Because every good party needs a signature cocktail, this coconut fizz beauty should unquestionably be yours. It was a massive hit at our wintry West Elm event. This bad boy looks like a snowball, and it tastes like a dream! I promise you won’t regret this decision.
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- 1 scoop Coconut sorbet
- 1 oz Pineapple juice
- Edible silver star glitter
- Rim each glass with silver star glitter.
- Scoop a large spoonful of coconut sorbet into each glass.
- Pour pineapple juice over sorbet and fill the rest of the glass with champagne.