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This Vintage-Inspired Glam-Fest is Absolutely Perfect

Guy and Allison really know how to throw a wedding. And not just any wedding – a completely glamorous, vintage-inspired love-fest smack-dab in the heart of St. Louis. Think a sophisticated color palette, luxe details from Rogue Events and Design and perfectly crafted florals from Stems. All captured in mesmerizing images by Erin Stubblefield, this is sooo worthy of a trip to THE VAULT.  See you there.

Colors
Seasons
Summer
Styles
Classic

From the Bride… I will never forget the moment Guy kneeled down and pulled out what can only be described as the most beautiful vintage engagement ring a girl could hope for. From the moment we met I knew he was an old soul and from the very beginning our love had a timeless quality that seemed to transcend generations. The first time I saw his charming smile at a University of Missouri football tailgate hosted by his fraternity my freshman year of college I knew he was the one… my old soulmate! We fell fast and hard for each other in a whirlwind of laughter and selfless companionship. It didn’t take long for me to realize that Guy had become my best and truest friend. On our third anniversary, Guy asked me to be his wife – and the rest is history!

We took our vintage-inspired engagement photos on The University of Missouri campus where our love story began. We were enamored with how classic and ageless the photos turned out and decided to stick with our elegant vintage theme from then on. It was important to us that our wedding guests felt as if they had been transported back in time to an age of elegance and glamour, but with every comfort of the modern day. We toured nearly every historical venue in St. Louis looking for the perfect places to celebrate our marriage. Rooted in our traditional values, The Old Cathedral of St. Louis, which was built in 1834, was an obvious choice for our Catholic marriage ceremony. Father Dennis Stehly, a Monsignor from my childhood parish, agreed to preside and The Rosewood Ensemble, a string quartet and vocalist, created the perfect quintessential ambiance for our friends and family. Portraits of my deceased grandfathers were displayed near the altar, which was a special touch that made me and my family feel as if they were there with us. I had never felt more beautiful in my life than I did on that day thanks to Bliss Beauty Bar and my doting bridesmaids! While waiting with my dad for our double door entrance into the Cathedral, I will never forget telling him how I felt nothing but excitement in that moment – I had zero nerves!

Speaking of my dad, he surprised us with a vintage Rolls Royce to ride away in! The rest of our wedding party and families rode to the reception in a trolley. First, we stopped at The St. Louis Public Library – where all of the greatest love stories are kept. As wedding gifts to each other we had exchanged small leather bound books where we had written 100 things we loved about each other… so this photo destination was the perfect choice. Out of nowhere, it started to rain (which Guy said he was thankful for because he had heard it meant good luck for newlyweds)! Our cocktail hour and reception were held at St. Louis Union Station Hotel, which first opened in 1894 and is now respected as a National Historic landmark. The Grand Hall, where we held our reception, boasts 65-foot ceilings and a beautiful stained glass Tiffany and Co. masterpiece above the double staircase. Another one of our favorite memories of that night was waiting to be announced with our bridal party at the bottom of those stairs. I have known all of my bridesmaids since I was in preschool and Guy’s relationships with his groomsmen can be described as nothing short of brotherhood. It was then, in that moment, that we looked at each other and knew how impossibly blessed we were to have them and each other.

The reception space took my breath away when I saw it for the first time. A specialty table featuring childhood photos of Guy and me in gold frames was a special touch that I’m glad we included. STEMS Florist not only supplied us with impeccable bouquets, boutonnieres, and corsages, but also created incredibly beautiful centerpieces with ivory and champagne roses and rosettes. It was important to us that our guests were able to see each other across the table and enjoy each other’s company – so we decided on tall gold candelabras and short trio arrangements alternating throughout the space. The room was sprinkled with candles in a variety of gold and mercury glass votives. Ivory linens, gold chargers, champagne overlays, and elegant place settings completed the tables. In lieu of wedding favors, we made donations in each guest’s name to The Alzheimer’s Association – a charity that is near and dear to our hearts (we both have had a grandparent affected by the disease). We used a photo book filled with vintage photos of St. Louis as our guest book – this was perfect because we now have it on our coffee table and can read well wishes and messages from our wedding guests whenever we’d like.

STEMS also supplied a gorgeous garland for our head table and the perfect cake topper for our wedding cake. We designed our wedding cake ourselves during a road trip to visit family a few months before the wedding and thanks to The Cakery Bakery our vision became a reality! Five tiers of sweet sugary goodness made with homemade vanilla – our cake featured a buttercream rosette base, two champagne tiers with delicate vintage piping, and two ivory tiers with gold ribbon. It tasted just as amazing as it looked! It was the perfect ending to an unforgettable four-course meal supplied by St. Louis Union Station. Guy was very involved in the tasting portion of our wedding planning and I have to admit that he did a fantastic job. In addition to a wonderful spread of cheeses and crackers, vegetables, fruits, and passed hors d’oeuvres during cocktail hour – the first course, a baby greens and fresh berry salad in a cucumber wrap with a maple vinaigrette, was served by white gloved waiters as a dazzling high-definition light show was projected on the arched ceilings of the venue. Looking around and seeing all of our closest friends and family in absolute awe as they stared up at the ceiling was the moment we knew that all of the planning had been one hundred percent worth it. 

The St. Louis Big Band provided a jazz quartet to accompany our cocktail hour and a 20-piece ensemble for the reception. Guy, my dad, and I had taken dance lessons during the months leading up to the wedding and were excited to start the party off with the waltzes we had practiced for the past couple of weeks. Guy and I were serenaded by Joe Mancuso, the St. Louis Big Band wedding singer, who performed our song “All the Way” by Frank Sinatra. I loved the way my Oleg Cassini gown flowed as he spun me around the dance floor! My dad and I danced to The Missouri Waltz – the official state song of Missouri that is most often associated with our alma mater The University of Missouri. Last but not least, Guy and his mom picked things up with Ella Fitzgerald’s “Our Love is Here to Stay”.

Free flowing champagne and a top-shelf open bar fully stocked with cigars guaranteed a night full of never-ending conversation, fun and laughter. The band eventually switched over to a DJ, also supplied by the St. Louis Big Band, and ended with a late night Panera station. Katie from Rouge Events was the perfect coordinator and Erin Stubblefield Photography captured every priceless moment flawlessly. The whole day went by in the blink of an eye. We woke up the next day and suddenly the weekend’s events felt like a dream. The best part? I got to marry the love of my life! If I could give any advice to future brides, I would say don’t worry too much about being trendy, trends come and go but your love (and your wedding photos) are forever! Always imagine things from your guest’s point of views. If you’re like us and have a majority of your guests coming from out of town you want to make sure you are treating them to an unforgettable event that represents your values and tastes. Lastly, I highly recommend making your gifts to each other on that big day something personal and heartfelt. We will have those little leather books for the rest of our lives and can read them whenever we want or need to. Something like that means so much more than a store bought gift!

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Photography: Erin Stubblefield Weddings And Portraiture | Floral Design: Stems | Cake: The Cakery Bakery | Stationery: Kleinfeld Paper | Ceremony Venue: Old Cathedral | Reception Venue: St. Louis Union Station | Bride's Shoes: De Blossom | Rings: Forbes Jewelers | Bridesmaid's Dresses: David's Bridal | Hair + Makeup: Blissfully Beautiful Bride | Groom's Attire: Calvin Klein | Groomsmen's Attire: Calvin Klein | Transportation: St. Louis Trolley | Coordination + Design: Rouge Events And Design | Wedding Dress + Veil: Oleg Cassini

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We Love This Bride’s Something Blue

When your bridesmaids‘ just so happen to be your ‘something blue’, we think that takes sentimental to a new level. Cue this stunning celebration from Shelly Goodman that will give you all the feels, we’ve got it all waiting for you in The Vault!

Colors
Seasons
Spring
Styles
Classic

From Shelly GoodmanReunited after months of long distance with Tim in the U.S. Airforce on the other side of the world, these two had an amazingly beautiful, emotion-filled wedding. Katy & Tim picked the prettiest historic neighborhood in all of St. Louis for the backdrop of their wedding day. Lafayette Park Square is surrounded by black wrought-iron fence and tall, stately, elegant restored homes from the 1800’s. And keeping with restored old beautiful buildings, their ceremony & reception location was at the Palladium, an old historic brick building once part of a hospital.

Katy chose a pastel palette of blushes, whites, and periwinkle. The florals in these hues were so dreamy and the black centers of the anemones were the perfect tie-in to the men’s classic black suits. But Katy’s gown was the real stunner: a sweet, strapless A-line with white floral sheer organza overlaying blush pink tulle and an attachable extending train…simply gorgeous!

From the Bride…Tim and I met at a bible study while attending the same church in Belleville, IL. After a few months of getting to know each other, I told Tim I was interested in dating; however, knowing he was about to leave for a year tour in South Korea (Tim is active duty U.S. Air Force) he wasn’t sure he wanted to start a relationship. It wasn’t until several months later – after I went on a date with someone else – that he admitted he felt the same. We started dating only two months before he left for South Korea (thank goodness for FaceTime!)

While home on a visit, Tim proposed on our one-year anniversary. Planning a wedding on opposite sides of the world was definitely a challenge, but it forced us to work together and we are so fortunate to have such wonderful friends and family who helped us through all of it.

We had already been looking at venues in the St. Louis area, and knew the Palladium was the perfect fit. Nicole Jenkins (the coordinator there) helped us through all of the details. We wanted something romantic and classic, but also modern-feeling. It came together beautifully. Butler’s Pantry catered the passed hors d’oeuvres and dinner for 165 guests – blackened mahi mahi with mango relish and basmati rice, chicken breast stuffed with manchengo cheese and sundried tomatoes, and cheese tortellini. I can’t tell you how many people told me it was the best food they had ever had at a wedding!

After dating long distance for almost our entire relationship (Tim moved directly from South Korea to Tacoma, WA, where I moved after our wedding) we were very excited to start our new life together.

Words can’t describe the joy and anticipation we felt on our wedding day. It is surreal to have all the people you love in one room watching you make such an amazing commitment to your spouse. Someone gave me the advice to stop during the ceremony and look out to all of your family and friends – it is incredible to feel so much love at once.

The entire day was so special to us – getting to spend the mornings with our best friends relaxing and taking photos was so fun! My Hayley Paige for Jim Hjelm wedding dress was the most beautiful thing I have ever worn. It was blush pink tulle layered with printed organza – light and dreamy. It even had pockets and a removable watteau train! I waited months for Tim to see me in it at our first look in Lafayette Square Park and it was an incredibly emotional and wonderful moment.

My favorite part of the day was without a doubt walking down the aisle to my husband. For a moment it felt as though we were the only two people in the room – I didn’t even notice my dress brushed over some candles down the aisle and guests were helping ensure it didn’t catch fire!

We were honored to have our close friend Udell Meyers perform the ceremony in the Joule and then everyone walked over to the Palladium for the hors d’oevues, dinner and dancing.

The reception went by in a blur as we danced, caught up with friends and family and tried thank everyone for coming. I am so glad we chose an amazing photographer and videographer to record the day for us – it truly goes by so fast and now we have the memories to last us a lifetime.

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Photography: Shelly Goodman | Cinematography: Logan Short | Floral Design: Les Bouquets | Wedding Dress: Maiden Voyage | Wedding Dress: JLM Couture, Inc | Cake: McArthur's Bakery | Invitations: Papela | Ceremony Venue: Palladium Saint Louis | Reception Venue: Palladium Saint Louis | Bride's Shoes: Badgley Mischka | Rings: Brilliant Earth | Bridesmaids' Dresses: Bella Bridesmaids | Catering: Butler's Pantry | Makeup: Emily Miller | Hair: Lois Bryant | DJ: Elite Pro DJ | Groom's Attire: Bristol And Bull | Bride's Earrings: Elizabeth Bower | Groom's Shoes: Cole Haan | Hairpiece: jennifer behr

Rustic Romance Done Oh-So-Right

One look at this beautiful gallery and we knew that we were in for one of those rustic + romantic affairs that truly, truly makes our hearts happy.  From the loosely crafted florals from Elegance in Bloom to the breathtaking locale to the seriously stunning captures from Laura Ann Miller, this is a day that is rich in gorgeous details with a side of barn dancin’ fun. Head to THE VAULT now to swoon your hearts out.

Colors
Seasons
Spring

From the Bride… What did you envision your wedding being prior to planning?

We were much more focused on the “feel,” than the “look.” We wanted a day that would highlight both of our personalities, and create a fun and laid back environment for our loved ones.

What was your color palette and your style vision?

We actually refused to pick wedding colors. We are not big fans of matchy-matchy and wanted a natural palette to serve as a backdrop to let the flora and fauna do the heavy lifting. Our style vision was woodlands- a country winery was able to capture the natural, the rustic and vintage elements we wanted to blend together.

What unique elements or DIY details did you include?

Railroad Lanterns and Models: Josh’s late stepfather, Vance, was a railroad aficionado. In fact, he meticulously restored a 1952 Wabash caboose that has since been donated to the Missouri Transportation Museum. Displaying some of Vance’s railroad memorabilia was a great way to incorporate his spirit into our day.

“Brass” Woodland Creatures: We took a budget-friendly spin on brass animals, and applied a bit of spray paint to plastic woodland creatures that were placed on the moss table runners between the flowers, vases, river stones and candles. Seating Stones and Photos: In lieu of place cards, we wrote guests’ names on river rocks to indicate their table assignments. The stones were placed on beds of moss and surrounded by photos of previous family weddings and late family members that were important to include in our special day.

What was your favorite moment?

We joined together in the barn loft space for an intimate first look/veil ceremony and executed the ketubah and marriage license in front of our immediate family and wedding party. This flowed directly into our outdoor ceremony at the chuppah. It was a beautiful and meaningful moment- one that first comes to mind when we look back upon that blur of a day. A close second would be the horah – it was amazing (and somewhat terrifying) to be lifted in the arms of our friends while watching our love ones dance around us. We also had amazing speeches- from fathers, uncles, sisters and friends- the photos of us belly laughing during these moments will be forever favorites.

Tell us about your flowers, your gown, your favors, your cake, etc?

Flowers: Elegance in Bloom was amazing- we wanted a loose and wild look- nothing too over designed. The bouquets and chuppah arrangements were natural and flowing and the tables featured mostly single stems in an array of vases, combined with moss, pillar candles and animal figurines.

Gown: The gown was nothing like I had imagined. In fact, it had many elements on my “definitely no” list. However, when I put it on, nothing compared. The silhouette was perfection and the large pattern lace gave a unique, vintage feel that I haven’t seen before.

Cake: We chose a small cake for ceremonial / traditional purposes, as we really wanted to focus on PIES. However, the same bakery made the cake that was simple and perfect, and we adored our fox couple cake topper surrounded by flowers from Elegance in Bloom.

What is one piece of advice that you could give brides-to-be?

We both have very busy professional lives with little free time. We decided to tackle the big things early- venue and key vendors. Once those items were secured, the details were fun and less stressful to address as they came due. It also doesn’t hurt to choose a beautiful venue with great coordinating staff- we knew that if all else fails, the setting would be naturally beautiful, and our coordinators would shield us from all of the crazy things that could happen, had no one thought them through.

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Photography: Laura Ann Miller Photography | Floral Design: Elegance In Bloom | Wedding Dress: Town and Country Bridal | Invitations: Jessica Joppru | Bride's Shoes: Anthropologie | Necklace: Selicias | Rings: The Diamond Shop | Hair + Makeup: Chaumette Winery & Vineyards | Bow Ties: The Tie Bar | Groom's Jacket: Brooks Brothers | Venue: Chaumette Winery & Vineyards | Bridal Boutique: Town and Country Bridal | Cake Topper: Melabo Wed | Cakes + Pies: Blue Owl | Chuppah: Northern Boughs | Earrings: BHLDN | Groom's Shirt: J.Crew | Veil: Veiled Beauty

These Vendors are members of our Little Black Book.
For membership information, click here
These Featured Designers are members of our Look Book.
For membership information, click here