Style Me Pretty: Wedding Blog for the Style-Obsessed Bride

A Whimsical Coastal Garden Party Infused With Color and Laid-Back Luxury

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A soft, romantic palette of lavender, blush, peach, buttery yellow, and pale blue created a dreamy and elevated coastal atmosphere. These hues were incorporated into every detail of the day, from the florals and stationery to glassware and textiles. To elevate the reception space, a bold pop of pink was woven in, creating a dynamic contrast that still feels cohesive. From the fresh fruit to the guest attire, the choice to play with color felt perfectly matched for this destination wedding.

The vibe of the wedding can truly be described as a garden party by the sea, both effortlessly elegant and whimsical. Inspired by the rich textures and joyful spirit of Mexican design, natural wood accents and bright, expressive colors were incorporated to bring out the warmth of the celebration. The lush florals, natural textures, color palette, and bold, intentional design gave off a sense of laid-back luxury. To keep the atmosphere intimate and welcoming, thoughtfully placed lounge furniture invited guests to relax and connect. Throughout the space, visual moments- like colorful installations and hand-rolled cigars- were meticulously designed, encouraging guests to explore and spark conversations.

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To celebrate their five-year anniversary, Noah planned a special evening, starting with a sunset at the cliffs in Newport Beach, California. The location was hand-picked by Noah for its quiet intimacy and breathtaking ocean views, a meaningful backdrop that reflected their shared love for the sea. Unbeknownst to Sophia, Noah’s best man had arrived early to ensure the spot was clear. As the sun dipped low, Noah took Sophia’s hand and spoke from the heart, sharing how deeply he loved her and the future he dreamed of building together. Then, he got down on one knee and asked her to marry him. Sophia, to no one’s surprise, said yes without hesitation with teary eyes and a huge grin.

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[field title=”Wedding Gown”]Mon Amie Bridal[/field]
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[field title=”Food & Drink”]The food and drink experience was thoughtfully curated to reflect the couple’s personality while celebrating the rich flavors of Mexico. Guests were welcomed with a tequila and hibiscus cocktail, complete with a custom drink topper. During cocktail hour, tray-passed hors d’oeuvres were paired with three signature drinks: a purple gin for her, a bold tequila option for him, and a playful alcohol-free ‘Best Pup’ mocktail as a nod to their beloved dog. Dinner was an intimate, three-course meal highlighting fresh, locally sourced ingredients that showcased the region’s vibrant cuisine. As the night unfolded, guests were treated to late-night tacos and churros for a fun, flavorful ending. [/field]
[field title=”Florals & Decor”]

The floral design evoked a dreamy garden ambiance, overflowing with garden roses, delphinium, and lisianthus in sunset hues with pops of blue and purple. Lush, full arrangements were thoughtfully placed in baskets, creating the sense of hand-picking fresh blooms from a vibrant garden. The ceremony space featured a broken floral arch that framed the bright blue ocean, while a cascade of florals lined the aisle. Transitioning to the reception, lush blooms framed the stage of the band to further invoke the garden aesthetic. Wood structures were adorned with vibrant pink blossoms and accented with wicker chandeliers. Each table was artfully set with an array of flowers, flickering candles, and fresh citrus fruit, combining natural elegance with festive vibrancy.

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The modern wedding cake was a true showstopper. Complete with cascading ombre florals, the striking cake was surrounded by fresh blooms, echoing the garden-inspired feel of the celebration and framing the delicious centerpiece. The wedding cake sat against the ocean backdrop, turning the cake into a photo op that many guests went out of their way to capture.

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[field title=”Readings, Ceremony Music, Reception Songs”]

Sophia and Noah’s ceremony was officiated by the bride’s brother, making the moment incredibly special and personal. Overlooking the ocean, the setting- complete with swaying palm trees and salty air- captured their love for the sea. After the touching vows, the celebration continued with a live band that kept the energy high and guests dancing under the twinkling lights. Adding a unique nod to the grooms’ passion, a cigar roller offered custom-initialed cigars. This fun element created a memorable evening and a unique favor.

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The escort wall was a standout detail that captured something deeply personal to the couple. Food is their love language. Many of their most cherished moments leading up to the big day were spent cooking, creating, and laughing together in the kitchen. They used this shared passion as the inspiration for the escort display, which featured their favorite cookbooks, artisanal hot sauces, and fresh ingredients. It was a warm and whimsical way to welcome their loved ones and share their love for culinary creativity and the memorable experiences that brought them together.

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The evening ended with a literal bang. The bride changed into a fun dress to dance the night away with her new husband. All the guests surrounded the couple on the dance floor for the entire evening. As the band played Marry You by Bruno Mars, fireworks erupted overhead, painting the sky with colors and perfectly punctuating a night of love, laughter, and unforgettable memories.

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As a fellow wedding vendor, the bride is a wedding planner herself. She spends her days bringing others’ wedding dreams to life, so watching Sophia’s vision come to life was truly special. Seeing her walk into the venue and experience the same joy she so often gives to others was unforgettable.

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Event Planning

Del Cabo Weddings

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Sophia Katarina Events

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Adriana Michele Photography

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A Wedding Awash in Pink Where Romance Bloomed Naturally at Woodbine Mansion

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[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The color palette for this wedding is a harmonious blend of soft, romantic hues and vibrant garden-inspired tones, creating an atmosphere that feels both effortless and intentional. At the heart of the design is a delicate yet statement-making shade of pink, woven throughout the florals, décor, and personal details to evoke warmth, joy, and timeless romance. Blush and soft pastel pinks serve as the foundation of the palette, appearing in lush blooms like spray roses, ranunculus, and sweet peas. These softer tones are complemented by deeper, more vibrant pinks found in poppies and dahlias, adding dimension and a touch of whimsy. The florals, which also feature hints of ivory, buttery yellows, and soft lilacs, mirror the natural, wild beauty of an abundant garden in peak bloom. The pink hues are carried throughout the wedding design in subtle but impactful ways—through the bride’s bouquet, and through the reception details, where pink-tinted blooms spill across pistachio green printed tables, adorning centerpieces, custom dance floor, and temporary tattoo station. The choice of green amaranthus and fresh greenery adds a grounding element, ensuring the palette feels organic rather than overly curated. The use of pink in this wedding is more than just a color choice—it’s an intentional thread tying together the romance of a garden in full bloom. It brings a sense of softness to the overall design, enhances the joyful energy of the celebration, and reflects the love and warmth shared on this special day. Whether in the bride’s bouquet, the floral-wrapped wedding cake, or the delicate table arrangements, pink is not just an accent—it’s a feeling, a story, and a reflection of love in its most beautiful form.

The carefully curated color palette—anchored in soft and vibrant pinks, with complementary hues of ivory, buttery yellow, soft lilac, and fresh greenery—sets the tone for a wedding that feels effortlessly romantic, organic, and enchanting. This palette doesn’t just decorate the space; it transforms it, evoking the essence of a flourishing garden in peak bloom and creating an atmosphere that is both refined and welcoming. Pink, the heart of the design, speaks to the natural beauty and whimsy of a garden party setting. The range of pink tones—from soft blushes to deeper, more playful hues—adds a layered richness that feels both intentional and naturally abundant, much like flowers scattered throughout a secret garden. The florals, abundant and slightly wild in their arrangement, enhance the unstructured elegance of the day, making every detail feel as if it were plucked fresh from the earth. Beyond the florals, the infusion of greenery and natural elements balances the sweetness of the pinks, grounding the design and ensuring it feels organic rather than overly polished. The result is a setting that feels lush and inviting, a space where nature and romance intertwine seamlessly. This palette extends beyond the flowers, influencing the choice of soft, textured linens, dreamy tablescapes, and even the custom dance floor that mimics the hues found in the floral arrangements. The wedding cake, adorned with cascading blooms in matching tones, becomes a natural continuation of the floral design, reinforcing the sense that every detail is part of a greater, blooming whole. Ultimately, the colors bring the garden party vision to life, making the wedding feel less like an event and more like an experience—one where guests are immersed in a world of blooming beauty, soft romance, and effortless charm. Every shade, every bloom, and every detail work together to create a wedding day that feels like a dream wrapped in flowers.

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Shayne offered to spend the day doing all of Kaleigh’s favorite things – getting iced coffee, thrifting, and of course, going on a picnic! He took Kaleigh to Butler Metro Park in Austin, and after setting things up, Shayne got on one knee and asked Kaleigh to be his “forever picnic date”. The rest is history!

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Kaleigh and her mom shared a special moment when they discovered the dress at Signature Bridal Salon in Austin. After trying on several options, they fell in love with a breathtaking A-line gown by Maggie Sottero. The dress featured delicate, three-dimensional floral appliqués that cascaded across the bodice and skirt, creating a whimsical, romantic feel that perfectly matched Kaleigh’s vision. One of the standout elements was the removable shoulder wrap, which added an extra layer of elegance and gave her two distinct looks throughout the day. The gown effortlessly captured the essence of a garden party celebration—floral, airy, and full of joy.

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[field title=”Bridesmaid Dresses”]

The bridesmaids brought a fresh, romantic energy to the ceremony in a stunning mix of pink solids and floral prints from Revelry. The thoughtful blend of tones and patterns added beautiful texture and visual depth at the altar, creating a cohesive yet dynamic look. Each dress complemented the overall garden-inspired aesthetic, seamlessly tying into the floral theme woven throughout the day. The combination was effortlessly elegant, capturing both the individuality of each bridesmaid and the joyful, blooming spirit of the celebration.

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Maudie’s Tex Mex, a local Austin staple, catered a full-course Tex Mex meal complete with queso, fajitas, and mini tacos! Their signature Margarita was a hit during the reception.

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The floral and decor vision is of a lush, garden-party-inspired affair that feels effortlessly romantic and brimming with natural beauty. A carefully curated selection of seasonal blooms creates a rich tapestry of texture and color, with ranunculus, sweet peas, irises, dahlias, cosmos, poppies, roses, and spray roses blending harmoniously. The addition of trailing green amaranthus introduces a touch of movement and depth, evoking the organic elegance of an overgrown garden in full bloom. The patterned green linens and velvet couches add as whimsical accents to the bright florals. Each flower, chosen with precision by Forsynthia Florals, complements the wedding’s color palette, ensuring a seamless flow between the floral elements and the overall design. The bouquet is tied together with a soft pink ribbon stem wrap, perfectly matched to the delicate pink hues found in pink florals, adding a refined and personal touch. The result is a design that feels fresh, romantic, and timeless—a true reflection of the beauty and joy of the wedding day.

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At the heart of the reception, a stunning three-tier white wedding cake by Morgan Pearl Cakes stands as a delicate masterpiece, seamlessly blending elegance with the romantic, garden-party aesthetic of the day. Each tier is adorned with a smooth, refined finish and feminine icing details, allowing the beauty of the floral embellishments to take center stage. The result is a wedding cake that is not only a visual showpiece but also a reflection of the couple’s love story—timeless, romantic, and blooming with beauty.

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Kaleigh and Shayne both wrote their vows and shared them during their ceremony, making sure to include their promises to each other and highlighting their dogs Beaux and Marty.

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[field title=”Special Detail #1″]The couple’s getaway car was more than just transportation—it was a sentimental showstopper. Shayne’s pride and joy, a sleek 1990 Fox Body Mustang affectionately named “Buffy,” played a starring role in the celebration. Decked out in hand-painted tin cans, flowing tulle, and ribbons that matched the wedding’s color palette, Buffy sparkled with vintage charm and personal flair as she waited to whisk the newlyweds away. Adding an extra touch of fun, Shayne’s groom’s cake paid tribute to his beloved car and his love for golf—it featured a detailed miniature model of Buffy cruising around his favorite hole at his favorite course, a playful and heartfelt nod to his passions.[/field]
[field title=”Special Detail #2″]

Kaleigh wanted to infuse their wedding day with a fun, unexpected twist that truly reflected their personalities—so she and Shayne sourced a vintage tattoo vending machine and gave it a bold, custom makeover with a fresh coat of pink spray paint (naturally!). Always one for the details, Kaleigh designed a collection of playful, couple-themed temporary tattoos and stocked the machine with “his and hers” stickers for guests to discover and enjoy throughout the reception. It quickly became a crowd favorite, sparking laughter, photo ops, and a touch of nostalgic charm that perfectly captured the couple’s vibrant, creative spirit.

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Brittney Welch Photography

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An Intentional Autumn Soirée Beneath the Lowcountry Sunset

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Midnight navy to bring a coastal feel. Light pinks and white for classic bridal elements. Greens, wooden tones & brown leather accents to complement the fall season, Spanish moss, outdoor fire area, and evening cigars. Burgundy to accompany the red wine, sangria signature cocktails.

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[field title=”Design / Vibe / Vision”]

An elegant autumn sunset soiree in the Lowcountry. To create an atmosphere of love & connection. We wanted the night to be a captivating, memorable, and joy-filled time for everyone in attendance, so we were very intentional in keeping the guest experience in mind when making decisions. Being surrounded by the beauty of the coastline, the live oak trees with Spanish moss, and if we were lucky, a spectacular sunset. Weather conditions on the coast are never guaranteed but we intentionally chose a wedding date further out from our engagement so that we could get married in the month with the best climate in Bluffton and have the best chance of ditching a rain plan to share the sunset view that we had grown to love at Colleton River Club with our friends & family on the big day. To add to the ambiance, we incorporated string lights, decided against a tent so that we could have a full view of the twilight above us, and included an outdoor fire area for cigars later into the night. The design that our wedding planner, Amy Plant-Perdue, created for us was a perfect balance of feminine and masculine elements we loved. Lush and organic floral designs were paired with clean lines and wood tones. From the planner’s perspective: Ginny & Lee wanted an experience for their guests that reflected this place they love, and they wanted the decor to reflect the location and enhance the experience. They wanted to be intentional about the design choices we made. So we were sure to do just the right amount of decor, only what would add to the space and not distract from it. We chose colors and design elements that nodded to the coast, but weren’t beachy. And we were sure to include the moody colors and dark wood tones to keep it feeling a little more elevated. We played with patterns and textures to add interest.

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[field title=”Proposal Story”]

On February 12th, 2023, Lee planned a romantic proposal at Freeman Park on Carolina Beach, NC. With the sun shining, the two decided to go for a walk on the beach before meeting with friends for lunch. Tucked in a corner of the dunes was a beautiful floral display set up by the Bride’s closest friends. Lee got down on one knee and asked Ginny to marry him. The celebrations continued with surprise appearances from family and friends who had come to celebrate the happy couple.

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For the gown and veil, the Bride was on the hunt for a dress in a delicate silk fabric with smooth lines and graceful movement, yet one that felt structured and polished. While looking for a simple design, she wanted the material and silhouette to stand out. She found her dress by Ines Di Santo and added a double French bustle. She paired it with a two-tiered horsehair veil. As the evening grew cooler, she added a fur shawl, and the groom changed into a dinner jacket to match.

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The navy bridesmaids’ dresses alternated between velvet and silk fabrics to add dimension.

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[field title=”Food & Drink”]From the planner – My (Amy) personal favorite element of their food and drink was the sangria. It was not only a fun choice, but the color matched their wedding colors perfectly, and we added branded orange peels to them for a fun, personalized touch! [/field]
[field title=”Florals & Decor”]

Andraya from Flora brought our vision to life perfectly. And the cool tones of all the linens allowed the burgundy in the florals to pop. Andraya was super intentional about the size and scale of all our arrangements, making sure they added to every space instead of being overwhelming. Low dinner table arrangements were key for the waterfront breeze and also allowed guests to interact seamlessly.

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From the planner – The wedding cake(s) were probably my (Amy) very favorite part of the night! Instead of having only one large wedding cake, we ordered a small cake for the bride and groom and a small cake for each dinner table. One guest at each table had a cake server put at their place setting, with a little note tied on to explain to them that they, on behalf of their table, had been designated to participate in the cake cutting tradition alongside the bride and groom. When it was time, the DJ counted down, and everyone cut their cake together. Watching this unfold was so fun–the surprise and joy on guests’ faces was amazing to witness. It was the best kind of interactive wedding detail!

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Spanish red-wine sangria is our signature cocktail. We met studying abroad in Spain and have fond memories of enjoying the local sangria most afternoons during our time there.

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* To create an atmosphere of connection, we sought to enhance the guest experience and surround everyone with the natural beauty we had come to know and love in the Lowcountry. To involve our guests, we brought out cakes to each table for our guests to participate in the cake cutting with us, a special idea of our wedding planner. The surprise and excitement that circulated amongst the crowd have remained a treasured memory for us. During the ceremony, we included our friends and family in a ring warming ceremony. From the big decisions of renting cottages along the property for many guests to stay, to the small details like adding cushions to the chairs and umbrellas over the ceremony area, every decision was centered around this theme of guest comfort and experience. Our intended result came to life as everyone around us was feeling their very best, and they brought a magnetic and unforgettable energy to the celebrations.

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We loved our day-of signage details. Our favorite aspects included a wilderness print for the menus and classic fall textures of wood and leather for the table numbers. We were also excited to include our dogs in the ceremony because they played a big role in the start of our relationship. After initially meeting in Spain, we ran back into each other five years later walking our dogs in Raleigh, NC… and the rest is history.

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An Elevated Yet Intimate Celebration Under a Sailcloth Tent at The Ritz-Carlton Sarasota

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Savannah and Tyler’s wedding was a dreamy blend of soft whites, airy blues, and lush greenery, creating an elegant yet inviting aesthetic. The light blue tones, seen in the bridesmaid dresses and delicate table accents, complemented the coastal setting perfectly, while the white florals and romantic candlelight added a timeless touch. The combination of these hues felt effortlessly sophisticated, setting the stage for a celebration that was both classic and modern.

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The couple envisioned a wedding that felt elevated yet intimate, refined yet deeply personal. Their ceremony overlooking the water at The Ritz-Carlton Sarasota was emotional and heartfelt, while their reception under a sailcloth Sperry tent exuded romance and elegance. Thoughtfully designed by Angela Smith, the space was filled with custom details, layered textures, and soft candlelight, creating a warm and inviting atmosphere. Every design choice, from the flowing florals to the sophisticated tablescapes, was curated to reflect their love story—timeless, meaningful, and effortlessly beautiful.

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Savannah stunned in a breathtaking Galia Lahav gown that redefined bridal elegance. The fitted lace silhouette, adorned with subtle beading, highlighted her figure beautifully, while the champagne hue added a touch of warmth and modern romance. The open back and intricate detailing made a statement, and when paired with her cascading curls and dramatic, lace-trimmed veil, she looked like a vision straight out of a dream. Throughout the day, guests couldn’t help but mention how much she resembled Sabrina Carpenter—a fitting coincidence for Savannah Carpenter herself!

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[field title=”Bridesmaid Dresses”]Savannah’s bridesmaids brought a touch of soft sophistication in flowing, light blue gowns that perfectly complemented the wedding’s serene color palette. Their ethereal dresses added to the romantic feel of the day, blending harmoniously with the coastal backdrop and lush florals. The gentle blue tones, paired with delicate bouquets, created an effortlessly chic and timeless bridal party aesthetic.[/field]
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The couple treated their guests to a culinary experience as elevated as the rest of their day. The multi-course dinner featured steak with truffle potatoes, roasted grouper, vegetable Wellington, and a classic fresh salad, offering something for every palate. To toast the night, guests enjoyed a glamorous champagne tower, adding a celebratory touch of Old Hollywood charm. Every detail, from the custom signature cocktails to the elegantly plated entrees, reflected the couple’s love for fine dining and unforgettable experiences.

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[field title=”Florals & Decor”]Florist Kaleidoscope transformed the Ritz-Carlton’s lawn into a floral dreamscape, combining classic romance with modern sophistication. A breathtaking hanging floral installation floated above the reception, while tablescapes were adorned with soft white blooms, lush greenery, and romantic candlelight. Savannah carried a delicate Lily of the Valley bouquet, a timeless and elegant choice that perfectly suited her bridal style. The custom bars, textured linens, and chic signage added an extra layer of personalization, making the entire event feel uniquely theirs.[/field]
[field title=”Wedding Cake”]

The couple’s five-tier wedding cake was nothing short of a masterpiece. Designed with intricate, handcrafted sugar flowers, the elegant all-white confection was a stunning focal point of the reception. The inside was just as decadent as the exterior, with rich chocolate cake layers that delighted every guest. The moment they cut into it, surrounded by flickering candlelight and the warmth of their loved ones, was pure magic—sweet in every sense of the word.

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Little Postage House

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Understated Beauty Meets Natural Charm in This Lakeside Celebration

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[field title=”Wedding Colors”]Earthy green tones[/field]
[field title=”Design / Vibe / Vision”]

Hannah and Will’s wedding embraced a relaxed, natural, and organic aesthetic, blending sophistication with a laid-back feel that perfectly complemented their lakeside venue. They chose textures and colors to enhance the beauty of the surroundings, creating an elegant yet understated atmosphere.

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[field title=”Proposal Story”]Hannah and Will met the first night of college and built their relationship over eight years of laughter, letters, and love. Will proposed during a Thursday night date with a scrapbook of memories—and while the words may have gotten lost in a flurry of happy screams and tears, the answer was clear.[/field]
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Hannah wore a sleek, timeless gown for the ceremony that was equal parts sophisticated and flattering, followed by a surprise reception look—a structured Anthropologie dress she tracked down across the globe just weeks before the wedding. The second look struck the perfect balance of flirty and formal, and yes—it was crowd-surf approved.

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[field title=”Groomsman Attire”]Will wore two custom tuxedos from Q Clothier: a classic blue tux with black lapels for the ceremony, and a glittering, bold jacket with statement shoes for the reception. The personalized touch continued with a gifted watch that tied his looks together, making both outfits feel tailored to the moment.[/field]
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Hannah and Will made sure to serve some of their favorite bites at the cocktail hour, including shrimp and oysters.

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[field title=”Florals & Decor”]The décor leaned into an organic aesthetic with soft, natural tones and standout patterned tablecloths that brought both charm and intention to each tablescape. So much so, the couple had one made for their dining table at home as a forever anniversary keepsake.[/field]
[field title=”Wedding Cake”]

The couple opted for a funfetti wedding cake—a nostalgic nod to celebration in its purest form—alongside a pie and ice cream station that added a playful, personalized touch to dessert.

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[field title=”Readings, Ceremony Music, Reception Songs”]The highlight of the reception? Disco dancers led guests from the reception to the after-party, setting the tone for an unforgettable night.[/field]
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Guests were all transported from the Atlanta airport to the venue through prearranged shuttles. Upon arrival, they were greeted at the entrance and whisked to a private room where they were welcomed with a signature iced tea and private room check-in. Guests were also treated to a personalized gifting experience where they were given customized toile bags where they could “shop” for a variety of snacks, and items that would be helpful for their stay on the lake, such as sunglasses, sunscreen, and bug spray. As a surprise to the couple, we worked with both sides of the family to create a custom crossword puzzle about the couple. They love doing crosswords together, and we thought this would be a fun touch, personalized golf pencils, too, of course!

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One of the most touching moments came when the couple wrote handwritten thank-you notes to each guest that were inside the envelopes where they found their dinner seating assignment, expressing gratitude and personal memories.

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[field title=”Special Detail #3″]

We also had an espresso truck on-site during dinner service, offering handcrafted lattes, cappuccinos, and specialty coffee drinks that gave guests a cozy little pick-me-up between courses and before hitting the dance floor. To add a sweet Southern touch, we featured a charming pie bar with a variety of classic Southern pies, giving guests a delicious and nostalgic alternative to traditional wedding cake.

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A Floral-Filled Celebration in Shades of Blush and Green at Stone Tower Winery

[section title=”The Planning”]
[field title=”Wedding Colors”]Blush, pinks, ivory, creams and greenery.[/field]
[field title=”Design / Vibe / Vision”]

The overall vision was soft, romantic elegance, with all the light shades of pinks and natural greens, with a focus on flowers.

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[field title=”Proposal Story”]

Karys and Blaine had plans to stay at the Salamander Resort in Middleburg for the weekend to celebrate Blaine’s birthday. Karys knew they would get engaged at some point in the next year, but had no idea Blaine had asked her parents and picked out a ring (which he brought her mother and sister to see before proposing). They headed down to dinner early to grab drinks and went on a walk through the property where he ultimately proposed. Blaine had a photographer shooting the whole thing and had both of their families there to surprise Karys and celebrate at dinner afterwards. The biggest and best surprise of her life.

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Karys found her dress at The Bridal Room and is still absolutely obsessed with her dress. The experience alone was amazing, but her dress was everything she wanted for her wedding day.

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[field title=”Bridesmaid Dresses”]The bridesmaids’ dresses were from Azazie, which Karys selected based on color and the overall style she thought would be perfect for the look and vibe of the wedding.[/field]
[field title=”Groomsman Attire”]

The Black Tux! Easy to use, and all the guys looked great. Both the groom and the groomsmen wore black tuxes, which boasted the classic, elegant look.

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It was a hot summer day, so what better way to greet guests than with cucumber mint-infused water and sun-kissed peach iced tea? Clothespin Short Rib Taco, Southern Fried Chicken and Waffle Cone, Cinnamon Sugar Doughnut Slider, & Macaroni and Cheese Croquettes were passed to guests during cocktail hour, and a charcuterie display was provided to complement the winery scene. Karys and Blaine also had two signature cocktails- a pear lavender lemonade for the bride and a transfusion for the groom. A plated dinner, starting with a peach and arugula salad and a choice of salmon or beef tenderloin. A late-night snack of Truffle Pommes Frites Cone and Cheeseburger Sliders finished off the night.

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[field title=”Florals & Decor”]

Florals played a huge, if not the biggest, role during wedding planning. Flowers were the most important factor for Karys. Sophie Felts delivered on the design, complete with a seven-foot arch, elevated and low compote arrangements, garlands, and tons of candlelight to create an elegant and warm ambiance throughout the evening. The design complemented the colors, with the accent color of gold added in small touches like flatware, gold-rimmed chargers, glassware, and geometric candle holders. Pink was also used to ground the design in the napkin selection, and dinner plates, along with an ivory and gold shimmer linen to create dimension, pattern, and texture play.

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[field title=”Wedding Cake”]

Cake was also very important to Karys, as she has quite a sweet tooth. A 3 tier buttercream frosted cake

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

Blaine and Karys wrote personal vows that were read to be captured as part of their wedding video only, giving them a moment to themselves before the ceremony without friends or family around to hear. This was particularly important so they could always hear each other’s voices repeating the commitments they made to each other on their wedding day. Their wedding video is something they will cherish forever.

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[field title=”Special Detail #2″]

While they did their vows privately, Karys and Blaine also exchanged wedding day gifts before their first look, which resulted in another surprise! They had kept their gift ideas from each other a complete secret, but on their wedding day, they had given each other the same gift, matching watches.

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[iframe https://www.youtube.com/embed/JmsyVBkLZZA 600 338]

Lush Greenery and Live Jazz Set the Scene for This Elegant Outdoor Celebration

[section title=”The Planning”]
[field title=”Wedding Colors”]

For our color palette, we wanted the overall look to be elegant and timeless, so we chose white with green, gold, & black accents.

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[field title=”Design / Vibe / Vision”]

The inspiration behind our day was for it to feel intimate, elegant, and timeless. While we were dating, we always joked that if we got married, we would secretly elope in Europe & surprise everyone when we got back. After we got engaged, we realized we wanted to celebrate our love surrounded by the people who mattered most. So, when it came to planning our wedding day, we knew we wanted to have something small, but elegant, with our family and closest friends to give an intimate elopement vibe. We chose an outdoor garden venue at a boutique hotel, The Island House, that was already surrounded by lush greenery, and we knew we wanted the décor to complement the natural beauty of the surroundings. We had a live jazz band throughout the day to match the vibe of the ceremony, cocktail hour, and dinner. We chose to hold both the ceremony and reception in the same outdoor space, which allowed us to create a seamless flow between the two.

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[field title=”Proposal Story”]

Harry and I met on a dating app and had the crazy idea to take a trip to New York after knowing each other for two weeks. When we met in person for our first date, we actually discovered that we had been living just down the street from each other for two years, but our paths never crossed. Exactly one year after we took that spontaneous trip to New York, we decided to return to celebrate our one-year meet-a-versary. I had no idea that Harry was planning to propose. The plan was to go to an art museum before dinner, which turned out to be a sunset helicopter tour over Manhattan. As we were landing, there was a “marry me” sign on the runway. I looked over and saw that he was holding the ring. Of course, I started crying uncontrollably before I said yes. It was, without a doubt, the most perfect proposal I could have ever imagined.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]My wedding dress, designed by Maggie Sottero, seamlessly tied together the vision I had for our day. Choosing my dress was a bit overwhelming at first because all of my inspo pictures were trumpet & mermaid silhouettes, and I had no interest in trying ball gown-style dresses. However, after trying on multiple dresses and designers, I chose the Zinaida Ivory Mikado Dress with a Pleated Bodice Keyhole and Cap-Sleeves by Maggie Sottero. For shoes, I went with the Valentino ivory rock stud heels, and Tiffany Paloma Picasso Olive Leaf Drop Earrings to complete the look.
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[field title=”Bridesmaid Dresses”]

I had one bridesmaid who wore a yellow V-neckline Maxi Satin Dress from Meshki.

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[field title=”Groomsman Attire”]Harry wore a sand wool-silk-linen herringbone tailored fit Havana Suit by Suit Supply.
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[field title=”Food & Drink”]

For our cocktail hour, canapés included Pesto Bruschetta, Crab Cakes, and Caprese Tarts. For dinner, guests have a choice of lemon oregano roast chicken or blackened mahi mahi served with roasted potatoes and vegetables. For dessert, we had white chocolate cheesecake with passion fruit drizzle. In addition to red and white wine, we featured one signature drink in both an alcoholic and non alcoholic version called ‘Clean Slate,’ which included vodka, cucumber, lemon, and agave. It was also the drink we both ordered on our first date.

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[field title=”Florals & Decor”]

Our wedding florals captured a soft and whimsical look with greens and ivory, which complemented the existing greenery of the outdoor space. For the ceremony, we had an arched arbor covered with a combination of white roses, eucalyptus leaves, and white hydrangeas, which created an elegant focal point. Along the aisle, we had planter boxes filled with the same florals, and mahogany chairs to give a warm contrast to the floral arrangements. After the ceremony, the space was transformed for the reception with a long captain’s table set in the center with bistro lights above. The table was decorated with gold taper candles and floral arrangements of white roses, eucalyptus leaves, and more white hydrangeas, to keep the elegant and timeless feel.

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[field title=”Wedding Cake”]

Our wedding cake was a classic and elegant three-tier design, covered with chocolate ganache and fondant with delicate Lambeth piping along the bottom and sides. The vintage-inspired details gave it a timeless, romantic feel that perfectly matched the vision for our day. The vanilla cake with caramel filling was simple yet intricate, making it both a beautiful centerpiece and treat.

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[field title=”Readings, Ceremony Music, Reception Songs”]

We had a live jazz band that set the perfect tone for entertainment throughout the day, playing as guests arrived before the ceremony and continuing through the cocktail hour and dinner, which enhanced the overall vibe of the celebration. We curated the entire playlist for the day during the band’s practices, which was such an unforgettable experience for us. The overall vibe for the music for the day was romantic & soul classics. For the bride’s entrance, I chose an acoustic version of “Turning Page” by Sleeping At Last, for the cake cutting, we chose “Find Someone Like You” by Snoh Aalegra, and for our first dance, we chose “You Are the Best Thing” by Ray LaMontagne.

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[field title=”Special Detail #1″]

Our first look was, without a doubt, the most special moment of the day. While we were so happy that we ultimately decided to have an intimate celebration with our closest friends and family, the first look gave us a brief, private moment that felt almost like a mini elopement. It was just the two of us in that moment, sharing something meaningful before the ceremony.

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[field title=”Special Detail #3″][/field]
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Photography: Gaby Rguez Photography | Cinematography: Jiggy Productions | Event Planning: Anne Marie Williams | Reception Venue: The Island House | Beauty: Lucy Lu

The First-Ever Meadow Wedding at Beano’s Cabin Blends Cozy Coastal Style With Alpine Scenery

[section title=”The Planning”]
[field title=”Wedding Colors”]

Tess Reinhold and Harrison Montag’s wedding embraced coastal vibes in the mountains, with a color palette of French blues and soft greens that complemented the cozy, residential-style décor.

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[field title=”Design / Vibe / Vision”]

For the wedding weekend in Beaver Creek, they wanted a “residential style” feel, bringing coastal/French-blue vibes to the mountain setting. They installed a large tent in Beano’s Cabin meadow and ran all power off a generator. Tess and Harrison embraced “coastal vibes in the mountains,” featuring French blues, soft greens, and a cozy, residential-style décor. This wedding was the very first at Beano’s Cabin to be held in the meadow, requiring the construction of an impressive new tent.

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[field title=”Proposal Story”]

Harrison proposed on a beach in Tasmania, Australia, with close friends secretly filming and celebrating. “Our proposal was incredibly special. We got engaged on a beach in Tasmania, Australia. We were in Tasmania, traveling with our close friends Felicity and Josh, who had gotten married two weeks prior. The four of us had spent the day on a private wine tour. We had rented a house in a town called Dolphin Sands- the house had a beautiful private beach. After we returned from wine tasting, Harrison, Felicity, and Josh suggested we watch the sunset on the beach. Felicity and Josh went ahead of us to the beach and set up a picnic blanket with champagne and a charcuterie board. Harrison led me down to the beach and asked me to marry him. Felicity and Josh were hiding in the bushes, and Felicity filmed the proposal- thinking of them hiding in the bushes still makes me chuckle to this day. It was the most beautiful setting and the most beautiful day. What was also unique about the proposal was that due to the time difference, we decided to wait until morning in the U.S to call our friends and family. For a few hours, only the four of us knew about the proposal. It was truly unique to spend a few hours unplugged, celebrating our engagement with our close friends, allowing us to savor the moment. We hope to go back to the house in Dolphin Sands someday in the future- it will forever be a special place to us.”

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[field title=”Wedding Gown”]

“My dress was Ines Di Santo. I purchased the dress from Anna Be Bridal Boutique in Denver. The Veil was also in Ines Di Santo. The lace on the veil matched the lace of the gown. I worked with a stylist in New York to help me pick my other outfits for the weekend events and reception, and after-party looks.”

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[field title=”Bridesmaid Dresses”]

The bridesmaids wore stunning dresses in soft French blue hues, perfectly capturing the coastal vibes while complementing the serene mountain backdrop. The elegant, flowing gowns added to the “residential style” ambiance, blending effortlessly with the natural beauty of Beaver Creek.

[/field]
[field title=”Groomsman Attire”]The groomsmen wore classic black tuxedos with black bowties, adding a sophisticated contrast to the soft, coastal-inspired wedding palette. This sharp, timeless look perfectly complemented the elegant atmosphere of the day.[/field]
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[field title=”Food & Drink”]

Tess and Harrison’s love of good food and wine was woven into their wedding weekend—from a picturesque proposal featuring champagne and a charcuterie board to a celebration that brought their coastal-meets-mountain style to life with thoughtful culinary touches and signature drinks. The couple prioritized an elevated guest experience, ensuring the food and beverage offerings felt as personal and memorable as the setting itself.

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[field title=”Florals & Decor”]

The ceremony featured an elegant arrangement of white roses, creating a timeless and sophisticated backdrop. For the reception, the centerpieces combined soft white blooms with delicate pops of blue and a touch of orange, offering a subtle yet vibrant contrast that complemented the wedding’s coastal and mountain-inspired theme. The decor throughout the space echoed a refined, residential-style charm, with touches of rustic wood, elegant lighting, and carefully curated accents that gave the tent a warm, inviting ambiance, blending seamlessly with the stunning mountain views.

[/field]
[field title=”Wedding Cake”]The wedding cake was a beautiful, multi-tiered creation adorned with delicate white and blue flowers. The soft blooms added a romantic touch, seamlessly tying in the wedding’s coastal-inspired color palette while enhancing the elegant and timeless design of the cake.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

Tess and Harrison met while living in Colorado (Harrison in Denver, Tess in Beaver Creek). Their first date was a late-running coffee meetup followed by a hike. “Harrison and I met online while Harrison was living in Denver and I was living up in the mountains in Beaver Creek. Harrison drove two hours up to Beaver Creek for our first date. We met for the first time in the parking lot of a local coffee shop, as we planned to then go on a hike. I showed up twenty-thirty minutes late as I had lost track of time while running errands that day. Harrison, of course, at first had thought that I had stood him up. Thank goodness he did not leave, as the rest is history. We did end up going on a hike in Beaver Creek, which led to dinner and now, although this may sound a little cheesy, every year around the date of our anniversary, we try to take that same hike and get dinner in Beaver Creek.”

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[field title=”Special Detail #2″]

Details about yourselves (who you are, what you do, where you’re from) and describe what makes your love story special: “Harrison is from Greenwood Village, CO, a suburb of Denver. He works in finance at Janus Henderson Investors. Originally from Philadelphia, I have lived in Beaver Creek for six years. I currently serve as the Programming and Artist Relations Manager at the Vilar Performing Arts Center- the local music venue in Beaver Creek. Our love story is accentuated by the passions we share. Many of our most treasured moments together have been experienced at concerts, journeying across continents, and enjoying an array of delicious cuisines. Equally, we find profound happiness in the simple pleasures of preparing meals together and settling down to enjoy a show at home. Despite our contrasting personalities, we continuously strive to bring out the best in each other and be open to new experiences.”

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[field title=”Special Detail #3″]

Favorite memories from the wedding day or wedding weekend: “My favorite memory from the weekend was having all our friends and family in one place, which is so special to us. Beaver Creek is where we met and fell in love, and it holds cherished memories for both our families. I grew up skiing there, spending many school breaks and holidays with my family. In 2017, I moved to Beaver Creek and have called the Vail Valley my home ever since. Over the past couple of years, Harrison and I have created many new memories here, from enjoying fall trips with his family and dog Luna to helping his brother Wesley propose to his now-wife Megan by the creek in the Village. From the moment we started thinking about where to get married, we knew we wanted Beaver Creek. We felt honored and overjoyed to have so many friends and family join us and experience why we find Beaver Creek so special.”

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These Vendors are members of our Little Black Book.
For membership information, click here

Event Planning

GoBella Design & Planning

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An Intimate Italian Wedding at Villa Cimbrone Where Ceremony and Dinner Told Two Different Stories

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

For the welcome event, the couple wants to have an Italian vibe but with different colors, so we drove them to have a white and yellow color palette. For the wedding day, they also had a very clear idea in mind about the style of their wedding. They wanted a sophisticated and elegant look. Full white for the wedding ceremony, Dirty white, taupe, and a touch of light pink for the table.

Intimate, Understated, Luxury, Magical. Those are the 4 words the couple shared to explain to us their vision! According to the different areas and moments of the day, we manage to create a unique atmosphere and suggest having a slightly different palette for the two main moments of the wedding day: Ceremony and Dinner. As the wedding ceremony took place at the Tea Garden of Villa Cimbrone, we suggest having a full white flower decor with a touch of greenery to enhance the beauty of the garden around; for the reception dinner instead, we envisioned a softer, thus modern and romantic vibe. We love to create contrast, especially when you have a dinner under the arcade of the crypt of Villa Cimbrone. To create this vision, we chose modern chairs along an imperial table with beautiful flowers and lots of candles around.

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[field title=”Proposal Story”]

How they started dating, Tania and her friend Esther went to a new restaurant that opened in the city for dinner. Esther knew the owner of the restaurant, and he was there. Esther introduced him to Tania, and his name was Vince. Tania was currently in a relationship at the time. Eblii, ffcjy exchanged numbers because they were both small business owners in the city, and Tania was interested in doing a photoshoot in the restaurant. We started chatting, and eventually, one day, we started dating. The Proposal story. In 2021, after 3 years together, Vince told me that he would propose that year, so on Dec 31, I woke up and said… are you proposing today!? We entered 2022, and we went on a trip to Hawaii. On the trip, I joked, Are you planning to propose here? And he said Now, that would be so cliche. During the trip, he planned a beautiful helicopter tour of the island. When we finished, we were going to get the famous garlic shrimp. I fell asleep in the car on the way there. When I woke up from my nap, I asked… why are we driving so fast? Where’s the shrimp place?? And he said we’re not going because we’re late. He wanted to watch the sunset at a beach. When we arrived, I was taking our stuff out of the trunk when he said we’re at the wrong beach!! And we’re late!! In a rush, he ran to the back of the car and closed the trunk on my head 🙃. We drove off to the right beach. When we got there, the sun was starting to set. I followed him running from the parking lot to the beach… and that’s when we noticed the sun was setting far away on the right of the beach, and the sand was full of sticks sticking out everywhere. He told us we had to walk towards the sunset, which looked like miles away. At this point, I was so grumpy. Eventually, I asked if we could stop, and he said Sure, we can sit here. I settled down and took my phone out to take a selfie, when a stranger walked by and asked, Would you like me to take a photo of you both? I said sure and handed him my phone. He took it….. and started to put it in his pocket – and I became on high alert… when he whipped out his camera and I looked at Vince confused, down on one knee. And I said YES! 🙂

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The bride had three changes of look. Gown Designer: Vera Wang Bride 2. Dinner dress: Zimmerman 3. Dancing dress: Anthropologie Weddings

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The bridesmaids went for different designers: V. Chapman (green), Shona Joy (blue), L’IDÉE (gold)

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Groom suite was designed by Sarai Bespoke

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As the groom is a restaurateur/owner of a Michelin Bib Gourmand in Vancouver, the food and wine were a very important aspect to them for the event. For the welcome dinner, the food has been prepared by Gerardo, the chef of Trattoria da Lorenzo, which has, for the second year, the mentioned in the Michelin guide. During the cocktail hour, we added two live experiences as the Mozzarella making and the pasta show. For the served dinner, they had the typical scialatielli past with lagonstine, as the sea bass was salted and cooked to finish with a delicious tiramisù! For the wedding day, as you know, the dinner has been prepared by Villa Cimbrone, which has a 1-star Michelin restaurant. They had two pasta dishes and allowed their guests to choose between meat and fish for the main. The wedding cake was a millefoglie cake

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[field title=”Florals & Decor”]

Malafronte Flowers, based in Ravello, was in charge of adding the magical touch with flowers

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[field title=”Wedding Cake”]

Villa Cimbrone provided the wedding cake, and it was a millefoglie cake. As the couple wasn’t able to bring their cute little dog to Ravello, we surprised them with a shaped face of the dog to add as decor in one of the cake layers

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[field title=”Readings, Ceremony Music, Reception Songs”]

For the ceremony, we had a classic violin and a harp. For the cocktail at the infinity terrace and dinner, we hire the Three of a Kind, a super fun roaming band

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[field title=”Special Detail #1″]

We had a few surprises to arrange. In fact, for the welcome dinner, the groom didn’t know that his groomsman was able to attend the wedding, and together with the bride, we managed to arrange this amazing surprise for the groom! The groom surprised the bride with the sparklers during their first dance!

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[field title=”Special Detail #2″]

The bride prepared customized favors for each guests. As she own a jewelry company, Tania design a special wedding collection and she gave to each female guests a piece of jewelry! For male guests instead, she customized with the shape of each male guests face on a cork opener.

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[field title=”Special Detail #3″]

As a photo booth, we create a small sofa corner at the crypt, decorate it with flowers and candles. It was a small, intimate wedding with 40 guests. The couple wanted something magical, romantic, intimate, and adventurous, and wanted their wedding to be a moment that they would forever cherish. It was very special and rare for them to travel with their closest family and friends to a beautiful destination. And as they deeply appreciate their guests wanted to give a beautiful and memorable experience.

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A Lush Garden Party Wedding in Carmel Valley With Earthy Textures

[section title=”The Planning”]
[field title=”Wedding Colors”]Browns, creams and sage[/field]
[field title=”Design / Vibe / Vision”]

Ajax and Gianna’s gorgeous wedding in Carmel Valley had lush, overflowing garden party details throughout every moment. It featured a neutral and green palette with wood, stone, and velvet textures mixed throughout.

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[field title=”Wedding Gown”]Gianna’s fashion was the star of the show, with the highlight being a custom ruffle piece she wore on her head that was from her mother’s wedding dress.[/field]
[field title=”Bridesmaid Dresses”]

The ladies wore shades of brown, and the one “bridesman” also wore a brown suit to match!

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For dinner, Ajax and Gianna served up garden herb potato gnocchi with an option of herb-roasted chicken breast or beef short rib.

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Every detail, from the stone accents and mossy florals to the thoughtfully chosen seating and cozy touches, came together to create a memorable celebration that was a perfect reflection of their beautiful love story!

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[field title=”Wedding Cake”]Ajax and Gianna’s cake was a simple two-tier vanilla cake adorned with delicate white dahlia flowers. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

Each table featured custom stone table numbers and “growing” mossy floral arrangements that tied in with the natural theme.

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These Vendors are members of our Little Black Book.
For membership information, click here

A Coastal Chic Wedding at the American Yacht Club Honoring a New England Summer Love Story

[section title=”The Planning”]
[field title=”Wedding Colors”]Blue & white[/field]
[field title=”Design / Vibe / Vision”]

Standing at the water’s edge with a flagpole as their altar, Nicholas and Jackson’s ceremony and wedding day epitomized nautical coastal chic. They hosted a classic New England summertime wedding adorned with touches of rattan, blue patterned linens, decorative sailboat flags, and hydrangeas. Nick grew up spending summers at the American Yacht Club of New York, where Jackson first got to know Nick’s family during their many summer trips aboard the family sailboat. It felt symbolic for the couple to celebrate their wedding in New York, where their love story began.

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[field title=”Proposal Story”]

Jackson and Nick’s story is a modern dating app connection. After matching, they decided on the iconic Guggenheim Museum in New York City as their first date, and their fates were set. ForNicholas’s 30th birthday, the couple took a trip to Europe, where Jackson proposed. While in a rowboat at Retiro Park in Madrid, Jackson presented Nicholas with a Rolex watch while popping the question. The surrounding greenery and romantic waters created a once-in-a-lifetime engagement moment to cherish. Eager to return to Europe, their honeymoon was equally magical, as they spent hours lounging on the sands of Mallorca and snorkeling among the vibrant marine life.

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Both grooms wore matching white tuxedo jackets with black pants, custom-designed in Dallas, paired with handmade loafers from an artisan shoe designer in NYC. They sported custom monogrammed Tiffany & Co. cufflinks and Rolex watches to complete their looks. With a rocky shoreline, beach grasses, and boats in the harbor, stunning golden hour photos of the couple were captured just before dinner.

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The couple served two signature drinks befitting of a coastal New York soirée — a Negroni and a Dark ‘n Stormy.

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[field title=”Florals & Decor”]

Guests gathered along the waterfront, where the couple stood beneath a flagpole and a display of blue and white hydrangeas. Other details included a hand-painted model sailboat, which served as a bar menu, and plenty of oyster shell decor.

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Nick & Jackson’s simple wedding cake included a small sculpture of their pup taking a bite out!

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[field title=”Readings, Ceremony Music, Reception Songs”]

Officiated by a dear friend, the ceremony included a powerful reading from the United States Supreme Court Ruling on Marriage Equality.

[/field]
[field title=”Special Detail #1″]In keeping with a cherished Yacht Club tradition, the couple fired the cannon at sunset, followed by an afterparty hosted on Nick’s family sailboat on the dock. [/field]
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BBJ La Tavola

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A Late Summer Garden Wedding at Smith Farm Gardens Rooted in Natural Beauty

[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The wedding embraced an ethereal, garden-inspired palette rooted in fresh whites, soft greens, and natural textures. The floral design leaned into the elegance of ivory hydrangea, Queen Anne’s lace, and delicate wildflower-like stems, creating an effortless and organic look. Paired with minimalist crystal glassware, natural wood tones, and the warm glow of candlelight, the aesthetic felt both elevated and grounded. This palette captured a late-summer serenity—airy, understated, and beautifully timeless.

The vision for this day was clear from the start: a garden party wedding that felt intimate, personal, and deeply connected to nature. The couple, who share a love for the outdoors—and whose bride tends to a lush balcony garden in the heart of Manhattan—wanted a celebration that felt more like an elevated dinner party than a traditional ballroom affair. When they discovered Smith Farm Gardens, with its storybook sunken garden and character-rich farmhouse, it felt like fate. Set against this charming backdrop, the design embraced modern romance with a natural, seasonal edge. Wooden tables draped in crisp white linens were adorned with delicate bud vases, each filled with textural blooms and wisps of greenery, echoing the effortless beauty of a summer garden in full bloom. As evening fell and string lights flickered overhead, the celebration took on a warm, glowing intimacy—chic, welcoming, and full of heart. Every floral detail was crafted to complement the surroundings, telling a love story rooted in beauty, intention, and a true appreciation for the natural world.

[/field]
[field title=”Proposal Story”]

Alex and Nick’s love story began in classic New York fashion—a chance introduction through a mutual friend at a Manhattan bar. Sparks flew quickly, and by their third date, Nick boldly asked Alex to be his girlfriend (a move she thought was a little crazy—but meant to be). What followed was three years of long-distance dating, building a strong foundation from afar. Once Alex made the move to NYC, Nick planned the perfect proposal at Bantam Lake, one of her favorite places and a cherished summer retreat. Surrounded by nature and nostalgia, it was a heartfelt, personal moment that set the tone for the kind of wedding they would later plan, rooted in meaning, beauty, and a shared love of the outdoors.

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[field title=”Wedding Gown”]The fashion for the day struck a perfect balance between timeless elegance and effortless garden-party charm. The bride wore a minimalist yet striking silk gown with a square neckline, delicate straps, and a modern slit—a sleek silhouette that moved gracefully with every step. Her look was completed with soft, romantic waves, a simple pearl necklace, and a bouquet of airy white and green blooms that echoed the organic beauty of the venue.[/field]
[field title=”Bridesmaid Dresses”]Bridesmaids were given the freedom to express their individual styles in mismatched floral dresses and soft earthy tones, creating a cohesive, painterly look that felt both relaxed and curated. From flowing silhouettes to subtle prints, the attire seamlessly complemented the garden setting while allowing each woman’s personality to shine.[/field]
[field title=”Groomsman Attire”]

The groom looked effortlessly classic in a tailored black tuxedo, while groomsmen wore a mix of navy, tan, and gray suits, adding to the day’s warm and personal aesthetic. The entire wedding party reflected the couple’s vision: polished, stylish, and deeply rooted in natural, easygoing sophistication.

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For Alex and Nick, food was more than just a meal—it was a way to share their story and show love. The couple thoughtfully wove personal touches into every part of the dining experience, beginning with a cocktail hour that celebrated both heritage and favorites. A 20-pound wheel of Dutch Gouda, gifted by a friend, anchored an abundant charcuterie board in honor of Nick’s Dutch roots, alongside crispy Dutch fries served in cones with classic mayonnaise. For Alex, an oyster bar paired with chilled rosé paid homage to her favorite summer indulgence. Dinner was held al fresco in the sunken garden, with toasts unfolding slowly as the sun dipped below the horizon and the moon took its place overhead. Guests sipped on Châteauneuf-du-Pape, a special red wine the couple discovered and fell in love with during a trip to Provence the summer prior—bottles they brought home specifically for the wedding. As night fell, guests were welcomed beneath a glowing sailcloth tent for dancing and dessert, capping off an evening that was as heartfelt and intentional as it was delicious.

[/field]
[field title=”Florals & Decor”]The floral design was a true reflection of the couple’s vision—natural, airy, and deeply romantic, with a refined, garden-gathered feel. The bride carried a delicate bouquet of locally grown blooms, including limelight hydrangea, Queen Anne’s lace, waxflower, wispy grasses, and scabiosa. Her bouquet felt effortless and textural, perfectly echoing the wild beauty of the setting. The groom’s boutonniere was a timeless white spray rose—clean, classic, and elegant against his black-tie ensemble.

The ceremony took place beneath Smith Farm’s charming garden arch, which was adorned with trailing smilax vines for a lush, overgrown effect, creating a romantic focal point without overwhelming the landscape. Two oversized wicker baskets at the base spilled over with late-summer limelight hydrangea in faded blush and green tones, grounding the moment in seasonal beauty.

The reception, held al fresco in the sunken garden, continued the story of refined simplicity. Farmhouse tables were styled with curated clusters of bud vases, each holding a mix of Queen Anne’s lace, dahlias, scabiosa, and hydrangea. These petite arrangements were paired with etched glass hurricane lanterns and glowing pillar candles, creating a warm and inviting atmosphere. On the round tables, crisp white linens framed statement hurricanes and delicate votive clusters, maintaining a cohesive yet elevated look.

Every detail felt considered—from the scalloped napkins with eyelet embroidery, to fluted glassware and rattan table numbers. A sculptural floral moment at the bar anchored the lounge area, while greenery-strewn tent entrances offered a seamless flow between the lush outdoor gardens and the elegant evening ahead.[/field]
[field title=”Wedding Cake”]

The couple opted for a simple vanilla buttercream cake adorned with fresh berries, a nod to their farm-to-table culinary theme. In a charming twist, the cake was never served at the reception—so it became breakfast the next morning, paired with champagne, and made for one of their favorite newlywed memories.

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[field title=”Readings, Ceremony Music, Reception Songs”]

The ceremony was deeply personal, with readings that reflected the couple’s values and close family bonds. The bride’s Nana surprised everyone by sharing an emotional reading of “All I Need to Know I Learned in Kindergarten”, a poem that brought both wisdom and warmth—there wasn’t a dry eye in the garden. The bride’s mother followed with her favorite prayer, adding a quiet, heartfelt layer to the moment.

[/field]
[field title=”Special Detail #1″]One of the most memorable moments of the day came unexpectedly—the priest was delayed behind a broken bridge just before the ceremony, prompting Nick’s sister to become ordained online within minutes. She stepped in with grace and joy, ultimately marrying the couple in a moment that felt both spontaneous and deeply meaningful. “It was our favorite mishap ever,” said the bride. Before the vows, the couple also paused for a moment of silence to honor loved ones who had passed, grounding the day in gratitude, remembrance, and love.[/field]
[field title=”Special Detail #2″]

The couple exchanged meaningful wedding-day gifts that added personal, stylish touches to the celebration. Alex gifted Nick a light blue linen suit, which he changed into for the reception—perfect for the relaxed, garden-party vibe. In return, Nick surprised Alex with her very first designer piece: a pair of stunning ivory Prada slingbacks. Adding a sentimental layer to her bridal look, Alex also carried a white beaded purse passed down from her Mom, keeping her memory close throughout the day.

[/field]
[field title=”Special Detail #3″]One of the bride’s favorite parts of the weekend was the immersive experience of staying on-site at the historic farmhouse, where she and her loved ones could wander the gardens at any time and fully soak in the charm of the setting. The al fresco dinner in the sunken garden, lit by candlelight and surrounded by lush blooms, created a truly unforgettable atmosphere. The gorgeous tablescape, layered with delicate textures and natural elements, brought the couple’s vision of an elegant garden party to life.[/field]
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First Blush Weddings

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An Irish Inspired Wedding in Montecito With Castle Elegance and Celtic Romance

[section title=”The Planning”]
[field title=”Wedding Colors”]Green, Burgundy, Peach, & Gold.[/field]
[field title=”Design / Vibe / Vision”]

Ali and Patrick’s wedding vision was to blend their Irish heritage with the charm of Montecito, creating a grand yet intimate atmosphere. The design aimed to evoke an Irish castle experience, featuring lush and immersive floral installations, a traditional Celtic folk band, Guinness on tap, and a candlelit dinner to create a romantic and enchanting environment.

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The wedding reception featured tray-passed appetizers including charred beef tenderloin crostini, California goat cheese crostini, togarashi seared ahi tuna, petite crab cakes, and petite croque monsieur. The signature cocktails were a blood orange margarita and an Old Fashioned (and of course, Guinness Beer on tap). Dinner offered a three-course plated meal with options such as braised beef short ribs or cedar plank salmon. A late-night taco bar and espresso martinis were also provided.

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[field title=”Florals & Decor”]

The wedding featured lush greenery throughout, including an oversized arch at the church entrance and greenery cascading from chandeliers in the reception. The reception also included large tree centerpieces with florals growing up their branches and a sweetheart table with a draped fireplace backdrop. The cocktail hour had a sophisticated feel with toile-patterned wallpaper, velvet lounges, and abundant florals.

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[field title=”Wedding Cake”]

Instead of a traditional wedding cake, a dessert bar was set up with items like macarons and mousse cups.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]One special detail was the transformation of the reception ballroom into an immersive Irish castle experience. This was achieved by building large trees on the tables with florals growing up their branches and cascading greenery from the chandeliers overhead, creating a romantic canopy. Draping framed the fireplace behind the sweetheart table, adding a touch of grandeur.[/field]
[field title=”Special Detail #2″]

Another special detail was the cocktail hour, which blended coastal views with Irish charm. It featured toile motifs, dark green velvet lounges, and Guinness on tap, creating a sophisticated yet comfortable atmosphere for guests. The cocktail hour featured a traditional Celtic folk band. This Irish Trio consisted of a Mandolin, Guitar, Fiddle, and Percussion. Their performance incorporated a mixture of traditional Irish songs, adding to the Irish-inspired ambiance of the event.

[/field]
[field title=”Special Detail #3″]In addition to the wedding festivities, guests were greeted with thoughtful welcome bags upon arrival at their hotel. These green bags were lined with black and white toile patterned tissue paper, echoing the wedding’s design aesthetic. Inside, guests found delightful treats such as fresh tangerines from the local farmers market presented in little baskets, mini Chandon bottles, Santa Barbara Popcorn, truffles by Jessica Foster Confections, and a welcome letter outlining the weekend’s itinerary.[/field]
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For membership information, click here

TEAM Hair and Makeup

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A Sophisticated Yet Effortless Outdoor Wedding at Las Ventanas al Paraíso

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[field title=”Wedding Colors”]

Taylor & Matt’s wedding colors included ivory, cream, beige, and natural tones to highlight their beautiful wedding details.

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[field title=”Design / Vibe / Vision”]

Their design focused on a natural and clean but sophisticated vibe to fit the beautiful, outdoor, relaxed atmosphere that the venue already has.

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[field title=”Proposal Story”]

Matthew and I met in Tampa, Florida—my hometown and where my family still lives—so it’s always held a special place in my heart. At the time, we were living in New York City together, and he booked us a trip back to Tampa for a long weekend under the sweet (and very convincing) guise of attending my little sister’s scholarship award ceremony. It also happened to be our dating anniversary, so I didn’t think too much of the timing—just excited to celebrate with family and support my sister. The day of the “ceremony,” Matthew rushed me out of the house so we wouldn’t be late, and I barely had time to get ready. (Had I known what was about to happen, I might have done my hair and picked a different outfit!) On the way there, he suggested we stop at Oystercatchers, a beautiful waterfront restaurant, for a quick celebratory drink. We took our cocktails out to the dock to watch the sunset, and I remember feeling so peaceful—it was just the two of us, with the warm Florida breeze and the sky glowing in the most beautiful shades of gold and pink. Matthew was acting a little fidgety, and before I knew it, he was down on one knee, asking me to marry him. I was in complete shock. I barely had time to process what was happening before our photographer—Ledia, who had been hiding in the bushes!—popped out to capture the moment. (She later ended up flying to Cabo to photograph our wedding, which made it all the more special.) I said yes, of course, though I was still so shocked I asked him if we were still going to my sister’s award ceremony. He just smiled and said yes. We took a few more photos together and then headed back up to the restaurant, where I thought we’d grab a car and head to the ceremony. But when I opened the doors, I was completely overwhelmed to see both of our families and closest friends there, waiting to surprise me. Matthew had flown people in from all over—Boston, Austin, Miami, Jacksonville, Charlotte, and NYC—to celebrate with us. As it turns out, the “award ceremony” was all a ruse. Instead, we had a private dinner on the dock surrounded by our loved ones, with candlelight, laughter, and so much joy. It was the most magical night—and the perfect beginning to our forever.

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[field title=”Wedding Gown”]The bride wore an elegant, off-the-shoulder gown that blended timeless romance with modern sophistication. The fitted bodice featured a sweetheart neckline, accentuating her décolletage, while delicate sheer sleeves added a touch of ethereal charm. A thigh-high slit in the sleek, floor-length skirt provided both movement and a hint of drama.

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The bridesmaids wore dresses from Birdy Grey in taupe in a variety of styles.

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[field title=”Food & Drink”]The wedding menu was a thoughtful blend of fresh flavors and indulgent comfort, perfectly curated to delight guests. Dinner began with a vibrant Guava Salad, a refreshing medley of crisp greens, ripe guava, and delicate citrus notes — a bright and unexpected start that set the tone for the evening.

For the main course, guests savored a perfectly seared Black Angus Beef Tenderloin, tender and rich, served alongside seasonal accompaniments that celebrated local flavors.

To conclude the evening, a decadent Tres Leches Cake offered a sweet finale. Its airy sponge soaked in a trio of milks created a melt-in-your-mouth experience, leaving guests lingering at their tables for just one more bite.

This unforgettable menu was a true celebration of flavor, elevating the couple’s special day with culinary elegance.

Signature Drink: carajillo[/field]
[field title=”Florals & Decor”]

The florals for Taylor & Matt’s wedding were refined, elegant, and thoughtfully curated with a focus on soft, romantic elements. The ceremony set-up included a stunning statement tree adorned with delicate white blossoms acts as the focal point, evoking a dreamy, ethereal feel. The aisle is lined with white rose petals, creating a soft, luxurious pathway. Candles in clear glass holders, placed on wooden blocks, added warmth and intimacy to their beautiful ceremony space. Their reception table design was filled with lush, white floral arrangements running down the center, composed of roses, hydrangeas, and other delicate blooms. The soft, sheer fabric cascades along the table, blending seamlessly with the florals for an airy, romantic look.

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[field title=”Wedding Cake”]

This ethereal, all-white wedding cake is a true showstopper. Its three tiers are adorned with delicate, flowing sugar ruffles, creating a soft, organic texture reminiscent of cascading fabric. Fresh white blooms—including roses and lisianthus—gracefully crown the top, adding a touch of natural romance. The sleek, glossy fondant finish catches the light beautifully, while the intricate floral details lend a timeless sophistication. Placed on a reflective silver stand and surrounded by an abundance of matching white florals, Taylor & Matt’s cake exudes a sense of refined luxury!

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[field title=”Special Detail #1″]

Ceremony Tree: With the vast ocean as their backdrop, the couple exchanged vows beneath a breathtaking, floral-adorned tree. The sculptural installation, with its twisting, natural wood trunk, was elegantly draped in cascading white blossoms, creating the illusion of a tree in full bloom. The delicate florals added a sense of ethereal beauty, perfectly complementing the serene coastal setting. Tall glass cylinders with flickering candles framed the aisle, enhancing the dreamy, romantic ambiance. With the sun glistening on the water and the soft ocean breeze carrying their words, the scene felt like a page out of a fairytale—a moment of pure magic!

[/field]
[field title=”Special Detail #2″]Candlelights: Taylor & Matt wanted their wedding day to feel romantic and provide an intimate atmosphere for everyone to feel welcomed and loved. Amy Abbots team designed candlelights all along the reception area to truly bring the romantic atmosphere together! [/field]
[field title=”Special Detail #3″]

Fireworks: As the evening came to a close, the couple invited their guests outside for a surprise finale. With everyone gathered, they stood together and pressed a button — setting off a stunning fireworks display that lit up the night sky. Bright bursts of color filled the air, creating a joyful and unforgettable moment. It was the perfect way to end the celebration!

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Ledia Tashi Photography

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Petit Bouquet

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Amy Abbott Events

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How to Create an Unconventional Wedding Look

Not every bride is a white dress, church ceremony, ballroom reception kind of bride. Nope. In fact, these days, most aren’t. Having planned more then 800 weddings, Floral & Event Designer Nancy Liu Chin knows a thing or two about what’s trending and what’s not. And the Unconventional Couple? They are officially a thing. So – together with crazy talented planner and designer, Christina Nichols of Parker Nichols Events – the pair is breaking down the components needed to truly design an aesthetically gorgeous though unconventional affair – from color selection to gown choice, any everything in between. Renowned Photographer Kevin Chin (who also happens to be Nancy’s hubs!) is behind all of this gorgeous imagery.

BE BRAVE WITH ATTIRE

As brides want to personalize their wedding, one way to do it is to stand out and wear something unexpected. The trendsetting brides often opt away from just the traditional white gown and put their own spin on what to wear down the aisle. Whether it’s donning a different colored gown like a blush, a mauve, or even a darker hue like a black (oh so Sarah Jessica Parker), this is surely one way to be a little unconventional.

“I would wear black if I were to do it again as it suits my own personality … my favorite gowns are always dark!” Nancy Liu Chin, Planner

SWAP OUT TRADITIONAL SEASONALLY BASED COLOR PALETTES

There is nothing like a pastel spring wedding. Or bright summer affair. But isn’t it time to mix it up? Why not have pastels in the late summer or fall? One way to do it is to ground the lighter hue with a deeper and moodier hue. Adding darker hues bring a little glam as well as a little richness. Look at the possibilities of the black chairs with the pastel flowers. Such contrast is so pleasing and makes a normal spring palette, now ready for Fall.

CREATE AN OLD MEETS NEW MASH-UP

Is there a way to incorporate Vintage and make it Modern? There is when it’s done in such a way in which something that looks old can still be meaningful for today. Christina paired a black console table from Found Vintage Rentals with a modern, straightforward tiered cake done so elegantly by A Spoonful of Sugar Cakes. The simplicity of the modern handmade flowers is so unconventional clean that it makes the vintage aspect fresh and new. The juxtaposition of these two items makes for a refreshing detail.

Same goes for invitations. Modern shapes like a rectangular and long invitation paired with a clean font that is enriched with a Chinoiserie pattern (hand painted by Elsa Madeline) makes for a new twist on something old.

Natural, classic, but an oval floral bouquet by Nancy Liu Chin Designs is styled with a structured, deep ebony gown and a model who has simple makeup and natural flowing hair is an update. In the past, a formal gown would mean an updo but with natural flowers and a high fashion gown, you don’t need to make the makeup or hair too stuffy. From head to toe, this look is crisp and clean.

Lastly, we love embracing the old but making it new again. For example, old-fashioned drinks have been the rage in lounges and bars for quite a while. Why not pick one that works for you? An 80’s favorite appetizer like a Beggar’s purses found a new modern styling with Betty Zlatchin Catering. We served our vintage cocktail of choice, the French 75, in champagne coupes (see the recipe by Betty Zlatchin below). Poetry is another option! One of Christina’s favorite elements from this inspired shoot was to bring in a quote from the poem that inspired it all, She Walks in Beauty by Lord Byron. The use of poetry, a wonderful quote that ties in the design, the mood, and really sets the tone of what the whole event is going to be about.

Whatever you embrace, whatever is personal, whatever unconventional thing that you add that will make your wedding a little more special, just remember to make it about the two of you.

A Whimsical Bridgerton Inspired Wedding Bursting With Color and Playful Elegance

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[field title=”Wedding Colors”]

The day was infused with bold color, thoughtful textures, and a sense of effortless joy. Pastel shades of sunset, cotton candy pink, and periwinkle were woven through every detail, even shimmering in the iridescence of their bubble exit.

[/field]
[field title=”Design / Vibe / Vision”]

Amanda and Jordan’s wedding was a vibrant, whimsical, Briderton-inspired celebration that beautifully brought their vision of a summer garden party to life with a touch of playful elegance. At the reception, bold tablescapes came to life with specialty tableware, colored taper candles, and paper goods designed by the bride herself, all thoughtfully color-blocked in pink, blue, yellow, and green. Four tablescape colors wowed their guests as they entered the sailcloth reception tent. The reception was a mixed vibe of partying the night away inside the twinkle-lit barn, and warming up by the al fresco fire on a crisp summer’s night.

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[field title=”Proposal Story”]

We met when I (Amanda) moved to Cincinnati for an internship during my junior year of college. Coming from Atlanta, I didn’t know anyone in town and decided to use Bumble to meet people and make plans to see the city. Jordan had graduated from the University of Cincinnati a couple of years prior and was working, but was also looking for someone to explore more of the city with. Our first date started with getting Italian food, followed by a drive around the city, and ending at a local brewery. At the end of my internship, I went back to school, and we agreed to do long distance. After over a year of traveling back and forth, I ended up getting a dream job offer in San Francisco, and we moved cross-country together. We’ve lived in the Bay Area with our cat Henry since 2019, but it wasn’t until 2022 that Jordan orchestrated a surprise proposal with both of our families in town. Jordan took us to the San Jose Rose Garden, and surrounded by beautiful flowers, he asked me to marry him. Of course, I said yes, and we went back to our home where the family was waiting for an impromptu engagement party.

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Bride Amanda decided upon an A-line gown by Allure Bridals that featured sparkle, lace, and cut-outs in the bodice, perfect for a summer al fresco wedding

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The bridesmaid’s dresses were all different colors and styles, which blended solid-colored pastel hues, and one patterned dress in dress to add interest to the palette. Each bridesmaid chose a dress that they felt most beautiful in while maintaining the garden-chic theme to match the day

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[field title=”Groomsman Attire”]Standard Men’s Wearhouse [/field]
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Catering is provided by Folktable. Passed Appetizers included fresh bao buns, Vegetable Arancini, and Goat Cheese Empanadas, and stationary appetizers included baguettes and a colorful summer chopped salad. Entree selections included Rosemary lemon chicken breast, Port braised short ribs, and Spring garden pasta.

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Our bride, Amand, settled on a wildflower look that wasn’t super manicured with a whimsical overgrown look. The floral design struck the perfect balance between tailored and organic, with arrangements lining the ceremony aisle, framing the lily pond backdrop in a way that felt both intentional and natural. The color palette of purples, pinks, corals, and greenery allowed for the venue’s natural beauty to shine through, while also giving the feeling of an elegant garden party.

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[field title=”Wedding Cake”]

A three-tier vintage wedding cake made by Flour and Bloom Cakes was the icing on the cake for their regency-era-inspired design.

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[field title=”Readings, Ceremony Music, Reception Songs”]

Amanda and Jordan included a unity blessing during their ceremony, which involved placing their hands over each other, followed by a 44-generation-old handkerchief from Amanda’s family weddings. This celebration honored their ancestors who came before them, who laid the foundation for their lives and each moment of their story to be exactly as it is today. Their ritual script was beautifully written as follows: “Think of all the ancestors who have lived and loved, stretching back into antiquity. All ultimately giving rise to you. Think of all the happenstance–or destiny–that led you to bumble into each other. Think of all the lovers who have stood right where you’ve stood on their wedding day. And of those in love seated amongst your guests who have made and upheld their marriage vows. In this moment, I hope you feel the connection to each other, to your families and friends, to the human experience, and to this amazing world. I hope you stand in awe of the conspiring events that have brought you together, doing something altogether ordinary, and yet unique because it is shared between the two of you. There has never been and never will be another Jordan, the cutest boy Amanda knows; confident yet silly, sweet, joyful, curious, trustworthy, and loyal. There has never been and never will be another Amanda: beautiful, confident, strong, selfless, resilient, and determined, while also being goofy and weird. And together, you will share an experience of life that has never been. You will write a story that has never been told. And that story will be added to the story of this handkerchief.

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[field title=”Special Detail #1″]

Following our wedding, we’ll be honeymooning in beautiful St. Lucia, and we can’t wait to experience this next chapter of our lives together. Jordan says his favorite quality about me is my sense of humor and silliness, and my favorite quality about Jordan is his sensitivity and curiosity.

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4 four-generation-old handkerchief used in the ceremony from the bride’s family weddings.

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Amanda and Jordan ate dinner completely by themselves, not to be disturbed by anyone, even for photos, at their private table for two in the garden. They truly cared about being together and present on their wedding day to take it all in, just the two of them, even for a short while.

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A Bold and Beautifully Symbolic Wedding Inspired by Renaissance Art and Modern Love

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[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

Our main color palette was inspired by William Kilburn’s textile. The florals are light blue and light pink, with some white and yellow, over a dark background. We were quite flexible with the palette as long as the concept of “sin” came through. In some cases, that meant light colors over a dark background. In other cases, we went with a more luxurious burgundy and gold combination.

The villa was first built in the 1200s. It is filled with furniture and art from the 1600s-1700s, and is covered in Renaissance-style frescos, the kind that often depict religious themes. But we are not religious, and our taste in fashion and general aesthetic is extremely modern. Eventually, we landed on the idea of “sin”. That one word connects religious themes with what it’s like to be a gay couple getting married in Italy. We explored different directions in which we could take the word, like abstract concepts like transgression, and related religious ideas like the “original sin”. The “original sin” – Eve’s bite of the apple – led us to the Garden of Eden, which became the inspiration for our fashion choices and our graphic design. We were especially inspired by a textile design by William Kilburn, a British illustrator from the 1700s. It is floral and pretty, but it has something dark and sinister about it. From there, we arrived at the seven deadly sins. Each sin would label a separate area or activity on the wedding day. “Gluttony” for the dinner, “sloth” for the lounge area, “pride” for the ceremony, “envy” for the photo booth, “lust” for the dance floor, etc…. We chose a Renaissance painting to illustrate each theme and further connect the theme to the venue.

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[field title=”Proposal Story”]

From Stefano: I always knew James wanted to propose. I also knew the proposal had to be special, and I would often catch James watching proposal videos on YouTube. My biggest challenge was that James is a planner. An extremely talented one. If planning were in the Olympics, James would have multiple gold medals. He plans our weekends and our vacations to the minute. And he plans months – sometimes years. I couldn’t plan a walk to the neighborhood coffee shop without consulting with him for an opening in our schedule. A surprise proposal was out of the question. His 30th birthday provided me with an opportunity! As a treat to himself, he tasked me with planning his 30th birthday. He wanted to be “whisked away”. I knew this would be my only chance. I decided on a retreat in Bali where I would propose on the night of his 30th birthday. We flew to Indonesia with the ring hidden in my luggage. I wanted to propose over a private dinner, but unfortunately, all meals were communal. The incredibly accommodating staff planned a dinner on our terrace, which was, thankfully, very private and secluded. They lit candles and spread rose petals on the dining table. I did a lot of research for inspiration in creating just the right speech. My favorite was from Chandler to Monica on Friends. The speech turned into more of a dialogue because I don’t think James understood what was coming until I said, “for the rest of my life”. When he said, “Yes,” it sounded more like “Duh”. From James: I was completely caught off guard by the whole proposal. I had no idea that he’d been planning this for the 6 months leading up to this trip, consulting with some of our closest friends who also didn’t leak the surprise! I remember in that moment, interrupting him, as if we were having a conversation over dinner for my birthday, reminiscing about our relationship. I had no idea it was all part of his speech! In retrospect, I’m so glad I had no idea, because it made the moment so much more memorable for us. I don’t remember a lot of it because I blacked out after that, but I’ll always remember the feeling of finally realizing what was going on and being completely impressed with his execution. It was perfect. Nothing I would have ever imagined, which is always the best way to surprise someone.

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James: Stefano and I have always bonded over our love of fashion. I studied fashion design in college, and one of my earliest influences was Alexander McQueen. When I saw these deconstructed suits from Alexander McQueen by Sarah Burton, I immediately knew they were the ones! I loved the way the floral print continued from the suit to the shirt, and it worked out perfectly that they had complementary versions, the ivory and the black. For the evening, we knew we wanted something a little more “glitzy”. We found these gorgeous silver and gold jacquard suits from Dolce & Gabbana. We loved how completely different they felt from our wedding suits, but still had that indulgent, extravagant vibe, with floral elements. The stars of our evening wear, though, were our shoes! Those Giuseppe Zanotti crystal-embellished loafers were all everyone wanted photos of. They were perfect outfits to end the night on, as they had a little bit of stretch to get through the dancing and party. Stefano: When we had our first fitting at the McQueen boutique in New York, we noticed that the staff started whispering to each other, and more and more of them started gathering, until the small crowd spontaneously burst into applause. That’s when it hit me: we had something special with those two matching suits. Like James said, the crystal-studded silver and gold Giuseppe Zanotti loafers were the highlight of the evening. They were also the last thing we found! James wanted to wear heels… so, believe it or not, I had to convince him to settle for these. While everyone loved to take pictures of them, photos don’t do them justice, unfortunately. They looked much more sparkly in real life!

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[field title=”Food & Drink”]

Stefano: We decided early on that food would be our top priority. We are lovers of fine dining, which typically consists of tasting menus full of creative and unusual small bites. We wanted to share that type of experience with our guests. We would showcase the best ingredients and dishes Italy has to offer, and true to our theme, they’d be presented in their most “sinful”, indulgent, gluttonous preparation, and we needed a great chef to bring our vision to life. We’d previously had a memorable meal at the 3-Michelin-star restaurant Le Calandre, not far from our wedding venue. We found out that its parent company, Alajmo, also does catering for private events! The chef had interpreted our vision perfectly. All the traditional elements were there: parmigiano, ragù, carbonara, pesto, arancini, lardo, truffles, prosciutto, risotto, tiramisù, cannoli, etc. We chose 5 snacks for the aperitif, and 9 dishes for dinner, with a mix of textures, flavors, and regions to showcase. The one dish that I kept for sentimental reasons was the Tuscan crostini with chicken liver paté. It is from my hometown, and it was my favorite dish my mom would make while I was growing up. We offered the Alajmo Spritz as our signature cocktail for the Aperitif, with a flower for garnish, something we picked up at one of our favorite restaurants in San Francisco. To accompany the cocktail, we had a selection of small bites: Crispy polenta sandwich with creamed salt cod (Veneto), Quail egg with bottarga (Sardegna), Fried olive in the style of Ascoli (Marche,) Crispy black rice basket with raw seafood and lobster cream (Venet,o) Crispy Parmesan Chip with Mushroom Powder (Emilia)

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[field title=”Florals & Decor”]

We imagined high-contrast flowers intertwined with dark green vines, weeds, and branches. We wanted “sinful” flowers – flowers that are unusual-looking, with thorns, or long, wild weeds, and branches, when put together, create a little bit of tension in their color and aesthetic combinations. We wanted to stay away from anything too cute or pretty or delicate. However, we also wanted to stay away from luscious, dark, velvety violets/purples/reds (too old-fashioned, predictable). Instead of a dark color scheme, we were looking for lighter colos, with dark undertones. Inviting, but also enchanting, mysterious, unusual, even ugly. A very fine, tricky balance!

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[field title=”Wedding Cake”]

James: We didn’t have a cake or anything that resembled a cake. I ate cakes at weddings, they are never *that* good, or worth the calories. Instead, we went with a selection of three chocolate bites, a nod to Stefano’s chocolate sweet tooth. And to keep the night going, we also offered a chocolate ball filled with an espresso shot inside, that exploded into your mouth when you bit into it. A one-bite kind of dessert! Guests had fun with this! Stefano: The chocolate ball was inspired by “Pocket Coffee”, a chocolate candy filled with liquid coffee that’s quite popular in Italy. I’m proud to say it was our idea. I’m glad that, even though we worked with an award-winning catering company, James and I were still able to contribute a few great ideas!

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[field title=”Readings, Ceremony Music, Reception Songs”]

Stefano: I wrote the script for the ceremony myself. I kept it quite straightforward – just enough to make the moment feel significant. Choosing the song for the ceremony was difficult. Inspired by “Crazy Rich Asians”, we agreed we wanted a cover of a beautiful love song, performed live by our singer, Josmil. But there are precious few love songs that we both have a sentimental connection to. I wanted “In My Life” by the Beatles. James wanted “Make Me Feel My Love” – which I thought was too sad – or “I Can’t Help Falling in Love” – which I thought would be too blatant a reference to “Crazy Rich Asians”. At one point, we were so desperate that we considered “I See The Light” from the Disney movie “Tangled”, because it’s the only love song we both knew that had a bright, optimistic, sweet feel to it. Eventually, we settled on “Perfect” by Ed Sheeran. A safe choice, but it worked out great. There wasn’t a dry eye in the garden as we walked down the aisle.

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[field title=”Special Detail #1″]

Stefano: I have a background in graphic design, so I designed the original save-the-date website, and briefly considered doing the print design myself. However, the theme was heavily based on floral illustrations, which would have been way beyond my comfort zone. Plus, I haven’t worked with printers in decades. So we set out to find a designer whose portfolio would match what we had in mind. That’s how we found Jill Ryder of Shindig Bespoke, who immediately understood the vision. We gave her a lot of direction initially – moodboards, mind maps, color palettes, etc. – but instead of feeling stifled, she was inspired by it. She designed a beautiful custom illustration for us, and also made us a custom monogram based on the S of Stefano wrapping like a snake around the J for James. Jill came up with the idea of a fabric-bound booklet for the invitations. The elements she created formed the basis for everything else. She designed a welcome booklet for all our guests. Inspired by an Italian passport, we picked a burgundy cover with a gold monogram. I also quickly made a wedding website based on her work. It took me less than a day!

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[field title=”Special Detail #2″]

Stefano: My favorite moment was our entrance for dinner after we changed into our second outfit. Our guests stood up for us and applauded. It felt genuine and heartfelt. The setting looked beautiful, and so did our guests. I’ve always dreamed of having a Beyoncé moment, and that felt like one. :)

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[field title=”Special Detail #3″]

For the welcome basket that was waiting in each of the guestrooms was some local snacks and water for in between meals, plug-in insect repellent for sleeping soundly, and a custom welcome booklet that we worked with Jill from Shindig Bespoke on that had the wedding schedule and local information of the town to serve as a guide. One last thing we sent guests home with was more personal. Stefano’s family owns and runs their private olive oil farm, not for sale, just for family consumption. Every time we visit, they always send us home with bottles full of this silky, delicious oil. So we asked if they could bottle some for our guests, and they were happy to. We created custom labels for them and included them at the dinner table in case guests wanted to try them on the spot. Most stashed them in their bags to take home as a memory of the trip to enjoy later.

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These Vendors are members of our Little Black Book.
For membership information, click here

Shindig Bespoke

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Petit Bouquet

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A Joyful Garden to Manor Wedding From Linfield House to Mount Juliet Estate in the Irish Countryside

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[field title=”Wedding Colors”]

Soft pink, blue, lavender, and peach pastels with pops of coral and cerulean

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[field title=”Design / Vibe / Vision”]

The couple didn’t have a formal theme, but they knew they wanted the day to feel pretty, personal, and fun. Celebrating at home was the most important element, so the ceremony and cocktail hour took place on the front lawn of the bride’s family home, Linfield House. Their planner, Tara Fay, helped create a relaxed garden atmosphere full of pastel florals and elegant touches. Afterwards, guests moved on to the reception at nearby Mount Juliet Estate, a historic manor house in the Irish countryside with sweeping views of the River Nore. The day was effortlessly beautiful and joyful, with so many meaningful and thoughtful details.

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“Very private. It was just the two of us when we were on holiday in Chamonix.”

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[field title=”Wedding Gown”]The bride found her dress at Heart Aflutter Bridal in London, but credits Dublin designer Helen Cody with making the alterations that made all the difference to how she felt in it on the day.[/field]
[field title=”Bridesmaid Dresses”]

The bridesmaids wore matching cerulean satin gowns with an asymmetrical ruffled hem, which popped against the pastel florals.

[/field]
[field title=”Groomsman Attire”]The groomsmen wore stylish matching black tuxedos, adding a classic and formal touch.[/field]
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The couple chose to have a fully vegetarian wedding. The menu featured Mediterranean-inspired dishes such as cherry vine tomato and red pepper soup, ravioli with tender stem broccoli, and beetroot with whipped goat cheese. “I was so happy that the wedding was completely vegetarian,” says the bride. “It was something I was worried about, but the food ended up being one of the most talked about topics with our guests. Everyone loved it!”

[/field]
[field title=”Florals & Decor”]The florals were a standout feature and the bride’s personal favorite detail. There were flowers at every turn, from a floral-decked staircase and arches at the bride’s home, to the abundant arrangements featured throughout the reception space. The bride walked down an aisle bursting with pastel blooms, as if she was stepping through a meadow of wildflowers towards her groom. Even the stationery featured floral details, tying the whole look together. Designed in soft tones with occasional pops of coral and cerulean, the arrangements brought color and romance to every part of the celebration.[/field]
[field title=”Wedding Cake”]

The cake was a three-tiered design by Cake Cuppery, decorated with wildflowers, gold leaf, fresh and dried fruit. It was displayed on a table surrounded by lush florals, blending beautifully with the rest of the day’s floral-forward decor.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]The ceremony took place in a clear marquee on the bride’s family property, followed by cocktails on the lawn served from a mobile bar in a restored vintage horsebox. The couple then made a quick getaway in a vintage MG to Mount Juliet Estate for the reception. “The decision that I was most happy with was having the ceremony at home,” says Katie Mai. “That was one of my favorite parts of the day.”[/field]
[field title=”Special Detail #2″]

The escort card display was garden-inspired, using vintage pots, with each card placed like a plant marker. This creative and whimsical design element set the scene for the botanical beauty of the reception.

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An Al Fresco Summer Wedding Filled With Soft Florals at Santa Barbara Club

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[field title=”Wedding Colors”]

The wedding palette featured soft ivory, pale blue, lavender, blush, and peach, delicate tones that echoed the florals and the light, summery atmosphere of the day.

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[field title=”Design / Vibe / Vision”]

This wedding carried the ease and lightness of a perfect summer day. Every element—flowing florals, warm tones, and thoughtful details—felt harmonious and elegant, yet never overstated. The overall atmosphere leaned into the softness of the season: refined, intimate, and joyfully relaxed.

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[field title=”Proposal Story”]

Will proposed on a quiet day by the coast, surrounded by sunflowers and soft-toned florals. It was just the two of them—simple, sincere, and full of warmth.

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Layne chose Morning Glory by Blue Willow from Anne Barge—a romantic floral gown that felt fresh, refined, and perfectly suited for a summer celebration. The soft blue pattern added a subtle layer of color, complementing the day’s light and airy mood. It moved beautifully in the breeze and felt like it belonged in every part of the day, from portraits in the garden to dancing under the stars.

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[field title=”Bridesmaid Dresses”]

The bright and beautiful colors worn by her mom, sisters, and best friends echoed the joyful palette of the day. Their styles felt personal and effortless, adding to the warmth and vibrance of the celebration.

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[field title=”Groomsman Attire”]Will wore a classic black tuxedo with a white boutonnière, simple and timeless. [/field]
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The menu embraced a refined farm-to-table approach, with dishes that felt both thoughtful and seasonally inspired. Served al fresco beneath the summer sky, the food perfectly complemented the setting—light, flavorful, and beautifully presented. Every element felt intentional, enhancing the relaxed yet elegant rhythm of the day.

[/field]
[field title=”Florals & Decor”]The floral design struck a beautiful balance between refined and natural. Arrangements featured soft, seasonal blooms in shades that echoed the wedding palette—ivory, blush, peach, lavender, and pale blue. From the ceremony arch to the loosely gathered centerpieces, everything felt airy and organic, as if the flowers had simply grown into place. The design complemented the setting without ever overwhelming it, adding texture and tone to an already picturesque day.[/field]
[field title=”Wedding Cake”]

A simple three-tiered cake adorned with fresh greenery and a single bloom—it was timeless and just right. A sweet ending to a celebration full of charm.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]As Layne made her way down the aisle, her sister’s voice filled the air, a heartfelt performance that made the moment feel even more personal and emotional. Just after the ceremony, a close friend played the saxophone, setting a joyful, celebratory tone for what was to come. The evening unfolded effortlessly with a vibrant DJ set that kept everyone dancing late into the night.[/field]
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These Vendors are members of our Little Black Book.
For membership information, click here

BBJ La Tavola

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A Romantic Ranch Wedding in San Luis Obispo Embracing the Beauty of Autumn

[section title=”The Planning”]
[field title=”Wedding Colors”]

Our bride’s vision for her special day came to life through Brooke Nicole Events’ intentional design, with Noonan’s florals weaving an artistic dream of deep blues, a palette of pinks and lilacs, and soft touches of white, all complemented by vibrant greens. The thoughtfully crafted florals blended seamlessly with the warm, golden hues of the California countryside.

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[field title=”Design / Vibe / Vision”]

Set against the breathtaking backdrop of the San Luis Obispo countryside, Rebecca and Zack’s wedding was a perfect blend of romance, elegance, and heartfelt tradition. The couple envisioned a ceremony that celebrated their love while embracing the natural beauty of the rolling hills and ranch setting. With the thoughtful and expressive planning by Brooke Nicole Events, this wedding was filled with details that felt straight out of a dream, capturing the essence of summer easing into fall in full bloom.

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[field title=”Proposal Story”]

Rebecca and Zach’s story began as a friendship in college, but it wasn’t long before their connection deepened into something much more. After three years of long-distance—Rebecca in San Francisco and Zach in Los Angeles—she made the bold decision to move to LA. A year later, their lives took a beautiful turn as they moved in together, adopted a dog, and quickly discovered a shared life full of laughter, adventure, and joy. In August 2023, while attending a close friend’s wedding in Copenhagen, Zach knew it was time to take their relationship to the next level. Their journey continued in Iceland, where Zach had one last surprise in store. After landing, he led Rebecca to a secluded waterfall he had carefully researched. At a breathtaking viewpoint, he proposed, with the stunning scenery enhancing the significance of the moment. Though still feeling the effects of travel, Rebecca was overwhelmed with happiness as the surprise unfolded. To celebrate their engagement, the couple enjoyed an intimate dinner before retreating to a set of luxurious all-glass domes, each with its private hot tub. Their days in Iceland were filled with awe as they explored a landscape that felt almost otherworldly—chasing waterfalls, soaking in hot springs, and hiking through dramatic volcanoes and scenic trails. Every moment seemed more magical than the last, leaving them with memories that marked the start of an exciting new chapter in their incredible journey together.

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[field title=”Wedding Gown”]The bride’s wedding dress, designed by Ines Di Santo, was a vision of elegance. Crafted from satin silk, it featured delicate, subtly imprinted flowers seamlessly stitched into the fabric. A timeless, flowing bow cascaded down the back, elegantly draping into the train, perfectly complementing Rebecca’s graceful beauty.[/field]
[field title=”Bridesmaid Dresses”]

In striking contrast, the bridesmaids exuded timeless sophistication in chic black dresses by Reformation, House of CB, LPA, Hello Molly, Eliya the Label, and Helsi. Each design brought a unique touch of elegance, perfectly complementing the bride’s ethereal look while adding a modern, refined edge to the celebration.

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[field title=”Groomsman Attire”]The groom and his groomsmen exuded classic sophistication in sleek attire from The Black Tux. Their timeless black ensembles perfectly balanced modern elegance with a sharp, polished look.[/field]
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The culinary vision was brought to life by Field and Table Events, while Copper and Crystal expertly crafted the drinks for the celebration. Featuring specialty cocktails crafted for our bride and groom, starting with the Bride’s Bliss—a refreshing blend of vodka, lavender simple syrup, lemon, soda, and blueberries—and the Gin and Georgie, a delightful mix of gin, elderflower, tonic, and lime.

[/field]
[field title=”Florals & Decor”]The venue, La Lomita Ranch, was a true vision of beauty, elevated by the expressive florals from Noonan’s Designs. Their breathtaking arrangements brought the space to life, infusing the surroundings with rich hues of deep blues, a delicate palette of pinks, lilacs, and vibrant greens, all while harmonizing effortlessly with the warm, golden tones of the California countryside. Each flower was chosen with intention, creating a scene that felt like stepping into a wildflower garden, alive with natural beauty.[/field]
[field title=”Wedding Cake”]

The cake, crafted with artistry by Bris Sweet Treats, was a true design of elegance. Its subtle approach, highlighting simplicity and beauty, added the perfect touch of sweetness and sophistication to the celebration, harmonizing effortlessly with the overall refined atmosphere.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]The celebration came alive with the electrifying energy of Elis Band, whose exceptional performance set the tone for an unforgettable night. Their dynamic sound and vibrant presence kept the dance floor buzzing, ensuring every moment was filled with joy and excitement.[/field]
[field title=”Special Detail #1″]

This unforgettable day was beautifully immortalized on canvas by Paint Live SoCal, capturing the magic of the celebration in a stunning, hand-painted masterpiece. The artist’s live painting added a unique and interactive touch, allowing guests to experience the creation of a timeless masterpiece—one the couple will cherish for a lifetime.

[/field]
[field title=”Special Detail #2″]The couple stood under a gorgeous chuppah during their ceremony, symbolizing the home they would build together. Framed by the stunning florals from Noonan’s Designs, the open sides of the chuppah represented hospitality and the warmth they would share with others. Its elegant design added a meaningful, personal touch to the ceremony, reflecting the love, commitment, and welcoming space they hoped to create in their marriage.[/field]
[field title=”Special Detail #3″]During the ceremony, the couple was wrapped in the tallit, a Jewish tradition symbolizing unity and protection. This beautiful gesture reflected their commitment to support and care for one another throughout their marriage.[/field]
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