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"Breakfast"

Homemade Heart Pop Tarts

It's officially Valentine's day! Clearly SMP's favorite holiday. So here's what you're going to do. Run to the store and grab 5 ingredients: strawberries, pre-made pie dough, powdered sugar, strawberry jam and nutella. This will give you everything you need - minutes a few staples that you definitely already have - to make Strawberry Milk &...

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Valentine Heart Biscuits

It's no secret that we're massive Valentine's Day advocates around here. I mean, love is kind of our thing and we'll jump at any excuse to sprinkle it around! Personally, I can't think of a better way to spread it than with some pink heart-shaped biscuits on Valentine's Day morning. Pair it with your grandmother's...

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Blackberry Basil Swirl Pound Cake

Be forewarned: this is not your grandmother's pound cake. No siree. I mean, don't get me wrong, I like a solid slice of pound cake like the rest of them, but nobody ever really gets excited about it, am I right? It's more than time to elevate this classic dish, and for that we've turned to Lisa Dolan. Blackberries meet basil in a way that's...

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Green Eggs and Ham

Not to completely oversimplify things, but I think nearly everyone can be divided into one of two camps - those who prefer sweet breakfasts and those who prefer savory.  As a child, I used to be firmly in the sweet camp and always opted for waffles, pancakes, french toast (and, when I could get away with it, a slice of pie). However, now, I have unapologetically defected to the savory camp. See more over on Fleur de Sel! I love...

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No-Fail Buttermilk Biscuits

I'm pretty good in the kitchen, but buttermilk biscuits are one thing that I can't seem to get absolutely perfect. The kind that have a bit of a crunch on the outside but are soft and fluffy and buttery in the middle. Lucky for all of us, Howerton+Wooten and Natarsha are here today sharing their...

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Homemade Cinnamon Rolls

In our household, boxing day is a day reserved for pure relaxation - it's time to unplug, sit back and unwind. And I can't think of a better way to do so than with a heaping plate of piping hot cinnamon rolls coated in sticky frosting. Bonus? They make your house smell UH-mazing. There's really nothing better. Adapted from:...

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Apple Cinnamon Beignets

Being a California girl, I have often fantasized about, though never tasted, apple cider doughnuts from apple farms on the East Coast. Inspired by these delicious-sounding morsels, I whipped up a batch of apple cinnamon beignets, studded with diced fresh apple that goes wonderfully soft during cooking, warm cinnamon and nutty brown butter. Although these beignets were fantastic with an ample dusting of...

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Pumpkin Spice Pancakes

I'm come to terms with the fact that Fall is the season for us to pumpkin everything in sight.  Tis the season when pumpkin becomes a verb.  In the spirit of Fall I've made us pumpkin spice pancakes for breakfast.  They're wonderfully fluffy, spiced, and perfect when dripping with pure maple syrup.  They're the answer to every weekend from now until New Year's Eve.  For more great recipes, visit...

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Praline Pancakes

It's Halloween! Which means that the leaves are all sorts of pretty, the kids are giddy and there is just a general sense of happy in the air. What better way to bring a smile to your family's face than with a little Pancakes for Dinner fun. And now that you're well versed in the Best Pancakes Ever, it's a no brainer. Okay. I see your point. Sugar + Sugar + Kids = Scary. So save these...

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Best Pancakes EVER

Actually the best pancakes ever are at this little gem in San Francisco. Mama's on Washington Square. I still dream about those pancakes and have yet to find a recipe that even compares. But this one? Well it's pretty damn close. These pancakes - that I discovered over on Kristi's Dishes - are sort of heavenly. Fluffy in the center, crisp on the...

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Apple Cider Donuts

There is nothing - and I mean nothing - better than Fall in New England. And if you did a poll for the very best thing about the very best season? You'd get a nearly unanimous - Apple. Cider. Donuts. And this recipe, for baked donut goodness, is about as good as it gets.

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Breakfast Toast for Two

It's about all I can do to muster up a pot of coffee in the morning.  The prospect of making a big meal before noon is just beyond me.  Luckily, there's TOAST!  Toast is the answer to most prayers.  In this rendition, we're exploring the sweet and savory side of toast.  Sometimes we want the sweet jolt of honey and plums, other times we want a kick of salt and spice from prosciutto and pepper.  With toast, we can have it all!  And... we can make it with one eye open.  Coffee helps. For...

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Pop Tarts with The Honest Company + A DISCOUNT!

My daughter Audrey is my mini-SMPer. She helps with photo shoots, recipes & cooking (check out these Whoopie Pies we made!) and her 5-year-old loveliness is a constant source of inspiration for posts. So of course, when I mentioned that I wanted to transform our recently acquired fruit into some homemade apple pie & strawberry jam pop tarts, well, you can probably...

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Cherry Buttermilk Pancakes with Chocolate Drizzle from Jillian Guyette

We've featured a ton of really fabulous recipes in SMP Livings past, but I have to admit that none of them have tempted me as much as this one. Pancakes already rank high atop my list of favourite treats, and that's without the addition of cherries, chocolate and sea salt. My mind almost can't even handle all of the delicious! Thanks to...

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Grandma’s Cinnamon Rolls

Cinnamon Rolls remind me of home. Except that our secret recipe comes out of one of those poppy can thingies. Don't judge people. If you haven't yet ventured into poppy can cinnamon rolls thingies, well, you're missing out. Although, after reading how easy these little gems that Amy sent in are to make, I'm thinking I might ditch the can permanently. Or maybe just on special occasions? I haven't decided yet.

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Grandma’s Waffles

In the spirit of our ongoing contest, I thought it would be fun to share one of my, personal, favourite recipes right from my own grandmothers pantry. Now, this is a bit of a special treat as my grandma is borderline famous for her waffles (isn't that such a grandmotherly thing to be famous for?)...

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Blackberry Lemon Cake from Love & Lemons

What's a better combo than berries and cream? If you ask me, it's berries, cream… and cake. Better yet, cake that's scented with lemon. This one is pretty simple and easy to make. It's also vegan and uses healthy coconut oil which should be enough justification to eat it for breakfast if you really wanted to (surely, I didn't...) If you have more restraint than I do, it would be a lovely addition to a...

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Strawberry Cream Cheese Muffins

We've been diving deep into all things Strawberry today, from picking to buying, from storing to sweetening. And now it's time to savor. Like really, really savor. With these soooo delicious Strawberry & Cream Muffins. I found the recipe on a blog called Patty's Food and just adapted it every so slightly based on what I had in my pantry. And after they came out, we slathered them with slightly...

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Chocolate Chocolate Chip Muffins

Round these parts, chocolate tends to sneak its way into just about every meal. Between my husband and my daughter, we should be buying stock in chocolate. If that's even a real thing. And these chocolate chocolate chip muffins are at the top of our morning crave list. They are light but rich, best when just out of the oven and the chocolate chips are all melty and good.

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Triple Chocolate Donuts

Did you guys know that there is such a thing as National Donut Day? There is. And next year when the time rolls around, it 100% means that I will be forgoing all nutritional necessities in lieu of something round and chocolatey and oh-so-delicious. I know, I know. Sacrifice is hard, but I'm going to give it my all. And for those of you that simply can't wait that long, well, we've got you covered. Go ahead and try to eat just one of these babies. I dare you. recipe inspired by...

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