolio

A Sophisticated Garden Party Wedding in the Mountains with a Fresh, Modern Twist

[section title=”The Planning”]
[field title=”Wedding Colors”]This day was full of vibrant color! Coral, peach, pink, cream, greens and white. [/field]
[field title=”Design / Vibe / Vision”]

The combination of soft pastels and bold hues created a striking and elegant atmosphere against the mountain backdrop. The vision was garden party meets mountains. The design of this wedding setup exuded a sophisticated yet relaxed ambiance, blending natural elements with refined details. The tented space was bright and airy, thanks to the translucent fabric that allowed soft, natural light to filter through. The tables were elegantly dressed with crisp white linens and adorned with lush floral centerpieces in shades of coral, peach, and pink, creating a cohesive and romantic color palette. The use of wooden chairs and woven rattan light fixtures brought a warm, organic touch, harmonizing beautifully with the greenery draped along the tent poles. The mix of textures and tones gave the day an effortlessly chic vibe that felt both inviting and intimate. The overall vision was centered on a timeless yet modern aesthetic, where nature-inspired details meet polished sophistication.

[/field]
[field title=”Proposal Story”]

Peter proposed to Caroline during a ski trip to Vail, creating a magical moment in the mountains after they had been together since 2017. The couple knew they wanted their wedding to hold the same special significance as their engagement, so they chose to return to Colorado to tie the knot. Surrounded by the breathtaking natural beauty of the place where Caroline said yes, their wedding became a heartfelt celebration of their journey and the love they’ve built together. A detail that they paid homage to at the After Party with pizza boxes that had a drawing of them skiing on them.

[/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[board_carousel title=”First Look”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

Caroline wore the stunning Gigi gown by Mira Zwillinger, a design that perfectly captured the ethereal and romantic vibe of her Colorado wedding. The dress featured intricate floral appliqués delicately layered over sheer fabric, creating a whimsical, textured effect that harmonized beautifully with the natural surroundings. The strapless bodice hugged her figure elegantly, while the voluminous skirt flowed effortlessly, trailing behind her in a cascade of delicate details.

[/field]
[field title=”Bridesmaid Dresses”]

Caroline gave her bridesmaids the freedom to choose green dresses that suited their styles, resulting in an effortlessly chic and cohesive look. The variety of shades, textures, and silhouettes added depth and personality while staying true to the natural, organic palette of the wedding. This thoughtful decision not only showcased the individuality of each bridesmaid but also harmonized beautifully with the surrounding greenery and floral design. The mix of green hues created a relaxed yet sophisticated vibe, perfectly complementing the elegant and nature-inspired vision of their special day.

[/field]
[field title=”Groomsman Attire”][/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

The Ritz-Carlton Bachelor’s Gulch is renowned for its exceptional hospitality, but the culinary experience quickly becomes a standout feature in its own right. Every detail of the menu is thoughtfully crafted, and even the dinner entrée was a feast for the eyes, dazzling with vibrant colors and impeccable presentation. From fresh, seasonal ingredients to artful plating, the dishes not only satisfied the palate but also added a touch of elegance to the celebration, perfectly aligning with the refined yet welcoming ambiance of the venue

[/field]
[field title=”Florals & Decor”]

The couple’s wedding was marked by the lush arrangement of blooms. Featuring soft white ranunculus and roses, paired with vibrant coral and peach dahlias, striking a perfect balance of light and bold tones. Delicate pink accents and touches of greenery added texture and movement, creating an organic, garden-inspired feel.

[/field]
[field title=”Wedding Cake”]

Adorned with vibrant floral accents, the cake featured an array of fresh blooms in shades of orange, peach, pink, and yellow, which added a lively and colorful touch. The florals, including roses, ranunculus, and daisies, were thoughtfully placed to create a cascading effect, seamlessly blending natural beauty with artistic design. Topped with a delicate cluster of white flowers and dainty greenery, the cake struck a perfect balance between sophistication and whimsy. It served not only as a delicious centerpiece but also as a stunning reflection of the wedding’s vibrant yet refined aesthetic.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]For the welcome celebration, the bride wore a stunning dress made from her mother’s old wedding gown. The reimagined design featured delicate lace details and a timeless silhouette, blending sentimental value with modern elegance. The unique and meaningful choice paid homage to her family’s history while perfectly complementing the relaxed yet stylish vibe of the western chic event.[/field]
[field title=”Special Detail #2″]

For the after-party, the bride opted out of a traditional white dress and embraced the vibrant color theme with a stunning dress by De La Vali. The chic mini dress featured a playful floral print in shades of red and green on a soft, golden satin base, perfectly complementing the lively celebration atmosphere. The bold choice added a fun and modern twist to her bridal wardrobe, effortlessly carrying the joyful energy of the wedding into the night.

[/field]
[field title=”Special Detail #3″][/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]
[board_carousel title=”Wedding Weekend Events”]

[/board_carousel]

These Vendors are members of our Little Black Book.
For membership information, click here

Wedding Videos Colorado

View Portfolio

A Two-Day Celebration in Athens Where Timeless Elegance Meets Ethiopian Tradition

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

A Celebration of Color Cristina and Leben’s wedding was a breathtaking celebration infused with natural beauty and vibrant hues. On their first day, they exchanged vows in a stunning symbolic ceremony, embracing classic elegance. Cristina radiated in her exquisite wedding gown, while Leben looked effortlessly dapper in a timeless black tuxedo. Surrounding them, the vivid blue sky of Greece, the lush greenery of Island Art & Taste, and the rich tones of the meticulously curated florals created an ethereal setting. The second day brought another wave of color and culture, as the couple honored Ethiopian traditions amidst the picturesque backdrop of Pyrgos Melisourgou, a historic castle with endless charm. The vibrant florals continued to captivate, complementing the verdant landscape and the rich, regal tones of the couple’s traditional Ethiopian attire, creating an atmosphere that was both magical and deeply meaningful.

Timeless Elegance Meets Cultural Tradition. From the very beginning, Cristina envisioned her wedding as “a perfect blend of tradition, elegance, and simplicity,” and that vision came to life most extraordinarily. Their two-day celebration seamlessly combined modern sophistication with deep-rooted tradition, set against some of the most breathtaking locations in Athens. The first day was all about classic romance, as Cristina and Leben exchanged vows with the Athenian Riviera as their backdrop, followed by an intimate portrait session across the stunning grounds of Island Art & Taste. This day of elegance was flawlessly orchestrated by the brilliant Kostas Tsoukalas and his team at NAIDO Weddings, who brought Cristina and Leben’s dream to reality. The night culminated on the dance floor, where the newlyweds truly stole the show with their electrifying energy. The second day was a vibrant homage to their Ethiopian heritage, where Cristina, Leben, and their beloved guests donned traditional Ethiopian attire, radiating regal beauty. As the couple stepped forward in majestic black wedding capes, their guests erupted in applause, celebrating their union with heartfelt joy. A breathtaking portrait session at Pyrgos Melisourgou followed, capturing the essence of history, culture, and romance in every frame. The evening unfolded with an authentic Ethiopian feast, where guests indulged in rich, flavorful cuisine before dancing the night away to a mix of traditional and contemporary Ethiopian music. The atmosphere was **electric, emotional, and unforgettable—**a true reflection of Cristina and Leben’s love story.

[/field]
[field title=”Proposal Story”]

Leben and Cristina’s story has always been one that celebrates the love of their cultures. In the setting of Cristina’s birthplace of Iasi, Romania, Leben proposed in front of one of the city’s most iconic landmarks. The days that followed included much celebration with friends and family, along with a tour of the country. To bring the story full circle, their religious marriage was performed in the same city in one of the most beautiful churches in Romania.

[/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

Simple and timeless elegance was the theme of the celebration. As such, the Monte gown from the Chosen by KYHA collection was the choice wedding gown for day 1. On day 2, a custom-made traditional Ethiopian dress adorned the bride.

[/field]
[field title=”Bridesmaid Dresses”]

[/field]
[field title=”Groomsman Attire”]

The groom wore a custom tuxedo from Suit Supply with Gucci loafers on day 1 and custom Ethiopian attire with Gucci sneakers on day 2

[/field]
[/section]
[board_carousel title=”Ceremony”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

A Culinary Celebration: Cristina & Leben’s Wedding at Island Art and Taste. When Cristina and Leben envisioned their wedding day, they dreamed of an experience that would immerse their guests in the warmth of Mediterranean hospitality. Set against the breathtaking backdrop of Island Art and Taste, their wedding was a symphony of flavors, textures, and aromas that perfectly complemented the beauty of the Greek Riviera. From the moment guests arrived, they were greeted with elegant welcome cocktails and a curated selection of Greek-inspired canapés that set the tone for the evening. Signature drinks, crafted with locally sourced ingredients, included a refreshing citrus-infused spritz and a delicate rosé sangria, offering the perfect balance between sophistication and summer indulgence. During the cocktail hour, a beautifully styled Greek mezze station featured an array of delicacies: fresh vegetables, artisanal dips, marinated olives, and handmade breadsticks, alongside Evrtylanio prosciutto chips, caramelized onion foam, and smoked fava with truffle. Guests delighted in the artistry of crostini topped with red fava, smoked octopus, and chili oil, all thoughtfully paired with crisp white wines from local vineyards. For dinner, Cristina and Leben embraced the essence of Greek gastronomy with a sumptuous buffet that showcased the region’s finest ingredients. The salad bar was a vibrant display of seasonal greens, heirloom tomatoes, creamy myzithra cheese, and aromatic herbs, while the pasta and risotto stations offered a live culinary experience, featuring freshly prepared beef-stuffed makarounes and a fragrant shrimp risotto with star anise and feta croutons. Seafood lovers were enchanted by the seafood carving station, where chefs expertly prepared marinated anchovy, roasted octopus with balsamic, and calamari with thyme chutney. The highlight of the evening was the BBQ stand, where guests witnessed free-range chicken with sun-dried tomatoes and feta cheese sizzling over open flames, alongside the rich, smoky aroma of lamb spit-roast on vine leaves. No Greek wedding would be complete without a decadent selection of traditional desserts. A live loukoumades station brought a touch of nostalgia, serving golden, honey-drizzled Greek donuts topped with walnuts and cinnamon ice cream. Guests also indulged in mini syrupy pastries, walnut pie, and classic galaktoboureko, rounding off the night with espresso and Greek mountain tea. Cristina and Leben’s wedding was not just a celebration of love—it was a culinary journey, carefully curated to honor the flavors of Greece while providing an unforgettable experience for every guest. Island Art and Taste created an extraordinary feast, proving once again that the heart of every celebration is found in the joy of sharing exceptional food, fine wine, and unforgettable moments. Day 2 food was a tribute the Leben’s Ethiopian culture with the following: Kitfo – Chopped prime beef seasoned with Ethiopian butter and mitmita served Ethiopian cheese Beef Alicha-Beef with garlic, onions and curry Yibeg Tibs- Tender cubed lamb cooked with herbs, onion and berbere Gomen Besiga- Collard greens with cubed beef cooked with onions and spices Shiro Watte- Ground seasoned chickpeas in berbere sauce Doro Watte- Chicken with hot red pepper and herbs sautéed in Ethiopian butter Aliciha Watte- Beef with turmeric sauce with garlic and onion

[/field]
[field title=”Florals & Decor”]

A Blooming Dream: The Floral Elegance of Cristina & Leben’s Wedding. Cristina and Leben’s wedding was a breathtaking floral masterpiece, meticulously designed by Avraam Avanoglou, the visionary behind Fiorentino. Every petal and bloom was carefully selected to evoke a sense of romance, vibrancy, and timeless elegance across their two-day celebration in June. The floral palette was a mesmerizing blend of cerise hydrangeas, pink chrysanthemums, hot pink and salmon roses, delicate pink dahlias, and lush salmon-coral peonies, beautifully complemented by cerise anthuriums and striking purple Phalaenopsis orchids. Bougainvillea cascaded effortlessly, adding a touch of Mediterranean charm to the setting. For the bridal bouquet, an exquisite combination of roses, clematis, lisianthus, ranunculus, waxflower, oxypetalum, and delphinium came together to create a lush and ethereal arrangement. The wedding décor carried this enchanting aesthetic forward, with roses, clematis, lisianthus, waxflower, and delphinium interwoven with pink and light blue hydrangeas, scabiosa, and limonium, adorning the ceremony and reception spaces. The result was an atmosphere of floral poetry—romantic, lush, and utterly unforgettable.

[/field]
[field title=”Wedding Cake”]

The day 1 vanilla wedding cake included a cascade of florals, which complemented the bride and groom’s elegant reception. Day 2, Greek-inspired desserts were abundant in nature, showcasing the bride’s sweet tooth

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Their traditional Romanian Orthodox religious ceremony was accompanied by an angelic four-piece men’s choir from the church. Their party music selection on both days was upbeat and kept the bride, groom, and guests dancing all night long. Stargazing by Myles Smith kicked off the night while the party continued with Romanian, Ethiopian, and Latin songs.

[/field]
[field title=”Special Detail #1″]

Louis Vuitton Attrape Reve perfume for the bride, Givency Gentleman for the groom.

[/field]
[field title=”Special Detail #2″]

Surprise Ethiopian dance was led by professional performers on the second day of the celebration.

[/field]
[field title=”Special Detail #3″]

Custom fans kept the guests cool in the Greek sun.

[/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]
[board_carousel title=”Wedding Weekend Events”]

[/board_carousel]
[iframe http://player.vimeo.com/video/1017217311 600 338]

These Vendors are members of our Little Black Book.
For membership information, click here

George Liopetas Fine Art Photographs

View Portfolio

A Dreamy All-White Wedding at Villa Cipressi on Lake Como

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

Katie and Dea’s wedding day at Lake Como was the epitome of timeless elegance. Set against the breathtaking backdrop of Lake Como, the celebration showed a classic charm. The ceremony took place under a floral arch of soft whites and lush greenery, reflecting the couple’s sophisticated taste. Every moment, from the heartfelt vows to the lively dance floor, was steeped in love and refinement, creating a memory to cherish forever.

[/field]
[field title=”Proposal Story”][/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

Katie wore a beautiful lavender gown from Ines di Santo and shoes from Jimmy Choo and Louboutin

[/field]
[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”]

Dea‘s tux was made by Knot Standard, and the shoes were from Dolce Gabbana.

[/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

Dea and Katie’s wedding was a celebration of love, culture, and, of course, incredible food. Set against the breathtaking backdrop of the Italian landscapes, their special day was an immersion into the rich culinary traditions of Italy, made even more meaningful by their personal touches. The festivities began with a sumptuous aperitivo, featuring an array of antipasti that delighted every guest. Platters overflowed with creamy burrata, tangy marinated olives, and crisp bruschetta topped with ripe tomatoes, basil, and a drizzle of golden olive oil. Local cured meats and artisanal cheeses—ranging from silky prosciutto to aged pecorino—created a perfect pairing with glasses of sparkling Prosecco.

[/field]
[field title=”Florals & Decor”]The serene beauty of their venue was perfectly complemented by a white-themed design that embodied timeless elegance and romance.

The ceremony was framed by a stunning white floral arch, a masterpiece of delicate blooms and soft greenery. It stood as a symbol of their love—pure, beautiful, and strong. Guests were mesmerized by the cascading arrangements of roses, orchids, and peonies, each carefully chosen to create a heavenly atmosphere.

The aisle was lined with petite floral accents, each arrangement reflecting the charm of the arch. White petals scattered gracefully beneath the couple’s steps, adding a poetic touch to their journey toward forever.

Tables were adorned with lush white centerpieces and soft candlelight that danced against the evening sky. The simplicity of the theme allowed their love to take center stage, creating a serene yet celebratory vibe that resonated throughout the day.[/field]
[field title=”Wedding Cake”]

No Italian wedding would be complete without a show-stopping dessert spread. Dea and Katie’s cake—a multi-tiered millefoglie—was a work of art, layered with flaky pastry, luscious cream, and fresh strawberries. Guests sipped on limoncello and espresso as the evening transitioned into dancing under the stars.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″][/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]

These Vendors are members of our Little Black Book.
For membership information, click here

Petit Bouquet

View Portfolio

A Romantic and Relaxed Wedding Weekend in Ireland Full of Love, Laughter, and Letting Loose

[section title=”The Planning”]
[field title=”Wedding Colors”]White, cornflower blue, natural greens [/field]
[field title=”Design / Vibe / Vision”]

I had a vision for the wedding from the very beginning, and I was lucky enough to have an amazing venue and vendors who helped us to pull it off. I wanted the wedding to feel fun, romantic, and full of love, like a little bubble away from the real world for one weekend for all our guests. I tried to remember these three things when putting together all the decor, and it turned out even better than I could have imagined. I used Pinterest and TikTok for ideas and inspiration, and I made mood boards, which I sent to all the vendors so everyone was on the same page for what we were looking for. I wanted the weekend to feel elevated and elegant while also having a relaxed feel. I wanted our guests to feel they could enjoy themselves and let their hair down. We love our family and friends, and throwing a great party for all our loved ones was important to us!

[/field]
[field title=”Proposal Story”]James managed to pull off a complete surprise proposal! He had organised a ski trip with a group of our friends in St Anton, Austria, and I joined two days late after a work conference. On my second day, James asked me to stay behind to take some videos of him snowboarding down the piste. The group went on, and then suddenly, in the middle of this snowy winter wonderland, he was down on one knee asking me to marry him. My best friend was hiding on the side of the piste and captured the moment in beautiful photos and videos, which I will cherish forever. Later, we skied down to find our friends waiting to celebrate, followed by a gorgeous mountainside lunch with everyone and lots of bubbles to celebrate —the best après-ski ever! [/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

Dress shopping was unexpectedly easy, and I had such a fun time picking “the one.” I visited several boutiques in Dublin with my mum and sister, which was great fun, and then made a trip down to The White Room in Mullingar. The girls there were so lovely, and their dress selection is amazing! I fell in love and said “yes to the dress” to a Jesus Peiro dress with a full skirt, strapless bodice, floral brocade, and the best part – pockets! The dress was light, comfortable, and perfect for dancing all night. My cathedral veil was a simple touch to let the dress shine.

[/field]
[field title=”Bridesmaid Dresses”]

My bridesmaids were my sister Iseult, and best friends Aideen and Emma, who went above and beyond in making the lead-up and the wedding itself unforgettable.. They were honestly the best bridesmaid I could have ever wished for! They made me feel so special during the whole lead-up, planned the best hen party, and were the most enthusiastic hype-women for the entire wedding weekend. In the morning, I gifted the girls, my mum, and my mother-in-law Piyama pyjamas, which were cotton and so comfy to get ready in. They looked so cute! Finding their dresses was pretty easy; the girls are gorgeous and looked good in everything! Their butter-yellow Bec and Bridge dresses were a nod to our time in Australia, with differing necklines to complement each of the girls. The yellow was beautiful against my dress and our blue and white hydrangea bouquets.

[/field]
[field title=”Groomsman Attire”]

We went with a black-tie theme, and James had a beautiful custom tuxedo made by Abrahams Tailoring. Declan and his team were fantastic, helping us choose every detail. The tux was perfectly tailored, and James looked incredibly handsome! The groomsmen also wore tailored tuxes from Abrahams, matching the timeless elegance of Gloster House.

[/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

We had the wonderful Jacinta and Val from Green Olive Catering in Galway provide all the food for our wedding reception and dinner; They were wonderful and such a pleasure to work with from start to finish. I would give 10 stars if I could! Their food was incredible, and the service was impeccable. We loved the idea of a sharing platter for our starter, allowing our guests to “break bread” and get to know each other over delicious sharing boards with dried Connemara lamb, wild garlic pesto, smoked cheese, prosciutto, hummus, fried halloumi, and fresh sourdough bread. Our mains were a choice of Irish beef or pan-fried seabass, and dessert was a trio of a chocolate marquis, lemon tart, and salted brown bread ice cream. I feel so lucky we got to have Green Olive; they helped make our day a literal dream come true. Thank you, Jacinta and Val! We were also lucky enough to be able to provide our wine to the venue, something we delighted in choosing. We did an informal “wine tasting” at home with our family, decided to go with a Macon Fuisse and Château des Roques, and sourced them directly from France – such a treat!

[/field]
[field title=”Florals & Decor”]

Gloster House is such an incredible venue; it didn’t need anything extra, and I wanted to keep the florals simple to allow the beauty and elegance of the house to speak for itself. We had the wonderful Richard Haslam provide our flowers for the weekend, and he did a wonderful job. I knew from the outset I wanted a mix of blue and white hydrangeas for my and the bridesmaid’s bouquets, which were so beautiful with the venue and setting. Richard did a wonderful job in the chapel and in the reception room, using a combination of hydrangeas and blue delphiniums to create a light and romantic feel. Mary from Gloster House has an amazing eye and put together all the natural greenery and the table setting for the dining room, and created a truly magical space for our reception and dinner.

[/field]
[field title=”Wedding Cake”]

James’ cousin Amy very kindly offered to make our wedding cake, and wow, how lucky we were. She created a masterpiece based only on a few inspirational pictures we sent her; we were blown away. Not only did it look magnificent, but it tasted gorgeous. We served the cake during our Day Two Garden Party, and it went down a treat – unlucky for us, there wasn’t a crumb left the next day!

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

We held the ceremony on-site in Gloster House in their stunning White Chapel. It was this ceremony space that sealed the deal for us. It is an incredible, deconsecrated chapel, so it had the grandeur of a church ceremony without feeling like we were tied to a religious ceremony. Jennifer Carey was our celebrant, and together, we created a ceremony that felt deeply personal. She was an excellent guide, and we loved putting the ceremony together and making it feel like “us”. James’s favorite moment was watching me walk down the aisle with my dad, while mine was our vows, which we hadn’t shared until the ceremony—a truly special moment.

[/field]
[field title=”Special Detail #1″]

Gloster House is such an incredible venue; we felt so lucky to be able to spend the entire weekend there with all our family and bridal party. The celebrations began the night before, with a drinks reception and casual buffet-style dinner. A few friends of mine had surprised me with organising a photographer for the night before as a 30th birthday gift, and we had the wonderful Katie Bowe come to take some gorgeous candid shots of us and our families. It was the perfect start to the weekend, the sun was splitting the stones and there was such a warm and relaxed feel to the whole evening.

[/field]
[field title=”Special Detail #2″]

Both James and I love music, and we knew we wanted this to be a big part of our weekend. The gorgeous Glas Quartet set the scene for our ceremony by playing a wide variety of pieces from Bridgeton. Love, The Cranberries, and even a bit of Taylor Swift! For our main reception, James had heard about The Beams through a friend, and we couldn’t have been happier with them. Miguel was so professional and an absolute pleasure to work with. He and his team provided music for the drinks reception in the form of a three-piece jazz band, then gained some members to put on a full show after dinner with an 8-piece full brass set with a big band sound. Miguel then offered his services as a Piano Man in the Snug Speakeasy in Gloster, with a sing-along acoustic set into the early hours of the morning.

[/field]
[field title=”Special Detail #3″]

We wanted to create a whole weekend of fun for our guests and to show our appreciation for their spending their time with us. To end on a high, we put on a big Day Two celebration with a Garden Party and BBQ hosted in Gloster House. The Day started with a coffee van serving coffee, cake, and, as a surprise, espresso martinis! There was Crazy Golf out on the lawn as well as a very competitive Boules competition. Drinks included Rose (all day!), Guinness, wine, and beer, and everyone was having a great time. As the day wore on, we had a roasted Pig on a spit barbecue, followed by music by local musicians, the Ril Deal. As the night wore on, we had a second band, The Solid, play well into the night, with our guests up on their feet and the dancefloor full all night. It was an amazing end to what was the weekend of our lives – we wouldn’t change a thing!

[/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]
[iframe https://www.youtube.com/embed/yRl65CNVTSc 600 338]
[iframe https://www.youtube.com/embed/0aHP27_p4-Y 600 338]

These Vendors are members of our Little Black Book.
For membership information, click here

Gloster House

View Portfolio

A Grand City Ceremony and Romantic Spanish Countryside Reception in Madrid!

[section title=”The Planning”]
[field title=”Wedding Colors”]

A soft neutral color palette with an emphasis on ivory and blush hues

[/field]
[field title=”Design / Vibe / Vision”]

Because it was a destination wedding, we wanted to give our guests a full picture of one of our favorite cities, Madrid. We wanted the ceremony to feel very regal and grand. The ceremony took place at a stunning Catholic Church right in the middle of the city, The vision was for the grand stairs to be a main focus once the guests arrived, while the inside felt very warm and inviting. The reception took place on the outskirts of the city. The vision was ‘ Spanish Countryside’. We used 3 different spaces and each one delivered a different and unique ambience. The goal was for it to feel romantic and effortless. The place speaks for itself.

[/field]
[field title=”Proposal Story”]

The very anticipated proposal… After 10 years of dating, it finally happened in the beautiful country of Portugal. David and I have known each other for almost all our lives – our families were friends, and ever since we were very young, we have always gravitated towards each other and have had a once-in-a-lifetime connection. We lived in different countries ( both from Venezuela), so it wasn’t until David moved to the USA in his 20s that we could finally explore our relationship on a deeper level. In December of 2022, we took a trip to Europe to visit his family and always try to hop around different countries. We had a trip planned to Portugal, which is where the proposal happened. It was a beautiful terrace of a Hotel that overlooked to whole city. The best part was that I was completely SHOCKED! We were going to Paris right after, so I was convinced that if it was happening this trip, it would be there. He had a photographer to catch the moment ( he knew this was an absolute must ). It was so special and I loved that we got to go to Paris to celebrate in the most Romantic city.

[/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Bridal Portraits”]

[/board_carousel]
[board_carousel title=”First Look”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]

THE dresses… This is why there was a wedding ;). I have been in the fashion bridal industry for almost 12 years, so it really was ALL about the dress. I am lucky enough to work with the most incredible bridal brand, Galia Lahav. I am the store director of the Miami Flagship, so the second I got engaged, the whole team was so excited to start designing the dresses. I worked alongside our head designer, Sharon Sever, to create three fully custom looks. This was the most special journey during the whole planning. I have styled thousands of brides throughout my career, and I am surrounded by the most beautiful dresses every day, so I knew that we had to make something custom to represent me, my love for the brand, and the incredible talent of Sharon. Each of my custom looks was a true reflection of my romantic yet fashion-forward style, blending timeless elegance with a touch of modern sophistication. The Ceremony Gown: For my ceremony look the inspiration was a harmonious blend of timeless romance and contemporary elegance. The design began with the idea of creating a gown that embodied classic bridal beauty with a modern twist. To complement the structured corset top, Sharon designed a voluminous tulle skirt with an irregular hem. The layers of tulle provided a dreamy, ethereal quality, allowing me to move gracefully and feel like I was floating down the aisle. To further elevate the look, we incorporated a structured shoulder bolero. This unique addition brought a touch of fashion-forward elegance to the look, making a bold statement while maintaining the gown’s overall romantic feel. Reception: I opted for a sleek, form-fitting silhouette with intricate beadwork and a daring open back. This look allowed me to move freely and dance the night away, while still feeling glamorous and sophisticated. The main inspiration was the signature GL illusion back. This detail was inspired by the brand’s renowned ability to blend boldness with delicacy, creating a look that is both daring and refined Welcome Party Mini Dress: Knowing that my main wedding dress would be quintessentially bridal, I wanted something entirely different for the welcome party – something that exuded sophistication and a touch of daring elegance. The black mini dress was the epitome of modern glamour. The white feathers added a playful, whimsical touch, creating a striking contrast that symbolized the merging of classic and contemporary elements. This dress was a true collaboration with our talented team, reflecting our shared passion for creating standout, memorable looks. It was crafted with the same meticulous attention to detail that Galia Lahav is renowned for, ensuring that every feather and stitch was perfectly in place. The result was a dress that not only captured the essence of Madrid but also allowed me to express a different facet of my personality.

[/field]
[field title=”Bridesmaid Dresses”]No bridal Party [/field]
[field title=”Groomsman Attire”]N/A[/field]
[/section]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]

The food was the main attraction without a doubt. There was not a single person who did not compliment how exquisite everything was. Guests were greeted with a homemade lemonade drink to prepare their palates. This is a specialty from the catering industry. Cocktail hour consisted of endless appetizers and different food stations: cheese table spread, Jamon Serrano cutter, and a tuna station, which I think was everyone’s favorite. Meanwhile, servers were walking around serving EVERYTHING possible – peach gazpacho, teriyaki chicken wraps, Venezuelan Tequenos, and Foi Gras to name a few. There, of course, had to be an Aperol Spritz station, which is one of our favorite drinks. For dinner, guests were served filet mignon with truffle mashed potatoes or branzino with glazed carrots. During the tasting, I couldn’t decide what I liked more, so to stay true to my sweet tooth, we had 2 different types: a passion fruit mousse served in a martini glass and a dark chocolate cake. Since the wedding went until very late, we wanted to serve our guests a past midnight snack of mini burgers and tequenos – this is also when we passed out our wedding cake

[/field]
[field title=”Florals & Decor”]

While we wanted everything to be beautiful and detailed, we truly fell in love with our venue so much that we wanted to keep the integrity of its vibe. After a few design meetings, we ended up with 2 long rectangular tables that were decorated with flowers, candelabras, and candles. It was outside, and I timed it so that the guests would be sitting right at sunset. And WOW! The combination of the sky with the landscape of the venue created an ambiance that I couldn’t even dream of. While it was so stunning to see, it still felt so warm and inviting.

[/field]
[field title=”Wedding Cake”]

We wanted to keep the cake simple, but still chic. It was a three-tiered dulce de leche cake with an organic design of deconstructed petals.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

We love a good party, so getting the right music was key. During cocktail hour, we had a live group, Ole Petit. They played for our first dance, Perderme contigo – we didn’t think much about this portion. We wanted the first dance to be short and effortless – I think we picked the song a few days before. However, for the reception entrance, we had this song chosen years in advance. It was ‘If I lose myself- Alesso’. It shifted the mood from the softer music during dinner to full party mode.

[/field]
[field title=”Special Detail #1″]

Invitations: We designed a custom French-style Toile, with hand-drawn photos of our wedding venue, our church, and the place where we got engaged. It didn’t feel quitefinishedh so we had to add our dog, Luka, to the mix. Our invitation designer, Mares, did an incredible job – it was only supposed to be used for the invitation, but wound up bringing all of our menus with this design. I loved that it was something so small, but it felt so personal.

[/field]
[field title=”Special Detail #2″]

Hora Loca: We are both from Venezuela, and it is tradition at weddings that at the very end of the night, the bride and groom come out with fun props for all the guests. There is usually a theme, so we opted for a “Spanish Theme”. David is a huge Real Madrid fan, so we had a custom hat with lights made for him, while I wore a crown from Maria Elena Headpieces. Our guests were given out red and yellow LED glow sticks, Spanish-style shawls, red flamenco rose clips, and red LED heart glasses. Our guests went crazy over this, and it brought the party to a whole new level. We ended up staying until almost 4 AM

[/field]
[field title=”Special Detail #3″]

Welcome Party: We decided to host our welcome party at a rooftop right in the most fabulous street in the city, Serrano. We were there the summer before while planning the wedding and loved the energy and vibe. It felt completely different than the wedding, which is what made it perfect. Our closest friends all attended dressed to perfection- David and I were both wearing black, so our guests were in all white, ivory, and nude tones! It was so special to see everyone and spend time together. It was the most incredible start to a week spent with all of our favorite people.

[/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]
[board_carousel title=”Wedding Weekend Events”]

[/board_carousel]

These Vendors are members of our Little Black Book.
For membership information, click here

Petit Bouquet

View Portfolio

A Dutch Masters-Inspired Garden Wedding at The National Arboretum, Bursting with Bright Color and Comfortable Elegance

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The overall design was a harmonious blend of “energetic bright” and “comfortable elegance.” A vibrant and energetic color palette of bright yellows, lush greens, soft blues, and blush tones, with hints of pink to create a lively yet elegant atmosphere.

A Dutch Masters Inspired Garden Wedding at The National Arboretum. Lolita and Noah’s wedding unfolded at The National Arboretum, where every detail echoed the romance of a Dutch Master’s painting while embracing a contemporary flair.

[/field]
[field title=”Proposal Story”]

Lolita and Noah got engaged in Tuscany, Italy. While in Florence for Lolita’s birthday, Noah hired a tour guide to take them to several wineries in the area. At their second stop, Noah arranged for a picnic on a hill overlooking a vineyard. Noah planned to propose right before lunch. As they arrived, Lolita’s eyes immediately darted to the potato salad, and she started digging in, thwarting Noah’s best-laid plans. While Lolita enjoyed the potato salad, Noah fiddled with his fork for what felt like eternity. With appetizers consumed, Lolita agreed to step away to take in the sights. As they walked out to the vineyard, Noah dropped to one knee and asked the question. Lolita said yes, and the rest is history.

[/field]
[/section]
[board_carousel title=”Getting Ready”]

[/board_carousel]
[board_carousel title=”Flat Lays”]

[/board_carousel]
[section title=”The Fashion”]
[field title=”Wedding Gown”]Lolita wore a Daalarna Couture dress.[/field]
[field title=”Bridesmaid Dresses”]

Lolita’s girls wore stunning blush pink gowns that provided the perfect backdrop for their bold and vibrant bouquets.

[/field]
[field title=”Groomsman Attire”][/field]
[/section]
[board_carousel title=”Wedding Party”]

[/board_carousel]
[board_carousel title=”Ceremony”]

[/board_carousel]
[board_carousel title=”Cocktail Hour”]

[/board_carousel]
[section title=”The Details”]
[field title=”Food & Drink”]Custom Welcome Drink Station: As guests arrived, they were greeted by a custom drink station featuring a garden fountain that artfully poured the couple’s signature cocktail. This immersive experience set the tone for the unique celebration to come.

Reception Culinary Experience: Lolita and Noah transformed their wedding reception into a culinary adventure, creating an elevated dining experience that delighted every guest. With the help of their caterer, we designed non-traditional food stations that were as flavorful as they were memorable. Guests indulged in a fresh poke station, savored short plates featuring bordelaise-braised short rib and parmesan paillard chicken, and enjoyed the vibrant flavors of a summer burrata bar. The thoughtfully curated stations encouraged mingling and added an interactive, gourmet twist to their celebration. [/field]
[field title=”Florals & Decor”]

Lolita and Noah’s ceremony featured bright, lush florals that created a truly enchanting scene, including lush arrangements of bold yellow, green, pink, and soft blue hues. The field at The National Arboretum was transformed with lush, trailing florals that lined the ceremony aisle, creating a whimsical pathway that led to a wrought-iron gazebo, all set against a backdrop of the National Capitol Columns—the original columns from the United States Capitol. Fun fact: this larger-than-life gazebo was repurposed at the entrance of the reception tent, elevating the guest experience and tying the design together beautifully. The reception was hosted under a breathtaking sailcloth tent—the largest ever installed at the National Arboretum! Custom wicker chandeliers, a 16-foot bar, and bespoke food stations set the tone for an unforgettable evening. Garden-inspired florals adorned the head table, bringing the ceremony’s aesthetic seamlessly into the tent. The arrangements exuded a natural, overflowing charm inspired by Dutch garden designs. Dancing took place under the stars, with a custom stage built for the Silver Bullets Band, who kept the celebration alive all night long.

[/field]
[field title=”Wedding Cake”]

Buttercream Bakery created the most epic work of art with Lolita and Noah’s cake. It was a four-tier fondant cake that was surrounded by a custom, modern spray of sugar flowers in bright colors, reminiscent of the wedding flowers.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

The ceremony was officiated by Judge Timothy Hillman, adding a sentimental touch to the occasion as Noah had previously worked for the judge.

[/field]
[field title=”Special Detail #1″]

Lolita is the daughter of Brian De Palma (director of Scarface, Mission: Impossible, and Carrie, among others) and Gale Anne Hurd (executive producer of The Walking Dead, Aliens, and the Terminator series, among others).

[/field]
[field title=”Special Detail #2″]

Skiing-Inspired Escort Display: A unique homage to the couple’s shared love of skiing was featured in the escort card display—a custom backdrop was wrapped with an image of their favorite ski slope, and each guest was assigned a personalized ski lift as their escort card.

[/field]
[field title=”Special Detail #3″]

Guests were welcomed with Lolita and Noah’s signature cocktail, “The Nolita,” made with whiskey from a family friend’s distillery, Smoke Wagon Bourbon. This thoughtful detail added a personal and heartfelt touch to the cocktail hour, making it extra special.

[/field]
[/section]
[board_carousel title=”Couple Portraits”]

[/board_carousel]
[board_carousel title=”Reception”]

[/board_carousel]