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Mexican Inspired Shoot from Jason Tey Photography

This is a shoot unlike any other. Sure, it’s basically as pretty as they come – with images from Jason Tey Photography so gorgeous I could kiss them, design from Wedding Day Flair that just makes me feel festive, and styling from Olive Farm Designs that deserves a round of applause - but it’s not just any ol’shoot. It’s shoot with a story behind it, giving it that much more soul. Inspired by a true love story, it’s not only pretty but meaningful, and it’s safe to say, I love every last bit of it. See it all here.

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From Jason Tey Photography… The shoot was inspired by the love story of my little brother Victor and his wife Elizabeth and was built around the concept of what their wedding could have been had they gotten married today.

From Wedding Day FlairMy vision was to re-create a wedding the couple never had in Australia by truly representing their culture and love journey and to share their story with family and friends. I chose vintage tables and chairs provided by Her Handpicked Harvest because it added warmth and character to the whole design I personally custom made the dinner table overlay! Flowers that adorn the dining table, side tables and bridal bouquet were provided by Flower opera.

For the hot fries and tea table, we envisioned this table to have sweet red tea, representing the tea Victor brought to Elizabeth at the carousel during their courtship. This table also had hand-made paper cones containing hand-cut fries, representing their journey in Mexico and struggles in making a living to support themselves! The travel luggage in the floor was an added touch, to represent their journey home. George and Gina Designs helped us create beautiful stationery tags and signs in Mexican for our drinks and fries! They also created invitations, place cards, menus and table numbers based off information from the actual invitations and menus at Victor and Elizabeth’s wedding.

With our dessert table, Cupcake Cravers created a 3-tier classic vanilla cake with vanilla buttercream covered in coconut shavings and handmade sugar succulents!  Being summer in Australia, we decided to include Ice lollies from Paleta as treats, which added lots of flavour and colour to the table!

From Olivia from Olive Farm DesignsOne key element that I wanted to achieve with the overall look of the bride & groom was to use non-traditional styles that were reflective of the laid back nature of the real couple but still had the sense of romance & whimsy. Instead of the traditional suit we opted for a formal fitted white shirt & used a black knitted square end tie.

Red was the prominent colour on the mood board &  I decided to only have pops of red on the bride such as the lip, the shoes and the headpiece; to showcase the colour without being over the top. When it came to the dress I knew we needed to go short for a more relaxed feel however we kept it romantic by using lace & a low back for a bit of drama. In keeping with the relaxed feel of the couple, I chose red ballet flats & created flower lace shoe clips to tie the whole look together.

Photography: Jason from Jason Tey Photography | Venue: Melville Rose Nursery in Carmel, Western Australia | Event Styling + Creative Direction:  Maeline from Wedding Day Flair | Fashion Styling +  Creative Direction: Olivia from Olive Farm Designs | Floral Design: Ann from FLOWER OPERA | Wedding Cake: Nafeesa from Cupcake Cravers | Ice Pops: Ami + Sally from La Paleta | Tea: Tessa from The Seventh Duchess | Furniture + Decor Rental: Larissa from Her Handpicked Harvest | Wedding Stationery: Pippa from George and Gina Designs | Wedding Dress:  Linda from No 9 Bridal Couture | Bride’s Jewelry: Anita from Mosquita | Bride’s Shoes: Laura from LOLLIETTE | Groom Attire: Tim from Poplin & Panache | Hair: Jude from Identified Hair | Makeup: Grace from Grace Buckley Makeup Artist | Models: Tanya Jade + Karl Tabucanon

Western Australia Wedding from CJ Williams Photography

Australia has casual, yet elegant down to an absolute science.  And this beautiful West Perth affair?  It’s proving my point whole-heartedly with a breathtaking outdoor reception, perfectly imperfect florals and design from The Wild Peony and a seriously sophisticated reception at The Brown Fox styled by Bridal Creations.  Oh, and those stunning pink hues juxtaposed with those darling David Jones bridesmaid frocks?  Perfection.  See it all captured by CJ Williams Photography in the full gallery.

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From CJ Williams Photography… Eden wore an ivory silk dress from Anastasia Collections, a family heirloom brooch worn by Mum on her wedding day. Mum’s pearl earrings, flower hair clips from Anastasia Collections, Alan Pinkus shoes.

Native Australian theme bouquet including proteas, gum, billy buttons, eucalyptus, straw, peppercorn berry and brezillia. They were rustically styled to ensure that they reflected as they would in nature.

Bridal Creations and Cara Scudder provided the flowers and jar arrangements. Overall native inspired theme – reception was designed to create an intimate atmosphere using lots of candlelight and native flowers dotted throughout.

Eden’s Mum had been collecting chicken wish bones since Eden was born, so she carefully painted them all silver, wrapped a ribbon around each one and placed them on everyone’s tables so everyone at the wedding could make a wish.

Wedding Photography: CJ Williams Photography | Ceremony Venue: Harold Boas Gardens in West Perth, Western Australia | Reception Venue: The Brown Fox in West Perth, Western Australia | Officiant: Susan Tomasz from Aspire Celebrancy | Wedding Cinematography: Russell Furman, Friend | Floral + Event Design: Cara Scudder from The Wild Peony | Event Styling: Bridal Creations | Wedding Cake: Felicity Cresp from Celebrate Cakes | Entertainment: Claire Stokes Ensemble | Transportation: Humpy’s Vintage Car Hire | Wedding Stationery: the Groom | Stationery Printing: Worldwide Online Printing | Wedding Dress + Accessories: Anastasia Collections | Rings: Tayha Designs | Bridesmaids’ Attire: David Jones | Bridesmaids’ Shoes: Myer | Groom Attire: Tony Barlow | Groomsmen Attire: Suits Formal Wear | Hair: Elizabeth Archer Hair Design | Makeup: Alana Fullbrook

Rottnest Island Wedding from I Heart Weddings

Oh this wedding is simply everything. Everything I get giddy about when poring through weddings. It’s style, it’s gorgeous photography from I Heart Weddings, it’s a cake covered in sprinkles (!) and it’s a couple that just gets it. They get that even though they might be surrounded by the prettiest details imaginable on their big day, getting to say I do to your very favorite person is the best detail of all. See so much more of their island fête here.

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From the Bride… I have had a list of favourite things in my head since I was a little girl. Not only do these things apply to a wedding but also to everyday life. Vintage aquamarine. Soft pink, full bloom roses. Hundreds and Thousands sprinkles on a cake. Family holidays at the beach. Old Hollywood glamour. These all smooshed together so beautifully on the day. Rottnest was our sneaky way of kidnapping all our friends and family for a weekend of fun, love and wedding shenanigans!

We served french fries and mini burgers. Pizza, pasta. Not only delicious but all vegetarian. Our cake was four tiers of vanilla sponge coated from top to bottom in hundreds and thousands of sprinkles. It was one of the best things ever!

We danced the night away by the pool, under lanterns and fairy lights. Friends and family gathered around for a rather silly dance off! My husband retired his famous dance move the The Worm! The wedding coordinator asked me at about 11pm should she lay down the sponge tiles so my husband doesn’t hurt himself on the bricked dance floor. So she did and Aaron did the worm.

Aaron and I wanted to keep the speeches light. So I wrote a little speech about how we met and what an amazing family I have. Then time to sing a song with a few of my performance buddies and my new husband. We sang ‘Total Eclipse of the Heart’. It was very dramatic and quite hilarious!

We ordered 90 pairs of Havaiana thongs in pink and aqua blue. We were having a big beach party the following day at The Basin and thought the thongs would be the perfect gift for our guests. These also served us well at the reception. Off with the heels and on with the thongs!

About ten months before we had no clue where to have our wedding. We went to Rottnest for the weekend and after a day we were making calls to the Rottnest Lodge about the possibility of having our wedding there. We both love Rottnest. The quokkas (a marsupial unique to the island!), the no cars thing, the beach. Such a relaxing and stunningly beautiful backdrop for our wedding.

Wedding Photography: I Heart Weddings | Wedding Venue: Rottnest Lodge in Rottnest Island, Western Australia, Australia | Officiant: Colleen Laurence | Floral Design: Bridget Waters from Ripe Art | Wedding Cake: Sweet Desires Patisserie | Ceremony Set Up: Jesse Wilson from Professional Misconduct | Parasols: Parasols with Love | Wedding Dress: Flannel | Wedding Rings: Jodi Penfold from Jewels of the Kimberley | Earrings + Hair Piece: Paris Perfection | Bridesmaids’ Attire: Cue | Groom’s Attire: Parker & Co | Groomsmen Attire: MJ Bale | Hair: Elicia Rudd | Makeup: Shannon Palmer