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Pretty Pie Crusts for a Gorgeous Thanksgiving Dinner

Dessert is generally my favorite course of any and every meal, and Thanksgiving dinner is no exception. In fact, if I could, I would only eat the pie. But these pies are almost too pretty to eat thanks to these pretty pie crusts from our resident geniuses, Abby and Jess. If you really want to...

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Cinnamon Bun Pecan Pie Recipe

Working from home has its problems. For instance, when you are putting together a post as delicious as this one, it takes all the will power you can muster to not drop everything you are doing to try this recipe on for size. I'm speaking for a friend. I obviously have no will power issues (sarcasm). But the ladies...

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Blooming Apple Pie with Maple Butter Glaze

This might be the prettiest pie I ever did see. Seriously. It almost looks too pretty to eat, but word on the street is that its super delicious too. They even tell me it was easy. Can it all be true? Well apparently it is, and if you are looking for a show-stopper to bring to your Thanksgiving festivities, look no further...

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The Only Pumpkin Pie Recipe You’ll Need this Season (Hint: Chocolate Crust!)

Pumpkin pie is as essential to Thanksgiving dinner as the turkey itself, which is why it should be extra delicious. And this Pumpkin Pie with Chocolate Crust recipe from ...

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Funfetti Cake with Ermine Buttercream

Some people crave chocolate, others ice cream. Me? I crave cake. And this Funfetti Cake with Ermine Buttercream from...

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The Coziest Recipes for Cold Weather

The flavors of fall are hard to resist. For many areas, it’s the last of fresh, seasonal fruits and vegetables. In the Midwest, it’s time to bring on comfort foods like Sweet Potato Casserole and warm Beer Bread. I’ve compiled my favorite fall recipes for every occasion. Dive into the slideshow for the dish on these cold weather favorites xoxo Julie Blanner...

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Mini Chocolate Peanut Butter Cups

As a sweets addict who is currently refraining from all things sugar, this post almost did me in. Mini chocolate peanut butter cups? You're killin me Pamela Salzman. But maybe the saving grace of these delicious looking morsels is that you can make them with nut butter, top 'em with pumpkin seeds and tell yourself that eating the whole batch is perfectly fine because of the healthy ingredients. I'm going that route! Who's with me?

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Streusel Pumpkin Bread with Maple Glaze

We're not totally ready to give up on Fall's most popular seasonal flavor just yet. This Streusel Pumpkin Bread with Maple Glaze can be summed up in one very simple, yet all encompassing word... YUM. From our friends at Lauren Kelp, it's a sure fire way to please your pumpkin cravings and do a little carb loading all in one fell swoop and if that isn't a great way to spend a sunday, then I don't...

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Pastel Pumpkin Cookies to Take Your Halloween to the Next Level

When most people think of Halloween, they think of an array of orange and black. But here at SMP, we're all about making things pretty, including Halloween. So we're ditching the...

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How to Make Halloween Spiderweb Cupcakes

Having a Halloween party this year? Here is a fun, edible centerpiece to make for your next Halloween party - spider web cupcakes! These tasty treats from Martha Stewart will be a hit with the kiddos and the adults. Just arrange your cupcakes on a plate and practice a steady hand! Learn from the pro below! More...

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Marshmallow Chocolate Chip Cookies

When it comes to the chocolate chip cookie, I literally can't even. (When will that phrase pass? Is it still cool? Am I cool?) I'm a bit of a snob when the chocolate chip cookie is involved. I've tried literally hundreds of options and recipes, and I feel like this one is the ultimate. With the marshmallow. Sans marshmallow. They're both winning treats. xoxo Lexy Ward Of PROPER So throw a little get-together with your pals and...

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Trick-Or-Treat Spooky Halloween Sweets

I'm what you would call a scared-y cat—I spook easily (I still think "Hocus Pocus" is scary, even though I've seen it a million times). So, when I saw these treats on The Huffington Post, you can bet I was thoroughly scared. Ranging from spooky and cute to down-right frightening, these are the treats your...

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Six Degrees of Pie Dough

The season of apple picking, pumpkin pureeing and pies (lots of pies) is upon us. But every good recipe deserves a little change up. Even pie! Have a look at this collection of pie dough using gems that are taking our beloved dessert and giving it a scrumptious twist. It's like pie, but way better. And if you're a die-hard classics lover...

The Yummiest Apple Pie |...

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Spiced Honey Cake with Gingersnap Frosting

I associate fall with spices like cloves, cinnamon and nutmeg—cozy and warm. And this recipe for a spiced honey cake with gingersnap frosting practically screams fall.  So, the only thing on my to-do list this weekend? Bake this scrumptious treat from Jessica at A Happy Food Dance. Get the recipe below! From Jessica of...

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Decadent + Delicious Dark Chocolate Tart

I don't like chocolate (a shocking fact to most people), but even I can admit this dark chocolate tart from Constance Higley over on LaurenKelp.com looks delicious. With whiskey, dark chocolate chunks and dark cocoa powder, this indulgent dessert is every chocolate lover's dream. So, pin these...

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Champagne Pear Cocktail and Mini Naked Fig Cakes

I'm a big fan of a pretty cocktail. And when it's paired with a pretty, bite-sized dessert? Well, that's a home run to me. So this oh-so-lovely cocktail and cake combo from Rebecca With Urban Flip FlopsApril With Tea America and Maxeen Kim Photography is basically my idea of perfection, and you can...

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Ice Cream Recipes So Good, You’ll Forget It’s Fall

I really don't know how it's already October. The temperatures are dropping, the leaves are changing color, and I'm still in denial that summer is over. So, in my cozy fall sweater, I'm living out my delusional endless summer with delicious ice cream recipes that bring me back...

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Mini Bread Pudding + the Comfort and Joy Cookbook!

We're totally obsessed with Christina of Dessert for Two's creations. She whips up the yummiest eats and sweets all in small batch form. So in celebration of her newest cookbook, Comfort and Joy, we're diving into these little mini...

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Easy Pumpkin & Chocolate Bars

It's no secret that pumpkin is like the "IT" flavor of the fall. Every September, I can usually be found waiting in anticipation for the local bakeries and cafes to release their fall menus. I gotta have the pumpkin! These pumpkin bars are my go-to dessert hack when entertaining. xo Lexy of PROPER They seem like they're 100% made from scratch, but sometimes we just don't have time for that when we need pumpkin on the fly! The...

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Banana Cream Pie

I have the world's biggest sweet tooth. My desert island food would be without a doubt some kind of sweet, and judging by these pictures from A Happy Food Dance, there's a real possibility it would be this delectable melt-in-your-mouth banana cream pie. And, I would have no regrets. For the full recipe and more delicious inspiration, check out ...

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