30 Foods Even More Fun on a Stick
30 Foods Even More Fun on a Stick
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Grilled Corn
Whether grilled or broiled, corn on a stick is a universally loved dish. We gussied our buttered cobs up with sea salt and chili powder and topped them with crumbled goat cheese and a wedge of lime.
Watermelon Skewers
Not really sure this makes eating a watermelon any easier...but it sure looks cute!
Photography BY Caroline Tran / Design & Styling BY Ngoc Nguyen Lay
Apple Pie Pops
These little sticks of pie goodness will disappear in about two seconds. Make them in mere minutes using store bought pie dough and apple pie filling.
Summer Fruit Wands
Sprinkled with feta, mint, olive oil and salt, these fruit wands are a refreshing treat!
Photography BY Say Yes
Fruit Kabobs
One of our most pinned ideas, these fruit kabobs are easily made with a star shaped cookie cutter and your favorite fruits. There's just something about food on a stick!
Photography BY Ruth Eileen
Strawberry Shortcakes
If you stabilize whipped cream with a little cream cheese, you can create pretty sturdy little strawberry shortcake bites that are SO good!
Event Planning BY Merren Events
Shrimp Po' Boy
These shrimp po' boys just scream summer! Keep prep simple by using oven baked fish fry on the shrimp. Add sliced plum tomato and romaine and dress 'em with cajun remoulade.
S'mores Pops
We love this take on the classic s'mores on a stick! Just layer in the ingredients and voila!
Photography BY Ruth Eileen
Low Country Boil
To make these, boil sliced corn and red potatoes with lots of Old Bay. Halfway through, toss in sausage. Five minutes before plating, add shrimp. Then assemble!
Ceasar Salad on a Stick
A bite of Caesar salad goodness with toasted baguettes and a sprinkling of parmesan cheese is a light and lovely appetizer.
Pancakes on a Stick
These skewers of stacked mini pancakes and fruit are perfect for dipping into maple syrup!
Photography BY Pretty Plain Janes
Bite-Size Cherry PopTart Pops
These breakfast cuties are sure to brighten someone's morning!
Photography BY Brooke McLay
Baked Panko Chicken and Waffles on a Stick
Transform the Southern favorite into fun finger food!
Photography BY Hello, Wonderful
Frozen Key Lime Pie on a Stick
This frozen key lime pie is killer dipped in chocolate and put on a stick!
Photography BY Dessert For Two
Ice Cream Sundae Push Pops
These fancy frozen treats are what we'll be dreaming about all summer.
Photography BY Brit + Co
Mini Corn Dogs
Stuff cornbread with unexpected ingredients - chicken apple sausage and caramelized onions, breakfast dogs dipped in syrup, lobster dogs with mango relish. The sky is the limit.
Photography BY Katie Stoops Photography / Floral Design BY Hana Floral Design / Event Planning BY Brooks Brothers
Rainbow Veggie Skewers
Here's one way to get the kids to eat their veggies! These colorful veggie skewers not only look pretty but also taste amazing.
Photography BY Gimme Some Oven
Confetti Donut Pops
Stack donut holes on a stick, brush with glaze and dip in colorful sprinkles for a festive look!
Photography BY 100 Layer Cake-let
Fajita Chicken Kebabs
Transform the Mexican favorite into a stick version with this yummy kebab recipe!
Photography BY Well Plated By Erin
Chocolate-Covered Bananas
Easy and delicious -- why mess with perfection?
Photography BY Martha Stewart
Sandwich on a Stick
Get creative with sandwiches using a skewer and a cookie cutter!
Photography BY The Skinny Fork
Mini Grilled Cheese
Just as much fun for the adults as the kids, these tiny buttered cheese sandwiches are baked first, then stick-ified and served with tomato soup-filled shot glasses!
Event Planning BY Merren Events
Italian Grinder on a Stick
Stacked with salami, cheese, peppers and pepperoni, this take on the sandwich is even more party friendly!
Photography BY The Skinny Fork
Frozen Chocolate Dipped Pineapple Pops
Tangy and sweet, these frozen pineapple pops will keep you cool on hot days.
Photography BY Kudos Kitchen By Renee
S'mores Pops
Roasting the marshmallows before dipping them in dark chocolate and crushed graham crackers is totally worth the extra step!
Photography BY Bakers Royale
Ice Cream Sandwiches
Make sure to cool the cookies entirely, stuff them with ultra soft ice cream, and then refreeze the pops until serving time.
Catering BY Peter Callahan Catering
Steak & Potatoes
These traditional kebabs are all about a beautiful cut of meat paired with a seasoned potato and dressed with a splash of Worcester sauce. It's an entire meal on a stick!
Event Planning BY Merren Events
Tomato & Mozerella
Just don't forget the basil and the balsamic drizzle!!
Photography BY Iowa Girl Eats