Mango Mojito
April 25, 2014
CocktailsFood & Drinks
Mango Mojito, say that 5 times fast! Or better yet, just get out your favorite white rum and make one... fast. I can't think of a better way to kick off the weekend than with a quick summery cocktail, which makes Krista Perez a weekend genius in my book! Trust me, you'll be drinking these all season long- so it's a good time to devote an entire ice cube tray to mint cubes.
Mango Mojito
Prep Time
10 Minutes
Cook Time
Total Time
10 Minutes
1 cup fresh mango juice 1/2 cup white rum
1/2 cup lemon-flavored white rum 1 sprig of mint
2 tbs agave syrup Mint leaves for garnish
Mix together the mango juice and rums.
In a small blender, blend sprig of mint and agave together to create a mint syrup.
Pour syrup on bottom of serving glasses and then pour the mango rum mix.
Garnish with mint leaves.