Style Me Pretty: Wedding Blog for the Style-Obsessed Bride

Al Fresco Wedding on the French Riviera at Bastide du Roy

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[field title=”Wedding Colors”]White, gold and green[/field]
[field title=”Design / Vibe / Vision”]A welcome event on the beach in Cannes, a beautiful ceremony at Bastide du Roy and an exquisite dinner “Al Fresco” by the venue’s pool, that’s exactly what the bride and groom had in mind for their wedding on the French Riviera.

Based on these vibes, Lisa and Franck from Wanderlust Wedding designed and created beautiful and delicate “French garden style” decors with white, gold and green.[/field]
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[field title=”Wedding Gown”]The brides wears an incredible and elegant Galia Lahav gown.[/field]
[field title=”Bridesmaid Dresses”]The bridesmaid’s dresses are totally coordinated in beige/brown. That was so important for the bride.[/field]
[field title=”Groomsman Attire”]The groom wears a beautiful and very original purple velvet jacket with a black pant and elegant black moccasins.[/field]
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[field title=”Food & Drink”]DNA Bartending created four specific cocktails, “Madeleine”, “Tequila Thyme”, “Rosita” and “Coco Basil.[/field]
[field title=”Florals & Decor”]The Wanderlust Wedding team designs stunning and elegant weddings with a garden style un soft white flowers sublimated by Sisters & B.

The tableware in white and gold is perfect to highlight the natural elegance of this “Chic French” set up. Table stationery by Crème de Papier is the perfect choice for this dinner “al fresco”.[/field]
[field title=”Wedding Cake”]The Wedding cake is a typical French “Croquembouche” ![/field]
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Event Planning

Wanderlust Wedding

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Bastide du Roy

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Thomas Audiffren

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Petit Bouquet

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Modern Mirrored Elegant Destination Wedding at Aspen Ranch

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[field title=”Wedding Colors”]For the wedding colors, the couple wanted it to be classic white, with mirrored details and warm tones that matched the brides warm and loving personality. The warmer tones were incorporated with natural unfinished wood elements to help make the space feel more intimate with a large guest count. [/field]
[field title=”Design / Vibe / Vision”]As a former lead wedding planner Bailey’s goal was that when guests walked through the room, there was an eye-catching moment every few feet. The vision for their ceremony centered around a stunning mirrored aisle with acrylic infinity chairs that made the space look as if the bride was walking on water. The mirrored aisle was intertwined into details throughout the entire night. For example, when guests walked into our reception, there was a large custom round bar with mirrored, lattice details that also matched our mirrored, lattice stage front. We also had a completely mirrored seating chart along with a custom mirrored, checkered acrylic dancefloor that sat underneath a mirrored sided floral chandelier. It was my goal to have a timeless yet modern wedding that we can look back on for years to come.[/field]
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The wedding dress was from a gorgeous local bridal boutique called Chantilly Okc in Oklahoma City. It was a stunning fitted lace gown with the sweetest tulle bows that draped over the top of her shoulders.

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Cocktail hour appetizers consisted of sweet corn elote hush puppies with sriracha aioli, smoked salmon cannolis, charcuterie cones with assorted cheeses and grilled vegetables, and capers salad skewers with a balsamic glaze. The first plated course was the caterer’s signature 501 salad that had mixed greens, toasted pumpkin seeds, feta cheese, and sliced green apple topped with lemon vinaigrette. The second course consisted of a dual entree of slow-braised short ribs with red wine Demi glaze and blackened airline chicken breast with caper cream sauce. Garlic parmesan, whipped potatoes, and green beans accompanied the plated entree.

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[field title=”Florals & Decor”]

To maintain a classic creamy white color palette, both spaces were filled to the brim with white hydrangeas, tulips, cherry blossom trees, tibet roses, lilies, and orchids. The bride’s bouquet was also a gorgeous delicate bundle of sweet pea, her personal favorite. The custom clear acrylic head table was filled with over 4,000 white roses and floating candles all the way down. Crystal candelabra’s stretched all the way down guest tables. Globe tea lights hung from the elevated hydrangea runners, cherry blossom trees and the mirrored chandelier. The square framed floral chandelier was enclosed with mirrored accents and filled with cherry blossom branches, hydrangeas, and orchids. It hung over the mirror-checkered dance floor. The couple also wanted their timeless yet modern reception to feel warm and inviting. To do so, they incorporated a natural finish, a King Louis chair with ratton backs. The ratton texture also inspired the lattice details on their bar and stage front, which was custom-made by Mood Party Rentals. The mirrored ceremony aisle was also brought into their mirrored acrylic seating chart, as well as the mirrored inserts on the lattice bar and stage front.

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Renowned cake artist Amy Cakes made a six-tiered classic white wedding cake. The cake was decorated with white wafer sugar flowers, and some of the flavors included white wedding, chocolate, and strawberry.

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[field title=”Special Detail #1″]The bride suprised the groom with a cake inspired by his treasured homemade flame thrower he made out of a toy nerf gun while they were in college. She also had the actual flamethrower waiting in the wings for him to demonstrate on the empty dance floor for all their guest. [/field]
[field title=”Special Detail #2″]Bailey has actually been working in the wedding industry for the last 5 years as a lead planner for Fete Nuptials & Gatherings in Oklahoma City. Not only did she choose Aspen Ranch for their special day, over the course of her planning process she became our weddings & events manager. Being in the wedding industry made planning her own wedding that more special. She was able to take her experiences and really bring her vision to life. She spent many hours going over every little detail with an incredible vendor team that truly made their day so special. [/field]
[field title=”Special Detail #3″]For her father Daughter first look Bailey was able to surprise her dad with his favorite bottle of whisky with a handwritten note laser engraved on the backside. [/field]
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Aspen Ranch

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A Holiday Wonderland Wedding Filled With Christmas Cheer!

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[field title=”Wedding Colors”]Light Blue, White with Gold and Champagne Metallics[/field]
[field title=”Design / Vibe / Vision”]The vision was an inviting holiday wonderland that transported guests to a magical evening full of merriment and Christmas cheer. The couple chose December 1st as their date to kick off the month and ring in the holiday season alongside their guests. The foundation of the wedding design included light blue velvet and wintry pearl details. While our goal was to create a festive and cozy ambiance, we aimed to maintain a level of sophistication and formality throughout the event.

The wedding will be centered around a cheerful celebration with thoughtful and personal details that reflect the couple and their story.[/field]
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[field title=”Wedding Gown”]Justin Alexander Becca Gown from the Poinsett Bride in Greenville, NC. The gown was a long-sleeved stretch crepe fit and flare dress with a shaped cathedral train. Greenville, NC is a meaningful place to Hayley as it was where she and Artimus had their first date and they frequent the town often, so Hayley set out dress shopping there at The Poinsett Bride.
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[field title=”Bridesmaid Dresses”]The bridesmaids dresses were an a-line pleated satin floor-length dress with a square neckline in dusty blue. Hayley wanted light blue dresses to complement the blue ribbons used in their ceremony tree in a style that was flattering for all her bridesmaids. The ladies wore white pashminas to keep warm through the outdoor ceremony.[/field]
[field title=”Groomsman Attire”]Groomsmen wore classic black tuxedos while Artimus sported a custom blue velvet tuxedo and black velvet loafers, both designed by Robert Jamison Collection.[/field]
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[field title=”Food & Drink”]A North Carolina cheese and charcuterie display in addition to other Southern staples such as chicken and waffle bites and shrimp and grits shooters greeted guests as they arrived to cocktail hour. To lean into comfort food of the winter season, they also offered a creamy tomato soup shooter. The couple opted for a plated meal with a guest entree choice of blue cheese crusted beef tenderloin, sorghum fried chicken, or sesame ginger salmon.

Signature cocktails were named after the couple’s pets – a “Lucy Goosey” Holiday Old Fashioned and a “Mistletoe Maxus” Cranberry Margarita.[/field]
[field title=”Florals & Decor”]Five trees of alternating heights were positioned at the altar, with the center tree decorated in velvet ribbons, pearl garlands, and white amaryllis blooms. The reception florals included mixed Christmas greenery and predominantly white florals accented by pops of blue and blush blooms to infuse a bit of color into the design. An oversized lit wreath was hung behind the couples’ seats at their head table. We also planned for a “wreath” chandelier made of greenery, florals, and lights that was swagged with pearl garlands to carry out the pearl elements and holiday nods over the dance floor. Our use of swagged garlands both in the ceremony and reception were inspired by the venue itself, which features furnishings and decor reminiscent of the Victorian era. The installation over the dance floor in addition to the lighted garland swags in the ceiling infused coziness and holiday warmth into the reception space. Centerpiece designs alternated between tall arrangements, lush compotes, and glass candelabras. [/field]
[field title=”Wedding Cake”]With traditional vintage piping and sugar pearl details, we wanted the cake to be classic in design as it was placed in front of a glimmering Christmas tree backdrop. To incorporate a bit of festive – yet elegant – flair, we used a Christmas tree topper as the cake topper.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”] It was important to Hayley and Artimus to have a very customized ceremony as they were not only celebrating their wedding day, but also the addition of their daughter Winslet to the family earlier this year. For the unity ceremony, they planted a tree using soil from both of their hometowns. A sweet surprise was in store as they had Winslet dedicated during the ceremony as well – they wanted her dedication date and their wedding date to align to further signify the official start of their family’s union. Needless to say, there was not a dry eye amongst the guests!

Cocktail hour and dinner music was a mix of holiday classics to keep the joyful spirit going. Later, their band (PUNCH) kicked things up and delivered a lively dance party – the dance floor was packed!
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[field title=”Special Detail #1″] Nutcracker Seating Chart – Hayley wanted to lean into the Christmas theme for the seating chart and when Elizabeth (planner) came across an oversized nutcracker and proposed it as inspiration, Hayley shared that nutcrackers were meaningful to her family as her grandmother had collected them over the years. Plans for the seating chart evolved as Elizabeth worked with a local baker to create nutcracker-shaped gingerbread cookies to be iced with table numbers. Escort cards were attached to the cookies and then hung with ornament hooks to create a wall of gingerbread nutcrackers. [/field]
[field title=”Special Detail #2″]Placesettings – The place settings included a gift-tag inspired place card assembled with a pearl accent, as well as a snowflake shaped pearl napkin ring. [/field]
[field title=”Special Detail #3″]Head Table – To carry through the pearl theme, the florist wove pearl garlands down the head table. We also incorporated gold glass trees in addition to smokey blue votive holders that had Christmas stars etched into the glass.
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A Tented Private Estate Wedding Inspired by the Ralph Lauren Store in NYC

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[field title=”Wedding Colors”]Earthy tones that reflected the coastal South Carolina location of the reception and the seasonal time of year – browns, bronze, greens, white and natural colors. [/field]
[field title=”Design / Vibe / Vision”]

My mom and I drew original inspiration from the Ralph Lauren store in NYC. When we visited in December 2021, it was decorated for the holidays and felt inviting and understated-ly elegant. The store was full of winter greenery, cozy neutral rugs and throws, antique accessories, and many natural elements (antlers, wood, leather). I was not involved much in the planning. (by choice!). My mom has great, timeless taste and an eye for design. I trusted her completely to make the important decisions with Blake and his team. The only request I had is that I really hoped it would “snow” at the end of the night!

We wanted to get married near my parents’ beach house, where I grew up spending summers with family and many dear friends. Over 20+ years I fell in love with the coast’s natural environment, vibrant wildlife, and rich history. Marshall and I are happiest when we are outside (especially on or near the water!), and we hoped our wedding weekend would allow our guests to experience a piece of this magical place! We got married in Prince George Winyah Parish Church in Georgetown. This was an easy pick! It is a beautiful and historic setting: It is one of the only church buildings in South Carolina that dates back to the colonial period. The church has “box pews” instead of rows, which were apparently common in the 1700s. Who knew? In an unexpected stroke of serendipity, the church hired a new rector in 2020 who happened to be my dad’s former college roommate (and a groomsman in my parents’ wedding)! We loved that the person who married us had a special connection to our family. The reception venue was a private residence nearby.

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[field title=”Proposal Story”]

We got engaged in August 2021 at my family’s beach house in South Carolina. Marshall suggested we go for an early morning beach walk, and I was immediately suspicious since it was actively tropical storming and he is not a morning person! He asked me to marry him at the bottom of our boardwalk, I said “yes!,” and we walked for about 4 minutes before we had to turn around and go home because of all the wind and rain. We enjoyed the day just the two of us and had a celebratory dinner with both sets of our parents the following night.

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The dress is a classic A-line cut with a sheer corsetted bodice and leaf embroidery and a full skirt. I loved how comfortable it was and how versatile my wedding-day look could be without changing out of my dress (I didn’t want to leave that party!). I wore a long-sleeved bolero for the ceremony, removed the bolero for the reception, and added a cropped white fur jacket for our snowy exit! My “something blue” was Mom’s sapphire and diamond ring. For my “something borrowed,” I wore my bridesmaid Ashley’s veil. This was special, as her wedding was when Marshall and I reconnected in 2019. Her veil was simple and elegant and worked perfectly with my dress!

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[field title=”Bridesmaid Dresses”]My bridesmaids wore simple but elegant black dresses with square necklines and cap sleeves. They also wore earrings from The Goldbug Collection, designed by Mini Hay Avant and Kathleen Hay Haygood, 4th generation jewelry designers at their family jewelry store Croghan’s Jewel Box in Charleston, SC. [/field]
[field title=”Groomsman Attire”]Marshall wore a tuxedo from Grady Ervin, my uncle’s menswear store on King Street in Charleston, SC. [/field]
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[field title=”Food & Drink”]Cru Catering did a wonderful job with the food. Marshall, my parents, and I loved everything their team put together for the menu.

We had passed hors d’oeuvres and a gorgeous hors d’oeuvres spread covering two antique mahogany tables and served everything from deviled eggs and fried oysters to tuna sashimi and shrimp cocktail. We also had multiple carving stations and the shrimp and grits were my favorite! Late night snacks included mini chicken biscuits, short rib bao buns, and a boozy milkshake.

We had a full bar and champagne of course, but also featured Moscow Mule and Old Fashioned cocktails as our specialty drink. [/field]
[field title=”Florals & Decor”]

Blake and his team designed the tent decor by incorporating outdoor earthy elements – lush seasonal greenery, oversized clay and metal urns filled with magnolia branches and paperwhites, and magnolia leaf garland. It was so nicely layered and warm and felt perfectly suited for a winter wedding.

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[field title=”Wedding Cake”]The classic all-white cake was Almond Amaretto flavored and had six layers with no decoration other than textured frosting resembling tree bark. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]We had a bagpiper play Highland Cathedral for my processional, an ode to my maternal grandfather’s Scottish roots.

Outside Cocktail Hour Entertainment – Charleston Virtuosi
Inside (Piano) Cocktail Hour Entertainment – Heather Rice
Reception Entertainment – Sol Fusion (East Coast Entertainment) “Our band, Sol Fusion, brought the house down!”

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Reception – Sol Fusion (East Coast Entertainment)
URL: https://www.bookece.com/

Outside Cocktail Hour Entertainment- Charleston Virtuosi
URL: https://charlestonvirtuosi.com/

Inside (Piano) Cocktail Hour Entertainment- Heather Rice (Other Brother Entertainment)
URL: https://iamheatherrice.com/
https://otherbrotherent.com/ [/field]
[field title=”Special Detail #1″]Digging up the bourbon after the ceremony with my parents, new husband, and in-laws! There is a funny southern superstition about how burying a bottle of bourbon at your venue will help you avoid bad weather on your wedding day…it worked, so I won’t ask questions![/field]
[field title=”Special Detail #2″]The trolley that was supposed to take me to the church got stuck on its way to pick me up. At the last minute, my bridesmaids, parents and I had to self-drive to the ceremony, and we were late! The highlight of my ride was Dad saying “Hey Siri, play ‘Going to the Chapel’!” as we flew down the highway to the church! And one of my bridesmaids was covered in dog hair from the backseat of my mom’s car. It was hilarious. [/field]
[field title=”Special Detail #3″]For our exit, Blake’s team worked some magic to make it snow at the beach! It was magical![/field]
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These Vendors are members of our Little Black Book.
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Gregory Blake Sams Events

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Mayker Events

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Petit Bouquet

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Colorful Summer Wedding On Lake Como

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The colors were white, pink, and berry.

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Midsummer wedding dream at lake Como is a wish of any contemporary bride. Of course, well planned by wedding planner My italian Lake wedding. Calm and tranquil attitude of planners of bespoke & distinctive weddings with some of the most incredible backdrops of the Italian Lakes, makes the dream come true. The wedding of Aaron and Mickaela was really like they had thought about and wished to see. Lovely and charming, contemporary and modern, corresponding to all the trends and tendencies in every tiny detail. A lovely day (in the middle of summer – they are guaranteed) was added and mixed with the colours of the splendid surroundings and landscape. Villa Teodolinda has proved to be a charming wedding location with all the amenities for relax and luxury in the enchanted setting of Laglio, a small town on Lake Como. The refined salon, lush garden and exclusive access from the lake make Villa Regina Teodolinda a special casket, ideal for celebrating important events. And what event can be more important than a wedding?! The couple and the planners have chosen an ideal match: the colour pallet corresponds and balances between dust pink and ripe berry colours on the background of clear blue backdrop of Como, which reflects the endless sky, while the white splashes of water drops of celestial white duplicate in flower bouquets and table flower decorations.

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The main brushstroke of white as an accent is certainly the wedding dress signed by Lauren Francis– elegant and sophisticated at the same time, with a modern split which allows the bride to move and at the same time helps to underline the body line of the bride. The pearled veil and the gem covered shoes give the extra charm and enchant with the sparkles.

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[field title=”Bridesmaid Dresses”]The dresses of the bachelorettes were the antagonists – the note of ripe berries were the perfect background match to the riot of Italian summer split in the air and shadowed everywhere. [/field]
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[field title=”Food & Drink”]An Italian style dinner with all the obligatory elements from risotto with a zest of lemon to a a tender beef served with San Vito sauce, fresh baby vegetables, small sweet olives from Liguria.[/field]
[field title=”Florals & Decor”]The flower compositions were really de bon ton, not exaggerating, not overwhelming- just underlining the natural beauty of the location. The idea to pleat together the tenderness of the floristic decor in order to echo every element – pink on pink from tender pink and dusty pink of the roses to berry pink of ortensias, blanc de blanc of delfiniums and tea roses and from this point the flower ornaments multiplies in the flower patterns of the guests dresses.[/field]
[field title=”Wedding Cake”]A final stroke to add and to crown all – a crunchiest Italian meringa cake topped with wild berries to underline again and again the idea of berry pink as the exclusive theme of this gorgeous wedding[/field]
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[field title=”Special Detail #1″]The task to catch every moment was fulfilled by a very professional team: @duet_friday through the lens of the camera captured and made the eternal the story of love of Aaron and Mickaela – gentle like made with brush strokes photos are like mesmerising pictures – they fountain with emotions and love. The video story created by @agstudiovideography follows the trend -beauteous and alluring joined with music turns into a modern fairytale set in Italy. And as on a film set – the image of the protagonists – the bride and the groom – was created by a professional muah artistic @noemipescialli who manages to underline the youth and beauty of the bride together with the noble and aristocratic groom.
The climax of the wedding a final yes of the bride and the groom is wrapped in the petals of roses flitting gently like a perfumed cloud of a mist is simply a confession and joyful escape of the couple in the happy future. [/field]
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These Vendors are members of our Little Black Book.
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Petit Bouquet

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Embracing the Natural Beauty of Colorado at Devils Thumbs Ranch

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[field title=”Wedding Colors”]Drawing inspiration from the stunning Colorado mountains, this wedding was a celebration of love infused with serene hues of blues and greens. The couple’s chosen color scheme beautifully mirrored the natural surroundings, with shades of blue reminiscent of the expansive mountain skies and vibrant greens that reflected the abundant flora adorning the landscape. From the bridesmaids’ attire to the reception decor, these colors were thoughtfully incorporated throughout, creating a cohesive and enchanting visual experience that paid homage to the breathtaking mountain backdrop.[/field]
[field title=”Design / Vibe / Vision”]The atmosphere at this weekend celebration was one of pure joy and togetherness, where friends and family warmly embraced one another with hugs and heartfelt laughter. Guests reveled in a wide range of activities, from exhilarating horseback riding to scenic hikes and even peaceful fishing by the lakeside. This unforgettable gathering was all about feeling the love, immersing in the breathtaking scenery, and coming together to celebrate the union of the couple in a truly memorable way.[/field]
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[field title=”Wedding Gown”]The bride was a vision of timeless elegance in her simplistic yet sophisticated gown. With sleeves that resembled delicate wings, gracefully framing her, her dress was a masterpiece of understated beauty. Effortless and perfect, it epitomized the essence of her radiant presence on their special day.[/field]
[field title=”Bridesmaid Dresses”]The bridesmaids looked effortlessly chic in their mismatched outfits, donning various shades of green, with some choosing patterns and others opting for solid, creating harmonious hues.[/field]
[field title=”Groomsman Attire”]n striking contrast to the groom, the groomsmen exuded a timeless charm in their light blue suits with pocket squares, adding a touch of elegant distinction to the wedding party.[/field]
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[field title=”Food & Drink”]During the cocktail hour, guests were treated to a delightful selection of light and delectable hors d’oeuvres. The culinary experience continued with a meticulously curated menu crafted by the venue’s chefs. Followed by the couple’s signature cocktail served throughout the night.[/field]
[field title=”Florals & Decor”]In a captivating contrast to the wedding’s predominant blue and green hues, the florals brought a burst of vibrant colors to the celebration. Shades of pinks, purples, and light blues, with delicate touches of orange, graced the ceremony and reception spaces. The ceremony featured a breathtaking backdrop of the Colorado mountains, allowing nature to shine. For the cocktail and reception, the decor exuded a whimsical and sophisticated charm with candlelit tables adorned with intricate embroidered table linens, creating an enchanting and inviting ambiance.[/field]
[field title=”Wedding Cake”]The wedding cake was a delightful and intimate creation, perfectly reflecting the couple’s personalities and the whimsical ambiance that graced the reception. Perfectly created by Alyce in Flourland[/field]
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The Styled Soiree

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Ethereal Coastal Elegance Overlooking The Ocean

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White, tan, and blue to accent the natural beauty of the Montage Laguna Beach, Laguna Beach. Gold accents with bright white florals.

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[field title=”Design / Vibe / Vision”]

“Coastal Ethereal Gatsby” was the vibe. We wanted a timeless, romantic feel with a touch of Frank Sinatra overlooking the ocean.

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[field title=”Proposal Story”]

Mike and Daniela met at a wedding in 2019 that took place in Cabo, Mexico. Mike (a friend of the groom) introduced himself to Daniela (cousin to the groom) while they waited in line for mezcal shots rimmed with worm salt. They were the only two people at cocktail hour brave enough to try them. They said cheers with their mezcal shots, exchanged names, and got talking. When they realized they were both from Southern California (Daniela from LA and Mike from Newport Beach), sparks of a future date presented. When they got back from Cabo, Mike invited Daniela up to Soho House Malibu (also known as Little Beach House) for a Sunday brunch. There, they had a lovely time together and then walked the beach below before they left. Daniela and Mike continued to date from that day on. It was in March 2021 that Mike suggested they return to Soho House Malibu, where they had their first date for a Sunday brunch. They had invited Daniela’s younger sister and her boyfriend to come with them. Upon arrival at Soho Malibu, Daniela was shocked when the host gave the four of them the best table on the deck. They popped champagne, said cheers, and took in the view. Then, Mike asked Daniela if she wanted to walk the beach with him. Initially, Daniela said “no” because she was wearing brand-new shoes and refused to take them off to walk barefoot through Soho to get to the beach. But with a little coaxing, she obliged. Mike and Daniela walked the beach, holding hands just like they had on their first date. It was then that Mike got on one knee and asked her to marry him. Unaware that the entire Soho Malibu restaurant was watching, they heard a roaring from the deck. Every person there was cheering and clapping for them. Daniela was in shock, looked back at Mike, and asked, “You want to be with me FOREVER??” and Mike responded, “Forever and ever.” She said yes. When they walked back up to the Soho deck, Daniela was greeted by her entire family, and they celebrated together. It was perfect.

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The wedding gown was Galia Lahav – the “Giamaya” dress Dress purchased through The White Dress (Corona Del Mar, Newport Beach). The crown was Maria Elena Headpieces from Pasha Fine Jewelry (Manhattan Beach, CA).

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The menu was done by Montage Laguna Beach:

To Start: Belgian Endive Salad

Mains: Blue Cheese Crusted Filet Minion, Olive Oil Roasted Baja Sea Bass

Dessert: Creme Brulee

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[field title=”Florals & Decor”]

To accent their timeless aesthetic, martinis, white wine, and champagne were served at the bar during sunset cocktail hour. The white & rattan bar was accented by gold and glass shelves – holding gold-rimmed glasses. Decor accents included a brass phonograph to emphasize the coastal Gatsby / timeless Frank Sinatra feel. For an ethereal coastal Gatsby feel, accents like white linen, gold charger plates, gold chairs, pearl & gold napkin rings, taupe linen napkins, blue table numbers, white florals, and gold-lipped glasses were used.

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[field title=”Wedding Cake”]

To further tie in the 1920’s gatsby theme, the couple opted for a champagne tower instead of a wedding cake. With flash photography from Erica Streelman Photography, they were able to nail their vision and share a toast with their guests before the guests’ dancing commenced.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]We hired The Dave Stephen’s Band – a Frank Sinatra cover band to perform during the reception dinner. The couple danced their first dance together to “Strangers in the Night” by Frank Sinatra, as they felt the lyrics encompassed their romance perfectly. [/field]
[field title=”Special Detail #2″]

Mike & I met at a wedding in Cabo a few years ago over shots of mezcal rimmed with worm salt. I’m glad we were both craving tequila that night because it literally brought us together. It was only fitting that we did it again, but this time at our own wedding with a slight twist. These shots weren’t mezcal. My mother’s family, for many generations and over a century, made tequila in the heart of Mexico. Growing up, we would take trips every Summer to see her family and visit their beautiful hacienda where their “Penca Azul” tequila was made. They have since retired as tequileros, and with hardly any Penca Azul bottles left in our family (and the world), Mike & I said cheers to forever with one of my family’s last tequila bottles on 08.05.22 at the alter before being announced as husband and wife – sealing our love with both how we first met, and what my family did for so many years. Our guests then found their table with our “tequila wall” – where each guest had a mini bottle of tequila with their name and their table number on it. This was very special to both of us.

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Erica Streelman Photography

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Petit Bouquet

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Rattan, Hydrangeas, and “Old Florida” Vibes at the Gasparilla Inn Beach Club!

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[field title=”Wedding Colors”]Light Blue & White [/field]
[field title=”Design / Vibe / Vision”]

Overall, we wanted our wedding design to match the “Old Florida” vibes of our venue at Gasparilla Inn Beach Club in Boca Grande, Florida. We went with striped linens, rattan candle holders, white hydrangeas, oranges, colorful invitations, etc which went perfectly with our reception being outside surrounding the pool.

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[field title=”Proposal Story”]We had an intimate proposal at our apartment in Chicago the Sunday after Thanksgiving in 2021. Afterwards, we went and bought a Christmas tree and decorated our apartment for Christmas. It was just the two of us and I couldn’t have asked for anything better![/field]
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[field title=”Wedding Gown”]Designer – Rosa Clara. I found the dress on Pinterest and knew I had to have it :) I could only find the dress at a bridal shop in New Jersey (Vera’s Bridal) and flew there from Chicago for a weekend to get it – it was the only dress I ever tried on![/field]
[field title=”Bridesmaid Dresses”]Fanmon[/field]
[field title=”Groomsman Attire”]Ralph Lauren[/field]
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[field title=”Food & Drink”]All catering was done through the Gasparilla Inn. We had a buffet style dinner right on the pool deck which included a handful of local seafood dishes such as Blackened Red Fish, Shrimp Étouffée and Oysters. [/field]
[field title=”Florals & Decor”]We wanted the decor to match the classic “Old Florida” look of the Gasparilla Inn. We gravitated towards a simple/classic design on the pool deck with striped tablecloths, rattan candles, white hydrangeas, colorful menus/table numbers and oranges to hold our guest’s escort cards. The beauty of getting married at the Beach Club at the Gasparilla Inn is that we didn’t need to go over the top with decorations, being right on the pool deck surrounded by the ocean! [/field]
[field title=”Wedding Cake”]We had a dessert table which included Mini Key Lime tarts, a Florida staple![/field]
[field title=”Readings, Ceremony Music, Reception Songs”]My brother in law officiated the wedding, and one of my best friend’s from growing up sang “Somewhere Over the Rainbow” as I walked down the aisle with my mom, sister and baby niece.[/field]
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BBJ La Tavola

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Cornelia Zaiss Photography

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A Modern Romantic Fairytale Wedding At Lowndes Grove

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Pink, White, Green

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[field title=”Design / Vibe / Vision”]

Representative Deon Tedder, the groom, is a state representative for District 42 in Charleston, South Carolina, and his bride, Dr. Jillian Tedder, a local dentist, are a beloved couple that the community as a whole was so thrilled to see married, and this wedding would be the culmination of celebrating their story and their families and friends. The overall vision for this wedding day was to be something classic, romantic, and an ode to Charleston – showing off both the history and beautiful landscapes that surround Lowndes Grove. The couple wanted something that was both formal and approachable – making sure their guests felt comfortable while enjoying a stunning event at one of Charleston’s most well-known venues.

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The bride’s dress was a Justin Alexander that she purchased from Bridal House of Charleston. She fell in love with the romantic applique adorned on the veil and the romantic silhouette that was the perfect match for this affair.

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[field title=”Bridesmaid Dresses”]

The bridesmaid’s dresses were from Bella Bridesmaids. The perfect complementary color to the wedding vision, their dresser, Alexandra Moreau, made sure to arrive and give each girl their own individual styling of the dress, ensuring that they were not only perfectly flattering but also showed off each bridesmaid’s individual style.

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The food and drink were provided by Lowndes Grove(PPHG) and was a total culinary celebration of foods we love from Charleston. Including refreshing spritzers and lemon drops, old-fashioned’s partnered with chicken and waffles, fried green tomatoes, and all the amazing southern staples, guests were treated to a perfect Charleston dining experience on the water.

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[field title=”Florals & Decor”]

The florals took a romantic approach with baby’s breath and lush roses, two of the bride’s favorites. With the natural beauty that surrounds Lowndes Grove, these florals were more of a perfect complement, making a big impact where needed and feeling like a natural extension of the grounds simultaneously.

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[field title=”Wedding Cake”]The wedding cake was a five-layer traditional style of wedding cake, which naturally became a fun centerpiece for the reception space. Adorned with lush florals, the perfectly understated design was a natural fit for the clean aesthetic of the reception space. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]The couple decided to bring in viral sensation Dominique Hammons in to provide music for the ceremony and cocktail hour. Dominique played selections on his violin that ranged from classical to popular songs we all know and love, and brought such an electric energy to the wedding day. [/field]
[field title=”Special Detail #1″]Special Sorority (Alpha Kappa Alpha) and Fraternity (Alpha Phi Alpha) rituals performed for both the bride and groom were extremely touching for the couple, and wowed their crowd. [/field]
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Alexandra Madison Weddings

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Petit Bouquet

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A Timeless Destination Wedding Embracing The Natural Splendor Of The French Countryside

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[field title=”Wedding Colors”]Lavender, Dusty Pink, Pearl and Green [/field]
[field title=”Design / Vibe / Vision”]Eric and Michele wanted an effortless and timeless wedding design, and one that signified the inherent natural beauty of the French countryside. The couple wanted to show their personalities and also their love for their friends and family, with individual picture seating cards, table numbers symbolizing their years as a couple, thank-you serviettes and a traditional tea ceremony.[/field]
[field title=”Proposal Story”]

Eric and Michele had been dating for almost nine years by the time he asked her to marry him. Four of these years were long distance, so he really wanted to ‘pay tribute’ to what a journey it’s been leading up to this point. He set up a scavenger hunt in their home with nine clues – one core memory from each year they have been together. The final clue led her to the Hong Kong Botanical Gardens, a dating spot during her Hong Kong visits in their long-distance years. Surrounded by bamboo trees and golden hour lighting, he got down on one knee, and she said Yes!

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Michele wore Oscar de la Renta for her nuptials. It was a white strapless gown with panels of ruffled tulle that spiraled the skirt. It was never what she thought she would wear for her wedding, and yet everyone that day said that it was “so her” – deep down, she knew that was true from the very first moment she tried it on. For the afterparty, Michele switched into a semi-custom Mira Zwillinger lace romper with floral applique, perfect for dancing the night away. Eric opted for a tailor-made black double-breasted tuxedo with wide lapels and mother-of-pearl cufflinks and studs.

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[field title=”Bridesmaid Dresses”]A nod to her drink of choice, Michele envisioned her bridesmaid in rich, wine-colored dresses. The burgundy-shade gowns were made to measure with individual cuts, materials and shades, showing off her best friends’ best selves.[/field]
[field title=”Groomsman Attire”]Eric tailored a three-piece, ‘broken suit’ design for his groomsmen. The ash-colored jackets were paired with navy blue vests and trousers. The look was completed with a navy tie with silver tulip accents. [/field]
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[field title=”Food & Drink”]For the wedding reception, the first course served was marinated prawn and candied vegetables and Provencal tomato tea. The second course was skewer of scallops, spelt risotto with country asparagus and chanterelles mushroom. For the main course, guests were given a choice of either veal confit glazed with honey and thyme, or a caramelized guinea fowl with rosemary, zucchini tatin, sweet onions and grated mushrooms. Dessert were palais gourmand pieces and the wedding cake. [/field]
[field title=”Florals & Decor”]

The ceremony decor was dreamt up by Sisters & Blush Floral Design using the color themes of lavender, dusty pink, and pearl. Sisters & Blush decorated the aisle in an ombre design with Provencal flowers of the season. The round ceremony arch was placed in front of gorgeous century-old pine trees, which served as the backdrop as the couple exchanged vows.

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Les délices de Gladys designed a flame-inspired style cake made with feuille de riz, with bursts of citrus & lavender colors spiraling up a three-tiered cake. The cake came in two of the couple’s favorite flavors – mango cake with passion cream and chocolate with vanilla cream and fresh raspberries.

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[field title=”Readings, Ceremony Music, Reception Songs”]

The procession ceremony live music was the hauntingly beautiful song “Ocean Eyes” by Billie Eilish. The bride was escorted down the aisle by her father to “Moon River” by Audrey Hepburn, performed by the amazing Becky And Belha.

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[field title=”Special Detail #1″]In between the ceremony and dinner, Michele and Eric hosted a cocktail hour by the pool lawn, which was one of their favorite moments of the day. They got to mingle with their guests, take pictures and taste their chosen cocktails shaken up by DNA Bartending. Deliciously-named cocktail include Garden Spritz, Rosita, Coco di Rasta and Vieux Carre. Guests got to savor golden hour under a gentle summer breeze, with light bites served by Brunet, champagne and wine from a local Provence vineyard. [/field]
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Chateau La Tour Vaucros

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Petit Bouquet

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Deep Hues and Rich Texture at Luttrellstown Castle in Dublin

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[field title=”The Inspiration”]In the picturesque Irish countryside, Britt Jones envisioned a wedding that seamlessly blended the grandeur of an old Irish castle with the warmth and beauty of autumn. Gorgeous linens, Celtic-inspired details, and opulent floral arrangements created an exquisite atmosphere. The bride’s stunning gown, echoing the old world feel, added to the charm. This wedding inspiration was a harmonious fusion of seasonal allure and historical grace.[/field]
[field title=”Wedding Colors”]The celebration artfully incorporated the season’s rich textures and colors—deep yellow, burnt orange, and rich green, complemented by ivory and a pop of soft blue.[/field]
[field title=”The Venue”]Luttrellstown Castle, a quintessential and beautiful gem, stands as an embodiment of timeless grandeur and elegance in the heart of Ireland. Recently, it has been announced as Europe’s Leading Luxury Wedding Resort 2023 at the World Travel Awards. Nestled amidst lush, rolling landscapes and pristine green fields, this historic castle is architectural brilliance. Luttrellstown offers a captivating blend of old-world charm and modern luxury. It’s also where Victoria & David Beckham said, “I do!” [/field]
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[field title=”Wedding Gown”]The bride’s Eva Lendel’s gown was an embodiment of sophistication and elegance. Crafted with meticulous attention to detail, the gown featured exquisite sleeves, delicate lace, and a timeless silhouette that gracefully accentuated the royal aesthetic. [/field]
[field title=”Wedding Party”]The bridesmaids perfectly complimented the scene in a gorgeous powder blue.[/field]
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[field title=”Florals & Decor”]The ceremony took place in the castle’s courtyard adorned with autumnal arches, while the candlelit reception exuded timeless elegance. It was such a joy for Hope Helmuth Photography to capture. [/field]
[field title=”Favorite Design Element”]My favorite design element was the unique ceremony set up. The double floral arches welcomed guests to gather around a beautiful 360 seating design amongst ancient grounds. In similar fashion, floral arches also framed the gorgeous reception design, welcoming guests into a gorgeous night under the October sky. [/field]
[field title=”Tips To Pull Off The Look”]1. Choose the Right Dress: Select a wedding gown that aligns with your vision of sophistication and elegance. Look for timeless silhouettes, luxurious fabrics, and exquisite detailing. Consider a classic ballgown or a sleek A-line dress for an elegant look. The sleeves and collar detail really pulled this look together.

2. Color Palette: Choose a color palette for your wedding decor and bridesmaids’ dresses that resonates with the sophistication of a castle wedding. Deep, rich colors can add a touch of luxury to your celebration.

3. Florals: To achieve a stunning blend of organic and timeless aesthetics, mix gorgeous garden flowers in a way that emphasizes the natural beauty of your venue. Combine classic blooms like roses and peonies with wild flowers for a harmonious, sophisticated balance that brings the garden’s charm into a modern context.

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BBJ La Tavola

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Cinderella Inspired Wedding in Villa Pizzo on Lake Como

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Inspired by the romance of Cinderella and the elegance of Lake Como, this astonishing photoshooting day was realized in early November in Villa Pizzo.

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[field title=”Wedding Colors”]No couple is a stranger to the tradition of incorporating a little something blush baby pink, blue and white on the wedding day, but when it becomes the entire palette, we’re even happier. [/field]
[field title=”The Venue”]

When it comes to real Italian elegance, the seventeenth-century Villa Pizzo became one of the most appreciated Lake Como wedding venues. Its well-maintained interiors filled with paintings and architectural details, three astonishing buildings surrounded by a large private and beautiful Italian garden, its large open lakeside stone terraces, along with its charming and romantic outdoor dining courtyard, make the villa the ideal location for prestigious weddings.

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The wedding gown was especially designed for this retreat by Luce Sposa, a Ukrainian Bridal Brand.

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[field title=”Wedding Party”]There was no wedding party. Instead, beautiful wedding table full in flowers was set for 7 guests.[/field]
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[field title=”Florals & Decor”]White and pink roses, white Anemones, pink and white Garden Roses, Peonies, White Daffodils with egg-yellowed stamens, deep pink Chrysanthemums were some of the flowers that decorate the bride’s getting-ready room and the wedding table[/field]
[field title=”Favorite Design Element”]

Bride’s burnt yellow getting ready room of Villa Pizzo, with its simple and geometric architecture, was enhanced with some big bouquets of flowers full of pink and white.

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[field title=”Tips To Pull Off The Look”]

A Cinderella white and pink wedding with a wedding dress in baby blue is a chameleon of wedding aesthetics—it can be classic, modern, or chic. Future brides have to decide on the major color of their wedding and if it can stand with the right venue. When it comes to Villa Pizzo, its elegance and beauty can better stand with pale color palettes. Though, the reception area, which tends to be a large open lake-side terrace, could be enhanced with a big arch of flowers of the same colors.

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Petit Bouquet

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An Intimate Ceremony in Tuscany and a Texas Sized Reception in Dallas

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[field title=”Wedding Colors”]In Italy the bride and groom chose to keep it neutral and play of the colors of the Tuscan environment with whites and greens. However in Dallas they wanted to be fun and colorful and bring back hints of Italian design, with pops of greens, yellows, oranges, and fuchsia as our main color scheme.[/field]
[field title=”Design / Vibe / Vision”]The bride Merissa had always dreamed of getting married in Italy as she’s a dual citizen in US and Italy and took many family trips there growing up. The bride and groom went on a spontaneous trip to Italy four years ago and it became a special place for the both of them. Little did they know four years later they would be saying their vows at the same castle in Tuscany that they visited on a wine tasting.
Merissa and Cole started at rock bottom. Literally. The two met Merissa’s first night out of college at a popular dive bar near TCU called Rock Bottom, or The Bottom. They stayed in touch but started officially dating two years later, and became inseparable for the 7 years to follow.
From the beautiful views of the Tuscan countryside to the live musicians, gelato cart, vintage car, and twinkle light dinner it made for the wedding day of their dreams.

Their Dallas reception was a 250 person formal soirée held in a custom tent at Arlington Hall. They used inspiration from Italy for the overall design of the reception such as bougainvillea and lemons hanging from the ceiling, yellow striped awnings, terracotta pots, and a custom Tuscan pattern dance floor that matched our invitations. They also brought in a lot of personal and fun touches- from a drone show, to disco dancers, to custom trucker hats for the after party, to a vintage TCU getaway car. They even played a 2 minute trailer video of the wedding in Tuscany done by the talented Mountaintop Films as an intro to their grand entrance, allowing the guests to see the emotions and beauty of their ceremony day in Tuscany. [/field]
[field title=”Proposal Story”]Shortly after celebrating their six year anniversary, Cole decided it was time to propose. Since Merissa photographs many proposals herself, he had to be extra sneaky when coming up with a surprise plan. His family had her convinced that it was his uncle’s 60th birthday party, with a fake invitation and all. One of his recently engaged cousins asked Merissa if she could snap some photos of them before the party at a nearby waterfall in the neighborhood. Merissa arrived to take the photos and when she walked down to the waterfall she saw Cole, and her two best friends taking photos and videos. That wasn’t the last of the surprises though. After the proposal they walked into the backyard where the “birthday party” was being held and Merissa saw all of her friends and family there with a huge part of 100 people that had come in to celebrate them. [/field]
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[field title=”Wedding Gown”]Merissa ended up choosing 2 gowns from the same designer- Ines Di Santo. The gowns were from Stanley Korshak in Dallas. The Italy gown was whimsical and romantic while the Dallas gown was chic and dramatic, with a custom bow added to the back.[/field]
[field title=”Bridesmaid Dresses”]Merissa had her honorary bridesmaids all choose their own dresses of any bold, bright color for the Dallas reception. [/field]
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[field title=”Food & Drink”]In Italy the bride and groom chose to have apertivo cocktail hour with Aperol spritz, negronis, and some classic Italian appetizers. For dinner the castle chef served them homemade gnocchi, beef short rib, eggplant parmesan and they had a gelato cart for dessert.

In Dallas there was a large variety of food, from tuna towers, to pasta, to steak. Some special touches were the lemon sorbet and limoncello spritz welcome drinks.[/field]
[field title=”Florals & Decor”]In Italy the bride actually designed many of the decor items herself, from the personalized embroidered napkins for each guest, to the menu cards and bar signs.

In Dallas all florals and design were done by the talented Emily Clarke Events. Since Italy was very classic and neutral they wanted the reception in Dallas to be more fun and colorful- with lots of inspiration from Italy. [/field]
[field title=”Wedding Cake”]One of the most unique parts of the wedding was doing a non-traditional cake. In Italy they opted to have a gelato cart instead of cake, from Vivoli Gelato. Little did they know the owner of Vivoli himself would be the one serving the gelato that day!

In Dallas they chose to do 2 “groom’s cakes” instead of a typical “bride’s cake”. They had fun cake displays done by Sugar Bee Sweets that showed off each of their passions: a golf bag for Cole and a camera for Merissa.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]The bride’s brother officiated the ceremony in Italy which was a very special touch. Merissa walked down the aisle to “Video Games” by Lana Del Rey, played by a live violinist and harpist.

At the reception in Dallas all of the special dances were performed live by the talented Goga Music, from the country first dance song- “Quite Like You” by Shane Smith and the Saints, to the Italian father-daughter dance song- “Figlia Mia” by Gigione, to the mother-son song honoring the groom’s late granddad- “My Way” by Frank Sinatra. Goga also preformed some Andrea Bocelli Italian opera during dinner.

For the after party in Dallas they had Dom Nagella from Le Force DJ for a very modern, club vibe.
[/field]
[field title=”Special Detail #1″]When choosing a photographer, Merissa had a specific vision after years of photographing couples herself. In Italy she chose Vlasta Weddings, a photo team with a background in fashion that creates beautiful magazine worthy images with a more artistic vibe. For Dallas she had Mikayla C Photos, a talented photographer friend of hers shoot the even. Her style was perfect to capture the bright, vibrant colors and her use of film/polaroids was also a selling point.[/field]
[field title=”Special Detail #2″]Having a ceremony and honeymoon 2 weeks before a reception definitely isn’t typical, but it was perfect for Merissa and Cole. After their Tuscany wedding they honeymooned in Puglia for 10 days, returned to Dallas, and had the reception 6 days later. [/field]
[field title=”Special Detail #3″]Since the bride is a photographer herself, she was able to photograph her own flatlay/detail photos- which was a special touch and made it easier getting them done in advance versus the day of! [/field]
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Petit Bouquet

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Modern Romance at Park Winters Filled With Classic Charm

[section title=”The Planning”]
[field title=”Wedding Colors”]

The colors were white, ivory, black, and pops of green from the florals and lush landscape.

[/field]
[field title=”Design / Vibe / Vision”]

Vanessa and Jordan wanted a timeless, intimate event with a neutral palette. The couple envisions an intimate evening filled with cultural music and a fun dance party, all surrounded by warm candlelight outdoors. Park Winters was chosen for its timeless garden feel and private setting in Winters, CA. Although the heat wave forced the wedding to be moved indoors, the planner Events by Kristina Elyse, recreated the outdoor ambiance indoors flawlessly.

[/field]
[field title=”Proposal Story”]Vanessa and Jordan have known each other since 6th grade! Vanessa put together a family shoot mainly to capture their puppies! Jordan thought, what better time to propose since there will be a photographer and she has her nails done! He emailed the photographer separately to coordinate the perfect location. He got Vanessa’s sisters and best friend involved to create a picnic on the river and hired a florist to create a beautiful backdrop. After the shoot he had their friend’s and family waiting at their favorite restaurant to celebrate. [/field]
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[field title=”Wedding Gown”]

Vanessa wanted something timeless and elegant, and Marianna Hardwick’s Rose Gown checked every box. As a makeup artist herself, Vanessa always recommends to her clients, “wear a gown that you will look back on in 20 years and still love”, and she followed her own advice after finding a timeless A-line ballgown with a front slit. At the end of the night, Vanessa changed into a Hailey Bieber-inspired sleek halter neck dress from Revolve.

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[field title=”Bridesmaid Dresses”]

Vanessa wanted the wedding to feel like a black-and-white movie, complete with a black tie affair and elegant floor length gowns. The bridesmaids wore dresses by La Femme, which fit the occasion like a glove.

[/field]
[field title=”Groomsman Attire”]Jordan’s went for minimalist black tie attire to suit the vision of his bride. [/field]
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[field title=”Food & Drink”]

The couple wanted the night to feel like an intimate dinner with delicious food since they are both foodies! Park Winters offers an incredible menu with seasonal produce farm-to-fork! The guests began the meal with a farm green salad topped with honey shallot dressing and peaches picked from Park Winter’s garden. Miso Honey glazed King Salmon over a bed of book choy, Roasted New York Steak with potatoes gratin and summer squash, and Garden Vegetable lasagna! The guests enjoyed the specialty cocktails: Her drink was white linen, muddled cucumbers with vodka, and he was a rum and coke. They both share a love for mocktails and provide a dry option: muddled berries and sparkling water, picked specially by the bride and groom. The night ended with late-night snacks, pizza, the groom’s all-time favorite food.

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[field title=”Florals & Decor”]

Keeping with the minimal and classic theme for her wedding, The florist, Bella Nozze, used white and ivory flowers to accentuate every touch point of the wedding. Specialty white blooms danced across the bountiful greens, designed to look as though they were part of the venue. The symbol of romance, voluminous roses, were in the bride’s bouquet and lined the bride and groom’s head table. A mix of white floral medley was present in all the other floral installations.

[/field]
[field title=”Wedding Cake”]

The couple wanted something light and fresh and chose a timeless vanilla cake with fresh raspberry filling made by Cami Caked. The couple opted for a private cake cutting before the ceremony so they could enjoy more time with their guest. The quick cake cutting was done to the song This Will Be (An Everlasting Love) by Natalie Cole playing in the background.

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[field title=”Readings, Ceremony Music, Reception Songs”]

It was important to the bride’s family to bring in a little bit of Mexican culture, so the couple had a traditional mariachi band, Mariachi Mex Cali, play during the ceremony and all of the cocktail hour. The guests danced to live music under the setting sun while enjoying the specialty cocktails picked specially by the bride and groom. For their first dance song, the couple chose You Are the Best Thing by Ray LaMontagne, and the party ended with Coming Home by Leon Bridges.

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[field title=”Special Detail #1″]

Finding table assignments was the focal point of cocktail hour. “Together is a beautiful place to be” was the title for the escort chart, which was the theme for the entire evening. Three tall white pillars with crisp black lettering and greenery at the bases made the statement the couple was looking for, beautifully designed by Shimmer & Stain.

[/field]
[field title=”Special Detail #2″]

The couple’s dogs, Toby and Murphy, are a huge part of their lives. With the heat, they weren’t able to have them join the ceremony, but as proud dog parents, Vanessa wanted to include their puppies into the wedding. Shimmer & Stain perfectly captured their portrait on a linen cocktail sign, and Aerialist Press incorporated the design into their save the date. They also made an appearance on the specialty cocktail menu; theirs was a margarita with a Tajin Salt Rim in honor of their sweet and spicy personalities!

[/field]
[field title=”Special Detail #3″]The couple read private vows for their first look including memories they shared all the way to their first meeting in the sixth grade. [/field]
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Shimmer & Stain

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Feminine Modernity With an Iconic Seattle View

[section title=”The Planning”]
[field title=”Wedding Colors”]White, Cream, Blush, Dusty Rose, Violet, and hint of pale blue[/field]
[field title=”Design / Vibe / Vision”]For Shine & Kyonghoon’s wedding, the couple wanted to create a dreamy and classic atmosphere while infusing just a hint of modernity. To achieve this design and vibe, A la Chloe carefully selected a palette of soft pastels such as blush pink, lavender, and pale blue. These colors were incorporated into every element of the wedding, from the floral arrangements featuring delicate roses and orchids to the table settings adorned with beautiful linens from BBJ La Tavola. To add a touch of modernity, the ceremony arch, which was artistically filled with beautiful florals on the custom backdrop from On the Wall Studio, seamlessly blended with the overall aesthetic. The venue was chosen for its romantic ambiance with stunning views of Elliott Bay & Puget Sound in Seattle downtown. Ultimately, this design combined the enchantment of dreams with timeless elegance and subtle contemporary elements for an unforgettable wedding experience.[/field]
[field title=”Proposal Story”]From Shine- It was on Christmas Eve! The church where I grew up in Kona Hawaii had their Youth Group come to Tacoma Washington for a mission trip, so Hoon and I decided to bring some Korean snacks and ice cream as a little Christmas treat at a lunch hosted by our former senior pastor. During that time, three of Hoon’s brothers secretly came to our house and decorated our living room with balloons, backdrops, and an aisle runner in front of our Christmas Tree that we had all put up together a couple of weeks before (this was all planned too according to Hoon); it was pretty impressive. When we got back from lunch, I noticed that our living room light was on, and I was immediately annoyed since I thought I had forgotten to turn off the light; what a waste of electricity for about 4-5 hours! Then we came upstairs through the basement garage, and as soon as I stepped on the aisle runner, I knew it was time. The background music that the brothers chose was “Christmas Tree” by V; they were so into the music as we were walking down the aisle together. And there it was! The ring with the diamond. Despite the immense pressure of all of a sudden seeing something so valuable, I was above and beyond grateful that God placed me with the right partner at the right time of my life.[/field]
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[field title=”Wedding Gown”] Shine visited 7 dress shops for wedding dresses and finally met Morgan from Cicada Bridal in Downtown Seattle. She wanted a simple, elegant dress that was possibly off-shoulder for more of a feminine touch. Morgan, one of the designers at Cicada Bridal, and her mother-in-law guided her through many tips and inputs during the three dress try-on, and finally found the perfect match![/field]
[field title=”Bridesmaid Dresses”]She wanted the bridesmaids to wear something with noticeable “color” since the venue allowed the sunlight to shine on them directly, so we chose the color Dusty Blue since that was one of our color themes for the wedding.[/field]
[field title=”Groomsman Attire”]KyoungHoon’s attire was tailored in Korea, named Mr. Right Suites[/field]
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[field title=”Food & Drink”]Guests were welcomed with a four course meal into the ballroom at the Four Seasons Seattle. With their signature synchronized service, guests were presented with their first course of Dungeness Crab Bisque with Truffle Spot Prawn Cakes. Their second course was a salad that consisted of Baby Gem Lettuce, Juniper Crusted Pecorino, Black Pepper Brioche with a Classic Cesar. Each guest had an option to pick between Chilean Seabass with Morel Mushrooms, or Beef Tenderloin with Black Truffle, or White Truffle Gnocchi.[/field]
[field title=”Florals & Decor”]For the ceremony, A la Chloe created a refined and inventive oversized backdrop that not only fills the spacious grand ballroom but also doesn’t block the view of the iconic Seattle Great Wheel that the couple wanted to share with the guests. With the same consideration, colorful roses and phalaenopsis were mixed with pastel baby’s breath for the airy effect. These delicate hues convey a sense of tranquility and grace, adding a touch of sophistication to the overall aesthetic. For the reception, it was all about classics and sophistication. Mixed different centerpieces, combined with several candles, were perfect for creating a dreamy ambiance that will leave guests in awe throughout the entire event. [/field]
[field title=”Wedding Cake”]3 Tier wedding cake from Four Seasons hotel was filled with delicious two flavor- Strawberry short cake and double chocolate cake. It was beautifully presented with floral nest.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]The Bride Shine grew up in Hawaii and wanted to incorporate her upbringing with a surprise hula dance to her guests that traveled from all over the world such as Korea, Hawaii and the East Coast of the US.[/field]
[field title=”Special Detail #2″]The Bride also wanted to surprise her new Groom with a fun hip hop dance with her Groom’s brothers and together they choreographed a cute dance for him![/field]
[field title=”Special Detail #3″]Both bride and groom wants to incorporate their culture in the wedding, so wearing Korean traditional hanbok for the part of the reception and also captured in beautiful shot from tetiana photography.[/field]
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BBJ La Tavola

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A La Chloe

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An Intimate and Romantic Lake Como Wedding Overflowing With Flowers

[section title=”The Planning”]
[field title=”Wedding Colors”]White, pink, peach, blue, yellow[/field]
[field title=”Design / Vibe / Vision”]

From the bride… I was obsessed with Bridgerton while planning the wedding and wanted that vibrant yet soft color vibe for our wedding. I wanted to enhance the colors of the villa, which is why we matched the moms’ dresses to the shutters and the bridesmaids’ dresses to the flowers in the garden.

[/field]
[field title=”Proposal Story”]Garrett wanted to reset the scene of our first date at the Riverwalk in San Antonio. He got together with our friends and they came up with a brilliant plan to get me downtown for New Year’s Eve so that I wouldn’t be suspicious (I’m a very difficult person to surprise). When we got to the spot – a bridge where we took our first photo together as a couple – my friends suggested taking a photo of us, since the river was all lit up. Instead of a photo, they were taking videos, as while I was posing, Garrett was getting down on his knee to ask me to marry him. I was in complete shock, as my response was, “What! No! No way! What…YES!?” [/field]
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[field title=”Wedding Gown”]

I wore Adeline by Rita Vinieris. I was feeling discouraged while dress shopping and had decided to call it a day, when I saw the dress on my way out. I asked my stylist if I could try it on, even though it was a very different silhouette from what I wanted, I was drawn in by the details on the top. I immediately started crying when I looked in the mirror, and more tears began flowing when she told me the dress was called Adeline, which is my grandmother’s name. It was meant to be!

[/field]
[field title=”Bridesmaid Dresses”]I wanted my bridesmaids to feel beautiful and comfortable on the day, so I asked them to choose their own dresses. I requested light pastel colors that were cohesive with the garden and encouraged florals, ruffles and/or flowy gowns. It worked out that all of the girls ended up wanting pink dresses, so we pivoted and I asked my maid of honor to wear a dress with a yellow base to stand out from the pink. I think they all looked beautiful and the dresses went great with my vision![/field]
[field title=”Groomsman Attire”]For the groomsmen we gave a lot less direction. We asked them to avoid black, and requested that they wear what they would imagine they’d see at an Italian garden party. They were so great in choosing their looks and really hit the nail on the head. My favorite look was Garrett’s little brother, who wore a matching toile de jouy tie and pocket square – it was adorable![/field]
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[field title=”Food & Drink”]

Working with Sunlake Catering was a dream! The food was incredible, restaurant quality, and they were so helpful in assisting us as we paired the food and wine. I felt like we truly had an authentic Italian cuisine experience at our wedding. Upon arrival, guests were greeted with prosecco as a welcome drink, which continued to be served into cocktail hour, where it was met with aperol and limoncello spritz. The food served during cocktail hour was delicious; we had a large charcuterie-like spread on the tables, and passed apps included meatballs, chicken, Parmigiano cheese on a crouton topped with truffle, and a biscuit of Parmigiano cheese paired with Praga ham. For dinner we were met with our first course, ravioli filled with burrata, fresh tomatoes and basil, paired with Baracco de Baracho. Our second course was sliced sirloin beef atop salad, with walnuts, Parmigiano Reggiano cheese and balsamic vinegar pearls, paired with Montepulciano Superiore. After dinner we had an open bar, but continued to serve our specialty drinks of aperol and limoncello spritz.

[/field]
[field title=”Florals & Decor”]

Margarita at Lake Como Florist is an absolute artist! She was so easy to work with and truly brought my vision to life. I didn’t want to overdo it with the florals because I didn’t want to take away from the natural beauty of Lake Como and Villa Regina Teodolinda. I told Margarita I wanted to do a large, fluffed, dramatic arch for the ceremony, and she definitely delivered! I felt that the florals in our ceremony space complimented both the villa and the scenery of the lake but still had that wow factor I wanted. For the tablescape, I loved the idea of one large table with the floral piece running down the middle, accompanied by candles. Unlike our arch, I asked that we include a light pop of color into this arrangement to compliment the peach color of the villa. The flowers were so perfect; it was like I had taken the vision I had in my head and handed it to Margarita, who made it come to life!

[/field]
[field title=”Wedding Cake”]

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]In true Bridgerton fashion, we had a string quartet play covers of modern songs for the ceremony and cocktail hour. I walked down the aisle to their rendition of “I Will Always Love You,” which felt like a dream. We had our first dance to “Il Mondo.” About Time is our favorite movie, and we had always joked that I would walk down the aisle to Il Mondo like Rachel McAdams did in that movie. When it came time for us to plan our wedding, we continued to make that joke, but then began to consider it for our first dance. We reached a point where we’d said, “If our song is going to be in Italian, should we just get married in Italy?” And the rest was history![/field]
[field title=”Special Detail #1″]There are two details of our wedding that stand out to me. I was obsessed with our invitation suite, but especially loved our RSVP cards because we were able to feature our dogs on it. Our three dogs are our babies and we wanted to incorporate them into the special day somehow, and I think the artist perfectly captured them and their personalities on the card. [/field]
[field title=”Special Detail #2″] The second detail that was so special to me was the song I danced to with my dad for our father-daughter dance. We started out with a traditional choreographed slow dance, but broke out into a polka halfway through the dance. This was a big secret we had been keeping, and I feel like our guests all loved it! I loved being able to celebrate our Polish background and making that memory with my dad![/field]
[field title=”Special Detail #3″][/field]
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A Style-Centered Keswick Vineyards Wedding That Wows

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[field title=”Wedding Colors”]

The wedding colors were greens, whites, creams, earth tones, and textured rattan with pops of golds.

[/field]
[field title=”Design / Vibe / Vision”]

The bride, Kedron, has an impeccable taste and sense of fashion, so we collaborated to give her the wedding design of her dreams that matched her own style. Kedron’s and Aaron’s ceremony overlooked the vineyards and their altar space was flanked by a beautiful broken arch of white and green florals. Cocktails were enjoyed on the patio along with passed canapes, and as guests entered into the sailcloth tent for the reception, they were met with a beautiful design of neutral, earthy tones and textures, subtle pops of mixed metals, and a whimsical green floral print on linens with complimenting floral arrangements and tall tapered candles.

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[field title=”Proposal Story”][/field]
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Kedron wore a beautiful down with an asymmetrical neckline from Lovely Bride Charleston. It fit her like a glove — in the most perfect way! After their ceremony, Kedron and Aaron poured champagne in their champagne tower surrounded by their wedding party, then Kedron popped on a pair of white-framed vintage sunglasses and strutted around the venue hand in hand with her groom sipping on signature cocktails – blood orange cosmos and black walnut old fashioneds – and hugging their loved ones.

[/field]
[field title=”Bridesmaid Dresses”]

Bridesmaids dresses were curated by the bride herself — she gave her ladies a palette of inspiration and encouraged them each to select dresses that fit the design and made them feel most comfortable. The colors ranged from deep forest green to light stage – and everything in between – and some were patterned while others were a single solid color. The majority of bridesmaids dresses were sourced from BHLDN.

[/field]
[field title=”Groomsman Attire”]Aaron and his groomsmen wore classic black tuxedos for the special day. [/field]
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[field title=”Food & Drink”]The newlyweds wedding reception featured an incredible spread of stations — Mediterranean station featuring an elaborate mezze spread of grilled pita, hummus, peppers, sambousek, and keftedes; a Southwest station featuring scrumptious tacos, mahi, cilantro lime rice, and cord salad; and a Summer Grill station with chicken, asparagus, and quinoa salad. [/field]
[field title=”Florals & Decor”]

Collaborating with Willow Branch Flowers And Design, the florals effortlessly complemented the design of the wedding. White orchids, lush creamy garden roses, ranunculus, cosmos, baby’s breath and greenery were all blended together to create gorgeous ceremony arrangements, delicate cocktail hour bud vases, and stunning reception tent detail.

[/field]
[field title=”Wedding Cake”]Kedron and Aaron cut into the most charming carrot cake created by Cake Bloom! After feeding each other bits of their cake, coffee and tea were made available to their guests as well as small bite sized assorted desserts such as mini key lime tarts, cheesecakes, and chocolate pot de cremes.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]The bride’s best friend’s father officiated Kedron and Aaron’s wedding ceremony. Having a loved one pronouncing newlyweds married for the first time is such a special treat! [/field]
[field title=”Special Detail #1″][/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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Vintage European Garden Party in Temecula, CA

[section title=”The Planning”]
[field title=”Wedding Colors”]Various shades of blue, green, and neutrals. Vintage blue willow pattern throughout.
[/field]
[field title=”Design / Vibe / Vision”]Megan’s initial inspiration for her wedding vision stemmed from her childhood memories of using vintage blue and white floral English countryside dishes in her family home. These very dishes were originally gifted to her mother as her wedding tableware, and they served as the primary source of inspiration for Megan’s special day. Megan even used one of these dishes in her detail’s photo. Megan wanted her wedding to feel like a vintage European garden party. The vintage stonehouse, blue and white florals, parasols, and hand held fans all reflected the vintage european garden party theme.
[/field]
[field title=”Proposal Story”]Megan and Lane met their first semester of college at Baylor University. They both knew from the moment they met, there was something special about one another. It was as close to love at first sight as you can get. They spent much of the next year building a friendship and started dating in September of 2020 following months spent separated due to Covid. They dated throughout college and made some wonderful memories. In November of 2022, Lane surprised Megan with a proposal of engagement just one month before her graduation in December of 2022 at a beautiful lake outside of Waco. Family and friends traveled to Waco from all over the country to surprise and celebrate the couple and this new season.
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[field title=”Wedding Gown”]Megan wore a crepe off the shoulder fit and flare wedding dress by Mikaella. The dress could also be work strapless by snapping the sleeve into a pleated bow in the back to allow for more movement.
[/field]
[field title=”Bridesmaid Dresses”]The bridesmaids dresses by the Dessy Group, reflected the overall blue and white floral theme seen throughout the wedding.
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[field title=”Groomsman Attire”]The groomsmen and groom wore classic black tuxedos.
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[field title=”Food & Drink”]Passed hors d’oeuvres included Spanakopita, Bruschetta, Jalapeno cream cheese poppers, caprese skewers, and shrimp cocktail. Dinner featured Filet Mignon Black Truffle Perigourdine with roasted maitake mushroom and pan seared salmon roasted pepper piperade with charred green onion. The entrees were paired with Oven Roasted Brussels Sprouts and a Yukon Potato Puree. They also offered two salads including a Hearts of Romaine Miso Caesar Salad and Prosciutto & Stone Fruit Salad with Local Greens, Mozzarella Pearls, Pistachio, Pickled Cherries, White Balsamic & Cilantro Vinaigrette.

[/field]
[field title=”Florals & Decor”]Blue and white florals dotted the whole ceremony and reception. Blue and white delphinium, white roses and greenery. Florals were displayed on a cross at the end of the aisle during the ceremony. Guests showered the couple in rose petals as they exited down the aisle following the ceremony. Florals were also hung on the stone house porch.
[/field]
[field title=”Wedding Cake”]The couple chose a three tier white chocolate raspberry cake, painted with blue watercolor themed florals.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]The couple chose scripture to be read during the ceremony as well as the hymns “Tis So Sweet,” “Be Thou My Vision,” and “ Before the Throne of God Above,” to be played on an acoustic guitar during the ceremony. The reception music was performed live by a 6 piece band. The music selections included various songs that fit the overall classic vibe of the wedding including Frank Sinatra, Natalie Cole, Louis Armstrong, and more.
[/field]
[field title=”Special Detail #1″]Megan and Lane wanted their wedding to be fully centered around Christ. After reciting their vows they chose that their first act of marriage be to partake in the act of communion and prayer as a reflection of Christ’s love and his sacrifice in their own lives.
[/field]
[field title=”Special Detail #2″]Megan’s wedding ring was a custom design by Lane, crafted by the same family jeweler who also designed Lane’s mother and grandmother’s wedding rings.
[/field]
[field title=”Special Detail #3″]Megan incorporated the tradition of “something old, something new, something borrowed, something blue” into her wedding day. She wore her mother’s cherished childhood cameo ring on her right ring finger as her “something old.” Her wedding dress represented her “something new.” The communion goblets used in the ceremony were a meaningful touch, as they belonged to Lane’s parents from their own wedding, serving as Megan’s “something borrowed.” Lastly, Megan’s blue heels by Seychelles completed the tradition as her “something blue.”
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Lucky Devils Band

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Erica Streelman Photography

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Southern Contemporary Summer Wedding

[section title=”The Planning”]
[field title=”Wedding Colors”]White, Neutral, Black, Green, Gold[/field]
[field title=”Design / Vibe / Vision”]Modern, Contemporary, Chic, Classy, Elegant, Custom

Guest comfort was truly at the forefront of our design. We had multiple lounge set up’s throughout the space so guests could kick their feet up no matter where they were on the property. We did a mix of neutral patterned linen with pops of black and marble accents throughout the decor. We wanted to keep the look of the market umbrellas from the ceremony cohesive with the cocktail hour space and spruced them up a bit with a white and black scalloped umbrella offering shade as well as a point of interest in the lot. We kept a clear tent in order to not block anyone’s view from the water. Multiple custom bars were placed throughout the space. The mirrored bar and lounge tent was one of my favorite parts of the design![/field]
[field title=”Proposal Story”]Days after our 2 year anniversary we were at the beach for our annual beach trip with my friends from college. After dinner Charlie asked me if we could do one of our favorite things, a sunset golf cart ride. Driving up to our favorite spot I saw a set up with a blanket, photos, and my favorite flowers. With tears streaming down my face he grabbed me by the hand and led me off the golf cart and to our spot where he got down on one knee and asked me to marry him. The easiest yes of my entire life!

Love Story:
Charlie and I actually went to highschool together but we did not date, nor did we really know each other, only of each other. Five years later when we were both quarantined back in our hometown due to COVID19 we reconnected. It took only a few dates to realize I could spend the rest of my life with this man.
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[field title=”Wedding Gown”]Everyone who knows me knows to expect something big, something extra, something fun. I knew I couldn’t have just a plain getting ready robe for my wedding day. I scoured the internet until I found the most perfect robe from VOIR Bride. The Victoria Robe was everything I had dreamed of and more.

I decided to keep wedding dress shopping intimate, only having my mom go with me. We started off in Charleston which is where we found my first look dress from Jodi Moylan at White on Daniel Island as well as my Anne Barge after party dress. After this, I knew I wanted an additional dress… something fun, something showstopping, something different. This is when my mom and I took off to New York City for our appointment with Nardos. We were lucky enough to have Nardos herself in our appointment. After talking to her about my vision, I watched her bring my vision to life as she sketched it all out in front of me. I lived my dream for the next six months having several trips to both Dallas and New York City for dress fittings until I finally got to bring home my dream wedding dress.

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[field title=”Bridesmaid Dresses”]When searching for what I wanted my bridesmaids in to get ready, I wanted to give them some of my favorite things. I wanted to give them things they would wear and use for a long time, not just on this day. There was no better option than the SKIMS short ribbed pajama set and my favorite ugg slippers.

When searching for bridesmaid dresses I knew I did not want my girls to have to break the bank but I wanted them in something they felt beautiful in. After searching several different places, I found the perfect dress from Birdy Grey. I had my girls in the black crepe Ash dress paired with beautiful Chan Luu earrings.
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[field title=”Food & Drink”]This entire wedding day would not have been possible without my mom. She was a part of every decision, every detail, and every trip for dress fittings. This was one of the most fun seasons for the two of us and I wanted to think of a way to thank her and to honor her. Rather than having a bride and groom signature drink, we had one and named it after her: “Sabrina’s Sweet Dog”

Sarah and her mom always put together a lavish charcuterie board when entertaining guests for their parties, so it was important to them to keep this tradition alive. Given it was a warm June day, we wanted to still present charcuterie without putting out a display that would sit in the sun. Patrick Properties helped us create a custom passed item- the charcuterie cone! Guests were passed vellum cones finished with the couple’s monogrammed sticker from Studio R design. This was the perfect touch for cocktail hour!

When approaching design and our menu- we knew wanted to opt for items that not only would our guests love but also help beat the heat. In addition to Sabrina’s sweet dog, we passed a frozen gin gimlet. Patrick Properties was able to recreate one of our favorite summer cocktails from a downtown Charleston staple, Leon’s!

Of course we also wanted to showcase some Charleston staples like chicken and waffles, fried green tomatoes, and shrimp and grits!

No wedding night would be complete without passing espresso martinis after cake!

In lieu of a “wedding favor” we actually gave each guest a custom doughnut bag with Charlie’s favorite doughnut holes that were attached to the after party ticket![/field]
[field title=”Florals & Decor”]First we started with the ceremony design. We knew wanted the mix of vintage pews and chairs as well as the market umbrellas to offer comfort to guests. However, it wasnt until after we saw the surprise dress that we knew we had to go a little bigger. Loluma Events built the custom arbor and stage so we could really showcase the new dress! Flora Andraya dressed up the arbor so beautifully with garden roses, white ranunculus, peonies, roses, sweet pea, stock, hydrangea and campanula.

As Sarah and Charlie recessed- guests threw rose petals on the newly happily married couple!

As guests made their way into the cocktail hour, this was the first place we started to introduce a few contemporary accents. We wanted guests to feel comfortable no matter where they were throughout the night. Lounge sets were completed with gold coffee tables, some of our favorite coffee table books, and florals tucked into a black compote. The black and white scalloped umbrellas really dressed up the space.

During cocktail hour- guests had the option of multiple custom bars finished with contemporary vases and gold table lamps. After cocktail hour, one of our bars actually flipped to a custom cigar bar.

Once we made our way into the tent- we knew we wanted one focal lounge piece to really set the tone. Loluma built a custom lounge banquette that completed this look! The floral adorned stage and all white dancefloor completed more of our glam look under the tent. We ended up sourcing a bunch of vintage crystal bowls that were used throughout the reception- on bars, lounge, etc.

The greenery bed swing hanging from the old oak tree was a must-have piece for Sarah and Charlie!

The all-white floral custom photobooth backwall was also a favorite part of the night for guests! [/field]
[field title=”Wedding Cake”]Jim Smeal recreated the design of Sarah’s showstopping custom Nardos gown that was a surprise to her bridal party, family, and groom! [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]It was important to still create the feeling of having a church ceremony on the lawn of Lowndes Grove. From a design standpoint- we opted to bring in a mix of vintage pews as well as structure chairs to still give that illusion of a chapel. Given it was a warm day in June, market umbrellas dotted the ceremony site and each guest had a seagrass hand fan in their seats. As a fun surprise- once guests jumped off the buses- Voices of Deliverance, a gospel choir, stepped out onto the top porch of the home to sing for guests!

While we switched over to a Palmetto strings trio for the actual ceremony songs, voices of deliverance actually made their way down to the ceremony site to sing the recessional and lead guests down to cocktail hour on the water while doing so! The choir sang Oh Happy Day as guests grabbed signature cocktails and began the party!

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[field title=”Special Detail #1″]Sarah has always had a love for fashion, so it was only normal for her to not have 1 but 3 dresses for her wedding day! Sarah did her first look with Charlie, her family, and bridesmaids all in dress #1. It was a complete surprise to everyone when she walked down the aisle in the brand new Nardos gown. Once the Nardos gown came into the picture, it truly did inspire so many different elements to the design. And of course it was only fitting that Sarah would change one more time into the Anne Barge gown for her exit and after party![/field]
[field title=”Special Detail #2″]Because Sarah did a special surprise for her mom during the cocktail hour- she knew she wanted to also have a special surprise for her father as well! We surprised both her dad and guests by bringing in a cigar roller from Cigar Row. This was a very fun interactive moment for guests- all were partaking! We created custom cigar bands and matches and keepsakes. The cocktail hour bar was flipped to be the cigar bar and guests enjoyed throughout the evening! [/field]
[field title=”Special Detail #3″]My entire life my brothers and my dad have been the men who have stood by my side, challenged me, and helped make me the woman I am today. They are my best friends and have set the standard for men in my life. It was only fitting that I not only did a first look with my dad but also my three brothers. This was one of my favorite things I did on my wedding day.[/field]
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BBJ La Tavola

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Petit Bouquet

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A Vibrant Color Palette on the French Riviera at Restaurant Basile

[section title=”The Planning”]
[field title=”Wedding Colors”]The choice of colors was directly linked to our personalities and temperaments, I am a very joyful, very enthusiastic person and I could not imagine my wedding without colors. We therefore chose very colorful flowers, bright colors and others a little more pastel. When I look at the photos I tell myself that the result was everything we wanted.[/field]
[field title=”Design / Vibe / Vision”]The atmosphere of our wedding reflected our couple, in a magnificently hidden place like a secret garden hidden behind an old country house but vibrant with color and laughter. To the tune of bossa nova and jazz, we brought together all our loved ones, in an enclosed space where we were able to fully enjoy each speech, each tear shed and all the laughter exchanged.[/field]
[field title=”Proposal Story”]We are Julie and Christopher, 36 and 39 years old, we have been a couple for 15 years. We met at the time on the internet, the flash was direct, we never left each other!

We have a little girl who is 7 years old, and who was delighted with this wedding, I was surprised several times by her enthusiasm and the happiness she had in participating in the preparation of the wedding, the choice of her dress , his accessories, everything was just as important as mine!

We took a long time because life was punctuated by a lot of twists and turns, I started my business twice, it took me a while to achieve stability, I lost my two parents, we had to wait to find the desire to celebrate and welcome happiness, I think we really wanted to share our love with the people we love and also it took us a while to be ready to say to ourselves: ok we really choose each other for life.

We wanted this stage of serenity in life, and personal accomplishment for both of us.

The marriage proposal was quite simple: at home with our daughter, we looked at each other and said: what if we did it?[/field]
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[field title=”Wedding Gown”]I received great advice from the champs elysees 3 drôles de dames boutique in Toulon.

I wanted a fairly simple, sexy dress with lace, I tried 5 of them and as soon as I put this one on I felt comfortable straight away, it highlighted my shapes and I no longer wanted to take it off like a superhero costume!

I told myself this was it, you just had to follow your instincts.[/field]
[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”][/field]
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[field title=”Food & Drink”]We wanted a good meal, starter, main course, cheese and dessert with good wine, which was the case, the guests were able to choose between 2 starters and 2 main courses.

in addition we had signature cocktails: ti ponch because my fiancé has Martinican paternal origins, rum was obligatory and I wanted a more feminine cocktail, gin ladies, with strawberry, a pure treat.[/field]
[field title=”Florals & Decor”]Working in the wedding industry, I knew exactly what to do as a floral design. I have a pretty happy personality and I wanted peppy colors. I dreamed of my bridal bouquet with 150 pink sweet peas.

Then I wanted flowered tablecloths, in fact flowers everywhere as a theme: the stationery, the napkin ring, the guest gift, candles etc..

I put together my file as I do for my clients: I adapted the flowers to the dimensions of the tables: the guests’ long tables were narrow so I provided small vases all along the table.

Our head table was very large so I planned a floral cascade which was the central element of the dinner

stationery[/field]
[field title=”Wedding Cake”]Christopher, my husband now, let me organize the wedding according to my tastes, he had 2 requests: rum and his favorite dessert: croque en bouche. So I also added the mini tropéziennes, we ordered the pièce montée and the mini tropéziennes from “la tarte tropézienne” which are obviously the best.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]The singer’s name is Lyla, she’s a friend, she sings divinely well, when I asked her if she wanted to sing for my wedding she was so happy.

We discussed several songs, I wanted jazz and bossa nova music for the cocktail and with her warm voice and talent, she really managed to give an elegant and romantic atmosphere to the reception.[/field]
[field title=”Special Detail #1″]For my wedding rings, I chose it in a small Parisian boutique Sophie Dagon Paris, I loved the fact that the ring represented a bouquet of diamond flowers, and also that the designer used recycled gold and truly has an ethical manufacturing process.

For Christopher’s, he wanted to call on his cousin @jeremy.boueilh who is a jeweler-setter in Geneva and he made him a unique ring.[/field]
[field title=”Special Detail #2″]I am lucky to have that amazing team to coordinate our wedding, i work with the Wanderlust wedding team in collaboration all year round because i am a wedding floral designer, we talked about my wedding a little beforehand but I organized the main one on my side because we already had a very busy wedding schedule for our season!

Their helping hand was a breath of fresh air. Marion took up all my ideas, got in touch with my family and friends to coordinate on the big day all the surprises they had prepared for us, the whole evening went smoothly, which allowed us to enjoy.[/field]
[field title=”Special Detail #3″][/field]
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