From Cat Mayer Studio… Aneka, the bride, owns her own interior design company. She and groom chose "rustic elegance" as the theme for their wedding. In that spirit, the dinner reception was set up with casual but stylish lounge seating all around the outdoor-only venue. Coffee tables, flowers, outdoor string lights made the ranch comfortable and easy to mingle with guests. The couple opted for casual food bars with fish tacos and made to order guacamole, chicken korma, grilled vegetables. They had a local gelato bar set up a station rather than having a wedding cake. The couple also had an oxygen bar with different "flavors" which was fun for guests, and gave those coming from sea level a boost of oxygen at 10,000 feet!