Warm pies, a sweet, old labrador, and a Pennsylvania fall. Can you feel the warmth already? Weddings like this one make me long for those last few autumn days of the year. All you fall brides out there take note – this wedding, captured by the talented team at mk Photography, features some totally steal-worthy ideas for your nuptials under the changing colors (like those pies I just mentioned). Delicious. There are more of those yummy details in the gallery, too!
From mk Photography … Amanda and Joel chose the wonderful Loch Nairn Golf club for their fall ceremony and reception. They wanted to make sure to include their dog Dara in their wedding day. The ceremony under the giant oak tree was perfect, very fall, with it’s golden leaves, and dog friendly. So was the adjacent corn field for photos. The most unique decision Amanda and Joel made was to cut and serve pies instead of the traditional wedding cake. What a tasty hit!
From the lovely bride … We knew from the start we wanted something other than the traditional ballroom for our wedding. With its exposed beams, old wood floors and antique décor, the Greathouse at Loch Nairn Golf Course fit the bill perfectly. An old tree provided a beautiful canopy for our guests to gather under for our autumn ceremony.
We made sure to incorporate many of our favorite things into the day, while still accenting the fall season. Real pumpkin candles decorated the tables, pies were served in lieu of cake, complete with vanilla ice cream, and of course our 15 year old lab, Dara, was in attendance and donned a purple collar to match the bridal party. The day was a true reflection of us, and the perfect way to start our life together as husband and wife.