Get excited, because today you’re in for a very special treat. Without further ado, we’re sharing Cambria Grace‘s wedding today on the blog! But up first is her Southwest-themed rehearsal dinner fiesta. With the Boston skyline as a backdrop, Ross and Cambria celebrated their nuptials in the most festive fashion: with coconut margaritas, tacos and delicious donuts! See the whole affair, captured by Dylan & Sara Photography, in The Vault and stay tuned for her wedding later today!
From The Bride…One of our favorite date nights is going to Loco in South Boston (which was introduced to us by my MOH, Lauren Wells)! We knew we wanted to rehearse and enjoy dinner on the pier, so we asked Loco to cater the event and they did AN AMAZING JOB! Their team were the nicest people ever, and they also happen to make very tasty food (and coconut margaritas). Mike (the co-owner) even came to make sure everything was perfect, and it really was.
Lauren and Krissy made everything look beautiful and catered to that southwestern theme, that I am especially fond of as I’m from the south. One of my favorite parts of the design was from Li Ward, who calligraphed the terracotta pot with the bar menu. I still have it and treasure it so much!
Ross and I had such a relaxing night with our friends and family, and I can’t imagine a better way to spend the night before our wedding!
Photography: Dylan & Sara Photography | Event Design: Lauren Wells Events | Floral Design: Pollen Floral Design | Dress: Billy Ella | Catering: Loco Taqueria | Calligraphy: Li Ward | Venue: Charlestown Navy Yard | Donuts: Union Square Donuts | Furniture Rentals: Rentals Unlimited