Okay, so here is how the whites color palette would translate into a wedding board…
Top Row: Wedding Favor photography by Belathee, Wedding Gown by Jenny Packham on Brides, Cocktail featured on Food In Motion / Center Row: Little Girls photography by Belathee, Flowers by Victoria Pearson, Letterpress by Black Pearl Press / Bottom Row: Cocktail Dress by Maggie London at Nordstrom, Food Photo by Victoria Pearson, Gown by Romona Keveza on Brides.
As I was putting together this board, I was reminded of two things that are really important when doing a palette using any ONE color…hue and texture. If you want to achieve a sense of depth and elegance, you really must vary the shades of white that you use…from pristine whites, to creams and ivories, to even a more champagne or nude color. It will really give your color palette a richness that you just can’t achieve by using a single shade of white. When you pair the various whites with different textures, your look will seem much more cohesive.
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Beautiful...and so, so completely elegant!
I have to say that I really love color, but there is something very elegant and classic about all white. I wonder if it would translate well in photos (besides the black and white photos of course.)
wow, this is really pretty....I can almost smell the flowers and the cinnamon(i think that's what it is)! Def a unique idea and elegant, if executed correctly!
You're right, it's all about complexity of hue and texture. I stand corrected and overawed!!
Though, as a Brit with pale Irish colouring something tells me that this won't be quite the palette for me!!
Oh my gosh,love love love this!This is soooo pretty and feminine and clean! =)
I am gonna go for this and leave the red for for the dessert bar!!! = )
Should the girls be carrying pink flowers if they are wearing cream dresses?What colour ties should the boys be wearing if they are wearing black suits?
More more more photos please!!!! =D