Falling in love with this sweet Tucker Plantation affair wasn’t hard to do. Nope, all it took was one look at these brilliant, light-filled images captured by Laura Leslie Photography and I was HEAD OVER HEELS in every.which.way possible. From the lovely pale pink hues to the rustic meets vintage vibe to the gorgeous bride and groom, the pretty, pretty details are literally pouring from every magical moment… and I can’t get enough. Click here for more.
From the Bride… Our wedding was relaxing, unforgettable and blessed. We had personalized koozies made for the alcoholic beverages, and my mom made homemade grape jelly as the wedding favors. At the reception, we had burlap on the tables and a banner that read Happily Ever After. We were introduced at the reception to “She Thinks My Tractor’s Sexy.” We had fried chicken tenders and shrimp and grits as part of the meal. For our flowers, I wanted chic romantic. Lots of neutral color tones with a small punch of color — ivory, pale yellow, soft pinks, greenery, browns. Very flowy, timeless and romantic. You get tired of a lot of color, but neutrals stay in style forever, and you never get tired of neutrals! My cake was by Cecilia Villaveces. I had a two-tier vanilla cake with alternating layers of strawberry and raspberry filling. I also had two round cakes beside it — one was caramel and the other was chocolate mocha. It gave everyone plenty of options. The most memorable moment of the day was exchanging our vows. Most people say they don’t remember much about the day. I can truly say I remember a great deal. I took myself back a bit so that I could relax and enjoy the day. We did a first glance, so the nerves were gone, but honestly, when you know you are marrying the love of your life, what’s there to be nervous about? Maybe the dating for 10 years helped out too!
Wedding Photography: Laura Leslie Photography / Wedding Venue: Tucker Plantation in Colbert, Georgia / Floral Design: Le Petit Jardin / Wedding Planning: The Bride & Her Mother / Catering: Judy Bridges of Kellie’s Catering / Wedding Cake: Cecilia Villaveces of Cecilia’s Cakes / Wedding Invitations + Paper Goods: Forest Lithographers / Wedding Dress: Mikaella Bridal Style 1561 / Bride’s Hair Flower: Taken from a Bridal Hanger from rockabuycreations / Bride’s Shoes: Badgley Mischka “Larissa” in Rose via Zappos / Hair: Jessica Wagner of Salon DM3 / Makeup: Ashley Poole for MAC / Bridesmaids’ Dresses: Melissa Sweet for Priscilla of Boston #516 in Bisque / Groom’s Attire: Men’s Wearhouse / Groomsmen’s Attire: I Do, I Do Bridal Boutique