SUBMIT WEDDING
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Modern + Romantic Seattle Wedding

Tucked away amongst the evergreens, these Seattle sweethearts wed in a ceremony touched with tradition. From the DIY’ed bouquets to the sentimental vows, it’s the type of celebration that reminds us what marriage is all about. Continuing the festivities at the Museum Of History And Industry, it’s an evening graced with harbor views and Kate Weinstein Photo has it all in The Vault!

Colors
Seasons
Summer
Styles
Elegant

From Kate Weinstein Photo… Tim and Becky were married on a beautiful July day in Seattle. Becky wore two dresses on her wedding day; for the ceremony she wore a stunning BHLDN beaded topper over a J. Crew white chiffon dress, and for the reception she changed into a fun gold and cream sequin BHLDN shift dress. The bridesmaids wore mismatched navy dresses, and the bouquets were made of baby’s breath and greenery, which the bride and her family DIY’d.

The ceremony was held at St. Anne’s Chapel at the Villa Academy, a quaint chapel tucked away amongst evergreens, with high arched ceilings and a beautiful cream and light blue interior.

Their reception at the Museum of History and Industry was ideally situated on Lake Union, giving their guests a beautiful view of the harbor. For portraits, we snuck out to the rooftop and had a beautiful view of the boats at sail. The bride’s mother painted the blue watercolor table numbers and signage.

Photography: Kate Weinstein Photo | Cake: Macrina Bakery | Invitations: Paper Snaps | Ceremony Venue: Villa Academy | Reception Venue: Museum Of History And Industry (MOHAI) | Bride's Shoes: Clarks | Catering: Foodz Catering | Hair And Makeup: Pure Beauty Co. | Groom's Suit: Men's Wearhouse | Groomsmen Attire: Men's Wearhouse | Ceremony Dress: J.Crew | Ceremony Dress Topper: BHLDN | Earrings: J.Crew | Reception Dress: BHLDN

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Organic + Romantic Puget Sound Wedding

Just when I thought this Washington wedding couldn’t possibly get any prettier, the gallery proved otherwise. It’s the type of union that proves to be sweetly sentimental with each and every vivid bloom and pastel hue. And with affectionate words shared from the Groom below (you KNOW we love that!), Katy Weaver Photography snapped every moment of waterfront elegance to share!

Colors
Seasons
Spring
Settings
Lodge
Styles
Rustic

From Katy Weaver PhotographyOne unique thing about this wedding is that the groom was really involved with the planning process. The bride was finishing up medical school, and is now in her first year of residency, so it was actually Dominic who wrote a description of their big day:

From The Groom…Lauren and I fell in love hiking through the New Zealand countryside, roadtripping through the Australian outback, and just generally adventuring as much as we possibly could, but we couldn’t imagine having a wedding that was prohibitively difficult for our family and friends to attend. Thus, our search for the perfect wedding venue led us to Kiana Lodge in Poulsbo, Washington which felt natural and remote, could be reached from Lauren’s hometown of Seattle with relative ease, and had great outdoor and indoor options (spring in Seattle is both beautiful and occasionally damp).

After visiting the venue exactly one year prior to our wedding date and seeing the many beautiful but multicolored flowers that sprung from every corner of the grounds, we decided to abandon the idea of a strict color scheme in favor of a more eclectic approach, which we described as “wildflower” rather than “random”. We were able to keep everything cohesive by sticking mainly to pastels and dressing the bridesmaids in a pretty sage green (dusty shale at jcrew) which provided a beautiful backdrop for the blushes, yellows, lavenders, peaches, and creams, that made up the bouquets, aisle decorations, and centerpieces. A huge factor in the success of this design was our florist, Melanie Benson, who shared in our vision and was able to meet the dual goal of keeping things budget-friendly and looking natural, by selecting flowers that were local and in-season. She also reused the flower-filled jars that lined the aisle as centerpieces for the tables after the ceremony, which I thought was a clever idea.

The ceremony itself turned out beautifully. We were married under a gorgeous birch chuppah that perfectly captured the rustic but delicate vibe we were going for, with the Puget sound behind us, and our all our friends and family arranged in a semi-circle around us. My favorite unplanned part of the ceremony was the laughter that erupted (chiefly from the bride) when the rabbi asked if we had prepared anything to say to each other, to which Lauren responded simply and definitively, ”Nope!”

All of the little details that consumed us in the weeks and months leading up to the wedding ended up being worth all the effort. The kids’ room — which we equipped with babysitters, coloring books, and a special kids’ buffet — made it easier for our unbearably cute child relatives to join us; the candy buffet – which we paired with chalkboard-topped mason jars, to serve as our wedding favors — was a huge hit; and while I insisted the cake and candy were enough dessert, unpacking the adorable s’more packets that Lauren made and roasting them over the bonfire was an incredible way to finish the evening.

In the end, it was the people who truly made the night – the hard work from our vendors, the heartfelt and hilarious toasts from our family members, and the predictably bad and surprisingly good dancing of our friends. Most importantly, there was the amazing bride who was crazy enough to marry me. All in all, I could not have been happier with how everything turned out.

Photography: Katy Weaver | Coordination: The Invisible Hostess | Floral Design: Melanie Benson Floral | Wedding Dress: Amsale | Cake: Blackbird Bakery | Bridesmaids' Dresses: J.Crew | Hair And Makeup: Tiffany Colors | DJ: Chris Graves Music | Groom's Attire: Z by Zegna | Wedding Venue: Kiana Lodge | Live Music: Julian Catford

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Romantic Seattle Waterfront Wedding

I was lucky enough to attend a wedding in Seattle last fall, and so I would agree 110% with this Bride’s wish to showcase the city’s beauty for her guests. The Puget Sound absolutely sparkles, the perfect accompaniment to this adorable couple, these blushing bridesmaids (thanks to Jenny Yoo) and one decadent cake courtesy of The Sweet Side. Blue Rose Photography captured every bit – see it all here!

Colors
Seasons
Spring
Settings
Hotel
Styles
Elegant

From the Bride… Joe and I met on May 1, 2013 and were engaged exactly a year later on May 1, 2014, and married June 13, 2015. Joe grew up in Chicago and went to college in Kansas, I grew up in Texas and went to college in NYC. We chose to have our wedding in Seattle where we fell in love and live, where most of our guests would be visiting for the first time. We wanted all our guests to see what a magical place it is and why we love it so much, the water, the mountains and especially important to Joe, the music scene. We wanted to be married in June as close to the summer solstice as possible because it was the first day Joe said “I love you,” it is the longest day of the year, and in Seattle the long days and beautiful sunsets are especially magical – it also meant I could have peonies!

The most stressful part of planning was finding the perfect venue. We knew that we wanted to have a downtown wedding, but we also wanted to show Seattle’s outdoorsy side. The Edgewater was our perfect fit; it is literally on a pier and was made famous by The Beatles (Joe’s favorite band). The ceremony site faces the Puget Sound and mountains, and the cocktail hour was on a terrace with city views including the Space Needle. Also the food is amazing. After the venue was booked the next two big decisions were the dress and the photographers.

Since our wedding was a destination wedding for most of our guests, we had events Wednesday, Thursday, and Friday leading up to the wedding. This made the big day so much fun because so many of our guests had already gotten to know each other; it also took the pressure off Joe and I because we got to spend quality time with most of our guests throughout the week instead of cramming it all into one evening. For me the best event was a private yoga class for friends and family the morning of the wedding (47 people ended up taking the class). This set us up to enjoy the day and be as present as possible.

The details of the day were so fun for me. I took a calligraphy class and was able to use my calligraphy on all the invite addresses, table numbers, place cards, welcome sign, and seating chart. My Mom hand punched the heart shaped confetti for the processional from the RSVP cards and envelopes. Our String Quartet, who also plays with Macklemore, were able to play Joe’s favorite Beatles songs for the ceremony and they even threw in Nirvana (Joe’s other favorite) during cocktail hour.

We spent a lot of time planning the wedding and getting wrapped up in details but two of my favorite parts of the day ended up being the time I spent getting ready with my Mom and Bridesmaids in the penthouse and the ceremony itself. We did not see each other before the ceremony so I had a little more time for my Mom and Bridesmaids. We also wrote our own vows which I would highly recommend for personalizing your wedding. I was very nervous about it but with the help of my two married Bridesmaids I was inspired to stick with this choice. We didn’t share with each other before the wedding(although I almost caved the weekend before) and it made it so special. I truly felt the support of everyone listening and loving us.

Another piece of advice I loved and will share is to step back when the reception is happening and just take a moment to observe your beautiful day!

Photography: Blue Rose Photography | Floral Design: Stacy Anderson Designs | Wedding Dress: Matthew Christopher | Cake: The SweetSide | Invitations: Color Me Carla | Rings: Whitney Stern | Bridesmaids' Dresses: Jenny Yoo | Makeup & Hair: Megan Bingham - Off White | Groom's Attire: The Black Tux | Wedding Venue: The Edgewater Hotel | Bridal Boutique: Calla Bridal | Linens: Choice Linens | Music: Passenger String Quartet

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